Oklahoma Joe’s Bronco 2.0 Smoker Essentials Bundle

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The Oklahoma Joe’s Bronco 2.0 Smoker Essentials Bundle puts the drum smoker, its fitted cover and a 15 kg bag of Nature Flame hardwood lump charcoal in one order, so you can assemble it, season it and run your first long cook without a second trip for fuel or protection.

The Bronco 2.0 is a vertical drum smoker: the fire sits in a basket at the bottom and the food sits or hangs above it, so heat and smoke rise straight through the meat. Its basket takes up to about 3.6 kg (8 lb) of charcoal and wood, enough for more than 14 hours of smoking on one load, and the side fuel access door lets you top it up without lifting the lid or moving the food.

42.8 × 42.8 cmPorcelain-coated cooking grate
14+ hoursSmoke time per full basket
9 hooks + 3 hangersHang ribs and large cuts
15 kgNature Flame lump charcoal included

Watch the walkthrough

It suits anyone who wants a charcoal smoker that holds temperature well without much fire-tending, takes up about half the space of a traditional offset, and can also be set up to grill burgers and steaks over direct heat.

What's Included in the Package

Oklahoma Joe's Bronco 2.0 Smoker Essentials Bundle: Bronco 2.0 drum smoker, Bronco drum smoker cover and 15 kg Nature Flame lump charcoal
1Oklahoma Joe’s Bronco 2.0 Drum Smoker & Grill
1Oklahoma Joe’s Bronco Drum Smoker Cover
1Nature Flame Premium Hardwood Lump Charcoal, 15 kg
Sold separately: smoking wood chunks, firelighters, a charcoal chimney and a meat thermometer

How the Bronco 2.0 Drum Smoker Works

Charcoal goes into the basket at the base of the drum, with wood chunks mixed through or placed on top for smoke. Air comes in through the intake damper on the side of the drum, feeds the fire, then carries heat and smoke up past the heat deflector and cooking grate before leaving through the smokestack on the lid.

Opening the intake lets more air in and raises the temperature; closing it slows the fire down. The smokestack damper fine-tunes how fast smoke moves through the drum. Gaskets around the lid and an airtight body mean the dampers do the controlling rather than gaps and leaks, which is what keeps the temperature steady over a long cook. A lid-mounted gauge shows the temperature inside.

The cooking system is convective: hot air and smoke circulate around the food on all sides, rather than the food sitting beside the fire as it does in an offset.

Oklahoma Joe’s Bronco 2.0 with lid and fuel access door open, charcoal basket pulled out and food on the grate

Fuel Access Door and Burn Time

On most drum smokers, adding charcoal mid-cook means lifting out the food, the grate and the deflector. The Bronco 2.0 has a fuel access door on the side of the drum, so you open it, add charcoal or wood to the basket and close it again with the food untouched and the lid shut.

A full basket holds up to about 3.6 kg of charcoal and wood for 14+ hours of smoking, which covers an overnight brisket or pork shoulder. The 15 kg of Nature Flame lump in this bundle works out to roughly four full basket loads, and more cooks than that when you only part-fill the basket for shorter smokes and grilling.

A removable ash pan and clean-out door make it straightforward to empty the ash between cooks.

Smoke, Grill or Hang

The Bronco 2.0 switches between low-and-slow smoking and high-heat grilling. For smoking, the heat deflector sits between the fire and the food; for grilling, you cook over direct heat on the split porcelain-coated steel grates.

The included rib hanging kit, with 9 meat hooks and 3 hangers, lets you hang racks of ribs or larger cuts vertically down the drum. Hanging lets smoke reach every side of the meat and frees up the grate for other food. The kit stores on the smoker itself when you're not using it.

Dual side shelves give you somewhere to rest trays, rubs and tools, and built-in tool hangers plus a lifting multitool keep the handling gear within reach.

Oklahoma Joe’s Bronco drum smoker cover fitted, front view

What Fits on It

The main cooking grate is 42.8 × 42.8 cm (284 sq in). That fits one brisket, two whole chickens, or up to nine racks of ribs using the hanging kit, which is about right for a family cook or a small gathering.

Because it's a drum rather than an offset, the footprint is compact: about 110 cm wide and 68 cm deep when assembled. Steel-core rubber-tread wheels make it easy to roll across pavers, decking or grass.

The Bronco Drum Smoker Cover

The included cover is made for the Bronco drum smoker, including the 2.0, and fits whether or not the side shelves are attached. It's heavy-duty rip-stop material that resists water and fading, with built-in hook-and-loop straps that hold it in place when the wind picks up.

A painted steel smoker left uncovered collects rain, dust and leaf litter, and moisture sitting on the lid and around the fuel door is what starts rust over time. Covering it once it has cooled down after every cook is the simplest way to keep it in good shape. The cover does not fit the Bronco Pro.

Who This Package Suits

This bundle suits you if you're buying your first smoker and want everything needed for the first few cooks in one order, or if you're stepping up from a kettle or gas BBQ and want a charcoal smoker that's easier to manage than an offset.

It also suits smaller backyards, patios and balconies with room for a compact cooker, and anyone who wants to hang ribs or sausages as well as cook on a grate. If you regularly cook for large crowds, a bigger offset or a gravity-fed smoker will give you more grate space.

Add smoking wood chunks, natural wood wool firelighters and a charcoal chimney starter and you have a complete setup. You can see the rest of the range in our Oklahoma Joe’s collection.

Specifications

Product manual
Oklahoma Joe’s Bronco 2.0 drum smoker front view with side shelves and wheels
Specification Details
Smoker Oklahoma Joe’s Bronco 2.0 Drum Smoker & Grill (model 25203120) × 1
Cover Oklahoma Joe’s Bronco Drum Smoker Cover (model 8788124P04) × 1
Charcoal Nature Flame Premium Hardwood Lump Charcoal, 15 kg × 1
Type Vertical drum smoker and charcoal grill
Fuel Charcoal and wood
Fuel capacity Up to approx. 3.6 kg (8 lb)
Burn time 14+ hours per full load
Cooking area 42.8 × 42.8 cm (284 sq in)
Hanging capacity 9 meat hooks, 3 hangers
Cooking system Convective
Temperature control Intake and smokestack dampers, lid gauge
Grates Porcelain-coated steel
Lid Painted steel
Ignition Manual (no power or batteries needed)
Ash removal Removable ash pan and clean-out door
Wheels Steel-core rubber tread
Assembled dimensions (W × D × H) 110.2 × 67.5 × 112.7 cm
Smoker weight 62 kg
Assembly Required
Warranty Bronco 2.0: 2 years on all parts

Warranty

The Bronco 2.0 Drum Smoker & Grill carries a 2-year Oklahoma Joe’s warranty covering all parts, including the grates, lid and firebox.

See It in Person

You're welcome to come and see the Oklahoma Joe’s range at our Ingleburn showroom before you buy, and you can pick up from the showroom. Delivery is also available, with the cost calculated at checkout.

FAQs

Does the included cover fit the Bronco 2.0?

Yes. The Bronco Drum Smoker Cover fits both the original Bronco and the Bronco 2.0, with or without the side shelves fitted. It doesn't fit the Bronco Pro.

Can I add charcoal during a cook?

Yes. Open the fuel access door on the side of the drum and add charcoal or wood straight into the basket. You don't need to lift the lid, the food or the grate.

How many cooks will the 15 kg of charcoal give me?

A full basket takes about 3.6 kg, so 15 kg is roughly four full loads for long smokes. Shorter cooks and grilling sessions use less, so you'll usually get more cooks than that.

Does the Bronco 2.0 need electricity?

No. It runs on charcoal and wood, is lit by hand, and you control the temperature with the dampers, so there's no power cord or battery.

Does it need assembling?

Yes, the Bronco 2.0 needs to be put together when it arrives. Season it with a first burn before you cook food on it.

What else do I need for my first cook?

Firelighters or a charcoal chimney to light the charcoal, some smoking wood chunks for flavour, and a meat thermometer to tell you when the food is done.

Delivery, returns and help

🚚Shipping Information🚚

How much is shipping?

Our product pages include a built-in shipping calculator to provide accurate shipping costs based on your location.

How long will my order take to arrive?

Delivery times depend on your location:

East Coast (Major Cities) – 1-4 business days
Regional Areas – May take slightly longer
West Coast (Major Cities) – 5-10 business days
International Orders – 7-16 business days

Orders placed before 2 PM are usually dispatched the same day. If you need your order urgently, message us in this chat—we’ll do our best to help!

Delivery details will be included in your confirmation email.

😁30 Day Satisfaction Guarantee👌

If you're not happy with your item, simply return the unused item to us within 30 days of receiving it for a hassle free exchange or refund. More details here: Refund policy

📞Do you have any further questions❓

CONTACT US

If you have any questions at all about any of our products or any of our policies feel free to call, text or email and we will do our best to assist you.

Tel: +61492 278 237

E: admin@sydbbqs.com.au

Showroom and Pickup location:

Unit 18 / 79 Williamson Rd
Ingleburn NSW 2565 Australia

🤔Who is Sydney BBQs❓

Meet Erik & Suzie, the dynamic duo behind Sydney BBQs & Rotisseries!

Our journey began in 2019, amidst the whirlwind of early parenthood. We decided to embark on a little side venture, leveraging our shared passion of BBQ. Having grown up with family BBQs, almost on a weekly basis, charcoal and sizzling grills felt like old friends to us.Our humble beginnings saw us selling charcoal from the confines of our garage. To our surprise, the demand was huge, with pallet loads flying off the shelves faster than we could stock them. It was clear we had stumbled upon something special. Fast forward five years, and our little side gig has blossomed into a comprehensive online emporium. From charcoal to rubs, grills to rotisseries, and an array of accessories including spit baskets, gyro discs, skewers, gloves, smoker tubes, and beyond, we've got all your BBQ needs covered.But it doesn't stop there. With loyal customers all over Australia, we're thrilled to announce the next chapter in our story: The grand opening of our very own shopfront. It's been an incredible journey, and we couldn't have done it without the unwavering support of our BBQ community. Here's to many more years of sizzling success!

We’ve built Sydney BBQs & Rotisseries with passion, and our customers have been a huge part of that journey. See what they say about us!

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