Heavy-Duty Spit Roasters for Serious BBQ Lovers
Looking for a powerful spit roaster that can handle everything from whole lambs to large cuts of meat? Our big spit roasters are built for charcoal grilling enthusiasts, caterers, and backyard BBQ masters who want reliable performance and authentic charcoal flavour.
🔥 Our Best-Selling Large Spit Roasters:
🥩 Spit Roaster 1500 with Hood
- ✔️ 1500mm cooking length – ideal for whole lamb, pig, or large cuts
- ✔️ Stainless steel construction for durability and easy cleaning
- ✔️ Hood for temperature control and even cooking
- ✔️ Powerful 30kg-rated motor to handle heavy loads
🔥 Spit Roaster 1300 with Hood
- ✔️ 1300mm cooking area – perfect for whole chickens, roasts, and gyros
- ✔️ Heavy-duty stainless steel frame built for commercial and home use
- ✔️ Includes a hood for heat retention and faster cooking
- ✔️ 25kg-rated motor for smooth and consistent rotation
🍖 Spit Roaster 1500 (Open Model)
- ✔️ 1500mm open spit roaster for easy access and quick cooking
- ✔️ Designed for traditional open-fire spit roasting
- ✔️ Ideal for whole lamb, beef quarters, or large cuts
- ✔️ 30kg-rated motor for slow and even rotation
📢 Frequently Asked Questions
❓ What size spit roaster do I need for a whole lamb?
A 150cm spit roaster is ideal for whole lambs, goats, or multiple large roasts. A 130cm spit works well for smaller lambs, whole pork roasts, or multiple chickens.
❓ How much charcoal do I need for a spit roaster?
For a whole lamb (15-20kg), start with 8-10kg of lump charcoal spread evenly under the spit. Adjust as needed to maintain a steady heat.
❓ How long does it take to cook a whole lamb on a spit?
A whole lamb or pig (15-20kg) takes 4-6 hours, depending on heat levels and rotation speed of your lamb spit BBQ. Ensure an internal temperature of 75°C in the thickest part before serving.
❓ What’s the difference between a spit roaster with a hood vs. no hood?
Hooded spit roasters trap heat, cook more evenly, and reduce cooking time. Open spits provide a flame-kissed BBQ flavour but require more heat management.
❓ What’s the best way to season meat for spit roasting?
For traditional lamb or pork, use a simple seasoning of salt, pepper, garlic, and oregano. For beef, a mix of rosemary, thyme, and olive oil works well.
💡 Tip: Let the meat marinate for at least 12 hours for maximum flavour.
❓ Can I use my lamb spit BBQ for other meats?
Yes! Our spit roasters are perfect for:
- ✔ Whole chickens
- ✔ Beef roasts & rolled ribeye
- ✔ Whole goats & large skewers (souvla-style BBQ)
- ✔ Vegetables & whole fish using skewers
❓ How do I control the heat when using a spit roaster?
- Move the coals around to adjust heat intensity.
- Raise or lower the skewer to control how close the meat is to the heat.
- Use a hooded model for better heat retention and even cooking.
❓ How often do I need to turn the spit manually?
✅ You don’t! Our powerful motors (rated for 40kg) keep the meat rotating automatically for even cooking.
❓ What’s the best way to clean a spit roaster?
- Remove the skewers and scrape off any food residue.
- Wipe down the stainless steel with warm water and mild detergent.
- Let it dry completely to prevent rust.
Welcome to our Big Spits collection, a haven for enthusiasts seeking the epitome of outdoor roasting. For those looking to roast whole animals like lambs or pigs, this selection is your gateway to the world of spit roasters and charcoal spit magic.
Our big spits showcase an array of meticulously designed products, including charcoal spit roasters and classic BBQ spits, as well as options that are ideal as a lamb spit BBQ. Crafted for the dedicated roasting aficionado, these tools offer precision and power to elevate your grilling endeavours.
With our spit rotisseries, you aren't just cooking – you're creating unforgettable experiences. Embrace the time-honoured tradition of BBQ spit roasting, infusing your gatherings with the captivating aromas and mouth-watering flavours that only slow, rotisserie-style cooking can deliver.
Whether you're a seasoned spit roaster or just beginning your journey, our Big Spits are for you. Dive into the art of outdoor roasting with confidence, knowing that our spit roasters are designed to ensure your meats are cooked to perfection.
Elevate your grilling game with our lamb spit BBQ options and make your gatherings memorable with the allure of whole-animal roasting. Experience the magic of a charcoal spit roaster and the satisfaction of mastering the spit rotisserie art. Welcome to a world where flavour, tradition, and innovation combine seamlessly.
Let customers speak for us
The Four Saucemen – Manuka Hot Honey Rub
Eric and Susie provided me was one of the best customer service experiences they took the time to explain everything to me and answered every question I had their Signature Mallee Root Lump Charcoal was amazing will definitely be coming back to this amazing barbecue store
Great product, quick and easy ordering and prompt delivery.
Medium Classic Charcoal BBQ Grill
The products are as described and good quality and the delivery was very quick.
The Gyros plates are very sturdy and did a great job. Very happy with the results and the service in store was excellent.
Taste great and super fast delivery
Perfectly fit as order, received in time as per schedule. Very happy with cover and service. Thanks
Really impressed with the quality of these skewers. The 20mm wide flat profile makes moulding ground meat super easy, and they cook evenly over open flames. The wooden handles feel great in hand and protect against heat. Definitely worth it!
I bought this for my bunnings jumbuck spit roast and fit perfectly, easy to install and easy to clean, so far I've cooked lamb shoulder, whole chicken and vegges on it and has cooked thoroughly cant complain!
40cm Long Stainless Steel BBQ Tongs
Haven’t used as yet, but have had another in the past. Great fast efficient service 👍
Before you even step out of your car, can feel the vibe that you already a winner , because staff members will look after you until you’re satisfaction will meet .
Hard to put together but easy to use first cook roast lamb bloody beautiful 😊
I was looking to get either a parrilla grill or a charcoal grill and ended up with the best of both worlds. Erik and Suzie were very helpful, patient and great with excellent advice and we ended up getting an Entertainers charcoal grill with a parrilla attachment and love it. It is now my go to grill every weekend.
