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Showing 1 - 5 of 5 products
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Cold Smoke Generator - Sydney BBQs and RotisseriesCold Smoke Generator - Sydney BBQs and Rotisseries
Save $5.00
Stainless Steel Smoker Pipe - 300mm - Sydney BBQs and RotisseriesStainless Steel Smoker Pipe - 300mm - Sydney BBQs and Rotisseries
Stainless Steel Smoker Pipe - 300mm
Sale price$24.95 Regular price$29.95
2 reviews
Stainless Steel Smoker - Sydney BBQs and Rotisseries
Save $5.00
Stainless Steel Smoker Pipe - 150mm - Sydney BBQs and RotisseriesStainless Steel Smoker Pipe - 150mm - Sydney BBQs and Rotisseries
Stainless Steel Smoker Pipe - 150mm
Sale price$19.95 Regular price$24.95
2 reviews
Save $100.00
Asmoke AS500 Pellet Grill - Sydney BBQs and RotisseriesAsmoke AS500 Pellet Grill - Sydney BBQs and Rotisseries
Asmoke AS500 Pellet Grill
Sale price$799.00 Regular price$899.00
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Smokers

Take your outdoor cooking to the next level with our range of smokers, perfect for achieving rich, smoky flavours in your food. Whether you're a seasoned pitmaster or new to smoking, our collection offers a variety of options to suit your needs. From versatile electric smokers to advanced pellet smokers and traditional bbq smokers, you'll find the ideal solution for low and slow cooking.

Designed for durability and ease of use, our smokers are perfect for smoking meats, fish, vegetables, and more. Explore features like precise temperature control and large cooking capacities, making every smoking session a success. Shop now and unlock the true potential of your BBQ smoker.

FAQ for Smokers

1. What is a bbq smoker?

A bbq smoker is a cooking device designed to cook food at low temperatures over a long period, using smoke to infuse flavour. It’s ideal for slow-cooking meats like brisket, ribs, and pulled pork.

2. How does an electric smoker work?

An electric smoker uses electricity to heat a chamber, where wood chips or pellets are added to produce smoke. It offers precise temperature control, making it a user-friendly option for beginners and experts alike.

3. What is a pellet smoker?

A pellet smoker uses compressed wood pellets as fuel, which are fed into a firepot by an auger. This allows for consistent heat and smoke, making it perfect for precise smoking and grilling.

4. Which smoker is best for beginners?

Electric smokers are great for beginners due to their ease of use and precise temperature controls. Pellet smokers are another excellent option, offering versatility and convenience.

5. Can I grill on a pellet smoker?

Yes, pellet smokers are versatile and can be used for grilling, roasting, baking, and smoking. They provide consistent heat and are perfect for a variety of cooking styles.

6. How do I maintain my smoker?

  • Clean the grates and interior regularly to remove grease and residue.
  • Empty the ash tray or firepot after each use.
  • Check and clean any vents or fans to ensure proper airflow.

7. What foods can I cook in a bbq smoker?

You can smoke a wide variety of foods, including meats like brisket, ribs, and chicken, as well as fish, vegetables, and even cheeses for a rich, smoky flavour.