🍕 Brick-oven style pizza at home — no oven upgrade required! 🔥
Why Choose This Pizza Stone?
Say goodbye to soggy bases and hello to golden, crispy crusts. The Avanti Pizza Stone with Rack is a 33 cm natural kiln-fired clay stone that transforms your standard oven or BBQ into a pizza-making powerhouse. Designed to absorb excess moisture and distribute heat evenly, it delivers the same crisp, blistered base you’d get from a professional brick oven.
Whether you’re baking fresh dough, heating a frozen pizza, or crisping up pastries — this stone does it all. And with its included stainless steel rack, you can carry it straight to the table without fumbling hot trays.
🔥 Authentic Pizza Without the Brick Oven
- 🍞 Natural Kiln-Fired Clay Construction
Absorbs moisture from the dough for a crispier, lighter crust — no more soggy bases. - ♨️ Even Heat Distribution
Smooth ceramic disc spreads heat consistently to prevent cold spots or uneven cooking. - 🧑🍳 Versatile for More Than Just Pizza
Perfect for fresh dough, frozen pizzas, croissants, pastries, flatbreads, cookies and more. - 🔥 BBQ & Oven Compatible
Works with gas BBQs, charcoal grills, conventional ovens, and outdoor pizza ovens. - 🧺 Stainless Steel Carry Rack Included
Transfer hot pizzas safely from oven to table — a feature many stones don’t include. - 🚫 No Assembly Required
Ready to go out of the box — just preheat, dust with flour, and start baking. - 📦 Compact & Lightweight Design
Approx. 2–2.5 kg and 34 × 34 × 5 cm boxed — easy to store or gift.
📦 What’s Included?
| Item | Quantity |
|---|---|
| 33 cm Kiln-Fired Pizza Stone | 1 |
| Stainless Steel Serving Rack | 1 |
🔒 No blade/edge guard included; store safely or use the rack or a shelf slot for protection.
📐 Dimensions & Specifications
| Feature | Detail |
|---|---|
| Stone Diameter | 33 cm |
| Stone Height with Rack | 4 cm |
| Material | Kiln-Fired Natural Clay (Unglazed) |
| Surface | Smooth Ceramic |
| Rack Material | Stainless Steel |
| Carton Dimensions (L × W × H) | 36 × 36 × 4 cm |
| Weight | 2 kg |
🔧 Use & Care Tips
- 🔥 Preheat: Heat the stone at 260 °C for 20 minutes before baking.
- 🍕 Bake: 200 °C for 20–30 minutes until the crust is golden brown.
- 🧽 Clean: Scrape with a dry cloth/spatula, rinse under warm water — no detergent.
- ⚠️ Thermal Shock: Avoid open flames or sudden temperature changes.
- 🧼 Patina: Stone will darken with use — normal and improves results.
- 🧊 Never wash with cold water when hot or refrigerate immediately after use.
🥇 Why It Outperforms Other Pizza Stones
- 💦 Moisture-Absorbing Clay
Delivers the crisp you can’t get from metal trays. - 🔄 Even Heat Transfer
Avoids burnt edges and undercooked centres. - 🧺 Rack for Safe Serving
Move from oven to table without heatproof gloves. - 🌡️ Clear Use Instructions
Reduces risk of cracking from improper use. - 🍞 Multi-Purpose Use
Great for bread baking and re-heating pies or pastries.
🛑 Common Complaints Solved
- “My last pizza stone cracked!” Includes clear thermal care guidance to prevent shock.
- “Pizza comes out soggy or uneven!” Smooth ceramic distributes heat and absorbs moisture for a crunchy base.
- “How do I lift it when it’s hot?” Dedicated stainless rack lets you lift and serve with confidence.
🔎 FAQs
🤷♀️ Will it crack easily?
All stones require care, but this kiln-fired model is built for regular use and includes full instructions to help you avoid common pitfalls.
🧼 Is it hard to clean?
No — scrape and rinse with warm water. Like cast iron, it develops a seasoned surface that improves with use.
🔌 Do I need a special oven?
No. Compatible with gas & charcoal BBQs, conventional ovens, and Weber-style outdoor ovens. Avoid direct flame; follow preheating steps.
Can I use this in a Weber BBQ or kettle-style grill?
✅ Yes — safe for gas and charcoal BBQs, including Weber-style setups, if you avoid direct flame and preheat properly.
Can I use baking paper instead of cornmeal?
Absolutely. Baking paper is a great mess-free alternative for transfers.
Will the stone stain over time?
Yes. Darkening and spotting are normal and don’t affect flavour — they usually improve performance.
❤️ Why Home Cooks Love It
- 🍕 Crispy Crusts Every Time
No more soggy-bottomed pizzas. - 🧺 Serve Straight from the Stone
Rack makes it simple and stylish. - 🔥 Oven & BBQ Friendly
One tool, multiple uses. - 🍞 Multi-Tasking Stone
Cookies, bread, pies — it does it all. - 🧠 No Guesswork
Full use & care guide included.
🔥 Order Yours Today!
Whether you're baking sourdough pizza from scratch or want frozen pies to taste gourmet, the Avanti Pizza Stone with Rack delivers unbeatable results from any home oven or BBQ.
🛒 In stock now — ready to ship Australia-wide.
➡️ Add to cart today and start baking like a pro!
Delivery, returns and help
🚚Shipping Information🚚
How much is shipping?
Our product pages include a built-in shipping calculator to provide accurate shipping costs based on your location.
How long will my order take to arrive?
Delivery times depend on your location:
East Coast (Major Cities) – 1-4 business days
Regional Areas – May take slightly longer
West Coast (Major Cities) – 5-10 business days
International Orders – 7-16 business days
Orders placed before 2 PM are usually dispatched the same day. If you need your order urgently, message us in this chat—we’ll do our best to help!
Delivery details will be included in your confirmation email.
😁30 Day Satisfaction Guarantee👌
If you're not happy with your item, simply return the unused item to us within 30 days of receiving it for a hassle free exchange or refund. More details here: Refund policy
📞Do you have any further questions❓
CONTACT US
If you have any questions at all about any of our products or any of our policies feel free to call, text or email and we will do our best to assist you.
Tel: +61492 278 237
E: admin@sydbbqs.com.au
Showroom and Pickup location:
Unit 18 / 79 Williamson Rd
Ingleburn NSW 2565 Australia
🤔Who is Sydney BBQs❓
Meet Erik & Suzie, the dynamic duo behind Sydney BBQs & Rotisseries!
Our journey began in 2019, amidst the whirlwind of early parenthood. We decided to embark on a little side venture, leveraging our shared passion of BBQ. Having grown up with family BBQs, almost on a weekly basis, charcoal and sizzling grills felt like old friends to us.Our humble beginnings saw us selling charcoal from the confines of our garage. To our surprise, the demand was huge, with pallet loads flying off the shelves faster than we could stock them. It was clear we had stumbled upon something special. Fast forward five years, and our little side gig has blossomed into a comprehensive online emporium. From charcoal to rubs, grills to rotisseries, and an array of accessories including spit baskets, gyro discs, skewers, gloves, smoker tubes, and beyond, we've got all your BBQ needs covered.But it doesn't stop there. With loyal customers all over Australia, we're thrilled to announce the next chapter in our story: The grand opening of our very own shopfront. It's been an incredible journey, and we couldn't have done it without the unwavering support of our BBQ community. Here's to many more years of sizzling success!
We’ve built Sydney BBQs & Rotisseries with passion, and our customers have been a huge part of that journey. See what they say about us!