Gidgee Lump Charcoal – 10kg (BBQ Grade)
🔥 Hardwood Charcoal for Serious BBQ Heat & Flavour
This 10kg bag of BBQ-grade Gidgee Lump Charcoal is made from 100% Australian Gidgee charcoal — one of the densest timbers in the country. Ideal for charcoal BBQs, kamados, and smokers, this all-natural lump charcoal burns hot, long, and clean with minimal ash, giving you the control and flavour you're chasing.
Perfectly sized for Weber kettles, Big Green Egg, Kamado Joe, hibachi grills, and compact offsets, it delivers a consistent burn and holds temperature like a champ — ideal for grilling steaks, reverse searing, or low'n'slow briskets.
🔥 Key Features & Benefits
- ✅ 10kg Bag of Medium-Sized Chunks – Practical size for smaller fireboxes and everyday BBQ.
- ✅ Hot & Long Burn Time – Gidgee's ultra-dense hardwood structure means more heat per chunk and fewer top-ups.
- ✅ Low Ash, Clean Smoke – No additives, no fillers, just pure hardwood charcoal.
- ✅ Great for Smoking & Grilling – Use in kettles, kamados, drum smokers, and hibachi grills.
- ✅ Reliable Heat Control – Holds steady temps for reverse searing, slow roasting, or classic charcoal grilling.
- ✅ All-Natural & Australian – Sustainably sourced from Queensland and built for Aussie BBQ conditions.
💡 Best Used In
- 🔥 Open grills (Middle Eastern style BBQs)
- 🔥 Weber Kettle
- 🔥 Kamado Joe & Big Green Egg
- 🔥 Hibachi & Drum Smokers
- 🔥 Small Offsets & Vertical Smokers
🛠️ Ideal For
- Direct grilling (steaks, kebabs, burgers)
- Smoking low'n'slow (brisket, ribs, pork shoulder)
- Reverse searing and two-zone cooking
♻️ Sustainability & Quality
Made from sustainably harvested Australian Gidgee hardwood, this Gidgee charcoal is carbonised without chemicals or synthetic binders, making it a top choice for eco-conscious BBQ lovers who want clean-burning fuel with no compromise on performance.
🛒 Looking for More BBQ Fuel Options?
Check out our whole range of BBQ fuel or pair it with the Compact Stainless Steel Charcoal Grill for the ultimate outdoor cooking setup.
❓ Gidgee Lump Charcoal – FAQ
Is Gidgee charcoal good for smoking meat?
Yes – Gidgee burns slowly with a mild, clean smoke, making it ideal for brisket, ribs, and pulled pork.
Does it spark a lot?
No – compared to softer hardwoods, Gidgee charcoal produces minimal sparking and less ash.
Can I use this in a Weber or Kamado?
Absolutely! It's perfect for Weber kettles, Kamado Joe, Big Green Egg, and similar setups.
How big are the chunks?
This bag includes medium-sized pieces, ideal for smaller fireboxes and consistent airflow.
