{"product_id":"green-mountain-grills-premium-gold-blend-pellets-12-7kg","title":"Green Mountain Grills Premium Gold Blend Pellets 12.7kg Bag","description":"\u003cp\u003eGreen Mountain Grills Premium Gold Blend pellets mix red oak, American hickory and mountain maple in a 12.7 kg bag. It's GMG's all-rounder: a mellow hardwood smoke that adds flavour to almost anything you cook without taking over the meat.\u003c\/p\u003e\n\u003cp\u003eEach of the three woods does a job. Oak burns hot and steady and gives a medium, even smoke. Hickory brings the strong, bacon-like flavour most people picture as classic BBQ. Maple rounds it off with a mild, slightly sweet note. The result is a blend you can leave in the hopper for brisket on Saturday and a roast chicken on Sunday.\u003c\/p\u003e\n\u003cp\u003eThe 28 lb bag holds about 40% more pellets than a standard 9 kg bag. Want something fruitier? Try \u003ca href=\"https:\/\/sydbbqs.com.au\/products\/green-mountain-grills-premium-fruitwood-blend-pellets-12-7kg\"\u003eGMG Premium Fruitwood Blend\u003c\/a\u003e or \u003ca href=\"https:\/\/sydbbqs.com.au\/products\/green-mountain-grills-premium-apple-blend-pellets-12-7kg\"\u003eGMG Premium Apple Blend\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eGold Blend: A Mellow All-Round Smoking Pellet\u003c\/h2\u003e\n\u003cp\u003eGold Blend sits in the middle of the smoke range. There's enough hickory to give beef and pork a proper smoky bark, and enough oak and maple to keep it from turning bitter or heavy on long cooks. That balance is why it works as an everyday pellet when you don't want to swap bags between cooks.\u003c\/p\u003e\n\u003cp\u003eIf you like a bolder, more Texas-style smoke for beef, step up to \u003ca href=\"https:\/\/sydbbqs.com.au\/products\/green-mountain-grills-premium-texas-blend-pellets-12-7kg\"\u003eGMG Premium Texas Blend\u003c\/a\u003e, which adds mesquite.\u003c\/p\u003e\n\n\u003ch2\u003eBest Uses for Gold Blend Pellets\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBeef:\u003c\/strong\u003e brisket, beef ribs, chuck roast and tri-tip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePork:\u003c\/strong\u003e pulled pork, ribs and pork belly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePoultry:\u003c\/strong\u003e whole chickens, wings and turkey.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLamb:\u003c\/strong\u003e smoked shoulder and leg.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEveryday grilling:\u003c\/strong\u003e burgers, sausages and vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHow GMG Pellets Are Made\u003c\/h2\u003e\n\u003cp\u003eGMG presses its pellets from 100% kiln-dried hardwood sawdust. Kiln drying takes the moisture out before pressing, which helps the pellets burn cleanly and feed evenly through the auger. Nothing is added to hold them together: the wood's own lignin softens under heat and pressure and binds each pellet. There are no fillers, flavouring oils or additives.\u003c\/p\u003e\n\u003cp\u003eThe pellets are also pressed to a larger diameter than most. A thicker pellet burns a little longer, which suits long, low-and-slow cooks. They're made to burn with low ash, so there's less to clean out of the fire pot between cooks.\u003c\/p\u003e\n\n\u003ch2\u003eFits and Compatibility\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAny brand of pellet grill or pellet smoker, including the \u003ca href=\"https:\/\/sydbbqs.com.au\/products\/green-mountain-grills-ledge-prime-2-0-wifi-pellet-grill\"\u003eGreen Mountain Grills Ledge Prime 2.0\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eGas, kettle and charcoal BBQs with a \u003ca href=\"https:\/\/sydbbqs.com.au\/products\/300mm-stainless-steel-smoker-tube\"\u003estainless steel smoker tube\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003ePellet cold smoke generators such as the \u003ca href=\"https:\/\/sydbbqs.com.au\/products\/cold-smoke-generator-gravity-fed\"\u003eProFlame Cold Smoke Generator\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eSome grill brands recommend only their own pellets. Check your warranty terms if that matters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eGreen Mountain Grills (GMG)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct\u003c\/td\u003e\n\u003ctd\u003ePremium Gold Blend Hardwood Pellets\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eHardwood BBQ smoking pellets\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWoods\u003c\/td\u003e\n\u003ctd\u003eRed oak, American hickory, mountain maple\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBag weight\u003c\/td\u003e\n\u003ctd\u003e12.7 kg (28 lb)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMade from\u003c\/td\u003e\n\u003ctd\u003e100% kiln-dried hardwood sawdust, bound by the wood's natural lignin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdditives\u003c\/td\u003e\n\u003ctd\u003eNone: no fillers, flavouring oils or additives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSuits\u003c\/td\u003e\n\u003ctd\u003ePellet grills and smokers; smoker tubes; pellet cold smoke generators\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer code\u003c\/td\u003e\n\u003ctd\u003eGMG2001\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBarcode\u003c\/td\u003e\n\u003ctd\u003e9361167001370\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eStorage\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the bag dry and off the ground. Damp pellets swell and crumble, and can jam an auger.\u003c\/li\u003e\n\u003cli\u003eSeal an opened bag in a lidded container, or roll it down and clip it.\u003c\/li\u003e\n\u003cli\u003eDon't leave pellets in the hopper for long in humid weather.\u003c\/li\u003e\n\u003cli\u003eStore away from the BBQ and any open flame.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFAQs\u003c\/h2\u003e\n\u003ch3\u003eWhat woods are in GMG Gold Blend?\u003c\/h3\u003e\n\u003cp\u003eRed oak, American hickory and mountain maple. Oak gives heat and a steady burn, hickory gives the classic BBQ smoke, and maple adds a mild sweetness.\u003c\/p\u003e\n\u003ch3\u003eIs Gold Blend strong or mild?\u003c\/h3\u003e\n\u003cp\u003eIt's a mellow, middle-of-the-road smoke. It's noticeably smoky on beef and pork but won't overpower chicken or vegetables.\u003c\/p\u003e\n\u003ch3\u003eDo I have to use GMG pellets in a GMG grill?\u003c\/h3\u003e\n\u003cp\u003eNo. GMG grills burn any good-quality hardwood pellet, and GMG pellets work in other brands of pellet grill too.\u003c\/p\u003e\n","brand":"Green Mountain Grills","offers":[{"title":"Default Title","offer_id":50880876314799,"sku":"GMG2001","price":44.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/gmg-gold-blend-hardwood-pellets-12-7kg-bag.webp?v=1794510487","url":"https:\/\/sydbbqs.com.au\/products\/green-mountain-grills-premium-gold-blend-pellets-12-7kg","provider":"Sydney BBQs and Rotisseries","version":"1.0","type":"link"}