{"product_id":"carnivore-collective-30mm-collagen-kabana-casings-2-pack","title":"Carnivore Collective 30mm Collagen Kabana Casings 2 Pack","description":"\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003eMake Consistent Homemade Kabana With Strong, Edible Collagen Casings\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eMaking your own kabana starts with a casing that can handle filling, linking, smoking and moisture loss while producing a consistent finished size.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eCarnivore Collective 30mm Collagen Kabana Casings\u003c\/strong\u003e are designed specifically for kabana making and provide a strong, flexible and edible casing for home butchers, hunters, meat processors and sausage makers.\u003c\/p\u003e\n\u003cp\u003eAt \u003cstrong\u003e30 mm in diameter\u003c\/strong\u003e, these casings give you consistent sizing across your batch. Their porous construction allows smoke permeability and promotes moisture loss, two particularly useful characteristics when making smoked and dried products such as kabana. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEach pack contains \u003cstrong\u003e2 strands measuring 10.42 metres each\u003c\/strong\u003e, giving you \u003cstrong\u003e20.84 metres of casing in total\u003c\/strong\u003e. Each strand can hold approximately \u003cstrong\u003e4.5 to 5 kg of seasoned meat\u003c\/strong\u003e, depending on how tightly it is filled. That provides approximately \u003cstrong\u003e9 to 10 kg total capacity per two pack\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e🌭 Why Choose Carnivore Collective 30mm Kabana Casings?\u003c\/h2\u003e\n\u003cp\u003e🥩 \u003cstrong\u003eBeef Derived Collagen\u003c\/strong\u003e\u003cbr\u003eThe manufacturer has confirmed directly that these collagen casings are beef derived, providing a consistent alternative to natural intestine casings.\u003c\/p\u003e\n\u003cp\u003e🌭 \u003cstrong\u003eMade Specifically for Kabana\u003c\/strong\u003e\u003cbr\u003eThis 30 mm product is sold by Carnivore Collective specifically as its Collagen Kabana Casing, making it the appropriate choice when you're preparing homemade kabana. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e😋 \u003cstrong\u003eFully Edible Collagen Casing\u003c\/strong\u003e\u003cbr\u003eCarnivore Collective specifically states that its collagen is processed into strong, flexible and edible food casings, so there is no need to remove the casing before eating the finished product. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e📏 \u003cstrong\u003eConsistent 30mm Diameter\u003c\/strong\u003e\u003cbr\u003eUniform sizing helps you achieve a more consistent diameter throughout your batch of homemade kabana.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003ePorous for Smoke Penetration\u003c\/strong\u003e\u003cbr\u003eGreater casing porosity allows smoke permeability, an important benefit when you're producing kabana with a smoky finished flavour. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e💨 \u003cstrong\u003eSupports Faster Moisture Loss\u003c\/strong\u003e\u003cbr\u003eCarnivore Collective states that the greater porosity contributes to faster moisture loss and processing cycle times. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e💪 \u003cstrong\u003eStrong and Flexible\u003c\/strong\u003e\u003cbr\u003eThe collagen casing is designed to combine strength with flexibility, helping it withstand filling and linking during processing. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🥩 \u003cstrong\u003eApproximately 9 to 10kg Total Capacity\u003c\/strong\u003e\u003cbr\u003eEach strand can accommodate approximately 4.5 to 5 kg of seasoned meat depending on filling density, giving the complete two pack approximately 9 to 10 kg of capacity. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e📐 \u003cstrong\u003e20.84 Metres Per Pack\u003c\/strong\u003e\u003cbr\u003eEach pack contains two 10.42 metre strands, providing a generous 20.84 metres of casing for your kabana making sessions. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e🔥 Made for Homemade Kabana\u003c\/h2\u003e\n\u003cp\u003eWhen you're putting time and good quality meat into homemade kabana, consistency matters.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e30 mm diameter\u003c\/strong\u003e provides a predictable casing size from one section to the next, helping you create uniform kabana throughout the batch.\u003c\/p\u003e\n\u003cp\u003eCollagen also provides advantages during processing. Carnivore Collective highlights the strength of these casings for efficient filling and linking, while the porous structure allows smoke to pass through the casing and moisture to escape. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis combination makes the casing particularly well suited to kabana production where smoke penetration and moisture management can play an important role in the finished product.\u003c\/p\u003e\n\u003cp\u003eFor hunters processing game, home butchers making their own smallgoods or BBQ enthusiasts getting into homemade kabana, the two pack provides enough casing for a substantial processing session.\u003c\/p\u003e\n\u003ch2\u003e📦 What's Included?\u003c\/h2\u003e\n\u003cdiv class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eItem\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eQuantity\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e30 mm Collagen Kabana Casing Strand\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength Per Strand\u003c\/td\u003e\n\u003ctd\u003e10.42 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal Casing Length\u003c\/td\u003e\n\u003ctd\u003e20.84 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eApproximate Capacity Per Strand\u003c\/td\u003e\n\u003ctd\u003e4.5 to 5 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eApproximate Total Capacity\u003c\/td\u003e\n\u003ctd\u003e9 to 10 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003e📏 Product Specifications\u003c\/h2\u003e\n\u003cdiv class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eSpecification\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eCarnivore Collective\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eCollagen Kabana Casings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCasing Material\u003c\/td\u003e\n\u003ctd\u003eBeef derived collagen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDiameter\u003c\/td\u003e\n\u003ctd\u003e30 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePack Quantity\u003c\/td\u003e\n\u003ctd\u003e2 strands\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength Per Strand\u003c\/td\u003e\n\u003ctd\u003e10.42 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal Casing Length\u003c\/td\u003e\n\u003ctd\u003e20.84 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity Per Strand\u003c\/td\u003e\n\u003ctd\u003eApproximately 4.5 to 5 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal Capacity\u003c\/td\u003e\n\u003ctd\u003eApproximately 9 to 10 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEdible\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Storage Temperature\u003c\/td\u003e\n\u003ctd\u003e5°C to 15°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShelf Life\u003c\/td\u003e\n\u003ctd\u003eUp to 3 years under correct storage conditions\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePack Weight\u003c\/td\u003e\n\u003ctd\u003e0.30 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePack Dimensions\u003c\/td\u003e\n\u003ctd\u003e23 x 16 x 3.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Code\u003c\/td\u003e\n\u003ctd\u003e106166\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003e9322764061663\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe dimensions, weight, product code and SKU above are published directly by Carnivore Collective. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e🧑🍳 Simple Kabana Preparation\u003c\/h2\u003e\n\u003cp\u003e🌭 \u003cstrong\u003eLoad Onto Your Sausage Stuffer\u003c\/strong\u003e\u003cbr\u003eFit the collagen casing onto an appropriately sized filling nozzle and prepare your seasoned kabana mixture for filling.\u003c\/p\u003e\n\u003cp\u003e🥩 \u003cstrong\u003eFill to the Desired Firmness\u003c\/strong\u003e\u003cbr\u003eFeed the meat mixture into the casing carefully and consistently. Carnivore Collective notes that actual capacity varies according to how tightly each strand is filled. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🔗 \u003cstrong\u003eForm Your Kabana\u003c\/strong\u003e\u003cbr\u003eOnce filled, portion or link your kabana according to your recipe and preferred processing method.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eSmoke and Process According to Your Recipe\u003c\/strong\u003e\u003cbr\u003eThe casing's porosity allows smoke permeability while supporting moisture loss during appropriate processing. Always follow a proven recipe and appropriate food safety procedures for smoked or dried meat products.\u003c\/p\u003e\n\u003ch2\u003e❄️ Storage Requirements\u003c\/h2\u003e\n\u003cp\u003e🌡️ \u003cstrong\u003eStore Between 5°C and 15°C\u003c\/strong\u003e\u003cbr\u003eCarnivore Collective recommends keeping the casings in a cool, dry location at a temperature between 5°C and 15°C. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e❄️ \u003cstrong\u003eDo Not Freeze\u003c\/strong\u003e\u003cbr\u003eFreezing temperatures should be avoided when storing the unused casings. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e📦 \u003cstrong\u003eKeep Remaining Casings Sealed\u003c\/strong\u003e\u003cbr\u003eAfter opening, Carnivore Collective recommends wrapping and sealing the remaining casings to help prevent dehydration or rehydration. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e📅 \u003cstrong\u003eUp to Three Years Shelf Life\u003c\/strong\u003e\u003cbr\u003eWhen maintained under proper and consistent storage conditions, the casings have a stated shelf life of three years from their production date. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e💬 Why Kabana Makers Will Love These Casings\u003c\/h2\u003e\n\u003cp\u003e🌭 \u003cstrong\u003ePurpose Made for Kabana\u003c\/strong\u003e\u003cbr\u003eA dedicated 30 mm collagen casing for producing consistent homemade kabana.\u003c\/p\u003e\n\u003cp\u003e🥩 \u003cstrong\u003eBeef Derived Collagen\u003c\/strong\u003e\u003cbr\u003eA strong and predictable casing material for home meat processing.\u003c\/p\u003e\n\u003cp\u003e😋 \u003cstrong\u003eEdible Casing\u003c\/strong\u003e\u003cbr\u003eThe finished collagen casing is edible, meaning it can remain on your kabana when served.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eSmoke Permeable\u003c\/strong\u003e\u003cbr\u003ePorosity allows smoke to penetrate the casing during suitable smoking processes.\u003c\/p\u003e\n\u003cp\u003e💨 \u003cstrong\u003eSupports Moisture Loss\u003c\/strong\u003e\u003cbr\u003eThe porous structure assists moisture movement during processing.\u003c\/p\u003e\n\u003cp\u003e📏 \u003cstrong\u003eConsistent 30mm Size\u003c\/strong\u003e\u003cbr\u003eUniform sizing helps give your finished kabana a consistent diameter and appearance.\u003c\/p\u003e\n\u003cp\u003e📦 \u003cstrong\u003eGenerous Two Pack\u003c\/strong\u003e\u003cbr\u003eWith \u003cstrong\u003e20.84 metres of casing and approximately 9 to 10 kg total filling capacity\u003c\/strong\u003e, there's plenty available for a serious homemade kabana session.\u003c\/p\u003e\n\u003ch1\u003e🔥 Get Your Next Batch of Kabana Underway\u003c\/h1\u003e\n\u003cp\u003eIf you're making your own kabana, start with a casing designed for the job.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCarnivore Collective 30mm Collagen Kabana Casings\u003c\/strong\u003e combine consistent sizing with strong, flexible and edible collagen construction. Their porous structure allows smoke permeability and moisture loss, while the two included strands provide plenty of capacity for home meat processing.\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003e2 x 10.42 metre strands\u003c\/strong\u003e, \u003cstrong\u003e20.84 metres total casing length\u003c\/strong\u003e and enough capacity for approximately \u003cstrong\u003e9 to 10 kg of seasoned meat\u003c\/strong\u003e, one pack is ready for a substantial batch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd Carnivore Collective 30mm Collagen Kabana Casings to your meat processing supplies and get your next homemade kabana batch underway.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Carnivore Collective","offers":[{"title":"Default Title","offer_id":47344685482159,"sku":"106166","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/carnivore-collective-30mm-collagen-kabana-casings-2-pack.jpg?v=1786500380","url":"https:\/\/sydbbqs.com.au\/products\/carnivore-collective-30mm-collagen-kabana-casings-2-pack","provider":"Sydney BBQs and Rotisseries","version":"1.0","type":"link"}