{"title":"Pork \u0026 Rib Rubs \u0026 Sauces","description":"\u003cp data-start=\"313\" data-end=\"716\"\u003eWhether you're cooking pork ribs, pulled pork, pork belly, pork shoulder, or slow-smoked BBQ over charcoal, the right rub or sauce can completely change the flavour of your cook. Our range of pork and rib rubs, sauces, and glazes includes sweet BBQ blends, smoky competition-style seasonings, honey BBQ rubs, cherry BBQ flavours, spicy pork rubs, and sticky glazes built for proper backyard BBQ cooking.\u003c\/p\u003e\n\u003cp data-start=\"718\" data-end=\"1061\"\u003eAt Sydney BBQs \u0026amp; Rotisseries, we focus on BBQ seasonings and sauces that work properly over charcoal, smokers, rotisserie cooking, and low-and-slow BBQ setups. From sweet and smoky rib rubs to honey BBQ glazes and savoury garlic seasonings, this collection is built for ribs, pork shoulder, pulled pork, pork belly, and full weekend BBQ cooks.\u003c\/p\u003e\n\u003ch2 data-section-id=\"mdqbzn\" data-start=\"1063\" data-end=\"1098\"\u003ePork Rib Rubs for Low \u0026amp; Slow BBQ\u003c\/h2\u003e\n\u003cp data-start=\"1100\" data-end=\"1322\"\u003eLow-and-slow pork cooking relies heavily on flavour balance. Sweetness, smoke, savoury seasoning, and caramelisation all play a major role when cooking pork ribs, pork shoulder, or pulled pork over charcoal or in a smoker.\u003c\/p\u003e\n\u003cp data-start=\"1324\" data-end=\"1499\"\u003eSweet BBQ rubs, honey-based seasonings, cherry BBQ flavours, and smoky pork rubs all work exceptionally well for building bark, colour, and rich BBQ flavour during long cooks.\u003c\/p\u003e\n\u003cp data-start=\"1501\" data-end=\"1626\"\u003eFor extra flavour, pair your pork rubs with quality charcoal, smoking woods, or BBQ sauces designed for low-and-slow cooking.\u003c\/p\u003e\n\u003ch2 data-section-id=\"ssdc59\" data-start=\"1628\" data-end=\"1669\"\u003eSweet, Smoky \u0026amp; Spicy Pork BBQ Flavours\u003c\/h2\u003e\n\u003cp data-start=\"1671\" data-end=\"1791\"\u003eThis collection includes a wide range of flavour styles suited to different BBQ cooking styles and personal preferences.\u003c\/p\u003e\n\u003cp data-start=\"1793\" data-end=\"1805\"\u003eYou’ll find:\u003c\/p\u003e\n\u003cul data-start=\"1806\" data-end=\"2014\"\u003e\n\u003cli data-section-id=\"qqlxjr\" data-start=\"1806\" data-end=\"1832\"\u003eSweet and smoky BBQ rubs\u003c\/li\u003e\n\u003cli data-section-id=\"17y6jq2\" data-start=\"1833\" data-end=\"1855\"\u003eHoney BBQ seasonings\u003c\/li\u003e\n\u003cli data-section-id=\"1mtxgov\" data-start=\"1856\" data-end=\"1883\"\u003eRib glazes and BBQ sauces\u003c\/li\u003e\n\u003cli data-section-id=\"1naxups\" data-start=\"1884\" data-end=\"1912\"\u003eCompetition-style BBQ rubs\u003c\/li\u003e\n\u003cli data-section-id=\"14bwnd4\" data-start=\"1913\" data-end=\"1934\"\u003eCherry BBQ flavours\u003c\/li\u003e\n\u003cli data-section-id=\"13a64gs\" data-start=\"1935\" data-end=\"1967\"\u003eGarlic-forward pork seasonings\u003c\/li\u003e\n\u003cli data-section-id=\"wpp747\" data-start=\"1968\" data-end=\"1989\"\u003eSweet heat BBQ rubs\u003c\/li\u003e\n\u003cli data-section-id=\"14a2bvg\" data-start=\"1990\" data-end=\"2014\"\u003ePulled pork seasonings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2016\" data-end=\"2128\"\u003eMany of these seasonings also work exceptionally well on chicken, beef, lamb, vegetables, and grilled BBQ cooks.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1j3q7lj\" data-start=\"2130\" data-end=\"2169\"\u003eBest BBQ Rubs for Ribs \u0026amp; Pulled Pork\u003c\/h2\u003e\n\u003cp data-start=\"2171\" data-end=\"2441\"\u003ePork ribs and pulled pork remain some of the most popular low-and-slow BBQ cooks for backyard entertaining and weekend smoking sessions. The right seasoning helps build bark, caramelisation, smoke flavour, and colour while balancing sweetness, savoury flavour, and heat.\u003c\/p\u003e\n\u003cp data-start=\"2443\" data-end=\"2637\"\u003eSweet heat rubs, smoky BBQ seasonings, honey glazes, and sticky BBQ sauces all work exceptionally well for pork ribs, burnt ends, pork belly, and pulled pork cooked over charcoal or in a smoker.\u003c\/p\u003e\n\u003ch2 data-section-id=\"2o873l\" data-start=\"2639\" data-end=\"2667\"\u003ePopular Pork BBQ Flavours\u003c\/h2\u003e\n\u003ch3 data-section-id=\"dkk0ms\" data-start=\"2669\" data-end=\"2687\"\u003eHoney BBQ Rubs\u003c\/h3\u003e\n\u003cp data-start=\"2688\" data-end=\"2799\"\u003eSweet honey BBQ seasonings work exceptionally well on pork ribs, pork belly, pulled pork, and glazed BBQ cooks.\u003c\/p\u003e\n\u003ch3 data-section-id=\"b03k8s\" data-start=\"2801\" data-end=\"2827\"\u003eSweet \u0026amp; Smoky Rib Rubs\u003c\/h3\u003e\n\u003cp data-start=\"2828\" data-end=\"2901\"\u003ePerfect for low-and-slow ribs, pork shoulder, and smoky charcoal cooking.\u003c\/p\u003e\n\u003ch3 data-section-id=\"93uoxy\" data-start=\"2903\" data-end=\"2926\"\u003eCherry BBQ Flavours\u003c\/h3\u003e\n\u003cp data-start=\"2927\" data-end=\"3016\"\u003eA sweet smoky flavour profile that pairs beautifully with pork ribs and smoked BBQ meats.\u003c\/p\u003e\n\u003ch3 data-section-id=\"aieaus\" data-start=\"3018\" data-end=\"3042\"\u003eCompetition BBQ Rubs\u003c\/h3\u003e\n\u003cp data-start=\"3043\" data-end=\"3147\"\u003eBuilt for bold BBQ flavour, bark development, and proper low-and-slow cooking over charcoal and smokers.\u003c\/p\u003e\n\u003ch3 data-section-id=\"usm6tz\" data-start=\"3149\" data-end=\"3179\"\u003eGarlic \u0026amp; Savoury Pork Rubs\u003c\/h3\u003e\n\u003cp data-start=\"3180\" data-end=\"3253\"\u003eExcellent for pork shoulder, pork belly, ribs, and rotisserie pork cooks.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1xvwnkw\" data-start=\"3255\" data-end=\"3262\"\u003eFAQs\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1lib136\" data-start=\"3264\" data-end=\"3303\"\u003eWhat is the best rub for pork ribs?\u003c\/h3\u003e\n\u003cp data-start=\"3304\" data-end=\"3447\"\u003eSweet and smoky BBQ rubs are some of the most popular choices for pork ribs, especially when cooking low and slow over charcoal or in a smoker.\u003c\/p\u003e\n\u003ch3 data-section-id=\"qmta5\" data-start=\"3449\" data-end=\"3495\"\u003eWhat seasoning works best for pulled pork?\u003c\/h3\u003e\n\u003cp data-start=\"3496\" data-end=\"3626\"\u003eHoney BBQ rubs, savoury pork seasonings, and smoky BBQ blends all work exceptionally well for pork shoulder and pulled pork cooks.\u003c\/p\u003e\n\u003ch3 data-section-id=\"5ujzmp\" data-start=\"3628\" data-end=\"3675\"\u003eCan these pork rubs be used on other meats?\u003c\/h3\u003e\n\u003cp data-start=\"3676\" data-end=\"3779\"\u003eYes. Many pork and rib rubs also work well on chicken, beef, lamb, vegetables, and general BBQ cooking.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1v6sf2x\" data-start=\"3781\" data-end=\"3825\"\u003eDo pork rubs work best on charcoal BBQs?\u003c\/h3\u003e\n\u003cp data-start=\"3826\" data-end=\"3966\"\u003ePork rubs work exceptionally well over charcoal because the smoke, heat, and caramelisation help develop bark, colour, and rich BBQ flavour.\u003c\/p\u003e\n\u003ch3 data-section-id=\"17b16px\" data-start=\"3968\" data-end=\"4009\"\u003eWhat sauces pair best with pork ribs?\u003c\/h3\u003e\n\u003cp data-start=\"4010\" data-end=\"4146\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSticky BBQ glazes, honey BBQ sauces, sweet heat sauces, and smoky BBQ sauces all pair exceptionally well with pork ribs and pulled pork.\u003c\/p\u003e","products":[{"product_id":"misty-gully-competition-bbq-rub","title":"Misty Gully Competition BBQ Rub","description":"\u003ch1 data-section-id=\"1btdpdz\" data-start=\"1466\" data-end=\"1532\"\u003e🔥 Misty Gully Competition BBQ Rub – Sweet \u0026amp; Savoury All-Rounder\u003c\/h1\u003e\n\u003cp data-start=\"1534\" data-end=\"1843\"\u003eIf you’re chasing that classic competition-style BBQ flavour with a reliable sweet and savoury balance, Misty Gully Competition BBQ Rub delivers exactly that. Built for versatility, this rub works across low \u0026amp; slow smoking, grilling, and even everyday cooking when you want consistent, crowd-pleasing results.\u003c\/p\u003e\n\u003chr data-start=\"1845\" data-end=\"1848\"\u003e\n\u003ch2 data-section-id=\"1s73u5f\" data-start=\"1850\" data-end=\"1871\"\u003e🔥 Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"1873\" data-end=\"1977\"\u003eThis is a balanced, competition-style rub designed to suit a wide range of proteins and cooking methods:\u003c\/p\u003e\n\u003cul data-start=\"1979\" data-end=\"2285\"\u003e\n\u003cli data-section-id=\"165ng8b\" data-start=\"1979\" data-end=\"2058\"\u003e\n\u003cstrong data-start=\"1981\" data-end=\"1995\"\u003eSweet base\u003c\/strong\u003e – Sugar provides a caramelised crust and classic BBQ flavour\u003c\/li\u003e\n\u003cli data-section-id=\"r9pi75\" data-start=\"2059\" data-end=\"2153\"\u003e\n\u003cstrong data-start=\"2061\" data-end=\"2081\"\u003eSavoury backbone\u003c\/strong\u003e – Salt and spices create depth and bring out the natural meat flavour\u003c\/li\u003e\n\u003cli data-section-id=\"6gawod\" data-start=\"2154\" data-end=\"2219\"\u003e\n\u003cstrong data-start=\"2156\" data-end=\"2175\"\u003eMild spice lift\u003c\/strong\u003e – Gentle warmth without overpowering heat\u003c\/li\u003e\n\u003cli data-section-id=\"16kjtwm\" data-start=\"2220\" data-end=\"2285\"\u003e\n\u003cstrong data-start=\"2222\" data-end=\"2238\"\u003eHerbal notes\u003c\/strong\u003e – Adds complexity and rounds out the flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2287\" data-end=\"2387\"\u003e👉 Overall: Sweet-forward, savoury, mild heat – ideal for broad appeal and competition-style cooking\u003c\/p\u003e\n\u003chr data-start=\"2389\" data-end=\"2392\"\u003e\n\u003ch2 data-section-id=\"nf0mo9\" data-start=\"2394\" data-end=\"2412\"\u003e🍖 Best Used On\u003c\/h2\u003e\n\u003cul data-start=\"2414\" data-end=\"2951\"\u003e\n\u003cli data-section-id=\"ujgszs\" data-start=\"2414\" data-end=\"2496\"\u003e\n\u003cstrong data-start=\"2416\" data-end=\"2429\"\u003ePork ribs\u003c\/strong\u003e – Helps build a sticky, caramelised bark during low \u0026amp; slow cooks\u003c\/li\u003e\n\u003cli data-section-id=\"16zvfd\" data-start=\"2497\" data-end=\"2586\"\u003e\n\u003cstrong data-start=\"2499\" data-end=\"2530\"\u003ePork shoulder (pulled pork)\u003c\/strong\u003e – Sweetness balances the rich fat content beautifully\u003c\/li\u003e\n\u003cli data-section-id=\"96uszz\" data-start=\"2587\" data-end=\"2689\"\u003e\n\u003cstrong data-start=\"2589\" data-end=\"2623\"\u003eChicken (wings, thighs, whole)\u003c\/strong\u003e – Creates a golden, flavour-packed skin when grilled or roasted\u003c\/li\u003e\n\u003cli data-section-id=\"1ez3hbs\" data-start=\"2690\" data-end=\"2795\"\u003e\n\u003cstrong data-start=\"2692\" data-end=\"2729\"\u003eBeef brisket (as a secondary rub)\u003c\/strong\u003e – Works well layered with pepper-heavy rubs for added sweetness\u003c\/li\u003e\n\u003cli data-section-id=\"1o0i25p\" data-start=\"2796\" data-end=\"2862\"\u003e\n\u003cstrong data-start=\"2798\" data-end=\"2812\"\u003eLamb chops\u003c\/strong\u003e – Adds contrast to the natural richness of lamb\u003c\/li\u003e\n\u003cli data-section-id=\"1fo1c5r\" data-start=\"2863\" data-end=\"2951\"\u003e\n\u003cstrong data-start=\"2865\" data-end=\"2887\"\u003eGrilled vegetables\u003c\/strong\u003e – Brings a BBQ-style sweetness to corn, pumpkin, and capsicum\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2953\" data-end=\"2956\"\u003e\n\u003ch2 data-section-id=\"692t5e\" data-start=\"2958\" data-end=\"2984\"\u003e💪 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"2986\" data-end=\"3432\"\u003e\n\u003cli data-section-id=\"19so8hn\" data-start=\"2986\" data-end=\"3095\"\u003e\n\u003cstrong data-start=\"2988\" data-end=\"3023\"\u003eVersatile across multiple meats\u003c\/strong\u003e – You don’t need separate rubs for every cook, saving time and effort\u003c\/li\u003e\n\u003cli data-section-id=\"egt4lg\" data-start=\"3096\" data-end=\"3203\"\u003e\n\u003cstrong data-start=\"3098\" data-end=\"3135\"\u003eCompetition-style flavour profile\u003c\/strong\u003e – Designed to appeal to a wide audience, perfect for entertaining\u003c\/li\u003e\n\u003cli data-section-id=\"buughq\" data-start=\"3204\" data-end=\"3290\"\u003e\n\u003cstrong data-start=\"3206\" data-end=\"3233\"\u003eReliable caramelisation\u003c\/strong\u003e – Sugar content helps form that sought-after BBQ crust\u003c\/li\u003e\n\u003cli data-section-id=\"vaj69c\" data-start=\"3291\" data-end=\"3365\"\u003e\n\u003cstrong data-start=\"3293\" data-end=\"3308\"\u003eEasy to use\u003c\/strong\u003e – Works for beginners and experienced pitmasters alike\u003c\/li\u003e\n\u003cli data-section-id=\"16ss69k\" data-start=\"3366\" data-end=\"3432\"\u003e\n\u003cstrong data-start=\"3368\" data-end=\"3390\"\u003eBalanced seasoning\u003c\/strong\u003e – Enhances meat without overpowering it\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3434\" data-end=\"3437\"\u003e\n\u003ch2 data-section-id=\"huje35\" data-start=\"3439\" data-end=\"3465\"\u003e🧂 Ingredient Breakdown\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3467\" data-end=\"3854\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3467\" data-end=\"3496\"\u003e\n\u003ctr data-start=\"3467\" data-end=\"3496\"\u003e\n\u003cth data-start=\"3467\" data-end=\"3480\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"3480\" data-end=\"3496\" data-col-size=\"md\" class=\"\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3524\" data-end=\"3854\"\u003e\n\u003ctr data-start=\"3524\" data-end=\"3593\"\u003e\n\u003ctd data-start=\"3524\" data-end=\"3532\" data-col-size=\"sm\"\u003eSugar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3532\" data-end=\"3593\"\u003eCreates caramelisation and helps form bark during cooking\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3594\" data-end=\"3662\"\u003e\n\u003ctd data-start=\"3594\" data-end=\"3601\" data-col-size=\"sm\"\u003eSalt\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3601\" data-end=\"3662\"\u003eEnhances natural meat flavour and aids moisture retention\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3663\" data-end=\"3713\"\u003e\n\u003ctd data-start=\"3663\" data-end=\"3672\" data-col-size=\"sm\"\u003eSpices\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3672\" data-end=\"3713\"\u003eProvide depth, warmth, and complexity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3714\" data-end=\"3794\"\u003e\n\u003ctd data-start=\"3714\" data-end=\"3739\" data-col-size=\"sm\"\u003eFlavour Enhancer (621)\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3739\" data-end=\"3794\"\u003eBoosts savoury intensity and overall flavour impact\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3795\" data-end=\"3854\"\u003e\n\u003ctd data-start=\"3795\" data-end=\"3803\" data-col-size=\"sm\"\u003eHerbs\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3803\" data-end=\"3854\"\u003eAdd subtle aromatic notes and balance sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3856\" data-end=\"3859\"\u003e\n\u003ch2 data-section-id=\"1yeapqg\" data-start=\"3861\" data-end=\"3880\"\u003e🔥 How to Use It\u003c\/h2\u003e\n\u003ch3 data-section-id=\"tsbt3w\" data-start=\"3882\" data-end=\"3904\"\u003eBasic Application:\u003c\/h3\u003e\n\u003col data-start=\"3905\" data-end=\"4108\"\u003e\n\u003cli data-section-id=\"zzs8m4\" data-start=\"3905\" data-end=\"3939\"\u003ePat meat dry with paper towel\u003c\/li\u003e\n\u003cli data-section-id=\"ihiu39\" data-start=\"3940\" data-end=\"4005\"\u003eLightly coat with oil or binder (optional – helps rub stick)\u003c\/li\u003e\n\u003cli data-section-id=\"14vl6r2\" data-start=\"4006\" data-end=\"4058\"\u003eApply \u003cstrong data-start=\"4015\" data-end=\"4049\"\u003e1–2 tablespoons per kg of meat\u003c\/strong\u003e evenly\u003c\/li\u003e\n\u003cli data-section-id=\"1routkf\" data-start=\"4059\" data-end=\"4108\"\u003eLet sit for \u003cstrong data-start=\"4074\" data-end=\"4091\"\u003e15–30 minutes\u003c\/strong\u003e before cooking\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-section-id=\"afrfqb\" data-start=\"4110\" data-end=\"4133\"\u003eFor Low \u0026amp; Slow BBQ:\u003c\/h3\u003e\n\u003cul data-start=\"4134\" data-end=\"4223\"\u003e\n\u003cli data-section-id=\"jcu5ge\" data-start=\"4134\" data-end=\"4158\"\u003eApply rub generously\u003c\/li\u003e\n\u003cli data-section-id=\"js7fni\" data-start=\"4159\" data-end=\"4223\"\u003eLet rest for \u003cstrong data-start=\"4174\" data-end=\"4187\"\u003e1–2 hours\u003c\/strong\u003e (or overnight for deeper flavour)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"xdiq57\" data-start=\"4225\" data-end=\"4242\"\u003eFor Grilling:\u003c\/h3\u003e\n\u003cul data-start=\"4243\" data-end=\"4289\"\u003e\n\u003cli data-section-id=\"yy7yts\" data-start=\"4243\" data-end=\"4289\"\u003eApply just before cooking to avoid burning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4291\" data-end=\"4382\"\u003e💡 Tip: Because this rub contains sugar, avoid applying too early when cooking at high heat\u003c\/p\u003e\n\u003chr data-start=\"4384\" data-end=\"4387\"\u003e\n\u003ch2 data-section-id=\"1kr9eha\" data-start=\"4389\" data-end=\"4410\"\u003e🍳 Cooking Methods\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1bzxn33\" data-start=\"4412\" data-end=\"4435\"\u003eLow \u0026amp; Slow (Smoker)\u003c\/h3\u003e\n\u003cul data-start=\"4436\" data-end=\"4585\"\u003e\n\u003cli data-section-id=\"xy4avt\" data-start=\"4436\" data-end=\"4466\"\u003eTemperature: \u003cstrong data-start=\"4451\" data-end=\"4464\"\u003e110–135°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1abmz0c\" data-start=\"4467\" data-end=\"4495\"\u003ePork ribs: \u003cstrong data-start=\"4480\" data-end=\"4493\"\u003e4–6 hours\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"13caos1\" data-start=\"4496\" data-end=\"4529\"\u003ePork shoulder: \u003cstrong data-start=\"4513\" data-end=\"4527\"\u003e8–12 hours\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"vq40j5\" data-start=\"4530\" data-end=\"4585\"\u003eTechnique: Wrap after bark forms to retain moisture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1q4ee6x\" data-start=\"4587\" data-end=\"4611\"\u003eCharcoal \/ Gas Grill\u003c\/h3\u003e\n\u003cul data-start=\"4612\" data-end=\"4719\"\u003e\n\u003cli data-section-id=\"tl6lsn\" data-start=\"4612\" data-end=\"4642\"\u003eTemperature: \u003cstrong data-start=\"4627\" data-end=\"4640\"\u003e180–220°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"jl7ehi\" data-start=\"4643\" data-end=\"4680\"\u003eChicken pieces: \u003cstrong data-start=\"4661\" data-end=\"4678\"\u003e30–45 minutes\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"cro2gw\" data-start=\"4681\" data-end=\"4719\"\u003eLamb chops: \u003cstrong data-start=\"4695\" data-end=\"4717\"\u003e8–12 minutes total\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"2fp04c\" data-start=\"4721\" data-end=\"4737\"\u003eOven Cooking\u003c\/h3\u003e\n\u003cul data-start=\"4738\" data-end=\"4818\"\u003e\n\u003cli data-section-id=\"b7tdg0\" data-start=\"4738\" data-end=\"4768\"\u003eTemperature: \u003cstrong data-start=\"4753\" data-end=\"4766\"\u003e160–180°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"711trx\" data-start=\"4769\" data-end=\"4818\"\u003eWorks well for ribs, chicken, and roasted veg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4820\" data-end=\"4906\"\u003e⚠️ \u003cstrong data-start=\"4823\" data-end=\"4837\"\u003eImportant:\u003c\/strong\u003e Sugar in the rub can burn above \u003cstrong data-start=\"4870\" data-end=\"4879\"\u003e200°C\u003c\/strong\u003e, so monitor heat carefully\u003c\/p\u003e\n\u003chr data-start=\"4908\" data-end=\"4911\"\u003e\n\u003ch2 data-section-id=\"n40ov8\" data-start=\"4913\" data-end=\"4932\"\u003e🪵 Wood Pairings\u003c\/h2\u003e\n\u003cul data-start=\"4934\" data-end=\"5141\"\u003e\n\u003cli data-section-id=\"3ziyyy\" data-start=\"4934\" data-end=\"5008\"\u003e\n\u003cstrong data-start=\"4936\" data-end=\"4950\"\u003eApple wood\u003c\/strong\u003e – Adds a mild sweetness that complements the sugar base\u003c\/li\u003e\n\u003cli data-section-id=\"f77fhi\" data-start=\"5009\" data-end=\"5077\"\u003e\n\u003cstrong data-start=\"5011\" data-end=\"5026\"\u003eCherry wood\u003c\/strong\u003e – Enhances colour and gives a subtle fruity note\u003c\/li\u003e\n\u003cli data-section-id=\"96xzdk\" data-start=\"5078\" data-end=\"5141\"\u003e\n\u003cstrong data-start=\"5080\" data-end=\"5091\"\u003eHickory\u003c\/strong\u003e – Adds stronger smoke flavour for pork and beef\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"5143\" data-end=\"5219\"\u003e👉 These woods support the sweet and savoury profile without overpowering it\u003c\/p\u003e\n\u003chr data-start=\"5221\" data-end=\"5224\"\u003e\n\u003ch2 data-section-id=\"jit22h\" data-start=\"5226\" data-end=\"5245\"\u003e🍽️ Recipe Ideas\u003c\/h2\u003e\n\u003cul data-start=\"5247\" data-end=\"5732\"\u003e\n\u003cli data-section-id=\"1id3atd\" data-start=\"5247\" data-end=\"5370\"\u003e\n\u003cstrong data-start=\"5249\" data-end=\"5280\"\u003eCompetition-Style Pork Ribs\u003c\/strong\u003e – Sweet, sticky ribs with a perfect bark\u003cbr data-start=\"5321\" data-end=\"5324\"\u003e\u003cem data-start=\"5326\" data-end=\"5368\"\u003eSuggested internal link: See full recipe\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"blqqwk\" data-start=\"5372\" data-end=\"5499\"\u003e\n\u003cstrong data-start=\"5374\" data-end=\"5401\"\u003eBBQ Pulled Pork Sliders\u003c\/strong\u003e – Balanced flavour for crowd-friendly sandwiches\u003cbr data-start=\"5450\" data-end=\"5453\"\u003e\u003cem data-start=\"5455\" data-end=\"5497\"\u003eSuggested internal link: See full recipe\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"10vvrhu\" data-start=\"5501\" data-end=\"5612\"\u003e\n\u003cstrong data-start=\"5503\" data-end=\"5527\"\u003eSmoked Chicken Wings\u003c\/strong\u003e – Crispy skin with sweet BBQ finish\u003cbr data-start=\"5563\" data-end=\"5566\"\u003e\u003cem data-start=\"5568\" data-end=\"5610\"\u003eSuggested internal link: See full recipe\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"jnpjbo\" data-start=\"5614\" data-end=\"5732\"\u003e\n\u003cstrong data-start=\"5616\" data-end=\"5652\"\u003eGrilled Corn with BBQ Rub Butter\u003c\/strong\u003e – Simple side with big flavour\u003cbr data-start=\"5683\" data-end=\"5686\"\u003e\u003cem data-start=\"5688\" data-end=\"5730\"\u003eSuggested internal link: See full recipe\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5734\" data-end=\"5737\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"5739\" data-end=\"5760\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5762\" data-end=\"6098\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5762\" data-end=\"5786\"\u003e\n\u003ctr data-start=\"5762\" data-end=\"5786\"\u003e\n\u003cth data-start=\"5762\" data-end=\"5771\" data-col-size=\"sm\" class=\"\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"5771\" data-end=\"5786\" data-col-size=\"md\" class=\"\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5810\" data-end=\"6098\"\u003e\n\u003ctr data-start=\"5810\" data-end=\"5833\"\u003e\n\u003ctd data-start=\"5810\" data-end=\"5818\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5818\" data-end=\"5833\"\u003eMisty Gully\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5834\" data-end=\"5872\"\u003e\n\u003ctd data-start=\"5834\" data-end=\"5849\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5849\" data-end=\"5872\"\u003eCompetition BBQ Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5873\" data-end=\"5888\"\u003e\n\u003ctd data-start=\"5873\" data-end=\"5880\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5880\" data-end=\"5888\"\u003e210g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5889\" data-end=\"5955\"\u003e\n\u003ctd data-start=\"5889\" data-end=\"5899\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5899\" data-end=\"5955\"\u003eAustralia (from at least 39% Australian ingredients)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5956\" data-end=\"6024\"\u003e\n\u003ctd data-start=\"5956\" data-end=\"5970\" data-col-size=\"sm\"\u003eIngredients\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5970\" data-end=\"6024\"\u003eSugar, Salt, Spices, Flavour Enhancer (621), Herbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6025\" data-end=\"6098\"\u003e\n\u003ctd data-start=\"6025\" data-end=\"6037\" data-col-size=\"sm\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6037\" data-end=\"6098\"\u003eMay contain traces of soy, gluten (wheat), milk \u0026amp; peanuts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"6100\" data-end=\"6103\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"6105\" data-end=\"6114\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003cp data-start=\"6116\" data-end=\"6219\"\u003e\u003cstrong data-start=\"6116\" data-end=\"6138\"\u003eIs this rub spicy?\u003c\/strong\u003e\u003cbr data-start=\"6138\" data-end=\"6141\"\u003eNo – it has a mild warmth but is not hot, making it suitable for most people\u003c\/p\u003e\n\u003cp data-start=\"6221\" data-end=\"6327\"\u003e\u003cstrong data-start=\"6221\" data-end=\"6256\"\u003eCan I use this on beef brisket?\u003c\/strong\u003e\u003cbr data-start=\"6256\" data-end=\"6259\"\u003eYes, but it works best layered with a pepper-heavy rub for balance\u003c\/p\u003e\n\u003cp data-start=\"6329\" data-end=\"6444\"\u003e\u003cstrong data-start=\"6329\" data-end=\"6368\"\u003eWill the sugar burn during cooking?\u003c\/strong\u003e\u003cbr data-start=\"6368\" data-end=\"6371\"\u003eIt can at high temperatures, so keep cooking below 200°C where possible\u003c\/p\u003e\n\u003cp data-start=\"6446\" data-end=\"6548\"\u003e\u003cstrong data-start=\"6446\" data-end=\"6482\"\u003eDo I need to marinate overnight?\u003c\/strong\u003e\u003cbr data-start=\"6482\" data-end=\"6485\"\u003eNot required, but resting for a few hours will deepen flavour\u003c\/p\u003e\n\u003cp data-start=\"6550\" data-end=\"6646\"\u003e\u003cstrong data-start=\"6550\" data-end=\"6583\"\u003eCan I use this on vegetables?\u003c\/strong\u003e\u003cbr data-start=\"6583\" data-end=\"6586\"\u003eYes – it works well on corn, pumpkin, and roasted potatoes\u003c\/p\u003e\n\u003cp data-start=\"6648\" data-end=\"6732\"\u003e\u003cstrong data-start=\"6648\" data-end=\"6679\"\u003eIs this good for beginners?\u003c\/strong\u003e\u003cbr data-start=\"6679\" data-end=\"6682\"\u003eAbsolutely – it’s easy to use and very forgiving\u003c\/p\u003e\n\u003chr data-start=\"6734\" data-end=\"6737\"\u003e\n\u003ch3 data-section-id=\"1f2nanq\" data-start=\"6739\" data-end=\"6762\"\u003e🔥 Order Yours Today\u003c\/h3\u003e\n\u003cp data-start=\"6764\" data-end=\"6938\"\u003eIf you want a reliable, competition-style BBQ rub that works across everything from ribs to chicken and even veggies, this is a solid go-to for consistent results every time.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Misty Gully","offers":[{"title":"Default Title","offer_id":43722681942191,"sku":"MGCBR","price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/misty-gully-competition-bbq-rub-969468.jpg?v=1736944618"},{"product_id":"misty-gully-rib-rub","title":"Misty Gully Rib Rub","description":"\u003cp data-end=\"57\" data-start=\"0\"\u003e🔥 \u003cstrong data-end=\"57\" data-start=\"3\"\u003eMisty Gully Rib Rub – Sweet Maple \u0026amp; Cherry BBQ Rub\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"307\" data-start=\"59\"\u003eIf you’re chasing that classic sticky, competition-style rib flavour, this one hits the mark. Misty Gully Rib Rub brings a sweet maple backbone, subtle cherry notes and a mild spice kick that builds a proper BBQ bark without overpowering your meat.\u003c\/p\u003e\n\u003chr data-end=\"312\" data-start=\"309\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e🔥 Flavour Profile\u003c\/h3\u003e\n\u003cp data-end=\"427\" data-start=\"343\"\u003eThis is a \u003cstrong data-end=\"392\" data-start=\"353\"\u003esweet-first, crowd-pleasing rib rub\u003c\/strong\u003e designed for low and slow cooking:\u003c\/p\u003e\n\u003cul data-end=\"747\" data-start=\"429\"\u003e\n\u003cli data-end=\"489\" data-start=\"429\" data-section-id=\"13tasuh\"\u003e\n\u003cstrong data-end=\"440\" data-start=\"431\"\u003eSweet\u003c\/strong\u003e – Strong sugar base with maple-style sweetness\u003c\/li\u003e\n\u003cli data-end=\"556\" data-start=\"490\" data-section-id=\"1hpt2ye\"\u003e\n\u003cstrong data-end=\"501\" data-start=\"492\"\u003eSmoky\u003c\/strong\u003e – Designed to work with smoke rather than replace it\u003c\/li\u003e\n\u003cli data-end=\"618\" data-start=\"557\" data-section-id=\"1rnuozi\"\u003e\n\u003cstrong data-end=\"570\" data-start=\"559\"\u003eSavoury\u003c\/strong\u003e – Salt and flavour enhancer (621) boost depth\u003c\/li\u003e\n\u003cli data-end=\"663\" data-start=\"619\" data-section-id=\"cuh0wn\"\u003e\n\u003cstrong data-end=\"630\" data-start=\"621\"\u003eSpicy\u003c\/strong\u003e – Mild, very approachable heat\u003c\/li\u003e\n\u003cli data-end=\"721\" data-start=\"664\" data-section-id=\"1jc3kwm\"\u003e\n\u003cstrong data-end=\"676\" data-start=\"666\"\u003eFruity\u003c\/strong\u003e – Subtle cherry note that complements pork\u003c\/li\u003e\n\u003cli data-end=\"747\" data-start=\"722\" data-section-id=\"kxil89\"\u003e\n\u003cstrong data-end=\"738\" data-start=\"724\"\u003eHeat Level\u003c\/strong\u003e – Mild\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"847\" data-start=\"749\"\u003e👉 This is ideal if you like your ribs glossy, caramelised and balanced rather than hot and spicy.\u003c\/p\u003e\n\u003chr data-end=\"852\" data-start=\"849\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e🍖 Best Used On\u003c\/h3\u003e\n\u003cul data-end=\"1121\" data-start=\"880\"\u003e\n\u003cli data-end=\"931\" data-start=\"880\" data-section-id=\"1aelyfb\"\u003e🐖 Pork ribs (baby back, St. Louis, spare ribs)\u003c\/li\u003e\n\u003cli data-end=\"966\" data-start=\"932\" data-section-id=\"16qhot4\"\u003e🐖 Pork shoulder (pulled pork)\u003c\/li\u003e\n\u003cli data-end=\"995\" data-start=\"967\" data-section-id=\"1sc9pqw\"\u003e🐖 Pork belly burnt ends\u003c\/li\u003e\n\u003cli data-end=\"1058\" data-start=\"996\" data-section-id=\"15d9wk4\"\u003e🍗 Chicken wings (secondary use – works surprisingly well)\u003c\/li\u003e\n\u003cli data-end=\"1089\" data-start=\"1059\" data-section-id=\"8fpv67\"\u003e🍗 Whole chicken or thighs\u003c\/li\u003e\n\u003cli data-end=\"1121\" data-start=\"1090\" data-section-id=\"184tt2l\"\u003e🍟 Roast potatoes or wedges\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1126\" data-start=\"1123\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e💪 Why BBQ Fans Love It\u003c\/h3\u003e\n\u003cul data-end=\"1729\" data-start=\"1162\"\u003e\n\u003cli data-end=\"1298\" data-start=\"1162\" data-section-id=\"sumf6q\"\u003e🔥 \u003cstrong data-end=\"1196\" data-start=\"1167\"\u003eBuilt for proper rib bark\u003c\/strong\u003e\u003cbr data-end=\"1199\" data-start=\"1196\"\u003eThe sugar and maple flavour help create that sticky, caramelised crust during low and slow cooks.\u003c\/li\u003e\n\u003cli data-end=\"1407\" data-start=\"1300\" data-section-id=\"p2p8zs\"\u003e🍖 \u003cstrong data-end=\"1326\" data-start=\"1305\"\u003ePerfect with pork\u003c\/strong\u003e\u003cbr data-end=\"1329\" data-start=\"1326\"\u003eThe sweet and cherry notes balance fatty cuts like ribs, shoulder and belly.\u003c\/li\u003e\n\u003cli data-end=\"1526\" data-start=\"1409\" data-section-id=\"3o0w6m\"\u003e🧂 \u003cstrong data-end=\"1441\" data-start=\"1414\"\u003eBoosted savoury flavour\u003c\/strong\u003e\u003cbr data-end=\"1444\" data-start=\"1441\"\u003eIncludes flavour enhancer (621) to give your BBQ that extra punch people notice.\u003c\/li\u003e\n\u003cli data-end=\"1627\" data-start=\"1528\" data-section-id=\"5788r1\"\u003e🍒 \u003cstrong data-end=\"1555\" data-start=\"1533\"\u003eSubtle fruit twist\u003c\/strong\u003e\u003cbr data-end=\"1558\" data-start=\"1555\"\u003eCherry flavour adds something different without being overpowering.\u003c\/li\u003e\n\u003cli data-end=\"1729\" data-start=\"1629\" data-section-id=\"4yj7zz\"\u003e🔥 \u003cstrong data-end=\"1655\" data-start=\"1634\"\u003eBeginner-friendly\u003c\/strong\u003e\u003cbr data-end=\"1658\" data-start=\"1655\"\u003eMild heat means it suits families and anyone not chasing heavy spice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1734\" data-start=\"1731\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e🧂 Ingredient Breakdown\u003c\/h3\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" data-end=\"2286\" data-start=\"1770\"\u003e\n\u003cthead data-end=\"1799\" data-start=\"1770\"\u003e\n\u003ctr data-end=\"1799\" data-start=\"1770\"\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"1783\" data-start=\"1770\"\u003eIngredient\u003c\/th\u003e\n\u003cth class=\"\" data-col-size=\"md\" data-end=\"1799\" data-start=\"1783\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-end=\"2286\" data-start=\"1810\"\u003e\n\u003ctr data-end=\"1873\" data-start=\"1810\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"1818\" data-start=\"1810\"\u003eSugar\u003c\/td\u003e\n\u003ctd data-end=\"1873\" data-start=\"1818\" data-col-size=\"md\"\u003eDrives sweetness, caramelisation and bark formation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"1931\" data-start=\"1874\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"1881\" data-start=\"1874\"\u003eSalt\u003c\/td\u003e\n\u003ctd data-end=\"1931\" data-start=\"1881\" data-col-size=\"md\"\u003eEnhances flavour and helps seasoning penetrate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"1985\" data-start=\"1932\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"1941\" data-start=\"1932\"\u003eSpices\u003c\/td\u003e\n\u003ctd data-end=\"1985\" data-start=\"1941\" data-col-size=\"md\"\u003eAdds background complexity and mild heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"2048\" data-start=\"1986\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2010\" data-start=\"1986\"\u003eMaple flavoured sugar\u003c\/td\u003e\n\u003ctd data-end=\"2048\" data-start=\"2010\" data-col-size=\"md\"\u003eAdds BBQ-style sweetness and depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"2103\" data-start=\"2049\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2067\" data-start=\"2049\"\u003eNatural flavour\u003c\/td\u003e\n\u003ctd data-end=\"2103\" data-start=\"2067\" data-col-size=\"md\"\u003eSupports overall flavour profile\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"2159\" data-start=\"2104\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2121\" data-start=\"2104\"\u003eCherry flavour\u003c\/td\u003e\n\u003ctd data-end=\"2159\" data-start=\"2121\" data-col-size=\"md\"\u003eAdds subtle fruity balance to pork\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"2213\" data-start=\"2160\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2185\" data-start=\"2160\"\u003eFlavour enhancer (621)\u003c\/td\u003e\n\u003ctd data-end=\"2213\" data-start=\"2185\" data-col-size=\"md\"\u003eBoosts savoury intensity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"2286\" data-start=\"2214\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2238\" data-start=\"2214\"\u003eSilicon dioxide (551)\u003c\/td\u003e\n\u003ctd data-end=\"2286\" data-start=\"2238\" data-col-size=\"md\"\u003ePrevents clumping and keeps rub free-flowing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-end=\"2291\" data-start=\"2288\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e🔥 How to Use It\u003c\/h3\u003e\n\u003cp data-end=\"2375\" data-start=\"2320\"\u003eFor best results, treat this like a proper BBQ rib rub:\u003c\/p\u003e\n\u003col data-end=\"2664\" data-start=\"2377\"\u003e\n\u003cli data-end=\"2417\" data-start=\"2377\" data-section-id=\"12soccj\"\u003ePat your meat dry with paper towel.\u003c\/li\u003e\n\u003cli data-end=\"2485\" data-start=\"2418\" data-section-id=\"1foz096\"\u003eLightly coat with a binder (yellow mustard or oil works well).\u003c\/li\u003e\n\u003cli data-end=\"2554\" data-start=\"2486\" data-section-id=\"z36060\"\u003eApply \u003cstrong data-end=\"2551\" data-start=\"2495\"\u003egenerously – around 2–3 tablespoons per rack of ribs\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-end=\"2642\" data-start=\"2555\" data-section-id=\"z6ix9b\"\u003eLet it sit for \u003cstrong data-end=\"2590\" data-start=\"2573\"\u003e15–30 minutes\u003c\/strong\u003e before cooking (or overnight for deeper flavour).\u003c\/li\u003e\n\u003cli data-end=\"2664\" data-start=\"2643\" data-section-id=\"u798ps\"\u003eCook low and slow.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-end=\"2699\" data-start=\"2666\"\u003e👉 \u003cstrong data-end=\"2697\" data-start=\"2669\"\u003eFor ribs (3-2-1 method):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"2809\" data-start=\"2700\"\u003e\n\u003cli data-end=\"2738\" data-start=\"2700\" data-section-id=\"1t84o0q\"\u003eSmoke at \u003cstrong data-end=\"2736\" data-start=\"2711\"\u003e110–120°C for 3 hours\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2777\" data-start=\"2739\" data-section-id=\"5stuwu\"\u003eWrap with butter\/honey for 2 hours\u003c\/li\u003e\n\u003cli data-end=\"2809\" data-start=\"2778\" data-section-id=\"1gncy9f\"\u003eUnwrap and glaze for 1 hour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2836\" data-start=\"2811\"\u003e👉 \u003cstrong data-end=\"2834\" data-start=\"2814\"\u003eFor pulled pork:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"2944\" data-start=\"2837\"\u003e\n\u003cli data-end=\"2882\" data-start=\"2837\" data-section-id=\"x035xs\"\u003eUse \u003cstrong data-end=\"2880\" data-start=\"2843\"\u003e4–6 tablespoons per full shoulder\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2944\" data-start=\"2883\" data-section-id=\"zjux48\"\u003eCook at \u003cstrong data-end=\"2931\" data-start=\"2893\"\u003e110–130°C until internal hits 95°C\u003c\/strong\u003e, then rest\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2949\" data-start=\"2946\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e🍳 Cooking Methods\u003c\/h3\u003e\n\u003cul data-end=\"3238\" data-start=\"2980\"\u003e\n\u003cli data-end=\"3047\" data-start=\"2980\" data-section-id=\"1v7sta5\"\u003e\n\u003cstrong data-end=\"2993\" data-start=\"2982\"\u003eSmoking\u003c\/strong\u003e – Best option for full flavour and bark development\u003c\/li\u003e\n\u003cli data-end=\"3102\" data-start=\"3048\" data-section-id=\"yoygs2\"\u003e\n\u003cstrong data-end=\"3066\" data-start=\"3050\"\u003eCharcoal BBQ\u003c\/strong\u003e – Great with indirect heat setups\u003c\/li\u003e\n\u003cli data-end=\"3169\" data-start=\"3103\" data-section-id=\"veozep\"\u003e\n\u003cstrong data-end=\"3116\" data-start=\"3105\"\u003eGas BBQ\u003c\/strong\u003e – Use burners off to one side for indirect cooking\u003c\/li\u003e\n\u003cli data-end=\"3238\" data-start=\"3170\" data-section-id=\"z78eby\"\u003e\n\u003cstrong data-end=\"3180\" data-start=\"3172\"\u003eOven\u003c\/strong\u003e – Works well at \u003cstrong data-end=\"3210\" data-start=\"3197\"\u003e120–140°C\u003c\/strong\u003e for ribs or pork shoulder\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"3316\" data-start=\"3240\"\u003e⚠️ Because of the sugar content, avoid high direct heat early — it can burn.\u003c\/p\u003e\n\u003chr data-end=\"3321\" data-start=\"3318\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e🪵 Wood Pairings\u003c\/h3\u003e\n\u003cul data-end=\"3585\" data-start=\"3350\"\u003e\n\u003cli data-end=\"3416\" data-start=\"3350\" data-section-id=\"2nnmzq\"\u003e\n\u003cstrong data-end=\"3361\" data-start=\"3352\"\u003eApple\u003c\/strong\u003e – Light, sweet smoke that complements pork and maple\u003c\/li\u003e\n\u003cli data-end=\"3471\" data-start=\"3417\" data-section-id=\"1ljcz0p\"\u003e\n\u003cstrong data-end=\"3429\" data-start=\"3419\"\u003eCherry\u003c\/strong\u003e – Matches the cherry flavour in the rub\u003c\/li\u003e\n\u003cli data-end=\"3534\" data-start=\"3472\" data-section-id=\"n3bttm\"\u003e\n\u003cstrong data-end=\"3485\" data-start=\"3474\"\u003eHickory\u003c\/strong\u003e – Adds stronger BBQ depth to balance sweetness\u003c\/li\u003e\n\u003cli data-end=\"3585\" data-start=\"3535\" data-section-id=\"teoj16\"\u003e\n\u003cstrong data-end=\"3546\" data-start=\"3537\"\u003ePecan\u003c\/strong\u003e – Milder than hickory but still rich\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"3590\" data-start=\"3587\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e🍽️ Recipe Ideas\u003c\/h3\u003e\n\u003cul data-end=\"4170\" data-start=\"3619\"\u003e\n\u003cli data-end=\"3752\" data-start=\"3619\" data-section-id=\"1phupqn\"\u003e🔥 Classic Low \u0026amp; Slow Pork Ribs\u003cbr data-end=\"3655\" data-start=\"3652\"\u003eSweet and sticky bark with proper smoke flavour.\u003cbr data-end=\"3708\" data-start=\"3705\"\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"3912\" data-start=\"3754\" data-section-id=\"1jdne0l\"\u003e🍖 Maple Cherry Pork Belly Burnt Ends\u003cbr data-end=\"3796\" data-start=\"3793\"\u003eThe sweetness and cherry notes work perfectly with rich pork belly.\u003cbr data-end=\"3868\" data-start=\"3865\"\u003e\u003cem data-end=\"3912\" data-start=\"3870\"\u003e\u003ca href=\"https:\/\/sydbbqs.com.au\/blogs\/bbq-recipes\/maple-cherry-pork-belly-burnt-ends-recipe\" title=\"Maple Cherry Pork Belly Burnt Ends Recipe\"\u003eSee full recipe\u003c\/a\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"4042\" data-start=\"3914\" data-section-id=\"1y6j38w\"\u003e🍗 Sticky BBQ Chicken Wings\u003cbr data-end=\"3946\" data-start=\"3943\"\u003eMild and sweet, ideal for crowd-friendly wings.\u003cbr data-end=\"3998\" data-start=\"3995\"\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"4170\" data-start=\"4044\" data-section-id=\"swxaco\"\u003e🐖 Pulled Pork Shoulder\u003cbr data-end=\"4072\" data-start=\"4069\"\u003eBalanced flavour that carries through long cooks.\u003cbr data-end=\"4126\" data-start=\"4123\"\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"4175\" data-start=\"4172\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e📦 Product Details\u003c\/h3\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" data-end=\"4845\" data-start=\"4206\"\u003e\n\u003cthead data-end=\"4230\" data-start=\"4206\"\u003e\n\u003ctr data-end=\"4230\" data-start=\"4206\"\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"4215\" data-start=\"4206\"\u003eDetail\u003c\/th\u003e\n\u003cth class=\"\" data-col-size=\"xl\" data-end=\"4230\" data-start=\"4215\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-end=\"4845\" data-start=\"4241\"\u003e\n\u003ctr data-end=\"4264\" data-start=\"4241\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4249\" data-start=\"4241\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-end=\"4264\" data-start=\"4249\" data-col-size=\"xl\"\u003eMisty Gully\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4291\" data-start=\"4265\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4280\" data-start=\"4265\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-end=\"4291\" data-start=\"4280\" data-col-size=\"xl\"\u003eBBQ Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4307\" data-start=\"4292\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4299\" data-start=\"4292\"\u003eSize\u003c\/td\u003e\n\u003ctd data-end=\"4307\" data-start=\"4299\" data-col-size=\"xl\"\u003e270g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4329\" data-start=\"4308\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4321\" data-start=\"4308\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-end=\"4329\" data-start=\"4321\" data-col-size=\"xl\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4379\" data-start=\"4330\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4341\" data-start=\"4330\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-end=\"4379\" data-start=\"4341\" data-col-size=\"xl\"\u003ePork ribs, pulled pork, burnt ends\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4395\" data-start=\"4380\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4388\" data-start=\"4380\"\u003ePrice\u003c\/td\u003e\n\u003ctd data-end=\"4395\" data-start=\"4388\" data-col-size=\"xl\"\u003e$19\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4412\" data-start=\"4396\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4402\" data-start=\"4396\"\u003eRRP\u003c\/td\u003e\n\u003ctd data-col-size=\"xl\" data-end=\"4412\" data-start=\"4402\"\u003e$19.95\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4549\" data-start=\"4413\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4423\" data-start=\"4413\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-end=\"4549\" data-start=\"4423\" data-col-size=\"xl\"\u003eStore in a cool, dry place away from heat and moisture. Keep lid tightly sealed. Do not store near BBQs, ovens or smokers.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4623\" data-start=\"4550\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4562\" data-start=\"4550\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-end=\"4623\" data-start=\"4562\" data-col-size=\"xl\"\u003eMay contain traces of soy, gluten (wheat), milk \u0026amp; peanuts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4845\" data-start=\"4624\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4639\" data-start=\"4624\"\u003eDietary Info\u003c\/td\u003e\n\u003ctd data-end=\"4845\" data-start=\"4639\" data-col-size=\"xl\"\u003eNo gluten ingredients listed, however may contain traces of gluten. Not certified gluten-free. No animal ingredients listed, however may contain traces of milk. Not certified vegan. Not halal certified.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-end=\"4850\" data-start=\"4847\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e❓ FAQs\u003c\/h3\u003e\n\u003cp data-end=\"4951\" data-start=\"4869\"\u003e\u003cstrong data-end=\"4891\" data-start=\"4869\"\u003eIs this rub spicy?\u003c\/strong\u003e\u003cbr data-end=\"4894\" data-start=\"4891\"\u003eNo — it’s mild and more focused on sweetness and balance.\u003c\/p\u003e\n\u003cp data-end=\"5074\" data-start=\"4953\"\u003e\u003cstrong data-end=\"4981\" data-start=\"4953\"\u003eCan I use it on chicken?\u003c\/strong\u003e\u003cbr data-end=\"4984\" data-start=\"4981\"\u003eYes — while it’s designed for pork, it works very well on wings, thighs and whole chicken.\u003c\/p\u003e\n\u003cp data-end=\"5174\" data-start=\"5076\"\u003e\u003cstrong data-end=\"5100\" data-start=\"5076\"\u003eDoes it contain MSG?\u003c\/strong\u003e\u003cbr data-end=\"5103\" data-start=\"5100\"\u003eYes — it includes flavour enhancer (621), which boosts savoury flavour.\u003c\/p\u003e\n\u003cp data-end=\"5304\" data-start=\"5176\"\u003e\u003cstrong data-end=\"5198\" data-start=\"5176\"\u003eIs it gluten-free?\u003c\/strong\u003e\u003cbr data-end=\"5201\" data-start=\"5198\"\u003eNo gluten ingredients are listed, but it may contain traces of gluten and is not certified gluten-free.\u003c\/p\u003e\n\u003cp data-end=\"5416\" data-start=\"5306\"\u003e\u003cstrong data-end=\"5330\" data-start=\"5306\"\u003eWill the sugar burn?\u003c\/strong\u003e\u003cbr data-end=\"5333\" data-start=\"5330\"\u003eOnly if cooked over high direct heat early. Stick to low and slow for best results.\u003c\/p\u003e\n\u003cp data-end=\"5525\" data-start=\"5418\"\u003e\u003cstrong data-end=\"5444\" data-start=\"5418\"\u003eHow much should I use?\u003c\/strong\u003e\u003cbr data-end=\"5447\" data-start=\"5444\"\u003eAbout 2–3 tablespoons per rack of ribs or 4–6 tablespoons for a pork shoulder.\u003c\/p\u003e\n\u003cp data-end=\"5620\" data-start=\"5527\"\u003e\u003cstrong data-end=\"5553\" data-start=\"5527\"\u003eHow should I store it?\u003c\/strong\u003e\u003cbr data-end=\"5556\" data-start=\"5553\"\u003eKeep it sealed in a cool, dry place away from heat and moisture.\u003c\/p\u003e\n\u003cp data-end=\"5695\" data-start=\"5622\"\u003e\u003cstrong data-end=\"5651\" data-start=\"5622\"\u003eCan I use it in the oven?\u003c\/strong\u003e\u003cbr data-end=\"5654\" data-start=\"5651\"\u003eYes — cook at 120–140°C for best results.\u003c\/p\u003e\n\u003chr data-end=\"5700\" data-start=\"5697\"\u003e\n\u003ch3 data-section-id=\"1qyuwn4\" data-start=\"178\" data-end=\"233\"\u003e🔥 Order Yours Today\u003c\/h3\u003e\n\u003cp data-end=\"5884\" data-start=\"5733\"\u003eIf you want ribs with that classic sweet, sticky BBQ finish, this rub makes it easy. Load it up, cook it low and slow, and let the bark do the talking.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Misty Gully","offers":[{"title":"Default Title","offer_id":43722695606447,"sku":"MGRR","price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/misty-gully-rib-rub-800680.jpg?v=1736944619"},{"product_id":"hardcore-carnivore-sweet-bbq-rub-perfect-for-ribs-pork-chicken","title":"Hardcore Carnivore Sweet BBQ Rub – Sweet \u0026 Smoky BBQ Seasoning","description":"\u003cp data-section-id=\"1s6aota\" data-start=\"0\" data-end=\"67\"\u003e🍯 Hardcore Carnivore Sweet BBQ Rub is built for classic American low-and-slow BBQ. Packed with brown sugar, honey powder, paprika and savoury spices, this sweet BBQ seasoning creates beautiful caramelised bark on ribs, pork shoulder, chicken and smoked BBQ meats while still keeping enough savoury balance to avoid becoming overly sugary.\u003c\/p\u003e\n\u003cp data-start=\"407\" data-end=\"763\"\u003eCreated by Jess Pryles and the Hardcore Carnivore team in Texas, Sweet BBQ Rub was designed specifically for traditional barbecue cuts that benefit from rich colour, sticky bark and balanced sweetness. It performs brilliantly on pork ribs, pulled pork, chicken thighs and glazed BBQ wings, but it is versatile enough for everyday grilling and roasting too.\u003c\/p\u003e\n\u003cp data-start=\"765\" data-end=\"1102\"\u003eUnlike overly aggressive sweet rubs that can burn quickly or taste candy-like, Hardcore Carnivore Sweet keeps the flavour balanced with garlic, onion, paprika and savoury spices underneath the sweetness. The result is a rub that helps create proper competition-style colour and bark while still allowing the meat itself to shine through.\u003c\/p\u003e\n\u003cp data-start=\"1104\" data-end=\"1360\"\u003eOne of the biggest strengths of this seasoning is bark development. The sugar, honey powder and paprika combination helps build deep mahogany colour during smoking while delivering that classic sticky BBQ finish people expect from proper American barbecue.\u003c\/p\u003e\n\u003cp data-start=\"1362\" data-end=\"1553\"\u003eWhether you are smoking pork shoulder overnight, cooking ribs low and slow or grilling chicken over charcoal, Hardcore Carnivore Sweet brings rich BBQ flavour and reliable results every time.\u003c\/p\u003e\n\u003chr data-start=\"1555\" data-end=\"1558\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1560\" data-end=\"1580\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1582\" data-end=\"1683\"\u003eHardcore Carnivore Sweet BBQ Rub delivers balanced sweetness, savoury spices and classic BBQ flavour.\u003c\/p\u003e\n\u003cp data-start=\"1685\" data-end=\"1700\"\u003eYou can expect:\u003c\/p\u003e\n\u003cul data-start=\"1701\" data-end=\"2086\"\u003e\n\u003cli data-section-id=\"1514ryo\" data-start=\"1701\" data-end=\"1782\"\u003e🍯 Honey sweetness\u003cbr data-start=\"1721\" data-end=\"1724\"\u003eAdds smooth BBQ sweetness without becoming overpowering.\u003c\/li\u003e\n\u003cli data-section-id=\"1y57swt\" data-start=\"1784\" data-end=\"1853\"\u003e🌶️ Paprika richness\u003cbr data-start=\"1806\" data-end=\"1809\"\u003eHelps create colour and mild smoky warmth.\u003c\/li\u003e\n\u003cli data-section-id=\"1ho8d0p\" data-start=\"1855\" data-end=\"1930\"\u003e🧄 Savoury garlic and onion\u003cbr data-start=\"1884\" data-end=\"1887\"\u003eBalances sweetness with proper BBQ depth.\u003c\/li\u003e\n\u003cli data-section-id=\"1ec7du4\" data-start=\"1932\" data-end=\"2003\"\u003e🔥 Mild warming spice\u003cbr data-start=\"1955\" data-end=\"1958\"\u003eGentle heat rounds out the flavour profile.\u003c\/li\u003e\n\u003cli data-section-id=\"16yffa5\" data-start=\"2005\" data-end=\"2086\"\u003e🍖 Sticky caramelised bark\u003cbr data-start=\"2033\" data-end=\"2036\"\u003eEspecially impressive on ribs and pork shoulder.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2088\" data-end=\"2185\"\u003eThis is a sweet BBQ rub designed for classic American barbecue flavour rather than extreme spice.\u003c\/p\u003e\n\u003chr data-start=\"2187\" data-end=\"2190\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"2192\" data-end=\"2209\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"2211\" data-end=\"2670\"\u003e\n\u003cli data-section-id=\"1cwxdw2\" data-start=\"2211\" data-end=\"2286\"\u003e🐖 Pork Ribs\u003cbr data-start=\"2225\" data-end=\"2228\"\u003eCreates beautiful sticky bark and colour during smoking.\u003c\/li\u003e\n\u003cli data-section-id=\"1woqc17\" data-start=\"2288\" data-end=\"2360\"\u003e🍖 Pork Shoulder\u003cbr data-start=\"2306\" data-end=\"2309\"\u003eExcellent for pulled pork and low-and-slow cooks.\u003c\/li\u003e\n\u003cli data-section-id=\"uvebf3\" data-start=\"2362\" data-end=\"2424\"\u003e🍗 Chicken\u003cbr data-start=\"2374\" data-end=\"2377\"\u003ePerfect for wings, thighs and whole chickens.\u003c\/li\u003e\n\u003cli data-section-id=\"3av5ey\" data-start=\"2426\" data-end=\"2481\"\u003e🥩 Pork Belly\u003cbr data-start=\"2441\" data-end=\"2444\"\u003eAdds sweet BBQ glaze-style flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"9c1btr\" data-start=\"2483\" data-end=\"2534\"\u003e🍔 Burgers\u003cbr data-start=\"2495\" data-end=\"2498\"\u003eGreat for sweet BBQ smash burgers.\u003c\/li\u003e\n\u003cli data-section-id=\"1829f74\" data-start=\"2536\" data-end=\"2598\"\u003e🌭 Sausages\u003cbr data-start=\"2549\" data-end=\"2552\"\u003eAdds balanced sweetness to grilled sausages.\u003c\/li\u003e\n\u003cli data-section-id=\"cdvzxd\" data-start=\"2600\" data-end=\"2670\"\u003e🥔 Roast Vegetables\u003cbr data-start=\"2621\" data-end=\"2624\"\u003eExcellent on sweet potato and roast pumpkin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2672\" data-end=\"2675\"\u003e\n\u003ch1 data-section-id=\"1cgsqsl\" data-start=\"2677\" data-end=\"2701\"\u003e🍳 More Ways to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"mndi2s\" data-start=\"2703\" data-end=\"2714\"\u003eBBQ Uses\u003c\/h2\u003e\n\u003cul data-start=\"2715\" data-end=\"2878\"\u003e\n\u003cli data-section-id=\"1l9h1va\" data-start=\"2715\" data-end=\"2742\"\u003eCoat ribs before smoking.\u003c\/li\u003e\n\u003cli data-section-id=\"1fp3lwe\" data-start=\"2743\" data-end=\"2786\"\u003eLayer onto pork shoulder for pulled pork.\u003c\/li\u003e\n\u003cli data-section-id=\"p2a2jo\" data-start=\"2787\" data-end=\"2826\"\u003eUse on chicken wings before grilling.\u003c\/li\u003e\n\u003cli data-section-id=\"170anzi\" data-start=\"2827\" data-end=\"2878\"\u003eCombine with Hardcore Carnivore Black on brisket.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"ko1xj7\" data-start=\"2880\" data-end=\"2895\"\u003eKitchen Uses\u003c\/h2\u003e\n\u003cul data-start=\"2896\" data-end=\"2987\"\u003e\n\u003cli data-section-id=\"1v0b249\" data-start=\"2896\" data-end=\"2919\"\u003eSeason roast chicken.\u003c\/li\u003e\n\u003cli data-section-id=\"15m72j9\" data-start=\"2920\" data-end=\"2955\"\u003eAdd to meatballs or burger mince.\u003c\/li\u003e\n\u003cli data-section-id=\"1fm5p6o\" data-start=\"2956\" data-end=\"2987\"\u003eSprinkle over roast potatoes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"18vca9o\" data-start=\"2989\" data-end=\"3009\"\u003eSnack \u0026amp; Side Uses\u003c\/h2\u003e\n\u003cul data-start=\"3010\" data-end=\"3105\"\u003e\n\u003cli data-section-id=\"17c1uaz\" data-start=\"3010\" data-end=\"3040\"\u003eDust hot chips after frying.\u003c\/li\u003e\n\u003cli data-section-id=\"1rz7vi8\" data-start=\"3041\" data-end=\"3078\"\u003eAdd to popcorn for smoky sweetness.\u003c\/li\u003e\n\u003cli data-section-id=\"1re3z9i\" data-start=\"3079\" data-end=\"3105\"\u003eSprinkle over corn ribs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"15gss5d\" data-start=\"3107\" data-end=\"3132\"\u003eMarinade \u0026amp; Sauce Ideas\u003c\/h2\u003e\n\u003cul data-start=\"3133\" data-end=\"3256\"\u003e\n\u003cli data-section-id=\"14u1vyv\" data-start=\"3133\" data-end=\"3170\"\u003eMix with apple juice for rib glaze.\u003c\/li\u003e\n\u003cli data-section-id=\"hnqr95\" data-start=\"3171\" data-end=\"3212\"\u003eStir into BBQ sauce for sweeter finish.\u003c\/li\u003e\n\u003cli data-section-id=\"wumkro\" data-start=\"3213\" data-end=\"3256\"\u003eCombine with butter for BBQ corn topping.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3258\" data-end=\"3261\"\u003e\n\u003ch1 data-section-id=\"6o42j3\" data-start=\"3263\" data-end=\"3286\"\u003e💪 Why BBQers Love It\u003c\/h1\u003e\n\u003cul data-start=\"3288\" data-end=\"3789\"\u003e\n\u003cli data-section-id=\"142bm5b\" data-start=\"3288\" data-end=\"3379\"\u003e🍯 Perfect sweet-to-savoury balance\u003cbr data-start=\"3325\" data-end=\"3328\"\u003eSweet enough for BBQ bark without tasting sugary.\u003c\/li\u003e\n\u003cli data-section-id=\"1bsb00w\" data-start=\"3381\" data-end=\"3462\"\u003e🔥 Excellent bark development\u003cbr data-start=\"3412\" data-end=\"3415\"\u003eHelps build beautiful colour on smoked meats.\u003c\/li\u003e\n\u003cli data-section-id=\"5grsgg\" data-start=\"3464\" data-end=\"3547\"\u003e🐖 Designed for pork and chicken\u003cbr data-start=\"3498\" data-end=\"3501\"\u003eParticularly strong on ribs and pulled pork.\u003c\/li\u003e\n\u003cli data-section-id=\"64vv3d\" data-start=\"3549\" data-end=\"3607\"\u003e🌶️ Mild heat level\u003cbr data-start=\"3570\" data-end=\"3573\"\u003eFamily-friendly flavour profile.\u003c\/li\u003e\n\u003cli data-section-id=\"z9ybxh\" data-start=\"3609\" data-end=\"3703\"\u003e🚫 No MSG or artificial colours\u003cbr data-start=\"3642\" data-end=\"3645\"\u003eClean ingredient profile focused on classic BBQ flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"m3ilwk\" data-start=\"3705\" data-end=\"3789\"\u003e🏆 Competition-style BBQ flavour\u003cbr data-start=\"3739\" data-end=\"3742\"\u003eInspired by traditional American BBQ cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3791\" data-end=\"3794\"\u003e\n\u003ch1 data-section-id=\"jq81yq\" data-start=\"3796\" data-end=\"3821\"\u003e🧂 Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3823\" data-end=\"4184\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3823\" data-end=\"3852\"\u003e\n\u003ctr data-start=\"3823\" data-end=\"3852\"\u003e\n\u003cth data-start=\"3823\" data-end=\"3836\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"3836\" data-end=\"3852\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3863\" data-end=\"4184\"\u003e\n\u003ctr data-start=\"3863\" data-end=\"3918\"\u003e\n\u003ctd data-start=\"3863\" data-end=\"3877\" data-col-size=\"sm\"\u003eWhite Sugar\u003c\/td\u003e\n\u003ctd data-start=\"3877\" data-end=\"3918\" data-col-size=\"sm\"\u003eHelps develop bark and caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3919\" data-end=\"3969\"\u003e\n\u003ctd data-start=\"3919\" data-end=\"3933\" data-col-size=\"sm\"\u003eBrown Sugar\u003c\/td\u003e\n\u003ctd data-start=\"3933\" data-end=\"3969\" data-col-size=\"sm\"\u003eAdds deeper sweetness and colour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3970\" data-end=\"4014\"\u003e\n\u003ctd data-start=\"3970\" data-end=\"3985\" data-col-size=\"sm\"\u003eHoney Powder\u003c\/td\u003e\n\u003ctd data-start=\"3985\" data-end=\"4014\" data-col-size=\"sm\"\u003eBuilds sticky BBQ flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4015\" data-end=\"4059\"\u003e\n\u003ctd data-start=\"4015\" data-end=\"4025\" data-col-size=\"sm\"\u003ePaprika\u003c\/td\u003e\n\u003ctd data-start=\"4025\" data-end=\"4059\" data-col-size=\"sm\"\u003eCreates rich colour and warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4060\" data-end=\"4102\"\u003e\n\u003ctd data-start=\"4060\" data-end=\"4077\" data-col-size=\"sm\"\u003eGarlic \u0026amp; Onion\u003c\/td\u003e\n\u003ctd data-start=\"4077\" data-end=\"4102\" data-col-size=\"sm\"\u003eAdd savoury BBQ depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4103\" data-end=\"4148\"\u003e\n\u003ctd data-start=\"4103\" data-end=\"4112\" data-col-size=\"sm\"\u003eSpices\u003c\/td\u003e\n\u003ctd data-start=\"4112\" data-end=\"4148\" data-col-size=\"sm\"\u003eBalance sweetness with mild heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4149\" data-end=\"4184\"\u003e\n\u003ctd data-start=\"4149\" data-end=\"4156\" data-col-size=\"sm\"\u003eSalt\u003c\/td\u003e\n\u003ctd data-start=\"4156\" data-end=\"4184\" data-col-size=\"sm\"\u003eEnhances overall flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"4186\" data-end=\"4189\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"4191\" data-end=\"4209\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1s7x4fd\" data-start=\"4211\" data-end=\"4223\"\u003ePork Ribs\u003c\/h2\u003e\n\u003col data-start=\"4224\" data-end=\"4352\"\u003e\n\u003cli data-section-id=\"r296q9\" data-start=\"4224\" data-end=\"4253\"\u003eRemove membrane from ribs.\u003c\/li\u003e\n\u003cli data-section-id=\"m2994i\" data-start=\"4254\" data-end=\"4281\"\u003eApply binder if desired.\u003c\/li\u003e\n\u003cli data-section-id=\"1hvpnt0\" data-start=\"4282\" data-end=\"4316\"\u003eCoat evenly with Sweet BBQ Rub.\u003c\/li\u003e\n\u003cli data-section-id=\"1nqvh3k\" data-start=\"4317\" data-end=\"4352\"\u003eSmoke low and slow until tender.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"k39z4w\" data-start=\"4354\" data-end=\"4370\"\u003eChicken Wings\u003c\/h2\u003e\n\u003col data-start=\"4371\" data-end=\"4468\"\u003e\n\u003cli data-section-id=\"10xpnsr\" data-start=\"4371\" data-end=\"4399\"\u003ePat wings dry thoroughly.\u003c\/li\u003e\n\u003cli data-section-id=\"4m9rym\" data-start=\"4400\" data-end=\"4434\"\u003eCoat generously with seasoning.\u003c\/li\u003e\n\u003cli data-section-id=\"1abgy14\" data-start=\"4435\" data-end=\"4468\"\u003eGrill or air fry until crispy.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1d511on\" data-start=\"4470\" data-end=\"4484\"\u003ePulled Pork\u003c\/h2\u003e\n\u003col data-start=\"4485\" data-end=\"4596\"\u003e\n\u003cli data-section-id=\"kra6k3\" data-start=\"4485\" data-end=\"4515\"\u003eCoat pork shoulder heavily.\u003c\/li\u003e\n\u003cli data-section-id=\"rjwklp\" data-start=\"4516\" data-end=\"4554\"\u003eAllow rub to sit for 15–20 minutes.\u003c\/li\u003e\n\u003cli data-section-id=\"1uml8kd\" data-start=\"4555\" data-end=\"4596\"\u003eSmoke low and slow until probe tender.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"4598\" data-end=\"4601\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"4603\" data-end=\"4623\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4625\" data-end=\"4922\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4625\" data-end=\"4656\"\u003e\n\u003ctr data-start=\"4625\" data-end=\"4656\"\u003e\n\u003cth data-start=\"4625\" data-end=\"4634\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eMethod\u003c\/th\u003e\n\u003cth data-start=\"4634\" data-end=\"4648\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eTemperature\u003c\/th\u003e\n\u003cth data-start=\"4648\" data-end=\"4656\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eTips\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4671\" data-end=\"4922\"\u003e\n\u003ctr data-start=\"4671\" data-end=\"4740\"\u003e\n\u003ctd data-start=\"4671\" data-end=\"4692\" data-col-size=\"sm\"\u003eLow \u0026amp; Slow Smoking\u003c\/td\u003e\n\u003ctd data-start=\"4692\" data-end=\"4704\" data-col-size=\"sm\"\u003e110–135°C\u003c\/td\u003e\n\u003ctd data-start=\"4704\" data-end=\"4740\" data-col-size=\"sm\"\u003eIdeal for ribs and pork shoulder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4741\" data-end=\"4806\"\u003e\n\u003ctd data-start=\"4741\" data-end=\"4761\" data-col-size=\"sm\"\u003eCharcoal Grilling\u003c\/td\u003e\n\u003ctd data-start=\"4761\" data-end=\"4773\" data-col-size=\"sm\"\u003e220–300°C\u003c\/td\u003e\n\u003ctd data-start=\"4773\" data-end=\"4806\" data-col-size=\"sm\"\u003eGreat for chicken and burgers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4807\" data-end=\"4855\"\u003e\n\u003ctd data-start=\"4807\" data-end=\"4820\" data-col-size=\"sm\"\u003eAir Frying\u003c\/td\u003e\n\u003ctd data-start=\"4820\" data-end=\"4832\" data-col-size=\"sm\"\u003e180–200°C\u003c\/td\u003e\n\u003ctd data-start=\"4832\" data-end=\"4855\" data-col-size=\"sm\"\u003eExcellent for wings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4856\" data-end=\"4922\"\u003e\n\u003ctd data-start=\"4856\" data-end=\"4872\" data-col-size=\"sm\"\u003eOven Roasting\u003c\/td\u003e\n\u003ctd data-start=\"4872\" data-end=\"4884\" data-col-size=\"sm\"\u003e180–220°C\u003c\/td\u003e\n\u003ctd data-start=\"4884\" data-end=\"4922\" data-col-size=\"sm\"\u003ePerfect for chicken and vegetables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-section-id=\"1tf2yfb\" data-start=\"4924\" data-end=\"4944\"\u003eHelpful BBQ Tips\u003c\/h3\u003e\n\u003cul data-start=\"4945\" data-end=\"5200\"\u003e\n\u003cli data-section-id=\"16i5wgz\" data-start=\"4945\" data-end=\"4994\"\u003eApply generously for stronger bark development.\u003c\/li\u003e\n\u003cli data-section-id=\"16j2otb\" data-start=\"4995\" data-end=\"5051\"\u003eAvoid extremely high direct heat due to sugar content.\u003c\/li\u003e\n\u003cli data-section-id=\"s7t4s8\" data-start=\"5052\" data-end=\"5102\"\u003eExcellent layered with Hardcore Carnivore Black.\u003c\/li\u003e\n\u003cli data-section-id=\"1n09pdr\" data-start=\"5103\" data-end=\"5159\"\u003eApple juice spritz works beautifully during rib cooks.\u003c\/li\u003e\n\u003cli data-section-id=\"sksoqt\" data-start=\"5160\" data-end=\"5200\"\u003eLet meat rest properly before slicing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5202\" data-end=\"5205\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"5207\" data-end=\"5225\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"5227\" data-end=\"5422\"\u003e\n\u003cli data-section-id=\"4x7icc\" data-start=\"5227\" data-end=\"5274\"\u003e🍎 Apple\u003cbr data-start=\"5237\" data-end=\"5240\"\u003eExcellent with pork and chicken.\u003c\/li\u003e\n\u003cli data-section-id=\"1fm1gaz\" data-start=\"5276\" data-end=\"5320\"\u003e🍒 Cherry\u003cbr data-start=\"5287\" data-end=\"5290\"\u003eHelps deepen colour on ribs.\u003c\/li\u003e\n\u003cli data-section-id=\"m3330d\" data-start=\"5322\" data-end=\"5375\"\u003e🌰 Pecan\u003cbr data-start=\"5332\" data-end=\"5335\"\u003eSmooth sweet smoke ideal for BBQ pork.\u003c\/li\u003e\n\u003cli data-section-id=\"12v9as9\" data-start=\"5377\" data-end=\"5422\"\u003e🌳 Oak\u003cbr data-start=\"5385\" data-end=\"5388\"\u003eReliable all-round smoking wood.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5424\" data-end=\"5427\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"5429\" data-end=\"5447\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003cul data-start=\"5449\" data-end=\"5799\"\u003e\n\u003cli data-section-id=\"x3ev9c\" data-start=\"5449\" data-end=\"5519\"\u003e🐖 Low \u0026amp; Slow Pork Ribs\u003cbr data-start=\"5474\" data-end=\"5477\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"6lfsu5\" data-start=\"5521\" data-end=\"5594\"\u003e🍗 Sweet BBQ Chicken Wings\u003cbr data-start=\"5549\" data-end=\"5552\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"yr613d\" data-start=\"5596\" data-end=\"5663\"\u003e🍔 BBQ Smash Burgers\u003cbr data-start=\"5618\" data-end=\"5621\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"12ycswc\" data-start=\"5665\" data-end=\"5734\"\u003e🍖 Pulled Pork Sliders\u003cbr data-start=\"5689\" data-end=\"5692\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1km2ltk\" data-start=\"5736\" data-end=\"5799\"\u003e🌽 BBQ Corn Ribs\u003cbr data-start=\"5754\" data-end=\"5757\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5801\" data-end=\"5804\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"5806\" data-end=\"5826\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5828\" data-end=\"6264\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5828\" data-end=\"5852\"\u003e\n\u003ctr data-start=\"5828\" data-end=\"5852\"\u003e\n\u003cth data-start=\"5828\" data-end=\"5837\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"5837\" data-end=\"5852\" data-col-size=\"md\" class=\"last:pe-10\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5863\" data-end=\"6264\"\u003e\n\u003ctr data-start=\"5863\" data-end=\"5914\"\u003e\n\u003ctd data-start=\"5863\" data-end=\"5878\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5878\" data-end=\"5914\"\u003eHardcore Carnivore Sweet BBQ Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5915\" data-end=\"5953\"\u003e\n\u003ctd data-start=\"5915\" data-end=\"5930\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-start=\"5930\" data-end=\"5953\" data-col-size=\"md\"\u003eSweet BBQ Seasoning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5954\" data-end=\"5976\"\u003e\n\u003ctd data-start=\"5954\" data-end=\"5961\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"5961\" data-end=\"5976\" data-col-size=\"md\"\u003e347g Shaker\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5977\" data-end=\"6028\"\u003e\n\u003ctd data-start=\"5977\" data-end=\"5995\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5995\" data-end=\"6028\"\u003eSweet, savoury \u0026amp; mildly smoky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6029\" data-end=\"6050\"\u003e\n\u003ctd data-start=\"6029\" data-end=\"6042\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"6042\" data-end=\"6050\" data-col-size=\"md\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6051\" data-end=\"6098\"\u003e\n\u003ctd data-start=\"6051\" data-end=\"6062\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-start=\"6062\" data-end=\"6098\" data-col-size=\"md\"\u003ePork ribs, pulled pork \u0026amp; chicken\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6099\" data-end=\"6145\"\u003e\n\u003ctd data-start=\"6099\" data-end=\"6113\" data-col-size=\"sm\"\u003eGluten-Free\u003c\/td\u003e\n\u003ctd data-start=\"6113\" data-end=\"6145\" data-col-size=\"md\"\u003eNo gluten ingredients listed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6146\" data-end=\"6167\"\u003e\n\u003ctd data-start=\"6146\" data-end=\"6161\" data-col-size=\"sm\"\u003eContains MSG\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6161\" data-end=\"6167\"\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6168\" data-end=\"6197\"\u003e\n\u003ctd data-start=\"6168\" data-end=\"6189\" data-col-size=\"sm\"\u003eArtificial Colours\u003c\/td\u003e\n\u003ctd data-start=\"6189\" data-end=\"6197\" data-col-size=\"md\"\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6198\" data-end=\"6264\"\u003e\n\u003ctd data-start=\"6198\" data-end=\"6208\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"6208\" data-end=\"6264\" data-col-size=\"md\"\u003eStore in a cool, dry place away from direct sunlight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"6266\" data-end=\"6269\"\u003e\n\u003ch1 data-section-id=\"c1lt7z\" data-start=\"6271\" data-end=\"6301\"\u003e❓ Frequently Asked Questions\u003c\/h1\u003e\n\u003ch3 data-section-id=\"12qlz5u\" data-start=\"6303\" data-end=\"6353\"\u003eWhat is Hardcore Carnivore Sweet best used on?\u003c\/h3\u003e\n\u003cp data-start=\"6354\" data-end=\"6420\"\u003eIt performs especially well on pork ribs, pulled pork and chicken.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1y93k1q\" data-start=\"6422\" data-end=\"6460\"\u003eIs Hardcore Carnivore Sweet spicy?\u003c\/h3\u003e\n\u003cp data-start=\"6461\" data-end=\"6538\"\u003eNo. It focuses mainly on sweet and savoury BBQ flavour with very mild warmth.\u003c\/p\u003e\n\u003ch3 data-section-id=\"co83cx\" data-start=\"6540\" data-end=\"6582\"\u003eDoes it work for low and slow smoking?\u003c\/h3\u003e\n\u003cp data-start=\"6583\" data-end=\"6653\"\u003eAbsolutely. It was designed specifically for classic low-and-slow BBQ.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1ifqv0m\" data-start=\"6655\" data-end=\"6689\"\u003eCan I use it on chicken wings?\u003c\/h3\u003e\n\u003cp data-start=\"6690\" data-end=\"6744\"\u003eYes. It creates fantastic colour and flavour on wings.\u003c\/p\u003e\n\u003ch3 data-section-id=\"3holhr\" data-start=\"6746\" data-end=\"6777\"\u003eDoes the sugar burn easily?\u003c\/h3\u003e\n\u003cp data-start=\"6778\" data-end=\"6874\"\u003eLike most sweet BBQ rubs, it performs best with indirect cooking or controlled BBQ temperatures.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1ke8zyn\" data-start=\"6876\" data-end=\"6930\"\u003eCan I layer it with other Hardcore Carnivore rubs?\u003c\/h3\u003e\n\u003cp data-start=\"6931\" data-end=\"7028\"\u003eYes. Many BBQ cooks combine it with Hardcore Carnivore Black for darker bark and savoury balance.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1xpvpgw\" data-start=\"7030\" data-end=\"7054\"\u003eDoes it contain MSG?\u003c\/h3\u003e\n\u003cp data-start=\"7055\" data-end=\"7105\"\u003eNo. Hardcore Carnivore Sweet does not contain MSG.\u003c\/p\u003e\n\u003chr data-start=\"7107\" data-end=\"7110\"\u003e\n\u003ch1 data-section-id=\"dsh2ut\" data-start=\"7112\" data-end=\"7134\"\u003e🔥 Order Yours Today\u003c\/h1\u003e\n\u003cp data-start=\"7136\" data-end=\"7412\"\u003eIf you love sticky ribs, smoky pulled pork and proper sweet BBQ flavour, Hardcore Carnivore Sweet deserves a spot in your BBQ setup. Built for low-and-slow cooking and loaded with classic American barbecue flavour, this rub delivers competition-style results without the fuss.\u003c\/p\u003e","brand":"Hardcore Carnivore","offers":[{"title":"Default Title","offer_id":44914426937519,"sku":"HardcoreSweet","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/Hardcore-Carnivore-Sweet.webp?v=1739395447"},{"product_id":"hardcore-carnivore-camo-wild-game-lamb-seasoning","title":"Hardcore Carnivore Camo – Wild Game \u0026 Lamb BBQ Seasoning","description":"\u003cp data-start=\"63\" data-end=\"460\"\u003eHardcore Carnivore Camo is a bold savoury seasoning specifically designed for wild game, lamb and richly flavoured meats that need more than a basic salt and pepper rub. Created by Jess Pryles and the Hardcore Carnivore team in Texas, Camo combines fragrant spices, black pepper, garlic, hickory smoke and balanced seasoning to complement stronger meats without overpowering their natural flavour.\u003c\/p\u003e\n\u003cp data-start=\"462\" data-end=\"798\"\u003eWhile many BBQ rubs are built around sweetness, Hardcore Carnivore Camo takes a different approach. It leans into savoury spice, earthy depth and subtle smoke, making it ideal for venison, lamb, duck, pork and beef. The flavour profile is bold enough to stand up to game meats while still letting the quality of the meat do the talking.\u003c\/p\u003e\n\u003cp data-start=\"800\" data-end=\"1166\"\u003eThis rub has become especially popular among hunters, live-fire cooks and BBQers looking for a seasoning that works beautifully across charcoal grilling, reverse searing and low and slow smoking. Whether you are cooking lamb racks over coals, smoking venison backstrap or grilling pork chops over fire, Camo delivers deep savoury flavour with incredible versatility.\u003c\/p\u003e\n\u003chr data-start=\"1168\" data-end=\"1171\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1173\" data-end=\"1193\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1195\" data-end=\"1295\"\u003eHardcore Carnivore Camo delivers a rich savoury flavour profile with earthy spices and subtle smoke.\u003c\/p\u003e\n\u003cp data-start=\"1297\" data-end=\"1312\"\u003eYou can expect:\u003c\/p\u003e\n\u003cul data-start=\"1313\" data-end=\"1840\"\u003e\n\u003cli data-section-id=\"g295n1\" data-start=\"1313\" data-end=\"1416\"\u003e🌿 Fragrant spice blend\u003cbr data-start=\"1338\" data-end=\"1341\"\u003eDesigned specifically to complement stronger meats like lamb and venison.\u003c\/li\u003e\n\u003cli data-section-id=\"14w76ri\" data-start=\"1418\" data-end=\"1493\"\u003e⚫ Black pepper backbone\u003cbr data-start=\"1443\" data-end=\"1446\"\u003eAdds classic BBQ depth and crust development.\u003c\/li\u003e\n\u003cli data-section-id=\"1os62qe\" data-start=\"1495\" data-end=\"1587\"\u003e🧄 Garlic and onion savouriness\u003cbr data-start=\"1528\" data-end=\"1531\"\u003eBuilds rich balanced flavour without masking the meat.\u003c\/li\u003e\n\u003cli data-section-id=\"1k15zns\" data-start=\"1589\" data-end=\"1659\"\u003e🌫 Mild hickory smoke character\u003cbr data-start=\"1622\" data-end=\"1625\"\u003eAdds subtle live-fire BBQ depth.\u003c\/li\u003e\n\u003cli data-section-id=\"sjqwo4\" data-start=\"1661\" data-end=\"1759\"\u003e🍯 Gentle honey sweetness\u003cbr data-start=\"1688\" data-end=\"1691\"\u003eHelps round out the savoury spice profile without becoming sugary.\u003c\/li\u003e\n\u003cli data-section-id=\"1v5cacc\" data-start=\"1761\" data-end=\"1840\"\u003e🍋 Light tangy finish\u003cbr data-start=\"1784\" data-end=\"1787\"\u003eVinegar powder brightens heavier meats beautifully.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1842\" data-end=\"1961\"\u003eThis is not a sweet competition rub. It is a savoury meat-focused seasoning built for robust proteins and fire cooking.\u003c\/p\u003e\n\u003chr data-start=\"1963\" data-end=\"1966\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"1968\" data-end=\"1985\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"1987\" data-end=\"2417\"\u003e\n\u003cli data-section-id=\"qt9v27\" data-start=\"1987\" data-end=\"2086\"\u003e🦌 Venison\u003cbr data-start=\"1999\" data-end=\"2002\"\u003eOne of the best uses for Camo. Excellent on backstrap, steaks and venison burgers.\u003c\/li\u003e\n\u003cli data-section-id=\"caxfnr\" data-start=\"2088\" data-end=\"2158\"\u003e🐑 Lamb\u003cbr data-start=\"2097\" data-end=\"2100\"\u003ePerfect for lamb chops, racks, shoulders and leg roasts.\u003c\/li\u003e\n\u003cli data-section-id=\"1xak554\" data-start=\"2160\" data-end=\"2235\"\u003e🐖 Pork\u003cbr data-start=\"2169\" data-end=\"2172\"\u003eSurprisingly good on pork ribs, pork chops and pork shoulder.\u003c\/li\u003e\n\u003cli data-section-id=\"17irsh2\" data-start=\"2237\" data-end=\"2290\"\u003e🥩 Beef\u003cbr data-start=\"2246\" data-end=\"2249\"\u003eGreat on tri-tip, steaks and beef ribs.\u003c\/li\u003e\n\u003cli data-section-id=\"1y48ihh\" data-start=\"2292\" data-end=\"2347\"\u003e🦆 Duck\u003cbr data-start=\"2301\" data-end=\"2304\"\u003ePairs beautifully with richer game birds.\u003c\/li\u003e\n\u003cli data-section-id=\"tr2lv7\" data-start=\"2349\" data-end=\"2417\"\u003e🍔 Burgers\u003cbr data-start=\"2361\" data-end=\"2364\"\u003eAdds earthy savoury depth to beef or venison mince.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2419\" data-end=\"2422\"\u003e\n\u003ch1 data-section-id=\"1cgsqsl\" data-start=\"2424\" data-end=\"2448\"\u003e🍳 More Ways to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"mndi2s\" data-start=\"2450\" data-end=\"2461\"\u003eBBQ Uses\u003c\/h2\u003e\n\u003cul data-start=\"2462\" data-end=\"2649\"\u003e\n\u003cli data-section-id=\"1cborp1\" data-start=\"2462\" data-end=\"2507\"\u003eSeason lamb racks before charcoal grilling.\u003c\/li\u003e\n\u003cli data-section-id=\"p680ga\" data-start=\"2508\" data-end=\"2556\"\u003eCoat venison backstrap before reverse searing.\u003c\/li\u003e\n\u003cli data-section-id=\"12v38o9\" data-start=\"2557\" data-end=\"2605\"\u003eApply to pork shoulder for low and slow cooks.\u003c\/li\u003e\n\u003cli data-section-id=\"136z8i5\" data-start=\"2606\" data-end=\"2649\"\u003eUse on beef ribs for earthy savoury bark.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"ko1xj7\" data-start=\"2651\" data-end=\"2666\"\u003eKitchen Uses\u003c\/h2\u003e\n\u003cul data-start=\"2667\" data-end=\"2771\"\u003e\n\u003cli data-section-id=\"xjpywa\" data-start=\"2667\" data-end=\"2697\"\u003eAdd to meatballs or burgers.\u003c\/li\u003e\n\u003cli data-section-id=\"m5v72u\" data-start=\"2698\" data-end=\"2739\"\u003eSeason roast vegetables alongside lamb.\u003c\/li\u003e\n\u003cli data-section-id=\"1fz0tys\" data-start=\"2740\" data-end=\"2771\"\u003eSprinkle onto roast potatoes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"13c2god\" data-start=\"2773\" data-end=\"2790\"\u003eWild Game Uses\u003c\/h2\u003e\n\u003cul data-start=\"2791\" data-end=\"2889\"\u003e\n\u003cli data-section-id=\"1iyzgqb\" data-start=\"2791\" data-end=\"2820\"\u003ePerfect for venison steaks.\u003c\/li\u003e\n\u003cli data-section-id=\"12ni3fd\" data-start=\"2821\" data-end=\"2855\"\u003eExcellent on wild boar and duck.\u003c\/li\u003e\n\u003cli data-section-id=\"v502nd\" data-start=\"2856\" data-end=\"2889\"\u003eGreat for smoked game sausages.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"9hjt8u\" data-start=\"2891\" data-end=\"2907\"\u003eCreative Uses\u003c\/h2\u003e\n\u003cul data-start=\"2908\" data-end=\"3032\"\u003e\n\u003cli data-section-id=\"jp0lpi\" data-start=\"2908\" data-end=\"2946\"\u003eMix into butter for steak finishing.\u003c\/li\u003e\n\u003cli data-section-id=\"16r8c58\" data-start=\"2947\" data-end=\"2984\"\u003eAdd lightly to gravy or pan sauces.\u003c\/li\u003e\n\u003cli data-section-id=\"1wpfxrt\" data-start=\"2985\" data-end=\"3032\"\u003eSprinkle onto mushrooms cooked over charcoal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3034\" data-end=\"3037\"\u003e\n\u003ch1 data-section-id=\"6o42j3\" data-start=\"3039\" data-end=\"3062\"\u003e💪 Why BBQers Love It\u003c\/h1\u003e\n\u003cul data-start=\"3064\" data-end=\"3551\"\u003e\n\u003cli data-section-id=\"1pmnjbm\" data-start=\"3064\" data-end=\"3155\"\u003e🦌 Designed specifically for game meats\u003cbr data-start=\"3105\" data-end=\"3108\"\u003eBuilt to complement stronger richer proteins.\u003c\/li\u003e\n\u003cli data-section-id=\"1t7ffap\" data-start=\"3157\" data-end=\"3239\"\u003e🌿 More savoury than sweet\u003cbr data-start=\"3185\" data-end=\"3188\"\u003eIdeal for people who prefer balanced BBQ flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"r38cgo\" data-start=\"3241\" data-end=\"3315\"\u003e🔥 Excellent over charcoal\u003cbr data-start=\"3269\" data-end=\"3272\"\u003eWorks beautifully with live-fire cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"s0nknb\" data-start=\"3317\" data-end=\"3384\"\u003e🧄 Strong without overpowering\u003cbr data-start=\"3349\" data-end=\"3352\"\u003eLets the meat remain the hero.\u003c\/li\u003e\n\u003cli data-section-id=\"aohwgj\" data-start=\"3386\" data-end=\"3469\"\u003e🐑 Extremely versatile\u003cbr data-start=\"3410\" data-end=\"3413\"\u003eSurprisingly good across lamb, pork, beef and poultry.\u003c\/li\u003e\n\u003cli data-section-id=\"y16s1f\" data-start=\"3471\" data-end=\"3551\"\u003e🚫 Clean ingredient profile\u003cbr data-start=\"3500\" data-end=\"3503\"\u003eGluten-free with no MSG or artificial colours.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3553\" data-end=\"3556\"\u003e\n\u003ch1 data-section-id=\"jq81yq\" data-start=\"3558\" data-end=\"3583\"\u003e🧂 Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3585\" data-end=\"3931\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3585\" data-end=\"3614\"\u003e\n\u003ctr data-start=\"3585\" data-end=\"3614\"\u003e\n\u003cth data-start=\"3585\" data-end=\"3598\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"3598\" data-end=\"3614\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3625\" data-end=\"3931\"\u003e\n\u003ctr data-start=\"3625\" data-end=\"3669\"\u003e\n\u003ctd data-start=\"3625\" data-end=\"3636\" data-col-size=\"sm\"\u003eSea Salt\u003c\/td\u003e\n\u003ctd data-start=\"3636\" data-end=\"3669\" data-col-size=\"sm\"\u003eEnhances natural meat flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3670\" data-end=\"3711\"\u003e\n\u003ctd data-start=\"3670\" data-end=\"3685\" data-col-size=\"sm\"\u003eBlack Pepper\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3685\" data-end=\"3711\"\u003eAdds savoury BBQ depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3712\" data-end=\"3760\"\u003e\n\u003ctd data-start=\"3712\" data-end=\"3729\" data-col-size=\"sm\"\u003eGarlic \u0026amp; Onion\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3729\" data-end=\"3760\"\u003eBuilds balanced savouriness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3761\" data-end=\"3801\"\u003e\n\u003ctd data-start=\"3761\" data-end=\"3776\" data-col-size=\"sm\"\u003eHoney Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3776\" data-end=\"3801\"\u003eAdds gentle sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3802\" data-end=\"3853\"\u003e\n\u003ctd data-start=\"3802\" data-end=\"3817\" data-col-size=\"sm\"\u003eHickory Salt\u003c\/td\u003e\n\u003ctd data-start=\"3817\" data-end=\"3853\" data-col-size=\"sm\"\u003eContributes subtle smoke flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3854\" data-end=\"3895\"\u003e\n\u003ctd data-start=\"3854\" data-end=\"3871\" data-col-size=\"sm\"\u003eVinegar Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3871\" data-end=\"3895\"\u003eBrightens rich meats\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3896\" data-end=\"3931\"\u003e\n\u003ctd data-start=\"3896\" data-end=\"3905\" data-col-size=\"sm\"\u003eSpices\u003c\/td\u003e\n\u003ctd data-start=\"3905\" data-end=\"3931\" data-col-size=\"sm\"\u003eAdds earthy complexity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3933\" data-end=\"3936\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"3938\" data-end=\"3956\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"13lg8qo\" data-start=\"3958\" data-end=\"3971\"\u003eLamb Chops\u003c\/h2\u003e\n\u003col data-start=\"3972\" data-end=\"4096\"\u003e\n\u003cli data-section-id=\"11qf7ps\" data-start=\"3972\" data-end=\"3998\"\u003eLightly oil lamb chops.\u003c\/li\u003e\n\u003cli data-section-id=\"19ibp0p\" data-start=\"3999\" data-end=\"4035\"\u003eApply Camo evenly over all sides.\u003c\/li\u003e\n\u003cli data-section-id=\"13u955q\" data-start=\"4036\" data-end=\"4072\"\u003eGrill over charcoal at high heat.\u003c\/li\u003e\n\u003cli data-section-id=\"1lb3xe2\" data-start=\"4073\" data-end=\"4096\"\u003eRest before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"4eo164\" data-start=\"4098\" data-end=\"4118\"\u003eVenison Backstrap\u003c\/h2\u003e\n\u003col data-start=\"4119\" data-end=\"4247\"\u003e\n\u003cli data-section-id=\"8lruop\" data-start=\"4119\" data-end=\"4149\"\u003ePat venison dry thoroughly.\u003c\/li\u003e\n\u003cli data-section-id=\"1r97hfl\" data-start=\"4150\" data-end=\"4180\"\u003eApply seasoning generously.\u003c\/li\u003e\n\u003cli data-section-id=\"ruo04q\" data-start=\"4181\" data-end=\"4219\"\u003eReverse sear or grill hot and fast.\u003c\/li\u003e\n\u003cli data-section-id=\"80sobw\" data-start=\"4220\" data-end=\"4247\"\u003eSlice against the grain.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"14224v1\" data-start=\"4249\" data-end=\"4265\"\u003ePork Shoulder\u003c\/h2\u003e\n\u003col data-start=\"4266\" data-end=\"4376\"\u003e\n\u003cli data-section-id=\"d58tsv\" data-start=\"4266\" data-end=\"4310\"\u003eCoat pork shoulder evenly with seasoning.\u003c\/li\u003e\n\u003cli data-section-id=\"dhariu\" data-start=\"4311\" data-end=\"4352\"\u003eSmoke at 110–135°C until probe tender.\u003c\/li\u003e\n\u003cli data-section-id=\"53t7lm\" data-start=\"4353\" data-end=\"4376\"\u003eRest before pulling.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"4378\" data-end=\"4381\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"4383\" data-end=\"4403\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4405\" data-end=\"4732\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4405\" data-end=\"4436\"\u003e\n\u003ctr data-start=\"4405\" data-end=\"4436\"\u003e\n\u003cth data-start=\"4405\" data-end=\"4414\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eMethod\u003c\/th\u003e\n\u003cth data-start=\"4414\" data-end=\"4428\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eTemperature\u003c\/th\u003e\n\u003cth data-start=\"4428\" data-end=\"4436\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eTips\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4451\" data-end=\"4732\"\u003e\n\u003ctr data-start=\"4451\" data-end=\"4524\"\u003e\n\u003ctd data-start=\"4451\" data-end=\"4469\" data-col-size=\"sm\"\u003eReverse Searing\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4469\" data-end=\"4492\"\u003e110°C then high heat\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4492\" data-end=\"4524\"\u003ePerfect for venison and lamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4525\" data-end=\"4591\"\u003e\n\u003ctd data-start=\"4525\" data-end=\"4545\" data-col-size=\"sm\"\u003eCharcoal Grilling\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4545\" data-end=\"4557\"\u003e220–300°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4557\" data-end=\"4591\"\u003eExcellent for chops and steaks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4592\" data-end=\"4666\"\u003e\n\u003ctd data-start=\"4592\" data-end=\"4613\" data-col-size=\"sm\"\u003eLow \u0026amp; Slow Smoking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4613\" data-end=\"4625\"\u003e110–135°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4625\" data-end=\"4666\"\u003eGreat for pork shoulder and beef ribs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4667\" data-end=\"4732\"\u003e\n\u003ctd data-start=\"4667\" data-end=\"4687\" data-col-size=\"sm\"\u003eCast Iron Cooking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4687\" data-end=\"4699\"\u003eHigh heat\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4699\" data-end=\"4732\"\u003eIdeal for game steaks indoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-section-id=\"1tf2yfb\" data-start=\"4734\" data-end=\"4754\"\u003eHelpful BBQ Tips\u003c\/h3\u003e\n\u003cul data-start=\"4755\" data-end=\"4957\"\u003e\n\u003cli data-section-id=\"e0isgv\" data-start=\"4755\" data-end=\"4818\"\u003eGame meats benefit from medium-rare cooking for best texture.\u003c\/li\u003e\n\u003cli data-section-id=\"qsoj4g\" data-start=\"4819\" data-end=\"4865\"\u003ePair with hardwood smoke for deeper flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"1jbjg1w\" data-start=\"4866\" data-end=\"4908\"\u003eExcellent with compound butter finishes.\u003c\/li\u003e\n\u003cli data-section-id=\"8nbx93\" data-start=\"4909\" data-end=\"4957\"\u003eWorks particularly well with charcoal cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4959\" data-end=\"4962\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"4964\" data-end=\"4982\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"4984\" data-end=\"5236\"\u003e\n\u003cli data-section-id=\"ni1svb\" data-start=\"4984\" data-end=\"5046\"\u003e🌳 Oak\u003cbr data-start=\"4992\" data-end=\"4995\"\u003eFantastic all-round pairing for lamb and venison.\u003c\/li\u003e\n\u003cli data-section-id=\"ad5nto\" data-start=\"5048\" data-end=\"5116\"\u003e🌰 Pecan\u003cbr data-start=\"5058\" data-end=\"5061\"\u003eSmooth nutty smoke that complements game beautifully.\u003c\/li\u003e\n\u003cli data-section-id=\"1487ow3\" data-start=\"5118\" data-end=\"5170\"\u003e🍒 Cherry\u003cbr data-start=\"5129\" data-end=\"5132\"\u003eAdds mild sweetness and rich colour.\u003c\/li\u003e\n\u003cli data-section-id=\"1ddny5l\" data-start=\"5172\" data-end=\"5236\"\u003e🌳 Hickory\u003cbr data-start=\"5184\" data-end=\"5187\"\u003eStronger smoke profile ideal for pork and beef.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5238\" data-end=\"5241\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"5243\" data-end=\"5261\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003cul data-start=\"5263\" data-end=\"5638\"\u003e\n\u003cli data-section-id=\"9c91l9\" data-start=\"5263\" data-end=\"5345\"\u003e🦌 Reverse Seared Venison Backstrap\u003cbr data-start=\"5300\" data-end=\"5303\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"3c34g2\" data-start=\"5347\" data-end=\"5416\"\u003e🐑 Charcoal Lamb Chops\u003cbr data-start=\"5371\" data-end=\"5374\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"yvgvv\" data-start=\"5418\" data-end=\"5488\"\u003e🍖 Smoked Pork Shoulder\u003cbr data-start=\"5443\" data-end=\"5446\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"il4bvi\" data-start=\"5490\" data-end=\"5561\"\u003e🍔 Venison Smash Burgers\u003cbr data-start=\"5516\" data-end=\"5519\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"k9pb2x\" data-start=\"5563\" data-end=\"5638\"\u003e🦆 Crispy Smoked Duck Breast\u003cbr data-start=\"5593\" data-end=\"5596\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5640\" data-end=\"5643\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"5645\" data-end=\"5665\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5667\" data-end=\"6075\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5667\" data-end=\"5691\"\u003e\n\u003ctr data-start=\"5667\" data-end=\"5691\"\u003e\n\u003cth data-start=\"5667\" data-end=\"5676\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"5676\" data-end=\"5691\" data-col-size=\"md\" class=\"last:pe-10\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5702\" data-end=\"6075\"\u003e\n\u003ctr data-start=\"5702\" data-end=\"5744\"\u003e\n\u003ctd data-start=\"5702\" data-end=\"5717\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5717\" data-end=\"5744\"\u003eHardcore Carnivore Camo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5745\" data-end=\"5794\"\u003e\n\u003ctd data-start=\"5745\" data-end=\"5760\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5760\" data-end=\"5794\"\u003eWild Game \u0026amp; Lamb BBQ Seasoning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5795\" data-end=\"5817\"\u003e\n\u003ctd data-start=\"5795\" data-end=\"5802\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"5802\" data-end=\"5817\" data-col-size=\"md\"\u003e297g Shaker\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5818\" data-end=\"5859\"\u003e\n\u003ctd data-start=\"5818\" data-end=\"5829\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-start=\"5829\" data-end=\"5859\" data-col-size=\"md\"\u003eLamb, venison, pork \u0026amp; beef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5860\" data-end=\"5912\"\u003e\n\u003ctd data-start=\"5860\" data-end=\"5878\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-start=\"5878\" data-end=\"5912\" data-col-size=\"md\"\u003eSavoury, earthy, lightly smoky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5913\" data-end=\"5934\"\u003e\n\u003ctd data-start=\"5913\" data-end=\"5926\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"5926\" data-end=\"5934\" data-col-size=\"md\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5935\" data-end=\"5956\"\u003e\n\u003ctd data-start=\"5935\" data-end=\"5949\" data-col-size=\"sm\"\u003eGluten-Free\u003c\/td\u003e\n\u003ctd data-start=\"5949\" data-end=\"5956\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5957\" data-end=\"5978\"\u003e\n\u003ctd data-start=\"5957\" data-end=\"5972\" data-col-size=\"sm\"\u003eContains MSG\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5972\" data-end=\"5978\"\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5979\" data-end=\"6008\"\u003e\n\u003ctd data-start=\"5979\" data-end=\"6000\" data-col-size=\"sm\"\u003eArtificial Colours\u003c\/td\u003e\n\u003ctd data-start=\"6000\" data-end=\"6008\" data-col-size=\"md\"\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6009\" data-end=\"6075\"\u003e\n\u003ctd data-start=\"6009\" data-end=\"6019\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6019\" data-end=\"6075\"\u003eStore in a cool, dry place away from direct sunlight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"6077\" data-end=\"6080\"\u003e\n\u003ch1 data-section-id=\"c1lt7z\" data-start=\"6082\" data-end=\"6112\"\u003e❓ Frequently Asked Questions\u003c\/h1\u003e\n\u003ch3 data-section-id=\"401snm\" data-start=\"6114\" data-end=\"6169\"\u003eWhat meats is Hardcore Carnivore Camo designed for?\u003c\/h3\u003e\n\u003cp data-start=\"6170\" data-end=\"6264\"\u003eIt was originally designed for wild game and lamb but also works brilliantly on pork and beef.\u003c\/p\u003e\n\u003ch3 data-section-id=\"cbwwb7\" data-start=\"6266\" data-end=\"6284\"\u003eIs Camo spicy?\u003c\/h3\u003e\n\u003cp data-start=\"6285\" data-end=\"6361\"\u003eNo. It focuses more on savoury spices and balanced flavour than chilli heat.\u003c\/p\u003e\n\u003ch3 data-section-id=\"6mdg7z\" data-start=\"6363\" data-end=\"6388\"\u003eDoes it work on pork?\u003c\/h3\u003e\n\u003cp data-start=\"6389\" data-end=\"6457\"\u003eAbsolutely. Many BBQers love it on pork chops, ribs and pulled pork.\u003c\/p\u003e\n\u003ch3 data-section-id=\"ipozcw\" data-start=\"6459\" data-end=\"6486\"\u003eIs it good for venison?\u003c\/h3\u003e\n\u003cp data-start=\"6487\" data-end=\"6547\"\u003eYes. Venison is one of the best pairings for this seasoning.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1xpvpgw\" data-start=\"6549\" data-end=\"6573\"\u003eDoes it contain MSG?\u003c\/h3\u003e\n\u003cp data-start=\"6574\" data-end=\"6614\"\u003eNo. Hardcore Carnivore Camo is MSG-free.\u003c\/p\u003e\n\u003ch3 data-section-id=\"9x3kfl\" data-start=\"6616\" data-end=\"6655\"\u003eIs it suitable for reverse searing?\u003c\/h3\u003e\n\u003cp data-start=\"6656\" data-end=\"6736\"\u003eDefinitely. It performs extremely well on venison and lamb cooked over charcoal.\u003c\/p\u003e\n\u003ch3 data-section-id=\"va082w\" data-start=\"6738\" data-end=\"6765\"\u003eDoes it contain gluten?\u003c\/h3\u003e\n\u003cp data-start=\"6766\" data-end=\"6809\"\u003eNo. Hardcore Carnivore Camo is gluten-free.\u003c\/p\u003e\n\u003chr data-start=\"6811\" data-end=\"6814\"\u003e\n\u003ch1 data-section-id=\"dsh2ut\" data-start=\"6816\" data-end=\"6838\"\u003e🔥 Order Yours Today\u003c\/h1\u003e\n\u003cp data-start=\"6840\" data-end=\"7143\"\u003eIf you cook lamb, venison, pork or wild game regularly, Hardcore Carnivore Camo is one of the most versatile savoury BBQ seasonings you can keep beside your smoker or grill. Built for robust meats and live-fire cooking, it delivers balanced flavour that works beautifully over charcoal, smoke and flame.\u003c\/p\u003e","brand":"Hardcore Carnivore","offers":[{"title":"Default Title","offer_id":45490995298479,"sku":"HardcoreCamo","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/hardcore-carnivore-camo-seasoning-front.jpg?v=1751349023"},{"product_id":"boars-night-out-spicy-white-lightning-rub-397g","title":"Boars Night Out Spicy White Lightning – Spicy Competition BBQ Seasoning","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003e\u003cstrong\u003e🌶️ \u003c\/strong\u003eBoars Night Out Spicy White Lightning takes the famous award-winning White Lightning seasoning and adds an extra kick of heat for BBQ lovers who want bigger, bolder flavour. Developed by the championship-winning Boars Night Out BBQ team, this versatile all-purpose rub combines savoury garlic, balanced spices and warming chilli heat to create a seasoning that works across everything from brisket and wings to burgers, seafood and roast potatoes.\u003c\/p\u003e\n\u003cp data-start=\"528\" data-end=\"912\"\u003eUnlike overpowering hot rubs that bury the flavour of the meat, Spicy White Lightning is built around balance. The savoury garlic backbone and smooth BBQ seasoning profile still remain front and centre, while the added heat gives every bite an extra layer of intensity without becoming too aggressive. That balance makes it ideal for both serious BBQ cooks and everyday home grilling.\u003c\/p\u003e\n\u003cp data-start=\"914\" data-end=\"1132\"\u003eWhether you are cooking low and slow on the smoker, grilling steaks over charcoal or adding extra flavour to weeknight meals, Spicy White Lightning delivers competition-style flavour with just the right amount of heat.\u003c\/p\u003e\n\u003chr data-start=\"1134\" data-end=\"1137\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1139\" data-end=\"1159\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1161\" data-end=\"1272\"\u003eBoars Night Out Spicy White Lightning combines savoury garlic flavour with warming BBQ spice and balanced heat.\u003c\/p\u003e\n\u003cp data-start=\"1274\" data-end=\"1289\"\u003eYou can expect:\u003c\/p\u003e\n\u003cul data-start=\"1290\" data-end=\"1826\"\u003e\n\u003cli data-section-id=\"1rcn850\" data-start=\"1290\" data-end=\"1388\"\u003e🧄 Savoury garlic backbone\u003cbr data-start=\"1318\" data-end=\"1321\"\u003eSmooth garlic flavour that enhances meat without overpowering it.\u003c\/li\u003e\n\u003cli data-section-id=\"1oepsa5\" data-start=\"1390\" data-end=\"1496\"\u003e🌶️ Medium warming heat\u003cbr data-start=\"1415\" data-end=\"1418\"\u003eEnough spice to stand out while still remaining versatile and easy to enjoy.\u003c\/li\u003e\n\u003cli data-section-id=\"1gm5sdn\" data-start=\"1498\" data-end=\"1605\"\u003e🧂 Balanced savoury seasoning\u003cbr data-start=\"1529\" data-end=\"1532\"\u003eSalt, spices and umami create a fuller flavour profile perfect for BBQ.\u003c\/li\u003e\n\u003cli data-section-id=\"y94h2i\" data-start=\"1607\" data-end=\"1705\"\u003e🍬 Mild sweetness\u003cbr data-start=\"1626\" data-end=\"1629\"\u003eA subtle touch of sugar rounds out the heat and helps with caramelisation.\u003c\/li\u003e\n\u003cli data-section-id=\"p74zo\" data-start=\"1707\" data-end=\"1826\"\u003e🌿 Competition-style complexity\u003cbr data-start=\"1740\" data-end=\"1743\"\u003eLayered flavour designed to work across a wide range of meats and cooking styles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1828\" data-end=\"1950\"\u003eThe result is a seasoning that delivers noticeable heat while still letting the natural flavour of the food shine through.\u003c\/p\u003e\n\u003chr data-start=\"1952\" data-end=\"1955\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"1957\" data-end=\"1974\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"1976\" data-end=\"2638\"\u003e\n\u003cli data-section-id=\"1fptyec\" data-start=\"1976\" data-end=\"2077\"\u003e🍗 Chicken Wings\u003cbr data-start=\"1994\" data-end=\"1997\"\u003eOne of the best uses for this rub, especially when smoked then grilled crispy.\u003c\/li\u003e\n\u003cli data-section-id=\"q5kdzh\" data-start=\"2079\" data-end=\"2182\"\u003e🥩 Steak\u003cbr data-start=\"2089\" data-end=\"2092\"\u003eAdds savoury heat to ribeye, porterhouse and scotch fillet without masking beef flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"vqge26\" data-start=\"2184\" data-end=\"2266\"\u003e🍔 Burgers\u003cbr data-start=\"2196\" data-end=\"2199\"\u003eExcellent for smash burgers and beef patties needing extra punch.\u003c\/li\u003e\n\u003cli data-section-id=\"h084fy\" data-start=\"2268\" data-end=\"2374\"\u003e🐖 Pork Ribs\u003cbr data-start=\"2282\" data-end=\"2285\"\u003eWorks beautifully layered with sweeter BBQ rubs for balanced competition-style flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"1jku75a\" data-start=\"2376\" data-end=\"2469\"\u003e🦐 Seafood\u003cbr data-start=\"2388\" data-end=\"2391\"\u003eGreat on prawns and fish tacos where mild heat complements lighter proteins.\u003c\/li\u003e\n\u003cli data-section-id=\"9l8r8g\" data-start=\"2471\" data-end=\"2552\"\u003e🥔 Hot Chips \u0026amp; Wedges\u003cbr data-start=\"2494\" data-end=\"2497\"\u003ePerfect sprinkled over fries straight from the fryer.\u003c\/li\u003e\n\u003cli data-section-id=\"1t5tnoa\" data-start=\"2554\" data-end=\"2638\"\u003e🌽 Grilled Vegetables\u003cbr data-start=\"2577\" data-end=\"2580\"\u003eAdds smoky savoury heat to corn, mushrooms and zucchini.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2640\" data-end=\"2643\"\u003e\n\u003ch1 data-section-id=\"1cgsqsl\" data-start=\"2645\" data-end=\"2669\"\u003e🍳 More Ways to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"mndi2s\" data-start=\"2671\" data-end=\"2682\"\u003eBBQ Uses\u003c\/h2\u003e\n\u003cul data-start=\"2683\" data-end=\"2857\"\u003e\n\u003cli data-section-id=\"1jnzrxp\" data-start=\"2683\" data-end=\"2718\"\u003eDust over brisket before smoking.\u003c\/li\u003e\n\u003cli data-section-id=\"1qvlrmv\" data-start=\"2719\" data-end=\"2761\"\u003eApply to pork shoulder for savoury heat.\u003c\/li\u003e\n\u003cli data-section-id=\"1jgi1bj\" data-start=\"2762\" data-end=\"2807\"\u003eMix into butter during rib wrapping stages.\u003c\/li\u003e\n\u003cli data-section-id=\"9b7mmv\" data-start=\"2808\" data-end=\"2857\"\u003eSeason chicken thighs before charcoal grilling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"ko1xj7\" data-start=\"2859\" data-end=\"2874\"\u003eKitchen Uses\u003c\/h2\u003e\n\u003cul data-start=\"2875\" data-end=\"3043\"\u003e\n\u003cli data-section-id=\"1691uj2\" data-start=\"2875\" data-end=\"2918\"\u003eAdd to scrambled eggs or breakfast wraps.\u003c\/li\u003e\n\u003cli data-section-id=\"1oduea3\" data-start=\"2919\" data-end=\"2959\"\u003eMix into mince for tacos or meatballs.\u003c\/li\u003e\n\u003cli data-section-id=\"t6gba5\" data-start=\"2960\" data-end=\"2995\"\u003eSeason air fryer chicken tenders.\u003c\/li\u003e\n\u003cli data-section-id=\"1owyweh\" data-start=\"2996\" data-end=\"3043\"\u003eStir into creamy pasta sauces for extra kick.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"18vca9o\" data-start=\"3045\" data-end=\"3065\"\u003eSnack \u0026amp; Side Uses\u003c\/h2\u003e\n\u003cul data-start=\"3066\" data-end=\"3180\"\u003e\n\u003cli data-section-id=\"1cnyt3c\" data-start=\"3066\" data-end=\"3116\"\u003eSprinkle over popcorn for spicy savoury flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"bcb8xm\" data-start=\"3117\" data-end=\"3147\"\u003eToss through roast potatoes.\u003c\/li\u003e\n\u003cli data-section-id=\"t6zhxm\" data-start=\"3148\" data-end=\"3180\"\u003eAdd to loaded fries or wedges.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"15gss5d\" data-start=\"3182\" data-end=\"3207\"\u003eMarinade \u0026amp; Sauce Ideas\u003c\/h2\u003e\n\u003cul data-start=\"3208\" data-end=\"3352\"\u003e\n\u003cli data-section-id=\"zmuthl\" data-start=\"3208\" data-end=\"3258\"\u003eCombine with melted butter for spicy wing sauce.\u003c\/li\u003e\n\u003cli data-section-id=\"1teysa7\" data-start=\"3259\" data-end=\"3308\"\u003eMix into mayonnaise for burgers and sandwiches.\u003c\/li\u003e\n\u003cli data-section-id=\"965fk3\" data-start=\"3309\" data-end=\"3352\"\u003eStir into sour cream for a spicy BBQ dip.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3354\" data-end=\"3357\"\u003e\n\u003ch1 data-section-id=\"6o42j3\" data-start=\"3359\" data-end=\"3382\"\u003e💪 Why BBQers Love It\u003c\/h1\u003e\n\u003cul data-start=\"3384\" data-end=\"3989\"\u003e\n\u003cli data-section-id=\"8guot8\" data-start=\"3384\" data-end=\"3495\"\u003e🏆 Built from the famous White Lightning formula\u003cbr data-start=\"3434\" data-end=\"3437\"\u003eTakes the award-winning original and adds balanced heat.\u003c\/li\u003e\n\u003cli data-section-id=\"sdwc0j\" data-start=\"3497\" data-end=\"3616\"\u003e🌶️ Medium spice without overpowering flavour\u003cbr data-start=\"3544\" data-end=\"3547\"\u003eDelivers warmth and depth while keeping the savoury profile intact.\u003c\/li\u003e\n\u003cli data-section-id=\"mhs46f\" data-start=\"3618\" data-end=\"3714\"\u003e🍖 Extremely versatile seasoning\u003cbr data-start=\"3652\" data-end=\"3655\"\u003eWorks across beef, chicken, pork, seafood and vegetables.\u003c\/li\u003e\n\u003cli data-section-id=\"4yjvp8\" data-start=\"3716\" data-end=\"3805\"\u003e🔥 Competition BBQ credibility\u003cbr data-start=\"3748\" data-end=\"3751\"\u003eDeveloped by the respected Boars Night Out BBQ team.\u003c\/li\u003e\n\u003cli data-section-id=\"284tyi\" data-start=\"3807\" data-end=\"3896\"\u003e🧄 Savoury garlic flavour\u003cbr data-start=\"3834\" data-end=\"3837\"\u003eGarlic and spices remain the focus rather than pure heat.\u003c\/li\u003e\n\u003cli data-section-id=\"1yqdtga\" data-start=\"3898\" data-end=\"3989\"\u003e👨🍳 Great for layering\u003cbr data-start=\"3924\" data-end=\"3927\"\u003ePairs well with sweeter BBQ rubs and pepper-heavy beef rubs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3991\" data-end=\"3994\"\u003e\n\u003ch1 data-section-id=\"jq81yq\" data-start=\"3996\" data-end=\"4021\"\u003e🧂 Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4023\" data-end=\"4400\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4023\" data-end=\"4052\"\u003e\n\u003ctr data-start=\"4023\" data-end=\"4052\"\u003e\n\u003cth data-start=\"4023\" data-end=\"4036\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"4036\" data-end=\"4052\" data-col-size=\"md\" class=\"last:pe-10\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4063\" data-end=\"4400\"\u003e\n\u003ctr data-start=\"4063\" data-end=\"4116\"\u003e\n\u003ctd data-start=\"4063\" data-end=\"4070\" data-col-size=\"sm\"\u003eSalt\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4070\" data-end=\"4116\"\u003eEnhances flavour and seasoning penetration\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4117\" data-end=\"4169\"\u003e\n\u003ctd data-start=\"4117\" data-end=\"4125\" data-col-size=\"sm\"\u003eSugar\u003c\/td\u003e\n\u003ctd data-start=\"4125\" data-end=\"4169\" data-col-size=\"md\"\u003eBalances heat and assists caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4170\" data-end=\"4217\"\u003e\n\u003ctd data-start=\"4170\" data-end=\"4186\" data-col-size=\"sm\"\u003eGarlic Powder\u003c\/td\u003e\n\u003ctd data-start=\"4186\" data-end=\"4217\" data-col-size=\"md\"\u003eAdds savoury garlic flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4218\" data-end=\"4257\"\u003e\n\u003ctd data-start=\"4218\" data-end=\"4227\" data-col-size=\"sm\"\u003eSpices\u003c\/td\u003e\n\u003ctd data-start=\"4227\" data-end=\"4257\" data-col-size=\"md\"\u003eBuilds heat and complexity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4258\" data-end=\"4301\"\u003e\n\u003ctd data-start=\"4258\" data-end=\"4264\" data-col-size=\"sm\"\u003eMSG\u003c\/td\u003e\n\u003ctd data-start=\"4264\" data-end=\"4301\" data-col-size=\"md\"\u003eBoosts umami and savoury richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4302\" data-end=\"4347\"\u003e\n\u003ctd data-start=\"4302\" data-end=\"4321\" data-col-size=\"sm\"\u003eNatural Flavours\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4321\" data-end=\"4347\"\u003eAdds depth and balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4348\" data-end=\"4400\"\u003e\n\u003ctd data-start=\"4348\" data-end=\"4368\" data-col-size=\"sm\"\u003eAnti-Caking Agent\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4368\" data-end=\"4400\"\u003eMaintains shaker consistency\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"4402\" data-end=\"4405\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"4407\" data-end=\"4425\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"k39z4w\" data-start=\"4427\" data-end=\"4443\"\u003eChicken Wings\u003c\/h2\u003e\n\u003col data-start=\"4444\" data-end=\"4593\"\u003e\n\u003cli data-section-id=\"1mcskuy\" data-start=\"4444\" data-end=\"4461\"\u003ePat wings dry.\u003c\/li\u003e\n\u003cli data-section-id=\"4ajxzg\" data-start=\"4462\" data-end=\"4500\"\u003eApply 1–2 tablespoons per kilogram.\u003c\/li\u003e\n\u003cli data-section-id=\"1dgv0jm\" data-start=\"4501\" data-end=\"4544\"\u003eCook indirect at 180–200°C until crispy.\u003c\/li\u003e\n\u003cli data-section-id=\"lli6s\" data-start=\"4545\" data-end=\"4593\"\u003eOptional: toss in butter sauce after cooking.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"xmzo6l\" data-start=\"4595\" data-end=\"4603\"\u003eSteak\u003c\/h2\u003e\n\u003col data-start=\"4604\" data-end=\"4748\"\u003e\n\u003cli data-section-id=\"19ncnd0\" data-start=\"4604\" data-end=\"4629\"\u003eLightly oil the steak.\u003c\/li\u003e\n\u003cli data-section-id=\"jbuh7\" data-start=\"4630\" data-end=\"4676\"\u003eApply approximately 1 tablespoon per steak.\u003c\/li\u003e\n\u003cli data-section-id=\"1gb7n7f\" data-start=\"4677\" data-end=\"4724\"\u003eGrill over high heat until desired doneness.\u003c\/li\u003e\n\u003cli data-section-id=\"1bqa04t\" data-start=\"4725\" data-end=\"4748\"\u003eRest before slicing.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1s7x4fd\" data-start=\"4750\" data-end=\"4762\"\u003ePork Ribs\u003c\/h2\u003e\n\u003col data-start=\"4763\" data-end=\"4927\"\u003e\n\u003cli data-section-id=\"r296q9\" data-start=\"4763\" data-end=\"4792\"\u003eRemove membrane from ribs.\u003c\/li\u003e\n\u003cli data-section-id=\"1garrql\" data-start=\"4793\" data-end=\"4837\"\u003eApply seasoning evenly across both sides.\u003c\/li\u003e\n\u003cli data-section-id=\"jjdvtp\" data-start=\"4838\" data-end=\"4873\"\u003eSmoke at 110–135°C until tender.\u003c\/li\u003e\n\u003cli data-section-id=\"f10m42\" data-start=\"4874\" data-end=\"4927\"\u003eOptional: layer with sweeter rubs during wrapping.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"uvz6n9\" data-start=\"4929\" data-end=\"4948\"\u003eChips \u0026amp; Potatoes\u003c\/h2\u003e\n\u003col data-start=\"4949\" data-end=\"5074\"\u003e\n\u003cli data-section-id=\"8j6ho4\" data-start=\"4949\" data-end=\"5002\"\u003eSprinkle over hot chips immediately after cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1heepts\" data-start=\"5003\" data-end=\"5074\"\u003eToss roast potatoes with oil and seasoning before roasting at 200°C.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"5076\" data-end=\"5079\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"5081\" data-end=\"5101\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5103\" data-end=\"5411\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5103\" data-end=\"5134\"\u003e\n\u003ctr data-start=\"5103\" data-end=\"5134\"\u003e\n\u003cth data-start=\"5103\" data-end=\"5112\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eMethod\u003c\/th\u003e\n\u003cth data-start=\"5112\" data-end=\"5126\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eTemperature\u003c\/th\u003e\n\u003cth data-start=\"5126\" data-end=\"5134\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eTips\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5149\" data-end=\"5411\"\u003e\n\u003ctr data-start=\"5149\" data-end=\"5216\"\u003e\n\u003ctd data-start=\"5149\" data-end=\"5170\" data-col-size=\"sm\"\u003eLow \u0026amp; Slow Smoking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5170\" data-end=\"5182\"\u003e110–135°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5182\" data-end=\"5216\"\u003eExcellent for pork and brisket\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5217\" data-end=\"5281\"\u003e\n\u003ctd data-start=\"5217\" data-end=\"5237\" data-col-size=\"sm\"\u003eCharcoal Grilling\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5237\" data-end=\"5249\"\u003e220–260°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5249\" data-end=\"5281\"\u003eIdeal for steaks and burgers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5282\" data-end=\"5344\"\u003e\n\u003ctd data-start=\"5282\" data-end=\"5298\" data-col-size=\"sm\"\u003eOven Roasting\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5298\" data-end=\"5310\"\u003e180–220°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5310\" data-end=\"5344\"\u003eGreat for wings and vegetables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5345\" data-end=\"5411\"\u003e\n\u003ctd data-start=\"5345\" data-end=\"5358\" data-col-size=\"sm\"\u003eAir Frying\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5358\" data-end=\"5370\"\u003e180–200°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5370\" data-end=\"5411\"\u003ePerfect for crispy chicken and wedges\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-section-id=\"1tf2yfb\" data-start=\"5413\" data-end=\"5433\"\u003eHelpful BBQ Tips\u003c\/h3\u003e\n\u003cul data-start=\"5434\" data-end=\"5600\"\u003e\n\u003cli data-section-id=\"ys2vmq\" data-start=\"5434\" data-end=\"5486\"\u003ePair with sweeter BBQ sauces to balance the spice.\u003c\/li\u003e\n\u003cli data-section-id=\"1k2awdm\" data-start=\"5487\" data-end=\"5534\"\u003eWorks especially well on crispy chicken skin.\u003c\/li\u003e\n\u003cli data-section-id=\"16hhvq\" data-start=\"5535\" data-end=\"5600\"\u003eApply lightly at first if cooking for guests sensitive to heat.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5602\" data-end=\"5605\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"5607\" data-end=\"5625\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"5627\" data-end=\"5897\"\u003e\n\u003cli data-section-id=\"vdu6ag\" data-start=\"5627\" data-end=\"5708\"\u003e🌳 Hickory\u003cbr data-start=\"5639\" data-end=\"5642\"\u003eStrong smoke profile that complements spicy savoury BBQ flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"70dp97\" data-start=\"5710\" data-end=\"5770\"\u003e🍎 Apple\u003cbr data-start=\"5720\" data-end=\"5723\"\u003eAdds subtle sweetness that balances the heat.\u003c\/li\u003e\n\u003cli data-section-id=\"atjdo4\" data-start=\"5772\" data-end=\"5833\"\u003e🌰 Pecan\u003cbr data-start=\"5782\" data-end=\"5785\"\u003eSmooth nutty smoke ideal for pork and chicken.\u003c\/li\u003e\n\u003cli data-section-id=\"1zovgh\" data-start=\"5835\" data-end=\"5897\"\u003e🌳 Oak\u003cbr data-start=\"5843\" data-end=\"5846\"\u003eReliable all-purpose smoking wood for beef cooks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5899\" data-end=\"5902\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"5904\" data-end=\"5922\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003cul data-start=\"5924\" data-end=\"6527\"\u003e\n\u003cli data-section-id=\"1duz9hr\" data-start=\"5924\" data-end=\"6052\"\u003e🌶️ Spicy BBQ Chicken Wings\u003cbr data-start=\"5953\" data-end=\"5956\"\u003eCrispy wings with buttery heat and smoky flavour.\u003cbr data-start=\"6007\" data-end=\"6010\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"199uopi\" data-start=\"6054\" data-end=\"6167\"\u003e🍔 Spicy Smash Burgers\u003cbr data-start=\"6078\" data-end=\"6081\"\u003eSavoury burgers with balanced BBQ heat.\u003cbr data-start=\"6122\" data-end=\"6125\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"18owul0\" data-start=\"6169\" data-end=\"6288\"\u003e🥩 Spicy Reverse Seared Ribeye\u003cbr data-start=\"6201\" data-end=\"6204\"\u003eGarlic and spice crust over charcoal.\u003cbr data-start=\"6243\" data-end=\"6246\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"kebair\" data-start=\"6290\" data-end=\"6407\"\u003e🌮 Spicy BBQ Fish Tacos\u003cbr data-start=\"6315\" data-end=\"6318\"\u003eMild heat paired with fresh lime and slaw.\u003cbr data-start=\"6362\" data-end=\"6365\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"x1fmkn\" data-start=\"6409\" data-end=\"6527\"\u003e🥔 Loaded Spicy Fries\u003cbr data-start=\"6432\" data-end=\"6435\"\u003eCrispy fries seasoned with savoury BBQ spice.\u003cbr data-start=\"6482\" data-end=\"6485\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"6529\" data-end=\"6532\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"6534\" data-end=\"6554\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"6556\" data-end=\"6995\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"6556\" data-end=\"6580\"\u003e\n\u003ctr data-start=\"6556\" data-end=\"6580\"\u003e\n\u003cth data-start=\"6556\" data-end=\"6565\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"6565\" data-end=\"6580\" data-col-size=\"md\" class=\"last:pe-10\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"6591\" data-end=\"6995\"\u003e\n\u003ctr data-start=\"6591\" data-end=\"6647\"\u003e\n\u003ctd data-start=\"6591\" data-end=\"6606\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6606\" data-end=\"6647\"\u003eBoars Night Out Spicy White Lightning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6648\" data-end=\"6686\"\u003e\n\u003ctd data-start=\"6648\" data-end=\"6663\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-start=\"6663\" data-end=\"6686\" data-col-size=\"md\"\u003eBBQ Rub \u0026amp; Seasoning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6687\" data-end=\"6709\"\u003e\n\u003ctd data-start=\"6687\" data-end=\"6694\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"6694\" data-end=\"6709\" data-col-size=\"md\"\u003e397g Shaker\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6710\" data-end=\"6754\"\u003e\n\u003ctd data-start=\"6710\" data-end=\"6728\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-start=\"6728\" data-end=\"6754\" data-col-size=\"md\"\u003eSavoury, garlic, spicy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6755\" data-end=\"6778\"\u003e\n\u003ctd data-start=\"6755\" data-end=\"6768\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6768\" data-end=\"6778\"\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6779\" data-end=\"6835\"\u003e\n\u003ctd data-start=\"6779\" data-end=\"6790\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-start=\"6790\" data-end=\"6835\" data-col-size=\"md\"\u003eBeef, pork, chicken, seafood \u0026amp; vegetables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6836\" data-end=\"6857\"\u003e\n\u003ctd data-start=\"6836\" data-end=\"6850\" data-col-size=\"sm\"\u003eGluten-Free\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6850\" data-end=\"6857\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6858\" data-end=\"6875\"\u003e\n\u003ctd data-start=\"6858\" data-end=\"6868\" data-col-size=\"sm\"\u003eNon-GMO\u003c\/td\u003e\n\u003ctd data-start=\"6868\" data-end=\"6875\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6876\" data-end=\"6898\"\u003e\n\u003ctd data-start=\"6876\" data-end=\"6891\" data-col-size=\"sm\"\u003eContains MSG\u003c\/td\u003e\n\u003ctd data-start=\"6891\" data-end=\"6898\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6899\" data-end=\"6928\"\u003e\n\u003ctd data-start=\"6899\" data-end=\"6911\" data-col-size=\"sm\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6911\" data-end=\"6928\"\u003eContains Milk\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6929\" data-end=\"6995\"\u003e\n\u003ctd data-start=\"6929\" data-end=\"6939\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"6939\" data-end=\"6995\" data-col-size=\"md\"\u003eStore in a cool, dry place away from direct sunlight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"6997\" data-end=\"7000\"\u003e\n\u003ch1 data-section-id=\"c1lt7z\" data-start=\"7002\" data-end=\"7032\"\u003e❓ Frequently Asked Questions\u003c\/h1\u003e\n\u003ch3 data-section-id=\"nqy9wk\" data-start=\"7034\" data-end=\"7073\"\u003eHow spicy is Spicy White Lightning?\u003c\/h3\u003e\n\u003cp data-start=\"7074\" data-end=\"7136\"\u003eIt delivers medium warming heat without becoming overpowering.\u003c\/p\u003e\n\u003ch3 data-section-id=\"dicnks\" data-start=\"7138\" data-end=\"7196\"\u003eDoes it still taste like the original White Lightning?\u003c\/h3\u003e\n\u003cp data-start=\"7197\" data-end=\"7259\"\u003eYes. The savoury garlic flavour remains, but with added spice.\u003c\/p\u003e\n\u003ch3 data-section-id=\"loacyl\" data-start=\"7261\" data-end=\"7297\"\u003eWhat meats does it work best on?\u003c\/h3\u003e\n\u003cp data-start=\"7298\" data-end=\"7370\"\u003eIt is especially popular on chicken wings, pork ribs, burgers and steak.\u003c\/p\u003e\n\u003ch3 data-section-id=\"133qsc0\" data-start=\"7372\" data-end=\"7410\"\u003eCan I use it for everyday cooking?\u003c\/h3\u003e\n\u003cp data-start=\"7411\" data-end=\"7488\"\u003eAbsolutely. It works well on eggs, chips, vegetables and air fryer meals too.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1xpvpgw\" data-start=\"7490\" data-end=\"7514\"\u003eDoes it contain MSG?\u003c\/h3\u003e\n\u003cp data-start=\"7515\" data-end=\"7567\"\u003eYes. MSG is included to boost savoury umami flavour.\u003c\/p\u003e\n\u003ch3 data-section-id=\"163thct\" data-start=\"7569\" data-end=\"7609\"\u003eIs it suitable for low and slow BBQ?\u003c\/h3\u003e\n\u003cp data-start=\"7610\" data-end=\"7669\"\u003eYes. It works very well on brisket, ribs and pork shoulder.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1woaigj\" data-start=\"7671\" data-end=\"7710\"\u003eCan I combine it with sweeter rubs?\u003c\/h3\u003e\n\u003cp data-start=\"7711\" data-end=\"7783\"\u003eDefinitely. Many pitmasters layer it with sweeter pork rubs for balance.\u003c\/p\u003e\n\u003chr data-start=\"7785\" data-end=\"7788\"\u003e\n\u003ch1 data-section-id=\"dsh2ut\" data-start=\"7790\" data-end=\"7812\"\u003e🔥 Order Yours Today\u003c\/h1\u003e\n\u003cp data-start=\"7814\" data-end=\"8096\"\u003eIf you love savoury BBQ flavour with an extra kick of heat, Boars Night Out Spicy White Lightning is a must-have seasoning for your BBQ setup. From wings and burgers to brisket, fries and seafood, this competition-inspired rub delivers bold flavour that works far beyond the smoker\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Boars Night Out","offers":[{"title":"Default Title","offer_id":45506674589871,"sku":"BNO-S-WL","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/boars-night-out-spicy-white-lightning-rub-397g.webp?v=1751711719"},{"product_id":"boars-night-out-white-lightning-rub-411g","title":"Boars Night Out White Lightning – Award-Winning All Purpose BBQ Seasoning","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003e⚡ Boars Night Out White Lightning has become one of the most talked-about seasonings in competition BBQ for good reason. Built by the championship-winning Boars Night Out BBQ team, this award-winning all-purpose rub delivers the perfect balance of savoury flavour, garlic, salt, subtle sweetness and BBQ-friendly spices that work across almost anything you can cook.\u003c\/p\u003e\n\u003cp data-start=\"445\" data-end=\"844\"\u003eUnlike overly sweet BBQ rubs that dominate the flavour of your food, White Lightning is designed to enhance the natural taste of meat while adding a smooth savoury kick that keeps you coming back for more. Whether you are cooking brisket low and slow, grilling steaks over charcoal, roasting vegetables or seasoning hot chips, this rub brings competition-level flavour without becoming overpowering.\u003c\/p\u003e\n\u003cp data-start=\"846\" data-end=\"1108\"\u003eIts versatility is one of the biggest reasons pitmasters and backyard BBQ fans keep a shaker close by at all times. From beef and pork to seafood, eggs and popcorn, White Lightning has earned a reputation as the “put it on everything” seasoning in the BBQ world.\u003c\/p\u003e\n\u003chr data-start=\"1110\" data-end=\"1113\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1115\" data-end=\"1135\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1137\" data-end=\"1258\"\u003eBoars Night Out White Lightning delivers a balanced savoury flavour profile built around garlic, salt and mild sweetness.\u003c\/p\u003e\n\u003cp data-start=\"1260\" data-end=\"1275\"\u003eYou can expect:\u003c\/p\u003e\n\u003cul data-start=\"1276\" data-end=\"1791\"\u003e\n\u003cli data-section-id=\"q5qh6s\" data-start=\"1276\" data-end=\"1392\"\u003e🧄 Smooth garlic flavour\u003cbr data-start=\"1302\" data-end=\"1305\"\u003eGarlic is present without becoming sharp or overpowering, making it highly versatile.\u003c\/li\u003e\n\u003cli data-section-id=\"1akos63\" data-start=\"1394\" data-end=\"1497\"\u003e🧂 Savoury umami depth\u003cbr data-start=\"1418\" data-end=\"1421\"\u003eThe seasoning enhances the natural flavour of meat rather than masking it.\u003c\/li\u003e\n\u003cli data-section-id=\"qz1lvv\" data-start=\"1499\" data-end=\"1612\"\u003e🍬 Light sweetness\u003cbr data-start=\"1519\" data-end=\"1522\"\u003eA subtle touch of sugar helps round out the savoury profile without becoming candy-like.\u003c\/li\u003e\n\u003cli data-section-id=\"12rtvfc\" data-start=\"1614\" data-end=\"1709\"\u003e🌿 Balanced BBQ spices\u003cbr data-start=\"1638\" data-end=\"1641\"\u003eAdds complexity while remaining approachable for everyday cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"s66shu\" data-start=\"1711\" data-end=\"1791\"\u003e🌶️ No noticeable heat\u003cbr data-start=\"1735\" data-end=\"1738\"\u003eDesigned for flavour enhancement rather than spice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1793\" data-end=\"1929\"\u003eThis makes White Lightning particularly effective as both a standalone seasoning and a layering rub alongside heavier beef or pork rubs.\u003c\/p\u003e\n\u003chr data-start=\"1931\" data-end=\"1934\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"1936\" data-end=\"1953\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"1955\" data-end=\"2691\"\u003e\n\u003cli data-section-id=\"2dlic0\" data-start=\"1955\" data-end=\"2076\"\u003e🥩 Steak\u003cbr data-start=\"1965\" data-end=\"1968\"\u003eExcellent on ribeye, scotch fillet and porterhouse where the savoury garlic profile complements rich beef.\u003c\/li\u003e\n\u003cli data-section-id=\"duemg9\" data-start=\"2078\" data-end=\"2179\"\u003e🐄 Brisket\u003cbr data-start=\"2090\" data-end=\"2093\"\u003ePopular as a finishing layer over coarse black pepper rubs to boost savoury flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"54ddb8\" data-start=\"2181\" data-end=\"2288\"\u003e🍗 Chicken\u003cbr data-start=\"2193\" data-end=\"2196\"\u003eWorks beautifully on wings, thighs and whole chickens cooked hot and fast or low and slow.\u003c\/li\u003e\n\u003cli data-section-id=\"oisl7f\" data-start=\"2290\" data-end=\"2412\"\u003e🐖 Pork Shoulder\u003cbr data-start=\"2308\" data-end=\"2311\"\u003eAdds balanced savoury flavour that works especially well with smoking woods like hickory and pecan.\u003c\/li\u003e\n\u003cli data-section-id=\"18czrr6\" data-start=\"2414\" data-end=\"2507\"\u003e🦐 Seafood\u003cbr data-start=\"2426\" data-end=\"2429\"\u003eGreat on prawns, salmon and white fish where lighter seasoning is preferred.\u003c\/li\u003e\n\u003cli data-section-id=\"17h7m9d\" data-start=\"2509\" data-end=\"2614\"\u003e🥔 Potatoes \u0026amp; Chips\u003cbr data-start=\"2530\" data-end=\"2533\"\u003eA favourite for roast potatoes, wedges and hot chips straight out of the fryer.\u003c\/li\u003e\n\u003cli data-section-id=\"gzyfbc\" data-start=\"2616\" data-end=\"2691\"\u003e🥚 Eggs\u003cbr data-start=\"2625\" data-end=\"2628\"\u003eSurprisingly good sprinkled over scrambled eggs or omelettes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2693\" data-end=\"2696\"\u003e\n\u003ch1 data-section-id=\"1cgsqsl\" data-start=\"2698\" data-end=\"2722\"\u003e🍳 More Ways to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"mndi2s\" data-start=\"2724\" data-end=\"2735\"\u003eBBQ Uses\u003c\/h2\u003e\n\u003cul data-start=\"2736\" data-end=\"2889\"\u003e\n\u003cli data-section-id=\"wl3ya6\" data-start=\"2736\" data-end=\"2777\"\u003eLayer over brisket rubs before smoking.\u003c\/li\u003e\n\u003cli data-section-id=\"v9wo96\" data-start=\"2778\" data-end=\"2813\"\u003eApply to burgers before grilling.\u003c\/li\u003e\n\u003cli data-section-id=\"hv3urs\" data-start=\"2814\" data-end=\"2848\"\u003eMix into butter for BBQ basting.\u003c\/li\u003e\n\u003cli data-section-id=\"ykunus\" data-start=\"2849\" data-end=\"2889\"\u003eDust over ribs during wrapping stages.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"ko1xj7\" data-start=\"2891\" data-end=\"2906\"\u003eKitchen Uses\u003c\/h2\u003e\n\u003cul data-start=\"2907\" data-end=\"3070\"\u003e\n\u003cli data-section-id=\"nipuq3\" data-start=\"2907\" data-end=\"2952\"\u003eSeason roast chicken for weeknight dinners.\u003c\/li\u003e\n\u003cli data-section-id=\"kdkzkq\" data-start=\"2953\" data-end=\"2993\"\u003eAdd to pasta sauces for savoury depth.\u003c\/li\u003e\n\u003cli data-section-id=\"1rxom27\" data-start=\"2994\" data-end=\"3029\"\u003eSprinkle onto toasted sandwiches.\u003c\/li\u003e\n\u003cli data-section-id=\"1kygx8j\" data-start=\"3030\" data-end=\"3070\"\u003eUse in mince for meatballs or burgers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"18vca9o\" data-start=\"3072\" data-end=\"3092\"\u003eSnack \u0026amp; Side Uses\u003c\/h2\u003e\n\u003cul data-start=\"3093\" data-end=\"3201\"\u003e\n\u003cli data-section-id=\"1tll4ut\" data-start=\"3093\" data-end=\"3126\"\u003eToss through popcorn while hot.\u003c\/li\u003e\n\u003cli data-section-id=\"uaxq0d\" data-start=\"3127\" data-end=\"3159\"\u003eSprinkle over fries or wedges.\u003c\/li\u003e\n\u003cli data-section-id=\"1f4p58z\" data-start=\"3160\" data-end=\"3201\"\u003eAdd to roasted nuts for savoury snacks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"15gss5d\" data-start=\"3203\" data-end=\"3228\"\u003eMarinade \u0026amp; Sauce Ideas\u003c\/h2\u003e\n\u003cul data-start=\"3229\" data-end=\"3351\"\u003e\n\u003cli data-section-id=\"1b80b7n\" data-start=\"3229\" data-end=\"3276\"\u003eCombine with melted butter for steak basting.\u003c\/li\u003e\n\u003cli data-section-id=\"15uhfxb\" data-start=\"3277\" data-end=\"3311\"\u003eMix into mayonnaise for burgers.\u003c\/li\u003e\n\u003cli data-section-id=\"ma89q5\" data-start=\"3312\" data-end=\"3351\"\u003eStir through sour cream as a BBQ dip.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3353\" data-end=\"3356\"\u003e\n\u003ch1 data-section-id=\"6o42j3\" data-start=\"3358\" data-end=\"3381\"\u003e💪 Why BBQers Love It\u003c\/h1\u003e\n\u003cul data-start=\"3383\" data-end=\"3987\"\u003e\n\u003cli data-section-id=\"1iunl12\" data-start=\"3383\" data-end=\"3489\"\u003e🏆 Championship BBQ credibility\u003cbr data-start=\"3416\" data-end=\"3419\"\u003eDeveloped by the award-winning Boars Night Out competition BBQ team.\u003c\/li\u003e\n\u003cli data-section-id=\"dy68o9\" data-start=\"3491\" data-end=\"3594\"\u003e🧄 Balanced flavour profile\u003cbr data-start=\"3520\" data-end=\"3523\"\u003eDelivers savoury garlic flavour without overpowering the food itself.\u003c\/li\u003e\n\u003cli data-section-id=\"tmzegc\" data-start=\"3596\" data-end=\"3700\"\u003e🍖 Extremely versatile seasoning\u003cbr data-start=\"3630\" data-end=\"3633\"\u003eWorks across beef, pork, chicken, seafood, vegetables and snacks.\u003c\/li\u003e\n\u003cli data-section-id=\"357lq2\" data-start=\"3702\" data-end=\"3797\"\u003e🔥 Perfect for layering\u003cbr data-start=\"3727\" data-end=\"3730\"\u003eCommonly paired with sweeter pork rubs or pepper-heavy beef rubs.\u003c\/li\u003e\n\u003cli data-section-id=\"9n4hcg\" data-start=\"3799\" data-end=\"3894\"\u003e👨🍳 Easy to use\u003cbr data-start=\"3818\" data-end=\"3821\"\u003eSuitable for beginners while still respected by competition pitmasters.\u003c\/li\u003e\n\u003cli data-section-id=\"vgwsuw\" data-start=\"3896\" data-end=\"3987\"\u003e🧂 Great everyday seasoning\u003cbr data-start=\"3925\" data-end=\"3928\"\u003eUseful beyond BBQ for regular home cooking and meal prep.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3989\" data-end=\"3992\"\u003e\n\u003ch1 data-section-id=\"jq81yq\" data-start=\"3994\" data-end=\"4019\"\u003e🧂 Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4021\" data-end=\"4372\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4021\" data-end=\"4050\"\u003e\n\u003ctr data-start=\"4021\" data-end=\"4050\"\u003e\n\u003cth data-start=\"4021\" data-end=\"4034\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"4034\" data-end=\"4050\" data-col-size=\"md\" class=\"last:pe-10\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4061\" data-end=\"4372\"\u003e\n\u003ctr data-start=\"4061\" data-end=\"4114\"\u003e\n\u003ctd data-start=\"4061\" data-end=\"4068\" data-col-size=\"sm\"\u003eSalt\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4068\" data-end=\"4114\"\u003eEnhances flavour and seasoning penetration\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4115\" data-end=\"4174\"\u003e\n\u003ctd data-start=\"4115\" data-end=\"4123\" data-col-size=\"sm\"\u003eSugar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4123\" data-end=\"4174\"\u003eBalances savoury notes and helps caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4175\" data-end=\"4229\"\u003e\n\u003ctd data-start=\"4175\" data-end=\"4191\" data-col-size=\"sm\"\u003eGarlic Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4191\" data-end=\"4229\"\u003eAdds smooth savoury garlic flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4230\" data-end=\"4270\"\u003e\n\u003ctd data-start=\"4230\" data-end=\"4239\" data-col-size=\"sm\"\u003eSpices\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4239\" data-end=\"4270\"\u003eBuilds depth and complexity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4271\" data-end=\"4314\"\u003e\n\u003ctd data-start=\"4271\" data-end=\"4277\" data-col-size=\"sm\"\u003eMSG\u003c\/td\u003e\n\u003ctd data-start=\"4277\" data-end=\"4314\" data-col-size=\"md\"\u003eBoosts umami and savoury richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4315\" data-end=\"4372\"\u003e\n\u003ctd data-start=\"4315\" data-end=\"4335\" data-col-size=\"sm\"\u003eAnti-Caking Agent\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4335\" data-end=\"4372\"\u003eHelps maintain shaker consistency\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"4374\" data-end=\"4377\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"4379\" data-end=\"4397\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"18m0ce6\" data-start=\"4399\" data-end=\"4408\"\u003eSteaks\u003c\/h2\u003e\n\u003col data-start=\"4409\" data-end=\"4607\"\u003e\n\u003cli data-section-id=\"oji2m4\" data-start=\"4409\" data-end=\"4442\"\u003ePat steak dry and lightly oil.\u003c\/li\u003e\n\u003cli data-section-id=\"jbuh7\" data-start=\"4443\" data-end=\"4489\"\u003eApply approximately 1 tablespoon per steak.\u003c\/li\u003e\n\u003cli data-section-id=\"11djzyw\" data-start=\"4490\" data-end=\"4535\"\u003eLet rest for 15–30 minutes before cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1i4gqgs\" data-start=\"4536\" data-end=\"4583\"\u003eGrill over high heat until desired doneness.\u003c\/li\u003e\n\u003cli data-section-id=\"14cic18\" data-start=\"4584\" data-end=\"4607\"\u003eRest before slicing.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"btzc78\" data-start=\"4609\" data-end=\"4619\"\u003eChicken\u003c\/h2\u003e\n\u003col data-start=\"4620\" data-end=\"4782\"\u003e\n\u003cli data-section-id=\"1y882yy\" data-start=\"4620\" data-end=\"4672\"\u003eApply approximately 1–2 tablespoons per kilogram.\u003c\/li\u003e\n\u003cli data-section-id=\"sp2jez\" data-start=\"4673\" data-end=\"4729\"\u003eAllow seasoning to sit for 20 minutes before cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1dnfzl5\" data-start=\"4730\" data-end=\"4782\"\u003eSmoke or roast at 180–200°C until cooked through.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1xhznx1\" data-start=\"4784\" data-end=\"4794\"\u003eBrisket\u003c\/h2\u003e\n\u003col data-start=\"4795\" data-end=\"4932\"\u003e\n\u003cli data-section-id=\"t63oki\" data-start=\"4795\" data-end=\"4850\"\u003eApply as a finishing layer over a coarse pepper rub.\u003c\/li\u003e\n\u003cli data-section-id=\"js3876\" data-start=\"4851\" data-end=\"4886\"\u003eSmoke low and slow at 110–135°C.\u003c\/li\u003e\n\u003cli data-section-id=\"op1ax9\" data-start=\"4887\" data-end=\"4932\"\u003eOptional: reapply lightly during wrapping.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"u0xzfm\" data-start=\"4934\" data-end=\"4945\"\u003ePotatoes\u003c\/h2\u003e\n\u003col data-start=\"4946\" data-end=\"5052\"\u003e\n\u003cli data-section-id=\"19mz89s\" data-start=\"4946\" data-end=\"4972\"\u003eToss potatoes with oil.\u003c\/li\u003e\n\u003cli data-section-id=\"g10stz\" data-start=\"4973\" data-end=\"5010\"\u003eSeason generously before roasting.\u003c\/li\u003e\n\u003cli data-section-id=\"cpsste\" data-start=\"5011\" data-end=\"5052\"\u003eCook at 200°C until crispy and golden.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"5054\" data-end=\"5057\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"5059\" data-end=\"5079\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5081\" data-end=\"5388\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5081\" data-end=\"5112\"\u003e\n\u003ctr data-start=\"5081\" data-end=\"5112\"\u003e\n\u003cth data-start=\"5081\" data-end=\"5090\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eMethod\u003c\/th\u003e\n\u003cth data-start=\"5090\" data-end=\"5104\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eTemperature\u003c\/th\u003e\n\u003cth data-start=\"5104\" data-end=\"5112\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eTips\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5127\" data-end=\"5388\"\u003e\n\u003ctr data-start=\"5127\" data-end=\"5190\"\u003e\n\u003ctd data-start=\"5127\" data-end=\"5148\" data-col-size=\"sm\"\u003eLow \u0026amp; Slow Smoking\u003c\/td\u003e\n\u003ctd data-start=\"5148\" data-end=\"5160\" data-col-size=\"sm\"\u003e110–135°C\u003c\/td\u003e\n\u003ctd data-start=\"5160\" data-end=\"5190\" data-col-size=\"sm\"\u003eIdeal for brisket and pork\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5191\" data-end=\"5259\"\u003e\n\u003ctd data-start=\"5191\" data-end=\"5211\" data-col-size=\"sm\"\u003eCharcoal Grilling\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5211\" data-end=\"5223\"\u003e220–260°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5223\" data-end=\"5259\"\u003eExcellent for steaks and burgers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5260\" data-end=\"5324\"\u003e\n\u003ctd data-start=\"5260\" data-end=\"5276\" data-col-size=\"sm\"\u003eOven Roasting\u003c\/td\u003e\n\u003ctd data-start=\"5276\" data-end=\"5288\" data-col-size=\"sm\"\u003e180–220°C\u003c\/td\u003e\n\u003ctd data-start=\"5288\" data-end=\"5324\" data-col-size=\"sm\"\u003eGreat for chicken and vegetables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5325\" data-end=\"5388\"\u003e\n\u003ctd data-start=\"5325\" data-end=\"5338\" data-col-size=\"sm\"\u003eAir Frying\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5338\" data-end=\"5350\"\u003e180–200°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5350\" data-end=\"5388\"\u003eWorks perfectly on wings and chips\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-section-id=\"1tf2yfb\" data-start=\"5390\" data-end=\"5410\"\u003eHelpful BBQ Tips\u003c\/h3\u003e\n\u003cul data-start=\"5411\" data-end=\"5668\"\u003e\n\u003cli data-section-id=\"1kyhtfs\" data-start=\"5411\" data-end=\"5501\"\u003eWhite Lightning works best with a medium coating rather than heavily caked-on seasoning.\u003c\/li\u003e\n\u003cli data-section-id=\"i7ix3o\" data-start=\"5502\" data-end=\"5562\"\u003eExcellent when layered with sweeter competition pork rubs.\u003c\/li\u003e\n\u003cli data-section-id=\"198bq25\" data-start=\"5563\" data-end=\"5668\"\u003eBecause it is savoury-focused, it pairs especially well with rich meats like brisket and pork shoulder.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5670\" data-end=\"5673\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"5675\" data-end=\"5693\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"5695\" data-end=\"6019\"\u003e\n\u003cli data-section-id=\"oa2piu\" data-start=\"5695\" data-end=\"5780\"\u003e🌳 Hickory\u003cbr data-start=\"5707\" data-end=\"5710\"\u003eAdds bold smoke flavour that complements the savoury garlic profile.\u003c\/li\u003e\n\u003cli data-section-id=\"1gzunno\" data-start=\"5782\" data-end=\"5861\"\u003e🍎 Apple\u003cbr data-start=\"5792\" data-end=\"5795\"\u003eGreat for chicken and pork where lighter sweetness is preferred.\u003c\/li\u003e\n\u003cli data-section-id=\"1v9s4vg\" data-start=\"5863\" data-end=\"5943\"\u003e🌰 Pecan\u003cbr data-start=\"5873\" data-end=\"5876\"\u003eSmooth nutty smoke works beautifully with the balanced seasoning.\u003c\/li\u003e\n\u003cli data-section-id=\"rqpz22\" data-start=\"5945\" data-end=\"6019\"\u003e🌳 Oak\u003cbr data-start=\"5953\" data-end=\"5956\"\u003eReliable all-purpose smoking wood for beef and brisket cooks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"6021\" data-end=\"6024\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"6026\" data-end=\"6044\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003cul data-start=\"6046\" data-end=\"6724\"\u003e\n\u003cli data-section-id=\"1lfkxir\" data-start=\"6046\" data-end=\"6182\"\u003e🥩 White Lightning Reverse Seared Ribeye\u003cbr data-start=\"6088\" data-end=\"6091\"\u003eSavoury garlic crust finished over charcoal.\u003cbr data-start=\"6137\" data-end=\"6140\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1xhqhkw\" data-start=\"6184\" data-end=\"6320\"\u003e🍗 Crispy BBQ Chicken Wings\u003cbr data-start=\"6213\" data-end=\"6216\"\u003eSmoked then grilled for crispy skin and balanced flavour.\u003cbr data-start=\"6275\" data-end=\"6278\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"7hu36i\" data-start=\"6322\" data-end=\"6457\"\u003e🥔 White Lightning Roast Potatoes\u003cbr data-start=\"6357\" data-end=\"6360\"\u003eCrispy golden potatoes with savoury BBQ seasoning.\u003cbr data-start=\"6412\" data-end=\"6415\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"10e1qwl\" data-start=\"6459\" data-end=\"6601\"\u003e🍔 Competition Style Smash Burgers\u003cbr data-start=\"6495\" data-end=\"6498\"\u003ePerfect savoury burger seasoning for juicy beef patties.\u003cbr data-start=\"6556\" data-end=\"6559\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1u6pujh\" data-start=\"6603\" data-end=\"6724\"\u003e🦐 Garlic BBQ Prawns\u003cbr data-start=\"6625\" data-end=\"6628\"\u003eFast grilled prawns with buttery savoury flavour.\u003cbr data-start=\"6679\" data-end=\"6682\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"6726\" data-end=\"6729\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"6731\" data-end=\"6751\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"6753\" data-end=\"7195\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"6753\" data-end=\"6777\"\u003e\n\u003ctr data-start=\"6753\" data-end=\"6777\"\u003e\n\u003cth data-start=\"6753\" data-end=\"6762\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"6762\" data-end=\"6777\" data-col-size=\"md\" class=\"last:pe-10\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"6788\" data-end=\"7195\"\u003e\n\u003ctr data-start=\"6788\" data-end=\"6838\"\u003e\n\u003ctd data-start=\"6788\" data-end=\"6803\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-start=\"6803\" data-end=\"6838\" data-col-size=\"md\"\u003eBoars Night Out White Lightning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6839\" data-end=\"6877\"\u003e\n\u003ctd data-start=\"6839\" data-end=\"6854\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-start=\"6854\" data-end=\"6877\" data-col-size=\"md\"\u003eBBQ Rub \u0026amp; Seasoning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6878\" data-end=\"6900\"\u003e\n\u003ctd data-start=\"6878\" data-end=\"6885\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"6885\" data-end=\"6900\" data-col-size=\"md\"\u003e411g Shaker\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6901\" data-end=\"6953\"\u003e\n\u003ctd data-start=\"6901\" data-end=\"6919\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-start=\"6919\" data-end=\"6953\" data-col-size=\"md\"\u003eSavoury, garlic, lightly sweet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6954\" data-end=\"6978\"\u003e\n\u003ctd data-start=\"6954\" data-end=\"6967\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"6967\" data-end=\"6978\" data-col-size=\"md\"\u003eNo Heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6979\" data-end=\"7035\"\u003e\n\u003ctd data-start=\"6979\" data-end=\"6990\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-start=\"6990\" data-end=\"7035\" data-col-size=\"md\"\u003eBeef, pork, chicken, seafood \u0026amp; vegetables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7036\" data-end=\"7057\"\u003e\n\u003ctd data-start=\"7036\" data-end=\"7050\" data-col-size=\"sm\"\u003eGluten-Free\u003c\/td\u003e\n\u003ctd data-start=\"7050\" data-end=\"7057\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7058\" data-end=\"7075\"\u003e\n\u003ctd data-start=\"7058\" data-end=\"7068\" data-col-size=\"sm\"\u003eNon-GMO\u003c\/td\u003e\n\u003ctd data-start=\"7068\" data-end=\"7075\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7076\" data-end=\"7098\"\u003e\n\u003ctd data-start=\"7076\" data-end=\"7091\" data-col-size=\"sm\"\u003eContains MSG\u003c\/td\u003e\n\u003ctd data-start=\"7091\" data-end=\"7098\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7099\" data-end=\"7128\"\u003e\n\u003ctd data-start=\"7099\" data-end=\"7111\" data-col-size=\"sm\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-start=\"7111\" data-end=\"7128\" data-col-size=\"md\"\u003eContains Milk\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7129\" data-end=\"7195\"\u003e\n\u003ctd data-start=\"7129\" data-end=\"7139\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"7139\" data-end=\"7195\" data-col-size=\"md\"\u003eStore in a cool, dry place away from direct sunlight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"7197\" data-end=\"7200\"\u003e\n\u003ch1 data-section-id=\"c1lt7z\" data-start=\"7202\" data-end=\"7232\"\u003e❓ Frequently Asked Questions\u003c\/h1\u003e\n\u003ch3 data-section-id=\"95xjk4\" data-start=\"7234\" data-end=\"7263\"\u003eIs White Lightning spicy?\u003c\/h3\u003e\n\u003cp data-start=\"7264\" data-end=\"7322\"\u003eNo. It focuses on savoury garlic flavour rather than heat.\u003c\/p\u003e\n\u003ch3 data-section-id=\"loacyl\" data-start=\"7324\" data-end=\"7360\"\u003eWhat meats does it work best on?\u003c\/h3\u003e\n\u003cp data-start=\"7361\" data-end=\"7431\"\u003eIt is especially popular on brisket, steak, pork shoulder and chicken.\u003c\/p\u003e\n\u003ch3 data-section-id=\"rdnvwb\" data-start=\"7433\" data-end=\"7475\"\u003eCan I use it as an everyday seasoning?\u003c\/h3\u003e\n\u003cp data-start=\"7476\" data-end=\"7546\"\u003eAbsolutely. Many people use it on eggs, chips, vegetables and burgers.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1xpvpgw\" data-start=\"7548\" data-end=\"7572\"\u003eDoes it contain MSG?\u003c\/h3\u003e\n\u003cp data-start=\"7573\" data-end=\"7625\"\u003eYes. MSG is included to boost savoury umami flavour.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1w52cg0\" data-start=\"7627\" data-end=\"7655\"\u003eIs this a sweet BBQ rub?\u003c\/h3\u003e\n\u003cp data-start=\"7656\" data-end=\"7731\"\u003eNot heavily. It has a mild sweetness balanced by savoury garlic and spices.\u003c\/p\u003e\n\u003ch3 data-section-id=\"lwmlw2\" data-start=\"7733\" data-end=\"7768\"\u003eCan I layer it with other rubs?\u003c\/h3\u003e\n\u003cp data-start=\"7769\" data-end=\"7842\"\u003eYes. White Lightning is widely used as a layering rub in competition BBQ.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1sx8mui\" data-start=\"7844\" data-end=\"7872\"\u003eIs it beginner-friendly?\u003c\/h3\u003e\n\u003cp data-start=\"7873\" data-end=\"7932\"\u003eVery much so. It is easy to use and hard to overcomplicate.\u003c\/p\u003e\n\u003chr data-start=\"7934\" data-end=\"7937\"\u003e\n\u003ch1 data-section-id=\"dsh2ut\" data-start=\"7939\" data-end=\"7961\"\u003e🔥 Order Yours Today\u003c\/h1\u003e\n\u003cp data-start=\"7963\" data-end=\"8281\"\u003eIf you are looking for a versatile competition-style BBQ seasoning that works across almost everything you cook, Boars Night Out White Lightning is an easy choice. From brisket and steaks to wings, potatoes and everyday meals, this award-winning seasoning delivers bold savoury flavour that belongs in every BBQ setup.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Boars Night Out","offers":[{"title":"Default Title","offer_id":45506697658543,"sku":"BNO-WL","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/boars-night-out-white-lightning-rub-411g.webp?v=1751712037"},{"product_id":"meat-church-honey-hog-bbq-rub-sweet-honey-pork-seasoning","title":"Meat Church Honey Hog BBQ Rub – Sweet Honey Pork Seasoning","description":"\u003cp data-start=\"67\" data-end=\"333\"\u003eIf you want deep amber colour, balanced sweetness and reliable caramelisation without overthinking your cook, this is it. Meat Church Honey Hog BBQ Rub is a honey-forward pork seasoning built for ribs, pulled pork and chicken that need to look as good as they taste.\u003c\/p\u003e\n\u003cp data-start=\"335\" data-end=\"403\"\u003eIt’s easy to use. It’s crowd-friendly. And it removes the guesswork.\u003c\/p\u003e\n\u003chr data-start=\"405\" data-end=\"408\"\u003e\n\u003ch2 data-start=\"410\" data-end=\"442\"\u003eWhy Choose Honey Hog BBQ Rub?\u003c\/h2\u003e\n\u003cp data-start=\"444\" data-end=\"632\"\u003eHoney Hog isn’t built for hardcore pepper-heavy Texas brisket purists. It’s built for backyard BBQers, families and retail customers who want sweet, consistent results on pork and poultry.\u003c\/p\u003e\n\u003cp data-start=\"773\" data-end=\"866\"\u003eYou get strong colour, balanced sweetness and dependable surface caramelisation — every time.\u003c\/p\u003e\n\u003chr data-start=\"868\" data-end=\"871\"\u003e\n\u003ch2 data-start=\"873\" data-end=\"911\"\u003e🔥 What Makes Honey Hog So Popular?\u003c\/h2\u003e\n\u003cul data-start=\"913\" data-end=\"1777\"\u003e\n\u003cli data-start=\"913\" data-end=\"1047\"\u003e\n\u003cp data-start=\"915\" data-end=\"1047\"\u003e🍯 \u003cstrong data-start=\"918\" data-end=\"949\"\u003eSweet Honey-Forward Flavour\u003c\/strong\u003e\u003cbr data-start=\"949\" data-end=\"952\"\u003eBuilt around sugar and honey powder for that classic sweet BBQ profile that most guests love.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1049\" data-end=\"1215\"\u003e\n\u003cp data-start=\"1051\" data-end=\"1215\"\u003e🎨 \u003cstrong data-start=\"1054\" data-end=\"1092\"\u003eDeep Amber Colour \u0026amp; Beautiful Bark\u003c\/strong\u003e\u003cbr data-start=\"1092\" data-end=\"1095\"\u003eThe sugar, honey and paprika combination produces reliable caramelisation and a rich finish on ribs and pork shoulder.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1217\" data-end=\"1344\"\u003e\n\u003cp data-start=\"1219\" data-end=\"1344\"\u003e🧄 \u003cstrong data-start=\"1222\" data-end=\"1251\"\u003eBalanced, Not Candy-Sweet\u003c\/strong\u003e\u003cbr data-start=\"1251\" data-end=\"1254\"\u003eGarlic and savoury spice notes prevent it from tasting one-dimensional or overly sugary.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1346\" data-end=\"1493\"\u003e\n\u003cp data-start=\"1348\" data-end=\"1493\"\u003e👨👩👧👦 \u003cstrong data-start=\"1360\" data-end=\"1386\"\u003eCrowd-Pleasing Profile\u003c\/strong\u003e\u003cbr data-start=\"1386\" data-end=\"1389\"\u003ePerfect for families and entertaining — sweet enough to impress, balanced enough to serve to everyone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1495\" data-end=\"1630\"\u003e\n\u003cp data-start=\"1497\" data-end=\"1630\"\u003e🧂 \u003cstrong data-start=\"1500\" data-end=\"1523\"\u003eModerate Salt Level\u003c\/strong\u003e\u003cbr data-start=\"1523\" data-end=\"1526\"\u003eNot a salt bomb like many competition-style rubs. Works well on its own without overwhelming the meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1632\" data-end=\"1777\"\u003e\n\u003cp data-start=\"1634\" data-end=\"1777\"\u003e🔥 \u003cstrong data-start=\"1637\" data-end=\"1680\"\u003eDesigned for Smoking \u0026amp; Indirect Cooking\u003c\/strong\u003e\u003cbr data-start=\"1680\" data-end=\"1683\"\u003eIdeal for low and slow cooks where sugar-based rubs can properly develop colour and flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1779\" data-end=\"1782\"\u003e\n\u003ch2 data-start=\"1784\" data-end=\"1820\"\u003e💪 Built for Backyard BBQ Success\u003c\/h2\u003e\n\u003cul data-start=\"1822\" data-end=\"2353\"\u003e\n\u003cli data-start=\"1822\" data-end=\"1956\"\u003e\n\u003cp data-start=\"1824\" data-end=\"1956\"\u003e🏡 \u003cstrong data-start=\"1827\" data-end=\"1865\"\u003eBackyard-Friendly \u0026amp; Beginner-Proof\u003c\/strong\u003e\u003cbr data-start=\"1865\" data-end=\"1868\"\u003eGreat for new smokers chasing consistent bark without complicated layering strategies.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1958\" data-end=\"2094\"\u003e\n\u003cp data-start=\"1960\" data-end=\"2094\"\u003e🍖 \u003cstrong data-start=\"1963\" data-end=\"1993\"\u003ePerfect for Pork \u0026amp; Chicken\u003c\/strong\u003e\u003cbr data-start=\"1993\" data-end=\"1996\"\u003eRibs, pulled pork, pork belly, pork chops and chicken all benefit from the sweet caramel finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2096\" data-end=\"2203\"\u003e\n\u003cp data-start=\"2098\" data-end=\"2203\"\u003e🐟 \u003cstrong data-start=\"2101\" data-end=\"2126\"\u003eVersatile Beyond Pork\u003c\/strong\u003e\u003cbr data-start=\"2126\" data-end=\"2129\"\u003eWorks well on poultry, fish and even vegetables for a light sweet glaze.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2205\" data-end=\"2353\"\u003e\n\u003cp data-start=\"2207\" data-end=\"2353\"\u003e🏷 \u003cstrong data-start=\"2210\" data-end=\"2243\"\u003eRetail-Proven \u0026amp; Trusted Brand\u003c\/strong\u003e\u003cbr data-start=\"2243\" data-end=\"2246\"\u003eMeat Church has a strong global following, reducing hesitation and increasing repeat purchase confidence.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2355\" data-end=\"2358\"\u003e\n\u003ch2 data-start=\"2360\" data-end=\"2388\"\u003e⚖️ Competitive Advantages\u003c\/h2\u003e\n\u003cul data-start=\"2390\" data-end=\"2794\"\u003e\n\u003cli data-start=\"2390\" data-end=\"2507\"\u003e\n\u003cp data-start=\"2392\" data-end=\"2507\"\u003e🎨 \u003cstrong data-start=\"2395\" data-end=\"2447\"\u003eStronger Colour Than Most Supermarket Sweet Rubs\u003c\/strong\u003e\u003cbr data-start=\"2447\" data-end=\"2450\"\u003eDelivers consistent bark development and visual appeal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2509\" data-end=\"2607\"\u003e\n\u003cp data-start=\"2511\" data-end=\"2607\"\u003e⚖️ \u003cstrong data-start=\"2514\" data-end=\"2542\"\u003eSweeter — But With Depth\u003c\/strong\u003e\u003cbr data-start=\"2542\" data-end=\"2545\"\u003eNot just sugar. The savoury notes stop it from tasting flat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2609\" data-end=\"2707\"\u003e\n\u003cp data-start=\"2611\" data-end=\"2707\"\u003e🌡 \u003cstrong data-start=\"2614\" data-end=\"2644\"\u003eMore Balanced Salt Profile\u003c\/strong\u003e\u003cbr data-start=\"2644\" data-end=\"2647\"\u003eAvoids extreme salt levels found in many competition rubs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2709\" data-end=\"2794\"\u003e\n\u003cp data-start=\"2711\" data-end=\"2794\"\u003e📦 \u003cstrong data-start=\"2714\" data-end=\"2741\"\u003eConsistent Grind \u0026amp; Flow\u003c\/strong\u003e\u003cbr data-start=\"2741\" data-end=\"2744\"\u003eApplies evenly and sticks well to meat surfaces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2796\" data-end=\"2799\"\u003e\n\u003ch2 data-start=\"2801\" data-end=\"2831\"\u003e❓ FAQ\u003c\/h2\u003e\n\u003cul data-start=\"2833\" data-end=\"3340\"\u003e\n\u003cli data-start=\"2833\" data-end=\"3033\"\u003e\n\u003cp data-start=\"2835\" data-end=\"3033\"\u003e🍬 \u003cstrong data-start=\"2838\" data-end=\"2860\"\u003e“Is it too sweet?”\u003c\/strong\u003e\u003cbr data-start=\"2860\" data-end=\"2863\"\u003eIt is sweet-forward. If you prefer pepper-heavy or savoury Texas-style flavours, this may not suit. Many customers layer it with a pepper rub like Holy Cow for balance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3035\" data-end=\"3205\"\u003e\n\u003cp data-start=\"3037\" data-end=\"3205\"\u003e🔥 \u003cstrong data-start=\"3040\" data-end=\"3080\"\u003e“Will it burn because of the sugar?”\u003c\/strong\u003e\u003cbr data-start=\"3080\" data-end=\"3083\"\u003eLike all sugar-based rubs, it can burn over high direct heat. Best used for smoking, indirect cooking or finishing ribs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3207\" data-end=\"3340\"\u003e\n\u003cp data-start=\"3209\" data-end=\"3340\"\u003e🧂 \u003cstrong data-start=\"3212\" data-end=\"3234\"\u003e“Is it too salty?”\u003c\/strong\u003e\u003cbr data-start=\"3234\" data-end=\"3237\"\u003eSalt level is moderate. However, if combined with heavy injections or brining, salt levels can stack.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3342\" data-end=\"3345\"\u003e\n\u003ch2 data-start=\"3347\" data-end=\"3375\"\u003e📦 Product Specifications\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3377\" data-end=\"3745\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3377\" data-end=\"3404\"\u003e\n\u003ctr data-start=\"3377\" data-end=\"3404\"\u003e\n\u003cth data-start=\"3377\" data-end=\"3393\" data-col-size=\"sm\" class=\"\"\u003eSpecification\u003c\/th\u003e\n\u003cth data-start=\"3393\" data-end=\"3404\" data-col-size=\"md\" class=\"\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3434\" data-end=\"3745\"\u003e\n\u003ctr data-start=\"3434\" data-end=\"3482\"\u003e\n\u003ctd data-start=\"3434\" data-end=\"3449\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3449\" data-end=\"3482\"\u003eMeat Church Honey Hog BBQ Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3483\" data-end=\"3518\"\u003e\n\u003ctd data-start=\"3483\" data-end=\"3496\" data-col-size=\"sm\"\u003eNet Weight\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3496\" data-end=\"3518\"\u003e354.37 g (12.5 oz)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3519\" data-end=\"3579\"\u003e\n\u003ctd data-start=\"3519\" data-end=\"3537\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3537\" data-end=\"3579\"\u003eSweet, honey-forward, balanced savoury\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3580\" data-end=\"3638\"\u003e\n\u003ctd data-start=\"3580\" data-end=\"3591\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3591\" data-end=\"3638\"\u003ePork ribs, pulled pork, chicken, pork belly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3639\" data-end=\"3660\"\u003e\n\u003ctd data-start=\"3639\" data-end=\"3652\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3652\" data-end=\"3660\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3661\" data-end=\"3688\"\u003e\n\u003ctd data-start=\"3661\" data-end=\"3673\" data-col-size=\"sm\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3673\" data-end=\"3688\"\u003eGluten Free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3689\" data-end=\"3713\"\u003e\n\u003ctd data-start=\"3689\" data-end=\"3701\" data-col-size=\"sm\"\u003eAdditives\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3701\" data-end=\"3713\"\u003eMSG Free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3714\" data-end=\"3745\"\u003e\n\u003ctd data-start=\"3714\" data-end=\"3723\" data-col-size=\"sm\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3723\" data-end=\"3745\"\u003eMade in Texas, USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3747\" data-end=\"3750\"\u003e\n\u003ch2 data-start=\"3752\" data-end=\"3769\"\u003e🧂 Ingredients\u003c\/h2\u003e\n\u003cp data-start=\"3771\" data-end=\"3933\"\u003eSugar, salt, honey powder (refined syrup, honey), spices including paprika, dextrose, dehydrated garlic, celery, silicon dioxide (anti-caking), spice extractives.\u003c\/p\u003e\n\u003chr data-start=\"3935\" data-end=\"3938\"\u003e\n\u003ch2 data-start=\"3940\" data-end=\"3964\"\u003e🔧 Warranty \u0026amp; Support\u003c\/h2\u003e\n\u003cul data-start=\"3966\" data-end=\"4274\"\u003e\n\u003cli data-start=\"3966\" data-end=\"4059\"\u003e\n\u003cp data-start=\"3968\" data-end=\"4059\"\u003e✅ \u003cstrong data-start=\"3970\" data-end=\"4005\"\u003e30-Day Change of Mind Guarantee\u003c\/strong\u003e\u003cbr data-start=\"4005\" data-end=\"4008\"\u003eUnopened products may be returned within 30 days.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4061\" data-end=\"4159\"\u003e\n\u003cp data-start=\"4063\" data-end=\"4159\"\u003e🔁 \u003cstrong data-start=\"4066\" data-end=\"4105\"\u003eDamaged Goods Replacement Guarantee\u003c\/strong\u003e\u003cbr data-start=\"4105\" data-end=\"4108\"\u003eWe replace damaged items quickly and hassle-free.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4161\" data-end=\"4274\"\u003e\n\u003cp data-start=\"4163\" data-end=\"4274\"\u003e💬 \u003cstrong data-start=\"4166\" data-end=\"4214\"\u003eCustomer Support Available Online \u0026amp; In Store\u003c\/strong\u003e\u003cbr data-start=\"4214\" data-end=\"4217\"\u003eGet help with product advice, pairing and cooking tips.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4276\" data-end=\"4279\"\u003e\n\u003ch2 data-start=\"4281\" data-end=\"4303\"\u003e🚚 Stock \u0026amp; Shipping\u003c\/h2\u003e\n\u003cul data-start=\"4305\" data-end=\"4380\"\u003e\n\u003cli data-start=\"4305\" data-end=\"4340\"\u003e\n\u003cp data-start=\"4307\" data-end=\"4340\"\u003e📦 \u003cstrong data-start=\"4310\" data-end=\"4338\"\u003eIn Stock \u0026amp; Ready to Ship\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4341\" data-end=\"4380\"\u003e\n\u003cp data-start=\"4343\" data-end=\"4380\"\u003e🚛 \u003cstrong data-start=\"4346\" data-end=\"4380\"\u003eShips Within 1–2 Business Days\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4382\" data-end=\"4458\"\u003eNo waiting. No special orders. Just reliable stock ready for your next cook.\u003c\/p\u003e\n\u003chr data-start=\"4460\" data-end=\"4463\"\u003e\n\u003ch2 data-start=\"4465\" data-end=\"4498\"\u003e💬 Why BBQ Fans Love Honey Hog\u003c\/h2\u003e\n\u003cul data-start=\"4500\" data-end=\"4713\"\u003e\n\u003cli data-start=\"4500\" data-end=\"4541\"\u003e\n\u003cp data-start=\"4502\" data-end=\"4541\"\u003eIt makes ribs look competition-ready.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4542\" data-end=\"4576\"\u003e\n\u003cp data-start=\"4544\" data-end=\"4576\"\u003eIt’s safe for feeding a crowd.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4577\" data-end=\"4622\"\u003e\n\u003cp data-start=\"4579\" data-end=\"4622\"\u003eIt removes the guesswork for new smokers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4623\" data-end=\"4672\"\u003e\n\u003cp data-start=\"4625\" data-end=\"4672\"\u003eIt pairs well with savoury rubs for layering.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4673\" data-end=\"4713\"\u003e\n\u003cp data-start=\"4675\" data-end=\"4713\"\u003eIt consistently delivers great colour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4715\" data-end=\"4793\"\u003eIt’s not edgy.\u003cbr data-start=\"4729\" data-end=\"4732\"\u003eIt’s not aggressive.\u003cbr data-start=\"4752\" data-end=\"4755\"\u003eIt’s built to sell well and work well.\u003c\/p\u003e\n\u003chr data-start=\"4795\" data-end=\"4798\"\u003e\n\u003ch2 data-start=\"4800\" data-end=\"4852\"\u003e🔥 Order Your Meat Church Honey Hog BBQ Rub Today\u003c\/h2\u003e\n\u003cp data-start=\"4854\" data-end=\"4981\"\u003eIf you want sweet, reliable bark, beautiful colour and a flavour profile most guests will enjoy — this is the rub to reach for.\u003c\/p\u003e\n\u003cp data-start=\"4983\" data-end=\"5090\"\u003eAdd it to your cart, fire up the smoker and give your next rack of ribs the colour and flavour it deserves.\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":46569390375087,"sku":"meat-church-honeyhog","price":26.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/meat-church-honey-hog-bbq-rub-354g-front.webp?v=1771296332"},{"product_id":"meat-church-honey-bacon-bbq-rub-sweet-smoky-bacon-seasoning","title":"Meat Church Honey Bacon BBQ Rub – Sweet \u0026 Smoky Bacon Seasoning","description":"\u003cp data-start=\"72\" data-end=\"137\"\u003eIf you thought Honey Hog was addictive, wait until you add bacon.\u003c\/p\u003e\n\u003cp data-start=\"139\" data-end=\"409\"\u003eMeat Church Honey Bacon BBQ Rub takes the proven sweet honey profile and loads it with savoury bacon flavour for a rich, smoky finish that works on everything from ribs to popcorn. It’s bold, balanced and built for backyard cooks who want big flavour without complexity.\u003c\/p\u003e\n\u003cp data-start=\"411\" data-end=\"454\"\u003eSweet. Smoky. Bacon-driven. Crowd-approved.\u003c\/p\u003e\n\u003chr data-start=\"456\" data-end=\"459\"\u003e\n\u003ch2 data-start=\"461\" data-end=\"491\"\u003eWhy Choose Honey Bacon BBQ?\u003c\/h2\u003e\n\u003cp data-start=\"493\" data-end=\"588\"\u003eThis isn’t just a sweet rub with a gimmick name. It’s a layered seasoning designed to give you:\u003c\/p\u003e\n\u003cul data-start=\"590\" data-end=\"710\"\u003e\n\u003cli data-start=\"590\" data-end=\"613\"\u003e\n\u003cp data-start=\"592\" data-end=\"613\"\u003eDeep caramel colour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"614\" data-end=\"635\"\u003e\n\u003cp data-start=\"616\" data-end=\"635\"\u003eSweet honey notes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"636\" data-end=\"662\"\u003e\n\u003cp data-start=\"638\" data-end=\"662\"\u003eSavoury bacon richness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"663\" data-end=\"680\"\u003e\n\u003cp data-start=\"665\" data-end=\"680\"\u003eBalanced salt\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"681\" data-end=\"710\"\u003e\n\u003cp data-start=\"683\" data-end=\"710\"\u003eReliable bark development\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"712\" data-end=\"805\"\u003eIt removes the guesswork and gives you that “what did you put on this?” reaction from guests.\u003c\/p\u003e\n\u003chr data-start=\"807\" data-end=\"810\"\u003e\n\u003ch2 data-start=\"812\" data-end=\"851\"\u003e🔥 What Makes Honey Bacon Different?\u003c\/h2\u003e\n\u003cul data-start=\"853\" data-end=\"1419\"\u003e\n\u003cli data-start=\"853\" data-end=\"970\"\u003e\n\u003cp data-start=\"855\" data-end=\"970\"\u003e🥓 \u003cstrong data-start=\"858\" data-end=\"889\"\u003eReal Bacon-Inspired Flavour\u003c\/strong\u003e\u003cbr data-start=\"889\" data-end=\"892\"\u003eA savoury bacon profile layered over honey sweetness for depth and richness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"972\" data-end=\"1086\"\u003e\n\u003cp data-start=\"974\" data-end=\"1086\"\u003e🍯 \u003cstrong data-start=\"977\" data-end=\"997\"\u003eSweet Honey Base\u003c\/strong\u003e\u003cbr data-start=\"997\" data-end=\"1000\"\u003eBuilds caramelisation and that glossy, competition-style finish on ribs and chicken.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1088\" data-end=\"1192\"\u003e\n\u003cp data-start=\"1090\" data-end=\"1192\"\u003e🎨 \u003cstrong data-start=\"1093\" data-end=\"1122\"\u003eStrong Colour Development\u003c\/strong\u003e\u003cbr data-start=\"1122\" data-end=\"1125\"\u003eProduces a deep amber bark thanks to the sugar and paprika blend.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1194\" data-end=\"1295\"\u003e\n\u003cp data-start=\"1196\" data-end=\"1295\"\u003e🧂 \u003cstrong data-start=\"1199\" data-end=\"1222\"\u003eBalanced Salt Level\u003c\/strong\u003e\u003cbr data-start=\"1222\" data-end=\"1225\"\u003eNot overpowering, not flat — just enough to support the bacon notes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1297\" data-end=\"1419\"\u003e\n\u003cp data-start=\"1299\" data-end=\"1419\"\u003e🔥 \u003cstrong data-start=\"1302\" data-end=\"1345\"\u003eDesigned for Smoking \u0026amp; Indirect Cooking\u003c\/strong\u003e\u003cbr data-start=\"1345\" data-end=\"1348\"\u003ePerfect for low and slow BBQ where sugar-based rubs develop properly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1421\" data-end=\"1424\"\u003e\n\u003ch2 data-start=\"1426\" data-end=\"1453\"\u003e💪 Built for Versatility\u003c\/h2\u003e\n\u003cul data-start=\"1455\" data-end=\"1980\"\u003e\n\u003cli data-start=\"1455\" data-end=\"1564\"\u003e\n\u003cp data-start=\"1457\" data-end=\"1564\"\u003e🍖 \u003cstrong data-start=\"1460\" data-end=\"1502\"\u003eOutstanding on Pork Ribs \u0026amp; Pulled Pork\u003c\/strong\u003e\u003cbr data-start=\"1502\" data-end=\"1505\"\u003eSweet and smoky bacon richness pairs perfectly with pork.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1566\" data-end=\"1669\"\u003e\n\u003cp data-start=\"1568\" data-end=\"1669\"\u003e🍗 \u003cstrong data-start=\"1571\" data-end=\"1595\"\u003eExcellent on Chicken\u003c\/strong\u003e\u003cbr data-start=\"1595\" data-end=\"1598\"\u003eWings, thighs and whole birds benefit from the sweet-savoury balance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1671\" data-end=\"1758\"\u003e\n\u003cp data-start=\"1673\" data-end=\"1758\"\u003e🐟 \u003cstrong data-start=\"1676\" data-end=\"1703\"\u003eGreat on Poultry \u0026amp; Fish\u003c\/strong\u003e\u003cbr data-start=\"1703\" data-end=\"1706\"\u003eAdds depth without overwhelming delicate proteins.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1760\" data-end=\"1872\"\u003e\n\u003cp data-start=\"1762\" data-end=\"1872\"\u003e🍿 \u003cstrong data-start=\"1765\" data-end=\"1797\"\u003eNext-Level Popcorn Seasoning\u003c\/strong\u003e\u003cbr data-start=\"1797\" data-end=\"1800\"\u003eA cult favourite use — sweet, salty bacon popcorn is dangerously good.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1874\" data-end=\"1980\"\u003e\n\u003cp data-start=\"1876\" data-end=\"1980\"\u003e🥔 \u003cstrong data-start=\"1879\" data-end=\"1906\"\u003eBrilliant on Vegetables\u003c\/strong\u003e\u003cbr data-start=\"1906\" data-end=\"1909\"\u003eTry it on roasted potatoes, corn or pumpkin for a bacon-style finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1982\" data-end=\"1985\"\u003e\n\u003ch2 data-start=\"1987\" data-end=\"2009\"\u003e⚖️ Competitive Edge\u003c\/h2\u003e\n\u003cul data-start=\"2011\" data-end=\"2434\"\u003e\n\u003cli data-start=\"2011\" data-end=\"2112\"\u003e\n\u003cp data-start=\"2013\" data-end=\"2112\"\u003e🏆 \u003cstrong data-start=\"2016\" data-end=\"2053\"\u003eBuilt on the Honey Hog Foundation\u003c\/strong\u003e\u003cbr data-start=\"2053\" data-end=\"2056\"\u003eUses a proven sweet base that customers already trust.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2114\" data-end=\"2219\"\u003e\n\u003cp data-start=\"2116\" data-end=\"2219\"\u003e🥓 \u003cstrong data-start=\"2119\" data-end=\"2158\"\u003eMore Depth Than Standard Sweet Rubs\u003c\/strong\u003e\u003cbr data-start=\"2158\" data-end=\"2161\"\u003eThe bacon flavour stops it from tasting one-dimensional.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2221\" data-end=\"2329\"\u003e\n\u003cp data-start=\"2223\" data-end=\"2329\"\u003e🎨 \u003cstrong data-start=\"2226\" data-end=\"2272\"\u003eBetter Colour Than Most Supermarket Blends\u003c\/strong\u003e\u003cbr data-start=\"2272\" data-end=\"2275\"\u003eDesigned to create visual impact as well as flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2331\" data-end=\"2434\"\u003e\n\u003cp data-start=\"2333\" data-end=\"2434\"\u003e📦 \u003cstrong data-start=\"2336\" data-end=\"2370\"\u003eConsistent Grind \u0026amp; Application\u003c\/strong\u003e\u003cbr data-start=\"2370\" data-end=\"2373\"\u003eShaker-friendly texture that coats evenly and adheres well.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2436\" data-end=\"2439\"\u003e\n\u003ch2 data-start=\"2441\" data-end=\"2462\"\u003e❓ FAQ\u003c\/h2\u003e\n\u003cul data-start=\"2464\" data-end=\"2829\"\u003e\n\u003cli data-start=\"2464\" data-end=\"2561\"\u003e\n\u003cp data-start=\"2466\" data-end=\"2561\"\u003e🍬 \u003cstrong data-start=\"2469\" data-end=\"2492\"\u003e“Is it very sweet?”\u003c\/strong\u003e\u003cbr data-start=\"2492\" data-end=\"2495\"\u003eIt is sweet-forward, but the bacon savouriness balances it well.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2563\" data-end=\"2708\"\u003e\n\u003cp data-start=\"2565\" data-end=\"2708\"\u003e🔥 \u003cstrong data-start=\"2568\" data-end=\"2587\"\u003e“Will it burn?”\u003c\/strong\u003e\u003cbr data-start=\"2587\" data-end=\"2590\"\u003eLike all sugar-based rubs, it can burn over high direct flame. Best used for smoking, indirect cooking or finishing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2710\" data-end=\"2829\"\u003e\n\u003cp data-start=\"2712\" data-end=\"2829\"\u003e🧂 \u003cstrong data-start=\"2715\" data-end=\"2737\"\u003e“Is it too salty?”\u003c\/strong\u003e\u003cbr data-start=\"2737\" data-end=\"2740\"\u003eSalt levels are moderate. If layering over brined or injected meat, adjust accordingly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2831\" data-end=\"2834\"\u003e\n\u003ch2 data-start=\"2836\" data-end=\"2864\"\u003e📦 Product Specifications\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2866\" data-end=\"3367\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2866\" data-end=\"2893\"\u003e\n\u003ctr data-start=\"2866\" data-end=\"2893\"\u003e\n\u003cth data-start=\"2866\" data-end=\"2882\" data-col-size=\"sm\" class=\"\"\u003eSpecification\u003c\/th\u003e\n\u003cth data-start=\"2882\" data-end=\"2893\" data-col-size=\"sm\" class=\"\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2922\" data-end=\"3367\"\u003e\n\u003ctr data-start=\"2922\" data-end=\"2972\"\u003e\n\u003ctd data-start=\"2922\" data-end=\"2937\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-start=\"2937\" data-end=\"2972\" data-col-size=\"sm\"\u003eMeat Church Honey Bacon BBQ Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2973\" data-end=\"3006\"\u003e\n\u003ctd data-start=\"2973\" data-end=\"2986\" data-col-size=\"sm\"\u003eNet Weight\u003c\/td\u003e\n\u003ctd data-start=\"2986\" data-end=\"3006\" data-col-size=\"sm\"\u003e368.54 g (13 oz)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3007\" data-end=\"3059\"\u003e\n\u003ctd data-start=\"3007\" data-end=\"3025\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-start=\"3025\" data-end=\"3059\" data-col-size=\"sm\"\u003eSweet honey with savoury bacon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3060\" data-end=\"3081\"\u003e\n\u003ctd data-start=\"3060\" data-end=\"3073\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"3073\" data-end=\"3081\" data-col-size=\"sm\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3082\" data-end=\"3137\"\u003e\n\u003ctd data-start=\"3082\" data-end=\"3093\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-start=\"3093\" data-end=\"3137\" data-col-size=\"sm\"\u003ePork ribs, chicken, pulled pork, popcorn\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3138\" data-end=\"3189\"\u003e\n\u003ctd data-start=\"3138\" data-end=\"3154\" data-col-size=\"sm\"\u003eCooking Style\u003c\/td\u003e\n\u003ctd data-start=\"3154\" data-end=\"3189\" data-col-size=\"sm\"\u003eSmoking, roasting, indirect BBQ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3190\" data-end=\"3227\"\u003e\n\u003ctd data-start=\"3190\" data-end=\"3212\" data-col-size=\"sm\"\u003eServings Per Bottle\u003c\/td\u003e\n\u003ctd data-start=\"3212\" data-end=\"3227\" data-col-size=\"sm\"\u003eApprox. 245\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3228\" data-end=\"3262\"\u003e\n\u003ctd data-start=\"3228\" data-end=\"3243\" data-col-size=\"sm\"\u003eServing Size\u003c\/td\u003e\n\u003ctd data-start=\"3243\" data-end=\"3262\" data-col-size=\"sm\"\u003e1\/4 tsp (1.5 g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3263\" data-end=\"3294\"\u003e\n\u003ctd data-start=\"3263\" data-end=\"3272\" data-col-size=\"sm\"\u003eSodium\u003c\/td\u003e\n\u003ctd data-start=\"3272\" data-end=\"3294\" data-col-size=\"sm\"\u003e125 mg per serving\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3295\" data-end=\"3316\"\u003e\n\u003ctd data-start=\"3295\" data-end=\"3309\" data-col-size=\"sm\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-start=\"3309\" data-end=\"3316\" data-col-size=\"sm\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3317\" data-end=\"3335\"\u003e\n\u003ctd data-start=\"3317\" data-end=\"3328\" data-col-size=\"sm\"\u003eMSG Free\u003c\/td\u003e\n\u003ctd data-start=\"3328\" data-end=\"3335\" data-col-size=\"sm\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3336\" data-end=\"3367\"\u003e\n\u003ctd data-start=\"3336\" data-end=\"3345\" data-col-size=\"sm\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-start=\"3345\" data-end=\"3367\" data-col-size=\"sm\"\u003eMade in Texas, USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3369\" data-end=\"3372\"\u003e\n\u003ch2 data-start=\"3374\" data-end=\"3406\"\u003e🧂 Ingredients (As Per Label)\u003c\/h2\u003e\n\u003cp data-start=\"3408\" data-end=\"3589\"\u003eSugar, salt, honey powder (refined syrup, honey), spices including paprika, dextrose, dehydrated garlic, celery, natural flavouring, silicon dioxide (anti-caking), spice extractive.\u003c\/p\u003e\n\u003chr data-start=\"3591\" data-end=\"3594\"\u003e\n\u003ch2 data-start=\"3596\" data-end=\"3620\"\u003e🔧 Warranty \u0026amp; Support\u003c\/h2\u003e\n\u003cul data-start=\"3622\" data-end=\"3900\"\u003e\n\u003cli data-start=\"3622\" data-end=\"3715\"\u003e\n\u003cp data-start=\"3624\" data-end=\"3715\"\u003e✅ \u003cstrong data-start=\"3626\" data-end=\"3661\"\u003e30-Day Change of Mind Guarantee\u003c\/strong\u003e\u003cbr data-start=\"3661\" data-end=\"3664\"\u003eUnopened products may be returned within 30 days.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3717\" data-end=\"3803\"\u003e\n\u003cp data-start=\"3719\" data-end=\"3803\"\u003e🔁 \u003cstrong data-start=\"3722\" data-end=\"3761\"\u003eDamaged Goods Replacement Guarantee\u003c\/strong\u003e\u003cbr data-start=\"3761\" data-end=\"3764\"\u003eIf it arrives damaged, we replace it.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3805\" data-end=\"3900\"\u003e\n\u003cp data-start=\"3807\" data-end=\"3900\"\u003e💬 \u003cstrong data-start=\"3810\" data-end=\"3839\"\u003eOnline \u0026amp; In-Store Support\u003c\/strong\u003e\u003cbr data-start=\"3839\" data-end=\"3842\"\u003eNeed pairing advice or cooking tips? We’re here to help.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3902\" data-end=\"3905\"\u003e\n\u003ch2 data-start=\"3907\" data-end=\"3929\"\u003e🚚 Stock \u0026amp; Shipping\u003c\/h2\u003e\n\u003cul data-start=\"3931\" data-end=\"3984\"\u003e\n\u003cli data-start=\"3931\" data-end=\"3946\"\u003e\n\u003cp data-start=\"3933\" data-end=\"3946\"\u003e📦 In Stock\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3947\" data-end=\"3984\"\u003e\n\u003cp data-start=\"3949\" data-end=\"3984\"\u003e🚛 Ships Within 1–2 Business Days\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3986\" data-end=\"4011\"\u003eReady for your next cook.\u003c\/p\u003e\n\u003chr data-start=\"4013\" data-end=\"4016\"\u003e\n\u003ch2 data-start=\"4018\" data-end=\"4044\"\u003e💬 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"4046\" data-end=\"4246\"\u003e\n\u003cli data-start=\"4046\" data-end=\"4080\"\u003e\n\u003cp data-start=\"4048\" data-end=\"4080\"\u003eIt makes ribs look incredible.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4081\" data-end=\"4115\"\u003e\n\u003cp data-start=\"4083\" data-end=\"4115\"\u003eIt works on almost everything.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4116\" data-end=\"4151\"\u003e\n\u003cp data-start=\"4118\" data-end=\"4151\"\u003eIt’s sweet enough for families.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4152\" data-end=\"4206\"\u003e\n\u003cp data-start=\"4154\" data-end=\"4206\"\u003eThe bacon flavour adds depth without overpowering.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4207\" data-end=\"4246\"\u003e\n\u003cp data-start=\"4209\" data-end=\"4246\"\u003eIt’s easy to use and hard to mess up.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4248\" data-end=\"4343\"\u003eIt’s not complicated.\u003cbr data-start=\"4269\" data-end=\"4272\"\u003eIt’s not aggressive.\u003cbr data-start=\"4292\" data-end=\"4295\"\u003eIt’s designed to work — and sell — consistently.\u003c\/p\u003e\n\u003chr data-start=\"4345\" data-end=\"4348\"\u003e\n\u003ch2 data-start=\"4350\" data-end=\"4395\"\u003e🔥 Order Meat Church Honey Bacon BBQ Today\u003c\/h2\u003e\n\u003cp data-start=\"4397\" data-end=\"4491\"\u003eIf you want sweet honey caramelisation with smoky bacon richness, this is your next go-to rub.\u003c\/p\u003e\n\u003cp data-start=\"4493\" data-end=\"4603\"\u003eAdd it to your cart, fire up the smoker and give your ribs, chicken or even popcorn a serious flavour upgrade.\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":46570298146991,"sku":"Meat-church-honeybacon","price":26.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/meat-church-honey-bacon-bbq-rub-368g-front.webp?v=1771320792"},{"product_id":"meat-church-texas-sugar-bbq-rub-sweet-heat-competition-blend","title":"Meat Church Texas Sugar BBQ Rub – Sweet Heat Competition Blend","description":"\u003cp data-start=\"71\" data-end=\"165\"\u003eSweet up front. Gentle heat on the back end. Built for colour, balance and repeatable results.\u003c\/p\u003e\n\u003cp data-start=\"167\" data-end=\"478\"\u003eMeat Church Texas Sugar BBQ Rub is a Southwestern-style pork and poultry seasoning that blends sugar, honey and subtle chilli warmth into a balanced, competition-ready rub. It delivers beautiful caramelisation without becoming overly sugary, making it one of the most versatile sweet-heat BBQ rubs in the range.\u003c\/p\u003e\n\u003cp data-start=\"480\" data-end=\"537\"\u003eThis is not a candy-sweet rub.\u003cbr data-start=\"510\" data-end=\"513\"\u003eIt’s sweet with purpose.\u003c\/p\u003e\n\u003chr data-start=\"539\" data-end=\"542\"\u003e\n\u003ch2 data-start=\"544\" data-end=\"578\"\u003eWhy Choose Texas Sugar BBQ Rub?\u003c\/h2\u003e\n\u003cp data-start=\"580\" data-end=\"624\"\u003eTexas Sugar was designed for cooks who want:\u003c\/p\u003e\n\u003cul data-start=\"626\" data-end=\"766\"\u003e\n\u003cli data-start=\"626\" data-end=\"655\"\u003e\n\u003cp data-start=\"628\" data-end=\"655\"\u003eStrong colour development\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"656\" data-end=\"696\"\u003e\n\u003cp data-start=\"658\" data-end=\"696\"\u003eA sweet base without excessive sugar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"697\" data-end=\"720\"\u003e\n\u003cp data-start=\"699\" data-end=\"720\"\u003eMild, balanced heat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"721\" data-end=\"766\"\u003e\n\u003cp data-start=\"723\" data-end=\"766\"\u003eA rub that works across multiple proteins\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"768\" data-end=\"852\"\u003eIt solves bland pork.\u003cbr\u003eIt solves pale bark.\u003cbr\u003eIt solves “too sweet” supermarket blends.\u003c\/p\u003e\n\u003cp data-start=\"854\" data-end=\"899\"\u003eAnd it does it without overwhelming the meat.\u003c\/p\u003e\n\u003chr data-start=\"901\" data-end=\"904\"\u003e\n\u003ch2 data-start=\"906\" data-end=\"945\"\u003e🔥 What Makes Texas Sugar Different?\u003c\/h2\u003e\n\u003cul data-start=\"947\" data-end=\"1547\"\u003e\n\u003cli data-start=\"947\" data-end=\"1060\"\u003e\n\u003cp data-start=\"949\" data-end=\"1060\"\u003e🍯 \u003cstrong data-start=\"952\" data-end=\"974\"\u003eBalanced Sweetness\u003c\/strong\u003e\u003cbr data-start=\"974\" data-end=\"977\"\u003eSugar and honey powder provide caramelisation and depth without becoming cloying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1062\" data-end=\"1177\"\u003e\n\u003cp data-start=\"1064\" data-end=\"1177\"\u003e🌶 \u003cstrong data-start=\"1067\" data-end=\"1095\"\u003eSubtle Southwestern Heat\u003c\/strong\u003e\u003cbr data-start=\"1095\" data-end=\"1098\"\u003eA light chilli warmth rounds out the sweetness without overpowering the cook.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1179\" data-end=\"1295\"\u003e\n\u003cp data-start=\"1181\" data-end=\"1295\"\u003e🎨 \u003cstrong data-start=\"1184\" data-end=\"1216\"\u003eBeautiful Colour Development\u003c\/strong\u003e\u003cbr data-start=\"1216\" data-end=\"1219\"\u003eDesigned to produce rich mahogany bark on ribs, pork shoulder and chicken.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1297\" data-end=\"1416\"\u003e\n\u003cp data-start=\"1299\" data-end=\"1416\"\u003e🧂 \u003cstrong data-start=\"1302\" data-end=\"1329\"\u003eControlled Salt Profile\u003c\/strong\u003e\u003cbr data-start=\"1329\" data-end=\"1332\"\u003eNot excessively salty, making it easier to layer with other seasonings if desired.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1418\" data-end=\"1547\"\u003e\n\u003cp data-start=\"1420\" data-end=\"1547\"\u003e🏆 \u003cstrong data-start=\"1423\" data-end=\"1451\"\u003eCompetition Proven Style\u003c\/strong\u003e\u003cbr data-start=\"1451\" data-end=\"1454\"\u003eSimilar flavour direction to popular sweet-heat blends used in sanctioned BBQ competitions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1549\" data-end=\"1552\"\u003e\n\u003ch2 data-start=\"1554\" data-end=\"1581\"\u003e💪 Built for Versatility\u003c\/h2\u003e\n\u003cul data-start=\"1583\" data-end=\"2062\"\u003e\n\u003cli data-start=\"1583\" data-end=\"1694\"\u003e\n\u003cp data-start=\"1585\" data-end=\"1694\"\u003e🍖 \u003cstrong data-start=\"1588\" data-end=\"1628\"\u003eExcellent on Pork Ribs \u0026amp; Pulled Pork\u003c\/strong\u003e\u003cbr data-start=\"1628\" data-end=\"1631\"\u003eSweet heat and colour make it ideal for low and slow smoking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1696\" data-end=\"1803\"\u003e\n\u003cp data-start=\"1698\" data-end=\"1803\"\u003e🍗 \u003cstrong data-start=\"1701\" data-end=\"1727\"\u003eOutstanding on Chicken\u003c\/strong\u003e\u003cbr data-start=\"1727\" data-end=\"1730\"\u003eWings, thighs and whole birds develop glossy skin and balanced flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1805\" data-end=\"1890\"\u003e\n\u003cp data-start=\"1807\" data-end=\"1890\"\u003e🦃 \u003cstrong data-start=\"1810\" data-end=\"1839\"\u003eWorks on Turkey \u0026amp; Poultry\u003c\/strong\u003e\u003cbr data-start=\"1839\" data-end=\"1842\"\u003eAdds depth without overpowering delicate meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1892\" data-end=\"1972\"\u003e\n\u003cp data-start=\"1894\" data-end=\"1972\"\u003e🧀 \u003cstrong data-start=\"1897\" data-end=\"1929\"\u003eGreat on Smoked Cream Cheese\u003c\/strong\u003e\u003cbr data-start=\"1929\" data-end=\"1932\"\u003eA favourite for backyard entertaining.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1974\" data-end=\"2062\"\u003e\n\u003cp data-start=\"1976\" data-end=\"2062\"\u003e🍿 \u003cstrong data-start=\"1979\" data-end=\"2011\"\u003eSurprisingly Good on Popcorn\u003c\/strong\u003e\u003cbr data-start=\"2011\" data-end=\"2014\"\u003eSweet with a subtle kick — addictive and easy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2064\" data-end=\"2067\"\u003e\n\u003ch2 data-start=\"2069\" data-end=\"2097\"\u003e⚖️ Competitive Advantages\u003c\/h2\u003e\n\u003cul data-start=\"2099\" data-end=\"2543\"\u003e\n\u003cli data-start=\"2099\" data-end=\"2227\"\u003e\n\u003cp data-start=\"2101\" data-end=\"2227\"\u003e🎨 \u003cstrong data-start=\"2104\" data-end=\"2154\"\u003eMore Controlled Sweetness Than Many Sweet Rubs\u003c\/strong\u003e\u003cbr data-start=\"2154\" data-end=\"2157\"\u003eIt stands out as less sugary than many alternatives in the category.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2229\" data-end=\"2311\"\u003e\n\u003cp data-start=\"2231\" data-end=\"2311\"\u003e🌶 \u003cstrong data-start=\"2234\" data-end=\"2260\"\u003eHeat Without Harshness\u003c\/strong\u003e\u003cbr data-start=\"2260\" data-end=\"2263\"\u003eDelivers warmth without aggressive spice burn.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2313\" data-end=\"2420\"\u003e\n\u003cp data-start=\"2315\" data-end=\"2420\"\u003e📦 \u003cstrong data-start=\"2318\" data-end=\"2354\"\u003eConsistent Texture \u0026amp; Application\u003c\/strong\u003e\u003cbr data-start=\"2354\" data-end=\"2357\"\u003eEven grind size for smooth shaker flow and reliable coverage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2422\" data-end=\"2543\"\u003e\n\u003cp data-start=\"2424\" data-end=\"2543\"\u003e🔥 \u003cstrong data-start=\"2427\" data-end=\"2467\"\u003eBuilt for Smoking \u0026amp; Indirect Cooking\u003c\/strong\u003e\u003cbr data-start=\"2467\" data-end=\"2470\"\u003eIdeal for low and slow methods where sugar-based rubs develop properly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2545\" data-end=\"2548\"\u003e\n\u003ch2 data-start=\"2550\" data-end=\"2578\"\u003e📦 Product Specifications\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2580\" data-end=\"3121\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2580\" data-end=\"2607\"\u003e\n\u003ctr data-start=\"2580\" data-end=\"2607\"\u003e\n\u003cth data-start=\"2580\" data-end=\"2596\" data-col-size=\"sm\" class=\"\"\u003eSpecification\u003c\/th\u003e\n\u003cth data-start=\"2596\" data-end=\"2607\" data-col-size=\"sm\" class=\"\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2636\" data-end=\"3121\"\u003e\n\u003ctr data-start=\"2636\" data-end=\"2686\"\u003e\n\u003ctd data-start=\"2636\" data-end=\"2651\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2651\" data-end=\"2686\"\u003eMeat Church Texas Sugar BBQ Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2687\" data-end=\"2720\"\u003e\n\u003ctd data-start=\"2687\" data-end=\"2700\" data-col-size=\"sm\"\u003eNet Weight\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2700\" data-end=\"2720\"\u003e340.20 g (12 oz)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2721\" data-end=\"2776\"\u003e\n\u003ctd data-start=\"2721\" data-end=\"2739\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2739\" data-end=\"2776\"\u003eSweet with mild Southwestern heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2777\" data-end=\"2808\"\u003e\n\u003ctd data-start=\"2777\" data-end=\"2790\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2790\" data-end=\"2808\"\u003eMild to Medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2809\" data-end=\"2863\"\u003e\n\u003ctd data-start=\"2809\" data-end=\"2820\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2820\" data-end=\"2863\"\u003ePork ribs, pulled pork, chicken, turkey\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2864\" data-end=\"2915\"\u003e\n\u003ctd data-start=\"2864\" data-end=\"2880\" data-col-size=\"sm\"\u003eCooking Style\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2880\" data-end=\"2915\"\u003eSmoking, roasting, indirect BBQ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2916\" data-end=\"2953\"\u003e\n\u003ctd data-start=\"2916\" data-end=\"2938\" data-col-size=\"sm\"\u003eServings Per Bottle\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2938\" data-end=\"2953\"\u003eApprox. 225\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2954\" data-end=\"2988\"\u003e\n\u003ctd data-start=\"2954\" data-end=\"2969\" data-col-size=\"sm\"\u003eServing Size\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2969\" data-end=\"2988\"\u003e1\/4 tsp (1.5 g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2989\" data-end=\"3017\"\u003e\n\u003ctd data-start=\"2989\" data-end=\"3000\" data-col-size=\"sm\"\u003eCalories\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3000\" data-end=\"3017\"\u003e5 per serving\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3018\" data-end=\"3048\"\u003e\n\u003ctd data-start=\"3018\" data-end=\"3027\" data-col-size=\"sm\"\u003eSodium\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3027\" data-end=\"3048\"\u003e95 mg per serving\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3049\" data-end=\"3070\"\u003e\n\u003ctd data-start=\"3049\" data-end=\"3063\" data-col-size=\"sm\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3063\" data-end=\"3070\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3071\" data-end=\"3089\"\u003e\n\u003ctd data-start=\"3071\" data-end=\"3082\" data-col-size=\"sm\"\u003eMSG Free\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3082\" data-end=\"3089\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3090\" data-end=\"3121\"\u003e\n\u003ctd data-start=\"3090\" data-end=\"3099\" data-col-size=\"sm\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3099\" data-end=\"3121\"\u003eMade in Texas, USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3123\" data-end=\"3126\"\u003e\n\u003ch2 data-start=\"3128\" data-end=\"3160\"\u003e🧂 Ingredients (As Per Label)\u003c\/h2\u003e\n\u003cp data-start=\"3162\" data-end=\"3274\"\u003eSugar, honey powder (refined syrup, honey), salt, spices including paprika, dehydrated garlic, dehydrated onion.\u003c\/p\u003e\n\u003chr data-start=\"3276\" data-end=\"3279\"\u003e\n\u003ch2 data-start=\"3281\" data-end=\"3305\"\u003e🔧 Returns \u0026amp; Support\u003c\/h2\u003e\n\u003cul data-start=\"3307\" data-end=\"3603\"\u003e\n\u003cli data-start=\"3307\" data-end=\"3400\"\u003e\n\u003cp data-start=\"3309\" data-end=\"3400\"\u003e✅ \u003cstrong data-start=\"3311\" data-end=\"3346\"\u003e30-Day Change of Mind Guarantee\u003c\/strong\u003e\u003cbr data-start=\"3346\" data-end=\"3349\"\u003eUnopened products may be returned within 30 days.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3402\" data-end=\"3495\"\u003e\n\u003cp data-start=\"3404\" data-end=\"3495\"\u003e🔁 \u003cstrong data-start=\"3407\" data-end=\"3446\"\u003eDamaged Goods Replacement Guarantee\u003c\/strong\u003e\u003cbr data-start=\"3446\" data-end=\"3449\"\u003eWe replace damaged items quickly and easily.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3497\" data-end=\"3603\"\u003e\n\u003cp data-start=\"3499\" data-end=\"3603\"\u003e💬 \u003cstrong data-start=\"3502\" data-end=\"3541\"\u003eOnline \u0026amp; In-Store Support Available\u003c\/strong\u003e\u003cbr data-start=\"3541\" data-end=\"3544\"\u003eNeed help pairing or layering rubs? We’re here to assist.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3605\" data-end=\"3608\"\u003e\n\u003ch2 data-start=\"3610\" data-end=\"3632\"\u003e🚚 Stock \u0026amp; Shipping\u003c\/h2\u003e\n\u003cul data-start=\"3634\" data-end=\"3687\"\u003e\n\u003cli data-start=\"3634\" data-end=\"3649\"\u003e\n\u003cp data-start=\"3636\" data-end=\"3649\"\u003e📦 In Stock\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3650\" data-end=\"3687\"\u003e\n\u003cp data-start=\"3652\" data-end=\"3687\"\u003e🚛 Ships Within 1–2 Business Days\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3689\" data-end=\"3721\"\u003eReady for your next BBQ session.\u003c\/p\u003e\n\u003chr data-start=\"3723\" data-end=\"3726\"\u003e\n\u003ch2 data-start=\"3728\" data-end=\"3763\"\u003e💬 Why BBQ Fans Love Texas Sugar\u003c\/h2\u003e\n\u003cul data-start=\"3765\" data-end=\"4006\"\u003e\n\u003cli data-start=\"3765\" data-end=\"3823\"\u003e\n\u003cp data-start=\"3767\" data-end=\"3823\"\u003eIt produces strong colour without excessive sweetness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3824\" data-end=\"3870\"\u003e\n\u003cp data-start=\"3826\" data-end=\"3870\"\u003eThe heat is noticeable but not aggressive.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3871\" data-end=\"3926\"\u003e\n\u003cp data-start=\"3873\" data-end=\"3926\"\u003eIt layers well with savoury or pepper-forward rubs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3927\" data-end=\"3964\"\u003e\n\u003cp data-start=\"3929\" data-end=\"3964\"\u003eIt works across pork and poultry.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3965\" data-end=\"4006\"\u003e\n\u003cp data-start=\"3967\" data-end=\"4006\"\u003eIt’s easy to use and hard to overthink.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4008\" data-end=\"4065\"\u003eIt’s balanced.\u003cbr data-start=\"4022\" data-end=\"4025\"\u003eIt’s versatile.\u003cbr data-start=\"4040\" data-end=\"4043\"\u003eIt’s built to perform.\u003c\/p\u003e\n\u003chr data-start=\"4067\" data-end=\"4070\"\u003e\n\u003ch2 data-start=\"4072\" data-end=\"4121\"\u003e🔥 Order Meat Church Texas Sugar BBQ Rub Today\u003c\/h2\u003e\n\u003cp data-start=\"4123\" data-end=\"4234\"\u003eIf you want sweet caramelisation with controlled heat and reliable bark development, Texas Sugar is your go-to.\u003c\/p\u003e\n\u003cp data-start=\"4236\" data-end=\"4315\"\u003eAdd it to your cart, fire up the smoker and bring sweet heat to your next cook.\u003c\/p\u003e","brand":"Meat Church","offers":[{"title":"Default Title","offer_id":46571513249967,"sku":null,"price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/meat-church-texas-sugar-bbq-rub-340g-front.webp?v=1771391977"},{"product_id":"carolina-smoke-chicken-and-pork-seasoning-250g-jar","title":"Carolina Smoke – Chicken and Pork Seasoning 250g Jar","description":"\u003cp data-start=\"1628\" data-end=\"1707\"\u003eWhen you want proper BBQ flavour that hits hard, this is the jar you reach for.\u003c\/p\u003e\n\u003cp data-start=\"1709\" data-end=\"1954\"\u003eCarolina Smoke – Chicken and Pork Seasoning is bold, zesty and built specifically for lighter meats that need stronger seasoning. With balanced sweetness, savoury depth and a noticeable kick of heat, it brings wings, ribs and pork belly to life.\u003c\/p\u003e\n\u003cp data-start=\"1956\" data-end=\"2060\"\u003eAnd yes — this is the rub used alongside Peach Bourbon Glaze to create the famous pork belly lolly pops.\u003c\/p\u003e\n\u003cp data-start=\"2062\" data-end=\"2133\"\u003eIf you want flavour that actually lands — not just colour — this is it.\u003c\/p\u003e\n\u003chr data-start=\"2135\" data-end=\"2138\"\u003e\n\u003ch2 data-start=\"2140\" data-end=\"2186\"\u003eWhy Choose Carolina Smoke Chicken and Pork?\u003c\/h2\u003e\n\u003cp data-start=\"2188\" data-end=\"2307\"\u003eChicken and pork need more help than beef. They absorb flavour differently and can taste flat without proper seasoning.\u003c\/p\u003e\n\u003cp data-start=\"2309\" data-end=\"2335\"\u003eThis blend is designed to:\u003c\/p\u003e\n\u003cul data-start=\"2337\" data-end=\"2467\"\u003e\n\u003cli data-start=\"2337\" data-end=\"2359\"\u003e\n\u003cp data-start=\"2339\" data-end=\"2359\"\u003eBuild surface colour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2360\" data-end=\"2389\"\u003e\n\u003cp data-start=\"2362\" data-end=\"2389\"\u003eDeliver balanced sweet heat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2390\" data-end=\"2409\"\u003e\n\u003cp data-start=\"2392\" data-end=\"2409\"\u003eAdd savoury punch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2410\" data-end=\"2434\"\u003e\n\u003cp data-start=\"2412\" data-end=\"2434\"\u003eCut through fatty pork\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2435\" data-end=\"2467\"\u003e\n\u003cp data-start=\"2437\" data-end=\"2467\"\u003eStand up to high-heat grilling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2469\" data-end=\"2554\"\u003eIt’s sweet enough to caramelise — but strong enough to avoid tasting like sugar dust.\u003c\/p\u003e\n\u003chr data-start=\"2556\" data-end=\"2559\"\u003e\n\u003ch2 data-start=\"2561\" data-end=\"2601\"\u003e💪 Built for Wings, Ribs \u0026amp; Pork Belly\u003c\/h2\u003e\n\u003cul data-start=\"2603\" data-end=\"3208\"\u003e\n\u003cli data-start=\"2603\" data-end=\"2724\"\u003e\n\u003cp data-start=\"2605\" data-end=\"2724\"\u003e🔥 \u003cstrong data-start=\"2608\" data-end=\"2639\"\u003eBalanced Sweet Heat Profile\u003c\/strong\u003e\u003cbr data-start=\"2639\" data-end=\"2642\"\u003eSugar builds colour while chilli and pepper keep the flavour punchy and savoury.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2726\" data-end=\"2844\"\u003e\n\u003cp data-start=\"2728\" data-end=\"2844\"\u003e🌶️ \u003cstrong data-start=\"2732\" data-end=\"2772\"\u003eNoticeable Kick Without Overpowering\u003c\/strong\u003e\u003cbr data-start=\"2772\" data-end=\"2775\"\u003eA real warmth that BBQ lovers appreciate, without becoming extreme.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2846\" data-end=\"2972\"\u003e\n\u003cp data-start=\"2848\" data-end=\"2972\"\u003e🧄 \u003cstrong data-start=\"2851\" data-end=\"2892\"\u003eUmami Depth for Bigger Flavour Impact\u003c\/strong\u003e\u003cbr data-start=\"2892\" data-end=\"2895\"\u003eDesigned to deliver stronger savoury presence than mild supermarket blends.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2974\" data-end=\"3085\"\u003e\n\u003cp data-start=\"2976\" data-end=\"3085\"\u003e🍗 \u003cstrong data-start=\"2979\" data-end=\"3021\"\u003ePerfect for Chicken Wings \u0026amp; Drumsticks\u003c\/strong\u003e\u003cbr data-start=\"3021\" data-end=\"3024\"\u003eHelps lighter meats develop deeper flavour and better bark.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3087\" data-end=\"3208\"\u003e\n\u003cp data-start=\"3089\" data-end=\"3208\"\u003e🐖 \u003cstrong data-start=\"3092\" data-end=\"3122\"\u003eMade for Pork Belly \u0026amp; Ribs\u003c\/strong\u003e\u003cbr data-start=\"3122\" data-end=\"3125\"\u003eCuts through richness and works perfectly with glazes — especially Peach Bourbon.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3210\" data-end=\"3213\"\u003e\n\u003ch2 data-start=\"3215\" data-end=\"3256\"\u003e🍖 The Secret to Pork Belly Lolly Pops\u003c\/h2\u003e\n\u003cp data-start=\"3258\" data-end=\"3299\"\u003eThis rub is one half of the famous combo.\u003c\/p\u003e\n\u003cp data-start=\"3301\" data-end=\"3454\"\u003eApply Chicken and Pork Seasoning generously to pork belly bites, cook until caramelised, then glaze with Peach Bourbon for sticky, glossy BBQ perfection.\u003c\/p\u003e\n\u003cp data-start=\"3456\" data-end=\"3521\"\u003eThe rub builds the base flavour.\u003cbr data-start=\"3488\" data-end=\"3491\"\u003eThe glaze locks in the finish.\u003c\/p\u003e\n\u003cp data-start=\"3523\" data-end=\"3605\"\u003eTogether, they create competition-style pork belly lolly pops that disappear fast.\u003c\/p\u003e\n\u003chr data-start=\"3607\" data-end=\"3610\"\u003e\n\u003ch2 data-start=\"3612\" data-end=\"3634\"\u003e🌶️ Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"3636\" data-end=\"3677\"\u003eCarolina Smoke Chicken and Pork delivers:\u003c\/p\u003e\n\u003cul data-start=\"3679\" data-end=\"3789\"\u003e\n\u003cli data-start=\"3679\" data-end=\"3707\"\u003e\n\u003cp data-start=\"3681\" data-end=\"3707\"\u003eImmediate savoury impact\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3708\" data-end=\"3730\"\u003e\n\u003cp data-start=\"3710\" data-end=\"3730\"\u003eBalanced sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3731\" data-end=\"3746\"\u003e\n\u003cp data-start=\"3733\" data-end=\"3746\"\u003ePepper bite\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3747\" data-end=\"3764\"\u003e\n\u003cp data-start=\"3749\" data-end=\"3764\"\u003eChilli warmth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3765\" data-end=\"3789\"\u003e\n\u003cp data-start=\"3767\" data-end=\"3789\"\u003eStrong BBQ character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3791\" data-end=\"3876\"\u003eIt tastes bold — not mild.\u003cbr data-start=\"3817\" data-end=\"3820\"\u003eSweet — but not dessert-like.\u003cbr data-start=\"3849\" data-end=\"3852\"\u003eSpicy — but not extreme.\u003c\/p\u003e\n\u003chr data-start=\"3878\" data-end=\"3881\"\u003e\n\u003ch2 data-start=\"3883\" data-end=\"3900\"\u003e🧂 Ingredients\u003c\/h2\u003e\n\u003cul data-start=\"3902\" data-end=\"4026\"\u003e\n\u003cli data-start=\"3902\" data-end=\"3914\"\u003e\n\u003cp data-start=\"3904\" data-end=\"3914\"\u003eSea salt\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3915\" data-end=\"3924\"\u003e\n\u003cp data-start=\"3917\" data-end=\"3924\"\u003eSugar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3925\" data-end=\"3941\"\u003e\n\u003cp data-start=\"3927\" data-end=\"3941\"\u003eEnhancer 621\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3942\" data-end=\"3960\"\u003e\n\u003cp data-start=\"3944\" data-end=\"3960\"\u003eFood acid E262\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3961\" data-end=\"3977\"\u003e\n\u003cp data-start=\"3963\" data-end=\"3977\"\u003eBlack pepper\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3978\" data-end=\"3988\"\u003e\n\u003cp data-start=\"3980\" data-end=\"3988\"\u003eChilli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3989\" data-end=\"3999\"\u003e\n\u003cp data-start=\"3991\" data-end=\"3999\"\u003eSpices\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4000\" data-end=\"4026\"\u003e\n\u003cp data-start=\"4002\" data-end=\"4026\"\u003eAnti-caking agent E551\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4028\" data-end=\"4105\"\u003e\u003cstrong data-start=\"4028\" data-end=\"4048\"\u003eAllergen Advice:\u003c\/strong\u003e\u003cbr data-start=\"4048\" data-end=\"4051\"\u003eMay contain traces of gluten (wheat), soy and peanuts.\u003c\/p\u003e\n\u003cp data-start=\"4107\" data-end=\"4170\"\u003e\u003cstrong data-start=\"4107\" data-end=\"4128\"\u003eMade in Australia\u003c\/strong\u003e from at least 53% Australian ingredients.\u003c\/p\u003e\n\u003chr data-start=\"4172\" data-end=\"4175\"\u003e\n\u003ch2 data-start=\"4177\" data-end=\"4218\"\u003e📊 Nutritional Information (Per 100 g)\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4220\" data-end=\"4413\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4220\" data-end=\"4241\"\u003e\n\u003ctr data-start=\"4220\" data-end=\"4241\"\u003e\n\u003cth data-start=\"4220\" data-end=\"4231\" data-col-size=\"sm\" class=\"\"\u003eNutrient\u003c\/th\u003e\n\u003cth data-start=\"4231\" data-end=\"4241\" data-col-size=\"sm\" class=\"\"\u003eAmount\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4264\" data-end=\"4413\"\u003e\n\u003ctr data-start=\"4264\" data-end=\"4284\"\u003e\n\u003ctd data-start=\"4264\" data-end=\"4273\" data-col-size=\"sm\"\u003eEnergy\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4273\" data-end=\"4284\"\u003e1260 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4285\" data-end=\"4304\"\u003e\n\u003ctd data-start=\"4285\" data-end=\"4295\" data-col-size=\"sm\"\u003eProtein\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4295\" data-end=\"4304\"\u003e5.6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4305\" data-end=\"4320\"\u003e\n\u003ctd data-start=\"4305\" data-end=\"4311\" data-col-size=\"sm\"\u003eFat\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4311\" data-end=\"4320\"\u003e5.6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4321\" data-end=\"4345\"\u003e\n\u003ctd data-start=\"4321\" data-end=\"4337\" data-col-size=\"sm\"\u003eSaturated Fat\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4337\" data-end=\"4345\"\u003e\u0026lt;1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4346\" data-end=\"4372\"\u003e\n\u003ctd data-start=\"4346\" data-end=\"4362\" data-col-size=\"sm\"\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4362\" data-end=\"4372\"\u003e50.2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4373\" data-end=\"4392\"\u003e\n\u003ctd data-start=\"4373\" data-end=\"4382\" data-col-size=\"sm\"\u003eSugars\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4382\" data-end=\"4392\"\u003e42.6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4393\" data-end=\"4413\"\u003e\n\u003ctd data-start=\"4393\" data-end=\"4402\" data-col-size=\"sm\"\u003eSodium\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4402\" data-end=\"4413\"\u003e7020 mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"4415\" data-end=\"4418\"\u003e\n\u003ch2 data-start=\"4420\" data-end=\"4463\"\u003e🆚 Why It Outperforms Typical Sweet Rubs\u003c\/h2\u003e\n\u003cul data-start=\"4465\" data-end=\"4882\"\u003e\n\u003cli data-start=\"4465\" data-end=\"4590\"\u003e\n\u003cp data-start=\"4467\" data-end=\"4590\"\u003e🔥 \u003cstrong data-start=\"4470\" data-end=\"4513\"\u003eSpice-Forward Instead of Sugar-Dominant\u003c\/strong\u003e\u003cbr data-start=\"4513\" data-end=\"4516\"\u003eSweetness is balanced with chilli and pepper for better overall flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4592\" data-end=\"4686\"\u003e\n\u003cp data-start=\"4594\" data-end=\"4686\"\u003e🍗 \u003cstrong data-start=\"4597\" data-end=\"4624\"\u003eStronger Flavour Impact\u003c\/strong\u003e\u003cbr data-start=\"4624\" data-end=\"4627\"\u003eDesigned to actually taste bold — not fade into the meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4688\" data-end=\"4777\"\u003e\n\u003cp data-start=\"4690\" data-end=\"4777\"\u003e🐖 \u003cstrong data-start=\"4693\" data-end=\"4718\"\u003eBetter Caramelisation\u003c\/strong\u003e\u003cbr data-start=\"4718\" data-end=\"4721\"\u003eBuilds beautiful colour on wings, ribs and pork belly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4779\" data-end=\"4882\"\u003e\n\u003cp data-start=\"4781\" data-end=\"4882\"\u003e🌡️ \u003cstrong data-start=\"4785\" data-end=\"4817\"\u003ePerforms Well at Medium Heat\u003c\/strong\u003e\u003cbr data-start=\"4817\" data-end=\"4820\"\u003eWorks best over controlled grilling or indirect BBQ cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4884\" data-end=\"4887\"\u003e\n\u003ch2 data-start=\"4889\" data-end=\"4910\"\u003e❓ Common Questions\u003c\/h2\u003e\n\u003cul data-start=\"4912\" data-end=\"5266\"\u003e\n\u003cli data-start=\"4912\" data-end=\"5026\"\u003e\n\u003cp data-start=\"4914\" data-end=\"5026\"\u003e🌶️ \u003cstrong data-start=\"4918\" data-end=\"4934\"\u003eIs it spicy?\u003c\/strong\u003e\u003cbr data-start=\"4934\" data-end=\"4937\"\u003eYes — it has a noticeable kick. Heat-sensitive customers should apply lightly at first.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5028\" data-end=\"5129\"\u003e\n\u003cp data-start=\"5030\" data-end=\"5129\"\u003e🧂 \u003cstrong data-start=\"5033\" data-end=\"5049\"\u003eIs it salty?\u003c\/strong\u003e\u003cbr data-start=\"5049\" data-end=\"5052\"\u003eLike most BBQ rubs, sodium is present. Even coverage delivers best results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5131\" data-end=\"5266\"\u003e\n\u003cp data-start=\"5133\" data-end=\"5266\"\u003e🔥 \u003cstrong data-start=\"5136\" data-end=\"5153\"\u003eWill it burn?\u003c\/strong\u003e\u003cbr data-start=\"5153\" data-end=\"5156\"\u003eDue to sugar content, avoid intense direct flame for long periods. Medium heat or indirect cooking is ideal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5268\" data-end=\"5271\"\u003e\n\u003ch2 data-start=\"5273\" data-end=\"5295\"\u003e🚚 Stock \u0026amp; Shipping\u003c\/h2\u003e\n\u003cul data-start=\"5297\" data-end=\"5381\"\u003e\n\u003cli data-start=\"5297\" data-end=\"5315\"\u003e\n\u003cp data-start=\"5299\" data-end=\"5315\"\u003e✅ In stock now\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5316\" data-end=\"5340\"\u003e\n\u003cp data-start=\"5318\" data-end=\"5340\"\u003e🚀 Same-day dispatch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5341\" data-end=\"5381\"\u003e\n\u003cp data-start=\"5343\" data-end=\"5381\"\u003e📦 Securely packed for safe delivery\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5383\" data-end=\"5386\"\u003e\n\u003ch2 data-start=\"5388\" data-end=\"5411\"\u003e🔧 Returns \u0026amp; Support\u003c\/h2\u003e\n\u003cul data-start=\"5413\" data-end=\"5552\"\u003e\n\u003cli data-start=\"5413\" data-end=\"5478\"\u003e\n\u003cp data-start=\"5415\" data-end=\"5478\"\u003e🛡️ 30-Day Change of Mind Guarantee\u003cbr data-start=\"5450\" data-end=\"5453\"\u003e(Unopened product only)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5480\" data-end=\"5552\"\u003e\n\u003cp data-start=\"5482\" data-end=\"5552\"\u003e📞 Phone, Email \u0026amp; In-Store Support\u003cbr data-start=\"5516\" data-end=\"5519\"\u003eAvailable during business hours\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5554\" data-end=\"5557\"\u003e\n\u003ch2 data-start=\"5559\" data-end=\"5585\"\u003e💬 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"5587\" data-end=\"5763\"\u003e\n\u003cli data-start=\"5587\" data-end=\"5618\"\u003e\n\u003cp data-start=\"5589\" data-end=\"5618\"\u003eWings taste like proper BBQ\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5619\" data-end=\"5650\"\u003e\n\u003cp data-start=\"5621\" data-end=\"5650\"\u003ePork belly gets real colour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5651\" data-end=\"5687\"\u003e\n\u003cp data-start=\"5653\" data-end=\"5687\"\u003eStronger than supermarket blends\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5688\" data-end=\"5732\"\u003e\n\u003cp data-start=\"5690\" data-end=\"5732\"\u003eWorks perfectly with Peach Bourbon glaze\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5733\" data-end=\"5763\"\u003e\n\u003cp data-start=\"5735\" data-end=\"5763\"\u003eFlavour that actually hits\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5765\" data-end=\"5768\"\u003e\n\u003ch2 data-start=\"5770\" data-end=\"5821\"\u003e🔥 Order Carolina Smoke – Chicken and Pork Today\u003c\/h2\u003e\n\u003cp data-start=\"5823\" data-end=\"5933\"\u003eIf your wings taste flat…\u003cbr data-start=\"5848\" data-end=\"5851\"\u003eIf your ribs look good but lack punch…\u003cbr data-start=\"5889\" data-end=\"5892\"\u003eIf your pork belly needs serious flavour…\u003c\/p\u003e\n\u003cp data-start=\"5935\" data-end=\"5957\"\u003eThis is your solution.\u003c\/p\u003e\n\u003cp data-start=\"5959\" data-end=\"5999\"\u003eStock is ready to ship — grab yours now.\u003c\/p\u003e","brand":"Carolina Smoke","offers":[{"title":"Default Title","offer_id":46592012583087,"sku":"Carolina-Smoke-Chicken-Pork","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/carolina-smoke-chicken-pork-seasoning-250g-front_15a859b1-c4f4-4864-85ba-31406f9c0745.webp?v=1772070393"},{"product_id":"carolina-smoke-peach-bourbon-glaze-250-ml","title":"Carolina Smoke – Peach Bourbon Glaze (250 ml)","description":"\u003cp data-start=\"1720\" data-end=\"1823\"\u003eIf you want that shiny, sticky, competition-style rib finish, this is the bottle that makes it happen.\u003c\/p\u003e\n\u003cp data-start=\"1825\" data-end=\"2011\"\u003eCarolina Smoke Peach Bourbon Glaze is a sweet, peach-forward finishing glaze with bourbon-style depth, built to add gloss, colour and that final layer of flavour at the end of your cook.\u003c\/p\u003e\n\u003cp data-start=\"2013\" data-end=\"2064\"\u003eThis isn’t a base sauce.\u003cbr data-start=\"2037\" data-end=\"2040\"\u003eIt’s the finishing move.\u003c\/p\u003e\n\u003cp data-start=\"2066\" data-end=\"2199\"\u003eAnd when paired with the Carolina Smoke Chicken and Pork Seasoning, it creates the famous pork belly lolly pops everyone talks about.\u003c\/p\u003e\n\u003chr data-start=\"2201\" data-end=\"2204\"\u003e\n\u003ch2 data-start=\"2206\" data-end=\"2240\"\u003eWhy Choose Peach Bourbon Glaze?\u003c\/h2\u003e\n\u003cp data-start=\"2242\" data-end=\"2309\"\u003eRubs build flavour.\u003cbr data-start=\"2261\" data-end=\"2264\"\u003eSmoke builds bark.\u003cbr data-start=\"2282\" data-end=\"2285\"\u003eBut glaze builds impact.\u003c\/p\u003e\n\u003cp data-start=\"2311\" data-end=\"2509\"\u003eThis glaze is designed specifically to be brushed on in the final stage of cooking, giving ribs, pork belly and chicken that deep amber shine and sticky finish people associate with competition BBQ.\u003c\/p\u003e\n\u003cp data-start=\"2511\" data-end=\"2571\"\u003eIt’s for people who say:\u003cbr data-start=\"2535\" data-end=\"2538\"\u003e\u003cstrong data-start=\"2538\" data-end=\"2571\"\u003e“I want that shiny rib look.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"2573\" data-end=\"2576\"\u003e\n\u003ch2 data-start=\"2578\" data-end=\"2612\"\u003e🍑 Built for the Perfect Finish\u003c\/h2\u003e\n\u003cul data-start=\"2614\" data-end=\"3162\"\u003e\n\u003cli data-start=\"2614\" data-end=\"2739\"\u003e\n\u003cp data-start=\"2616\" data-end=\"2739\"\u003e🔥 \u003cstrong data-start=\"2619\" data-end=\"2652\"\u003eDesigned as a Finishing Glaze\u003c\/strong\u003e\u003cbr data-start=\"2652\" data-end=\"2655\"\u003eApply late in the cook to build gloss and surface sweetness without burning early.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2741\" data-end=\"2848\"\u003e\n\u003cp data-start=\"2743\" data-end=\"2848\"\u003e🍑 \u003cstrong data-start=\"2746\" data-end=\"2773\"\u003ePeach-Forward Sweetness\u003c\/strong\u003e\u003cbr data-start=\"2773\" data-end=\"2776\"\u003eFruity brightness that pairs exceptionally well with pork and chicken.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2850\" data-end=\"2938\"\u003e\n\u003cp data-start=\"2852\" data-end=\"2938\"\u003e🥃 \u003cstrong data-start=\"2855\" data-end=\"2878\"\u003eBourbon-Style Depth\u003c\/strong\u003e\u003cbr data-start=\"2878\" data-end=\"2881\"\u003eAdds richness and complexity beyond basic sweet sauces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2940\" data-end=\"3036\"\u003e\n\u003cp data-start=\"2942\" data-end=\"3036\"\u003e✨ \u003cstrong data-start=\"2944\" data-end=\"2977\"\u003eHigh-Gloss Competition Finish\u003c\/strong\u003e\u003cbr data-start=\"2977\" data-end=\"2980\"\u003eCreates that deep amber, sticky surface BBQ fans love.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3038\" data-end=\"3162\"\u003e\n\u003cp data-start=\"3040\" data-end=\"3162\"\u003e🍖 \u003cstrong data-start=\"3043\" data-end=\"3090\"\u003ePerfect Partner to Chicken \u0026amp; Pork Seasoning\u003c\/strong\u003e\u003cbr data-start=\"3090\" data-end=\"3093\"\u003eBuilds the final layer over bold savoury rubs for balanced flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3164\" data-end=\"3167\"\u003e\n\u003ch2 data-start=\"3169\" data-end=\"3210\"\u003e🍖 The Secret to Pork Belly Lolly Pops\u003c\/h2\u003e\n\u003cp data-start=\"3212\" data-end=\"3241\"\u003eThis glaze is half the magic.\u003c\/p\u003e\n\u003cp data-start=\"3243\" data-end=\"3427\"\u003eSeason pork belly bites generously with Carolina Smoke Chicken and Pork Seasoning.\u003cbr data-start=\"3325\" data-end=\"3328\"\u003eCook until caramelised and tender.\u003cbr data-start=\"3362\" data-end=\"3365\"\u003eBrush Peach Bourbon Glaze over the top during the final stage.\u003c\/p\u003e\n\u003cp data-start=\"3429\" data-end=\"3496\"\u003eThe rub builds savoury heat.\u003cbr data-start=\"3457\" data-end=\"3460\"\u003eThe glaze locks in sticky sweetness.\u003c\/p\u003e\n\u003cp data-start=\"3498\" data-end=\"3562\"\u003eTogether, they create pork belly lolly pops that disappear fast.\u003c\/p\u003e\n\u003chr data-start=\"3564\" data-end=\"3567\"\u003e\n\u003ch2 data-start=\"3569\" data-end=\"3591\"\u003e🌶️ Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"3593\" data-end=\"3622\"\u003ePeach Bourbon Glaze delivers:\u003c\/p\u003e\n\u003cul data-start=\"3624\" data-end=\"3742\"\u003e\n\u003cli data-start=\"3624\" data-end=\"3647\"\u003e\n\u003cp data-start=\"3626\" data-end=\"3647\"\u003eSweet peach upfront\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3648\" data-end=\"3673\"\u003e\n\u003cp data-start=\"3650\" data-end=\"3673\"\u003eTangy vinegar balance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3674\" data-end=\"3696\"\u003e\n\u003cp data-start=\"3676\" data-end=\"3696\"\u003eMild chilli warmth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3697\" data-end=\"3715\"\u003e\n\u003cp data-start=\"3699\" data-end=\"3715\"\u003eMolasses depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3716\" data-end=\"3742\"\u003e\n\u003cp data-start=\"3718\" data-end=\"3742\"\u003eBourbon-style richness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3744\" data-end=\"3827\"\u003eIt is sweet-forward by design.\u003cbr data-start=\"3774\" data-end=\"3777\"\u003eIt is built for shine.\u003cbr data-start=\"3799\" data-end=\"3802\"\u003eIt is made for finishing.\u003c\/p\u003e\n\u003chr data-start=\"3829\" data-end=\"3832\"\u003e\n\u003ch2 data-start=\"3834\" data-end=\"3851\"\u003e🧂 Ingredients\u003c\/h2\u003e\n\u003cp data-start=\"3855\" data-end=\"3876\"\u003eApple cider vinegar, Sugar, Water, Peach, Tomato paste, Red cayenne pepper sauce, Molasses, Onion, Paprika, Salt, Vinegar, Garlic, Lemon juice, Tapioca starch, Black pepper, Mustard, Food acid (acetic), Bourbon flavour, Chilli powder, Caramel (150c), Soy sauce (water, soybeans, rice, salt), Food acid (citric), Canola oil, Antioxidant (sodium metabisulphite – sulphites)\u003c\/p\u003e\n\u003cp data-start=\"4297\" data-end=\"4431\"\u003e\u003cstrong data-start=\"4297\" data-end=\"4311\"\u003eAllergens:\u003c\/strong\u003e Contains soy, sulphites\u003cbr data-start=\"4335\" data-end=\"4338\"\u003eMade in a facility that also processes wheat, peanuts, tree nuts, fish, sesame, egg and milk.\u003c\/p\u003e\n\u003cp data-start=\"4433\" data-end=\"4463\"\u003e\u003cstrong data-start=\"4433\" data-end=\"4463\"\u003eRefrigerate after opening.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"4465\" data-end=\"4524\"\u003eMade in Australia from at least 79% Australian ingredients.\u003c\/p\u003e\n\u003chr data-start=\"4526\" data-end=\"4529\"\u003e\n\u003ch2 data-start=\"4531\" data-end=\"4572\"\u003e📊 Nutritional Information (Per 100 g)\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4574\" data-end=\"4739\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4574\" data-end=\"4595\"\u003e\n\u003ctr data-start=\"4574\" data-end=\"4595\"\u003e\n\u003cth data-start=\"4574\" data-end=\"4585\" data-col-size=\"sm\" class=\"\"\u003eNutrient\u003c\/th\u003e\n\u003cth data-start=\"4585\" data-end=\"4595\" data-col-size=\"sm\" class=\"\"\u003eAmount\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4618\" data-end=\"4739\"\u003e\n\u003ctr data-start=\"4618\" data-end=\"4637\"\u003e\n\u003ctd data-start=\"4618\" data-end=\"4627\" data-col-size=\"sm\"\u003eEnergy\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4627\" data-end=\"4637\"\u003e560 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4638\" data-end=\"4657\"\u003e\n\u003ctd data-start=\"4638\" data-end=\"4648\" data-col-size=\"sm\"\u003eProtein\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4648\" data-end=\"4657\"\u003e1.1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4658\" data-end=\"4672\"\u003e\n\u003ctd data-start=\"4658\" data-end=\"4664\" data-col-size=\"sm\"\u003eFat\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4664\" data-end=\"4672\"\u003e\u0026lt;1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4673\" data-end=\"4699\"\u003e\n\u003ctd data-start=\"4673\" data-end=\"4689\" data-col-size=\"sm\"\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4689\" data-end=\"4699\"\u003e28.3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4700\" data-end=\"4719\"\u003e\n\u003ctd data-start=\"4700\" data-end=\"4709\" data-col-size=\"sm\"\u003eSugars\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4709\" data-end=\"4719\"\u003e26.9 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4720\" data-end=\"4739\"\u003e\n\u003ctd data-start=\"4720\" data-end=\"4729\" data-col-size=\"sm\"\u003eSodium\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4729\" data-end=\"4739\"\u003e478 mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"4741\" data-end=\"4744\"\u003e\n\u003ch2 data-start=\"4746\" data-end=\"4790\"\u003e🆚 Why It Outperforms Standard BBQ Sauces\u003c\/h2\u003e\n\u003cul data-start=\"4792\" data-end=\"5134\"\u003e\n\u003cli data-start=\"4792\" data-end=\"4880\"\u003e\n\u003cp data-start=\"4794\" data-end=\"4880\"\u003e🔥 \u003cstrong data-start=\"4797\" data-end=\"4825\"\u003eApplied When You Want It\u003c\/strong\u003e\u003cbr data-start=\"4825\" data-end=\"4828\"\u003eControlled sweetness added at the end of the cook.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4882\" data-end=\"4953\"\u003e\n\u003cp data-start=\"4884\" data-end=\"4953\"\u003e✨ \u003cstrong data-start=\"4886\" data-end=\"4912\"\u003eSuperior Shine \u0026amp; Gloss\u003c\/strong\u003e\u003cbr data-start=\"4912\" data-end=\"4915\"\u003eRubs alone can’t create this finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4955\" data-end=\"5043\"\u003e\n\u003cp data-start=\"4957\" data-end=\"5043\"\u003e🍑 \u003cstrong data-start=\"4960\" data-end=\"4995\"\u003eLayered Fruit + Bourbon Profile\u003c\/strong\u003e\u003cbr data-start=\"4995\" data-end=\"4998\"\u003eMore depth than generic supermarket sauces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5045\" data-end=\"5134\"\u003e\n\u003cp data-start=\"5047\" data-end=\"5134\"\u003e🍖 \u003cstrong data-start=\"5050\" data-end=\"5089\"\u003eDesigned for BBQ — Not Just Dipping\u003c\/strong\u003e\u003cbr data-start=\"5089\" data-end=\"5092\"\u003eBuilt specifically as a finishing glaze.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5136\" data-end=\"5139\"\u003e\n\u003ch2 data-start=\"5141\" data-end=\"5162\"\u003e❓ Common Questions\u003c\/h2\u003e\n\u003cul data-start=\"5164\" data-end=\"5480\"\u003e\n\u003cli data-start=\"5164\" data-end=\"5247\"\u003e\n\u003cp data-start=\"5166\" data-end=\"5247\"\u003e🍑 \u003cstrong data-start=\"5169\" data-end=\"5185\"\u003eIs it sweet?\u003c\/strong\u003e\u003cbr data-start=\"5185\" data-end=\"5188\"\u003eYes — it is sweet-forward. That’s the purpose of a glaze.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5249\" data-end=\"5360\"\u003e\n\u003cp data-start=\"5251\" data-end=\"5360\"\u003e🔥 \u003cstrong data-start=\"5254\" data-end=\"5271\"\u003eWill it burn?\u003c\/strong\u003e\u003cbr data-start=\"5271\" data-end=\"5274\"\u003eIf applied too early over high heat, it can. Best brushed on during the final stage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5362\" data-end=\"5480\"\u003e\n\u003cp data-start=\"5364\" data-end=\"5480\"\u003e🥃 \u003cstrong data-start=\"5367\" data-end=\"5396\"\u003eDoes it taste artificial?\u003c\/strong\u003e\u003cbr data-start=\"5396\" data-end=\"5399\"\u003eThe peach and bourbon profile is designed to complement pork, not overpower it.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5482\" data-end=\"5485\"\u003e\n\u003ch2 data-start=\"5487\" data-end=\"5509\"\u003e🚚 Stock \u0026amp; Shipping\u003c\/h2\u003e\n\u003cul data-start=\"5511\" data-end=\"5595\"\u003e\n\u003cli data-start=\"5511\" data-end=\"5529\"\u003e\n\u003cp data-start=\"5513\" data-end=\"5529\"\u003e✅ In stock now\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5530\" data-end=\"5554\"\u003e\n\u003cp data-start=\"5532\" data-end=\"5554\"\u003e🚀 Same-day dispatch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5555\" data-end=\"5595\"\u003e\n\u003cp data-start=\"5557\" data-end=\"5595\"\u003e📦 Securely packed for safe delivery\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5597\" data-end=\"5600\"\u003e\n\u003ch2 data-start=\"5602\" data-end=\"5625\"\u003e🔧 Returns \u0026amp; Support\u003c\/h2\u003e\n\u003cul data-start=\"5627\" data-end=\"5768\"\u003e\n\u003cli data-start=\"5627\" data-end=\"5692\"\u003e\n\u003cp data-start=\"5629\" data-end=\"5692\"\u003e🛡️ 30-Day Change of Mind Guarantee\u003cbr data-start=\"5664\" data-end=\"5667\"\u003e(Unopened product only)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5694\" data-end=\"5768\"\u003e\n\u003cp data-start=\"5696\" data-end=\"5768\"\u003e📞 Phone, Email \u0026amp; In-Store Support\u003cbr data-start=\"5730\" data-end=\"5733\"\u003eAvailable during business hours\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5770\" data-end=\"5773\"\u003e\n\u003ch2 data-start=\"5775\" data-end=\"5801\"\u003e💬 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"5803\" data-end=\"5988\"\u003e\n\u003cli data-start=\"5803\" data-end=\"5834\"\u003e\n\u003cp data-start=\"5805\" data-end=\"5834\"\u003eRibs look competition-ready\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5835\" data-end=\"5872\"\u003e\n\u003cp data-start=\"5837\" data-end=\"5872\"\u003ePork belly gets glossy and sticky\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5873\" data-end=\"5910\"\u003e\n\u003cp data-start=\"5875\" data-end=\"5910\"\u003ePerfect balance over savoury rubs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5911\" data-end=\"5936\"\u003e\n\u003cp data-start=\"5913\" data-end=\"5936\"\u003eIdeal finishing touch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5937\" data-end=\"5988\"\u003e\n\u003cp data-start=\"5939\" data-end=\"5988\"\u003eWorks brilliantly with Chicken \u0026amp; Pork seasoning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5990\" data-end=\"5993\"\u003e\n\u003ch2 data-start=\"5995\" data-end=\"6049\"\u003e🔥 Order Carolina Smoke – Peach Bourbon Glaze Today\u003c\/h2\u003e\n\u003cp data-start=\"6051\" data-end=\"6153\"\u003eIf your ribs look dry…\u003cbr data-start=\"6073\" data-end=\"6076\"\u003eIf your pork belly needs shine…\u003cbr data-start=\"6107\" data-end=\"6110\"\u003eIf you want that sticky, glossy BBQ finish…\u003c\/p\u003e\n\u003cp data-start=\"6155\" data-end=\"6207\"\u003eThis is the bottle that transforms the final result.\u003c\/p\u003e\n\u003cp data-start=\"6209\" data-end=\"6251\"\u003eStock is ready to ship — secure yours now.\u003c\/p\u003e","brand":"Carolina Smoke","offers":[{"title":"Default Title","offer_id":46592471269551,"sku":null,"price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/Carolina-Smoke-Peach-Bourbon-glaze.webp?v=1772082803"},{"product_id":"three-little-pigs-touch-of-cherry-bbq-rub","title":"Three Little Pigs – Touch of Cherry BBQ Rub (347 g)","description":"\u003cp data-start=\"62\" data-end=\"219\"\u003eSweet. Smoky. Competition-proven.\u003cbr data-start=\"95\" data-end=\"98\"\u003eIf you love ribs with deep colour, glossy bark and that perfect balance of sweetness and savoury bite, this is your rub.\u003c\/p\u003e\n\u003cp data-start=\"221\" data-end=\"487\"\u003eDesigned by \u003cstrong data-start=\"233\" data-end=\"274\"\u003e9-Time BBQ World Champion Chris Marks\u003c\/strong\u003e, Touch of Cherry delivers classic American competition-style flavour with a subtle fruit sweetness and gentle mesquite smoke. It’s the kind of profile that wins trophies and makes backyard cooks look like pros.\u003c\/p\u003e\n\u003chr data-start=\"489\" data-end=\"492\"\u003e\n\u003ch2 data-start=\"494\" data-end=\"517\"\u003eWhy Choose This Rub?\u003c\/h2\u003e\n\u003cp data-start=\"519\" data-end=\"669\"\u003eThis is not a trendy, experimental blend. It’s a \u003cstrong data-start=\"568\" data-end=\"599\"\u003eproven championship formula\u003c\/strong\u003e built for consistency, bark development and crowd-pleasing results.\u003c\/p\u003e\n\u003cp data-start=\"671\" data-end=\"748\"\u003eIf your pork has ever come out flat, pale or lacking depth this fixes it.\u003c\/p\u003e\n\u003cp data-start=\"750\" data-end=\"762\"\u003eIt delivers:\u003c\/p\u003e\n\u003cul data-start=\"763\" data-end=\"859\"\u003e\n\u003cli data-start=\"763\" data-end=\"782\"\u003e\n\u003cp data-start=\"765\" data-end=\"782\"\u003eRich red colour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"783\" data-end=\"813\"\u003e\n\u003cp data-start=\"785\" data-end=\"813\"\u003eBeautiful caramelised bark\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"814\" data-end=\"836\"\u003e\n\u003cp data-start=\"816\" data-end=\"836\"\u003eBalanced sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"837\" data-end=\"859\"\u003e\n\u003cp data-start=\"839\" data-end=\"859\"\u003eRepeatable results\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"861\" data-end=\"934\"\u003ePremium enough for serious pitmasters. Approachable enough for beginners.\u003c\/p\u003e\n\u003chr data-start=\"936\" data-end=\"939\"\u003e\n\u003ch2 data-start=\"941\" data-end=\"980\"\u003e💪 Built for Championship-Style Pork\u003c\/h2\u003e\n\u003cul data-start=\"982\" data-end=\"1588\"\u003e\n\u003cli data-start=\"982\" data-end=\"1104\"\u003e\n\u003cp data-start=\"984\" data-end=\"1104\"\u003e🍒 \u003cstrong data-start=\"987\" data-end=\"1016\"\u003eBalanced Cherry Sweetness\u003c\/strong\u003e\u003cbr data-start=\"1016\" data-end=\"1019\"\u003eA subtle fruit layer that enhances pork without tasting artificial or overpowering.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1106\" data-end=\"1267\"\u003e\n\u003cp data-start=\"1108\" data-end=\"1267\"\u003e🔥 \u003cstrong data-start=\"1111\" data-end=\"1154\"\u003eSugar-Forward for Proper Bark Formation\u003c\/strong\u003e\u003cbr data-start=\"1154\" data-end=\"1157\"\u003eBrown sugar promotes caramelisation, helping create deep colour and a glossy finish during low \u0026amp; slow cooks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1269\" data-end=\"1366\"\u003e\n\u003cp data-start=\"1271\" data-end=\"1366\"\u003e🌫️ \u003cstrong data-start=\"1275\" data-end=\"1301\"\u003eHint of Mesquite Smoke\u003c\/strong\u003e\u003cbr data-start=\"1301\" data-end=\"1304\"\u003eAdds depth without masking the natural flavour of your meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1368\" data-end=\"1469\"\u003e\n\u003cp data-start=\"1370\" data-end=\"1469\"\u003e🌶️ \u003cstrong data-start=\"1374\" data-end=\"1399\"\u003eMild Heat for Balance\u003c\/strong\u003e\u003cbr data-start=\"1399\" data-end=\"1402\"\u003eGentle chilli warmth rounds out the sweetness without dominating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1471\" data-end=\"1588\"\u003e\n\u003cp data-start=\"1473\" data-end=\"1588\"\u003e🧂 \u003cstrong data-start=\"1476\" data-end=\"1506\"\u003eCompetition-Proven Formula\u003c\/strong\u003e\u003cbr data-start=\"1506\" data-end=\"1509\"\u003eDesigned for repeatability so your results stay consistent cook after cook.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1590\" data-end=\"1593\"\u003e\n\u003ch2 data-start=\"1595\" data-end=\"1620\"\u003e🥩 Best For These Cuts\u003c\/h2\u003e\n\u003cul data-start=\"1622\" data-end=\"1715\"\u003e\n\u003cli data-start=\"1622\" data-end=\"1638\"\u003e\n\u003cp data-start=\"1624\" data-end=\"1638\"\u003e🥇 Pork ribs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1639\" data-end=\"1657\"\u003e\n\u003cp data-start=\"1641\" data-end=\"1657\"\u003e🥇 Pulled pork\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1658\" data-end=\"1679\"\u003e\n\u003cp data-start=\"1660\" data-end=\"1679\"\u003e🥈 Chicken thighs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1680\" data-end=\"1690\"\u003e\n\u003cp data-start=\"1682\" data-end=\"1690\"\u003e🥉 Ham\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1691\" data-end=\"1715\"\u003e\n\u003cp data-start=\"1693\" data-end=\"1715\"\u003e🥉 Glazed pork belly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1717\" data-end=\"1855\"\u003eIt can work on sweet beef applications such as BBQ beef ribs finished with sauce — but it’s not intended for pepper forward Texas brisket.\u003c\/p\u003e\n\u003chr data-start=\"1857\" data-end=\"1860\"\u003e\n\u003ch2 data-start=\"1862\" data-end=\"1907\"\u003e🔥 Cooking Performance \u0026amp; Temperature Guide\u003c\/h2\u003e\n\u003cp data-start=\"1909\" data-end=\"1952\"\u003eThis rub shines in low \u0026amp; slow environments.\u003c\/p\u003e\n\u003cul data-start=\"1954\" data-end=\"2108\"\u003e\n\u003cli data-start=\"1954\" data-end=\"1996\"\u003e\n\u003cp data-start=\"1956\" data-end=\"1996\"\u003e🌡️ \u003cstrong data-start=\"1960\" data-end=\"1984\"\u003eIdeal Cooking Range:\u003c\/strong\u003e 110–150°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1997\" data-end=\"2108\"\u003e\n\u003cp data-start=\"1999\" data-end=\"2108\"\u003e⚠️ Avoid sustained temperatures above 175–180°C\u003cbr data-start=\"2046\" data-end=\"2049\"\u003e(High sugar content may cause burning at excessive heat.)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2110\" data-end=\"2135\"\u003eUsed correctly, it forms:\u003c\/p\u003e\n\u003cul data-start=\"2136\" data-end=\"2208\"\u003e\n\u003cli data-start=\"2136\" data-end=\"2162\"\u003e\n\u003cp data-start=\"2138\" data-end=\"2162\"\u003e✔ Deep mahogany colour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2163\" data-end=\"2180\"\u003e\n\u003cp data-start=\"2165\" data-end=\"2180\"\u003e✔ Sticky bark\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2181\" data-end=\"2208\"\u003e\n\u003cp data-start=\"2183\" data-end=\"2208\"\u003e✔ Glossy surface finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2210\" data-end=\"2213\"\u003e\n\u003ch2 data-start=\"2215\" data-end=\"2250\"\u003e🧂 How to Apply for Best Results\u003c\/h2\u003e\n\u003cp data-start=\"2252\" data-end=\"2270\"\u003e\u003cstrong data-start=\"2252\" data-end=\"2270\"\u003eFor Pork Ribs:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2272\" data-end=\"2490\"\u003e\n\u003cli data-start=\"2272\" data-end=\"2325\"\u003e\n\u003cp data-start=\"2274\" data-end=\"2325\"\u003eLightly coat meat with mustard or oil as a binder\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2326\" data-end=\"2358\"\u003e\n\u003cp data-start=\"2328\" data-end=\"2358\"\u003eApply a moderate, even layer\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2359\" data-end=\"2400\"\u003e\n\u003cp data-start=\"2361\" data-end=\"2400\"\u003eLet rest 20–30 minutes before cooking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2401\" data-end=\"2423\"\u003e\n\u003cp data-start=\"2403\" data-end=\"2423\"\u003eSmoke at 120–135°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2424\" data-end=\"2454\"\u003e\n\u003cp data-start=\"2426\" data-end=\"2454\"\u003eSpritz lightly during cook\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2455\" data-end=\"2490\"\u003e\n\u003cp data-start=\"2457\" data-end=\"2490\"\u003eSauce in final stage if desired\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2492\" data-end=\"2603\"\u003e\u003cstrong data-start=\"2492\" data-end=\"2504\"\u003ePro Tip:\u003c\/strong\u003e\u003cbr data-start=\"2504\" data-end=\"2507\"\u003eIf you prefer less sweetness, apply a savoury base rub first, then layer Touch of Cherry on top.\u003c\/p\u003e\n\u003chr data-start=\"2605\" data-end=\"2608\"\u003e\n\u003ch2 data-start=\"2610\" data-end=\"2651\"\u003e📊 Nutrition Snapshot (Per 10 g Serve)\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2653\" data-end=\"2821\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2653\" data-end=\"2677\"\u003e\n\u003ctr data-start=\"2653\" data-end=\"2677\"\u003e\n\u003cth data-start=\"2653\" data-end=\"2664\" data-col-size=\"sm\" class=\"\"\u003eNutrient\u003c\/th\u003e\n\u003cth data-start=\"2664\" data-end=\"2677\" data-col-size=\"sm\" class=\"\"\u003ePer Serve\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2703\" data-end=\"2821\"\u003e\n\u003ctr data-start=\"2703\" data-end=\"2722\"\u003e\n\u003ctd data-start=\"2703\" data-end=\"2712\" data-col-size=\"sm\"\u003eEnergy\u003c\/td\u003e\n\u003ctd data-start=\"2712\" data-end=\"2722\" data-col-size=\"sm\"\u003e138 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2723\" data-end=\"2742\"\u003e\n\u003ctd data-start=\"2723\" data-end=\"2733\" data-col-size=\"sm\"\u003eProtein\u003c\/td\u003e\n\u003ctd data-start=\"2733\" data-end=\"2742\" data-col-size=\"sm\"\u003e0.1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2743\" data-end=\"2758\"\u003e\n\u003ctd data-start=\"2743\" data-end=\"2749\" data-col-size=\"sm\"\u003eFat\u003c\/td\u003e\n\u003ctd data-start=\"2749\" data-end=\"2758\" data-col-size=\"sm\"\u003e0.1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2759\" data-end=\"2783\"\u003e\n\u003ctd data-start=\"2759\" data-end=\"2774\" data-col-size=\"sm\"\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd data-start=\"2774\" data-end=\"2783\" data-col-size=\"sm\"\u003e3.3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2784\" data-end=\"2802\"\u003e\n\u003ctd data-start=\"2784\" data-end=\"2793\" data-col-size=\"sm\"\u003eSugars\u003c\/td\u003e\n\u003ctd data-start=\"2793\" data-end=\"2802\" data-col-size=\"sm\"\u003e7.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2803\" data-end=\"2821\"\u003e\n\u003ctd data-start=\"2803\" data-end=\"2812\" data-col-size=\"sm\"\u003eSodium\u003c\/td\u003e\n\u003ctd data-start=\"2812\" data-end=\"2821\" data-col-size=\"sm\"\u003e0.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp data-start=\"2823\" data-end=\"2917\"\u003eHigh sugar content is intentional — this is what drives bark formation and colour development.\u003c\/p\u003e\n\u003chr data-start=\"2919\" data-end=\"2922\"\u003e\n\u003ch2 data-start=\"2924\" data-end=\"2969\"\u003e🏆 About the Brand – Three Little Pigs BBQ\u003c\/h2\u003e\n\u003cul data-start=\"2971\" data-end=\"3113\"\u003e\n\u003cli data-start=\"2971\" data-end=\"3005\"\u003e\n\u003cp data-start=\"2973\" data-end=\"3005\"\u003e🥇 \u003cstrong data-start=\"2976\" data-end=\"3005\"\u003e9-Time BBQ World Champion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3006\" data-end=\"3034\"\u003e\n\u003cp data-start=\"3008\" data-end=\"3034\"\u003e🏅 American Royal Champion\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3035\" data-end=\"3079\"\u003e\n\u003cp data-start=\"3037\" data-end=\"3079\"\u003e🏅 Jack Daniel’s World Championship Winner\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3080\" data-end=\"3113\"\u003e\n\u003cp data-start=\"3082\" data-end=\"3113\"\u003e🔥 30+ Years in Competition BBQ\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3115\" data-end=\"3276\"\u003eChris Marks built Three Little Pigs to replicate the flavours that win on the competition circuit. These aren’t novelty rubs, they’re built for serious results.\u003c\/p\u003e\n\u003cp data-start=\"3278\" data-end=\"3371\"\u003eWhen you use this rub, you’re using the same flavour philosophy developed on the world stage.\u003c\/p\u003e\n\u003chr data-start=\"3373\" data-end=\"3376\"\u003e\n\u003ch2 data-start=\"3378\" data-end=\"3409\"\u003e❓ FAQ\u003c\/h2\u003e\n\u003cul data-start=\"3411\" data-end=\"3883\"\u003e\n\u003cli data-start=\"3411\" data-end=\"3557\"\u003e\n\u003cp data-start=\"3413\" data-end=\"3557\"\u003e❓ \u003cstrong data-start=\"3415\" data-end=\"3435\"\u003eIs it too sweet?\u003c\/strong\u003e\u003cbr data-start=\"3435\" data-end=\"3438\"\u003eIt’s sweet-forward but balanced with salt, garlic and mild chilli. Perfect for pork where sweetness enhances flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3559\" data-end=\"3651\"\u003e\n\u003cp data-start=\"3561\" data-end=\"3651\"\u003e❓ \u003cstrong data-start=\"3563\" data-end=\"3580\"\u003eWill it burn?\u003c\/strong\u003e\u003cbr data-start=\"3580\" data-end=\"3583\"\u003eOnly if cooked too hot. Designed for 110–150°C low \u0026amp; slow smoking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3653\" data-end=\"3764\"\u003e\n\u003cp data-start=\"3655\" data-end=\"3764\"\u003e❓ \u003cstrong data-start=\"3657\" data-end=\"3690\"\u003eIs the cherry flavour strong?\u003c\/strong\u003e\u003cbr data-start=\"3690\" data-end=\"3693\"\u003eNo. It’s subtle — more background sweetness than fruit-forward punch.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3766\" data-end=\"3883\"\u003e\n\u003cp data-start=\"3768\" data-end=\"3883\"\u003e❓ \u003cstrong data-start=\"3770\" data-end=\"3794\"\u003eIs it only for pork?\u003c\/strong\u003e\u003cbr data-start=\"3794\" data-end=\"3797\"\u003eBest on pork and chicken, but suitable for glazed meats and sweet beef applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3885\" data-end=\"3888\"\u003e\n\u003ch2 data-start=\"3890\" data-end=\"3914\"\u003e📦 Shipping \u0026amp; Returns\u003c\/h2\u003e\n\u003cul data-start=\"3916\" data-end=\"4168\"\u003e\n\u003cli data-start=\"3916\" data-end=\"3945\"\u003e\n\u003cp data-start=\"3918\" data-end=\"3945\"\u003e🚚 Ships from Sydney, NSW\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3946\" data-end=\"4031\"\u003e\n\u003cp data-start=\"3948\" data-end=\"4031\"\u003e⚡ Same day dispatch on orders placed before cut-off (otherwise next business day)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4032\" data-end=\"4073\"\u003e\n\u003cp data-start=\"4034\" data-end=\"4073\"\u003e🔒 No returns on opened food products\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4074\" data-end=\"4126\"\u003e\n\u003cp data-start=\"4076\" data-end=\"4126\"\u003e✔ Unopened returns accepted within policy period\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4127\" data-end=\"4168\"\u003e\n\u003cp data-start=\"4129\" data-end=\"4168\"\u003e📦 Damaged goods replaced immediately\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4170\" data-end=\"4173\"\u003e\n\u003ch2 data-start=\"4175\" data-end=\"4198\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"4200\" data-end=\"4314\"\u003eIf you want deep red ribs, sticky bark and a flavour profile proven on the competition circuit — this is your rub.\u003c\/p\u003e\n\u003cp data-start=\"4316\" data-end=\"4369\"\u003eBring American championship flavour to your backyard.\u003c\/p\u003e\n\u003cp data-start=\"4371\" data-end=\"4422\"\u003e🔥 \u003cstrong data-start=\"4374\" data-end=\"4422\"\u003eBring Championship Flavour to Your Next Cook\u003c\/strong\u003e\u003c\/p\u003e","brand":"Three Little Pigs","offers":[{"title":"Default Title","offer_id":46610685493423,"sku":"Touch-Of-Cherry","price":26.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/three-little-pigs-touch-of-cherry-bbq-rub-347g-front.webp?v=1772665922"},{"product_id":"lane-s-magic-dust-sweet-smoky-all-purpose-bbq-rub","title":"Lane’s Magic Dust – Sweet \u0026 Smoky All-Purpose BBQ Rub","description":"\u003cp data-start=\"954\" data-end=\"1214\"\u003eIf you want one rub that just works on everything, this is it. Lane’s Magic Dust is a proven crowd favourite, delivering a balanced hit of sweetness, savoury depth and gentle heat that performs just as well on weeknight chicken as it does on low and slow pork.\u003c\/p\u003e\n\u003chr data-start=\"1216\" data-end=\"1219\"\u003e\n\u003ch2 data-section-id=\"1s73u5f\" data-start=\"1221\" data-end=\"1242\"\u003e🔥 Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"1244\" data-end=\"1349\"\u003eLane’s Magic Dust sits right in that sweet spot of classic BBQ flavour — bold without being overpowering.\u003c\/p\u003e\n\u003cul data-start=\"1351\" data-end=\"1688\"\u003e\n\u003cli data-section-id=\"6xf27j\" data-start=\"1351\" data-end=\"1445\"\u003e\n\u003cstrong data-start=\"1353\" data-end=\"1370\"\u003eSweet upfront\u003c\/strong\u003e – thanks to white and brown sugar, helping build caramelisation and bark\u003c\/li\u003e\n\u003cli data-section-id=\"1b0a28j\" data-start=\"1446\" data-end=\"1517\"\u003e\n\u003cstrong data-start=\"1448\" data-end=\"1468\"\u003eSavoury backbone\u003c\/strong\u003e – garlic, salt and pepper round everything out\u003c\/li\u003e\n\u003cli data-section-id=\"wzpcj2\" data-start=\"1518\" data-end=\"1597\"\u003e\n\u003cstrong data-start=\"1520\" data-end=\"1539\"\u003eSmoky undertone\u003c\/strong\u003e – smoked paprika adds depth without needing heavy smoke\u003c\/li\u003e\n\u003cli data-section-id=\"46l8th\" data-start=\"1598\" data-end=\"1688\"\u003e\n\u003cstrong data-start=\"1600\" data-end=\"1615\"\u003eMild warmth\u003c\/strong\u003e – chilli powder and cayenne bring a gentle kick that builds, not burns\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1690\" data-end=\"1805\"\u003eThis is the kind of rub that appeals to everyone at the table — not too spicy, not too salty, and not overly sweet.\u003c\/p\u003e\n\u003chr data-start=\"1807\" data-end=\"1810\"\u003e\n\u003ch2 data-section-id=\"nf0mo9\" data-start=\"1812\" data-end=\"1830\"\u003e🍖 Best Used On\u003c\/h2\u003e\n\u003cul data-start=\"1832\" data-end=\"2293\"\u003e\n\u003cli data-section-id=\"hxvnr2\" data-start=\"1832\" data-end=\"1918\"\u003e\n\u003cstrong data-start=\"1834\" data-end=\"1847\"\u003ePork ribs\u003c\/strong\u003e – perfect balance for developing a rich bark during low \u0026amp; slow cooks\u003c\/li\u003e\n\u003cli data-section-id=\"5j63hu\" data-start=\"1919\" data-end=\"1997\"\u003e\n\u003cstrong data-start=\"1921\" data-end=\"1952\"\u003ePork shoulder (Boston butt)\u003c\/strong\u003e – ideal for pulled pork with a sweet crust\u003c\/li\u003e\n\u003cli data-section-id=\"15ka5o4\" data-start=\"1998\" data-end=\"2069\"\u003e\n\u003cstrong data-start=\"2000\" data-end=\"2026\"\u003eChicken wings \u0026amp; thighs\u003c\/strong\u003e – sugar helps crisp skin and adds colour\u003c\/li\u003e\n\u003cli data-section-id=\"1wgynz7\" data-start=\"2070\" data-end=\"2145\"\u003e\n\u003cstrong data-start=\"2072\" data-end=\"2086\"\u003ePork belly\u003c\/strong\u003e – creates a caramelised outer layer when cooked properly\u003c\/li\u003e\n\u003cli data-section-id=\"6wleex\" data-start=\"2146\" data-end=\"2210\"\u003e\n\u003cstrong data-start=\"2148\" data-end=\"2161\"\u003eHot chips\u003c\/strong\u003e – shake over fresh chips for a sweet-salty hit\u003c\/li\u003e\n\u003cli data-section-id=\"13eb45u\" data-start=\"2211\" data-end=\"2293\"\u003e\n\u003cstrong data-start=\"2213\" data-end=\"2240\"\u003eGrilled corn or veggies\u003c\/strong\u003e – adds depth without overpowering natural flavours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2295\" data-end=\"2298\"\u003e\n\u003ch2 data-section-id=\"692t5e\" data-start=\"2300\" data-end=\"2326\"\u003e💪 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"2328\" data-end=\"2795\"\u003e\n\u003cli data-section-id=\"1jbtp6z\" data-start=\"2328\" data-end=\"2433\"\u003e\n\u003cstrong data-start=\"2330\" data-end=\"2357\"\u003eAll-purpose versatility\u003c\/strong\u003e – one rub works across pork, chicken and sides, saving time and guesswork\u003c\/li\u003e\n\u003cli data-section-id=\"1xakzvt\" data-start=\"2434\" data-end=\"2518\"\u003e\n\u003cstrong data-start=\"2436\" data-end=\"2458\"\u003eBalanced sweetness\u003c\/strong\u003e – enough sugar for bark formation without becoming sickly\u003c\/li\u003e\n\u003cli data-section-id=\"12abeb0\" data-start=\"2519\" data-end=\"2614\"\u003e\n\u003cstrong data-start=\"2521\" data-end=\"2543\"\u003eConsistent results\u003c\/strong\u003e – forgiving blend that performs well across different cooking styles\u003c\/li\u003e\n\u003cli data-section-id=\"q0rrnu\" data-start=\"2615\" data-end=\"2701\"\u003e\n\u003cstrong data-start=\"2617\" data-end=\"2640\"\u003eGreat for beginners\u003c\/strong\u003e – easy to use and hard to mess up, even on your first cook\u003c\/li\u003e\n\u003cli data-section-id=\"1mth48a\" data-start=\"2702\" data-end=\"2795\"\u003e\n\u003cstrong data-start=\"2704\" data-end=\"2734\"\u003eCompetition-proven profile\u003c\/strong\u003e – flavour style designed to please a wide range of palates\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2797\" data-end=\"2800\"\u003e\n\u003ch2 data-section-id=\"huje35\" data-start=\"2802\" data-end=\"2828\"\u003e🧂 Ingredient Breakdown\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2830\" data-end=\"3403\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2830\" data-end=\"2859\"\u003e\n\u003ctr data-start=\"2830\" data-end=\"2859\"\u003e\n\u003cth data-start=\"2830\" data-end=\"2843\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"2843\" data-end=\"2859\" data-col-size=\"md\" class=\"\"\u003eWhat it does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2888\" data-end=\"3403\"\u003e\n\u003ctr data-start=\"2888\" data-end=\"2961\"\u003e\n\u003ctd data-start=\"2888\" data-end=\"2912\" data-col-size=\"sm\"\u003eSugar (white \u0026amp; brown)\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2912\" data-end=\"2961\"\u003eBuilds caramelisation and bark during cooking\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2962\" data-end=\"3027\"\u003e\n\u003ctd data-start=\"2962\" data-end=\"2969\" data-col-size=\"sm\"\u003eSalt\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2969\" data-end=\"3027\"\u003eEnhances flavour and helps draw moisture into the meat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3028\" data-end=\"3059\"\u003e\n\u003ctd data-start=\"3028\" data-end=\"3037\" data-col-size=\"sm\"\u003eGarlic\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3037\" data-end=\"3059\"\u003eAdds savoury depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3060\" data-end=\"3108\"\u003e\n\u003ctd data-start=\"3060\" data-end=\"3069\" data-col-size=\"sm\"\u003ePepper\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3069\" data-end=\"3108\"\u003eProvides mild sharpness and balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3109\" data-end=\"3155\"\u003e\n\u003ctd data-start=\"3109\" data-end=\"3119\" data-col-size=\"sm\"\u003ePaprika\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3119\" data-end=\"3155\"\u003eAdds colour and subtle sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3156\" data-end=\"3204\"\u003e\n\u003ctd data-start=\"3156\" data-end=\"3173\" data-col-size=\"sm\"\u003eSmoked paprika\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3173\" data-end=\"3204\"\u003eBrings a gentle smoky layer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3205\" data-end=\"3247\"\u003e\n\u003ctd data-start=\"3205\" data-end=\"3221\" data-col-size=\"sm\"\u003eChilli powder\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3221\" data-end=\"3247\"\u003eAdds background warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3248\" data-end=\"3302\"\u003e\n\u003ctd data-start=\"3248\" data-end=\"3258\" data-col-size=\"sm\"\u003eCayenne\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3258\" data-end=\"3302\"\u003eLifts heat slightly without overpowering\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3303\" data-end=\"3357\"\u003e\n\u003ctd data-start=\"3303\" data-end=\"3313\" data-col-size=\"sm\"\u003eMustard\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3313\" data-end=\"3357\"\u003eAdds tang and helps the rub bind to meat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3358\" data-end=\"3403\"\u003e\n\u003ctd data-start=\"3358\" data-end=\"3368\" data-col-size=\"sm\"\u003eOregano\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3368\" data-end=\"3403\"\u003eIntroduces a subtle herbal note\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3405\" data-end=\"3408\"\u003e\n\u003ch2 data-section-id=\"1yeapqg\" data-start=\"3410\" data-end=\"3429\"\u003e🔥 How to Use It\u003c\/h2\u003e\n\u003ch3 data-section-id=\"afrfqb\" data-start=\"3431\" data-end=\"3454\"\u003eFor Low \u0026amp; Slow BBQ:\u003c\/h3\u003e\n\u003col data-start=\"3455\" data-end=\"3802\"\u003e\n\u003cli data-section-id=\"1d7be0k\" data-start=\"3455\" data-end=\"3505\"\u003e\n\u003cstrong data-start=\"3458\" data-end=\"3475\"\u003ePrep the meat\u003c\/strong\u003e – trim excess fat if needed\u003c\/li\u003e\n\u003cli data-section-id=\"1fx7i6u\" data-start=\"3506\" data-end=\"3569\"\u003e\n\u003cstrong data-start=\"3509\" data-end=\"3536\"\u003eApply binder (optional)\u003c\/strong\u003e – light coat of mustard or oil\u003c\/li\u003e\n\u003cli data-section-id=\"mw060\" data-start=\"3570\" data-end=\"3699\"\u003e\n\u003cstrong data-start=\"3573\" data-end=\"3594\"\u003eSeason generously\u003c\/strong\u003e –\n\u003cul data-start=\"3602\" data-end=\"3699\"\u003e\n\u003cli data-section-id=\"12hh4i6\" data-start=\"3602\" data-end=\"3642\"\u003ePork ribs: ~2–3 tablespoons per rack\u003c\/li\u003e\n\u003cli data-section-id=\"189s5r3\" data-start=\"3646\" data-end=\"3699\"\u003ePork shoulder: ~4–6 tablespoons depending on size\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"26alme\" data-start=\"3700\" data-end=\"3777\"\u003e\n\u003cstrong data-start=\"3703\" data-end=\"3717\"\u003eLet it sit\u003c\/strong\u003e – rest 20–40 minutes to allow the rub to draw in moisture\u003c\/li\u003e\n\u003cli data-section-id=\"6hi9pf\" data-start=\"3778\" data-end=\"3802\"\u003e\u003cstrong data-start=\"3781\" data-end=\"3800\"\u003eCook low \u0026amp; slow\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-section-id=\"xdiq57\" data-start=\"3804\" data-end=\"3821\"\u003eFor Grilling:\u003c\/h3\u003e\n\u003col data-start=\"3822\" data-end=\"3942\"\u003e\n\u003cli data-section-id=\"1b1kx4v\" data-start=\"3822\" data-end=\"3847\"\u003eLightly oil the meat\u003c\/li\u003e\n\u003cli data-section-id=\"zzf5tk\" data-start=\"3848\" data-end=\"3884\"\u003eApply a moderate coating of rub\u003c\/li\u003e\n\u003cli data-section-id=\"7lg34r\" data-start=\"3885\" data-end=\"3915\"\u003eLet sit for 10–15 minutes\u003c\/li\u003e\n\u003cli data-section-id=\"v6r9j0\" data-start=\"3916\" data-end=\"3942\"\u003eCook over medium heat\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"3944\" data-end=\"4054\"\u003e⚠️ \u003cstrong data-start=\"3947\" data-end=\"3955\"\u003eTip:\u003c\/strong\u003e Because this rub contains sugar, avoid very high direct heat early in the cook to prevent burning.\u003c\/p\u003e\n\u003chr data-start=\"4056\" data-end=\"4059\"\u003e\n\u003ch2 data-section-id=\"1kr9eha\" data-start=\"4061\" data-end=\"4082\"\u003e🍳 Cooking Methods\u003c\/h2\u003e\n\u003ch3 data-section-id=\"l9flqg\" data-start=\"4084\" data-end=\"4108\"\u003eLow \u0026amp; Slow (Smoking)\u003c\/h3\u003e\n\u003cul data-start=\"4109\" data-end=\"4336\"\u003e\n\u003cli data-section-id=\"1hqcwt5\" data-start=\"4109\" data-end=\"4139\"\u003e\n\u003cstrong data-start=\"4111\" data-end=\"4127\"\u003eTemperature:\u003c\/strong\u003e 110–135°C\u003c\/li\u003e\n\u003cli data-section-id=\"1eazpsq\" data-start=\"4140\" data-end=\"4163\"\u003e\n\u003cstrong data-start=\"4142\" data-end=\"4151\"\u003eRibs:\u003c\/strong\u003e 4–6 hours\u003c\/li\u003e\n\u003cli data-section-id=\"188isre\" data-start=\"4164\" data-end=\"4198\"\u003e\n\u003cstrong data-start=\"4166\" data-end=\"4184\"\u003ePork shoulder:\u003c\/strong\u003e 8–12+ hours\u003c\/li\u003e\n\u003cli data-section-id=\"17gtaxe\" data-start=\"4199\" data-end=\"4336\"\u003e\n\u003cstrong data-start=\"4201\" data-end=\"4215\"\u003eTechnique:\u003c\/strong\u003e\n\u003cul data-start=\"4220\" data-end=\"4336\"\u003e\n\u003cli data-section-id=\"7oxt37\" data-start=\"4220\" data-end=\"4244\"\u003eMaintain steady temp\u003c\/li\u003e\n\u003cli data-section-id=\"i04scy\" data-start=\"4247\" data-end=\"4287\"\u003eWrap at ~70–75°C internal if desired\u003c\/li\u003e\n\u003cli data-section-id=\"eksef6\" data-start=\"4290\" data-end=\"4336\"\u003eRest at least 30–60 minutes before serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"14hx2ha\" data-start=\"4338\" data-end=\"4363\"\u003eHot \u0026amp; Fast (Grilling)\u003c\/h3\u003e\n\u003cul data-start=\"4364\" data-end=\"4541\"\u003e\n\u003cli data-section-id=\"1xz2biv\" data-start=\"4364\" data-end=\"4394\"\u003e\n\u003cstrong data-start=\"4366\" data-end=\"4382\"\u003eTemperature:\u003c\/strong\u003e 180–220°C\u003c\/li\u003e\n\u003cli data-section-id=\"1upyfdy\" data-start=\"4395\" data-end=\"4442\"\u003e\n\u003cstrong data-start=\"4397\" data-end=\"4409\"\u003eChicken:\u003c\/strong\u003e 20–40 minutes depending on cut\u003c\/li\u003e\n\u003cli data-section-id=\"dgfm6s\" data-start=\"4443\" data-end=\"4541\"\u003e\n\u003cstrong data-start=\"4445\" data-end=\"4459\"\u003eTechnique:\u003c\/strong\u003e\n\u003cul data-start=\"4464\" data-end=\"4541\"\u003e\n\u003cli data-section-id=\"1uvtqh5\" data-start=\"4464\" data-end=\"4500\"\u003eUse indirect heat where possible\u003c\/li\u003e\n\u003cli data-section-id=\"4cmptf\" data-start=\"4503\" data-end=\"4541\"\u003eFinish over direct heat for colour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4543\" data-end=\"4617\"\u003e⚠️ Sugar can burn above ~175°C direct heat — manage your fire accordingly.\u003c\/p\u003e\n\u003chr data-start=\"4619\" data-end=\"4622\"\u003e\n\u003ch2 data-section-id=\"n40ov8\" data-start=\"4624\" data-end=\"4643\"\u003e🪵 Wood Pairings\u003c\/h2\u003e\n\u003cul data-start=\"4645\" data-end=\"4833\"\u003e\n\u003cli data-section-id=\"1n5st8g\" data-start=\"4645\" data-end=\"4716\"\u003e\n\u003cstrong data-start=\"4647\" data-end=\"4661\"\u003eApple wood\u003c\/strong\u003e – complements the sweetness and keeps flavours light\u003c\/li\u003e\n\u003cli data-section-id=\"1dhmrzw\" data-start=\"4717\" data-end=\"4770\"\u003e\n\u003cstrong data-start=\"4719\" data-end=\"4734\"\u003eCherry wood\u003c\/strong\u003e – adds colour and mild fruitiness\u003c\/li\u003e\n\u003cli data-section-id=\"v19qtx\" data-start=\"4771\" data-end=\"4833\"\u003e\n\u003cstrong data-start=\"4773\" data-end=\"4784\"\u003eHickory\u003c\/strong\u003e – balances sweetness with a stronger smoke hit\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4835\" data-end=\"4838\"\u003e\n\u003ch2 data-section-id=\"fu1b8r\" data-start=\"2857\" data-end=\"2888\"\u003e💡 Quick Tips for Best Results\u003c\/h2\u003e\n\u003cul data-start=\"2890\" data-end=\"3151\"\u003e\n\u003cli data-section-id=\"1t6hc1n\" data-start=\"2890\" data-end=\"2957\"\u003e\n\u003cstrong data-start=\"2892\" data-end=\"2917\"\u003eAvoid high heat early\u003c\/strong\u003e\u003cbr data-start=\"2917\" data-end=\"2920\"\u003e→ Sugar can burn — start indirect\u003c\/li\u003e\n\u003cli data-section-id=\"1g43weh\" data-start=\"2959\" data-end=\"3019\"\u003e\n\u003cstrong data-start=\"2961\" data-end=\"2985\"\u003eUse a proper coating\u003c\/strong\u003e\u003cbr data-start=\"2985\" data-end=\"2988\"\u003e→ Too little = weak flavour\u003c\/li\u003e\n\u003cli data-section-id=\"183d2qp\" data-start=\"3021\" data-end=\"3076\"\u003e\n\u003cstrong data-start=\"3023\" data-end=\"3041\"\u003eLayer for beef\u003c\/strong\u003e\u003cbr data-start=\"3041\" data-end=\"3044\"\u003e→ Combine with salt \u0026amp; pepper\u003c\/li\u003e\n\u003cli data-section-id=\"pmufrb\" data-start=\"3078\" data-end=\"3151\"\u003e\n\u003cstrong data-start=\"3080\" data-end=\"3118\"\u003eWorks as a finishing seasoning too\u003c\/strong\u003e\u003cbr data-start=\"3118\" data-end=\"3121\"\u003e→ Not just for pre-cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"d23ati\" data-start=\"660\" data-end=\"696\"\u003e🍽️ Recipe Ideas \u0026amp; Ways to Use It\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1c9a15u\" data-start=\"698\" data-end=\"743\"\u003e🍗 Chicken Ideas (Where It Really Shines)\u003c\/h3\u003e\n\u003cul data-start=\"745\" data-end=\"1285\"\u003e\n\u003cli data-section-id=\"d2t5dv\" data-start=\"745\" data-end=\"964\"\u003e\n\u003cstrong data-start=\"747\" data-end=\"779\"\u003eSweet \u0026amp; Smoky Chicken Thighs\u003c\/strong\u003e\u003cbr data-start=\"779\" data-end=\"782\"\u003eCook at 180°C indirect for 30–40 minutes, then finish over direct heat for crispy skin.\u003cbr data-start=\"871\" data-end=\"874\"\u003e👉 The sugar helps create a golden, slightly caramelised finish while balancing the fat.\u003c\/li\u003e\n\u003cli data-section-id=\"1utwfp6\" data-start=\"966\" data-end=\"1129\"\u003e\n\u003cstrong data-start=\"968\" data-end=\"989\"\u003eBBQ Chicken Wings\u003c\/strong\u003e\u003cbr data-start=\"989\" data-end=\"992\"\u003eToss with oil and rub, cook at 200°C indirect for 25–30 minutes, then finish hot.\u003cbr data-start=\"1075\" data-end=\"1078\"\u003e👉 Great dry or with sauce — very crowd-friendly.\u003c\/li\u003e\n\u003cli data-section-id=\"1po7cy9\" data-start=\"1131\" data-end=\"1285\"\u003e\n\u003cstrong data-start=\"1133\" data-end=\"1156\"\u003eWhole Roast Chicken\u003c\/strong\u003e\u003cbr data-start=\"1156\" data-end=\"1159\"\u003eCoat inside and out, roast at 180°C for 60–90 minutes.\u003cbr data-start=\"1215\" data-end=\"1218\"\u003e👉 Produces a rich, sweet and savoury skin with plenty of colour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1287\" data-end=\"1290\"\u003e\n\u003ch3 data-section-id=\"135wyhs\" data-start=\"1292\" data-end=\"1330\"\u003e🥩 Beef Ideas (Use It Differently)\u003c\/h3\u003e\n\u003cul data-start=\"1332\" data-end=\"1761\"\u003e\n\u003cli data-section-id=\"1yph1mk\" data-start=\"1332\" data-end=\"1523\"\u003e\n\u003cstrong data-start=\"1334\" data-end=\"1367\"\u003eBBQ Beef Short Ribs (Layered)\u003c\/strong\u003e\u003cbr data-start=\"1367\" data-end=\"1370\"\u003eStart with salt \u0026amp; pepper, then lightly add Magic Dust. Smoke at 120°C for 6–8 hours.\u003cbr data-start=\"1456\" data-end=\"1459\"\u003e👉 Adds a subtle sweet edge without overpowering beef flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"11d7otc\" data-start=\"1525\" data-end=\"1640\"\u003e\n\u003cstrong data-start=\"1527\" data-end=\"1556\"\u003eSteak Finishing Seasoning\u003c\/strong\u003e\u003cbr data-start=\"1556\" data-end=\"1559\"\u003eSprinkle lightly after cooking.\u003cbr data-start=\"1592\" data-end=\"1595\"\u003e👉 Adds flavour without risking sugar burn.\u003c\/li\u003e\n\u003cli data-section-id=\"1qafbgw\" data-start=\"1642\" data-end=\"1761\"\u003e\n\u003cstrong data-start=\"1644\" data-end=\"1661\"\u003eSmash Burgers\u003c\/strong\u003e\u003cbr data-start=\"1661\" data-end=\"1664\"\u003eMix into mince or season patties before cooking.\u003cbr data-start=\"1714\" data-end=\"1717\"\u003e👉 Gives burgers a mild BBQ-style profile.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1763\" data-end=\"1766\"\u003e\n\u003ch3 data-section-id=\"lo1p9q\" data-start=\"1768\" data-end=\"1803\"\u003e🐟 Seafood Options (Underrated)\u003c\/h3\u003e\n\u003cul data-start=\"1805\" data-end=\"2031\"\u003e\n\u003cli data-section-id=\"1jz9wb6\" data-start=\"1805\" data-end=\"1922\"\u003e\n\u003cstrong data-start=\"1807\" data-end=\"1821\"\u003eBBQ Salmon\u003c\/strong\u003e\u003cbr data-start=\"1821\" data-end=\"1824\"\u003eCook at 180°C for 15–20 minutes.\u003cbr data-start=\"1858\" data-end=\"1861\"\u003e👉 Sweet and smoky works surprisingly well with fatty fish.\u003c\/li\u003e\n\u003cli data-section-id=\"1ecmrpt\" data-start=\"1924\" data-end=\"2031\"\u003e\n\u003cstrong data-start=\"1926\" data-end=\"1944\"\u003eGrilled Prawns\u003c\/strong\u003e\u003cbr data-start=\"1944\" data-end=\"1947\"\u003eCook hot and fast, 2–3 minutes per side.\u003cbr data-start=\"1989\" data-end=\"1992\"\u003e👉 Fast caramelisation = big flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2033\" data-end=\"2036\"\u003e\n\u003ch3 data-section-id=\"14yt699\" data-start=\"2038\" data-end=\"2076\"\u003e🥔 Veg \u0026amp; Sides (Surprisingly Good)\u003c\/h3\u003e\n\u003cul data-start=\"2078\" data-end=\"2482\"\u003e\n\u003cli data-section-id=\"twz4i0\" data-start=\"2078\" data-end=\"2170\"\u003e\n\u003cstrong data-start=\"2080\" data-end=\"2100\"\u003eLoaded BBQ Chips\u003c\/strong\u003e\u003cbr data-start=\"2100\" data-end=\"2103\"\u003eToss immediately after cooking.\u003cbr data-start=\"2136\" data-end=\"2139\"\u003e👉 Sweet + salty = addictive.\u003c\/li\u003e\n\u003cli data-section-id=\"19007p7\" data-start=\"2172\" data-end=\"2278\"\u003e\n\u003cstrong data-start=\"2174\" data-end=\"2192\"\u003eRoast Potatoes\u003c\/strong\u003e\u003cbr data-start=\"2192\" data-end=\"2195\"\u003eRoast at 200°C for 45–60 minutes.\u003cbr data-start=\"2230\" data-end=\"2233\"\u003e👉 Crispy edges with a caramelised coating.\u003c\/li\u003e\n\u003cli data-section-id=\"pzdy6u\" data-start=\"2280\" data-end=\"2371\"\u003e\n\u003cstrong data-start=\"2282\" data-end=\"2298\"\u003eGrilled Corn\u003c\/strong\u003e\u003cbr data-start=\"2298\" data-end=\"2301\"\u003eButter + rub, grill until charred.\u003cbr data-start=\"2337\" data-end=\"2340\"\u003e👉 Simple but very effective.\u003c\/li\u003e\n\u003cli data-section-id=\"1lf26ph\" data-start=\"2373\" data-end=\"2482\"\u003e\n\u003cstrong data-start=\"2375\" data-end=\"2391\"\u003eBBQ Veg Tray\u003c\/strong\u003e\u003cbr data-start=\"2391\" data-end=\"2394\"\u003eRoast at 190°C for 30–40 minutes.\u003cbr data-start=\"2429\" data-end=\"2432\"\u003e👉 Works especially well on pumpkin and carrots.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2484\" data-end=\"2487\"\u003e\n\u003ch3 data-section-id=\"11dhu3x\" data-start=\"2489\" data-end=\"2511\"\u003e🍳 Left-Field Uses\u003c\/h3\u003e\n\u003cul data-start=\"2513\" data-end=\"2763\"\u003e\n\u003cli data-section-id=\"19hm9lz\" data-start=\"2513\" data-end=\"2581\"\u003e\n\u003cstrong data-start=\"2515\" data-end=\"2530\"\u003eBBQ Popcorn\u003c\/strong\u003e\u003cbr data-start=\"2530\" data-end=\"2533\"\u003eButter + seasoning.\u003cbr data-start=\"2554\" data-end=\"2557\"\u003e👉 Sweet, salty snack.\u003c\/li\u003e\n\u003cli data-section-id=\"xt4odl\" data-start=\"2583\" data-end=\"2678\"\u003e\n\u003cstrong data-start=\"2585\" data-end=\"2603\"\u003eBreakfast Eggs\u003c\/strong\u003e\u003cbr data-start=\"2603\" data-end=\"2606\"\u003eLight sprinkle over eggs or avo toast.\u003cbr data-start=\"2646\" data-end=\"2649\"\u003e👉 Adds a subtle BBQ twist.\u003c\/li\u003e\n\u003cli data-section-id=\"hyc0ip\" data-start=\"2680\" data-end=\"2763\"\u003e\n\u003cstrong data-start=\"2682\" data-end=\"2694\"\u003eBBQ Mayo\u003c\/strong\u003e\u003cbr data-start=\"2694\" data-end=\"2697\"\u003eMix into mayo for burgers or wraps.\u003cbr data-start=\"2734\" data-end=\"2737\"\u003e👉 Easy flavour upgrade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5307\" data-end=\"5310\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"5312\" data-end=\"5333\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5335\" data-end=\"5816\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5335\" data-end=\"5358\"\u003e\n\u003ctr data-start=\"5335\" data-end=\"5358\"\u003e\n\u003cth data-start=\"5335\" data-end=\"5347\" data-col-size=\"sm\" class=\"\"\u003eAttribute\u003c\/th\u003e\n\u003cth data-start=\"5347\" data-end=\"5358\" data-col-size=\"md\" class=\"\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5381\" data-end=\"5816\"\u003e\n\u003ctr data-start=\"5381\" data-end=\"5403\"\u003e\n\u003ctd data-start=\"5381\" data-end=\"5389\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5389\" data-end=\"5403\"\u003eLane’s BBQ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5404\" data-end=\"5433\"\u003e\n\u003ctd data-start=\"5404\" data-end=\"5419\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5419\" data-end=\"5433\"\u003eMagic Dust\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5434\" data-end=\"5464\"\u003e\n\u003ctd data-start=\"5434\" data-end=\"5441\" data-col-size=\"sm\"\u003eType\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5441\" data-end=\"5464\"\u003eBBQ Rub \/ Seasoning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5465\" data-end=\"5480\"\u003e\n\u003ctd data-start=\"5465\" data-end=\"5472\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5472\" data-end=\"5480\"\u003e124g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5481\" data-end=\"5524\"\u003e\n\u003ctd data-start=\"5481\" data-end=\"5499\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5499\" data-end=\"5524\"\u003eSweet, savoury, smoky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5525\" data-end=\"5556\"\u003e\n\u003ctd data-start=\"5525\" data-end=\"5538\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5538\" data-end=\"5556\"\u003eMild to medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5557\" data-end=\"5589\"\u003e\n\u003ctd data-start=\"5557\" data-end=\"5569\" data-col-size=\"sm\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5569\" data-end=\"5589\"\u003eContains mustard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5590\" data-end=\"5675\"\u003e\n\u003ctd data-start=\"5590\" data-end=\"5606\" data-col-size=\"sm\"\u003eFacility Info\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5606\" data-end=\"5675\"\u003eMade in a facility that also processes milk, eggs, tree nuts, soy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5676\" data-end=\"5701\"\u003e\n\u003ctd data-start=\"5676\" data-end=\"5686\" data-col-size=\"sm\"\u003eDietary\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5686\" data-end=\"5701\"\u003eGluten free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5702\" data-end=\"5775\"\u003e\n\u003ctd data-start=\"5702\" data-end=\"5711\" data-col-size=\"sm\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5711\" data-end=\"5775\"\u003ePacked in Australia from at least 50% Australian ingredients\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5776\" data-end=\"5816\"\u003e\n\u003ctd data-start=\"5776\" data-end=\"5786\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5786\" data-end=\"5816\"\u003eStore in a cool, dry place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5818\" data-end=\"5821\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"5823\" data-end=\"5832\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003cp data-start=\"5834\" data-end=\"5960\"\u003e\u003cstrong data-start=\"5834\" data-end=\"5861\"\u003eIs this rub very sweet?\u003c\/strong\u003e\u003cbr data-start=\"5861\" data-end=\"5864\"\u003eIt has a noticeable sweetness, but it’s balanced with savoury and spice so it doesn’t overpower.\u003c\/p\u003e\n\u003cp data-start=\"5962\" data-end=\"6054\"\u003e\u003cstrong data-start=\"5962\" data-end=\"5978\"\u003eIs it spicy?\u003c\/strong\u003e\u003cbr data-start=\"5978\" data-end=\"5981\"\u003eIt has a mild to medium warmth from cayenne, but it’s not considered hot.\u003c\/p\u003e\n\u003cp data-start=\"6056\" data-end=\"6161\"\u003e\u003cstrong data-start=\"6056\" data-end=\"6083\"\u003eCan I use this on beef?\u003c\/strong\u003e\u003cbr data-start=\"6083\" data-end=\"6086\"\u003eYes, but it’s better suited to pork and chicken due to its sweeter profile.\u003c\/p\u003e\n\u003cp data-start=\"6163\" data-end=\"6281\"\u003e\u003cstrong data-start=\"6163\" data-end=\"6191\"\u003eWill it burn on the BBQ?\u003c\/strong\u003e\u003cbr data-start=\"6191\" data-end=\"6194\"\u003eIt can if exposed to high direct heat early due to the sugar — use indirect heat first.\u003c\/p\u003e\n\u003cp data-start=\"6283\" data-end=\"6390\"\u003e\u003cstrong data-start=\"6283\" data-end=\"6309\"\u003eHow much should I use?\u003c\/strong\u003e\u003cbr data-start=\"6309\" data-end=\"6312\"\u003eEnough to fully coat the surface — typically 2–3 tablespoons per rack of ribs.\u003c\/p\u003e\n\u003cp data-start=\"6392\" data-end=\"6478\"\u003e\u003cstrong data-start=\"6392\" data-end=\"6415\"\u003eDo I need a binder?\u003c\/strong\u003e\u003cbr data-start=\"6415\" data-end=\"6418\"\u003eOptional — mustard or oil helps it stick but isn’t required.\u003c\/p\u003e\n\u003cp data-start=\"6480\" data-end=\"6586\"\u003e\u003cstrong data-start=\"6480\" data-end=\"6509\"\u003eIs it good for beginners?\u003c\/strong\u003e\u003cbr data-start=\"6509\" data-end=\"6512\"\u003eAbsolutely — it’s very forgiving and works across multiple cooking styles.\u003c\/p\u003e\n\u003chr data-start=\"6588\" data-end=\"6591\"\u003e\n\u003ch2 data-section-id=\"1f2nanq\" data-start=\"6593\" data-end=\"6616\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"6618\" data-end=\"6837\"\u003eIf you want a reliable, crowd-pleasing rub that delivers consistent BBQ results, Lane’s Magic Dust is a solid go-to. Perfect for pork, chicken and even your chips — it’s one of those seasonings you’ll keep reaching for.\u003c\/p\u003e","brand":"Lanes","offers":[{"title":"Default Title","offer_id":46872118132911,"sku":"Magic-Dust","price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/lanes-magic-dust-bbq-rub-124g-bottle.webp?v=1777879486"},{"product_id":"lanes-magic-bundle-3-rub-pack","title":"Lane's Magic Bundle – 3 Rub Pack","description":"\u003cp data-start=\"163\" data-end=\"240\"\u003eIf you want one setup that covers just about everything you cook, this is it.\u003c\/p\u003e\n\u003cp data-start=\"242\" data-end=\"441\"\u003eMagic Dust, White Magic and Black Magic each do something different — and together they give you the flexibility to cook anything from low \u0026amp; slow brisket to weeknight chicken without overthinking it.\u003c\/p\u003e\n\u003cp data-start=\"443\" data-end=\"486\"\u003eSweet, savoury, smoky, rich… it’s all here.\u003c\/p\u003e\n\u003chr data-start=\"488\" data-end=\"491\"\u003e\n\u003ch2 data-section-id=\"1919ocl\" data-start=\"493\" data-end=\"514\"\u003e🔥 What’s Included\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"516\" data-end=\"742\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"516\" data-end=\"541\"\u003e\n\u003ctr data-start=\"516\" data-end=\"541\"\u003e\n\u003cth data-start=\"516\" data-end=\"526\" data-col-size=\"sm\" class=\"\"\u003eProduct\u003c\/th\u003e\n\u003cth data-start=\"526\" data-end=\"533\" data-col-size=\"sm\" class=\"\"\u003eSize\u003c\/th\u003e\n\u003cth data-start=\"533\" data-end=\"541\" data-col-size=\"md\" class=\"\"\u003eRole\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"567\" data-end=\"742\"\u003e\n\u003ctr data-start=\"567\" data-end=\"636\"\u003e\n\u003ctd data-start=\"567\" data-end=\"580\" data-col-size=\"sm\"\u003eMagic Dust\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"580\" data-end=\"587\"\u003e124g\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"587\" data-end=\"636\"\u003eSweet, smoky all-rounder for everyday cooking\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"637\" data-end=\"689\"\u003e\n\u003ctd data-start=\"637\" data-end=\"651\" data-col-size=\"sm\"\u003eWhite Magic\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"651\" data-end=\"658\"\u003e119g\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"658\" data-end=\"689\"\u003eBuilds savoury, umami depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"690\" data-end=\"742\"\u003e\n\u003ctd data-start=\"690\" data-end=\"704\" data-col-size=\"sm\"\u003eBlack Magic\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"704\" data-end=\"711\"\u003e119g\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"711\" data-end=\"742\"\u003eCreates bold bark and crust\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"744\" data-end=\"747\"\u003e\n\u003ch2 data-section-id=\"103q98h\" data-start=\"749\" data-end=\"773\"\u003e🔥 What Each One Does\u003c\/h2\u003e\n\u003cul data-start=\"775\" data-end=\"1037\"\u003e\n\u003cli data-section-id=\"cdyis0\" data-start=\"775\" data-end=\"878\"\u003e\n\u003cstrong data-start=\"777\" data-end=\"804\"\u003eMagic Dust = your go-to\u003c\/strong\u003e\u003cbr data-start=\"804\" data-end=\"807\"\u003e→ Works on chicken, pork, chips, veg — easy, crowd-pleasing flavour\u003c\/li\u003e\n\u003cli data-section-id=\"1nh3166\" data-start=\"880\" data-end=\"958\"\u003e\n\u003cstrong data-start=\"882\" data-end=\"915\"\u003eWhite Magic = flavour builder\u003c\/strong\u003e\u003cbr data-start=\"915\" data-end=\"918\"\u003e→ Adds depth and richness underneath\u003c\/li\u003e\n\u003cli data-section-id=\"1p16mbx\" data-start=\"960\" data-end=\"1037\"\u003e\n\u003cstrong data-start=\"962\" data-end=\"990\"\u003eBlack Magic = bark maker\u003c\/strong\u003e\u003cbr data-start=\"990\" data-end=\"993\"\u003e→ Gives you that dark, crusty BBQ finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1039\" data-end=\"1113\"\u003e👉 Use them separately, or mix and match depending on what you’re cooking.\u003c\/p\u003e\n\u003chr data-start=\"1115\" data-end=\"1118\"\u003e\n\u003ch2 data-section-id=\"1s73u5f\" data-start=\"1120\" data-end=\"1141\"\u003e🔥 Flavour Profile\u003c\/h2\u003e\n\u003cul data-start=\"1143\" data-end=\"1322\"\u003e\n\u003cli data-section-id=\"kdaixa\" data-start=\"1143\" data-end=\"1182\"\u003e\n\u003cstrong data-start=\"1145\" data-end=\"1162\"\u003eSweet \u0026amp; smoky\u003c\/strong\u003e → From Magic Dust\u003c\/li\u003e\n\u003cli data-section-id=\"ndpx1l\" data-start=\"1183\" data-end=\"1224\"\u003e\n\u003cstrong data-start=\"1185\" data-end=\"1203\"\u003eRich \u0026amp; savoury\u003c\/strong\u003e → From White Magic\u003c\/li\u003e\n\u003cli data-section-id=\"1vc6l3m\" data-start=\"1225\" data-end=\"1266\"\u003e\n\u003cstrong data-start=\"1227\" data-end=\"1245\"\u003eBold \u0026amp; peppery\u003c\/strong\u003e → From Black Magic\u003c\/li\u003e\n\u003cli data-section-id=\"1elasyi\" data-start=\"1267\" data-end=\"1322\"\u003e\n\u003cstrong data-start=\"1269\" data-end=\"1292\"\u003eMild to medium heat\u003c\/strong\u003e → Balanced across all three\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1324\" data-end=\"1394\"\u003e👉 This combo covers everything from light seasoning to full BBQ bark.\u003c\/p\u003e\n\u003chr data-start=\"1396\" data-end=\"1399\"\u003e\n\u003ch2 data-section-id=\"nf0mo9\" data-start=\"1401\" data-end=\"1419\"\u003e🍖 Best Used On\u003c\/h2\u003e\n\u003cul data-start=\"1421\" data-end=\"1916\"\u003e\n\u003cli data-section-id=\"1owfrqp\" data-start=\"1421\" data-end=\"1505\"\u003e\n\u003cstrong data-start=\"1423\" data-end=\"1449\"\u003eChicken thighs \u0026amp; wings\u003c\/strong\u003e\u003cbr data-start=\"1449\" data-end=\"1452\"\u003e→ Magic Dust for sweetness, White Magic for depth\u003c\/li\u003e\n\u003cli data-section-id=\"awu39y\" data-start=\"1507\" data-end=\"1601\"\u003e\n\u003cstrong data-start=\"1509\" data-end=\"1536\"\u003ePork ribs \u0026amp; pulled pork\u003c\/strong\u003e\u003cbr data-start=\"1536\" data-end=\"1539\"\u003e→ Magic Dust shines here with balanced sweet\/smoky flavour\u003c\/li\u003e\n\u003cli data-section-id=\"193npuk\" data-start=\"1603\" data-end=\"1681\"\u003e\n\u003cstrong data-start=\"1605\" data-end=\"1628\"\u003eBrisket \u0026amp; beef ribs\u003c\/strong\u003e\u003cbr data-start=\"1628\" data-end=\"1631\"\u003e→ White Magic + Black Magic for flavour + bark\u003c\/li\u003e\n\u003cli data-section-id=\"odozep\" data-start=\"1683\" data-end=\"1750\"\u003e\n\u003cstrong data-start=\"1685\" data-end=\"1705\"\u003eSteaks \u0026amp; burgers\u003c\/strong\u003e\u003cbr data-start=\"1705\" data-end=\"1708\"\u003e→ White Magic base, Black Magic finish\u003c\/li\u003e\n\u003cli data-section-id=\"vbn1q5\" data-start=\"1752\" data-end=\"1825\"\u003e\n\u003cstrong data-start=\"1754\" data-end=\"1782\"\u003eSeafood (salmon, prawns)\u003c\/strong\u003e\u003cbr data-start=\"1782\" data-end=\"1785\"\u003e→ Magic Dust works surprisingly well\u003c\/li\u003e\n\u003cli data-section-id=\"fkd6mj\" data-start=\"1827\" data-end=\"1916\"\u003e\n\u003cstrong data-start=\"1829\" data-end=\"1868\"\u003eVeg \u0026amp; sides (chips, potatoes, corn)\u003c\/strong\u003e\u003cbr data-start=\"1868\" data-end=\"1871\"\u003e→ Magic Dust takes these to another level\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1918\" data-end=\"1921\"\u003e\n\u003ch2 data-section-id=\"692t5e\" data-start=\"1923\" data-end=\"1949\"\u003e💪 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"1951\" data-end=\"2385\"\u003e\n\u003cli data-section-id=\"tu1qja\" data-start=\"1951\" data-end=\"2034\"\u003e\n\u003cstrong data-start=\"1953\" data-end=\"1982\"\u003eCovers every type of cook\u003c\/strong\u003e\u003cbr data-start=\"1982\" data-end=\"1985\"\u003e→ Low \u0026amp; slow, grilling, roasting — all sorted\u003c\/li\u003e\n\u003cli data-section-id=\"yihs3a\" data-start=\"2036\" data-end=\"2099\"\u003e\n\u003cstrong data-start=\"2038\" data-end=\"2054\"\u003eNo guesswork\u003c\/strong\u003e\u003cbr data-start=\"2054\" data-end=\"2057\"\u003e→ You’ve got a rub for every situation\u003c\/li\u003e\n\u003cli data-section-id=\"5wti9q\" data-start=\"2101\" data-end=\"2189\"\u003e\n\u003cstrong data-start=\"2103\" data-end=\"2132\"\u003eMix and match flexibility\u003c\/strong\u003e\u003cbr data-start=\"2132\" data-end=\"2135\"\u003e→ Use one, two, or all three depending on the cook\u003c\/li\u003e\n\u003cli data-section-id=\"tkzjk5\" data-start=\"2191\" data-end=\"2298\"\u003e\n\u003cstrong data-start=\"2193\" data-end=\"2238\"\u003eGreat for beginners and experienced cooks\u003c\/strong\u003e\u003cbr data-start=\"2238\" data-end=\"2241\"\u003e→ Simple to use but still delivers proper BBQ results\u003c\/li\u003e\n\u003cli data-section-id=\"pqvxkd\" data-start=\"2300\" data-end=\"2385\"\u003e\n\u003cstrong data-start=\"2302\" data-end=\"2341\"\u003eBetter value than buying separately\u003c\/strong\u003e\u003cbr data-start=\"2341\" data-end=\"2344\"\u003e→ Easy way to stock up your BBQ shelf\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2387\" data-end=\"2390\"\u003e\n\u003ch2 data-section-id=\"huje35\" data-start=\"2392\" data-end=\"2418\"\u003e🧂 Ingredient Breakdown\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1y9q4pd\" data-start=\"2420\" data-end=\"2434\"\u003eMagic Dust\u003c\/h3\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2436\" data-end=\"2774\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2436\" data-end=\"2465\"\u003e\n\u003ctr data-start=\"2436\" data-end=\"2465\"\u003e\n\u003cth data-start=\"2436\" data-end=\"2449\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"2449\" data-end=\"2465\" data-col-size=\"sm\" class=\"\"\u003eWhat it does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2494\" data-end=\"2774\"\u003e\n\u003ctr data-start=\"2494\" data-end=\"2555\"\u003e\n\u003ctd data-start=\"2494\" data-end=\"2518\" data-col-size=\"sm\"\u003eSugar (white \u0026amp; brown)\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2518\" data-end=\"2555\"\u003eAdds sweetness and caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2556\" data-end=\"2620\"\u003e\n\u003ctd data-start=\"2556\" data-end=\"2583\" data-col-size=\"sm\"\u003ePaprika \u0026amp; Smoked Paprika\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2583\" data-end=\"2620\"\u003eProvides colour and smoky flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2621\" data-end=\"2662\"\u003e\n\u003ctd data-start=\"2621\" data-end=\"2639\" data-col-size=\"sm\"\u003eGarlic \u0026amp; Pepper\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2639\" data-end=\"2662\"\u003eBuilds savoury base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2663\" data-end=\"2700\"\u003e\n\u003ctd data-start=\"2663\" data-end=\"2682\" data-col-size=\"sm\"\u003eChilli \u0026amp; Cayenne\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2682\" data-end=\"2700\"\u003eAdds mild heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2701\" data-end=\"2734\"\u003e\n\u003ctd data-start=\"2701\" data-end=\"2711\" data-col-size=\"sm\"\u003eMustard\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2711\" data-end=\"2734\"\u003eAdds tang and depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2735\" data-end=\"2774\"\u003e\n\u003ctd data-start=\"2735\" data-end=\"2745\" data-col-size=\"sm\"\u003eOregano\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2745\" data-end=\"2774\"\u003eBrings herbaceous balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"2776\" data-end=\"2779\"\u003e\n\u003ch3 data-section-id=\"4uz1ls\" data-start=\"2781\" data-end=\"2796\"\u003eWhite Magic\u003c\/h3\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2798\" data-end=\"3072\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2798\" data-end=\"2827\"\u003e\n\u003ctr data-start=\"2798\" data-end=\"2827\"\u003e\n\u003cth data-start=\"2798\" data-end=\"2811\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"2811\" data-end=\"2827\" data-col-size=\"sm\" class=\"\"\u003eWhat it does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2856\" data-end=\"3072\"\u003e\n\u003ctr data-start=\"2856\" data-end=\"2900\"\u003e\n\u003ctd data-start=\"2856\" data-end=\"2876\" data-col-size=\"sm\"\u003eButtermilk Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2876\" data-end=\"2900\"\u003eAdds creamy richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2901\" data-end=\"2934\"\u003e\n\u003ctd data-start=\"2901\" data-end=\"2918\" data-col-size=\"sm\"\u003ePorcini Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2918\" data-end=\"2934\"\u003eBoosts umami\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2935\" data-end=\"2978\"\u003e\n\u003ctd data-start=\"2935\" data-end=\"2952\" data-col-size=\"sm\"\u003eGarlic \u0026amp; Onion\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2952\" data-end=\"2978\"\u003eBuilds savoury flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2979\" data-end=\"3018\"\u003e\n\u003ctd data-start=\"2979\" data-end=\"2995\" data-col-size=\"sm\"\u003eTomato Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2995\" data-end=\"3018\"\u003eAdds subtle acidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3019\" data-end=\"3048\"\u003e\n\u003ctd data-start=\"3019\" data-end=\"3027\" data-col-size=\"sm\"\u003eSugar\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3027\" data-end=\"3048\"\u003eBalances flavours\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3049\" data-end=\"3072\"\u003e\n\u003ctd data-start=\"3049\" data-end=\"3059\" data-col-size=\"sm\"\u003eMustard\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3059\" data-end=\"3072\"\u003eAdds tang\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3074\" data-end=\"3077\"\u003e\n\u003ch3 data-section-id=\"l19lz4\" data-start=\"3079\" data-end=\"3094\"\u003eBlack Magic\u003c\/h3\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3096\" data-end=\"3387\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3096\" data-end=\"3125\"\u003e\n\u003ctr data-start=\"3096\" data-end=\"3125\"\u003e\n\u003cth data-start=\"3096\" data-end=\"3109\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"3109\" data-end=\"3125\" data-col-size=\"sm\" class=\"\"\u003eWhat it does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3154\" data-end=\"3387\"\u003e\n\u003ctr data-start=\"3154\" data-end=\"3182\"\u003e\n\u003ctd data-start=\"3154\" data-end=\"3169\" data-col-size=\"sm\"\u003eBlack Pepper\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3169\" data-end=\"3182\"\u003eAdds bite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3183\" data-end=\"3222\"\u003e\n\u003ctd data-start=\"3183\" data-end=\"3198\" data-col-size=\"sm\"\u003eAncho Chilli\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3198\" data-end=\"3222\"\u003eBrings earthy warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3223\" data-end=\"3258\"\u003e\n\u003ctd data-start=\"3223\" data-end=\"3240\" data-col-size=\"sm\"\u003eSmoked Paprika\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3240\" data-end=\"3258\"\u003eAdds smokiness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3259\" data-end=\"3288\"\u003e\n\u003ctd data-start=\"3259\" data-end=\"3268\" data-col-size=\"sm\"\u003eGarlic\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3268\" data-end=\"3288\"\u003eSavoury backbone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3289\" data-end=\"3316\"\u003e\n\u003ctd data-start=\"3289\" data-end=\"3297\" data-col-size=\"sm\"\u003eSugar\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3297\" data-end=\"3316\"\u003eHelps form bark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3317\" data-end=\"3358\"\u003e\n\u003ctd data-start=\"3317\" data-end=\"3335\" data-col-size=\"sm\"\u003eCharcoal Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3335\" data-end=\"3358\"\u003eCreates dark colour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3359\" data-end=\"3387\"\u003e\n\u003ctd data-start=\"3359\" data-end=\"3367\" data-col-size=\"sm\"\u003eSumac\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3367\" data-end=\"3387\"\u003eAdds slight tang\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3389\" data-end=\"3392\"\u003e\n\u003ch2 data-section-id=\"1yeapqg\" data-start=\"3394\" data-end=\"3413\"\u003e🔥 How to Use It\u003c\/h2\u003e\n\u003ch3 data-section-id=\"b6l10d\" data-start=\"3415\" data-end=\"3456\"\u003eEveryday Cooking (Chicken, Pork, Veg)\u003c\/h3\u003e\n\u003col data-start=\"3458\" data-end=\"3593\"\u003e\n\u003cli data-section-id=\"pi5zvi\" data-start=\"3458\" data-end=\"3480\"\u003eLight coat of oil\u003c\/li\u003e\n\u003cli data-section-id=\"l8c4ti\" data-start=\"3481\" data-end=\"3550\"\u003eApply \u003cstrong data-start=\"3490\" data-end=\"3515\"\u003eMagic Dust generously\u003c\/strong\u003e\u003cbr data-start=\"3515\" data-end=\"3518\"\u003e→ About \u003cstrong data-start=\"3529\" data-end=\"3548\"\u003e1–2 tbsp per kg\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"fomve4\" data-start=\"3551\" data-end=\"3593\"\u003eCook at:\n\u003cul data-start=\"3566\" data-end=\"3593\"\u003e\n\u003cli data-section-id=\"13ri8ak\" data-start=\"3566\" data-end=\"3593\"\u003e180–200°C (oven or BBQ)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"3595\" data-end=\"3633\"\u003e👉 Easy, reliable, and hard to mess up\u003c\/p\u003e\n\u003chr data-start=\"3635\" data-end=\"3638\"\u003e\n\u003ch3 data-section-id=\"xidx2\" data-start=\"3640\" data-end=\"3670\"\u003eLow \u0026amp; Slow BBQ (Beef Cuts)\u003c\/h3\u003e\n\u003col data-start=\"3672\" data-end=\"3870\"\u003e\n\u003cli data-section-id=\"1soyzaz\" data-start=\"3672\" data-end=\"3726\"\u003eApply \u003cstrong data-start=\"3681\" data-end=\"3702\"\u003eWhite Magic first\u003c\/strong\u003e\u003cbr data-start=\"3702\" data-end=\"3705\"\u003e→ ~1 tbsp per kg\u003c\/li\u003e\n\u003cli data-section-id=\"puim5e\" data-start=\"3728\" data-end=\"3790\"\u003eApply \u003cstrong data-start=\"3737\" data-end=\"3759\"\u003eBlack Magic on top\u003c\/strong\u003e\u003cbr data-start=\"3759\" data-end=\"3762\"\u003e→ Light to medium layer\u003c\/li\u003e\n\u003cli data-section-id=\"mjizp6\" data-start=\"3792\" data-end=\"3824\"\u003eCook at:\n\u003cul data-start=\"3807\" data-end=\"3824\"\u003e\n\u003cli data-section-id=\"1jn0qi2\" data-start=\"3807\" data-end=\"3824\"\u003e\u003cstrong data-start=\"3809\" data-end=\"3822\"\u003e110–130°C\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1gye8re\" data-start=\"3826\" data-end=\"3870\"\u003eWrap once bark sets (~70–75°C internal)\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"3872\" data-end=\"3913\"\u003e👉 This is where the bundle really shines\u003c\/p\u003e\n\u003chr data-start=\"3915\" data-end=\"3918\"\u003e\n\u003ch3 data-section-id=\"mq7xmo\" data-start=\"3920\" data-end=\"3951\"\u003eGrilling (Steaks \u0026amp; Burgers)\u003c\/h3\u003e\n\u003cul data-start=\"3953\" data-end=\"4015\"\u003e\n\u003cli data-section-id=\"m90j7j\" data-start=\"3953\" data-end=\"3983\"\u003eWhite Magic before cooking\u003c\/li\u003e\n\u003cli data-section-id=\"12c2jh0\" data-start=\"3984\" data-end=\"4015\"\u003eBlack Magic during or after\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4017\" data-end=\"4065\"\u003e⚠️ Avoid heavy sugar exposure to high heat early\u003c\/p\u003e\n\u003chr data-start=\"4067\" data-end=\"4070\"\u003e\n\u003ch2 data-section-id=\"1kr9eha\" data-start=\"4072\" data-end=\"4093\"\u003e🍳 Cooking Methods\u003c\/h2\u003e\n\u003cul data-start=\"4095\" data-end=\"4286\"\u003e\n\u003cli data-section-id=\"j1qq2h\" data-start=\"4095\" data-end=\"4148\"\u003e\n\u003cstrong data-start=\"4097\" data-end=\"4122\"\u003eCharcoal BBQ (kettle)\u003c\/strong\u003e → Best all-round option\u003c\/li\u003e\n\u003cli data-section-id=\"mikhaf\" data-start=\"4149\" data-end=\"4191\"\u003e\n\u003cstrong data-start=\"4151\" data-end=\"4167\"\u003ePellet grill\u003c\/strong\u003e → Consistent and easy\u003c\/li\u003e\n\u003cli data-section-id=\"bqg6ow\" data-start=\"4192\" data-end=\"4242\"\u003e\n\u003cstrong data-start=\"4194\" data-end=\"4211\"\u003eOffset smoker\u003c\/strong\u003e → Ideal for bark and flavour\u003c\/li\u003e\n\u003cli data-section-id=\"16bofkf\" data-start=\"4243\" data-end=\"4286\"\u003e\n\u003cstrong data-start=\"4245\" data-end=\"4258\"\u003eGas grill\u003c\/strong\u003e → Use indirect heat zones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4288\" data-end=\"4291\"\u003e\n\u003ch2 data-section-id=\"n40ov8\" data-start=\"4293\" data-end=\"4312\"\u003e🪵 Wood Pairings\u003c\/h2\u003e\n\u003cul data-start=\"4314\" data-end=\"4456\"\u003e\n\u003cli data-section-id=\"3nt7vo\" data-start=\"4314\" data-end=\"4353\"\u003e\n\u003cstrong data-start=\"4316\" data-end=\"4327\"\u003eHickory\u003c\/strong\u003e → Strong smoke for beef\u003c\/li\u003e\n\u003cli data-section-id=\"5ja1rr\" data-start=\"4354\" data-end=\"4391\"\u003e\n\u003cstrong data-start=\"4356\" data-end=\"4363\"\u003eOak\u003c\/strong\u003e → Balanced for long cooks\u003c\/li\u003e\n\u003cli data-section-id=\"18xohss\" data-start=\"4392\" data-end=\"4456\"\u003e\n\u003cstrong data-start=\"4394\" data-end=\"4424\"\u003eFruit woods (apple\/cherry)\u003c\/strong\u003e → Great with chicken and pork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4458\" data-end=\"4512\"\u003e👉 Match wood to what you’re cooking, not just the rub\u003c\/p\u003e\n\u003chr data-start=\"4514\" data-end=\"4517\"\u003e\n\u003ch2 data-section-id=\"jit22h\" data-start=\"4519\" data-end=\"4538\"\u003e🍽️ Recipe Ideas\u003c\/h2\u003e\n\u003cul data-start=\"4540\" data-end=\"5124\"\u003e\n\u003cli data-section-id=\"eo48mk\" data-start=\"4540\" data-end=\"4669\"\u003e\n\u003cstrong data-start=\"4542\" data-end=\"4574\"\u003eSweet \u0026amp; Smoky Chicken Thighs\u003c\/strong\u003e\u003cbr data-start=\"4574\" data-end=\"4577\"\u003e→ Magic Dust for crispy skin and flavour\u003cbr data-start=\"4619\" data-end=\"4622\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"wvjriz\" data-start=\"4671\" data-end=\"4783\"\u003e\n\u003cstrong data-start=\"4673\" data-end=\"4690\"\u003eBBQ Pork Ribs\u003c\/strong\u003e\u003cbr data-start=\"4690\" data-end=\"4693\"\u003e→ Classic low \u0026amp; slow with a sweet bark\u003cbr data-start=\"4733\" data-end=\"4736\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"194244z\" data-start=\"4785\" data-end=\"4909\"\u003e\n\u003cstrong data-start=\"4787\" data-end=\"4813\"\u003eBrisket with Dark Bark\u003c\/strong\u003e\u003cbr data-start=\"4813\" data-end=\"4816\"\u003e→ White + Black combo for depth and crust\u003cbr data-start=\"4859\" data-end=\"4862\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1tz98r4\" data-start=\"4911\" data-end=\"5018\"\u003e\n\u003cstrong data-start=\"4913\" data-end=\"4933\"\u003eLoaded BBQ Chips\u003c\/strong\u003e\u003cbr data-start=\"4933\" data-end=\"4936\"\u003e→ Toss hot chips in Magic Dust\u003cbr data-start=\"4968\" data-end=\"4971\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1of9058\" data-start=\"5020\" data-end=\"5124\"\u003e\n\u003cstrong data-start=\"5022\" data-end=\"5040\"\u003eGrilled Prawns\u003c\/strong\u003e\u003cbr data-start=\"5040\" data-end=\"5043\"\u003e→ Quick cook with big flavour\u003cbr data-start=\"5074\" data-end=\"5077\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5126\" data-end=\"5129\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"5131\" data-end=\"5152\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5154\" data-end=\"5577\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5154\" data-end=\"5175\"\u003e\n\u003ctr data-start=\"5154\" data-end=\"5175\"\u003e\n\u003cth data-start=\"5154\" data-end=\"5164\" data-col-size=\"sm\" class=\"\"\u003eFeature\u003c\/th\u003e\n\u003cth data-start=\"5164\" data-end=\"5175\" data-col-size=\"md\" class=\"\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5196\" data-end=\"5577\"\u003e\n\u003ctr data-start=\"5196\" data-end=\"5239\"\u003e\n\u003ctd data-start=\"5196\" data-end=\"5210\" data-col-size=\"sm\"\u003eBundle Name\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5210\" data-end=\"5239\"\u003eMagic Bundle – 3 Rub Pack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5240\" data-end=\"5312\"\u003e\n\u003ctd data-start=\"5240\" data-end=\"5251\" data-col-size=\"sm\"\u003eIncludes\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5251\" data-end=\"5312\"\u003eMagic Dust (124g), White Magic (119g), Black Magic (119g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5313\" data-end=\"5336\"\u003e\n\u003ctd data-start=\"5313\" data-end=\"5328\" data-col-size=\"sm\"\u003eTotal Weight\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5328\" data-end=\"5336\"\u003e362g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5337\" data-end=\"5368\"\u003e\n\u003ctd data-start=\"5337\" data-end=\"5350\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5350\" data-end=\"5368\"\u003eMild to Medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5369\" data-end=\"5394\"\u003e\n\u003ctd data-start=\"5369\" data-end=\"5379\" data-col-size=\"sm\"\u003eDietary\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5379\" data-end=\"5394\"\u003eGluten free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5395\" data-end=\"5503\"\u003e\n\u003ctd data-start=\"5395\" data-end=\"5407\" data-col-size=\"sm\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5407\" data-end=\"5503\"\u003eContains milk (White Magic). Made in a facility that processes milk, eggs, tree nuts and soy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5504\" data-end=\"5536\"\u003e\n\u003ctd data-start=\"5504\" data-end=\"5513\" data-col-size=\"sm\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5513\" data-end=\"5536\"\u003ePacked in Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5537\" data-end=\"5577\"\u003e\n\u003ctd data-start=\"5537\" data-end=\"5547\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5547\" data-end=\"5577\"\u003eStore in a cool, dry place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5579\" data-end=\"5582\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"5584\" data-end=\"5593\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003cp data-start=\"5595\" data-end=\"5708\"\u003e\u003cstrong data-start=\"5595\" data-end=\"5619\"\u003eDo I need all three?\u003c\/strong\u003e\u003cbr data-start=\"5619\" data-end=\"5622\"\u003eNo — but having all three gives you more flexibility depending on what you’re cooking.\u003c\/p\u003e\n\u003cp data-start=\"5710\" data-end=\"5792\"\u003e\u003cstrong data-start=\"5710\" data-end=\"5744\"\u003eWhich one should I start with?\u003c\/strong\u003e\u003cbr data-start=\"5744\" data-end=\"5747\"\u003eMagic Dust is the easiest and most versatile.\u003c\/p\u003e\n\u003cp data-start=\"5794\" data-end=\"5860\"\u003e\u003cstrong data-start=\"5794\" data-end=\"5817\"\u003eCan I combine them?\u003c\/strong\u003e\u003cbr data-start=\"5817\" data-end=\"5820\"\u003eYes — especially White + Black for beef.\u003c\/p\u003e\n\u003cp data-start=\"5862\" data-end=\"5937\"\u003e\u003cstrong data-start=\"5862\" data-end=\"5891\"\u003eIs it good for beginners?\u003c\/strong\u003e\u003cbr data-start=\"5891\" data-end=\"5894\"\u003ePerfect — simple to use and very forgiving.\u003c\/p\u003e\n\u003cp data-start=\"5939\" data-end=\"6020\"\u003e\u003cstrong data-start=\"5939\" data-end=\"5963\"\u003eWill the sugar burn?\u003c\/strong\u003e\u003cbr data-start=\"5963\" data-end=\"5966\"\u003eOnly at high heat early. Start indirect when possible.\u003c\/p\u003e\n\u003cp data-start=\"6022\" data-end=\"6106\"\u003e\u003cstrong data-start=\"6022\" data-end=\"6058\"\u003eWhat’s the best one for chicken?\u003c\/strong\u003e\u003cbr data-start=\"6058\" data-end=\"6061\"\u003eMagic Dust — but White Magic also works well.\u003c\/p\u003e\n\u003chr data-start=\"6108\" data-end=\"6111\"\u003e\n\u003ch2 data-section-id=\"1f2nanq\" data-start=\"6113\" data-end=\"6136\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"6138\" data-end=\"6276\"\u003eIf you want one bundle that covers everything from quick grills to long BBQ cooks, this is the one to grab.\u003cbr data-start=\"6245\" data-end=\"6248\"\u003eThree rubs, endless options.\u003c\/p\u003e","brand":"Lanes","offers":[{"title":"Default Title","offer_id":46872647237807,"sku":"Magic-Dust-Black-and-White-Magic","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/lanes-white-black-magic-rubs-wood-background.webp?v=1777899650"},{"product_id":"lane-s-honey-bbq-rub-sweet-smoky-crowd-favourite","title":"Lane’s Honey BBQ Rub – Sweet \u0026 Smoky Crowd Favourite","description":"\u003cp data-start=\"816\" data-end=\"1041\"\u003eIf you want that classic sweet BBQ flavour that just works every time, this is it. Lane’s Honey BBQ Rub brings together real honey sweetness, gentle smoke and savoury balance in a blend that’s easy to use and hard to mess up.\u003c\/p\u003e\n\u003chr data-start=\"1043\" data-end=\"1046\"\u003e\n\u003ch2 data-section-id=\"1s73u5f\" data-start=\"1048\" data-end=\"1069\"\u003e🔥 Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"1071\" data-end=\"1162\"\u003eThis is a \u003cstrong data-start=\"1081\" data-end=\"1106\"\u003esweet-forward BBQ rub\u003c\/strong\u003e with just enough savoury and smoke to keep it balanced.\u003c\/p\u003e\n\u003cul data-start=\"1164\" data-end=\"1426\"\u003e\n\u003cli data-section-id=\"1blhkan\" data-start=\"1164\" data-end=\"1241\"\u003e\n\u003cstrong data-start=\"1166\" data-end=\"1175\"\u003eSweet\u003c\/strong\u003e – Honey and sugar give you that classic BBQ glaze-style flavour\u003c\/li\u003e\n\u003cli data-section-id=\"1jagl0x\" data-start=\"1242\" data-end=\"1304\"\u003e\n\u003cstrong data-start=\"1244\" data-end=\"1253\"\u003eSmoky\u003c\/strong\u003e – Smoked paprika adds depth without overpowering\u003c\/li\u003e\n\u003cli data-section-id=\"1re2s8b\" data-start=\"1305\" data-end=\"1361\"\u003e\n\u003cstrong data-start=\"1307\" data-end=\"1318\"\u003eSavoury\u003c\/strong\u003e – Garlic, onion and mustard round it out\u003c\/li\u003e\n\u003cli data-section-id=\"1v4w2j6\" data-start=\"1362\" data-end=\"1426\"\u003e\n\u003cstrong data-start=\"1364\" data-end=\"1377\"\u003eMild Heat\u003c\/strong\u003e – Black pepper adds a soft finish without bite\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1428\" data-end=\"1483\"\u003e👉 Overall: \u003cstrong data-start=\"1440\" data-end=\"1483\"\u003eSweet, smoky, mild and very easy to eat\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"1485\" data-end=\"1488\"\u003e\n\u003ch2 data-section-id=\"nf0mo9\" data-start=\"1490\" data-end=\"1508\"\u003e🍖 Best Used On\u003c\/h2\u003e\n\u003cul data-start=\"1510\" data-end=\"1970\"\u003e\n\u003cli data-section-id=\"1uhtcx8\" data-start=\"1510\" data-end=\"1599\"\u003e\n\u003cstrong data-start=\"1512\" data-end=\"1543\"\u003eChicken thighs \u0026amp; drumsticks\u003c\/strong\u003e – The sugar helps create a caramelised, sticky finish\u003c\/li\u003e\n\u003cli data-section-id=\"nm12xd\" data-start=\"1600\" data-end=\"1675\"\u003e\n\u003cstrong data-start=\"1602\" data-end=\"1615\"\u003eBBQ wings\u003c\/strong\u003e – Perfect for dry-style wings or as a base before saucing\u003c\/li\u003e\n\u003cli data-section-id=\"1x8z28v\" data-start=\"1676\" data-end=\"1748\"\u003e\n\u003cstrong data-start=\"1678\" data-end=\"1691\"\u003ePork ribs\u003c\/strong\u003e – Builds a sweet bark that pairs perfectly with sauces\u003c\/li\u003e\n\u003cli data-section-id=\"1y9fl2a\" data-start=\"1749\" data-end=\"1802\"\u003e\n\u003cstrong data-start=\"1751\" data-end=\"1765\"\u003ePork chops\u003c\/strong\u003e – Adds flavour fast on quick cooks\u003c\/li\u003e\n\u003cli data-section-id=\"11au74q\" data-start=\"1803\" data-end=\"1883\"\u003e\n\u003cstrong data-start=\"1805\" data-end=\"1827\"\u003eGrilled vegetables\u003c\/strong\u003e – Works especially well on corn, pumpkin and capsicum\u003c\/li\u003e\n\u003cli data-section-id=\"bb9i3u\" data-start=\"1884\" data-end=\"1970\"\u003e\n\u003cstrong data-start=\"1886\" data-end=\"1911\"\u003eSeafood (like salmon)\u003c\/strong\u003e – Sweet + smoke complements fatty fish surprisingly well\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1972\" data-end=\"1975\"\u003e\n\u003ch2 data-section-id=\"692t5e\" data-start=\"1977\" data-end=\"2003\"\u003e💪 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"2005\" data-end=\"2405\"\u003e\n\u003cli data-section-id=\"1s4lxec\" data-start=\"2005\" data-end=\"2084\"\u003e\n\u003cstrong data-start=\"2007\" data-end=\"2022\"\u003eEasy to use\u003c\/strong\u003e – Works straight out of the bottle with no complicated prep\u003c\/li\u003e\n\u003cli data-section-id=\"e6kp7x\" data-start=\"2085\" data-end=\"2156\"\u003e\n\u003cstrong data-start=\"2087\" data-end=\"2114\"\u003eFamily-friendly flavour\u003c\/strong\u003e – Mild heat means everyone can enjoy it\u003c\/li\u003e\n\u003cli data-section-id=\"1dhod8g\" data-start=\"2157\" data-end=\"2247\"\u003e\n\u003cstrong data-start=\"2159\" data-end=\"2194\"\u003eGreat colour and caramelisation\u003c\/strong\u003e – Sugar content helps build that golden BBQ finish\u003c\/li\u003e\n\u003cli data-section-id=\"1kae5gm\" data-start=\"2248\" data-end=\"2323\"\u003e\n\u003cstrong data-start=\"2250\" data-end=\"2279\"\u003eVersatile across proteins\u003c\/strong\u003e – Chicken, pork, veg and seafood all work\u003c\/li\u003e\n\u003cli data-section-id=\"1lq1e15\" data-start=\"2324\" data-end=\"2405\"\u003e\n\u003cstrong data-start=\"2326\" data-end=\"2346\"\u003eReliable results\u003c\/strong\u003e – Hard to overthink, great for beginners and quick cooks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2407\" data-end=\"2410\"\u003e\n\u003ch2 data-section-id=\"huje35\" data-start=\"2412\" data-end=\"2438\"\u003e🧂 Ingredient Breakdown\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2440\" data-end=\"2986\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2440\" data-end=\"2469\"\u003e\n\u003ctr data-start=\"2440\" data-end=\"2469\"\u003e\n\u003cth data-start=\"2440\" data-end=\"2453\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"2453\" data-end=\"2469\" data-col-size=\"md\" class=\"\"\u003eWhat it does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2497\" data-end=\"2986\"\u003e\n\u003ctr data-start=\"2497\" data-end=\"2567\"\u003e\n\u003ctd data-start=\"2497\" data-end=\"2516\" data-col-size=\"sm\"\u003eGranulated Honey\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2516\" data-end=\"2567\"\u003eAdds natural sweetness and helps caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2568\" data-end=\"2628\"\u003e\n\u003ctd data-start=\"2568\" data-end=\"2582\" data-col-size=\"sm\"\u003eWhite Sugar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2582\" data-end=\"2628\"\u003eBoosts browning and creates that BBQ crust\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2629\" data-end=\"2686\"\u003e\n\u003ctd data-start=\"2629\" data-end=\"2636\" data-col-size=\"sm\"\u003eSalt\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2636\" data-end=\"2686\"\u003eEnhances flavour and helps seasoning penetrate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2687\" data-end=\"2730\"\u003e\n\u003ctd data-start=\"2687\" data-end=\"2696\" data-col-size=\"sm\"\u003eGarlic\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2696\" data-end=\"2730\"\u003eAdds savoury depth and balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2731\" data-end=\"2781\"\u003e\n\u003ctd data-start=\"2731\" data-end=\"2746\" data-col-size=\"sm\"\u003eBlack Pepper\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2746\" data-end=\"2781\"\u003eProvides a mild heat and finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2782\" data-end=\"2837\"\u003e\n\u003ctd data-start=\"2782\" data-end=\"2799\" data-col-size=\"sm\"\u003eSmoked Paprika\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2799\" data-end=\"2837\"\u003eBrings subtle smokiness and colour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2838\" data-end=\"2873\"\u003e\n\u003ctd data-start=\"2838\" data-end=\"2846\" data-col-size=\"sm\"\u003eOnion\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2846\" data-end=\"2873\"\u003eAdds sweetness and body\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2874\" data-end=\"2920\"\u003e\n\u003ctd data-start=\"2874\" data-end=\"2890\" data-col-size=\"sm\"\u003eTomato Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2890\" data-end=\"2920\"\u003eAdds umami and slight tang\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2921\" data-end=\"2986\"\u003e\n\u003ctd data-start=\"2921\" data-end=\"2938\" data-col-size=\"sm\"\u003eMustard Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2938\" data-end=\"2986\"\u003eGives a light sharpness to balance sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"2988\" data-end=\"2991\"\u003e\n\u003ch2 data-section-id=\"1yeapqg\" data-start=\"2993\" data-end=\"3012\"\u003e🔥 How to Use It\u003c\/h2\u003e\n\u003cp data-start=\"3014\" data-end=\"3059\"\u003e\u003cstrong data-start=\"3014\" data-end=\"3059\"\u003eFor chicken (recommended starting point):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"3060\" data-end=\"3215\"\u003e\n\u003cli data-section-id=\"m41t0e\" data-start=\"3060\" data-end=\"3113\"\u003eLightly coat meat with oil (about 1 tbsp per kg)\u003c\/li\u003e\n\u003cli data-section-id=\"n3hb13\" data-start=\"3114\" data-end=\"3165\"\u003eApply \u003cstrong data-start=\"3123\" data-end=\"3156\"\u003e1–2 tablespoons of rub per kg\u003c\/strong\u003e evenly\u003c\/li\u003e\n\u003cli data-section-id=\"1py3ilk\" data-start=\"3166\" data-end=\"3215\"\u003eLet sit for \u003cstrong data-start=\"3181\" data-end=\"3198\"\u003e15–30 minutes\u003c\/strong\u003e before cooking\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"3217\" data-end=\"3238\"\u003e\u003cstrong data-start=\"3217\" data-end=\"3238\"\u003eFor ribs or pork:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"3239\" data-end=\"3328\"\u003e\n\u003cli data-section-id=\"1w32bnm\" data-start=\"3239\" data-end=\"3273\"\u003eApply a generous, even coating\u003c\/li\u003e\n\u003cli data-section-id=\"1xld3bw\" data-start=\"3274\" data-end=\"3328\"\u003eLet sit for \u003cstrong data-start=\"3288\" data-end=\"3305\"\u003e30–60 minutes\u003c\/strong\u003e to help the rub bind\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3330\" data-end=\"3347\"\u003e\u003cstrong data-start=\"3330\" data-end=\"3347\"\u003eOptional tip:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"3348\" data-end=\"3418\"\u003e\n\u003cli data-section-id=\"1jo33xq\" data-start=\"3348\" data-end=\"3418\"\u003eAdd a second light layer halfway through cooking for extra flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3420\" data-end=\"3423\"\u003e\n\u003ch2 data-section-id=\"1kr9eha\" data-start=\"3425\" data-end=\"3446\"\u003e🍳 Cooking Methods\u003c\/h2\u003e\n\u003cp data-start=\"3448\" data-end=\"3494\"\u003e\u003cstrong data-start=\"3448\" data-end=\"3494\"\u003eCharcoal \/ Pellet Grill (Chicken \u0026amp; Wings):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"3495\" data-end=\"3624\"\u003e\n\u003cli data-section-id=\"8ltiad\" data-start=\"3495\" data-end=\"3531\"\u003eCook at \u003cstrong data-start=\"3505\" data-end=\"3529\"\u003e180–200°C (indirect)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"uyfzu8\" data-start=\"3532\" data-end=\"3577\"\u003eTime: \u003cstrong data-start=\"3540\" data-end=\"3575\"\u003e25–40 minutes depending on size\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1t0fubg\" data-start=\"3578\" data-end=\"3624\"\u003eFinish over direct heat briefly for colour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3626\" data-end=\"3648\"\u003e\u003cstrong data-start=\"3626\" data-end=\"3648\"\u003eLow \u0026amp; Slow (Ribs):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"3649\" data-end=\"3735\"\u003e\n\u003cli data-section-id=\"octmuv\" data-start=\"3649\" data-end=\"3674\"\u003eCook at \u003cstrong data-start=\"3659\" data-end=\"3672\"\u003e110–130°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"g0oxz9\" data-start=\"3675\" data-end=\"3698\"\u003eTime: \u003cstrong data-start=\"3683\" data-end=\"3696\"\u003e4–6 hours\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"bfngwc\" data-start=\"3699\" data-end=\"3735\"\u003eWrap if needed to control colour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3737\" data-end=\"3760\"\u003e\u003cstrong data-start=\"3737\" data-end=\"3760\"\u003eOven (Easy option):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"3761\" data-end=\"3820\"\u003e\n\u003cli data-section-id=\"rcunqk\" data-start=\"3761\" data-end=\"3783\"\u003eRoast at \u003cstrong data-start=\"3772\" data-end=\"3781\"\u003e180°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"zh0jd4\" data-start=\"3784\" data-end=\"3820\"\u003eWorks great for chicken and pork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3822\" data-end=\"3954\"\u003e⚠️ \u003cstrong data-start=\"3825\" data-end=\"3843\"\u003eImportant Tip:\u003c\/strong\u003e\u003cbr data-start=\"3843\" data-end=\"3846\"\u003eThis rub contains sugar — avoid high direct heat early or it may burn. Always start indirect where possible.\u003c\/p\u003e\n\u003chr data-start=\"3956\" data-end=\"3959\"\u003e\n\u003ch2 data-section-id=\"n40ov8\" data-start=\"3961\" data-end=\"3980\"\u003e🪵 Wood Pairings\u003c\/h2\u003e\n\u003cul data-start=\"3982\" data-end=\"4176\"\u003e\n\u003cli data-section-id=\"1nimrpj\" data-start=\"3982\" data-end=\"4043\"\u003e\n\u003cstrong data-start=\"3984\" data-end=\"3998\"\u003eApple wood\u003c\/strong\u003e – Matches the sweetness and keeps it light\u003c\/li\u003e\n\u003cli data-section-id=\"63dct8\" data-start=\"4044\" data-end=\"4097\"\u003e\n\u003cstrong data-start=\"4046\" data-end=\"4061\"\u003eCherry wood\u003c\/strong\u003e – Adds colour and mild fruitiness\u003c\/li\u003e\n\u003cli data-section-id=\"8xib4q\" data-start=\"4098\" data-end=\"4176\"\u003e\n\u003cstrong data-start=\"4100\" data-end=\"4123\"\u003eHickory (light use)\u003c\/strong\u003e – Adds a stronger BBQ profile without overpowering\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4178\" data-end=\"4181\"\u003e\n\u003ch2 data-section-id=\"jit22h\" data-start=\"4183\" data-end=\"4202\"\u003e🍽️ Recipe Ideas\u003c\/h2\u003e\n\u003cul data-start=\"4204\" data-end=\"4687\"\u003e\n\u003cli data-section-id=\"ot6y9u\" data-start=\"4204\" data-end=\"4329\"\u003e\n\u003cstrong data-start=\"4206\" data-end=\"4240\"\u003eSticky Honey BBQ Chicken Wings\u003c\/strong\u003e\u003cbr data-start=\"4240\" data-end=\"4243\"\u003eSweet, smoky wings with a crisp finish\u003cbr data-start=\"4281\" data-end=\"4284\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"t5qvmc\" data-start=\"4331\" data-end=\"4450\"\u003e\n\u003cstrong data-start=\"4333\" data-end=\"4356\"\u003eHoney BBQ Pork Ribs\u003c\/strong\u003e\u003cbr data-start=\"4356\" data-end=\"4359\"\u003eClassic sweet ribs with a caramelised crust\u003cbr data-start=\"4402\" data-end=\"4405\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1at0fga\" data-start=\"4452\" data-end=\"4572\"\u003e\n\u003cstrong data-start=\"4454\" data-end=\"4488\"\u003eBBQ Corn with Honey Rub Butter\u003c\/strong\u003e\u003cbr data-start=\"4488\" data-end=\"4491\"\u003eSimple side that surprises people\u003cbr data-start=\"4524\" data-end=\"4527\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"zj81e4\" data-start=\"4574\" data-end=\"4687\"\u003e\n\u003cstrong data-start=\"4576\" data-end=\"4601\"\u003eGrilled Chicken Wraps\u003c\/strong\u003e\u003cbr data-start=\"4601\" data-end=\"4604\"\u003eQuick weekday meal with big flavour\u003cbr data-start=\"4639\" data-end=\"4642\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4689\" data-end=\"4692\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"4694\" data-end=\"4715\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4717\" data-end=\"5051\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4717\" data-end=\"4734\"\u003e\n\u003ctr data-start=\"4717\" data-end=\"4734\"\u003e\n\u003cth data-start=\"4717\" data-end=\"4726\" data-col-size=\"sm\" class=\"\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"4726\" data-end=\"4734\" data-col-size=\"sm\" class=\"\"\u003eInfo\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4751\" data-end=\"5051\"\u003e\n\u003ctr data-start=\"4751\" data-end=\"4773\"\u003e\n\u003ctd data-start=\"4751\" data-end=\"4759\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4759\" data-end=\"4773\"\u003eLane’s BBQ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4774\" data-end=\"4801\"\u003e\n\u003ctd data-start=\"4774\" data-end=\"4784\" data-col-size=\"sm\"\u003eProduct\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4784\" data-end=\"4801\"\u003eHoney BBQ Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4802\" data-end=\"4817\"\u003e\n\u003ctd data-start=\"4802\" data-end=\"4809\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4809\" data-end=\"4817\"\u003e119g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4818\" data-end=\"4845\"\u003e\n\u003ctd data-start=\"4818\" data-end=\"4828\" data-col-size=\"sm\"\u003eFlavour\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4828\" data-end=\"4845\"\u003eSweet \u0026amp; Smoky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4846\" data-end=\"4867\"\u003e\n\u003ctd data-start=\"4846\" data-end=\"4859\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4859\" data-end=\"4867\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4868\" data-end=\"4910\"\u003e\n\u003ctd data-start=\"4868\" data-end=\"4882\" data-col-size=\"sm\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4882\" data-end=\"4910\"\u003eYes (confirmed on label)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4911\" data-end=\"4962\"\u003e\n\u003ctd data-start=\"4911\" data-end=\"4923\" data-col-size=\"sm\"\u003eAdditives\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4923\" data-end=\"4962\"\u003eNo additives or fillers (confirmed)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4963\" data-end=\"5010\"\u003e\n\u003ctd data-start=\"4963\" data-end=\"4974\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4974\" data-end=\"5010\"\u003eChicken, pork, wings, vegetables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5011\" data-end=\"5051\"\u003e\n\u003ctd data-start=\"5011\" data-end=\"5021\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5021\" data-end=\"5051\"\u003eStore in a cool, dry place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5053\" data-end=\"5056\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"5058\" data-end=\"5067\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003cp data-start=\"5069\" data-end=\"5142\"\u003e\u003cstrong data-start=\"5069\" data-end=\"5091\"\u003eIs this rub spicy?\u003c\/strong\u003e\u003cbr data-start=\"5091\" data-end=\"5094\"\u003eNo — it’s very mild. Just a light pepper finish.\u003c\/p\u003e\n\u003cp data-start=\"5144\" data-end=\"5239\"\u003e\u003cstrong data-start=\"5144\" data-end=\"5172\"\u003eWill it burn on the BBQ?\u003c\/strong\u003e\u003cbr data-start=\"5172\" data-end=\"5175\"\u003eIt can if cooked too hot too early due to sugar. Start indirect.\u003c\/p\u003e\n\u003cp data-start=\"5241\" data-end=\"5342\"\u003e\u003cstrong data-start=\"5241\" data-end=\"5271\"\u003eDo I need sauce with this?\u003c\/strong\u003e\u003cbr data-start=\"5271\" data-end=\"5274\"\u003eNo — it works great on its own, but also pairs well with BBQ sauces.\u003c\/p\u003e\n\u003cp data-start=\"5344\" data-end=\"5437\"\u003e\u003cstrong data-start=\"5344\" data-end=\"5373\"\u003eIs it good for beginners?\u003c\/strong\u003e\u003cbr data-start=\"5373\" data-end=\"5376\"\u003eYes — it’s one of the easiest rubs to get great results with.\u003c\/p\u003e\n\u003cp data-start=\"5439\" data-end=\"5519\"\u003e\u003cstrong data-start=\"5439\" data-end=\"5464\"\u003eCan I use it on beef?\u003c\/strong\u003e\u003cbr data-start=\"5464\" data-end=\"5467\"\u003eYou can, but it’s better suited to chicken and pork.\u003c\/p\u003e\n\u003cp data-start=\"5521\" data-end=\"5589\"\u003e\u003cstrong data-start=\"5521\" data-end=\"5544\"\u003eIs it overly sweet?\u003c\/strong\u003e\u003cbr data-start=\"5544\" data-end=\"5547\"\u003eNo — it’s balanced with savoury and smoke.\u003c\/p\u003e\n\u003chr data-start=\"5591\" data-end=\"5594\"\u003e\n\u003ch2 data-section-id=\"1f2nanq\" data-start=\"5596\" data-end=\"5619\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"5621\" data-end=\"5728\"\u003eIf you want a no-fuss, reliable BBQ rub that delivers every time, this is the one you’ll keep reaching for.\u003c\/p\u003e","brand":"Lanes","offers":[{"title":"Default Title","offer_id":46872656707759,"sku":"Lanes-Honey-BBQ","price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/lanes-honey-bbq-rub-duo-bottle-pack.webp?v=1777902868"},{"product_id":"lanes-bbq-prime-rub","title":"Lane’s BBQ Prime Rub – Bold Crust for Steak \u0026 Brisket","description":"\u003cp data-start=\"1429\" data-end=\"1658\"\u003eIf you’re chasing that dark, flavour-packed crust on steak or brisket, this is where Prime earns its name. Built with espresso, chilli and sugar, this rub delivers a deep, bold bark with just enough sweetness to balance the heat.\u003c\/p\u003e\n\u003chr data-start=\"1660\" data-end=\"1663\"\u003e\n\u003ch2 data-section-id=\"1s73u5f\" data-start=\"1665\" data-end=\"1686\"\u003e🔥 Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"1688\" data-end=\"1778\"\u003ePrime is a \u003cstrong data-start=\"1699\" data-end=\"1745\"\u003ebold, savoury-sweet rub with a coffee kick\u003c\/strong\u003e designed to build serious crust.\u003c\/p\u003e\n\u003cul data-start=\"1780\" data-end=\"2108\"\u003e\n\u003cli data-section-id=\"23wl3u\" data-start=\"1780\" data-end=\"1846\"\u003e\n\u003cstrong data-start=\"1782\" data-end=\"1800\"\u003eRich \u0026amp; Savoury\u003c\/strong\u003e – Garlic, pepper and salt form a solid base\u003c\/li\u003e\n\u003cli data-section-id=\"j93wn5\" data-start=\"1847\" data-end=\"1918\"\u003e\n\u003cstrong data-start=\"1849\" data-end=\"1866\"\u003eDark \u0026amp; Roasty\u003c\/strong\u003e – Espresso adds depth and enhances bark formation\u003c\/li\u003e\n\u003cli data-section-id=\"mchu1b\" data-start=\"1919\" data-end=\"1983\"\u003e\n\u003cstrong data-start=\"1921\" data-end=\"1935\"\u003eSweet Edge\u003c\/strong\u003e – Brown sugar helps caramelisation and colour\u003c\/li\u003e\n\u003cli data-section-id=\"19wqfik\" data-start=\"1984\" data-end=\"2047\"\u003e\n\u003cstrong data-start=\"1986\" data-end=\"1999\"\u003eWarm Heat\u003c\/strong\u003e – Ancho and cayenne bring a medium-level kick\u003c\/li\u003e\n\u003cli data-section-id=\"l7020g\" data-start=\"2048\" data-end=\"2108\"\u003e\n\u003cstrong data-start=\"2050\" data-end=\"2071\"\u003eEarthy Complexity\u003c\/strong\u003e – Coriander and thyme round it out\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2110\" data-end=\"2191\"\u003e👉 Overall: \u003cstrong data-start=\"2122\" data-end=\"2191\"\u003eDeep, bold, slightly sweet with a warm heat and dark crust finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"2193\" data-end=\"2196\"\u003e\n\u003ch2 data-section-id=\"nf0mo9\" data-start=\"2198\" data-end=\"2216\"\u003e🍖 Best Used On\u003c\/h2\u003e\n\u003cul data-start=\"2218\" data-end=\"2545\"\u003e\n\u003cli data-section-id=\"1t2orve\" data-start=\"2218\" data-end=\"2287\"\u003e\n\u003cstrong data-start=\"2220\" data-end=\"2246\"\u003eRibeye \u0026amp; scotch fillet\u003c\/strong\u003e – Builds a hard sear with rich flavour\u003c\/li\u003e\n\u003cli data-section-id=\"j3gas\" data-start=\"2288\" data-end=\"2372\"\u003e\n\u003cstrong data-start=\"2290\" data-end=\"2324\"\u003eBrisket (full packer or point)\u003c\/strong\u003e – Helps create a dark, competition-style bark\u003c\/li\u003e\n\u003cli data-section-id=\"suakij\" data-start=\"2373\" data-end=\"2427\"\u003e\n\u003cstrong data-start=\"2375\" data-end=\"2388\"\u003eBeef ribs\u003c\/strong\u003e – Adds depth and balances fatty cuts\u003c\/li\u003e\n\u003cli data-section-id=\"1wvgw8i\" data-start=\"2428\" data-end=\"2481\"\u003e\n\u003cstrong data-start=\"2430\" data-end=\"2441\"\u003eBurgers\u003c\/strong\u003e – Gives patties a smoky, bold BBQ hit\u003c\/li\u003e\n\u003cli data-section-id=\"1go0wfi\" data-start=\"2482\" data-end=\"2545\"\u003e\n\u003cstrong data-start=\"2484\" data-end=\"2509\"\u003ePork shoulder \u0026amp; chops\u003c\/strong\u003e – Sweet heat works well with pork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2547\" data-end=\"2550\"\u003e\n\u003ch2 data-section-id=\"692t5e\" data-start=\"2552\" data-end=\"2578\"\u003e💪 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"2580\" data-end=\"2977\"\u003e\n\u003cli data-section-id=\"1ioagul\" data-start=\"2580\" data-end=\"2660\"\u003e\n\u003cstrong data-start=\"2582\" data-end=\"2607\"\u003eBuilds a proper crust\u003c\/strong\u003e – Sugar + espresso create that dark, textured bark\u003c\/li\u003e\n\u003cli data-section-id=\"19g73e\" data-start=\"2661\" data-end=\"2749\"\u003e\n\u003cstrong data-start=\"2663\" data-end=\"2695\"\u003eCoffee enhances beef flavour\u003c\/strong\u003e – Doesn’t taste like coffee, just deeper and richer\u003c\/li\u003e\n\u003cli data-section-id=\"jre2zr\" data-start=\"2750\" data-end=\"2822\"\u003e\n\u003cstrong data-start=\"2752\" data-end=\"2775\"\u003eBalanced sweet heat\u003c\/strong\u003e – Not overpowering, but definitely not bland\u003c\/li\u003e\n\u003cli data-section-id=\"1ill61p\" data-start=\"2823\" data-end=\"2899\"\u003e\n\u003cstrong data-start=\"2825\" data-end=\"2864\"\u003eGreat for low \u0026amp; slow or hot searing\u003c\/strong\u003e – Flexible across cooking styles\u003c\/li\u003e\n\u003cli data-section-id=\"1m64ksg\" data-start=\"2900\" data-end=\"2977\"\u003e\n\u003cstrong data-start=\"2902\" data-end=\"2932\"\u003eDifferent to standard rubs\u003c\/strong\u003e – Stands out from basic salt\/pepper blends\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2979\" data-end=\"2982\"\u003e\n\u003ch2 data-section-id=\"huje35\" data-start=\"2984\" data-end=\"3010\"\u003e🧂 Ingredient Breakdown\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3012\" data-end=\"3503\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3012\" data-end=\"3041\"\u003e\n\u003ctr data-start=\"3012\" data-end=\"3041\"\u003e\n\u003cth data-start=\"3012\" data-end=\"3025\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"3025\" data-end=\"3041\" data-col-size=\"sm\" class=\"\"\u003eWhat it does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3069\" data-end=\"3503\"\u003e\n\u003ctr data-start=\"3069\" data-end=\"3127\"\u003e\n\u003ctd data-start=\"3069\" data-end=\"3083\" data-col-size=\"sm\"\u003eBrown Sugar\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3083\" data-end=\"3127\"\u003eHelps caramelisation and crust formation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3128\" data-end=\"3182\"\u003e\n\u003ctd data-start=\"3128\" data-end=\"3139\" data-col-size=\"sm\"\u003eEspresso\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3139\" data-end=\"3182\"\u003eAdds depth and intensifies beef flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3183\" data-end=\"3224\"\u003e\n\u003ctd data-start=\"3183\" data-end=\"3198\" data-col-size=\"sm\"\u003eAncho Chilli\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3198\" data-end=\"3224\"\u003eBrings mild smoky heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3225\" data-end=\"3275\"\u003e\n\u003ctd data-start=\"3225\" data-end=\"3239\" data-col-size=\"sm\"\u003eKosher Salt\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3239\" data-end=\"3275\"\u003eEnhances flavour and penetration\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3276\" data-end=\"3318\"\u003e\n\u003ctd data-start=\"3276\" data-end=\"3291\" data-col-size=\"sm\"\u003eBlack Pepper\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3291\" data-end=\"3318\"\u003eAdds bite and sharpness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3319\" data-end=\"3352\"\u003e\n\u003ctd data-start=\"3319\" data-end=\"3329\" data-col-size=\"sm\"\u003eCayenne\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3329\" data-end=\"3352\"\u003eProvides extra heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3353\" data-end=\"3389\"\u003e\n\u003ctd data-start=\"3353\" data-end=\"3365\" data-col-size=\"sm\"\u003eCoriander\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3365\" data-end=\"3389\"\u003eAdds citrusy balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3390\" data-end=\"3423\"\u003e\n\u003ctd data-start=\"3390\" data-end=\"3399\" data-col-size=\"sm\"\u003eGarlic\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3399\" data-end=\"3423\"\u003eBuilds savoury depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3424\" data-end=\"3458\"\u003e\n\u003ctd data-start=\"3424\" data-end=\"3432\" data-col-size=\"sm\"\u003eThyme\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3432\" data-end=\"3458\"\u003eAdds herbal complexity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3459\" data-end=\"3503\"\u003e\n\u003ctd data-start=\"3459\" data-end=\"3469\" data-col-size=\"sm\"\u003ePaprika\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3469\" data-end=\"3503\"\u003eAdds colour and mild sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3505\" data-end=\"3508\"\u003e\n\u003ch2 data-section-id=\"1yeapqg\" data-start=\"3510\" data-end=\"3529\"\u003e🔥 How to Use It\u003c\/h2\u003e\n\u003cp data-start=\"3531\" data-end=\"3545\"\u003e\u003cstrong data-start=\"3531\" data-end=\"3545\"\u003eFor steak:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"3546\" data-end=\"3680\"\u003e\n\u003cli data-section-id=\"1cv2urq\" data-start=\"3546\" data-end=\"3567\"\u003eLightly oil meat\u003c\/li\u003e\n\u003cli data-section-id=\"fh9pkw\" data-start=\"3568\" data-end=\"3630\"\u003eApply a \u003cstrong data-start=\"3579\" data-end=\"3628\"\u003egenerous, even coating (1–1.5 tbsp per steak)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"11kdxwp\" data-start=\"3631\" data-end=\"3680\"\u003eLet sit for \u003cstrong data-start=\"3646\" data-end=\"3663\"\u003e15–20 minutes\u003c\/strong\u003e before cooking\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"3682\" data-end=\"3698\"\u003e\u003cstrong data-start=\"3682\" data-end=\"3698\"\u003eFor brisket:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"3699\" data-end=\"3837\"\u003e\n\u003cli data-section-id=\"1qmq7j7\" data-start=\"3699\" data-end=\"3741\"\u003eApply evenly across the entire surface\u003c\/li\u003e\n\u003cli data-section-id=\"1e5dlsi\" data-start=\"3742\" data-end=\"3776\"\u003eUse \u003cstrong data-start=\"3748\" data-end=\"3774\"\u003e2–3 tablespoons per kg\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"15yae3z\" data-start=\"3777\" data-end=\"3837\"\u003eLet sit for \u003cstrong data-start=\"3791\" data-end=\"3808\"\u003e30–60 minutes\u003c\/strong\u003e before going on the smoker\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3839\" data-end=\"3856\"\u003e\u003cstrong data-start=\"3839\" data-end=\"3856\"\u003eOptional tip:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"3857\" data-end=\"3935\"\u003e\n\u003cli data-section-id=\"bmnvif\" data-start=\"3857\" data-end=\"3935\"\u003eCan be layered over a salt\/pepper base for a more traditional beef profile\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3937\" data-end=\"3940\"\u003e\n\u003ch2 data-section-id=\"1kr9eha\" data-start=\"3942\" data-end=\"3963\"\u003e🍳 Cooking Methods\u003c\/h2\u003e\n\u003cp data-start=\"3965\" data-end=\"3988\"\u003e\u003cstrong data-start=\"3965\" data-end=\"3988\"\u003eHot \u0026amp; Fast (Steak):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"3989\" data-end=\"4089\"\u003e\n\u003cli data-section-id=\"qgfqwf\" data-start=\"3989\" data-end=\"4024\"\u003eTemp: \u003cstrong data-start=\"3997\" data-end=\"4022\"\u003e250–300°C direct heat\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"w1jh8c\" data-start=\"4025\" data-end=\"4053\"\u003eSear hard to build crust\u003c\/li\u003e\n\u003cli data-section-id=\"gawvtb\" data-start=\"4054\" data-end=\"4089\"\u003eFlip frequently for even colour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4091\" data-end=\"4116\"\u003e\u003cstrong data-start=\"4091\" data-end=\"4116\"\u003eLow \u0026amp; Slow (Brisket):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"4117\" data-end=\"4214\"\u003e\n\u003cli data-section-id=\"3dajek\" data-start=\"4117\" data-end=\"4140\"\u003eTemp: \u003cstrong data-start=\"4125\" data-end=\"4138\"\u003e110–130°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"5izaao\" data-start=\"4141\" data-end=\"4183\"\u003eTime: \u003cstrong data-start=\"4149\" data-end=\"4181\"\u003e8–14 hours depending on size\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"mgo5us\" data-start=\"4184\" data-end=\"4214\"\u003eWrap if bark gets too dark\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4216\" data-end=\"4246\"\u003e\u003cstrong data-start=\"4216\" data-end=\"4246\"\u003eBBQ \/ Grill (General Use):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"4247\" data-end=\"4305\"\u003e\n\u003cli data-section-id=\"13ekt13\" data-start=\"4247\" data-end=\"4270\"\u003eTemp: \u003cstrong data-start=\"4255\" data-end=\"4268\"\u003e180–220°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1sp5p47\" data-start=\"4271\" data-end=\"4305\"\u003eWorks both direct and indirect\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4307\" data-end=\"4429\"\u003e⚠️ \u003cstrong data-start=\"4310\" data-end=\"4328\"\u003eImportant Tip:\u003c\/strong\u003e\u003cbr data-start=\"4328\" data-end=\"4331\"\u003eThis rub contains sugar — avoid high direct heat too early or it may burn. Build colour gradually.\u003c\/p\u003e\n\u003chr data-start=\"4431\" data-end=\"4434\"\u003e\n\u003ch2 data-section-id=\"n40ov8\" data-start=\"4436\" data-end=\"4455\"\u003e🪵 Wood Pairings\u003c\/h2\u003e\n\u003cul data-start=\"4457\" data-end=\"4641\"\u003e\n\u003cli data-section-id=\"1e8fty5\" data-start=\"4457\" data-end=\"4529\"\u003e\n\u003cstrong data-start=\"4459\" data-end=\"4470\"\u003eHickory\u003c\/strong\u003e – Matches the bold flavour and builds strong BBQ profile\u003c\/li\u003e\n\u003cli data-section-id=\"1tp7ju2\" data-start=\"4530\" data-end=\"4580\"\u003e\n\u003cstrong data-start=\"4532\" data-end=\"4539\"\u003eOak\u003c\/strong\u003e – Balanced smoke that supports the rub\u003c\/li\u003e\n\u003cli data-section-id=\"rm0p15\" data-start=\"4581\" data-end=\"4641\"\u003e\n\u003cstrong data-start=\"4583\" data-end=\"4607\"\u003eMesquite (light use)\u003c\/strong\u003e – Adds intensity for beef cooks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4643\" data-end=\"4646\"\u003e\n\u003ch2 data-section-id=\"jit22h\" data-start=\"4648\" data-end=\"4667\"\u003e🍽️ Recipe Ideas\u003c\/h2\u003e\n\u003cul data-start=\"4669\" data-end=\"5164\"\u003e\n\u003cli data-section-id=\"1ujqezk\" data-start=\"4669\" data-end=\"4796\"\u003e\n\u003cstrong data-start=\"4671\" data-end=\"4702\"\u003eCoffee Crusted Ribeye Steak\u003c\/strong\u003e\u003cbr data-start=\"4702\" data-end=\"4705\"\u003eHard sear with a dark, flavour-packed crust\u003cbr data-start=\"4748\" data-end=\"4751\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1e5c3az\" data-start=\"4798\" data-end=\"4926\"\u003e\n\u003cstrong data-start=\"4800\" data-end=\"4830\"\u003eBBQ Brisket with Dark Bark\u003c\/strong\u003e\u003cbr data-start=\"4830\" data-end=\"4833\"\u003eLow and slow cook with rich crust development\u003cbr data-start=\"4878\" data-end=\"4881\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1gow4bt\" data-start=\"4928\" data-end=\"5045\"\u003e\n\u003cstrong data-start=\"4930\" data-end=\"4952\"\u003ePrime Beef Burgers\u003c\/strong\u003e\u003cbr data-start=\"4952\" data-end=\"4955\"\u003eBold, smoky burgers with a sweet heat edge\u003cbr data-start=\"4997\" data-end=\"5000\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"10610to\" data-start=\"5047\" data-end=\"5164\"\u003e\n\u003cstrong data-start=\"5049\" data-end=\"5073\"\u003eSmoked Pork Shoulder\u003c\/strong\u003e\u003cbr data-start=\"5073\" data-end=\"5076\"\u003eSweet heat balances fatty pork perfectly\u003cbr data-start=\"5116\" data-end=\"5119\"\u003e👉 Suggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5166\" data-end=\"5169\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"5171\" data-end=\"5192\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5194\" data-end=\"5493\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5194\" data-end=\"5211\"\u003e\n\u003ctr data-start=\"5194\" data-end=\"5211\"\u003e\n\u003cth data-start=\"5194\" data-end=\"5203\" data-col-size=\"sm\" class=\"\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"5203\" data-end=\"5211\" data-col-size=\"sm\" class=\"\"\u003eInfo\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5228\" data-end=\"5493\"\u003e\n\u003ctr data-start=\"5228\" data-end=\"5250\"\u003e\n\u003ctd data-start=\"5228\" data-end=\"5236\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5236\" data-end=\"5250\"\u003eLane’s BBQ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5251\" data-end=\"5274\"\u003e\n\u003ctd data-start=\"5251\" data-end=\"5261\" data-col-size=\"sm\"\u003eProduct\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5261\" data-end=\"5274\"\u003ePrime Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5275\" data-end=\"5290\"\u003e\n\u003ctd data-start=\"5275\" data-end=\"5282\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5282\" data-end=\"5290\"\u003e121g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5291\" data-end=\"5334\"\u003e\n\u003ctd data-start=\"5291\" data-end=\"5301\" data-col-size=\"sm\"\u003eFlavour\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5301\" data-end=\"5334\"\u003eSavoury, Sweet, Coffee, Spicy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5335\" data-end=\"5358\"\u003e\n\u003ctd data-start=\"5335\" data-end=\"5348\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5348\" data-end=\"5358\"\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5359\" data-end=\"5408\"\u003e\n\u003ctd data-start=\"5359\" data-end=\"5370\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5370\" data-end=\"5408\"\u003eSteak, brisket, beef ribs, burgers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5409\" data-end=\"5452\"\u003e\n\u003ctd data-start=\"5409\" data-end=\"5421\" data-col-size=\"sm\"\u003eAdditives\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5421\" data-end=\"5452\"\u003eNo preservatives or fillers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5453\" data-end=\"5493\"\u003e\n\u003ctd data-start=\"5453\" data-end=\"5463\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5463\" data-end=\"5493\"\u003eStore in a cool, dry place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5495\" data-end=\"5498\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"5500\" data-end=\"5509\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003cp data-start=\"5511\" data-end=\"5604\"\u003e\u003cstrong data-start=\"5511\" data-end=\"5543\"\u003eDoes this taste like coffee?\u003c\/strong\u003e\u003cbr data-start=\"5543\" data-end=\"5546\"\u003eNo — the espresso adds depth, not a strong coffee flavour.\u003c\/p\u003e\n\u003cp data-start=\"5606\" data-end=\"5671\"\u003e\u003cstrong data-start=\"5606\" data-end=\"5622\"\u003eIs it spicy?\u003c\/strong\u003e\u003cbr data-start=\"5622\" data-end=\"5625\"\u003eMedium heat — noticeable but not overpowering.\u003c\/p\u003e\n\u003cp data-start=\"5673\" data-end=\"5756\"\u003e\u003cstrong data-start=\"5673\" data-end=\"5690\"\u003eWill it burn?\u003c\/strong\u003e\u003cbr data-start=\"5690\" data-end=\"5693\"\u003eIt can if cooked too hot early due to sugar — start controlled.\u003c\/p\u003e\n\u003cp data-start=\"5758\" data-end=\"5831\"\u003e\u003cstrong data-start=\"5758\" data-end=\"5783\"\u003eIs it good for steak?\u003c\/strong\u003e\u003cbr data-start=\"5783\" data-end=\"5786\"\u003eYes — especially for building a strong crust.\u003c\/p\u003e\n\u003cp data-start=\"5833\" data-end=\"5911\"\u003e\u003cstrong data-start=\"5833\" data-end=\"5861\"\u003eCan I use it on chicken?\u003c\/strong\u003e\u003cbr data-start=\"5861\" data-end=\"5864\"\u003eYou can, but it’s best suited to beef and pork.\u003c\/p\u003e\n\u003cp data-start=\"5913\" data-end=\"5992\"\u003e\u003cstrong data-start=\"5913\" data-end=\"5948\"\u003eDo I need to add anything else?\u003c\/strong\u003e\u003cbr data-start=\"5948\" data-end=\"5951\"\u003eNo — it works straight out of the bottle.\u003c\/p\u003e\n\u003chr data-start=\"5994\" data-end=\"5997\"\u003e\n\u003ch2 data-section-id=\"1f2nanq\" data-start=\"5999\" data-end=\"6022\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"6024\" data-end=\"6154\"\u003eIf you want a bold, crust-building rub that takes your steak and brisket to the next level, Prime is one to have in your rotation.\u003c\/p\u003e","brand":"Lanes","offers":[{"title":"Default Title","offer_id":46872669225135,"sku":"Lanes-Prime","price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/lanes-prime-rub-121g-bbq-seasoning-product.webp?v=1777904764"},{"product_id":"pro-flame-mediterranean-magic-all-purpose-bbq-seasoning","title":"Pro-Flame Mediterranean Magic – All-Purpose BBQ Seasoning","description":"\u003cp data-start=\"186\" data-end=\"468\"\u003eIf you’re chasing a versatile, no-fuss seasoning that works across lamb, chicken, pork and even roast veg, this is it. \u003cstrong data-start=\"305\" data-end=\"328\"\u003eMediterranean Magic\u003c\/strong\u003e brings together savoury spices, subtle citrus notes and mild warmth for a balanced rub that suits both quick grilling and low \u0026amp; slow cooks.\u003c\/p\u003e\n\u003chr data-start=\"470\" data-end=\"473\"\u003e\n\u003ch2 data-section-id=\"1s73u5f\" data-start=\"475\" data-end=\"496\"\u003e🔥 Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"498\" data-end=\"600\"\u003eThis blend sits right in that sweet spot between bold and balanced — perfect for everyday BBQ cooking.\u003c\/p\u003e\n\u003cul data-start=\"602\" data-end=\"1167\"\u003e\n\u003cli data-section-id=\"12ebmoa\" data-start=\"602\" data-end=\"724\"\u003e\n\u003cstrong data-start=\"604\" data-end=\"624\"\u003eSavoury backbone\u003c\/strong\u003e\u003cbr data-start=\"624\" data-end=\"627\"\u003ePaprika, garlic and onion create a rich, rounded base that holds up well over charcoal and flame.\u003c\/li\u003e\n\u003cli data-section-id=\"6f4zo0\" data-start=\"726\" data-end=\"835\"\u003e\n\u003cstrong data-start=\"728\" data-end=\"743\"\u003eMild warmth\u003c\/strong\u003e\u003cbr data-start=\"743\" data-end=\"746\"\u003eRed pepper flakes add a gentle kick without overpowering — family-friendly and versatile.\u003c\/li\u003e\n\u003cli data-section-id=\"f5o417\" data-start=\"837\" data-end=\"958\"\u003e\n\u003cstrong data-start=\"839\" data-end=\"858\"\u003eHerbaceous lift\u003c\/strong\u003e\u003cbr data-start=\"858\" data-end=\"861\"\u003eMarjoram and coriander bring a soft herbal note that pairs especially well with lamb and chicken.\u003c\/li\u003e\n\u003cli data-section-id=\"1b50iz\" data-start=\"960\" data-end=\"1068\"\u003e\n\u003cstrong data-start=\"962\" data-end=\"983\"\u003eCitrus brightness\u003c\/strong\u003e\u003cbr data-start=\"983\" data-end=\"986\"\u003eLemon myrtle cuts through the richness of meats, keeping flavours fresh and clean.\u003c\/li\u003e\n\u003cli data-section-id=\"3rd62i\" data-start=\"1070\" data-end=\"1167\"\u003e\n\u003cstrong data-start=\"1072\" data-end=\"1093\"\u003eWarm spice finish\u003c\/strong\u003e\u003cbr data-start=\"1093\" data-end=\"1096\"\u003eCumin, nutmeg and celery seed add depth and a subtle earthy complexity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1169\" data-end=\"1172\"\u003e\n\u003ch2 data-section-id=\"nf0mo9\" data-start=\"1174\" data-end=\"1192\"\u003e🍖 Best Used On\u003c\/h2\u003e\n\u003cp data-start=\"1194\" data-end=\"1259\"\u003eThis is a proper all-rounder, but it really shines on these cuts:\u003c\/p\u003e\n\u003cul data-start=\"1261\" data-end=\"1909\"\u003e\n\u003cli data-section-id=\"q3yui6\" data-start=\"1261\" data-end=\"1386\"\u003e\n\u003cstrong data-start=\"1263\" data-end=\"1287\"\u003eLamb shoulder or leg\u003c\/strong\u003e\u003cbr data-start=\"1287\" data-end=\"1290\"\u003eThe citrus and herbs balance the richness of lamb, especially on rotisserie or low \u0026amp; slow cooks.\u003c\/li\u003e\n\u003cli data-section-id=\"14pwg5t\" data-start=\"1388\" data-end=\"1505\"\u003e\n\u003cstrong data-start=\"1390\" data-end=\"1424\"\u003eChicken thighs and whole chook\u003c\/strong\u003e\u003cbr data-start=\"1424\" data-end=\"1427\"\u003eFatty cuts soak up the flavour — great for spit roasting or charcoal grilling.\u003c\/li\u003e\n\u003cli data-section-id=\"1g8yevc\" data-start=\"1507\" data-end=\"1605\"\u003e\n\u003cstrong data-start=\"1509\" data-end=\"1540\"\u003ePork shoulder and pork neck\u003c\/strong\u003e\u003cbr data-start=\"1540\" data-end=\"1543\"\u003eWorks brilliantly for pulled pork or sliced pork off the spit.\u003c\/li\u003e\n\u003cli data-section-id=\"1dwf223\" data-start=\"1607\" data-end=\"1692\"\u003e\n\u003cstrong data-start=\"1609\" data-end=\"1623\"\u003eLamb chops\u003c\/strong\u003e\u003cbr data-start=\"1623\" data-end=\"1626\"\u003eQuick, hot grilling brings out the spice and herb combo perfectly.\u003c\/li\u003e\n\u003cli data-section-id=\"m8uy32\" data-start=\"1694\" data-end=\"1799\"\u003e\n\u003cstrong data-start=\"1696\" data-end=\"1714\"\u003eRoast potatoes\u003c\/strong\u003e\u003cbr data-start=\"1714\" data-end=\"1717\"\u003eToss in oil and seasoning — you’ll get crispy, golden edges with loads of flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"ijrl3o\" data-start=\"1801\" data-end=\"1909\"\u003e\n\u003cstrong data-start=\"1803\" data-end=\"1825\"\u003eSkewers and kebabs\u003c\/strong\u003e\u003cbr data-start=\"1825\" data-end=\"1828\"\u003eIdeal for bite-sized cooking — fast, flavour-packed and perfect for entertaining.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1911\" data-end=\"1914\"\u003e\n\u003ch2 data-section-id=\"692t5e\" data-start=\"1916\" data-end=\"1942\"\u003e💪 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"1944\" data-end=\"2584\"\u003e\n\u003cli data-section-id=\"2tgc4n\" data-start=\"1944\" data-end=\"2071\"\u003e\n\u003cstrong data-start=\"1946\" data-end=\"1973\"\u003eAll-purpose versatility\u003c\/strong\u003e\u003cbr data-start=\"1973\" data-end=\"1976\"\u003eYou can use it across multiple proteins and sides, meaning less clutter in your rub collection.\u003c\/li\u003e\n\u003cli data-section-id=\"1vnqr0w\" data-start=\"2073\" data-end=\"2192\"\u003e\n\u003cstrong data-start=\"2075\" data-end=\"2103\"\u003eBalanced flavour profile\u003c\/strong\u003e\u003cbr data-start=\"2103\" data-end=\"2106\"\u003eNot too salty, not too spicy — it works for both beginners and experienced pitmasters.\u003c\/li\u003e\n\u003cli data-section-id=\"2vwlwu\" data-start=\"2194\" data-end=\"2285\"\u003e\n\u003cstrong data-start=\"2196\" data-end=\"2222\"\u003ePerforms over charcoal\u003c\/strong\u003e\u003cbr data-start=\"2222\" data-end=\"2225\"\u003eThe spice mix holds up well to flame without turning bitter.\u003c\/li\u003e\n\u003cli data-section-id=\"l20h0c\" data-start=\"2287\" data-end=\"2383\"\u003e\n\u003cstrong data-start=\"2289\" data-end=\"2308\"\u003eMild heat level\u003c\/strong\u003e\u003cbr data-start=\"2308\" data-end=\"2311\"\u003eGreat for families or customers who don’t want overpowering chilli heat.\u003c\/li\u003e\n\u003cli data-section-id=\"ialfui\" data-start=\"2385\" data-end=\"2490\"\u003e\n\u003cstrong data-start=\"2387\" data-end=\"2414\"\u003eNo fillers or additives\u003c\/strong\u003e\u003cbr data-start=\"2414\" data-end=\"2417\"\u003eClean ingredient list means you’re tasting the spice — not preservatives.\u003c\/li\u003e\n\u003cli data-section-id=\"199b2vp\" data-start=\"2492\" data-end=\"2584\"\u003e\n\u003cstrong data-start=\"2494\" data-end=\"2530\"\u003eWorks on multiple cooking styles\u003c\/strong\u003e\u003cbr data-start=\"2530\" data-end=\"2533\"\u003eFrom rotisserie to oven roasting, it adapts easily.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2586\" data-end=\"2589\"\u003e\n\u003ch2 data-section-id=\"huje35\" data-start=\"2591\" data-end=\"2617\"\u003e🧂 Ingredient Breakdown\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2619\" data-end=\"3299\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2619\" data-end=\"2648\"\u003e\n\u003ctr data-start=\"2619\" data-end=\"2648\"\u003e\n\u003cth data-start=\"2619\" data-end=\"2632\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"2632\" data-end=\"2648\" data-col-size=\"md\" class=\"\"\u003eWhat it does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2659\" data-end=\"3299\"\u003e\n\u003ctr data-start=\"2659\" data-end=\"2721\"\u003e\n\u003ctd data-start=\"2659\" data-end=\"2669\" data-col-size=\"sm\"\u003ePaprika\u003c\/td\u003e\n\u003ctd data-start=\"2669\" data-end=\"2721\" data-col-size=\"md\"\u003eAdds colour, mild sweetness and helps build bark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2722\" data-end=\"2774\"\u003e\n\u003ctd data-start=\"2722\" data-end=\"2731\" data-col-size=\"sm\"\u003eGarlic\u003c\/td\u003e\n\u003ctd data-start=\"2731\" data-end=\"2774\" data-col-size=\"md\"\u003eProvides strong savoury depth and aroma\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2775\" data-end=\"2828\"\u003e\n\u003ctd data-start=\"2775\" data-end=\"2783\" data-col-size=\"sm\"\u003eOnion\u003c\/td\u003e\n\u003ctd data-start=\"2783\" data-end=\"2828\" data-col-size=\"md\"\u003eAdds sweetness and rounds out the flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2829\" data-end=\"2899\"\u003e\n\u003ctd data-start=\"2829\" data-end=\"2839\" data-col-size=\"sm\"\u003eWA Salt\u003c\/td\u003e\n\u003ctd data-start=\"2839\" data-end=\"2899\" data-col-size=\"md\"\u003eEnhances all flavours and helps seasoning penetrate meat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2900\" data-end=\"2942\"\u003e\n\u003ctd data-start=\"2900\" data-end=\"2908\" data-col-size=\"sm\"\u003eCumin\u003c\/td\u003e\n\u003ctd data-start=\"2908\" data-end=\"2942\" data-col-size=\"md\"\u003eBrings earthy warmth and depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2943\" data-end=\"2999\"\u003e\n\u003ctd data-start=\"2943\" data-end=\"2955\" data-col-size=\"sm\"\u003eCoriander\u003c\/td\u003e\n\u003ctd data-start=\"2955\" data-end=\"2999\" data-col-size=\"md\"\u003eAdds citrusy, slightly sweet spice notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3000\" data-end=\"3054\"\u003e\n\u003ctd data-start=\"3000\" data-end=\"3020\" data-col-size=\"sm\"\u003eRed Pepper Flakes\u003c\/td\u003e\n\u003ctd data-start=\"3020\" data-end=\"3054\" data-col-size=\"md\"\u003eDelivers mild heat and balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3055\" data-end=\"3117\"\u003e\n\u003ctd data-start=\"3055\" data-end=\"3070\" data-col-size=\"sm\"\u003eLemon Myrtle\u003c\/td\u003e\n\u003ctd data-start=\"3070\" data-end=\"3117\" data-col-size=\"md\"\u003eProvides bright citrus lift without acidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3118\" data-end=\"3182\"\u003e\n\u003ctd data-start=\"3118\" data-end=\"3133\" data-col-size=\"sm\"\u003eCelery Seeds\u003c\/td\u003e\n\u003ctd data-start=\"3133\" data-end=\"3182\" data-col-size=\"md\"\u003eAdds savoury complexity and slight bitterness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3183\" data-end=\"3241\"\u003e\n\u003ctd data-start=\"3183\" data-end=\"3194\" data-col-size=\"sm\"\u003eMarjoram\u003c\/td\u003e\n\u003ctd data-start=\"3194\" data-end=\"3241\" data-col-size=\"md\"\u003eSoft herbal note that pairs well with meats\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3242\" data-end=\"3299\"\u003e\n\u003ctd data-start=\"3242\" data-end=\"3251\" data-col-size=\"sm\"\u003eNutmeg\u003c\/td\u003e\n\u003ctd data-start=\"3251\" data-end=\"3299\" data-col-size=\"md\"\u003eWarm spice that adds subtle background depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3301\" data-end=\"3304\"\u003e\n\u003ch2 data-section-id=\"1yeapqg\" data-start=\"3306\" data-end=\"3325\"\u003e🔥 How to Use It\u003c\/h2\u003e\n\u003ch3 data-section-id=\"32eczt\" data-start=\"3327\" data-end=\"3341\"\u003eFor meats:\u003c\/h3\u003e\n\u003col data-start=\"3343\" data-end=\"3466\"\u003e\n\u003cli data-section-id=\"e24ka8\" data-start=\"3343\" data-end=\"3427\"\u003e\n\u003cstrong data-start=\"3346\" data-end=\"3371\"\u003eLightly oil your meat\u003c\/strong\u003e\u003cbr data-start=\"3371\" data-end=\"3374\"\u003eUse olive oil or a neutral oil to help the rub stick.\u003c\/li\u003e\n\u003cli data-section-id=\"18ggs6y\" data-start=\"3429\" data-end=\"3466\"\u003e\n\u003cstrong data-start=\"3432\" data-end=\"3452\"\u003eApply generously\u003c\/strong\u003e\u003cbr data-start=\"3452\" data-end=\"3455\"\u003eUse around:\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul data-start=\"3467\" data-end=\"3549\"\u003e\n\u003cli data-section-id=\"1r77qyx\" data-start=\"3467\" data-end=\"3505\"\u003e1–2 tablespoons per kg for chicken\u003c\/li\u003e\n\u003cli data-section-id=\"n6sk43\" data-start=\"3506\" data-end=\"3549\"\u003e2–3 tablespoons per kg for lamb or pork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003col start=\"3\" data-start=\"3551\" data-end=\"3735\"\u003e\n\u003cli data-section-id=\"hgrkcq\" data-start=\"3551\" data-end=\"3662\"\u003e\n\u003cstrong data-start=\"3554\" data-end=\"3595\"\u003eLet it sit (optional but recommended)\u003c\/strong\u003e\u003cbr data-start=\"3595\" data-end=\"3598\"\u003eRest for 30 minutes to 4 hours in the fridge for deeper flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"ahcf2f\" data-start=\"3664\" data-end=\"3735\"\u003e\n\u003cstrong data-start=\"3667\" data-end=\"3686\"\u003eCook as desired\u003c\/strong\u003e\u003cbr data-start=\"3686\" data-end=\"3689\"\u003eWorks across grilling, roasting or low \u0026amp; slow.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-section-id=\"1yjqnx8\" data-start=\"3737\" data-end=\"3749\"\u003ePro tip:\u003c\/h3\u003e\n\u003cp data-start=\"3750\" data-end=\"3844\"\u003eFor rotisserie or souvla-style cooking, apply a heavier coat and baste lightly during cooking.\u003c\/p\u003e\n\u003chr data-start=\"3846\" data-end=\"3849\"\u003e\n\u003ch2 data-section-id=\"1kr9eha\" data-start=\"3851\" data-end=\"3872\"\u003e🍳 Cooking Methods\u003c\/h2\u003e\n\u003ch3 data-section-id=\"e27ain\" data-start=\"3874\" data-end=\"3915\"\u003e🔥 Charcoal grilling (chops, skewers)\u003c\/h3\u003e\n\u003cul data-start=\"3916\" data-end=\"4022\"\u003e\n\u003cli data-section-id=\"1cx8kai\" data-start=\"3916\" data-end=\"3935\"\u003eTemp: 220–260°C\u003c\/li\u003e\n\u003cli data-section-id=\"189jhfs\" data-start=\"3936\" data-end=\"3975\"\u003eTime: 8–15 minutes depending on cut\u003c\/li\u003e\n\u003cli data-section-id=\"nuxgp3\" data-start=\"3976\" data-end=\"4022\"\u003eTip: Turn frequently to avoid burning spices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"61qtya\" data-start=\"4024\" data-end=\"4062\"\u003e🔥 Rotisserie \/ spit (whole meats)\u003c\/h3\u003e\n\u003cul data-start=\"4063\" data-end=\"4219\"\u003e\n\u003cli data-section-id=\"tp83ed\" data-start=\"4063\" data-end=\"4082\"\u003eTemp: 180–200°C\u003c\/li\u003e\n\u003cli data-section-id=\"bj3yaj\" data-start=\"4083\" data-end=\"4157\"\u003eTime:\n\u003cul data-start=\"4095\" data-end=\"4157\"\u003e\n\u003cli data-section-id=\"1wnmixb\" data-start=\"4095\" data-end=\"4124\"\u003eWhole chicken: 60–90 mins\u003c\/li\u003e\n\u003cli data-section-id=\"lvioab\" data-start=\"4127\" data-end=\"4157\"\u003eLamb shoulder: 2.5–4 hours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"y7xa2w\" data-start=\"4158\" data-end=\"4219\"\u003eTip: Baste occasionally to keep the surface from drying out\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"zy1boy\" data-start=\"4221\" data-end=\"4254\"\u003e🔥 Low \u0026amp; slow (pork shoulder)\u003c\/h3\u003e\n\u003cul data-start=\"4255\" data-end=\"4367\"\u003e\n\u003cli data-section-id=\"k0qd30\" data-start=\"4255\" data-end=\"4274\"\u003eTemp: 110–130°C\u003c\/li\u003e\n\u003cli data-section-id=\"1h7jfl6\" data-start=\"4275\" data-end=\"4313\"\u003eTime: 6–10 hours depending on size\u003c\/li\u003e\n\u003cli data-section-id=\"13hypkl\" data-start=\"4314\" data-end=\"4367\"\u003eWrap at ~75°C internal if needed to retain moisture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"ec69x3\" data-start=\"4369\" data-end=\"4389\"\u003e🔥 Oven roasting\u003c\/h3\u003e\n\u003cul data-start=\"4390\" data-end=\"4458\"\u003e\n\u003cli data-section-id=\"tp83ed\" data-start=\"4390\" data-end=\"4409\"\u003eTemp: 180–200°C\u003c\/li\u003e\n\u003cli data-section-id=\"3tqj2v\" data-start=\"4410\" data-end=\"4458\"\u003eGreat for potatoes, chicken and smaller roasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4460\" data-end=\"4557\"\u003e⚠️ \u003cstrong data-start=\"4463\" data-end=\"4494\"\u003eWatch the sugars in paprika\u003c\/strong\u003e — avoid direct high flame for long periods to prevent burning.\u003c\/p\u003e\n\u003chr data-start=\"4559\" data-end=\"4562\"\u003e\n\u003ch2 data-section-id=\"n40ov8\" data-start=\"4564\" data-end=\"4583\"\u003e🪵 Wood Pairings\u003c\/h2\u003e\n\u003cul data-start=\"4585\" data-end=\"4954\"\u003e\n\u003cli data-section-id=\"1kn07ea\" data-start=\"4585\" data-end=\"4673\"\u003e\n\u003cstrong data-start=\"4587\" data-end=\"4601\"\u003eApple wood\u003c\/strong\u003e\u003cbr data-start=\"4601\" data-end=\"4604\"\u003eMild sweetness complements the citrus and herbs without overpowering.\u003c\/li\u003e\n\u003cli data-section-id=\"pku0ij\" data-start=\"4675\" data-end=\"4768\"\u003e\n\u003cstrong data-start=\"4677\" data-end=\"4691\"\u003eOlive wood\u003c\/strong\u003e\u003cbr data-start=\"4691\" data-end=\"4694\"\u003ePerfect match for Mediterranean-style flavours — clean and aromatic smoke.\u003c\/li\u003e\n\u003cli data-section-id=\"j9ff0h\" data-start=\"4770\" data-end=\"4858\"\u003e\n\u003cstrong data-start=\"4772\" data-end=\"4787\"\u003eCherry wood\u003c\/strong\u003e\u003cbr data-start=\"4787\" data-end=\"4790\"\u003eAdds colour and a slight sweetness that balances the savoury spices.\u003c\/li\u003e\n\u003cli data-section-id=\"ky1w89\" data-start=\"4860\" data-end=\"4954\"\u003e\n\u003cstrong data-start=\"4862\" data-end=\"4885\"\u003eHickory (light use)\u003c\/strong\u003e\u003cbr data-start=\"4885\" data-end=\"4888\"\u003eUse sparingly for pork — adds depth without masking the seasoning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4956\" data-end=\"4959\"\u003e\n\u003ch2 data-section-id=\"jit22h\" data-start=\"4961\" data-end=\"4980\"\u003e🍽️ Recipe Ideas\u003c\/h2\u003e\n\u003cul data-start=\"4982\" data-end=\"5486\"\u003e\n\u003cli data-section-id=\"xsjav3\" data-start=\"4982\" data-end=\"5104\"\u003e\n\u003cstrong data-start=\"4984\" data-end=\"5009\"\u003eRotisserie Lamb Wraps\u003c\/strong\u003e\u003cbr data-start=\"5009\" data-end=\"5012\"\u003eSeasoned lamb sliced thin and served in flatbread\u003cbr data-start=\"5061\" data-end=\"5064\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1dwl4rj\" data-start=\"5106\" data-end=\"5229\"\u003e\n\u003cstrong data-start=\"5108\" data-end=\"5136\"\u003eCharcoal Chicken Skewers\u003c\/strong\u003e\u003cbr data-start=\"5136\" data-end=\"5139\"\u003eQuick grilled skewers with a citrus herb finish\u003cbr data-start=\"5186\" data-end=\"5189\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1c2epto\" data-start=\"5231\" data-end=\"5343\"\u003e\n\u003cstrong data-start=\"5233\" data-end=\"5260\"\u003eSeasoned Roast Potatoes\u003c\/strong\u003e\u003cbr data-start=\"5260\" data-end=\"5263\"\u003eCrispy potatoes tossed in oil and rub\u003cbr data-start=\"5300\" data-end=\"5303\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"uv3k72\" data-start=\"5345\" data-end=\"5486\"\u003e\n\u003cstrong data-start=\"5347\" data-end=\"5387\"\u003ePulled Pork with Mediterranean Twist\u003c\/strong\u003e\u003cbr data-start=\"5387\" data-end=\"5390\"\u003eLow \u0026amp; slow pork shoulder with a fresh flavour profile\u003cbr data-start=\"5443\" data-end=\"5446\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5488\" data-end=\"5491\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"5493\" data-end=\"5514\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5516\" data-end=\"5932\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5516\" data-end=\"5539\"\u003e\n\u003ctr data-start=\"5516\" data-end=\"5539\"\u003e\n\u003cth data-start=\"5516\" data-end=\"5528\" data-col-size=\"sm\" class=\"\"\u003eAttribute\u003c\/th\u003e\n\u003cth data-start=\"5528\" data-end=\"5539\" data-col-size=\"md\" class=\"\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5550\" data-end=\"5932\"\u003e\n\u003ctr data-start=\"5550\" data-end=\"5571\"\u003e\n\u003ctd data-start=\"5550\" data-end=\"5558\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-start=\"5558\" data-end=\"5571\" data-col-size=\"md\"\u003ePro-Flame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5572\" data-end=\"5610\"\u003e\n\u003ctd data-start=\"5572\" data-end=\"5587\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-start=\"5587\" data-end=\"5610\" data-col-size=\"md\"\u003eMediterranean Magic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5611\" data-end=\"5628\"\u003e\n\u003ctd data-start=\"5611\" data-end=\"5620\" data-col-size=\"sm\"\u003eWeight\u003c\/td\u003e\n\u003ctd data-start=\"5620\" data-end=\"5628\" data-col-size=\"md\"\u003e190g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5629\" data-end=\"5650\"\u003e\n\u003ctd data-start=\"5629\" data-end=\"5642\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"5642\" data-end=\"5650\" data-col-size=\"md\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5651\" data-end=\"5689\"\u003e\n\u003ctd data-start=\"5651\" data-end=\"5666\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-start=\"5666\" data-end=\"5689\" data-col-size=\"md\"\u003eBBQ Rub \/ Seasoning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5690\" data-end=\"5721\"\u003e\n\u003ctd data-start=\"5690\" data-end=\"5700\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-start=\"5700\" data-end=\"5721\" data-col-size=\"md\"\u003eWestern Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5722\" data-end=\"5768\"\u003e\n\u003ctd data-start=\"5722\" data-end=\"5736\" data-col-size=\"sm\"\u003eIngredients\u003c\/td\u003e\n\u003ctd data-start=\"5736\" data-end=\"5768\" data-col-size=\"md\"\u003eLocal \u0026amp; imported ingredients\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5769\" data-end=\"5818\"\u003e\n\u003ctd data-start=\"5769\" data-end=\"5779\" data-col-size=\"sm\"\u003eDietary\u003c\/td\u003e\n\u003ctd data-start=\"5779\" data-end=\"5818\" data-col-size=\"md\"\u003eGluten free, MSG free, 100% natural\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5819\" data-end=\"5865\"\u003e\n\u003ctd data-start=\"5819\" data-end=\"5831\" data-col-size=\"sm\"\u003eAdditives\u003c\/td\u003e\n\u003ctd data-start=\"5831\" data-end=\"5865\" data-col-size=\"md\"\u003eNo additives, no preservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5866\" data-end=\"5932\"\u003e\n\u003ctd data-start=\"5866\" data-end=\"5876\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"5876\" data-end=\"5932\" data-col-size=\"md\"\u003eStore in a cool, dry place away from direct sunlight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5934\" data-end=\"5937\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"5939\" data-end=\"5948\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003cp data-start=\"5950\" data-end=\"6041\"\u003e\u003cstrong data-start=\"5950\" data-end=\"5974\"\u003eIs this a spicy rub?\u003c\/strong\u003e\u003cbr data-start=\"5974\" data-end=\"5977\"\u003eNo — it’s mild with just a gentle warmth from red pepper flakes.\u003c\/p\u003e\n\u003cp data-start=\"6043\" data-end=\"6144\"\u003e\u003cstrong data-start=\"6043\" data-end=\"6076\"\u003eCan I use this on vegetables?\u003c\/strong\u003e\u003cbr data-start=\"6076\" data-end=\"6079\"\u003eYes — it works especially well on potatoes, pumpkin and zucchini.\u003c\/p\u003e\n\u003cp data-start=\"6146\" data-end=\"6256\"\u003e\u003cstrong data-start=\"6146\" data-end=\"6184\"\u003eIs it good for rotisserie cooking?\u003c\/strong\u003e\u003cbr data-start=\"6184\" data-end=\"6187\"\u003eAbsolutely — it’s ideal for spit-roasted meats like lamb and chicken.\u003c\/p\u003e\n\u003cp data-start=\"6258\" data-end=\"6360\"\u003e\u003cstrong data-start=\"6258\" data-end=\"6294\"\u003eDo I need to marinate overnight?\u003c\/strong\u003e\u003cbr data-start=\"6294\" data-end=\"6297\"\u003eNot required, but resting for a few hours will improve flavour.\u003c\/p\u003e\n\u003cp data-start=\"6362\" data-end=\"6474\"\u003e\u003cstrong data-start=\"6362\" data-end=\"6390\"\u003eWill it burn on the BBQ?\u003c\/strong\u003e\u003cbr data-start=\"6390\" data-end=\"6393\"\u003eOnly if cooked over very high direct flame for too long — manage your heat zones.\u003c\/p\u003e\n\u003cp data-start=\"6476\" data-end=\"6553\"\u003e\u003cstrong data-start=\"6476\" data-end=\"6492\"\u003eIs it salty?\u003c\/strong\u003e\u003cbr data-start=\"6492\" data-end=\"6495\"\u003eBalanced — enough to season properly without overpowering.\u003c\/p\u003e\n\u003chr data-start=\"6555\" data-end=\"6558\"\u003e\n\u003ch2 data-section-id=\"1f2nanq\" data-start=\"6560\" data-end=\"6583\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"6585\" data-end=\"6727\"\u003eIf you want one rub that covers lamb, chicken, pork and sides without overthinking it, \u003cstrong data-start=\"6672\" data-end=\"6695\"\u003eMediterranean Magic\u003c\/strong\u003e earns its spot in your BBQ kit.\u003c\/p\u003e","brand":"Proflame","offers":[{"title":"Default Title","offer_id":46875521220783,"sku":"Med-Magic","price":13.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/pro-flame-mediterranean-magic-bbq-rub-front-190g.webp?v=1778925377"},{"product_id":"sucklebusters-honey-bbq-rub","title":"SuckleBusters Honey BBQ Rub – Sweet Heat for Pork \u0026 Chicken","description":"\u003cp data-start=\"68\" data-end=\"356\"\u003eIf you’re chasing that perfect balance of sweet, salty and a touch of heat, this is the rub that delivers. SuckleBusters Honey BBQ Rub combines multiple sugars with real honey powder and a mild chilli kick to give you a rich, caramelised finish that works beautifully on pork and chicken.\u003c\/p\u003e\n\u003chr data-start=\"358\" data-end=\"361\"\u003e\n\u003ch2 data-section-id=\"1s73u5f\" data-start=\"363\" data-end=\"384\"\u003e🔥 Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"386\" data-end=\"443\"\u003eThis is a classic sweet BBQ rub with a Texas-style twist.\u003c\/p\u003e\n\u003cul data-start=\"445\" data-end=\"799\"\u003e\n\u003cli data-section-id=\"11f798x\" data-start=\"445\" data-end=\"531\"\u003e\n\u003cstrong data-start=\"447\" data-end=\"464\"\u003eSweet upfront\u003c\/strong\u003e – honey powder and layered sugars give a rich, rounded sweetness\u003c\/li\u003e\n\u003cli data-section-id=\"1twd8yn\" data-start=\"532\" data-end=\"613\"\u003e\n\u003cstrong data-start=\"534\" data-end=\"552\"\u003eSalty backbone\u003c\/strong\u003e – balances the sweetness so it doesn’t become overpowering\u003c\/li\u003e\n\u003cli data-section-id=\"1jxfd6i\" data-start=\"614\" data-end=\"707\"\u003e\n\u003cstrong data-start=\"616\" data-end=\"629\"\u003eMild heat\u003c\/strong\u003e – gentle warmth from chilli peppers that builds slightly but won’t dominate\u003c\/li\u003e\n\u003cli data-section-id=\"23hob6\" data-start=\"708\" data-end=\"799\"\u003e\n\u003cstrong data-start=\"710\" data-end=\"733\"\u003eCaramelising finish\u003c\/strong\u003e – sugars help create a sticky, golden bark when cooked properly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"801\" data-end=\"876\"\u003e👉 Expect a sweet glaze-style result rather than a peppery or savoury bark.\u003c\/p\u003e\n\u003chr data-start=\"878\" data-end=\"881\"\u003e\n\u003ch2 data-section-id=\"nf0mo9\" data-start=\"883\" data-end=\"901\"\u003e🍖 Best Used On\u003c\/h2\u003e\n\u003cul data-start=\"903\" data-end=\"1384\"\u003e\n\u003cli data-section-id=\"1nswjy0\" data-start=\"903\" data-end=\"1026\"\u003e\n\u003cstrong data-start=\"905\" data-end=\"944\"\u003ePork ribs (baby back or spare ribs)\u003c\/strong\u003e – sugars and honey create a glossy, sticky bark that suits low and slow cooking\u003c\/li\u003e\n\u003cli data-section-id=\"1dnk4p4\" data-start=\"1027\" data-end=\"1125\"\u003e\n\u003cstrong data-start=\"1029\" data-end=\"1060\"\u003ePork shoulder \/ Boston butt\u003c\/strong\u003e – ideal for pulled pork where sweetness balances smoke and fat\u003c\/li\u003e\n\u003cli data-section-id=\"1hpb30k\" data-start=\"1126\" data-end=\"1206\"\u003e\n\u003cstrong data-start=\"1128\" data-end=\"1145\"\u003eChicken wings\u003c\/strong\u003e – caramelises beautifully for sticky, crowd-pleasing wings\u003c\/li\u003e\n\u003cli data-section-id=\"1g77zem\" data-start=\"1207\" data-end=\"1300\"\u003e\n\u003cstrong data-start=\"1209\" data-end=\"1227\"\u003eChicken thighs\u003c\/strong\u003e – holds moisture and creates a rich outer layer when roasted or smoked\u003c\/li\u003e\n\u003cli data-section-id=\"1r82zqr\" data-start=\"1301\" data-end=\"1384\"\u003e\n\u003cstrong data-start=\"1303\" data-end=\"1323\"\u003ePork belly bites\u003c\/strong\u003e – perfect for burnt ends-style cooking with a sweet finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1386\" data-end=\"1389\"\u003e\n\u003ch2 data-section-id=\"692t5e\" data-start=\"1391\" data-end=\"1417\"\u003e💪 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"1419\" data-end=\"1855\"\u003e\n\u003cli data-section-id=\"1napbq8\" data-start=\"1419\" data-end=\"1506\"\u003e\n\u003cstrong data-start=\"1421\" data-end=\"1443\"\u003eBalanced sweetness\u003c\/strong\u003e – not just sugary, the salt and spice keep flavours in check\u003c\/li\u003e\n\u003cli data-section-id=\"76rkso\" data-start=\"1507\" data-end=\"1598\"\u003e\n\u003cstrong data-start=\"1509\" data-end=\"1533\"\u003eGreat for low \u0026amp; slow\u003c\/strong\u003e – designed to perform over longer cooks without losing flavour\u003c\/li\u003e\n\u003cli data-section-id=\"e8ognj\" data-start=\"1599\" data-end=\"1678\"\u003e\n\u003cstrong data-start=\"1601\" data-end=\"1630\"\u003eConsistent caramelisation\u003c\/strong\u003e – sugars help form a reliable bark and colour\u003c\/li\u003e\n\u003cli data-section-id=\"1iuznw2\" data-start=\"1679\" data-end=\"1763\"\u003e\n\u003cstrong data-start=\"1681\" data-end=\"1702\"\u003eBeginner friendly\u003c\/strong\u003e – easy to use and forgiving flavour profile for most meats\u003c\/li\u003e\n\u003cli data-section-id=\"j65xaj\" data-start=\"1764\" data-end=\"1855\"\u003e\n\u003cstrong data-start=\"1766\" data-end=\"1795\"\u003eCompetition-style flavour\u003c\/strong\u003e – sweet profiles are widely used in comp BBQ for a reason\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1857\" data-end=\"1860\"\u003e\n\u003ch2 data-section-id=\"huje35\" data-start=\"1862\" data-end=\"1888\"\u003e🧂 Ingredient Breakdown\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"1890\" data-end=\"2408\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"1890\" data-end=\"1919\"\u003e\n\u003ctr data-start=\"1890\" data-end=\"1919\"\u003e\n\u003cth data-start=\"1890\" data-end=\"1903\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"1903\" data-end=\"1919\" data-col-size=\"md\" class=\"\"\u003eWhat it does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"1930\" data-end=\"2408\"\u003e\n\u003ctr data-start=\"1930\" data-end=\"2006\"\u003e\n\u003ctd data-start=\"1930\" data-end=\"1941\" data-col-size=\"sm\"\u003eSea salt\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"1941\" data-end=\"2006\"\u003eBrings out natural meat flavour and helps seasoning penetrate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2007\" data-end=\"2057\"\u003e\n\u003ctd data-start=\"2007\" data-end=\"2015\" data-col-size=\"sm\"\u003eSugar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2015\" data-end=\"2057\"\u003eAdds sweetness and helps with browning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2058\" data-end=\"2134\"\u003e\n\u003ctd data-start=\"2058\" data-end=\"2076\" data-col-size=\"sm\"\u003eTurbinado sugar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2076\" data-end=\"2134\"\u003eLarger crystals assist with texture and bark formation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2135\" data-end=\"2189\"\u003e\n\u003ctd data-start=\"2135\" data-end=\"2149\" data-col-size=\"sm\"\u003eBrown sugar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2149\" data-end=\"2189\"\u003eAdds deeper molasses-style sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2190\" data-end=\"2264\"\u003e\n\u003ctd data-start=\"2190\" data-end=\"2205\" data-col-size=\"sm\"\u003eHoney powder\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2205\" data-end=\"2264\"\u003eDelivers distinct honey flavour and aids caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2265\" data-end=\"2315\"\u003e\n\u003ctd data-start=\"2265\" data-end=\"2281\" data-col-size=\"sm\"\u003eChile peppers\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2281\" data-end=\"2315\"\u003eProvides mild heat and balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2316\" data-end=\"2356\"\u003e\n\u003ctd data-start=\"2316\" data-end=\"2325\" data-col-size=\"sm\"\u003eSpices\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2325\" data-end=\"2356\"\u003eBuilds complexity and depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2357\" data-end=\"2408\"\u003e\n\u003ctd data-start=\"2357\" data-end=\"2366\" data-col-size=\"sm\"\u003eSilica\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"2366\" data-end=\"2408\"\u003eHelps reduce clumping and improve flow\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"2410\" data-end=\"2413\"\u003e\n\u003ch2 data-section-id=\"1yeapqg\" data-start=\"2415\" data-end=\"2434\"\u003e🔥 How to Use It\u003c\/h2\u003e\n\u003cp data-start=\"2436\" data-end=\"2461\"\u003e\u003cstrong data-start=\"2436\" data-end=\"2461\"\u003eFor ribs (full rack):\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"2463\" data-end=\"2671\"\u003e\n\u003cli data-section-id=\"1q1bp8a\" data-start=\"2463\" data-end=\"2517\"\u003eLightly coat ribs with oil or mustard as a binder\u003c\/li\u003e\n\u003cli data-section-id=\"1ipmt4o\" data-start=\"2518\" data-end=\"2580\"\u003eApply \u003cstrong data-start=\"2527\" data-end=\"2546\"\u003e2–3 tablespoons\u003c\/strong\u003e of rub evenly across both sides\u003c\/li\u003e\n\u003cli data-section-id=\"1py3ilk\" data-start=\"2581\" data-end=\"2630\"\u003eLet sit for \u003cstrong data-start=\"2596\" data-end=\"2613\"\u003e15–30 minutes\u003c\/strong\u003e before cooking\u003c\/li\u003e\n\u003cli data-section-id=\"193g6l5\" data-start=\"2631\" data-end=\"2671\"\u003eSmoke low and slow for best results\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2673\" data-end=\"2689\"\u003e\u003cstrong data-start=\"2673\" data-end=\"2689\"\u003eFor chicken:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"2691\" data-end=\"2833\"\u003e\n\u003cli data-section-id=\"1dt4ne9\" data-start=\"2691\" data-end=\"2711\"\u003ePat chicken dry\u003c\/li\u003e\n\u003cli data-section-id=\"sh5p12\" data-start=\"2712\" data-end=\"2749\"\u003eApply \u003cstrong data-start=\"2721\" data-end=\"2747\"\u003e1–2 tablespoons per kg\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"58ojst\" data-start=\"2750\" data-end=\"2784\"\u003eLet sit for \u003cstrong data-start=\"2765\" data-end=\"2782\"\u003e10–20 minutes\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"4jsb6k\" data-start=\"2785\" data-end=\"2833\"\u003eCook indirect first, then finish for colour\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2835\" data-end=\"2984\"\u003e\u003cstrong data-start=\"2835\" data-end=\"2847\"\u003ePro Tip:\u003c\/strong\u003e\u003cbr data-start=\"2847\" data-end=\"2850\"\u003eBecause this rub contains sugar and honey powder, avoid applying too early for very long cooks unless you’re running low temperatures.\u003c\/p\u003e\n\u003chr data-start=\"2986\" data-end=\"2989\"\u003e\n\u003ch2 data-section-id=\"1kr9eha\" data-start=\"2991\" data-end=\"3012\"\u003e🍳 Cooking Methods\u003c\/h2\u003e\n\u003ch3 data-section-id=\"11okbmv\" data-start=\"3014\" data-end=\"3042\"\u003eLow \u0026amp; Slow (Recommended)\u003c\/h3\u003e\n\u003cul data-start=\"3044\" data-end=\"3259\"\u003e\n\u003cli data-section-id=\"xy4avt\" data-start=\"3044\" data-end=\"3074\"\u003eTemperature: \u003cstrong data-start=\"3059\" data-end=\"3072\"\u003e110–135°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1loxjk7\" data-start=\"3075\" data-end=\"3147\"\u003eTime:\n\u003cul data-start=\"3087\" data-end=\"3147\"\u003e\n\u003cli data-section-id=\"z6q862\" data-start=\"3087\" data-end=\"3110\"\u003eRibs: \u003cstrong data-start=\"3095\" data-end=\"3108\"\u003e4–6 hours\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"a7k9lm\" data-start=\"3113\" data-end=\"3147\"\u003ePork shoulder: \u003cstrong data-start=\"3130\" data-end=\"3145\"\u003e8–12+ hours\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1sad8as\" data-start=\"3148\" data-end=\"3259\"\u003eTechnique:\n\u003cul data-start=\"3165\" data-end=\"3259\"\u003e\n\u003cli data-section-id=\"1b2wvai\" data-start=\"3165\" data-end=\"3182\"\u003eCook indirect\u003c\/li\u003e\n\u003cli data-section-id=\"3ei2gx\" data-start=\"3185\" data-end=\"3228\"\u003eWrap ribs if desired to retain moisture\u003c\/li\u003e\n\u003cli data-section-id=\"h21ke\" data-start=\"3231\" data-end=\"3259\"\u003eRest meat before serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3261\" data-end=\"3327\"\u003e👉 This method allows sugars to slowly caramelise without burning.\u003c\/p\u003e\n\u003chr data-start=\"3329\" data-end=\"3332\"\u003e\n\u003ch3 data-section-id=\"1n9kffy\" data-start=\"3334\" data-end=\"3357\"\u003eGrilling \/ Roasting\u003c\/h3\u003e\n\u003cul data-start=\"3359\" data-end=\"3456\"\u003e\n\u003cli data-section-id=\"10tb9qi\" data-start=\"3359\" data-end=\"3406\"\u003eTemperature: \u003cstrong data-start=\"3374\" data-end=\"3404\"\u003e160–200°C (indirect first)\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"wghpai\" data-start=\"3407\" data-end=\"3456\"\u003eFinish: short burst of higher heat for colour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3458\" data-end=\"3567\"\u003e⚠️ \u003cstrong data-start=\"3461\" data-end=\"3475\"\u003eImportant:\u003c\/strong\u003e\u003cbr data-start=\"3475\" data-end=\"3478\"\u003eHigh direct heat can burn the sugars quickly. Always start indirect and finish carefully.\u003c\/p\u003e\n\u003chr data-start=\"3569\" data-end=\"3572\"\u003e\n\u003ch2 data-section-id=\"n40ov8\" data-start=\"3574\" data-end=\"3593\"\u003e🪵 Wood Pairings\u003c\/h2\u003e\n\u003cul data-start=\"3595\" data-end=\"3841\"\u003e\n\u003cli data-section-id=\"1uqn0o3\" data-start=\"3595\" data-end=\"3659\"\u003e\n\u003cstrong data-start=\"3597\" data-end=\"3611\"\u003eApple wood\u003c\/strong\u003e – light and sweet, complements honey flavours\u003c\/li\u003e\n\u003cli data-section-id=\"1dhmrzw\" data-start=\"3660\" data-end=\"3713\"\u003e\n\u003cstrong data-start=\"3662\" data-end=\"3677\"\u003eCherry wood\u003c\/strong\u003e – adds colour and mild fruitiness\u003c\/li\u003e\n\u003cli data-section-id=\"1e3t745\" data-start=\"3714\" data-end=\"3769\"\u003e\n\u003cstrong data-start=\"3716\" data-end=\"3725\"\u003ePecan\u003c\/strong\u003e – slightly nutty and smooth smoke profile\u003c\/li\u003e\n\u003cli data-section-id=\"vrz1cj\" data-start=\"3770\" data-end=\"3841\"\u003e\n\u003cstrong data-start=\"3772\" data-end=\"3795\"\u003eHickory (light use)\u003c\/strong\u003e – adds depth without overpowering sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3843\" data-end=\"3897\"\u003e👉 Avoid heavy smoke as it can mask the honey profile.\u003c\/p\u003e\n\u003chr data-start=\"3899\" data-end=\"3902\"\u003e\n\u003ch2 data-section-id=\"jit22h\" data-start=\"3904\" data-end=\"3923\"\u003e🍽️ Recipe Ideas\u003c\/h2\u003e\n\u003cul data-start=\"3925\" data-end=\"4421\"\u003e\n\u003cli data-section-id=\"18ai8uj\" data-start=\"3925\" data-end=\"4050\"\u003e\n\u003cstrong data-start=\"3927\" data-end=\"3952\"\u003eSticky Honey BBQ Ribs\u003c\/strong\u003e – classic low and slow ribs with a glossy finish\u003cbr data-start=\"4001\" data-end=\"4004\"\u003e\u003cem data-start=\"4006\" data-end=\"4048\"\u003eSuggested internal link: See full recipe\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"mftpx2\" data-start=\"4052\" data-end=\"4177\"\u003e\n\u003cstrong data-start=\"4054\" data-end=\"4081\"\u003eHoney BBQ Chicken Wings\u003c\/strong\u003e – sweet, caramelised wings perfect for sharing\u003cbr data-start=\"4128\" data-end=\"4131\"\u003e\u003cem data-start=\"4133\" data-end=\"4175\"\u003eSuggested internal link: See full recipe\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1hhzjni\" data-start=\"4179\" data-end=\"4295\"\u003e\n\u003cstrong data-start=\"4181\" data-end=\"4204\"\u003ePulled Pork Sliders\u003c\/strong\u003e – sweet pork paired with slaw for balance\u003cbr data-start=\"4246\" data-end=\"4249\"\u003e\u003cem data-start=\"4251\" data-end=\"4293\"\u003eSuggested internal link: See full recipe\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1447tng\" data-start=\"4297\" data-end=\"4421\"\u003e\n\u003cstrong data-start=\"4299\" data-end=\"4324\"\u003ePork Belly Burnt Ends\u003c\/strong\u003e – rich, bite-sized pieces with a sticky coating\u003cbr data-start=\"4372\" data-end=\"4375\"\u003e\u003cem data-start=\"4377\" data-end=\"4419\"\u003eSuggested internal link: See full recipe\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4423\" data-end=\"4426\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"4428\" data-end=\"4449\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4451\" data-end=\"4860\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4451\" data-end=\"4474\"\u003e\n\u003ctr data-start=\"4451\" data-end=\"4474\"\u003e\n\u003cth data-start=\"4451\" data-end=\"4463\" data-col-size=\"sm\" class=\"\"\u003eAttribute\u003c\/th\u003e\n\u003cth data-start=\"4463\" data-end=\"4474\" data-col-size=\"md\" class=\"\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4485\" data-end=\"4860\"\u003e\n\u003ctr data-start=\"4485\" data-end=\"4510\"\u003e\n\u003ctd data-start=\"4485\" data-end=\"4493\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4493\" data-end=\"4510\"\u003eSuckleBusters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4511\" data-end=\"4543\"\u003e\n\u003ctd data-start=\"4511\" data-end=\"4526\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4526\" data-end=\"4543\"\u003eHoney BBQ Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4544\" data-end=\"4566\"\u003e\n\u003ctd data-start=\"4544\" data-end=\"4551\" data-col-size=\"sm\"\u003eType\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4551\" data-end=\"4566\"\u003eBBQ Dry Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4567\" data-end=\"4589\"\u003e\n\u003ctd data-start=\"4567\" data-end=\"4574\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4574\" data-end=\"4589\"\u003e390g shaker\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4590\" data-end=\"4605\"\u003e\n\u003ctd data-start=\"4590\" data-end=\"4598\" data-col-size=\"sm\"\u003ePrice\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4598\" data-end=\"4605\"\u003e$25\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4606\" data-end=\"4622\"\u003e\n\u003ctd data-start=\"4606\" data-end=\"4612\" data-col-size=\"sm\"\u003eRRP\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4612\" data-end=\"4622\"\u003e$26.95\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4623\" data-end=\"4660\"\u003e\n\u003ctd data-start=\"4623\" data-end=\"4633\" data-col-size=\"sm\"\u003eFlavour\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4633\" data-end=\"4660\"\u003eSweet, salty, mild heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4661\" data-end=\"4692\"\u003e\n\u003ctd data-start=\"4661\" data-end=\"4674\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4674\" data-end=\"4692\"\u003eMild to Medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4693\" data-end=\"4726\"\u003e\n\u003ctd data-start=\"4693\" data-end=\"4703\" data-col-size=\"sm\"\u003eBest On\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4703\" data-end=\"4726\"\u003ePork, ribs, chicken\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4727\" data-end=\"4751\"\u003e\n\u003ctd data-start=\"4727\" data-end=\"4736\" data-col-size=\"sm\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4736\" data-end=\"4751\"\u003eUSA (Texas)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4752\" data-end=\"4860\"\u003e\n\u003ctd data-start=\"4752\" data-end=\"4766\" data-col-size=\"sm\"\u003eIngredients\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4766\" data-end=\"4860\"\u003eSea salt, sugar, turbinado sugar, brown sugar, honey powder, chile peppers, spices, silica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"4862\" data-end=\"4865\"\u003e\n\u003ch2 data-section-id=\"1jdejgn\" data-start=\"4867\" data-end=\"4880\"\u003e📦 Storage\u003c\/h2\u003e\n\u003cul data-start=\"4882\" data-end=\"5216\"\u003e\n\u003cli data-section-id=\"1cku3gb\" data-start=\"4882\" data-end=\"4967\"\u003eStore in a \u003cstrong data-start=\"4895\" data-end=\"4914\"\u003ecool, dry place\u003c\/strong\u003e – keeps the rub free-flowing and prevents clumping\u003c\/li\u003e\n\u003cli data-section-id=\"1egmk6u\" data-start=\"4968\" data-end=\"5047\"\u003eKeep the \u003cstrong data-start=\"4979\" data-end=\"5001\"\u003elid tightly sealed\u003c\/strong\u003e – stops moisture getting into the seasoning\u003c\/li\u003e\n\u003cli data-section-id=\"1gc0m2k\" data-start=\"5048\" data-end=\"5131\"\u003eAvoid shaking over \u003cstrong data-start=\"5069\" data-end=\"5093\"\u003ehot or steaming meat\u003c\/strong\u003e – steam can cause the rub to harden\u003c\/li\u003e\n\u003cli data-section-id=\"1usx4dr\" data-start=\"5132\" data-end=\"5216\"\u003eIn humid conditions, open briefly and reseal quickly – reduces moisture exposure\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5218\" data-end=\"5221\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"5223\" data-end=\"5232\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003cp data-start=\"5234\" data-end=\"5374\"\u003e\u003cstrong data-start=\"5234\" data-end=\"5261\"\u003eIs this rub very sweet?\u003c\/strong\u003e\u003cbr data-start=\"5261\" data-end=\"5264\"\u003eIt is definitely on the sweeter side, but balanced with salt and mild spice so it doesn’t taste overly sugary.\u003c\/p\u003e\n\u003cp data-start=\"5376\" data-end=\"5518\"\u003e\u003cstrong data-start=\"5376\" data-end=\"5408\"\u003eWill it burn during cooking?\u003c\/strong\u003e\u003cbr data-start=\"5408\" data-end=\"5411\"\u003eIt can if used over high direct heat due to the sugar content. Best results come from low and slow cooking.\u003c\/p\u003e\n\u003cp data-start=\"5520\" data-end=\"5628\"\u003e\u003cstrong data-start=\"5520\" data-end=\"5545\"\u003eCan I use it on beef?\u003c\/strong\u003e\u003cbr data-start=\"5545\" data-end=\"5548\"\u003eYou can, but it’s designed more for pork and chicken where sweet flavours shine.\u003c\/p\u003e\n\u003cp data-start=\"5630\" data-end=\"5742\"\u003e\u003cstrong data-start=\"5630\" data-end=\"5654\"\u003eDoes it form a bark?\u003c\/strong\u003e\u003cbr data-start=\"5654\" data-end=\"5657\"\u003eYes, it creates a caramelised, slightly sticky bark rather than a dry, peppery crust.\u003c\/p\u003e\n\u003cp data-start=\"5744\" data-end=\"5816\"\u003e\u003cstrong data-start=\"5744\" data-end=\"5760\"\u003eIs it spicy?\u003c\/strong\u003e\u003cbr data-start=\"5760\" data-end=\"5763\"\u003eNo, the heat is mild and more of a background warmth.\u003c\/p\u003e\n\u003cp data-start=\"5818\" data-end=\"5925\"\u003e\u003cstrong data-start=\"5818\" data-end=\"5845\"\u003eWhy is my rub clumping?\u003c\/strong\u003e\u003cbr data-start=\"5845\" data-end=\"5848\"\u003eSugar and honey absorb moisture. Keep it sealed and avoid shaking over steam.\u003c\/p\u003e\n\u003chr data-start=\"5927\" data-end=\"5930\"\u003e\n\u003ch2 data-section-id=\"1f2nanq\" data-start=\"5932\" data-end=\"5955\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"5957\" data-end=\"6130\"\u003eIf you love sweet, sticky BBQ with a proper balance of flavour, this is a go-to rub for pork and chicken cooks. Reliable, easy to use, and perfect for low and slow sessions.\u003c\/p\u003e","brand":"SuckleBusters","offers":[{"title":"Default Title","offer_id":46875746042031,"sku":"Sucklebuster-HoneyBBQ","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/sucklebusters-honey-bbq-rub-390g-front.webp?v=1777979017"},{"product_id":"rum-and-que-intensify-all-purpose-bbq-rub-flavour-booster","title":"Rum and Que Intensify – All-Purpose BBQ Rub \u0026 Flavour Booster","description":"\u003cp data-start=\"280\" data-end=\"534\"\u003eIf you’re looking for one seasoning that works on just about everything, this is it. Rum and Que Intensify is built to boost natural flavour without overpowering it — making it ideal as a base rub, finishing dust, or layered over your favourite BBQ rubs.\u003c\/p\u003e\n\u003chr data-start=\"536\" data-end=\"539\"\u003e\n\u003ch2 data-section-id=\"1s73u5f\" data-start=\"541\" data-end=\"562\"\u003e🔥 Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"564\" data-end=\"629\"\u003eIntensify is all about balance and boosting what’s already there.\u003c\/p\u003e\n\u003cp data-start=\"631\" data-end=\"860\"\u003eYou’ll notice a clean, savoury backbone with a touch of sweetness and a strong garlic presence. The added flavour enhancer (621) brings a noticeable umami hit, which helps deepen meatiness and round out flavours across the board.\u003c\/p\u003e\n\u003cp data-start=\"862\" data-end=\"924\"\u003eThere’s no heat here — just straight-up flavour amplification.\u003c\/p\u003e\n\u003cp data-start=\"926\" data-end=\"1049\"\u003eIt doesn’t compete with your main rub, which is exactly why it works so well layered underneath or sprinkled on at the end.\u003c\/p\u003e\n\u003chr data-start=\"1051\" data-end=\"1054\"\u003e\n\u003ch2 data-section-id=\"nf0mo9\" data-start=\"1056\" data-end=\"1074\"\u003e🍖 Best Used On\u003c\/h2\u003e\n\u003cp data-start=\"1076\" data-end=\"1212\"\u003e• \u003cstrong data-start=\"1078\" data-end=\"1130\"\u003eBeef steaks (ribeye, scotch fillet, porterhouse)\u003c\/strong\u003e\u003cbr data-start=\"1130\" data-end=\"1133\"\u003eDraws out deeper beef flavour without masking the natural richness of the cut\u003c\/p\u003e\n\u003cp data-start=\"1214\" data-end=\"1320\"\u003e• \u003cstrong data-start=\"1216\" data-end=\"1247\"\u003ePork ribs and pork shoulder\u003c\/strong\u003e\u003cbr data-start=\"1247\" data-end=\"1250\"\u003eWorks as a base layer under sweeter rubs to build more savoury depth\u003c\/p\u003e\n\u003cp data-start=\"1322\" data-end=\"1442\"\u003e• \u003cstrong data-start=\"1324\" data-end=\"1358\"\u003eChicken (whole, thighs, wings)\u003c\/strong\u003e\u003cbr data-start=\"1358\" data-end=\"1361\"\u003eAdds a punch of flavour to mild meats, especially when used as a finishing dust\u003c\/p\u003e\n\u003cp data-start=\"1444\" data-end=\"1544\"\u003e• \u003cstrong data-start=\"1446\" data-end=\"1479\"\u003eLamb (cutlets, leg, shoulder)\u003c\/strong\u003e\u003cbr data-start=\"1479\" data-end=\"1482\"\u003eBalances the natural fattiness with garlic and savoury notes\u003c\/p\u003e\n\u003cp data-start=\"1546\" data-end=\"1660\"\u003e• \u003cstrong data-start=\"1548\" data-end=\"1582\"\u003eSeafood (prawns, fish fillets)\u003c\/strong\u003e\u003cbr data-start=\"1582\" data-end=\"1585\"\u003eLight application enhances flavour without overpowering delicate proteins\u003c\/p\u003e\n\u003cp data-start=\"1662\" data-end=\"1797\"\u003e• \u003cstrong data-start=\"1664\" data-end=\"1715\"\u003eVegetables (potatoes, pumpkin, corn, mushrooms)\u003c\/strong\u003e\u003cbr data-start=\"1715\" data-end=\"1718\"\u003eTransforms simple veg into something far more interesting with minimal effort\u003c\/p\u003e\n\u003cp data-start=\"1799\" data-end=\"1892\"\u003e• \u003cstrong data-start=\"1801\" data-end=\"1829\"\u003eChips, eggs, and burgers\u003c\/strong\u003e\u003cbr data-start=\"1829\" data-end=\"1832\"\u003eGreat as a post-cook seasoning for an extra hit of flavour\u003c\/p\u003e\n\u003chr data-start=\"1894\" data-end=\"1897\"\u003e\n\u003ch2 data-section-id=\"692t5e\" data-start=\"1899\" data-end=\"1925\"\u003e💪 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cp data-start=\"1927\" data-end=\"2055\"\u003e• \u003cstrong data-start=\"1929\" data-end=\"1962\"\u003eWorks with your existing rubs\u003c\/strong\u003e\u003cbr data-start=\"1962\" data-end=\"1965\"\u003eInstead of replacing your favourites, it layers underneath to build more complex flavour\u003c\/p\u003e\n\u003cp data-start=\"2057\" data-end=\"2188\"\u003e• \u003cstrong data-start=\"2059\" data-end=\"2102\"\u003eBoosts natural taste without masking it\u003c\/strong\u003e\u003cbr data-start=\"2102\" data-end=\"2105\"\u003eYou still taste the meat — just more of it, which is exactly what you want in BBQ\u003c\/p\u003e\n\u003cp data-start=\"2190\" data-end=\"2301\"\u003e• \u003cstrong data-start=\"2192\" data-end=\"2229\"\u003eNo heat means maximum versatility\u003c\/strong\u003e\u003cbr data-start=\"2229\" data-end=\"2232\"\u003ePerfect for family cooking and broad appeal across different dishes\u003c\/p\u003e\n\u003cp data-start=\"2303\" data-end=\"2417\"\u003e• \u003cstrong data-start=\"2305\" data-end=\"2344\"\u003eCan be used before OR after cooking\u003c\/strong\u003e\u003cbr data-start=\"2344\" data-end=\"2347\"\u003eGives you flexibility depending on how you cook and finish your food\u003c\/p\u003e\n\u003cp data-start=\"2419\" data-end=\"2548\"\u003e• \u003cstrong data-start=\"2421\" data-end=\"2471\"\u003eGreat for beginners and experienced pitmasters\u003c\/strong\u003e\u003cbr data-start=\"2471\" data-end=\"2474\"\u003eSimple to use, but powerful when used strategically in layered seasoning\u003c\/p\u003e\n\u003chr data-start=\"2550\" data-end=\"2553\"\u003e\n\u003ch2 data-section-id=\"huje35\" data-start=\"2555\" data-end=\"2581\"\u003e🧂 Ingredient Breakdown\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2583\" data-end=\"3040\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2583\" data-end=\"2612\"\u003e\n\u003ctr data-start=\"2583\" data-end=\"2612\"\u003e\n\u003cth data-start=\"2583\" data-end=\"2596\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"2596\" data-end=\"2612\" data-col-size=\"md\" class=\"\"\u003eWhat it does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2640\" data-end=\"3040\"\u003e\n\u003ctr data-start=\"2640\" data-end=\"2710\"\u003e\n\u003ctd data-start=\"2640\" data-end=\"2647\" data-col-size=\"sm\"\u003eSalt\u003c\/td\u003e\n\u003ctd data-start=\"2647\" data-end=\"2710\" data-col-size=\"md\"\u003eEnhances overall flavour and helps seasoning penetrate meat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2711\" data-end=\"2789\"\u003e\n\u003ctd data-start=\"2711\" data-end=\"2719\" data-col-size=\"sm\"\u003eSugar\u003c\/td\u003e\n\u003ctd data-start=\"2719\" data-end=\"2789\" data-col-size=\"md\"\u003eAdds slight sweetness and helps with caramelisation during cooking\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2790\" data-end=\"2864\"\u003e\n\u003ctd data-start=\"2790\" data-end=\"2815\" data-col-size=\"sm\"\u003eFlavour Enhancer (621)\u003c\/td\u003e\n\u003ctd data-start=\"2815\" data-end=\"2864\" data-col-size=\"md\"\u003eBoosts umami and intensifies savoury flavours\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2865\" data-end=\"2931\"\u003e\n\u003ctd data-start=\"2865\" data-end=\"2885\" data-col-size=\"sm\"\u003eDehydrated Garlic\u003c\/td\u003e\n\u003ctd data-start=\"2885\" data-end=\"2931\" data-col-size=\"md\"\u003eProvides strong aromatic and savoury depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2932\" data-end=\"2983\"\u003e\n\u003ctd data-start=\"2932\" data-end=\"2941\" data-col-size=\"sm\"\u003eSpices\u003c\/td\u003e\n\u003ctd data-start=\"2941\" data-end=\"2983\" data-col-size=\"md\"\u003eAdds background complexity and balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"2984\" data-end=\"3040\"\u003e\n\u003ctd data-start=\"2984\" data-end=\"3000\" data-col-size=\"sm\"\u003eVegetable Oil\u003c\/td\u003e\n\u003ctd data-start=\"3000\" data-end=\"3040\" data-col-size=\"md\"\u003eHelps seasoning stick evenly to food\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3042\" data-end=\"3045\"\u003e\n\u003ch2 data-section-id=\"1yeapqg\" data-start=\"3047\" data-end=\"3066\"\u003e🔥 How to Use It\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1bsvfvc\" data-start=\"3068\" data-end=\"3103\"\u003eAs a base rub (layering method)\u003c\/h3\u003e\n\u003col data-start=\"3104\" data-end=\"3320\"\u003e\n\u003cli data-section-id=\"1v85ng9\" data-start=\"3104\" data-end=\"3156\"\u003eLightly coat meat with oil or binder (optional)\u003c\/li\u003e\n\u003cli data-section-id=\"utxdax\" data-start=\"3157\" data-end=\"3225\"\u003eApply Intensify evenly (approx. 1–2 tablespoons per kg of meat)\u003c\/li\u003e\n\u003cli data-section-id=\"goamm8\" data-start=\"3226\" data-end=\"3259\"\u003eLet it sit for 10–20 minutes\u003c\/li\u003e\n\u003cli data-section-id=\"ikebqx\" data-start=\"3260\" data-end=\"3301\"\u003eApply your main BBQ rub over the top\u003c\/li\u003e\n\u003cli data-section-id=\"1kuttoa\" data-start=\"3302\" data-end=\"3320\"\u003eCook as usual\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-section-id=\"1h7aad\" data-start=\"3322\" data-end=\"3351\"\u003eAs a standalone seasoning\u003c\/h3\u003e\n\u003col data-start=\"3352\" data-end=\"3447\"\u003e\n\u003cli data-section-id=\"1prbqro\" data-start=\"3352\" data-end=\"3391\"\u003eApply evenly to meat or vegetables\u003c\/li\u003e\n\u003cli data-section-id=\"1hc7m1l\" data-start=\"3392\" data-end=\"3428\"\u003eUse approx. 1 tablespoon per kg\u003c\/li\u003e\n\u003cli data-section-id=\"mb5q7c\" data-start=\"3429\" data-end=\"3447\"\u003eCook directly\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-section-id=\"1tv03hf\" data-start=\"3449\" data-end=\"3471\"\u003eAs a finishing rub\u003c\/h3\u003e\n\u003col data-start=\"3472\" data-end=\"3591\"\u003e\n\u003cli data-section-id=\"15y6mhr\" data-start=\"3472\" data-end=\"3501\"\u003eCook your meat as normal\u003c\/li\u003e\n\u003cli data-section-id=\"13jzvln\" data-start=\"3502\" data-end=\"3548\"\u003eLightly sprinkle over just before serving\u003c\/li\u003e\n\u003cli data-section-id=\"5bzml3\" data-start=\"3549\" data-end=\"3591\"\u003eRest for a few minutes before slicing\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"3593\" data-end=\"3655\"\u003e💡 \u003cstrong data-start=\"3596\" data-end=\"3604\"\u003eTip:\u003c\/strong\u003e Start light — you can always add more at the end\u003c\/p\u003e\n\u003chr data-start=\"3657\" data-end=\"3660\"\u003e\n\u003ch2 data-section-id=\"1kr9eha\" data-start=\"3662\" data-end=\"3683\"\u003e🍳 Cooking Methods\u003c\/h2\u003e\n\u003ch3 data-section-id=\"5lt56p\" data-start=\"3685\" data-end=\"3734\"\u003eLow \u0026amp; Slow BBQ (Ribs, Brisket, Pork Shoulder)\u003c\/h3\u003e\n\u003cp data-start=\"3735\" data-end=\"3906\"\u003e• Temp: 110–130°C\u003cbr data-start=\"3752\" data-end=\"3755\"\u003e• Time: 4–12 hours depending on cut\u003cbr data-start=\"3790\" data-end=\"3793\"\u003e• Use as a base layer under your main rub\u003cbr data-start=\"3834\" data-end=\"3837\"\u003e• Avoid heavy finishing application early (can build too much salt)\u003c\/p\u003e\n\u003ch3 data-section-id=\"1ddi1au\" data-start=\"3908\" data-end=\"3955\"\u003eHot \u0026amp; Fast Grilling (Steaks, Chicken, Lamb)\u003c\/h3\u003e\n\u003cp data-start=\"3956\" data-end=\"4071\"\u003e• Temp: 220–300°C\u003cbr data-start=\"3973\" data-end=\"3976\"\u003e• Apply just before cooking or immediately after\u003cbr data-start=\"4024\" data-end=\"4027\"\u003e• Great as a finishing dust on rested meat\u003c\/p\u003e\n\u003ch3 data-section-id=\"18mdep7\" data-start=\"4073\" data-end=\"4106\"\u003eRoasting (Chicken, Veg, Lamb)\u003c\/h3\u003e\n\u003cp data-start=\"4107\" data-end=\"4208\"\u003e• Temp: 180–200°C\u003cbr data-start=\"4124\" data-end=\"4127\"\u003e• Apply before cooking\u003cbr data-start=\"4149\" data-end=\"4152\"\u003e• Add a light extra sprinkle at the end for more punch\u003c\/p\u003e\n\u003cp data-start=\"4210\" data-end=\"4309\"\u003e⚠️ \u003cstrong data-start=\"4213\" data-end=\"4222\"\u003eNote:\u003c\/strong\u003e Contains sugar — avoid excessive direct high heat early as it may caramelise quickly\u003c\/p\u003e\n\u003chr data-start=\"4311\" data-end=\"4314\"\u003e\n\u003ch2 data-section-id=\"n40ov8\" data-start=\"4316\" data-end=\"4335\"\u003e🪵 Wood Pairings\u003c\/h2\u003e\n\u003cp data-start=\"4337\" data-end=\"4415\"\u003e• \u003cstrong data-start=\"4339\" data-end=\"4350\"\u003eHickory\u003c\/strong\u003e\u003cbr data-start=\"4350\" data-end=\"4353\"\u003eStrong smoke pairs well with the savoury backbone of the rub\u003c\/p\u003e\n\u003cp data-start=\"4417\" data-end=\"4498\"\u003e• \u003cstrong data-start=\"4419\" data-end=\"4428\"\u003eApple\u003c\/strong\u003e\u003cbr data-start=\"4428\" data-end=\"4431\"\u003eAdds mild sweetness that complements the garlic and sugar balance\u003c\/p\u003e\n\u003cp data-start=\"4500\" data-end=\"4579\"\u003e• \u003cstrong data-start=\"4502\" data-end=\"4512\"\u003eCherry\u003c\/strong\u003e\u003cbr data-start=\"4512\" data-end=\"4515\"\u003eGreat for colour and a subtle fruity note without overpowering\u003c\/p\u003e\n\u003cp data-start=\"4581\" data-end=\"4644\"\u003e• \u003cstrong data-start=\"4583\" data-end=\"4590\"\u003eOak\u003c\/strong\u003e\u003cbr data-start=\"4590\" data-end=\"4593\"\u003eClean, steady smoke that lets the seasoning shine\u003c\/p\u003e\n\u003chr data-start=\"4646\" data-end=\"4649\"\u003e\n\u003ch2 data-section-id=\"jit22h\" data-start=\"4651\" data-end=\"4670\"\u003e🍽️ Recipe Ideas\u003c\/h2\u003e\n\u003cp data-start=\"4672\" data-end=\"4801\"\u003e• \u003cstrong data-start=\"4674\" data-end=\"4702\"\u003eLayered Competition Ribs\u003c\/strong\u003e\u003cbr data-start=\"4702\" data-end=\"4705\"\u003eUse Intensify as a base, then apply a sweet rib rub\u003cbr data-start=\"4756\" data-end=\"4759\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003cp data-start=\"4803\" data-end=\"4941\"\u003e• \u003cstrong data-start=\"4805\" data-end=\"4835\"\u003eGarlic Butter Steak Finish\u003c\/strong\u003e\u003cbr data-start=\"4835\" data-end=\"4838\"\u003eFinish steak with butter and a light sprinkle of Intensify\u003cbr data-start=\"4896\" data-end=\"4899\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003cp data-start=\"4943\" data-end=\"5072\"\u003e• \u003cstrong data-start=\"4945\" data-end=\"4970\"\u003eLoaded Roast Potatoes\u003c\/strong\u003e\u003cbr data-start=\"4970\" data-end=\"4973\"\u003eSeason before roasting, then finish with extra dusting\u003cbr data-start=\"5027\" data-end=\"5030\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003cp data-start=\"5074\" data-end=\"5205\"\u003e• \u003cstrong data-start=\"5076\" data-end=\"5105\"\u003eBBQ Chicken Wings Booster\u003c\/strong\u003e\u003cbr data-start=\"5105\" data-end=\"5108\"\u003eToss cooked wings in sauce and finish with Intensify\u003cbr data-start=\"5160\" data-end=\"5163\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003chr data-start=\"5207\" data-end=\"5210\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"5212\" data-end=\"5233\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5235\" data-end=\"5565\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5235\" data-end=\"5258\"\u003e\n\u003ctr data-start=\"5235\" data-end=\"5258\"\u003e\n\u003cth data-start=\"5235\" data-end=\"5247\" data-col-size=\"sm\" class=\"\"\u003eAttribute\u003c\/th\u003e\n\u003cth data-start=\"5247\" data-end=\"5258\" data-col-size=\"md\" class=\"\"\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5281\" data-end=\"5565\"\u003e\n\u003ctr data-start=\"5281\" data-end=\"5304\"\u003e\n\u003ctd data-start=\"5281\" data-end=\"5289\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-start=\"5289\" data-end=\"5304\" data-col-size=\"md\"\u003eRum and Que\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5305\" data-end=\"5333\"\u003e\n\u003ctd data-start=\"5305\" data-end=\"5320\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-start=\"5320\" data-end=\"5333\" data-col-size=\"md\"\u003eIntensify\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5334\" data-end=\"5386\"\u003e\n\u003ctd data-start=\"5334\" data-end=\"5341\" data-col-size=\"sm\"\u003eType\u003c\/td\u003e\n\u003ctd data-start=\"5341\" data-end=\"5386\" data-col-size=\"md\"\u003eAll-purpose BBQ rub \/ flavour intensifier\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5387\" data-end=\"5404\"\u003e\n\u003ctd data-start=\"5387\" data-end=\"5396\" data-col-size=\"sm\"\u003eWeight\u003c\/td\u003e\n\u003ctd data-start=\"5396\" data-end=\"5404\" data-col-size=\"md\"\u003e240g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5405\" data-end=\"5429\"\u003e\n\u003ctd data-start=\"5405\" data-end=\"5418\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"5418\" data-end=\"5429\" data-col-size=\"md\"\u003eNo heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5430\" data-end=\"5465\"\u003e\n\u003ctd data-start=\"5430\" data-end=\"5439\" data-col-size=\"sm\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-start=\"5439\" data-end=\"5465\" data-col-size=\"md\"\u003eBlended in New Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5466\" data-end=\"5506\"\u003e\n\u003ctd data-start=\"5466\" data-end=\"5476\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"5476\" data-end=\"5506\" data-col-size=\"md\"\u003eStore in a cool, dry place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5507\" data-end=\"5565\"\u003e\n\u003ctd data-start=\"5507\" data-end=\"5513\" data-col-size=\"sm\"\u003eUse\u003c\/td\u003e\n\u003ctd data-start=\"5513\" data-end=\"5565\" data-col-size=\"md\"\u003eBase rub, finishing rub, or standalone seasoning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5567\" data-end=\"5570\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"5572\" data-end=\"5581\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003cp data-start=\"5583\" data-end=\"5729\"\u003e\u003cstrong data-start=\"5583\" data-end=\"5638\"\u003eCan I use this on its own or do I need another rub?\u003c\/strong\u003e\u003cbr data-start=\"5638\" data-end=\"5641\"\u003eYou can absolutely use it on its own, but it really shines when layered with other rubs.\u003c\/p\u003e\n\u003cp data-start=\"5731\" data-end=\"5800\"\u003e\u003cstrong data-start=\"5731\" data-end=\"5747\"\u003eIs it spicy?\u003c\/strong\u003e\u003cbr data-start=\"5747\" data-end=\"5750\"\u003eNo — there’s no heat at all, just savoury flavour.\u003c\/p\u003e\n\u003cp data-start=\"5802\" data-end=\"5888\"\u003e\u003cstrong data-start=\"5802\" data-end=\"5832\"\u003eWill it overpower my meat?\u003c\/strong\u003e\u003cbr data-start=\"5832\" data-end=\"5835\"\u003eNo — it’s designed to boost flavour, not dominate it.\u003c\/p\u003e\n\u003cp data-start=\"5890\" data-end=\"5978\"\u003e\u003cstrong data-start=\"5890\" data-end=\"5921\"\u003eCan I use it after cooking?\u003c\/strong\u003e\u003cbr data-start=\"5921\" data-end=\"5924\"\u003eYes, it works extremely well as a finishing seasoning.\u003c\/p\u003e\n\u003cp data-start=\"5980\" data-end=\"6062\"\u003e\u003cstrong data-start=\"5980\" data-end=\"6010\"\u003eIs it good for vegetables?\u003c\/strong\u003e\u003cbr data-start=\"6010\" data-end=\"6013\"\u003eYes — especially potatoes, corn, and roasted veg.\u003c\/p\u003e\n\u003cp data-start=\"6064\" data-end=\"6144\"\u003e\u003cstrong data-start=\"6064\" data-end=\"6090\"\u003eHow much should I use?\u003c\/strong\u003e\u003cbr data-start=\"6090\" data-end=\"6093\"\u003eStart with 1 tablespoon per kg and adjust to taste.\u003c\/p\u003e\n\u003cp data-start=\"6146\" data-end=\"6247\"\u003e\u003cstrong data-start=\"6146\" data-end=\"6175\"\u003eDoes it work with sauces?\u003c\/strong\u003e\u003cbr data-start=\"6175\" data-end=\"6178\"\u003eYes — especially when used before applying BBQ sauce for extra depth.\u003c\/p\u003e\n\u003chr data-start=\"6249\" data-end=\"6252\"\u003e\n\u003ch2 data-section-id=\"1f2nanq\" data-start=\"6254\" data-end=\"6277\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"6279\" data-end=\"6446\"\u003eIf you want one rub that makes everything taste better — without complicating your cook — Rum and Que Intensify is a no-brainer. Keep it on hand and use it everywhere.\u003c\/p\u003e","brand":"Rum \u0026 Que","offers":[{"title":"Default Title","offer_id":46876063498415,"sku":"Intensify","price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/rum-and-que-intensify-bbq-rub-240g-packshot.webp?v=1777980960"},{"product_id":"hardcore-carnivore-saucesome-bbq-sauce-sweet-smoky-bold-bbq-flavour","title":"Hardcore Carnivore Saucesome BBQ Sauce – Sweet, Smoky \u0026 Bold BBQ Flavour","description":"\u003cp data-start=\"79\" data-end=\"491\"\u003eHardcore Carnivore Saucesome BBQ Sauce is a rich, sweet and smoky barbecue sauce built for serious meat lovers. Created by Hardcore Carnivore founder Jess Pryles, this Texas-inspired sauce combines dark molasses sweetness, tangy vinegar, smoky hickory flavour and earthy ancho chilli to create a bold all-purpose BBQ sauce that works across everything from ribs and brisket to burgers, wings and grilled chicken.\u003c\/p\u003e\n\u003cp data-start=\"493\" data-end=\"884\"\u003eUnlike overly sugary supermarket sauces that disappear into the meat, Saucesome BBQ Sauce delivers layered flavour with real depth. The ancho chillies provide a mellow earthy warmth rather than aggressive heat, while the combination of molasses, tomato and smoke creates the kind of balanced BBQ flavour that works equally well for glazing, dipping, basting or serving straight at the table.\u003c\/p\u003e\n\u003cp data-start=\"886\" data-end=\"1103\"\u003eWhether you are cooking low and slow on the smoker, grilling over charcoal or building burgers at home, this sauce adds classic American BBQ flavour with a richer, more savoury edge than many traditional sweet sauces.\u003c\/p\u003e\n\u003chr data-start=\"1105\" data-end=\"1108\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1110\" data-end=\"1130\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1132\" data-end=\"1259\"\u003eHardcore Carnivore Saucesome BBQ Sauce balances sweetness, smoke and savoury spice for a classic all-purpose BBQ sauce profile.\u003c\/p\u003e\n\u003cp data-start=\"1261\" data-end=\"1276\"\u003eYou can expect:\u003c\/p\u003e\n\u003cul data-start=\"1277\" data-end=\"1734\"\u003e\n\u003cli data-section-id=\"17rgb8w\" data-start=\"1277\" data-end=\"1379\"\u003e🍯 Rich molasses sweetness\u003cbr data-start=\"1305\" data-end=\"1308\"\u003eDeep sweetness that gives the sauce body without becoming candy-like.\u003c\/li\u003e\n\u003cli data-section-id=\"1b53rbn\" data-start=\"1381\" data-end=\"1485\"\u003e🌶️ Earthy ancho chilli warmth\u003cbr data-start=\"1413\" data-end=\"1416\"\u003eMild chilli flavour with smoky depth rather than overpowering heat.\u003c\/li\u003e\n\u003cli data-section-id=\"1c71y1n\" data-start=\"1487\" data-end=\"1563\"\u003e🍅 Tangy tomato base\u003cbr data-start=\"1509\" data-end=\"1512\"\u003eClassic BBQ sauce backbone with balanced acidity.\u003c\/li\u003e\n\u003cli data-section-id=\"v18gft\" data-start=\"1565\" data-end=\"1644\"\u003e🌫 Hickory smoke flavour\u003cbr data-start=\"1591\" data-end=\"1594\"\u003eAdds authentic BBQ character even on fast cooks.\u003c\/li\u003e\n\u003cli data-section-id=\"1yktuu1\" data-start=\"1646\" data-end=\"1734\"\u003e🧄 Savoury garlic and onion finish\u003cbr data-start=\"1682\" data-end=\"1685\"\u003eHelps round out the sweetness with extra depth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1736\" data-end=\"1833\"\u003eThis makes Saucesome incredibly versatile across smoked meats, grilled food and everyday cooking.\u003c\/p\u003e\n\u003chr data-start=\"1835\" data-end=\"1838\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"1840\" data-end=\"1857\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"1859\" data-end=\"2390\"\u003e\n\u003cli data-section-id=\"bbps8e\" data-start=\"1859\" data-end=\"1940\"\u003e🐖 Pork Ribs\u003cbr data-start=\"1873\" data-end=\"1876\"\u003eExcellent for glazing ribs during the final stages of cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"mjm4n\" data-start=\"1942\" data-end=\"2025\"\u003e🍔 Burgers\u003cbr data-start=\"1954\" data-end=\"1957\"\u003ePerfect on smash burgers, brisket burgers and pulled pork burgers.\u003c\/li\u003e\n\u003cli data-section-id=\"lesnnp\" data-start=\"2027\" data-end=\"2098\"\u003e🍗 Chicken Wings\u003cbr data-start=\"2045\" data-end=\"2048\"\u003eToss through wings for sticky smoky BBQ flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"1v7vpqy\" data-start=\"2100\" data-end=\"2167\"\u003e🥩 Brisket\u003cbr data-start=\"2112\" data-end=\"2115\"\u003eGreat as a serving sauce alongside sliced brisket.\u003c\/li\u003e\n\u003cli data-section-id=\"1mmo638\" data-start=\"2169\" data-end=\"2245\"\u003e🌭 Sausages \u0026amp; Hot Dogs\u003cbr data-start=\"2193\" data-end=\"2196\"\u003eAdds rich smoky sweetness without overpowering.\u003c\/li\u003e\n\u003cli data-section-id=\"qr0zye\" data-start=\"2247\" data-end=\"2316\"\u003e🍟 Loaded Fries\u003cbr data-start=\"2264\" data-end=\"2267\"\u003eDrizzle over fries with cheese and pulled pork.\u003c\/li\u003e\n\u003cli data-section-id=\"kgkpif\" data-start=\"2318\" data-end=\"2390\"\u003e🍗 Pulled Pork\u003cbr data-start=\"2334\" data-end=\"2337\"\u003eMix through pork shoulder for balanced BBQ flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2392\" data-end=\"2395\"\u003e\n\u003ch1 data-section-id=\"1cgsqsl\" data-start=\"2397\" data-end=\"2421\"\u003e🍳 More Ways to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"mndi2s\" data-start=\"2423\" data-end=\"2434\"\u003eBBQ Uses\u003c\/h2\u003e\n\u003cul data-start=\"2435\" data-end=\"2614\"\u003e\n\u003cli data-section-id=\"1m7q0au\" data-start=\"2435\" data-end=\"2490\"\u003eGlaze ribs during the final 15–20 minutes of cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"ywsq9s\" data-start=\"2491\" data-end=\"2527\"\u003eBrush onto chicken while grilling.\u003c\/li\u003e\n\u003cli data-section-id=\"1ihtawp\" data-start=\"2528\" data-end=\"2574\"\u003eServe alongside smoked brisket or beef ribs.\u003c\/li\u003e\n\u003cli data-section-id=\"19cmqoc\" data-start=\"2575\" data-end=\"2614\"\u003eMix into pulled pork after shredding.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"ko1xj7\" data-start=\"2616\" data-end=\"2631\"\u003eKitchen Uses\u003c\/h2\u003e\n\u003cul data-start=\"2632\" data-end=\"2770\"\u003e\n\u003cli data-section-id=\"kp109c\" data-start=\"2632\" data-end=\"2656\"\u003eAdd to meatloaf glaze.\u003c\/li\u003e\n\u003cli data-section-id=\"vex1pn\" data-start=\"2657\" data-end=\"2689\"\u003eUse as a pizza BBQ sauce base.\u003c\/li\u003e\n\u003cli data-section-id=\"1nku8tz\" data-start=\"2690\" data-end=\"2734\"\u003eStir into baked beans for smoky sweetness.\u003c\/li\u003e\n\u003cli data-section-id=\"1xsg1ui\" data-start=\"2735\" data-end=\"2770\"\u003eSpread onto sandwiches and wraps.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"18vca9o\" data-start=\"2772\" data-end=\"2792\"\u003eSnack \u0026amp; Side Uses\u003c\/h2\u003e\n\u003cul data-start=\"2793\" data-end=\"2913\"\u003e\n\u003cli data-section-id=\"1utvxuc\" data-start=\"2793\" data-end=\"2841\"\u003eUse as a dipping sauce for wedges and nuggets.\u003c\/li\u003e\n\u003cli data-section-id=\"1qw9kxy\" data-start=\"2842\" data-end=\"2870\"\u003eDrizzle onto loaded fries.\u003c\/li\u003e\n\u003cli data-section-id=\"1j2ospc\" data-start=\"2871\" data-end=\"2913\"\u003ePair with onion rings and fried chicken.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"1ijkli9\" data-start=\"2915\" data-end=\"2940\"\u003eSauce \u0026amp; Marinade Ideas\u003c\/h2\u003e\n\u003cul data-start=\"2941\" data-end=\"3083\"\u003e\n\u003cli data-section-id=\"1yskbpz\" data-start=\"2941\" data-end=\"2979\"\u003eCombine with butter for rib glazing.\u003c\/li\u003e\n\u003cli data-section-id=\"17t17xw\" data-start=\"2980\" data-end=\"3021\"\u003eMix with hot sauce for spicy BBQ wings.\u003c\/li\u003e\n\u003cli data-section-id=\"yerjrh\" data-start=\"3022\" data-end=\"3083\"\u003eThin slightly with apple juice for mopping brisket or pork.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3085\" data-end=\"3088\"\u003e\n\u003ch1 data-section-id=\"16prtpt\" data-start=\"3090\" data-end=\"3115\"\u003e💪 Why BBQ Fans Love It\u003c\/h1\u003e\n\u003cul data-start=\"3117\" data-end=\"3659\"\u003e\n\u003cli data-section-id=\"twey0n\" data-start=\"3117\" data-end=\"3205\"\u003e🌫 Balanced smoke flavour\u003cbr data-start=\"3144\" data-end=\"3147\"\u003eHickory smoke adds BBQ depth without tasting artificial.\u003c\/li\u003e\n\u003cli data-section-id=\"l12yco\" data-start=\"3207\" data-end=\"3300\"\u003e🍯 Sweet without becoming overpowering\u003cbr data-start=\"3247\" data-end=\"3250\"\u003eMolasses richness balanced by vinegar and spice.\u003c\/li\u003e\n\u003cli data-section-id=\"1po3w8o\" data-start=\"3302\" data-end=\"3392\"\u003e🌶️ Mild approachable heat\u003cbr data-start=\"3330\" data-end=\"3333\"\u003eAncho chillies provide flavour rather than intense spice.\u003c\/li\u003e\n\u003cli data-section-id=\"134ud63\" data-start=\"3394\" data-end=\"3471\"\u003e🍖 Extremely versatile\u003cbr data-start=\"3418\" data-end=\"3421\"\u003eWorks for glazing, dipping, basting and serving.\u003c\/li\u003e\n\u003cli data-section-id=\"18h3rff\" data-start=\"3473\" data-end=\"3565\"\u003e🔥 Built for BBQ cooking\u003cbr data-start=\"3499\" data-end=\"3502\"\u003eDesigned specifically for smoked meats and charcoal grilling.\u003c\/li\u003e\n\u003cli data-section-id=\"q9uzdy\" data-start=\"3567\" data-end=\"3659\"\u003e👨🍳 Easy crowd-pleaser\u003cbr data-start=\"3593\" data-end=\"3596\"\u003eFamily-friendly flavour profile that suits nearly everything.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3661\" data-end=\"3664\"\u003e\n\u003ch1 data-section-id=\"jq81yq\" data-start=\"3666\" data-end=\"3691\"\u003e🧂 Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3693\" data-end=\"4133\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3693\" data-end=\"3722\"\u003e\n\u003ctr data-start=\"3693\" data-end=\"3722\"\u003e\n\u003cth data-start=\"3693\" data-end=\"3706\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"3706\" data-end=\"3722\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3733\" data-end=\"4133\"\u003e\n\u003ctr data-start=\"3733\" data-end=\"3779\"\u003e\n\u003ctd data-start=\"3733\" data-end=\"3748\" data-col-size=\"sm\"\u003eTomato Paste\u003c\/td\u003e\n\u003ctd data-start=\"3748\" data-end=\"3779\" data-col-size=\"sm\"\u003eCreates rich BBQ sauce body\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3780\" data-end=\"3825\"\u003e\n\u003ctd data-start=\"3780\" data-end=\"3791\" data-col-size=\"sm\"\u003eMolasses\u003c\/td\u003e\n\u003ctd data-start=\"3791\" data-end=\"3825\" data-col-size=\"sm\"\u003eAdds deep sweetness and colour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3826\" data-end=\"3880\"\u003e\n\u003ctd data-start=\"3826\" data-end=\"3846\" data-col-size=\"sm\"\u003eDistilled Vinegar\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3846\" data-end=\"3880\"\u003eBalances richness with acidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3881\" data-end=\"3930\"\u003e\n\u003ctd data-start=\"3881\" data-end=\"3898\" data-col-size=\"sm\"\u003eAncho Chillies\u003c\/td\u003e\n\u003ctd data-start=\"3898\" data-end=\"3930\" data-col-size=\"sm\"\u003eProvides earthy smoky warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3931\" data-end=\"3989\"\u003e\n\u003ctd data-start=\"3931\" data-end=\"3955\" data-col-size=\"sm\"\u003eHickory Smoke Flavour\u003c\/td\u003e\n\u003ctd data-start=\"3955\" data-end=\"3989\" data-col-size=\"sm\"\u003eBuilds authentic BBQ character\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3990\" data-end=\"4036\"\u003e\n\u003ctd data-start=\"3990\" data-end=\"4014\" data-col-size=\"sm\"\u003eGarlic \u0026amp; Onion Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4014\" data-end=\"4036\"\u003eAdds savoury depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4037\" data-end=\"4088\"\u003e\n\u003ctd data-start=\"4037\" data-end=\"4058\" data-col-size=\"sm\"\u003eCorn Syrup \u0026amp; Sugar\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4058\" data-end=\"4088\"\u003eBalances smoke and acidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4089\" data-end=\"4133\"\u003e\n\u003ctd data-start=\"4089\" data-end=\"4103\" data-col-size=\"sm\"\u003eCitric Acid\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4103\" data-end=\"4133\"\u003eBrightens flavour and tang\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"4135\" data-end=\"4138\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"4140\" data-end=\"4158\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1xwbia7\" data-start=\"4160\" data-end=\"4167\"\u003eRibs\u003c\/h2\u003e\n\u003col data-start=\"4168\" data-end=\"4311\"\u003e\n\u003cli data-section-id=\"qhabdg\" data-start=\"4168\" data-end=\"4204\"\u003eSmoke ribs until nearly finished.\u003c\/li\u003e\n\u003cli data-section-id=\"19zp8dc\" data-start=\"4205\" data-end=\"4268\"\u003eLightly glaze with Saucesome during the final 15–20 minutes.\u003c\/li\u003e\n\u003cli data-section-id=\"1jmpje2\" data-start=\"4269\" data-end=\"4311\"\u003eAllow sauce to tack up without burning.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1tv0hvn\" data-start=\"4313\" data-end=\"4323\"\u003eBurgers\u003c\/h2\u003e\n\u003col data-start=\"4324\" data-end=\"4408\"\u003e\n\u003cli data-section-id=\"1ri0yho\" data-start=\"4324\" data-end=\"4359\"\u003eSpread onto toasted burger buns.\u003c\/li\u003e\n\u003cli data-section-id=\"twbvw1\" data-start=\"4360\" data-end=\"4408\"\u003ePair with smoked beef patties or pulled pork.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"k39z4w\" data-start=\"4410\" data-end=\"4426\"\u003eChicken Wings\u003c\/h2\u003e\n\u003col data-start=\"4427\" data-end=\"4495\"\u003e\n\u003cli data-section-id=\"lkxv0w\" data-start=\"4427\" data-end=\"4454\"\u003eCook wings until crispy.\u003c\/li\u003e\n\u003cli data-section-id=\"1ut2cay\" data-start=\"4455\" data-end=\"4495\"\u003eToss lightly in sauce before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1d511on\" data-start=\"4497\" data-end=\"4511\"\u003ePulled Pork\u003c\/h2\u003e\n\u003col data-start=\"4512\" data-end=\"4589\"\u003e\n\u003cli data-section-id=\"h2tnh4\" data-start=\"4512\" data-end=\"4555\"\u003eMix small amounts through shredded pork.\u003c\/li\u003e\n\u003cli data-section-id=\"ko9iyg\" data-start=\"4556\" data-end=\"4589\"\u003eServe extra sauce on the side.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"4591\" data-end=\"4594\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"4596\" data-end=\"4616\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4618\" data-end=\"4952\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4618\" data-end=\"4649\"\u003e\n\u003ctr data-start=\"4618\" data-end=\"4649\"\u003e\n\u003cth data-start=\"4618\" data-end=\"4627\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eMethod\u003c\/th\u003e\n\u003cth data-start=\"4627\" data-end=\"4641\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eTemperature\u003c\/th\u003e\n\u003cth data-start=\"4641\" data-end=\"4649\" data-col-size=\"md\" class=\"last:pe-10\"\u003eTips\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4664\" data-end=\"4952\"\u003e\n\u003ctr data-start=\"4664\" data-end=\"4742\"\u003e\n\u003ctd data-start=\"4664\" data-end=\"4685\" data-col-size=\"sm\"\u003eLow \u0026amp; Slow Smoking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4685\" data-end=\"4697\"\u003e110–135°C\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4697\" data-end=\"4742\"\u003eAdd sauce near the end to prevent burning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4743\" data-end=\"4817\"\u003e\n\u003ctd data-start=\"4743\" data-end=\"4763\" data-col-size=\"sm\"\u003eCharcoal Grilling\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4763\" data-end=\"4775\"\u003e220–260°C\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4775\" data-end=\"4817\"\u003eExcellent for glazing chicken and ribs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4818\" data-end=\"4878\"\u003e\n\u003ctd data-start=\"4818\" data-end=\"4834\" data-col-size=\"sm\"\u003eOven Roasting\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4834\" data-end=\"4846\"\u003e180–220°C\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4846\" data-end=\"4878\"\u003eGreat for wings and meatloaf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4879\" data-end=\"4952\"\u003e\n\u003ctd data-start=\"4879\" data-end=\"4900\" data-col-size=\"sm\"\u003eFlat Plate Cooking\u003c\/td\u003e\n\u003ctd data-start=\"4900\" data-end=\"4914\" data-col-size=\"sm\"\u003eMedium heat\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4914\" data-end=\"4952\"\u003ePerfect for burgers and sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-section-id=\"1tf2yfb\" data-start=\"4954\" data-end=\"4974\"\u003eHelpful BBQ Tips\u003c\/h3\u003e\n\u003cul data-start=\"4975\" data-end=\"5198\"\u003e\n\u003cli data-section-id=\"1rszlh\" data-start=\"4975\" data-end=\"5038\"\u003eApply during the final stage of cooking due to sugar content.\u003c\/li\u003e\n\u003cli data-section-id=\"i5ojr\" data-start=\"5039\" data-end=\"5093\"\u003ePair especially well with pepper-heavy brisket rubs.\u003c\/li\u003e\n\u003cli data-section-id=\"8tcq75\" data-start=\"5094\" data-end=\"5145\"\u003eGreat mixed with hot sauce for spicy BBQ flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"n0gc4s\" data-start=\"5146\" data-end=\"5198\"\u003eBrush on in thin layers for better caramelisation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5200\" data-end=\"5203\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"5205\" data-end=\"5223\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"5225\" data-end=\"5502\"\u003e\n\u003cli data-section-id=\"1xd8yra\" data-start=\"5225\" data-end=\"5285\"\u003e🌳 Hickory\u003cbr data-start=\"5237\" data-end=\"5240\"\u003eReinforces the smoky BBQ profile perfectly.\u003c\/li\u003e\n\u003cli data-section-id=\"1k7bxol\" data-start=\"5287\" data-end=\"5363\"\u003e🍎 Apple\u003cbr data-start=\"5297\" data-end=\"5300\"\u003eBalances sweetness and smoke beautifully on pork and chicken.\u003c\/li\u003e\n\u003cli data-section-id=\"802bsr\" data-start=\"5365\" data-end=\"5430\"\u003e🌰 Pecan\u003cbr data-start=\"5375\" data-end=\"5378\"\u003eSmooth nutty smoke ideal for ribs and pulled pork.\u003c\/li\u003e\n\u003cli data-section-id=\"15zci36\" data-start=\"5432\" data-end=\"5502\"\u003e🍒 Cherry\u003cbr data-start=\"5443\" data-end=\"5446\"\u003eAdds subtle sweetness and rich colour to glazed meats.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5504\" data-end=\"5507\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"5509\" data-end=\"5527\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003cul data-start=\"5529\" data-end=\"5890\"\u003e\n\u003cli data-section-id=\"tl95x7\" data-start=\"5529\" data-end=\"5599\"\u003e🐖 Sticky BBQ Pork Ribs\u003cbr data-start=\"5554\" data-end=\"5557\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"bayyze\" data-start=\"5601\" data-end=\"5675\"\u003e🍔 Smokehouse Cheeseburgers\u003cbr data-start=\"5630\" data-end=\"5633\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1dovoul\" data-start=\"5677\" data-end=\"5744\"\u003e🍗 BBQ Chicken Wings\u003cbr data-start=\"5699\" data-end=\"5702\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"l4188v\" data-start=\"5746\" data-end=\"5820\"\u003e🍟 Loaded Pulled Pork Fries\u003cbr data-start=\"5775\" data-end=\"5778\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"8ylxb9\" data-start=\"5822\" data-end=\"5890\"\u003e🌭 Texas BBQ Hot Dogs\u003cbr data-start=\"5845\" data-end=\"5848\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5892\" data-end=\"5895\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"5897\" data-end=\"5917\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5919\" data-end=\"6323\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5919\" data-end=\"5943\"\u003e\n\u003ctr data-start=\"5919\" data-end=\"5943\"\u003e\n\u003cth data-start=\"5919\" data-end=\"5928\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"5928\" data-end=\"5943\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5954\" data-end=\"6323\"\u003e\n\u003ctr data-start=\"5954\" data-end=\"6011\"\u003e\n\u003ctd data-start=\"5954\" data-end=\"5969\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-start=\"5969\" data-end=\"6011\" data-col-size=\"sm\"\u003eHardcore Carnivore Saucesome BBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6012\" data-end=\"6040\"\u003e\n\u003ctd data-start=\"6012\" data-end=\"6027\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6027\" data-end=\"6040\"\u003eBBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6041\" data-end=\"6082\"\u003e\n\u003ctd data-start=\"6041\" data-end=\"6059\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6059\" data-end=\"6082\"\u003eSweet, smoky, tangy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6083\" data-end=\"6104\"\u003e\n\u003ctd data-start=\"6083\" data-end=\"6096\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6096\" data-end=\"6104\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6105\" data-end=\"6149\"\u003e\n\u003ctd data-start=\"6105\" data-end=\"6116\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-start=\"6116\" data-end=\"6149\" data-col-size=\"sm\"\u003ePork, ribs, burgers \u0026amp; chicken\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6150\" data-end=\"6199\"\u003e\n\u003ctd data-start=\"6150\" data-end=\"6166\" data-col-size=\"sm\"\u003eMain Flavours\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6166\" data-end=\"6199\"\u003eMolasses, ancho chilli, smoke\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6200\" data-end=\"6238\"\u003e\n\u003ctd data-start=\"6200\" data-end=\"6215\" data-col-size=\"sm\"\u003eContains MSG\u003c\/td\u003e\n\u003ctd data-start=\"6215\" data-end=\"6238\" data-col-size=\"sm\"\u003eNo added MSG listed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6239\" data-end=\"6278\"\u003e\n\u003ctd data-start=\"6239\" data-end=\"6249\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6249\" data-end=\"6278\"\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6279\" data-end=\"6323\"\u003e\n\u003ctd data-start=\"6279\" data-end=\"6293\" data-col-size=\"sm\"\u003eCooking Use\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6293\" data-end=\"6323\"\u003eGlazing, dipping \u0026amp; basting\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"6325\" data-end=\"6328\"\u003e\n\u003ch1 data-section-id=\"c1lt7z\" data-start=\"6330\" data-end=\"6360\"\u003e❓ Frequently Asked Questions\u003c\/h1\u003e\n\u003ch3 data-section-id=\"n9jh2\" data-start=\"6362\" data-end=\"6395\"\u003eIs Saucesome BBQ Sauce spicy?\u003c\/h3\u003e\n\u003cp data-start=\"6396\" data-end=\"6475\"\u003eNo. It has mild warmth from ancho chillies but focuses more on smoky sweetness.\u003c\/p\u003e\n\u003ch3 data-section-id=\"loacyl\" data-start=\"6477\" data-end=\"6513\"\u003eWhat meats does it work best on?\u003c\/h3\u003e\n\u003cp data-start=\"6514\" data-end=\"6578\"\u003eIt is especially good on ribs, pulled pork, burgers and chicken.\u003c\/p\u003e\n\u003ch3 data-section-id=\"ukra5\" data-start=\"6580\" data-end=\"6616\"\u003eCan I use it as a dipping sauce?\u003c\/h3\u003e\n\u003cp data-start=\"6617\" data-end=\"6677\"\u003eAbsolutely. It works very well for fries, nuggets and wings.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1wt0p1m\" data-start=\"6679\" data-end=\"6717\"\u003eDoes it work for low and slow BBQ?\u003c\/h3\u003e\n\u003cp data-start=\"6718\" data-end=\"6797\"\u003eYes. It is excellent brushed onto ribs or pork during the final cooking stages.\u003c\/p\u003e\n\u003ch3 data-section-id=\"vygmk2\" data-start=\"6799\" data-end=\"6837\"\u003eWhat does ancho chilli taste like?\u003c\/h3\u003e\n\u003cp data-start=\"6838\" data-end=\"6915\"\u003eAncho chilli brings earthy, smoky warmth with mild heat and slight sweetness.\u003c\/p\u003e\n\u003ch3 data-section-id=\"14xu6ed\" data-start=\"6917\" data-end=\"6938\"\u003eIs it very smoky?\u003c\/h3\u003e\n\u003cp data-start=\"6939\" data-end=\"7007\"\u003eIt has balanced hickory smoke flavour without becoming overpowering.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1bn6bj9\" data-start=\"7009\" data-end=\"7037\"\u003eCan I use it on burgers?\u003c\/h3\u003e\n\u003cp data-start=\"7038\" data-end=\"7114\"\u003eDefinitely. It pairs perfectly with beef burgers and smoked brisket burgers.\u003c\/p\u003e\n\u003chr data-start=\"7116\" data-end=\"7119\"\u003e\n\u003ch1 data-section-id=\"dsh2ut\" data-start=\"7121\" data-end=\"7143\"\u003e🔥 Order Yours Today\u003c\/h1\u003e\n\u003cp data-start=\"7145\" data-end=\"7452\"\u003eIf you love rich smoky BBQ sauce with balanced sweetness and proper barbecue flavour, Hardcore Carnivore Saucesome BBQ Sauce deserves a spot beside your smoker and grill. From ribs and burgers to wings and pulled pork, this Texas-inspired sauce delivers bold BBQ flavour that works on just about everything.\u003c\/p\u003e","brand":"Hardcore Carnivore","offers":[{"title":"Default Title","offer_id":46923542593711,"sku":null,"price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/hardcore-carnivore-saucesome-bbq-sauce-bottle.webp?v=1779022578"},{"product_id":"lane-s-kinda-sweet-sauce-285ml-sweet-bbq-sauce-with-tangy-finish","title":"Lane’s Kinda Sweet Sauce 285mL – Sweet BBQ Sauce with Tangy Finish","description":"\u003cp data-start=\"73\" data-end=\"347\"\u003eLane’s Kinda Sweet Sauce is the kind of BBQ sauce that ends up on everything once the bottle gets opened. Sweet, rich and tangy without becoming overpowering, this award-winning sauce delivers classic backyard BBQ flavour with a cleaner finish than heavy supermarket sauces.\u003c\/p\u003e\n\u003cp data-start=\"349\" data-end=\"663\"\u003eBuilt around tomato, brown sugar, molasses and honey, Kinda Sweet starts with familiar sweet BBQ richness before balancing it out with vinegar tang and savoury spice. The result is a smooth, versatile sauce that works just as well on pork ribs and pulled pork as it does on burgers, bacon and eggs or loaded fries.\u003c\/p\u003e\n\u003cp data-start=\"665\" data-end=\"970\"\u003eUnlike overly smoky or aggressively spicy sauces, Kinda Sweet focuses on balance. It gives you enough sweetness for proper caramelisation over charcoal while still cutting through fatty meats with a gentle tangy edge. That’s exactly why it won Best BBQ Sauce 2022\/23 with the Australian Barbecue Alliance.\u003c\/p\u003e\n\u003cp data-start=\"972\" data-end=\"1267\"\u003eFrom online reviews and BBQ forums, people regularly describe Lane’s sauces as “easy to keep coming back to” because they don’t overpower the meat underneath. Backyard cooks especially praise Kinda Sweet for burgers, pork ribs and pulled pork because it complements rubs instead of masking them.\u003c\/p\u003e\n\u003cp data-start=\"1269\" data-end=\"1462\"\u003eThe 285mL squeeze bottle also makes life easier beside the smoker or flat top. Whether you’re glazing ribs, dressing burgers or finishing brisket burnt ends, you get clean control without mess.\u003c\/p\u003e\n\u003chr data-start=\"1464\" data-end=\"1467\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1469\" data-end=\"1489\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1491\" data-end=\"1575\"\u003eKinda Sweet delivers classic sweet BBQ flavour with balanced tang and savoury depth.\u003c\/p\u003e\n\u003cp data-start=\"1577\" data-end=\"1591\"\u003eYou’ll notice:\u003c\/p\u003e\n\u003cul data-start=\"1592\" data-end=\"2005\"\u003e\n\u003cli data-section-id=\"15yzf55\" data-start=\"1592\" data-end=\"1681\"\u003eRich brown sugar sweetness\u003cbr data-start=\"1620\" data-end=\"1623\"\u003eGives the sauce its sticky BBQ glaze and caramelisation.\u003c\/li\u003e\n\u003cli data-section-id=\"184hth8\" data-start=\"1683\" data-end=\"1765\"\u003eTangy vinegar finish\u003cbr data-start=\"1705\" data-end=\"1708\"\u003eHelps balance fatty meats like pulled pork and brisket.\u003c\/li\u003e\n\u003cli data-section-id=\"y88x7\" data-start=\"1767\" data-end=\"1847\"\u003eSmooth molasses depth\u003cbr data-start=\"1790\" data-end=\"1793\"\u003eAdds deeper BBQ richness than standard sweet sauces.\u003c\/li\u003e\n\u003cli data-section-id=\"1uxgco5\" data-start=\"1849\" data-end=\"1938\"\u003eMild savoury spice\u003cbr data-start=\"1869\" data-end=\"1872\"\u003eGarlic, mustard and black pepper build subtle warmth underneath.\u003c\/li\u003e\n\u003cli data-section-id=\"wqrtl4\" data-start=\"1940\" data-end=\"2005\"\u003eClean finish\u003cbr data-start=\"1954\" data-end=\"1957\"\u003eSweet without becoming syrupy or overpowering.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2007\" data-end=\"2023\"\u003eHeat Level: Mild\u003c\/p\u003e\n\u003chr data-start=\"2025\" data-end=\"2028\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"2030\" data-end=\"2047\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"2049\" data-end=\"2687\"\u003e\n\u003cli data-section-id=\"1xnm3ae\" data-start=\"2049\" data-end=\"2129\"\u003ePork ribs\u003cbr data-start=\"2060\" data-end=\"2063\"\u003eBuilds a glossy sticky finish during the final stage of cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1yo3g85\" data-start=\"2131\" data-end=\"2214\"\u003ePulled pork\u003cbr data-start=\"2144\" data-end=\"2147\"\u003eAdds sweetness and tang without overpowering smoked pork flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"debp7b\" data-start=\"2216\" data-end=\"2293\"\u003eBurgers\u003cbr data-start=\"2225\" data-end=\"2228\"\u003eExcellent burger sauce for smashed burgers and brisket patties.\u003c\/li\u003e\n\u003cli data-section-id=\"1kup8dj\" data-start=\"2295\" data-end=\"2369\"\u003eBurnt ends\u003cbr data-start=\"2307\" data-end=\"2310\"\u003eHelps create rich sticky caramelisation on brisket cubes.\u003c\/li\u003e\n\u003cli data-section-id=\"1ln3fn5\" data-start=\"2371\" data-end=\"2452\"\u003eBacon and egg rolls\u003cbr data-start=\"2392\" data-end=\"2395\"\u003eSweet tangy flavour works brilliantly with salty bacon.\u003c\/li\u003e\n\u003cli data-section-id=\"wo9foy\" data-start=\"2454\" data-end=\"2526\"\u003eChicken wings\u003cbr data-start=\"2469\" data-end=\"2472\"\u003eCreates classic sweet BBQ wings with minimal effort.\u003c\/li\u003e\n\u003cli data-section-id=\"1h0wq57\" data-start=\"2528\" data-end=\"2603\"\u003eBBQ meatballs\u003cbr data-start=\"2543\" data-end=\"2546\"\u003eThick consistency coats properly and doesn’t slide off.\u003c\/li\u003e\n\u003cli data-section-id=\"g9r8jc\" data-start=\"2605\" data-end=\"2687\"\u003eLoaded fries and nachos\u003cbr data-start=\"2630\" data-end=\"2633\"\u003eGreat finishing drizzle for comfort-food BBQ dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2689\" data-end=\"2692\"\u003e\n\u003ch1 data-section-id=\"16prtpt\" data-start=\"2694\" data-end=\"2719\"\u003e💪 Why Pretty Much Everyone Loves It\u003c\/h1\u003e\n\u003cul data-start=\"2721\" data-end=\"3258\"\u003e\n\u003cli data-section-id=\"1bu55iu\" data-start=\"2721\" data-end=\"2809\"\u003eBalanced sweetness\u003cbr data-start=\"2741\" data-end=\"2744\"\u003eSweet enough for proper BBQ flavour without tasting artificial.\u003c\/li\u003e\n\u003cli data-section-id=\"1lsvucp\" data-start=\"2811\" data-end=\"2878\"\u003eVersatile sauce\u003cbr data-start=\"2828\" data-end=\"2831\"\u003eWorks across pork, beef, chicken and burgers.\u003c\/li\u003e\n\u003cli data-section-id=\"1j8dl55\" data-start=\"2880\" data-end=\"2974\"\u003eGreat caramelisation\u003cbr data-start=\"2902\" data-end=\"2905\"\u003eSugars and honey help develop glossy colour over live fire cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"mc66gd\" data-start=\"2976\" data-end=\"3071\"\u003eCompetition-style flavour profile\u003cbr data-start=\"3011\" data-end=\"3014\"\u003eSweet, tangy and rich like classic American BBQ sauces.\u003c\/li\u003e\n\u003cli data-section-id=\"1cs6jkk\" data-start=\"3073\" data-end=\"3161\"\u003eEasy to layer with rubs\u003cbr data-start=\"3098\" data-end=\"3101\"\u003ePlays nicely with savoury beef rubs and sweeter pork rubs.\u003c\/li\u003e\n\u003cli data-section-id=\"1cmvllj\" data-start=\"3163\" data-end=\"3258\"\u003eFamily-friendly flavour\u003cbr data-start=\"3188\" data-end=\"3191\"\u003eMild enough for everyone while still delivering proper BBQ depth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3260\" data-end=\"3263\"\u003e\n\u003ch1 data-section-id=\"jq81yq\" data-start=\"3265\" data-end=\"3290\"\u003e🧂 Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3292\" data-end=\"3842\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3292\" data-end=\"3321\"\u003e\n\u003ctr data-start=\"3292\" data-end=\"3321\"\u003e\n\u003cth data-start=\"3292\" data-end=\"3305\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"3305\" data-end=\"3321\" data-col-size=\"md\" class=\"last:pe-10\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3332\" data-end=\"3842\"\u003e\n\u003ctr data-start=\"3332\" data-end=\"3403\"\u003e\n\u003ctd data-start=\"3332\" data-end=\"3356\" data-col-size=\"sm\"\u003eTomato \u0026amp; ketchup base\u003c\/td\u003e\n\u003ctd data-start=\"3356\" data-end=\"3403\" data-col-size=\"md\"\u003eCreates classic BBQ sauce body and richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3404\" data-end=\"3455\"\u003e\n\u003ctd data-start=\"3404\" data-end=\"3418\" data-col-size=\"sm\"\u003eBrown sugar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3418\" data-end=\"3455\"\u003eAdds sweetness and caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3456\" data-end=\"3500\"\u003e\n\u003ctd data-start=\"3456\" data-end=\"3467\" data-col-size=\"sm\"\u003eMolasses\u003c\/td\u003e\n\u003ctd data-start=\"3467\" data-end=\"3500\" data-col-size=\"md\"\u003eBrings deeper smoky sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3501\" data-end=\"3546\"\u003e\n\u003ctd data-start=\"3501\" data-end=\"3509\" data-col-size=\"sm\"\u003eHoney\u003c\/td\u003e\n\u003ctd data-start=\"3509\" data-end=\"3546\" data-col-size=\"md\"\u003eHelps create sticky glaze texture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3547\" data-end=\"3594\"\u003e\n\u003ctd data-start=\"3547\" data-end=\"3569\" data-col-size=\"sm\"\u003eApple cider vinegar\u003c\/td\u003e\n\u003ctd data-start=\"3569\" data-end=\"3594\" data-col-size=\"md\"\u003eAdds tang and balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3595\" data-end=\"3648\"\u003e\n\u003ctd data-start=\"3595\" data-end=\"3618\" data-col-size=\"sm\"\u003eWorcestershire sauce\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3618\" data-end=\"3648\"\u003eBuilds savoury umami depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3649\" data-end=\"3703\"\u003e\n\u003ctd data-start=\"3649\" data-end=\"3668\" data-col-size=\"sm\"\u003eGarlic \u0026amp; mustard\u003c\/td\u003e\n\u003ctd data-start=\"3668\" data-end=\"3703\" data-col-size=\"md\"\u003eAdd warmth and savoury backbone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3704\" data-end=\"3750\"\u003e\n\u003ctd data-start=\"3704\" data-end=\"3719\" data-col-size=\"sm\"\u003eBlack pepper\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3719\" data-end=\"3750\"\u003eGives gentle peppery finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3751\" data-end=\"3788\"\u003e\n\u003ctd data-start=\"3751\" data-end=\"3768\" data-col-size=\"sm\"\u003eCayenne pepper\u003c\/td\u003e\n\u003ctd data-start=\"3768\" data-end=\"3788\" data-col-size=\"md\"\u003eAdds mild warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3789\" data-end=\"3842\"\u003e\n\u003ctd data-start=\"3789\" data-end=\"3798\" data-col-size=\"sm\"\u003eButter\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3798\" data-end=\"3842\"\u003eHelps create smooth texture and richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3844\" data-end=\"3847\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"3849\" data-end=\"3867\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1yp9i42\" data-start=\"3869\" data-end=\"3885\"\u003eFor Pork Ribs\u003c\/h2\u003e\n\u003col data-start=\"3886\" data-end=\"4036\"\u003e\n\u003cli data-section-id=\"5uha7l\" data-start=\"3886\" data-end=\"3925\"\u003eSmoke ribs at 135°C until bark sets.\u003c\/li\u003e\n\u003cli data-section-id=\"e693pf\" data-start=\"3926\" data-end=\"3978\"\u003eApply Kinda Sweet during the final 20–30 minutes.\u003c\/li\u003e\n\u003cli data-section-id=\"1un3qnl\" data-start=\"3979\" data-end=\"4036\"\u003eLet the sauce glaze over indirect heat before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1tdam3g\" data-start=\"4038\" data-end=\"4056\"\u003eFor Pulled Pork\u003c\/h2\u003e\n\u003col data-start=\"4057\" data-end=\"4184\"\u003e\n\u003cli data-section-id=\"10p4dhb\" data-start=\"4057\" data-end=\"4099\"\u003eSmoke pork shoulder until probe tender.\u003c\/li\u003e\n\u003cli data-section-id=\"l3m26\" data-start=\"4100\" data-end=\"4145\"\u003eMix 2–4 tablespoons through shredded pork.\u003c\/li\u003e\n\u003cli data-section-id=\"qswkb2\" data-start=\"4146\" data-end=\"4184\"\u003eAdd more before serving if desired.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"5d5m6w\" data-start=\"4186\" data-end=\"4200\"\u003eFor Burgers\u003c\/h2\u003e\n\u003col data-start=\"4201\" data-end=\"4312\"\u003e\n\u003cli data-section-id=\"1ri0yho\" data-start=\"4201\" data-end=\"4236\"\u003eSpread onto toasted burger buns.\u003c\/li\u003e\n\u003cli data-section-id=\"1v2yxxm\" data-start=\"4237\" data-end=\"4269\"\u003eDrizzle lightly over patties.\u003c\/li\u003e\n\u003cli data-section-id=\"vhx230\" data-start=\"4270\" data-end=\"4312\"\u003eMix with mayo for a sweet burger sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1essuai\" data-start=\"4314\" data-end=\"4326\"\u003eFor Wings\u003c\/h2\u003e\n\u003col data-start=\"4327\" data-end=\"4437\"\u003e\n\u003cli data-section-id=\"g8lfyl\" data-start=\"4327\" data-end=\"4363\"\u003eCook wings indirect at 190–200°C.\u003c\/li\u003e\n\u003cli data-section-id=\"tddndh\" data-start=\"4364\" data-end=\"4396\"\u003eToss in sauce after crisping.\u003c\/li\u003e\n\u003cli data-section-id=\"19a2xjs\" data-start=\"4397\" data-end=\"4437\"\u003eReturn to grill briefly to set glaze.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"4439\" data-end=\"4442\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"4444\" data-end=\"4464\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003ch2 data-section-id=\"11kncf5\" data-start=\"4466\" data-end=\"4483\"\u003eLow \u0026amp; Slow BBQ\u003c\/h2\u003e\n\u003cp data-start=\"4484\" data-end=\"4493\"\u003eBest for:\u003c\/p\u003e\n\u003cul data-start=\"4494\" data-end=\"4532\"\u003e\n\u003cli data-section-id=\"lhuv8k\" data-start=\"4494\" data-end=\"4505\"\u003ePork ribs\u003c\/li\u003e\n\u003cli data-section-id=\"1x6soy2\" data-start=\"4506\" data-end=\"4519\"\u003ePulled pork\u003c\/li\u003e\n\u003cli data-section-id=\"1x9otpn\" data-start=\"4520\" data-end=\"4532\"\u003eBurnt ends\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4534\" data-end=\"4551\"\u003eRecommended temp:\u003c\/p\u003e\n\u003cul data-start=\"4552\" data-end=\"4563\"\u003e\n\u003cli data-section-id=\"stzbm4\" data-start=\"4552\" data-end=\"4563\"\u003e120–135°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4565\" data-end=\"4629\"\u003eTip:\u003cbr\u003eApply late in the cook to prevent sugars burning too early.\u003c\/p\u003e\n\u003chr data-start=\"4631\" data-end=\"4634\"\u003e\n\u003ch2 data-section-id=\"1m91v9c\" data-start=\"4636\" data-end=\"4656\"\u003eCharcoal Grilling\u003c\/h2\u003e\n\u003cp data-start=\"4657\" data-end=\"4666\"\u003eBest for:\u003c\/p\u003e\n\u003cul data-start=\"4667\" data-end=\"4701\"\u003e\n\u003cli data-section-id=\"17lvd9q\" data-start=\"4667\" data-end=\"4676\"\u003eBurgers\u003c\/li\u003e\n\u003cli data-section-id=\"1ha7y9s\" data-start=\"4677\" data-end=\"4693\"\u003eChicken thighs\u003c\/li\u003e\n\u003cli data-section-id=\"17b9dt8\" data-start=\"4694\" data-end=\"4701\"\u003eWings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4703\" data-end=\"4720\"\u003eRecommended temp:\u003c\/p\u003e\n\u003cul data-start=\"4721\" data-end=\"4732\"\u003e\n\u003cli data-section-id=\"zq5cow\" data-start=\"4721\" data-end=\"4732\"\u003e180–230°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4734\" data-end=\"4807\"\u003eTip:\u003cbr\u003eMove glazed meats indirect after saucing for cleaner caramelisation.\u003c\/p\u003e\n\u003chr data-start=\"4809\" data-end=\"4812\"\u003e\n\u003ch2 data-section-id=\"g1uyop\" data-start=\"4814\" data-end=\"4833\"\u003eFlat Top Cooking\u003c\/h2\u003e\n\u003cp data-start=\"4834\" data-end=\"4843\"\u003eBest for:\u003c\/p\u003e\n\u003cul data-start=\"4844\" data-end=\"4891\"\u003e\n\u003cli data-section-id=\"1nxg3oq\" data-start=\"4844\" data-end=\"4859\"\u003eSmash burgers\u003c\/li\u003e\n\u003cli data-section-id=\"9e79qs\" data-start=\"4860\" data-end=\"4876\"\u003eBacon and eggs\u003c\/li\u003e\n\u003cli data-section-id=\"1jg0tic\" data-start=\"4877\" data-end=\"4891\"\u003eLoaded fries\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4893\" data-end=\"4958\"\u003eTip:\u003cbr\u003eUse lightly as a finishing sauce so the tang stays balanced.\u003c\/p\u003e\n\u003chr data-start=\"4960\" data-end=\"4963\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"4965\" data-end=\"4983\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"4985\" data-end=\"5303\"\u003e\n\u003cli data-section-id=\"1w497ef\" data-start=\"4985\" data-end=\"5069\"\u003eApple wood\u003cbr data-start=\"4997\" data-end=\"5000\"\u003eAdds sweet fruity smoke that pairs perfectly with pork and chicken.\u003c\/li\u003e\n\u003cli data-section-id=\"r2rtbb\" data-start=\"5071\" data-end=\"5151\"\u003eCherry\u003cbr data-start=\"5079\" data-end=\"5082\"\u003eGreat for ribs and burnt ends because it helps develop rich colour.\u003c\/li\u003e\n\u003cli data-section-id=\"5doiuj\" data-start=\"5153\" data-end=\"5231\"\u003eHickory\u003cbr data-start=\"5162\" data-end=\"5165\"\u003eGives stronger smoke flavour that balances the sweetness nicely.\u003c\/li\u003e\n\u003cli data-section-id=\"ozovej\" data-start=\"5233\" data-end=\"5303\"\u003ePecan\u003cbr data-start=\"5240\" data-end=\"5243\"\u003eSmooth nutty smoke works especially well with pulled pork.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5305\" data-end=\"5308\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"5310\" data-end=\"5328\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1wb9bcm\" data-start=\"5330\" data-end=\"5351\"\u003eSticky Pork Ribs\u003c\/h2\u003e\n\u003cp data-start=\"5352\" data-end=\"5440\"\u003eSweet glazed ribs with rich caramelised bark.\u003cbr data-start=\"5397\" data-end=\"5400\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"hs1oj5\" data-start=\"5442\" data-end=\"5466\"\u003ePulled Pork Sliders\u003c\/h2\u003e\n\u003cp data-start=\"5467\" data-end=\"5563\"\u003eSoft buns packed with smoky pork and tangy BBQ sauce.\u003cbr data-start=\"5520\" data-end=\"5523\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"k7bkni\" data-start=\"5565\" data-end=\"5601\"\u003eDouble Beef Bacon Cheeseburgers\u003c\/h2\u003e\n\u003cp data-start=\"5602\" data-end=\"5707\"\u003eJuicy burgers finished with sweet BBQ sauce and melted cheese.\u003cbr data-start=\"5664\" data-end=\"5667\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"1056ci9\" data-start=\"5709\" data-end=\"5731\"\u003eBBQ Chicken Wings\u003c\/h2\u003e\n\u003cp data-start=\"5732\" data-end=\"5823\"\u003eClassic sweet sticky wings cooked over charcoal.\u003cbr data-start=\"5780\" data-end=\"5783\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"bu7rqx\" data-start=\"5825\" data-end=\"5852\"\u003eBurnt End Loaded Fries\u003c\/h2\u003e\n\u003cp data-start=\"5853\" data-end=\"5962\"\u003eCrispy fries topped with brisket burnt ends and sweet BBQ drizzle.\u003cbr data-start=\"5919\" data-end=\"5922\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003chr data-start=\"5964\" data-end=\"5967\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"5969\" data-end=\"5989\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5991\" data-end=\"6392\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5991\" data-end=\"6029\"\u003e\n\u003ctr data-start=\"5991\" data-end=\"6029\"\u003e\n\u003cth data-start=\"5991\" data-end=\"6001\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eProduct\u003c\/th\u003e\n\u003cth data-start=\"6001\" data-end=\"6029\" data-col-size=\"md\" class=\"last:pe-10\"\u003eLane’s Kinda Sweet Sauce\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"6040\" data-end=\"6392\"\u003e\n\u003ctr data-start=\"6040\" data-end=\"6056\"\u003e\n\u003ctd data-start=\"6040\" data-end=\"6047\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"6047\" data-end=\"6056\" data-col-size=\"md\"\u003e285mL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6057\" data-end=\"6097\"\u003e\n\u003ctd data-start=\"6057\" data-end=\"6075\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-start=\"6075\" data-end=\"6097\" data-col-size=\"md\"\u003eSweet, tangy, rich\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6098\" data-end=\"6119\"\u003e\n\u003ctd data-start=\"6098\" data-end=\"6111\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"6111\" data-end=\"6119\" data-col-size=\"md\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6120\" data-end=\"6172\"\u003e\n\u003ctd data-start=\"6120\" data-end=\"6130\" data-col-size=\"sm\"\u003eBest On\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6130\" data-end=\"6172\"\u003ePork ribs, burgers, wings, pulled pork\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6173\" data-end=\"6238\"\u003e\n\u003ctd data-start=\"6173\" data-end=\"6181\" data-col-size=\"sm\"\u003eAward\u003c\/td\u003e\n\u003ctd data-start=\"6181\" data-end=\"6238\" data-col-size=\"md\"\u003eBest BBQ Sauce 2022\/23 – Australian Barbecue Alliance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6239\" data-end=\"6275\"\u003e\n\u003ctd data-start=\"6239\" data-end=\"6253\" data-col-size=\"sm\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6253\" data-end=\"6275\"\u003eConfirmed on label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6276\" data-end=\"6295\"\u003e\n\u003ctd data-start=\"6276\" data-end=\"6287\" data-col-size=\"sm\"\u003eContains\u003c\/td\u003e\n\u003ctd data-start=\"6287\" data-end=\"6295\" data-col-size=\"md\"\u003eMilk\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6296\" data-end=\"6335\"\u003e\n\u003ctd data-start=\"6296\" data-end=\"6306\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"6306\" data-end=\"6335\" data-col-size=\"md\"\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6336\" data-end=\"6359\"\u003e\n\u003ctd data-start=\"6336\" data-end=\"6346\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-start=\"6346\" data-end=\"6359\" data-col-size=\"md\"\u003eAustralia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6360\" data-end=\"6392\"\u003e\n\u003ctd data-start=\"6360\" data-end=\"6374\" data-col-size=\"sm\"\u003eBottle Type\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6374\" data-end=\"6392\"\u003eSqueeze bottle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"6394\" data-end=\"6397\"\u003e\n\u003ch1 data-section-id=\"1ss7fjk\" data-start=\"6399\" data-end=\"6407\"\u003e❓ FAQs\u003c\/h1\u003e\n\u003ch2 data-section-id=\"113gd56\" data-start=\"6409\" data-end=\"6439\"\u003eIs Kinda Sweet very sugary?\u003c\/h2\u003e\n\u003cp data-start=\"6440\" data-end=\"6526\"\u003eIt’s sweet like a classic BBQ sauce but balanced with vinegar and savoury ingredients.\u003c\/p\u003e\n\u003ch2 data-section-id=\"tc8rxu\" data-start=\"6528\" data-end=\"6558\"\u003eIs this good for pork ribs?\u003c\/h2\u003e\n\u003cp data-start=\"6559\" data-end=\"6650\"\u003eAbsolutely. It caramelises beautifully and gives ribs that glossy competition-style finish.\u003c\/p\u003e\n\u003ch2 data-section-id=\"zhpl3a\" data-start=\"6652\" data-end=\"6679\"\u003eCan I use it on burgers?\u003c\/h2\u003e\n\u003cp data-start=\"6680\" data-end=\"6763\"\u003eYes. It’s excellent on burgers, especially brisket burgers and bacon cheeseburgers.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1h2d5hp\" data-start=\"6765\" data-end=\"6780\"\u003eIs it spicy?\u003c\/h2\u003e\n\u003cp data-start=\"6781\" data-end=\"6841\"\u003eNo. It focuses on sweet tangy flavour with only mild warmth.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1dw6ey4\" data-start=\"6843\" data-end=\"6877\"\u003eDoes it work with smoked meats?\u003c\/h2\u003e\n\u003cp data-start=\"6878\" data-end=\"6963\"\u003eVery well. The sweetness balances smoke nicely on pulled pork and brisket burnt ends.\u003c\/p\u003e\n\u003ch2 data-section-id=\"2bliwu\" data-start=\"6965\" data-end=\"7000\"\u003eCan I use it as a dipping sauce?\u003c\/h2\u003e\n\u003cp data-start=\"7001\" data-end=\"7058\"\u003eYes. It works well for chips, nuggets, wings and sliders.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1d5lfs8\" data-start=\"7060\" data-end=\"7081\"\u003eIs it gluten free?\u003c\/h2\u003e\n\u003cp data-start=\"7082\" data-end=\"7112\"\u003eThe bottle states gluten free.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1vijniv\" data-start=\"7114\" data-end=\"7144\"\u003eDoes it need refrigeration?\u003c\/h2\u003e\n\u003cp data-start=\"7145\" data-end=\"7176\"\u003eYes. Refrigerate after opening.\u003c\/p\u003e\n\u003chr data-start=\"7178\" data-end=\"7181\"\u003e\n\u003ch1 data-section-id=\"dsh2ut\" data-start=\"7183\" data-end=\"7205\"\u003e🔥 Order Yours Today\u003c\/h1\u003e\n\u003cp data-start=\"7207\" data-end=\"7496\"\u003eIf you want a sweet BBQ sauce that actually balances flavour properly instead of just tasting sugary, Lane’s Kinda Sweet Sauce is an easy fridge staple. Perfect for ribs, burgers, pulled pork and wings, it’s the kind of sauce that disappears faster than expected once BBQ season kicks off.\u003c\/p\u003e","brand":"Lanes","offers":[{"title":"Default Title","offer_id":46945026900143,"sku":"KindaSweet285ML","price":12.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/lanes-kinda-sweet-bbq-sauce-285ml-front.webp?v=1779341660"}],"url":"https:\/\/sydbbqs.com.au\/collections\/pork-rib-rubs-sauces.oembed","provider":"Sydney BBQs and Rotisseries","version":"1.0","type":"link"}