{"title":"BBQ Sauces","description":"\u003cp\u003eBBQ sauces, wing sauces, hot sauces and glazes from Blues Hog, Lane's, Republic Australia, Smokey Joes, Atomic Chicken and more, for brushing on ribs, glazing wings and finishing burgers off the grill.\u003c\/p\u003e\u003cp\u003ePair them with our \u003ca href=\"\/collections\/pork-rib-rubs-sauces\"\u003epork and rib rubs\u003c\/a\u003e, \u003ca href=\"\/collections\/chicken-rubs-sauces\"\u003echicken rubs\u003c\/a\u003e or \u003ca href=\"\/collections\/beef-steak-brisket-rubs\"\u003ebeef and brisket rubs\u003c\/a\u003e, or browse the full \u003ca href=\"\/collections\/all-rubs\"\u003eBBQ rubs and seasonings\u003c\/a\u003e range.\u003c\/p\u003e","products":[{"product_id":"hot-n-sour-pineapple-wing-sauce","title":"Hot N Sour Pineapple Wing Sauce","description":"\u003ch1\u003e\u003cstrong\u003eSmokey Joe's Hot 'n Sour Pineapple Wing Sauce – 250ml\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eUnleash the perfect balance of heat and zesty sweetness with Smokey Joe's Hot 'n Sour Pineapple Wing Sauce. This sauce blends the tropical tang of pineapple with the fiery kick of yellow habanero chillies, achieving a medium spice level of 5\/10. It’s not just for wings; enjoy this versatile sauce as a glaze, salsa, or a dipping sauce for an array of dishes including seafood, spring rolls, and dumplings.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhy Choose Smokey Joe's Hot 'n Sour Pineapple Wing Sauce?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFlavour Profile: Enjoy the vibrant fusion of 42% real pineapple, infused with premium ingredients such as lemon juice, spices, and a hint of preserved lemon for an exotic twist.\u003c\/li\u003e\n\u003cli\u003eVersatility: Perfect for glazing wings, as a spicy salsa for tacos, or as a dip that elevates seafood and appetisers.\u003c\/li\u003e\n\u003cli\u003eQuality Ingredients: Made with natural ingredients including pineapple, yellow habanero chilli, sugar, vinegar, lemon juice, onion, garlic, and a blend of select spices.\u003c\/li\u003e\n\u003cli\u003eConvenient Packaging: Comes in a 250ml glass bottle that preserves the sauce’s fresh flavours and makes it easy to pour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eExperience Smokey Joe's Hot 'n Sour Pineapple Wing Sauce today and add a burst of flavour to your meals!\u003c\/p\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":43639886905519,"sku":"JoesPineappleSauce","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/hot-n-sour-pineapple-wing-sauce-743776.jpg?v=1736944595"},{"product_id":"kansas-city-bbq-sauce","title":"Kansas City BBQ Sauce","description":"\u003ch1\u003e\u003cstrong\u003eSmokey Joe's Kansas City BBQ Sauce – 250ml\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eSmokey Joe's Traditional Style Kansas City BBQ Sauce – a classic blend of bold flavors with a manageable heat rating of 4\/10.\u003c\/p\u003e\n\u003cp\u003eCrafted to perfection, this sauce brings the authentic taste of Kansas City BBQ to your table. Whether grilling, dipping, or marinating,\u003c\/p\u003e\n\u003cp\u003eDive into the rich, smoky goodness of Kansas City BBQ!\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":43781459706031,"sku":"JoesKansasCity","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/kansas-city-bbq-sauce-418162.jpg?v=1736944598"},{"product_id":"sticky-raspberry-chipotle-sauce","title":"Smokey Joe's Sticky Raspberry Chipotle Sauce","description":"\u003cp\u003eSmokey Joe's Raspberry Chipotle Sauce, a tantalizing fusion of sweet and smokey flavors that will ignite your taste buds. Crafted with care and expertise, this sauce strikes the perfect balance between fruity raspberry goodness and the bold kick of chipotle peppers.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"De1MzN gZunol\" data-hook=\"stacked-info-item\"\u003e\n\u003cdiv class=\"nIrkeO QfrfFD cell\"\u003e\n\u003ch4 class=\"smepPp9 o__9K3pMQ---typography-11-runningText o__9K3pMQ---priority-7-primary _HOcyB D0x9d0 sxbtulv\" aria-hidden=\"false\" data-hook=\"info-section-title\"\u003eSize\u003c\/h4\u003e\n\u003cdiv data-hook=\"info-section-description\" class=\"zp8uy2\"\u003e\n\u003cp\u003e250ml Glass Bottle\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli class=\"De1MzN gZunol\" data-hook=\"stacked-info-item\"\u003e\n\u003cdiv class=\"nIrkeO QfrfFD cell\"\u003e\n\u003ch4 class=\"smepPp9 o__9K3pMQ---typography-11-runningText o__9K3pMQ---priority-7-primary _HOcyB D0x9d0 sxbtulv\" aria-hidden=\"false\" data-hook=\"info-section-title\"\u003eIngredients\u003c\/h4\u003e\n\u003cdiv data-hook=\"info-section-description\" class=\"zp8uy2\"\u003e\n\u003cp\u003eRaspberry 16%, smoked chipotle, sugar, vinegar, salt, onion, tomato paste, garlic, apple, spices, lemon juice, treacle, Cayenne chilli, xanthan gum\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":43798060335279,"sku":"JoesRaspberryChipotle","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/smokey-joes-sticky-raspberry-chipotle-sauce-912513.jpg?v=1736944662"},{"product_id":"smokey-joes-hotter-than-hell-hot-sauce","title":"Smokey Joes Hotter Than Hell Hot Sauce","description":"\u003cdiv class=\"QfrfFD cell\"\u003e\n\u003cp\u003eSmokey Joe's \"Hotter than Hell\" Hot Sauce, crafted with fresh Carolina Reapers, Habanero \u0026amp; Jalapeno Chillies for an extreme heat experience, boasting a scorching 9\/10 rating.\u003c\/p\u003e\n\u003ch2\u003eSize\u003c\/h2\u003e\n\u003cp\u003e250ml Glass Bottle\u003c\/p\u003e\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\u003cp\u003eCarolina Reaper 25%, habanero, jalapeno, onion, garlic, sugar, vinegar, lemon juice, salt, roasted spices, preserved lemon, tomatoes, mustard spice, apple, xanthan gum \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w0gcbV QfrfFD cell\"\u003e\n\u003cdiv class=\"\" data-hook=\"slot-placeholder-TPAMultiSection_k1lrmun1.product-page-details-slot-1\" id=\"TPAMultiSection_k1lrmun1.product-page-details-slot-1\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"QfrfFD cell\"\u003e\n\u003cdiv class=\"\" data-hook=\"slot-placeholder-TPAMultiSection_k1lrmun1.product-page-details-2\" id=\"TPAMultiSection_k1lrmun1.product-page-details-2\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":44009828614319,"sku":"HotterThanHellSauce","price":18.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/smokey-joes-hotter-than-hell-hot-sauce-590251.jpg?v=1736944667"},{"product_id":"smokey-joes-og-bbq-sauce","title":"Smokey Joes OG BBQ Sauce","description":"\u003cdiv class=\"QfrfFD cell\"\u003e\n\u003cp\u003eSmokey Joes OG (Original Gangster) BBQ Sauce combines the timeless taste of smoked maple with the tangy kick of mustard, delivering a flavour sensation that will elevate your grilling game to new heights. With just a hint of heat from the mustard, this sauce strikes the perfect balance between sweet and savoury, making it a versatile companion for all your favourite dishes.\u003c\/p\u003e\n\u003ch2\u003eSize\u003c\/h2\u003e\n\u003cp\u003e250ml Glass Bottle\u003c\/p\u003e\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\u003cp\u003eOnion, garlic, brown sugar, vinegar, lemon juice, salt, spices, preserved lemon, tomato paste, dates, Worcestershire, treacle, mustard seed, hickory smoke, maple syrup, apple, xanthan gum\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w0gcbV QfrfFD cell\"\u003e\n\u003cdiv class=\"\" data-hook=\"slot-placeholder-TPAMultiSection_k1lrmun1.product-page-details-slot-1\" id=\"TPAMultiSection_k1lrmun1.product-page-details-slot-1\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"QfrfFD cell\"\u003e\n\u003cdiv class=\"\" data-hook=\"slot-placeholder-TPAMultiSection_k1lrmun1.product-page-details-2\" id=\"TPAMultiSection_k1lrmun1.product-page-details-2\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":44009861382319,"sku":"OGBBQSAUCE","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/smokey-joes-og-bbq-sauce-341766.jpg?v=1736944673"},{"product_id":"blues-hog-original-bbq-sauce","title":"Blues Hog Original BBQ Sauce – Sweet \u0026 Peppery Competition BBQ Sauce","description":"\u003cp data-start=\"75\" data-end=\"487\"\u003eBlues Hog Original BBQ Sauce is one of the most recognisable competition-style barbecue sauces in the world, known for its thick texture, glossy finish and signature sweet heat flavour that “sticks to your meat”. Rich, smooth and slightly peppery, this sauce has become a go-to choice for backyard BBQ cooks, competition pitmasters, burger shops and food trucks chasing that classic American BBQ flavour profile.\u003c\/p\u003e\n\u003cp data-start=\"489\" data-end=\"849\"\u003ePacked into a convenient 709g squeeze bottle, Blues Hog Original delivers a bold balance of sweetness, tang and peppery bite that works brilliantly on ribs, pulled pork, chicken, brisket and burgers. The thick consistency helps it cling to meat during glazing, making it especially popular for low and slow barbecue where a sticky lacquered finish is the goal.\u003c\/p\u003e\n\u003cp data-start=\"851\" data-end=\"1153\"\u003eBlues Hog sauces are widely used by competition BBQ teams across the USA, with many teams blending it into their own “secret sauce” combinations thanks to its balanced sweetness and versatile flavour. It’s equally at home in backyard smokers, charcoal kettles, pellet grills and flat-top burger setups.\u003c\/p\u003e\n\u003chr data-start=\"1155\" data-end=\"1158\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1160\" data-end=\"1180\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1182\" data-end=\"1302\"\u003eBlues Hog Original is built around a rich sweet barbecue flavour with balanced peppery warmth and a smooth tangy finish.\u003c\/p\u003e\n\u003cp data-start=\"1304\" data-end=\"1319\"\u003eYou can expect:\u003c\/p\u003e\n\u003cul data-start=\"1320\" data-end=\"1913\"\u003e\n\u003cli data-section-id=\"ok85lf\" data-start=\"1320\" data-end=\"1422\"\u003e🍯 \u003cstrong data-start=\"1325\" data-end=\"1355\"\u003eBold brown sugar sweetness\u003c\/strong\u003e – Delivers the signature sticky BBQ glaze Blues Hog is famous for.\u003c\/li\u003e\n\u003cli data-section-id=\"12klgd6\" data-start=\"1424\" data-end=\"1531\"\u003e🌶️ \u003cstrong data-start=\"1430\" data-end=\"1448\"\u003ePeppery finish\u003c\/strong\u003e – A mild black pepper-style warmth appears at the end without becoming overly hot.\u003c\/li\u003e\n\u003cli data-section-id=\"o9i6kb\" data-start=\"1533\" data-end=\"1624\"\u003e🍅 \u003cstrong data-start=\"1538\" data-end=\"1558\"\u003eRich tomato base\u003c\/strong\u003e – Gives the sauce depth, body and classic American BBQ character.\u003c\/li\u003e\n\u003cli data-section-id=\"11cz96i\" data-start=\"1626\" data-end=\"1720\"\u003e🍎 \u003cstrong data-start=\"1631\" data-end=\"1656\"\u003eBalanced vinegar tang\u003c\/strong\u003e – Helps cut through fatty meats like pork shoulder and brisket.\u003c\/li\u003e\n\u003cli data-section-id=\"oqr7it\" data-start=\"1722\" data-end=\"1813\"\u003e🧄 \u003cstrong data-start=\"1727\" data-end=\"1759\"\u003eGarlic and spice savouriness\u003c\/strong\u003e – Adds complexity without overpowering smoke flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"1htjftg\" data-start=\"1815\" data-end=\"1913\"\u003e🍦 \u003cstrong data-start=\"1820\" data-end=\"1845\"\u003eSmooth rounded finish\u003c\/strong\u003e – Vanilla extract helps soften the sharper vinegar and spice notes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1915\" data-end=\"1945\"\u003eHeat Level: 🌶️ Mild to Medium\u003c\/p\u003e\n\u003cp data-start=\"1947\" data-end=\"1972\"\u003eTexture: Thick and glossy\u003c\/p\u003e\n\u003chr data-start=\"1974\" data-end=\"1977\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"1979\" data-end=\"1996\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"1998\" data-end=\"2715\"\u003e\n\u003cli data-section-id=\"1grudxa\" data-start=\"1998\" data-end=\"2081\"\u003e🐖 \u003cstrong data-start=\"2003\" data-end=\"2016\"\u003ePork ribs\u003c\/strong\u003e – One of the most popular rib glazing sauces in competition BBQ.\u003c\/li\u003e\n\u003cli data-section-id=\"1fjss1u\" data-start=\"2083\" data-end=\"2185\"\u003e🍔 \u003cstrong data-start=\"2088\" data-end=\"2105\"\u003eSmash burgers\u003c\/strong\u003e – Adds sweet smoky richness that works brilliantly with beef patties and bacon.\u003c\/li\u003e\n\u003cli data-section-id=\"1x308j9\" data-start=\"2187\" data-end=\"2270\"\u003e🍗 \u003cstrong data-start=\"2192\" data-end=\"2209\"\u003eChicken wings\u003c\/strong\u003e – Thick enough to coat wings evenly without becoming watery.\u003c\/li\u003e\n\u003cli data-section-id=\"1l1e9vj\" data-start=\"2272\" data-end=\"2366\"\u003e🐄 \u003cstrong data-start=\"2277\" data-end=\"2299\"\u003eBrisket burnt ends\u003c\/strong\u003e – Helps create sticky caramelised bark during the finishing stage.\u003c\/li\u003e\n\u003cli data-section-id=\"1srd3qc\" data-start=\"2368\" data-end=\"2460\"\u003e🐷 \u003cstrong data-start=\"2373\" data-end=\"2388\"\u003ePulled pork\u003c\/strong\u003e – Adds sweetness and moisture without overpowering smoked pork flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"122dt4n\" data-start=\"2462\" data-end=\"2543\"\u003e🌭 \u003cstrong data-start=\"2467\" data-end=\"2493\"\u003eBBQ sausage sandwiches\u003c\/strong\u003e – Great with smoked sausages, onions and pickles.\u003c\/li\u003e\n\u003cli data-section-id=\"1474hdy\" data-start=\"2545\" data-end=\"2624\"\u003e🥩 \u003cstrong data-start=\"2550\" data-end=\"2569\"\u003eBeef short ribs\u003c\/strong\u003e – Excellent brushed on during the final glazing stage.\u003c\/li\u003e\n\u003cli data-section-id=\"g42chd\" data-start=\"2626\" data-end=\"2715\"\u003e🐟 \u003cstrong data-start=\"2631\" data-end=\"2647\"\u003eGrilled fish\u003c\/strong\u003e – Surprisingly good on salmon and firmer fish cooked over charcoal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2717\" data-end=\"2720\"\u003e\n\u003ch1 data-section-id=\"1cgsqsl\" data-start=\"2722\" data-end=\"2746\"\u003e🍳 More Ways to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1995xto\" data-start=\"2748\" data-end=\"2762\"\u003e🔥 BBQ Uses\u003c\/h2\u003e\n\u003cul data-start=\"2764\" data-end=\"3080\"\u003e\n\u003cli data-section-id=\"1o6qgkt\" data-start=\"2764\" data-end=\"2851\"\u003eBrush onto ribs during the final 15–20 minutes for a glossy competition-style finish.\u003c\/li\u003e\n\u003cli data-section-id=\"ihezld\" data-start=\"2853\" data-end=\"2891\"\u003eMix with butter for rich wing glaze.\u003c\/li\u003e\n\u003cli data-section-id=\"yxqg3n\" data-start=\"2893\" data-end=\"2945\"\u003eUse as a burger baste on flat tops and hot plates.\u003c\/li\u003e\n\u003cli data-section-id=\"1lrxorb\" data-start=\"2947\" data-end=\"3003\"\u003eAdd to burnt ends before returning them to the smoker.\u003c\/li\u003e\n\u003cli data-section-id=\"whgezt\" data-start=\"3005\" data-end=\"3080\"\u003eBlend with hotter sauces to create your own custom competition BBQ sauce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"iil44r\" data-start=\"3082\" data-end=\"3100\"\u003e🍔 Kitchen Uses\u003c\/h2\u003e\n\u003cul data-start=\"3102\" data-end=\"3312\"\u003e\n\u003cli data-section-id=\"1q4pdyz\" data-start=\"3102\" data-end=\"3141\"\u003eStir through slow cooker pulled pork.\u003c\/li\u003e\n\u003cli data-section-id=\"f67wt6\" data-start=\"3143\" data-end=\"3169\"\u003eUse as a meatloaf glaze.\u003c\/li\u003e\n\u003cli data-section-id=\"6b5whj\" data-start=\"3171\" data-end=\"3209\"\u003eAdd to toasted sandwiches and wraps.\u003c\/li\u003e\n\u003cli data-section-id=\"1mq1yje\" data-start=\"3211\" data-end=\"3257\"\u003eMix into burger mince for extra BBQ flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"7juhzk\" data-start=\"3259\" data-end=\"3312\"\u003eUse on grilled chicken burgers or steak sandwiches.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"1q4s67\" data-start=\"3314\" data-end=\"3337\"\u003e🍟 Snack \u0026amp; Side Uses\u003c\/h2\u003e\n\u003cul data-start=\"3339\" data-end=\"3528\"\u003e\n\u003cli data-section-id=\"fgjjt1\" data-start=\"3339\" data-end=\"3375\"\u003eServe with wedges or loaded fries.\u003c\/li\u003e\n\u003cli data-section-id=\"1ulvpaj\" data-start=\"3377\" data-end=\"3431\"\u003eAdd to baked beans for classic American BBQ flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"1uswca4\" data-start=\"3433\" data-end=\"3482\"\u003eUse as a dipping sauce for nuggets and tenders.\u003c\/li\u003e\n\u003cli data-section-id=\"1wrmyzt\" data-start=\"3484\" data-end=\"3528\"\u003eDrizzle lightly over loaded brisket fries.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"1hd5py5\" data-start=\"3530\" data-end=\"3558\"\u003e🧂 Sauce \u0026amp; Marinade Ideas\u003c\/h2\u003e\n\u003cul data-start=\"3560\" data-end=\"3762\"\u003e\n\u003cli data-section-id=\"19261kd\" data-start=\"3560\" data-end=\"3593\"\u003eMix with mayo for burger sauce.\u003c\/li\u003e\n\u003cli data-section-id=\"1vmevmm\" data-start=\"3595\" data-end=\"3639\"\u003eBlend with hot sauce for spicy wing glaze.\u003c\/li\u003e\n\u003cli data-section-id=\"j7br3o\" data-start=\"3641\" data-end=\"3706\"\u003eThin slightly with apple juice for pulled pork finishing sauce.\u003c\/li\u003e\n\u003cli data-section-id=\"14ysp0o\" data-start=\"3708\" data-end=\"3762\"\u003eCombine with honey and butter for rib glazing sauce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3764\" data-end=\"3767\"\u003e\n\u003ch1 data-section-id=\"6o42j3\" data-start=\"3769\" data-end=\"3792\"\u003e💪 Why BBQers Love It\u003c\/h1\u003e\n\u003cul data-start=\"3794\" data-end=\"4613\"\u003e\n\u003cli data-section-id=\"1ecq9jf\" data-start=\"3794\" data-end=\"3907\"\u003e🏆 \u003cstrong data-start=\"3799\" data-end=\"3829\"\u003eCompetition-proven flavour\u003c\/strong\u003e – Blues Hog is one of the most used sauces in competition barbecue worldwide.\u003c\/li\u003e\n\u003cli data-section-id=\"ypubvw\" data-start=\"3909\" data-end=\"4023\"\u003e🍖 \u003cstrong data-start=\"3914\" data-end=\"3945\"\u003ePerfect glazing consistency\u003c\/strong\u003e – Thick texture helps it cling to meat instead of running off during cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1sjdpr5\" data-start=\"4025\" data-end=\"4154\"\u003e🍔 \u003cstrong data-start=\"4030\" data-end=\"4075\"\u003ePopular with burger shops and food trucks\u003c\/strong\u003e – The sweet savoury flavour works especially well on burgers and loaded fries.\u003c\/li\u003e\n\u003cli data-section-id=\"7an90e\" data-start=\"4156\" data-end=\"4247\"\u003e🔥 \u003cstrong data-start=\"4161\" data-end=\"4192\"\u003eBalanced sweet heat profile\u003c\/strong\u003e – Sweet upfront with mild pepper warmth at the finish.\u003c\/li\u003e\n\u003cli data-section-id=\"y568nw\" data-start=\"4249\" data-end=\"4404\"\u003e🧑🍳 \u003cstrong data-start=\"4257\" data-end=\"4293\"\u003eExcellent base for custom sauces\u003c\/strong\u003e – Many BBQ teams blend Blues Hog with vinegar sauces, hot sauces or fruit glazes to create signature flavours.\u003c\/li\u003e\n\u003cli data-section-id=\"1rx5thp\" data-start=\"4406\" data-end=\"4514\"\u003e🪵 \u003cstrong data-start=\"4411\" data-end=\"4443\"\u003ePairs beautifully with smoke\u003c\/strong\u003e – Complements charcoal, pellet grill and offset smoker cooking styles.\u003c\/li\u003e\n\u003cli data-section-id=\"1ri41wd\" data-start=\"4516\" data-end=\"4613\"\u003e🍗 \u003cstrong data-start=\"4521\" data-end=\"4556\"\u003eVersatile across multiple meats\u003c\/strong\u003e – Works equally well on chicken, pork, beef and seafood.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4615\" data-end=\"4618\"\u003e\n\u003ch1 data-section-id=\"4aem2t\" data-start=\"4620\" data-end=\"4649\"\u003e🧂 Key Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4651\" data-end=\"5144\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4651\" data-end=\"4680\"\u003e\n\u003ctr data-start=\"4651\" data-end=\"4680\"\u003e\n\u003cth data-start=\"4651\" data-end=\"4664\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"4664\" data-end=\"4680\" data-col-size=\"md\" class=\"\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4691\" data-end=\"5144\"\u003e\n\u003ctr data-start=\"4691\" data-end=\"4752\"\u003e\n\u003ctd data-start=\"4691\" data-end=\"4705\" data-col-size=\"sm\"\u003eBrown sugar\u003c\/td\u003e\n\u003ctd data-start=\"4705\" data-end=\"4752\" data-col-size=\"md\"\u003eCreates sticky sweetness and caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4753\" data-end=\"4819\"\u003e\n\u003ctd data-start=\"4753\" data-end=\"4777\" data-col-size=\"sm\"\u003eTomato \u0026amp; ketchup base\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4777\" data-end=\"4819\"\u003eBuilds classic BBQ flavour and texture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4820\" data-end=\"4874\"\u003e\n\u003ctd data-start=\"4820\" data-end=\"4842\" data-col-size=\"sm\"\u003eApple cider vinegar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4842\" data-end=\"4874\"\u003eBalances sweetness with tang\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4875\" data-end=\"4932\"\u003e\n\u003ctd data-start=\"4875\" data-end=\"4894\" data-col-size=\"sm\"\u003ePaprika \u0026amp; spices\u003c\/td\u003e\n\u003ctd data-start=\"4894\" data-end=\"4932\" data-col-size=\"md\"\u003eAdds mild warmth and savoury depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4933\" data-end=\"4985\"\u003e\n\u003ctd data-start=\"4933\" data-end=\"4950\" data-col-size=\"sm\"\u003eGarlic \u0026amp; onion\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4950\" data-end=\"4985\"\u003eAdds richness and BBQ character\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4986\" data-end=\"5040\"\u003e\n\u003ctd data-start=\"4986\" data-end=\"5010\" data-col-size=\"sm\"\u003eWorcestershire powder\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5010\" data-end=\"5040\"\u003eProvides umami savouriness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5041\" data-end=\"5096\"\u003e\n\u003ctd data-start=\"5041\" data-end=\"5059\" data-col-size=\"sm\"\u003eVanilla extract\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5059\" data-end=\"5096\"\u003eSmooths out sharper vinegar notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5097\" data-end=\"5144\"\u003e\n\u003ctd data-start=\"5097\" data-end=\"5111\" data-col-size=\"sm\"\u003eLemon juice\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5111\" data-end=\"5144\"\u003eBrightens the overall flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5146\" data-end=\"5149\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"5151\" data-end=\"5169\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1yp9i42\" data-start=\"5171\" data-end=\"5187\"\u003eFor Pork Ribs\u003c\/h2\u003e\n\u003col data-start=\"5188\" data-end=\"5339\"\u003e\n\u003cli data-section-id=\"vf083i\" data-start=\"5188\" data-end=\"5235\"\u003eSmoke ribs at 120–135°C until almost tender.\u003c\/li\u003e\n\u003cli data-section-id=\"iv6bvf\" data-start=\"5236\" data-end=\"5292\"\u003eApply a light coating during the final 15–20 minutes.\u003c\/li\u003e\n\u003cli data-section-id=\"1j37i1\" data-start=\"5293\" data-end=\"5339\"\u003eAllow the sauce to set into a sticky glaze.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"kr3j23\" data-start=\"5341\" data-end=\"5361\"\u003eFor Chicken Wings\u003c\/h2\u003e\n\u003col data-start=\"5362\" data-end=\"5479\"\u003e\n\u003cli data-section-id=\"lkxv0w\" data-start=\"5362\" data-end=\"5389\"\u003eCook wings until crispy.\u003c\/li\u003e\n\u003cli data-section-id=\"escsn0\" data-start=\"5390\" data-end=\"5432\"\u003eWarm the sauce slightly before tossing.\u003c\/li\u003e\n\u003cli data-section-id=\"1t7yuc6\" data-start=\"5433\" data-end=\"5479\"\u003eFinish briefly over direct heat if desired.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"5d5m6w\" data-start=\"5481\" data-end=\"5495\"\u003eFor Burgers\u003c\/h2\u003e\n\u003col data-start=\"5496\" data-end=\"5660\"\u003e\n\u003cli data-section-id=\"tslsr0\" data-start=\"5496\" data-end=\"5561\"\u003eBrush lightly onto patties during the final minute of cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"bc8jws\" data-start=\"5562\" data-end=\"5616\"\u003eAvoid heavy early application due to sugar content.\u003c\/li\u003e\n\u003cli data-section-id=\"gpjcq6\" data-start=\"5617\" data-end=\"5660\"\u003eCombine with mayo for easy burger sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1i516bh\" data-start=\"5662\" data-end=\"5679\"\u003eFor Burnt Ends\u003c\/h2\u003e\n\u003col data-start=\"5680\" data-end=\"5807\"\u003e\n\u003cli data-section-id=\"13lq0hz\" data-start=\"5680\" data-end=\"5716\"\u003eCube brisket point after smoking.\u003c\/li\u003e\n\u003cli data-section-id=\"qkwlja\" data-start=\"5717\" data-end=\"5769\"\u003eCoat lightly in sauce before returning to smoker.\u003c\/li\u003e\n\u003cli data-section-id=\"15icnim\" data-start=\"5770\" data-end=\"5807\"\u003eCook until sticky and caramelised.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"5809\" data-end=\"5812\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"5814\" data-end=\"5834\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5836\" data-end=\"6236\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5836\" data-end=\"5868\"\u003e\n\u003ctr data-start=\"5836\" data-end=\"5868\"\u003e\n\u003cth data-start=\"5836\" data-end=\"5853\" data-col-size=\"sm\" class=\"\"\u003eCooking Method\u003c\/th\u003e\n\u003cth data-start=\"5853\" data-end=\"5860\" data-col-size=\"sm\" class=\"\"\u003eTemp\u003c\/th\u003e\n\u003cth data-start=\"5860\" data-end=\"5868\" data-col-size=\"md\" class=\"\"\u003eTips\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5883\" data-end=\"6236\"\u003e\n\u003ctr data-start=\"5883\" data-end=\"5963\"\u003e\n\u003ctd data-start=\"5883\" data-end=\"5904\" data-col-size=\"sm\"\u003eLow \u0026amp; Slow Smoking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5904\" data-end=\"5916\"\u003e120–135°C\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5916\" data-end=\"5963\"\u003eApply sauce near the end to prevent burning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5964\" data-end=\"6037\"\u003e\n\u003ctd data-start=\"5964\" data-end=\"5984\" data-col-size=\"sm\"\u003eCharcoal Grilling\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5984\" data-end=\"5996\"\u003e180–220°C\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5996\" data-end=\"6037\"\u003eUse over indirect heat for best glaze\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6038\" data-end=\"6112\"\u003e\n\u003ctd data-start=\"6038\" data-end=\"6061\" data-col-size=\"sm\"\u003ePellet Grill Cooking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6061\" data-end=\"6073\"\u003e120–150°C\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6073\" data-end=\"6112\"\u003eExcellent on ribs and pork shoulder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6113\" data-end=\"6174\"\u003e\n\u003ctd data-start=\"6113\" data-end=\"6124\" data-col-size=\"sm\"\u003eOven BBQ\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6124\" data-end=\"6136\"\u003e150–160°C\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6136\" data-end=\"6174\"\u003eSauce during final uncovered stage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6175\" data-end=\"6236\"\u003e\n\u003ctd data-start=\"6175\" data-end=\"6194\" data-col-size=\"sm\"\u003eFlat Top Cooking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6194\" data-end=\"6208\"\u003eMedium-High\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6208\" data-end=\"6236\"\u003eGreat for burger glazing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-section-id=\"1csybyt\" data-start=\"6238\" data-end=\"6258\"\u003e🔥 Important Tip\u003c\/h3\u003e\n\u003cp data-start=\"6259\" data-end=\"6381\"\u003eBecause of the sauce’s sugar content, avoid prolonged direct high heat after glazing or the sugars may darken too quickly.\u003c\/p\u003e\n\u003chr data-start=\"6383\" data-end=\"6386\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"6388\" data-end=\"6406\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"6408\" data-end=\"6749\"\u003e\n\u003cli data-section-id=\"1i5e1po\" data-start=\"6408\" data-end=\"6504\"\u003e🌳 \u003cstrong data-start=\"6413\" data-end=\"6424\"\u003eHickory\u003c\/strong\u003e – Strong traditional BBQ smoke that pairs perfectly with the sauce’s sweetness.\u003c\/li\u003e\n\u003cli data-section-id=\"1t2qn04\" data-start=\"6506\" data-end=\"6597\"\u003e🍎 \u003cstrong data-start=\"6511\" data-end=\"6525\"\u003eApple wood\u003c\/strong\u003e – Excellent with pork ribs and chicken thanks to its mild fruity smoke.\u003c\/li\u003e\n\u003cli data-section-id=\"w25tfm\" data-start=\"6599\" data-end=\"6674\"\u003e🍒 \u003cstrong data-start=\"6604\" data-end=\"6619\"\u003eCherry wood\u003c\/strong\u003e – Adds colour and lighter sweetness to ribs and wings.\u003c\/li\u003e\n\u003cli data-section-id=\"1lqfjs3\" data-start=\"6676\" data-end=\"6749\"\u003e🌰 \u003cstrong data-start=\"6681\" data-end=\"6690\"\u003ePecan\u003c\/strong\u003e – Smooth nutty smoke that complements beef and burnt ends.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"6751\" data-end=\"6754\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"6756\" data-end=\"6774\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003ch3 data-section-id=\"s8btb6\" data-start=\"6776\" data-end=\"6810\"\u003e🍖 Competition Style Pork Ribs\u003c\/h3\u003e\n\u003cp data-start=\"6811\" data-end=\"6913\"\u003eSticky sweet ribs glazed with Blues Hog Original BBQ Sauce.\u003cbr data-start=\"6870\" data-end=\"6873\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"qgxx25\" data-start=\"6915\" data-end=\"6939\"\u003e🍔 BBQ Smash Burgers\u003c\/h3\u003e\n\u003cp data-start=\"6940\" data-end=\"7038\"\u003eBeef smash burgers glazed with sweet peppery BBQ sauce.\u003cbr data-start=\"6995\" data-end=\"6998\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"1kb5won\" data-start=\"7040\" data-end=\"7067\"\u003e🍗 Sticky Chicken Wings\u003c\/h3\u003e\n\u003cp data-start=\"7068\" data-end=\"7165\"\u003eCharcoal-grilled wings tossed in warm Blues Hog sauce.\u003cbr data-start=\"7122\" data-end=\"7125\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"1iwuhz6\" data-start=\"7167\" data-end=\"7192\"\u003e🥩 Brisket Burnt Ends\u003c\/h3\u003e\n\u003cp data-start=\"7193\" data-end=\"7289\"\u003eSmoked burnt ends finished in thick glossy BBQ glaze.\u003cbr data-start=\"7246\" data-end=\"7249\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"112734o\" data-start=\"7291\" data-end=\"7320\"\u003e🫘 Smoked BBQ Baked Beans\u003c\/h3\u003e\n\u003cp data-start=\"7321\" data-end=\"7425\"\u003eRich baked beans boosted with barbecue sauce and smoked meat.\u003cbr data-start=\"7382\" data-end=\"7385\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003chr data-start=\"7427\" data-end=\"7430\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"7432\" data-end=\"7452\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"7454\" data-end=\"7876\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"7454\" data-end=\"7478\"\u003e\n\u003ctr data-start=\"7454\" data-end=\"7478\"\u003e\n\u003cth data-start=\"7454\" data-end=\"7463\" data-col-size=\"sm\" class=\"\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"7463\" data-end=\"7478\" data-col-size=\"sm\" class=\"\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"7489\" data-end=\"7876\"\u003e\n\u003ctr data-start=\"7489\" data-end=\"7536\"\u003e\n\u003ctd data-start=\"7489\" data-end=\"7504\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7504\" data-end=\"7536\"\u003eBlues Hog Original BBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7537\" data-end=\"7558\"\u003e\n\u003ctd data-start=\"7537\" data-end=\"7545\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-start=\"7545\" data-end=\"7558\" data-col-size=\"sm\"\u003eBlues Hog\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7559\" data-end=\"7587\"\u003e\n\u003ctd data-start=\"7559\" data-end=\"7574\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7574\" data-end=\"7587\"\u003eBBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7588\" data-end=\"7610\"\u003e\n\u003ctd data-start=\"7588\" data-end=\"7595\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"7595\" data-end=\"7610\" data-col-size=\"sm\"\u003e25oz \/ 709g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7611\" data-end=\"7646\"\u003e\n\u003ctd data-start=\"7611\" data-end=\"7621\" data-col-size=\"sm\"\u003eFlavour\u003c\/td\u003e\n\u003ctd data-start=\"7621\" data-end=\"7646\" data-col-size=\"sm\"\u003eSweet, peppery, tangy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7647\" data-end=\"7678\"\u003e\n\u003ctd data-start=\"7647\" data-end=\"7660\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"7660\" data-end=\"7678\" data-col-size=\"sm\"\u003eMild to Medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7679\" data-end=\"7709\"\u003e\n\u003ctd data-start=\"7679\" data-end=\"7689\" data-col-size=\"sm\"\u003eTexture\u003c\/td\u003e\n\u003ctd data-start=\"7689\" data-end=\"7709\" data-col-size=\"sm\"\u003eThick and glossy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7710\" data-end=\"7754\"\u003e\n\u003ctd data-start=\"7710\" data-end=\"7721\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7721\" data-end=\"7754\"\u003eRibs, wings, burgers, brisket\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7755\" data-end=\"7772\"\u003e\n\u003ctd data-start=\"7755\" data-end=\"7765\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7765\" data-end=\"7772\"\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7773\" data-end=\"7794\"\u003e\n\u003ctd data-start=\"7773\" data-end=\"7787\" data-col-size=\"sm\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-start=\"7787\" data-end=\"7794\" data-col-size=\"sm\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7795\" data-end=\"7836\"\u003e\n\u003ctd data-start=\"7795\" data-end=\"7807\" data-col-size=\"sm\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-start=\"7807\" data-end=\"7836\" data-col-size=\"sm\"\u003eContains Fish (Anchovies)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7837\" data-end=\"7876\"\u003e\n\u003ctd data-start=\"7837\" data-end=\"7847\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7847\" data-end=\"7876\"\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"7878\" data-end=\"7881\"\u003e\n\u003ch1 data-section-id=\"1ss7fjk\" data-start=\"7883\" data-end=\"7891\"\u003e❓ FAQs\u003c\/h1\u003e\n\u003ch3 data-section-id=\"1to12hr\" data-start=\"7893\" data-end=\"7930\"\u003eIs Blues Hog Original very spicy?\u003c\/h3\u003e\n\u003cp data-start=\"7931\" data-end=\"8016\"\u003eNo. It has mild pepper warmth but focuses more on sweetness and balanced BBQ flavour.\u003c\/p\u003e\n\u003ch3 data-section-id=\"16jkss8\" data-start=\"8018\" data-end=\"8070\"\u003eWhy is this sauce so popular in competition BBQ?\u003c\/h3\u003e\n\u003cp data-start=\"8071\" data-end=\"8196\"\u003eThe thick consistency and balanced sweet heat profile work extremely well for glazing ribs, chicken and pork in competitions.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1pp6x7i\" data-start=\"8198\" data-end=\"8235\"\u003eCan I use this as a burger sauce?\u003c\/h3\u003e\n\u003cp data-start=\"8236\" data-end=\"8324\"\u003eYes. Many burger shops and food trucks use Blues Hog as a base for custom burger sauces.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1hrgfxo\" data-start=\"8326\" data-end=\"8350\"\u003eIs it good for ribs?\u003c\/h3\u003e\n\u003cp data-start=\"8351\" data-end=\"8455\"\u003eAbsolutely. It’s especially well known as a rib glazing sauce because it creates a sticky glossy finish.\u003c\/p\u003e\n\u003ch3 data-section-id=\"g981uh\" data-start=\"8457\" data-end=\"8492\"\u003eCan this be used as a marinade?\u003c\/h3\u003e\n\u003cp data-start=\"8493\" data-end=\"8578\"\u003eYes. It works well as both a marinade and finishing sauce for pork, chicken and beef.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1rf4c36\" data-start=\"8580\" data-end=\"8614\"\u003eDoes it work on pellet grills?\u003c\/h3\u003e\n\u003cp data-start=\"8615\" data-end=\"8730\"\u003eYes. It pairs particularly well with pellet grill cooking because the sweetness complements lighter smoke profiles.\u003c\/p\u003e\n\u003ch3 data-section-id=\"ofcajk\" data-start=\"8732\" data-end=\"8762\"\u003eDoes it contain allergens?\u003c\/h3\u003e\n\u003cp data-start=\"8763\" data-end=\"8821\"\u003eYes. Contains fish (anchovies) from Worcestershire powder.\u003c\/p\u003e\n\u003ch3 data-section-id=\"r9vr4k\" data-start=\"8823\" data-end=\"8854\"\u003eDoes it need refrigeration?\u003c\/h3\u003e\n\u003cp data-start=\"8855\" data-end=\"8886\"\u003eYes. Refrigerate after opening.\u003c\/p\u003e\n\u003chr data-start=\"8888\" data-end=\"8891\"\u003e\n\u003cp data-start=\"8917\" data-end=\"9276\"\u003eIf you want a proven competition-style BBQ sauce with thick sweet glaze, balanced peppery warmth and serious versatility, Blues Hog Original BBQ Sauce deserves a spot in your BBQ lineup. From ribs and wings to burgers and burnt ends, this sauce delivers classic American barbecue flavour trusted by pitmasters, burger joints and backyard BBQ lovers worldwide.\u003c\/p\u003e","brand":"Blues Hog","offers":[{"title":"Default Title","offer_id":44307908165807,"sku":"BH-ORIGINAL-709","price":22.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/blues-hog-original-bbq-sauce-709g-squeeze-bottle-552463.webp?v=1736944571"},{"product_id":"atomic-chicken-buffalo-sauce","title":"Atomic Chicken Buffalo Sauce","description":"\u003cp\u003eA little sweet with a touch of heat.\u003c\/p\u003e\n\u003cp\u003eAtomic Chicken Buffalo Sauce provides the perfect way to experience those famous American flavours at home, who doesn't love smashing down tasty Buffalo Wings while watching your favourite sport? This sauce gives an Atomic level flavour kick to just about anything you put on it.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":44401271472303,"sku":"AtomicBuffalo","price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/atomic-chicken-buffalo-sauce-558385.jpg?v=1736944558"},{"product_id":"atomic-chicken-gift-pack","title":"Atomic Chicken Gift Pack | The Ultimate Fakeaway BBQ Bundle","description":"\u003cp data-start=\"66\" data-end=\"290\"\u003eBring home bold Aussie takeaway-style flavour with the Atomic Chicken Gift Pack — a flavour-packed trio built for BBQ lovers, wing-night legends and anyone obsessed with crispy chicken, loaded fries and comfort-food cooking.\u003c\/p\u003e\n\u003cp data-start=\"292\" data-end=\"528\"\u003eFeaturing three of Atomic Chicken’s most popular products, this gift pack combines smoky charcoal chicken seasoning, addictive chicken salt and tangy buffalo sauce to help you turn ordinary meals into full-blown fakeaway feasts at home.\u003c\/p\u003e\n\u003cp data-start=\"530\" data-end=\"840\"\u003eWhether you’re firing up the BBQ, loading the air fryer or looking for the perfect foodie gift, this pack delivers massive flavour with minimal effort. From crispy wings and rotisserie chicken to burgers, chips and loaded fries, the Atomic Chicken Gift Pack is made for people who love bold, easy comfort food.\u003c\/p\u003e\n\u003cp data-start=\"842\" data-end=\"854\"\u003ePerfect for:\u003c\/p\u003e\n\u003cul data-start=\"855\" data-end=\"1036\"\u003e\n\u003cli data-section-id=\"1x75aow\" data-start=\"855\" data-end=\"878\"\u003e🎁 Father’s Day gifts\u003c\/li\u003e\n\u003cli data-section-id=\"ajdr40\" data-start=\"879\" data-end=\"902\"\u003e🎄 Christmas presents\u003c\/li\u003e\n\u003cli data-section-id=\"q1ragz\" data-start=\"903\" data-end=\"918\"\u003e🍗 BBQ lovers\u003c\/li\u003e\n\u003cli data-section-id=\"a917mp\" data-start=\"919\" data-end=\"942\"\u003e🍟 Wing-night addicts\u003c\/li\u003e\n\u003cli data-section-id=\"16yppin\" data-start=\"943\" data-end=\"959\"\u003e🍔 Burger fans\u003c\/li\u003e\n\u003cli data-section-id=\"1arl92j\" data-start=\"960\" data-end=\"980\"\u003e🔥 Air fryer cooks\u003c\/li\u003e\n\u003cli data-section-id=\"tgxjs\" data-start=\"981\" data-end=\"1007\"\u003e🎉 Game-day entertaining\u003c\/li\u003e\n\u003cli data-section-id=\"1paw0wv\" data-start=\"1008\" data-end=\"1036\"\u003e🍺 Pub-style meals at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1038\" data-end=\"1041\"\u003e\n\u003ch2 data-section-id=\"1s9qata\" data-start=\"1043\" data-end=\"1092\"\u003e🔥 What’s Inside The Atomic Chicken Gift Pack?\u003c\/h2\u003e\n\u003ch3 data-section-id=\"pkn6e3\" data-start=\"1094\" data-end=\"1134\"\u003e🧂 Charcoal Chicken Seasoning (280g)\u003c\/h3\u003e\n\u003cp data-start=\"1135\" data-end=\"1298\"\u003eClassic Aussie chicken shop-style flavour with smoky, savoury seasoning and balanced herbs. Perfect for roast chicken, wings, rotisserie cooks and crispy potatoes.\u003c\/p\u003e\n\u003cp data-start=\"1300\" data-end=\"1313\"\u003eBest used on:\u003c\/p\u003e\n\u003cul data-start=\"1314\" data-end=\"1392\"\u003e\n\u003cli data-section-id=\"zp28j4\" data-start=\"1314\" data-end=\"1329\"\u003eWhole chicken\u003c\/li\u003e\n\u003cli data-section-id=\"17b9dt8\" data-start=\"1330\" data-end=\"1337\"\u003eWings\u003c\/li\u003e\n\u003cli data-section-id=\"1ha7y9s\" data-start=\"1338\" data-end=\"1354\"\u003eChicken thighs\u003c\/li\u003e\n\u003cli data-section-id=\"5aminj\" data-start=\"1355\" data-end=\"1373\"\u003eRoast vegetables\u003c\/li\u003e\n\u003cli data-section-id=\"fliipx\" data-start=\"1374\" data-end=\"1392\"\u003eChips and wedges\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1394\" data-end=\"1397\"\u003e\n\u003ch3 data-section-id=\"1w1cz14\" data-start=\"1399\" data-end=\"1425\"\u003e🍟 Chicken Salt (330g)\u003c\/h3\u003e\n\u003cp data-start=\"1426\" data-end=\"1567\"\u003eA bold savoury chicken salt packed with addictive takeaway-style flavour. Ideal for chips, loaded fries, popcorn, burgers and roast potatoes.\u003c\/p\u003e\n\u003cp data-start=\"1569\" data-end=\"1581\"\u003ePerfect for:\u003c\/p\u003e\n\u003cul data-start=\"1582\" data-end=\"1655\"\u003e\n\u003cli data-section-id=\"zqwwyi\" data-start=\"1582\" data-end=\"1593\"\u003eHot chips\u003c\/li\u003e\n\u003cli data-section-id=\"1u5locl\" data-start=\"1594\" data-end=\"1607\"\u003ePotato gems\u003c\/li\u003e\n\u003cli data-section-id=\"1fuoe6q\" data-start=\"1608\" data-end=\"1619\"\u003eCorn ribs\u003c\/li\u003e\n\u003cli data-section-id=\"tzbauv\" data-start=\"1620\" data-end=\"1629\"\u003ePopcorn\u003c\/li\u003e\n\u003cli data-section-id=\"fvde6t\" data-start=\"1630\" data-end=\"1645\"\u003eFried chicken\u003c\/li\u003e\n\u003cli data-section-id=\"17lvd9q\" data-start=\"1646\" data-end=\"1655\"\u003eBurgers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1657\" data-end=\"1660\"\u003e\n\u003ch3 data-section-id=\"e7ec2o\" data-start=\"1662\" data-end=\"1691\"\u003e🌶️ Buffalo Sauce (250ml)\u003c\/h3\u003e\n\u003cp data-start=\"1692\" data-end=\"1827\"\u003eTangy, buttery and mildly spicy buffalo sauce made for wings, burgers and loaded fakeaway meals. Big flavour without overpowering heat.\u003c\/p\u003e\n\u003cp data-start=\"1829\" data-end=\"1842\"\u003eExcellent on:\u003c\/p\u003e\n\u003cul data-start=\"1843\" data-end=\"1929\"\u003e\n\u003cli data-section-id=\"1h95qzx\" data-start=\"1843\" data-end=\"1858\"\u003eChicken wings\u003c\/li\u003e\n\u003cli data-section-id=\"17lvd9q\" data-start=\"1859\" data-end=\"1868\"\u003eBurgers\u003c\/li\u003e\n\u003cli data-section-id=\"1jg0tic\" data-start=\"1869\" data-end=\"1883\"\u003eLoaded fries\u003c\/li\u003e\n\u003cli data-section-id=\"1komtjq\" data-start=\"1884\" data-end=\"1901\"\u003eChicken tenders\u003c\/li\u003e\n\u003cli data-section-id=\"17b3u3z\" data-start=\"1902\" data-end=\"1909\"\u003eWraps\u003c\/li\u003e\n\u003cli data-section-id=\"1fnijyu\" data-start=\"1910\" data-end=\"1929\"\u003eCauliflower bites\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1931\" data-end=\"1934\"\u003e\n\u003ch2 data-section-id=\"6w7bg\" data-start=\"1936\" data-end=\"1974\"\u003e🍗 Built For More Than Just Chicken\u003c\/h2\u003e\n\u003cp data-start=\"1976\" data-end=\"2140\"\u003eThe Atomic Chicken Gift Pack isn’t just a BBQ rub set. These flavours are designed for all kinds of comfort-food cooking across BBQs, ovens, smokers and air fryers.\u003c\/p\u003e\n\u003ch3 data-section-id=\"n9yi67\" data-start=\"2142\" data-end=\"2157\"\u003e🔥 BBQ Uses\u003c\/h3\u003e\n\u003cul data-start=\"2158\" data-end=\"2262\"\u003e\n\u003cli data-section-id=\"jg9iya\" data-start=\"2158\" data-end=\"2178\"\u003eRotisserie chicken\u003c\/li\u003e\n\u003cli data-section-id=\"1ha2zi5\" data-start=\"2179\" data-end=\"2190\"\u003eBBQ wings\u003c\/li\u003e\n\u003cli data-section-id=\"1icgpm7\" data-start=\"2191\" data-end=\"2208\"\u003eChicken burgers\u003c\/li\u003e\n\u003cli data-section-id=\"1jg0tic\" data-start=\"2209\" data-end=\"2223\"\u003eLoaded fries\u003c\/li\u003e\n\u003cli data-section-id=\"1nogb39\" data-start=\"2224\" data-end=\"2238\"\u003eGrilled corn\u003c\/li\u003e\n\u003cli data-section-id=\"1ayntrv\" data-start=\"2239\" data-end=\"2262\"\u003eSmoked chicken thighs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"jwb7c9\" data-start=\"2264\" data-end=\"2295\"\u003e🍳 Kitchen \u0026amp; Air Fryer Uses\u003c\/h3\u003e\n\u003cul data-start=\"2296\" data-end=\"2397\"\u003e\n\u003cli data-section-id=\"pqiywl\" data-start=\"2296\" data-end=\"2312\"\u003eCrispy tenders\u003c\/li\u003e\n\u003cli data-section-id=\"pm2o0k\" data-start=\"2313\" data-end=\"2329\"\u003eRoast potatoes\u003c\/li\u003e\n\u003cli data-section-id=\"184gszn\" data-start=\"2330\" data-end=\"2342\"\u003eSchnitzels\u003c\/li\u003e\n\u003cli data-section-id=\"2f9dki\" data-start=\"2343\" data-end=\"2362\"\u003ePopcorn seasoning\u003c\/li\u003e\n\u003cli data-section-id=\"1xkhnpr\" data-start=\"2363\" data-end=\"2381\"\u003eAir fryer wedges\u003c\/li\u003e\n\u003cli data-section-id=\"19ecexm\" data-start=\"2382\" data-end=\"2397\"\u003eBuffalo wraps\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"k831pt\" data-start=\"2399\" data-end=\"2432\"\u003e🍔 Game-Day \u0026amp; Snack Food Uses\u003c\/h3\u003e\n\u003cul data-start=\"2433\" data-end=\"2526\"\u003e\n\u003cli data-section-id=\"zd8hty\" data-start=\"2433\" data-end=\"2448\"\u003eWing platters\u003c\/li\u003e\n\u003cli data-section-id=\"nsqp02\" data-start=\"2449\" data-end=\"2464\"\u003eBurger nights\u003c\/li\u003e\n\u003cli data-section-id=\"1jj1pou\" data-start=\"2465\" data-end=\"2479\"\u003eLoaded chips\u003c\/li\u003e\n\u003cli data-section-id=\"1mprr2c\" data-start=\"2480\" data-end=\"2492\"\u003eParty food\u003c\/li\u003e\n\u003cli data-section-id=\"1u7mg1j\" data-start=\"2493\" data-end=\"2509\"\u003eDipping sauces\u003c\/li\u003e\n\u003cli data-section-id=\"9tokrd\" data-start=\"2510\" data-end=\"2526\"\u003eFakeaway meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2528\" data-end=\"2531\"\u003e\n\u003ch2 data-section-id=\"1e50izt\" data-start=\"2533\" data-end=\"2568\"\u003e💪 Why BBQ Lovers Rate This Pack\u003c\/h2\u003e\n\u003cul data-start=\"2570\" data-end=\"3256\"\u003e\n\u003cli data-section-id=\"6zl5k7\" data-start=\"2570\" data-end=\"2681\"\u003e🔥 Three versatile flavour hits — smoky seasoning, savoury chicken salt and tangy buffalo sauce in one bundle\u003c\/li\u003e\n\u003cli data-section-id=\"1crinq4\" data-start=\"2683\" data-end=\"2773\"\u003e🍗 Built for fakeaway meals — perfect for recreating takeaway-style comfort food at home\u003c\/li\u003e\n\u003cli data-section-id=\"1kq3v9z\" data-start=\"2775\" data-end=\"2842\"\u003e🍟 Excellent across multiple foods — not limited to chicken alone\u003c\/li\u003e\n\u003cli data-section-id=\"16czuhg\" data-start=\"2844\" data-end=\"2922\"\u003e🎁 Ready-to-go gift idea — ideal for BBQ lovers, foodies and wing-night fans\u003c\/li\u003e\n\u003cli data-section-id=\"zsnp99\" data-start=\"2924\" data-end=\"2994\"\u003e🍔 Air fryer friendly — works brilliantly for crispy weeknight cooks\u003c\/li\u003e\n\u003cli data-section-id=\"1l96h9k\" data-start=\"2996\" data-end=\"3084\"\u003e🔥 Big flavour without extreme heat — approachable flavours the whole family can enjoy\u003c\/li\u003e\n\u003cli data-section-id=\"m03zf0\" data-start=\"3086\" data-end=\"3161\"\u003e📏 Full-size products included — no tiny sample jars or throwaway sachets\u003c\/li\u003e\n\u003cli data-section-id=\"ru54yh\" data-start=\"3163\" data-end=\"3256\"\u003e🇦🇺 Aussie comfort-food flavour — inspired by classic chicken shop and pub-food favourites\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3258\" data-end=\"3261\"\u003e\n\u003ch2 data-section-id=\"svcxaa\" data-start=\"3263\" data-end=\"3288\"\u003e🍳 How To Use The Pack\u003c\/h2\u003e\n\u003ch3 data-section-id=\"xqtzkp\" data-start=\"3290\" data-end=\"3303\"\u003eFor Wings\u003c\/h3\u003e\n\u003col data-start=\"3304\" data-end=\"3474\"\u003e\n\u003cli data-section-id=\"dq3e6b\" data-start=\"3304\" data-end=\"3362\"\u003eSeason wings generously with Charcoal Chicken Seasoning\u003c\/li\u003e\n\u003cli data-section-id=\"2d4mmf\" data-start=\"3363\" data-end=\"3396\"\u003eCook at 180–200°C until crispy\u003c\/li\u003e\n\u003cli data-section-id=\"oxness\" data-start=\"3397\" data-end=\"3426\"\u003eToss through Buffalo Sauce\u003c\/li\u003e\n\u003cli data-section-id=\"1145q6f\" data-start=\"3427\" data-end=\"3474\"\u003eFinish with a light sprinkle of Chicken Salt\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"3476\" data-end=\"3479\"\u003e\n\u003ch3 data-section-id=\"7mxqg7\" data-start=\"3481\" data-end=\"3502\"\u003eFor Roast Chicken\u003c\/h3\u003e\n\u003col data-start=\"3503\" data-end=\"3697\"\u003e\n\u003cli data-section-id=\"gyoq0x\" data-start=\"3503\" data-end=\"3535\"\u003eCoat chicken lightly with oil\u003c\/li\u003e\n\u003cli data-section-id=\"hlqem5\" data-start=\"3536\" data-end=\"3578\"\u003eApply Charcoal Chicken Seasoning evenly\u003c\/li\u003e\n\u003cli data-section-id=\"vcac47\" data-start=\"3579\" data-end=\"3646\"\u003eRoast or rotisserie cook until internal temperature reaches 74°C\u003c\/li\u003e\n\u003cli data-section-id=\"a3y5dh\" data-start=\"3647\" data-end=\"3697\"\u003eServe with hot chips seasoned with Chicken Salt\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"3699\" data-end=\"3702\"\u003e\n\u003ch3 data-section-id=\"73jl3l\" data-start=\"3704\" data-end=\"3724\"\u003eFor Loaded Fries\u003c\/h3\u003e\n\u003col data-start=\"3725\" data-end=\"3854\"\u003e\n\u003cli data-section-id=\"1j0m1az\" data-start=\"3725\" data-end=\"3751\"\u003eCook chips until crispy\u003c\/li\u003e\n\u003cli data-section-id=\"irhljt\" data-start=\"3752\" data-end=\"3789\"\u003eSeason with Chicken Salt while hot\u003c\/li\u003e\n\u003cli data-section-id=\"13101d0\" data-start=\"3790\" data-end=\"3816\"\u003eTop with sliced chicken\u003c\/li\u003e\n\u003cli data-section-id=\"1eh3qsh\" data-start=\"3817\" data-end=\"3854\"\u003eDrizzle Buffalo Sauce over the top\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"3856\" data-end=\"3859\"\u003e\n\u003ch2 data-section-id=\"1kr9eha\" data-start=\"3861\" data-end=\"3882\"\u003e🍳 Cooking Methods\u003c\/h2\u003e\n\u003ch3 data-section-id=\"7iope2\" data-start=\"3884\" data-end=\"3904\"\u003eBBQ \u0026amp; Rotisserie\u003c\/h3\u003e\n\u003cul data-start=\"3905\" data-end=\"4055\"\u003e\n\u003cli data-section-id=\"8pyv8q\" data-start=\"3905\" data-end=\"3961\"\u003eExcellent for charcoal grilling and rotisserie cooking\u003c\/li\u003e\n\u003cli data-section-id=\"muxvcn\" data-start=\"3962\" data-end=\"4006\"\u003eGreat for wings, thighs and whole chickens\u003c\/li\u003e\n\u003cli data-section-id=\"z51o9f\" data-start=\"4007\" data-end=\"4055\"\u003eBest cooked between 160–200°C depending on cut\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1i6vgiu\" data-start=\"4057\" data-end=\"4070\"\u003eAir Fryer\u003c\/h3\u003e\n\u003cul data-start=\"4071\" data-end=\"4180\"\u003e\n\u003cli data-section-id=\"1st5js1\" data-start=\"4071\" data-end=\"4103\"\u003eWings: 190°C for 18–22 minutes\u003c\/li\u003e\n\u003cli data-section-id=\"j57wku\" data-start=\"4104\" data-end=\"4137\"\u003eWedges: 190°C for 20–25 minutes\u003c\/li\u003e\n\u003cli data-section-id=\"1h4iqlx\" data-start=\"4138\" data-end=\"4180\"\u003eChicken tenders: 190°C for 12–15 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"2fp04c\" data-start=\"4182\" data-end=\"4198\"\u003eOven Cooking\u003c\/h3\u003e\n\u003cul data-start=\"4199\" data-end=\"4287\"\u003e\n\u003cli data-section-id=\"1eushx9\" data-start=\"4199\" data-end=\"4243\"\u003ePerfect for roast chicken and loaded fries\u003c\/li\u003e\n\u003cli data-section-id=\"1c88wb9\" data-start=\"4244\" data-end=\"4287\"\u003eUse fan-forced heat for crispier finishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4289\" data-end=\"4292\"\u003e\n\u003ch2 data-section-id=\"1j0yljs\" data-start=\"4294\" data-end=\"4320\"\u003e🪵 Fuel \u0026amp; Wood Pairings\u003c\/h2\u003e\n\u003cul data-start=\"4322\" data-end=\"4672\"\u003e\n\u003cli data-section-id=\"kb346u\" data-start=\"4322\" data-end=\"4401\"\u003e🔥 Premium Lump Charcoal — ideal for authentic charcoal-style chicken flavour\u003c\/li\u003e\n\u003cli data-section-id=\"1w2ip4x\" data-start=\"4403\" data-end=\"4489\"\u003e🍎 Apple Wood — mild sweetness that works beautifully with chicken and buffalo sauce\u003c\/li\u003e\n\u003cli data-section-id=\"6mdye1\" data-start=\"4491\" data-end=\"4579\"\u003e🍒 Cherry Wood — excellent for colour and balanced smoke on wings and rotisserie cooks\u003c\/li\u003e\n\u003cli data-section-id=\"1b7h595\" data-start=\"4581\" data-end=\"4672\"\u003e🌿 Ironbark Charcoal — stronger Australian hardwood flavour for grilled chicken and wings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4674\" data-end=\"4677\"\u003e\n\u003ch2 data-section-id=\"jit22h\" data-start=\"4679\" data-end=\"4698\"\u003e🍽️ Recipe Ideas\u003c\/h2\u003e\n\u003cul data-start=\"4700\" data-end=\"5066\"\u003e\n\u003cli data-section-id=\"xh3pex\" data-start=\"4700\" data-end=\"4769\"\u003e🍗 Buffalo Chicken Wings\u003cbr data-start=\"4726\" data-end=\"4729\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1kckyfq\" data-start=\"4771\" data-end=\"4844\"\u003e🍟 Loaded Chicken Salt Fries\u003cbr data-start=\"4801\" data-end=\"4804\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1194jwp\" data-start=\"4846\" data-end=\"4921\"\u003e🔥 Rotisserie Charcoal Chicken\u003cbr data-start=\"4878\" data-end=\"4881\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1dcq8aw\" data-start=\"4923\" data-end=\"4994\"\u003e🍔 Buffalo Chicken Burgers\u003cbr data-start=\"4951\" data-end=\"4954\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"w6zef6\" data-start=\"4996\" data-end=\"5066\"\u003e🌽 Chicken Salt Corn Ribs\u003cbr data-start=\"5023\" data-end=\"5026\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5068\" data-end=\"5071\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"5073\" data-end=\"5094\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5096\" data-end=\"5402\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5096\" data-end=\"5134\"\u003e\n\u003ctr data-start=\"5096\" data-end=\"5134\"\u003e\n\u003cth data-start=\"5096\" data-end=\"5106\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eProduct\u003c\/th\u003e\n\u003cth data-start=\"5106\" data-end=\"5134\" data-col-size=\"md\" class=\"last:pe-10\"\u003eAtomic Chicken Gift Pack\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5145\" data-end=\"5402\"\u003e\n\u003ctr data-start=\"5145\" data-end=\"5216\"\u003e\n\u003ctd data-start=\"5145\" data-end=\"5156\" data-col-size=\"sm\"\u003eIncludes\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5156\" data-end=\"5216\"\u003eCharcoal Chicken Seasoning, Chicken Salt \u0026amp; Buffalo Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5217\" data-end=\"5274\"\u003e\n\u003ctd data-start=\"5217\" data-end=\"5228\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5228\" data-end=\"5274\"\u003eBBQ, wings, chips, burgers, fakeaway meals\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5275\" data-end=\"5306\"\u003e\n\u003ctd data-start=\"5275\" data-end=\"5288\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5288\" data-end=\"5306\"\u003eMild to medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5307\" data-end=\"5357\"\u003e\n\u003ctd data-start=\"5307\" data-end=\"5325\" data-col-size=\"sm\"\u003eCooking Methods\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5325\" data-end=\"5357\"\u003eBBQ, oven, smoker, air fryer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5358\" data-end=\"5381\"\u003e\n\u003ctd data-start=\"5358\" data-end=\"5368\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"5368\" data-end=\"5381\"\u003eAustralia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5382\" data-end=\"5402\"\u003e\n\u003ctd data-start=\"5382\" data-end=\"5395\" data-col-size=\"sm\"\u003eGift Ready\u003c\/td\u003e\n\u003ctd data-start=\"5395\" data-end=\"5402\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5404\" data-end=\"5407\"\u003e\n\u003ch2 data-section-id=\"1dpmkf0\" data-start=\"5409\" data-end=\"5435\"\u003e⚠️ Allergen Information\u003c\/h2\u003e\n\u003cp data-start=\"5437\" data-end=\"5468\"\u003eProducts may contain traces of:\u003c\/p\u003e\n\u003cul data-start=\"5469\" data-end=\"5522\"\u003e\n\u003cli data-section-id=\"16wrhjj\" data-start=\"5469\" data-end=\"5476\"\u003eDairy\u003c\/li\u003e\n\u003cli data-section-id=\"1o4rt9\" data-start=\"5477\" data-end=\"5482\"\u003eSoy\u003c\/li\u003e\n\u003cli data-section-id=\"10p5xj4\" data-start=\"5483\" data-end=\"5492\"\u003ePeanuts\u003c\/li\u003e\n\u003cli data-section-id=\"rs9vma\" data-start=\"5493\" data-end=\"5504\"\u003eTree nuts\u003c\/li\u003e\n\u003cli data-section-id=\"6c61lw\" data-start=\"5505\" data-end=\"5513\"\u003eSesame\u003c\/li\u003e\n\u003cli data-section-id=\"1xfyeuh\" data-start=\"5514\" data-end=\"5522\"\u003eGluten\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"5524\" data-end=\"5608\"\u003ePlease check individual product labels for full ingredient and allergen information.\u003c\/p\u003e\n\u003chr data-start=\"5610\" data-end=\"5613\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"5615\" data-end=\"5624\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003ch3 data-section-id=\"fi9xnw\" data-start=\"5626\" data-end=\"5649\"\u003eIs this pack spicy?\u003c\/h3\u003e\n\u003cp data-start=\"5650\" data-end=\"5747\"\u003eThe Buffalo Sauce has mild heat, but overall the pack focuses more on flavour than extreme spice.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1bu8dxm\" data-start=\"5749\" data-end=\"5777\"\u003eIs this a good BBQ gift?\u003c\/h3\u003e\n\u003cp data-start=\"5778\" data-end=\"5878\"\u003eAbsolutely. It’s ideal for BBQ lovers, wing-night cooks and anyone who enjoys comfort-food flavours.\u003c\/p\u003e\n\u003ch3 data-section-id=\"10sxpr4\" data-start=\"5880\" data-end=\"5925\"\u003eCan I use these products in an air fryer?\u003c\/h3\u003e\n\u003cp data-start=\"5926\" data-end=\"5988\"\u003eYes. The entire range works brilliantly for air fryer cooking.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1pmp1x2\" data-start=\"5990\" data-end=\"6030\"\u003eAre these products only for chicken?\u003c\/h3\u003e\n\u003cp data-start=\"6031\" data-end=\"6107\"\u003eNo. They’re also great on chips, vegetables, burgers, wraps and snack foods.\u003c\/p\u003e\n\u003ch3 data-section-id=\"dhdhmu\" data-start=\"6109\" data-end=\"6147\"\u003eCan the products be used together?\u003c\/h3\u003e\n\u003cp data-start=\"6148\" data-end=\"6252\"\u003eDefinitely. They’re designed to mix and match for loaded fries, wings, burgers and fakeaway-style meals.\u003c\/p\u003e\n\u003ch3 data-section-id=\"6e2gf6\" data-start=\"6254\" data-end=\"6289\"\u003eIs this suitable for beginners?\u003c\/h3\u003e\n\u003cp data-start=\"6290\" data-end=\"6360\"\u003eYes. The flavours are easy to use and work across many cooking styles.\u003c\/p\u003e\n\u003chr data-start=\"6362\" data-end=\"6365\"\u003e\n\u003ch2 data-section-id=\"1f2nanq\" data-start=\"6367\" data-end=\"6390\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"6392\" data-end=\"6563\"\u003eFrom crispy wings and smoky roast chicken to loaded fries and pub-style burgers, the Atomic Chicken Gift Pack delivers bold Aussie comfort-food flavour in one easy bundle.\u003c\/p\u003e\n\u003cp data-start=\"6565\" data-end=\"6625\"\u003ePerfect for gifting, BBQ nights and fakeaway feasts at home.\u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":44694046867631,"sku":"AtomicGiftPack","price":34.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/atomic-chicken-gift-pack-bbq-rubs-sauce.webp?v=1756439789"},{"product_id":"big-red-smoked-tomato-tangy-bbq-sauce","title":"Big Red | Smoked Tomato Tangy BBQ Sauce","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003eBold, smoky, and irresistibly tangy—Big Red Smoked Tomato Tangy BBQ Sauce is your new go-to for mouthwatering BBQ creations. This all-natural, mild sauce combines the rich flavour of smoked tomatoes with a perfect balance of sweetness and tanginess, guaranteed to elevate any dish to BBQ perfection.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoky Goodness:\u003c\/strong\u003e Infused with hickory-smoked wood for an authentic BBQ aroma and taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect Tangy Balance:\u003c\/strong\u003e A zesty combination of preserved lemon, lemon juice, and vinegar for just the right amount of tang.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSavory Sweet Fusion:\u003c\/strong\u003e The natural sweetness of apple and treacle pairs beautifully with the rich, savoury tomato base.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile Uses:\u003c\/strong\u003e Great as a glaze, marinade, dip, or sauce—perfect for meats, veggies, and everything in between.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAll-Natural Ingredients:\u003c\/strong\u003e No preservatives, artificial flavourings, or colourings—just pure, flavour-packed goodness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBig Red is designed for BBQ lovers, home cooks, and entertainers looking to add bold, smoky, and tangy flavours to their meals. Perfect for glazing ribs, marinating chicken wings, dipping fries, or slathering on burgers, this versatile sauce is a must-have for any BBQ feast.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sydney BBQs and Rotisseries","offers":[{"title":"Default Title","offer_id":44787576406191,"sku":"SUSI003","price":9.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/big-red-smoked-tomato-tangy-bbq-sauce-181330.png?v=1736944573"},{"product_id":"smoked-mango-bbq-sauce","title":"Smoked Mango BBQ Sauce","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003eSmoked Mango BBQ Sauce brings together the natural sweetness of real mango and the bold depth of hickory smoke. This all-natural, mild sauce is perfectly balanced with tangy notes of lemon and vinegar, making it versatile for grilling, dipping, or glazing. Its rich and tropical flavour is ideal for adding a unique twist to your favourite BBQ dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal Mango Goodness:\u003c\/strong\u003e Made with real smoked mango for a naturally sweet and tropical flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich Smoky Finish:\u003c\/strong\u003e Infused with hickory smoke to give your dishes a bold BBQ depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTangy Zest:\u003c\/strong\u003e A hint of lemon and vinegar adds a vibrant tanginess to balance the sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSavory-Sweet Perfection:\u003c\/strong\u003e Enhanced with tomato paste, maple, and treacle for a rich and complex flavour profile.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAll-Natural Ingredients:\u003c\/strong\u003e Gluten-free, vegan, and dairy-free with no artificial preservatives or flavourings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSmoked Mango BBQ Sauce is perfect for BBQ lovers, home cooks, and entertainers who want to add a tropical twist to their meals. Use it as a glaze for chicken, pork ribs, or seafood, or drizzle it over grilled vegetables and tacos for an exotic boost of flavour.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Shut Up \u0026 Sauce It","offers":[{"title":"Default Title","offer_id":44787576471727,"sku":"SUSI002","price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/smoked-mango-bbq-sauce-250083.png?v=1736944648"},{"product_id":"pineapple-lime-coconut-sticky-wing-sauce","title":"Pineapple, Lime \u0026 Coconut Sticky Wing Sauce","description":"\u003cdiv class=\"product-description\"\u003e\n\u003ch2\u003ePineapple, Lime \u0026amp; Coconut Sticky Wing Sauce\u003c\/h2\u003e\n\u003cp\u003ePineapple, Lime \u0026amp; Coconut Sticky Wing Sauce delivers a unique tropical blend of flavours with a touch of medium heat. Combining the sweetness of pineapple, the tanginess of lime, and the creamy richness of coconut, this sauce is perfectly sticky and bursting with bold island-inspired notes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTropical Sweetness:\u003c\/strong\u003e Made with real pineapple for a naturally sweet and fruity flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eZesty Lime Kick:\u003c\/strong\u003e A burst of lime adds refreshing tanginess to balance the sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCreamy Coconut Finish:\u003c\/strong\u003e Subtle hints of coconut deliver a smooth and tropical depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMedium Heat:\u003c\/strong\u003e Yellow habanero adds just the right amount of spice for a gentle, lingering heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile and Sticky:\u003c\/strong\u003e Perfectly sticky texture that’s ideal for wings, seafood, and grilled veggies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis sauce is designed for adventurous BBQ enthusiasts and home cooks who love bold, tropical flavours. Use it to coat chicken wings, glaze prawns, or drizzle over grilled pineapple and veggies for a burst of tropical flair with just the right amount of heat.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Shut Up \u0026 Sauce It","offers":[{"title":"Default Title","offer_id":44787601277103,"sku":"SUSI001","price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/pineapple-lime-coconut-sticky-wing-sauce.jpg?v=1740822359"},{"product_id":"smokey-joes-sauces-flaming-hot-bbq-sauce","title":"Smokey Joe's Sauces - Flaming Hot BBQ Sauce","description":"\u003cp\u003e\u003cstrong\u003eSmokey Joe's Flaming Hot BBQ Sauce 🔥\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted with care and precision, Smokey Joe's Flaming Hot BBQ Sauce is not for the faint-hearted. Packed with 25% Carolina Reapers and jalapeños, this bold sauce delivers an intense heat that barbecue enthusiasts crave. But it’s not just about the fire—behind the flames lies a perfectly balanced symphony of bold, smoky flavors that will keep you coming back for more.\u003c\/p\u003e\n\u003cp\u003ePerfect for those who dare to turn up the heat, this sauce pairs perfectly with grilled meats, burgers, wings, and so much more. Whether you're hosting a backyard barbecue, spicing up your favorite dishes, or adding that fiery kick to your ribs, Flaming Hot BBQ Sauce brings unparalleled heat and depth of flavor in every bite.\u003c\/p\u003e\n\u003cp\u003eBecause life's too short for bland barbecue, embrace the boldness and add a punch to your meals with Smokey Joe's Flaming Hot BBQ Sauce.\u003c\/p\u003e\n\u003cp\u003eSize: 250ml Glass Bottle\u003cbr\u003eIngredients: Carolina Reaper, Jalapeño, Onion, Garlic, Brown Sugar, Vinegar, Lemon Juice, Salt, Roasted Spices, Preserved Lemon, Tomatoes, Tomato Paste, Dates, Worcestershire, Treacle, Mustard Spice, Hickory Smoke, Apple, Xanthan Gum.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":44795240087727,"sku":"SJ636","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/smokey-joes-sauces-flaming-hot-bbq-sauce-417858.jpg?v=1736944661"},{"product_id":"smokey-joes-sauces-smokey-tomato-ketchup","title":"Smokey Joe's Sauces - Smokey Tomato Ketchup","description":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSmokey Joe's Smokey Tomato Ketchup\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA must-have for every family table, Smokey Joe's Smokey Tomato Ketchup is bursting with the rich, tangy flavor of ripe tomatoes and a subtle smoky twist. Crafted with care, this delightful sauce contains no heat, making it perfect for all ages and palates.\u003c\/p\u003e\n\u003cp\u003eWhether you're dressing up burgers, fries, sandwiches, or even using it as a dipping sauce, this versatile ketchup adds a delicious and flavorful touch to every meal. Its rich and smoky profile makes it a standout condiment that everyone in the family will love.\u003c\/p\u003e\n\u003cp\u003eSmokey Joe's Smokey Tomato Ketchup is your go-to for elevating everyday dishes with its perfectly balanced flavors. Simple, versatile, and utterly delicious—it's the sauce you'll reach for again and again.\u003c\/p\u003e\n\u003cp\u003eSize: 250ml Glass Bottle\u003cbr\u003eIngredients: Tomato (41%), Onion, Garlic, Sugar, Vinegar, Lemon Juice, Salt, Spices, Tomato Paste, Pear, Mustard Spice, Hickory Smoke, Xanthan Gum.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":44795246084271,"sku":"SJ630","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/smokey-joes-sauces-smokey-tomato-ketchup-985372.jpg?v=1736944661"},{"product_id":"smokey-joes-sauces-spicy-buffalo-wing-sauce","title":"Smokey Joe's Sauces - Spicy Buffalo Wing Sauce","description":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSmokey Joe's Hot Buffalo Wing Sauce 🔥\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCalling all wing lovers—Smokey Joe's Hot Buffalo Wing Sauce is here to take your taste buds on a fiery adventure! Crafted to perfection, this sauce delivers the classic tangy and spicy kick that buffalo sauce enthusiasts crave. Made with 32% aged cayenne peppers, jalapeños, garlic, and a blend of secret spices, it’s the ultimate combination of heat and savory richness.\u003c\/p\u003e\n\u003cp\u003ePerfect for crispy chicken wings, tenders, or even cauliflower bites, this sauce is a game-changer for your next game day party or snack craving. Its bold, mouthwatering flavor is sure to keep you coming back for more.\u003c\/p\u003e\n\u003cp\u003eWhy settle for bland barbecue when you can elevate your wing game to new heights with Smokey Joe's Hot Buffalo Wing Sauce? It's spicy, tangy, and irresistibly delicious—every bite is a flavor-packed explosion!\u003c\/p\u003e\n\u003cp\u003eSize: 250ml Glass Bottle\u003cbr\u003eIngredients: Cayenne Chilli (32%), Jalapeño Chilli, Onion, Garlic, Sugar, Vinegar, Lemon Juice, Salt, Roasted Spices, Preserved Lemon, Tomatoes, Mustard Spice, Hickory Smoke, Apple, Vegetable Oil, Xanthan Gum.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":44795246969007,"sku":"SJ633","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/smokey-joes-sauces-spicy-buffalo-wing-sauce-639392.jpg?v=1736944662"},{"product_id":"blues-hog-raspberry-chipotle-bbq-sauce-708g-squeeze-bottle","title":"Blues Hog Raspberry Chipotle BBQ Sauce - 708g Squeeze Bottle","description":"\u003cp data-start=\"74\" data-end=\"442\"\u003eBlues Hog Raspberry Chipotle BBQ Sauce combines rich raspberry sweetness with smoky chipotle heat for a bold twist on classic American barbecue sauce. Sweet, tangy and slightly smoky, this sauce stands out from traditional BBQ flavours by delivering a fruity kick that works brilliantly on smoked meats, grilled chicken, burgers and even creative sides and appetisers.\u003c\/p\u003e\n\u003cp data-start=\"444\" data-end=\"812\"\u003ePacked into a convenient 709g squeeze bottle, Raspberry Chipotle has become a favourite among backyard BBQ cooks, competition pitmasters and burger shops looking for something a little different without losing that authentic barbecue feel. The raspberry brings a smooth jammy sweetness while the chipotle peppers add smoky warmth and depth rather than aggressive heat.\u003c\/p\u003e\n\u003cp data-start=\"814\" data-end=\"1152\"\u003eLike many Blues Hog sauces, this one is widely used as a base for custom competition BBQ sauces thanks to its balanced flavour profile and glazing consistency. Whether you're smoking pork ribs, glazing wings, brushing burgers or building loaded fries, this sauce adds sweet smoky complexity that keeps people coming back for another bite.\u003c\/p\u003e\n\u003chr data-start=\"1154\" data-end=\"1157\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1159\" data-end=\"1179\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1181\" data-end=\"1298\"\u003eBlues Hog Raspberry Chipotle delivers layered sweetness, smoky warmth and mild chilli heat with a rich glossy finish.\u003c\/p\u003e\n\u003cp data-start=\"1300\" data-end=\"1314\"\u003eYou’ll notice:\u003c\/p\u003e\n\u003cul data-start=\"1315\" data-end=\"1969\"\u003e\n\u003cli data-section-id=\"17e3m10\" data-start=\"1315\" data-end=\"1417\"\u003e🍇 \u003cstrong data-start=\"1320\" data-end=\"1347\"\u003eSweet raspberry flavour\u003c\/strong\u003e – Rich berry sweetness gives the sauce its unique fruity BBQ profile.\u003c\/li\u003e\n\u003cli data-section-id=\"ralptq\" data-start=\"1419\" data-end=\"1516\"\u003e🌶️ \u003cstrong data-start=\"1425\" data-end=\"1450\"\u003eSmoky chipotle warmth\u003c\/strong\u003e – Adds gentle heat and smoky depth without overpowering the food.\u003c\/li\u003e\n\u003cli data-section-id=\"179yz1q\" data-start=\"1518\" data-end=\"1646\"\u003e🍅 \u003cstrong data-start=\"1523\" data-end=\"1547\"\u003eClassic BBQ richness\u003c\/strong\u003e – Tomato, brown sugar and vinegar create familiar American BBQ flavour underneath the fruit notes.\u003c\/li\u003e\n\u003cli data-section-id=\"ign7fr\" data-start=\"1648\" data-end=\"1742\"\u003e🍎 \u003cstrong data-start=\"1653\" data-end=\"1678\"\u003eTangy vinegar balance\u003c\/strong\u003e – Helps cut through fatty meats like pork shoulder and brisket.\u003c\/li\u003e\n\u003cli data-section-id=\"ztddtg\" data-start=\"1744\" data-end=\"1876\"\u003e🧄 \u003cstrong data-start=\"1749\" data-end=\"1781\"\u003eGarlic and spice savouriness\u003c\/strong\u003e – Keeps the sauce balanced so it still tastes like proper BBQ sauce rather than dessert sauce.\u003c\/li\u003e\n\u003cli data-section-id=\"kbrkeo\" data-start=\"1878\" data-end=\"1969\"\u003e🌿 \u003cstrong data-start=\"1883\" data-end=\"1904\"\u003eWarm spice finish\u003c\/strong\u003e – Hints of cinnamon, ginger and pepper add complexity and depth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1971\" data-end=\"2001\"\u003eHeat Level: 🌶️ Mild to Medium\u003c\/p\u003e\n\u003cp data-start=\"2003\" data-end=\"2028\"\u003eTexture: Thick and glossy\u003c\/p\u003e\n\u003chr data-start=\"2030\" data-end=\"2033\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"2035\" data-end=\"2052\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"2054\" data-end=\"2786\"\u003e\n\u003cli data-section-id=\"g3qp2y\" data-start=\"2054\" data-end=\"2151\"\u003e🐖 \u003cstrong data-start=\"2059\" data-end=\"2072\"\u003ePork ribs\u003c\/strong\u003e – Raspberry sweetness pairs beautifully with smoked pork and caramelised bark.\u003c\/li\u003e\n\u003cli data-section-id=\"13c62uq\" data-start=\"2153\" data-end=\"2226\"\u003e🍗 \u003cstrong data-start=\"2158\" data-end=\"2175\"\u003eChicken wings\u003c\/strong\u003e – Excellent for sticky sweet-and-spicy wing glaze.\u003c\/li\u003e\n\u003cli data-section-id=\"uqcqpx\" data-start=\"2228\" data-end=\"2315\"\u003e🍔 \u003cstrong data-start=\"2233\" data-end=\"2250\"\u003eSmash burgers\u003c\/strong\u003e – Works brilliantly with bacon, cheese and smashed beef patties.\u003c\/li\u003e\n\u003cli data-section-id=\"qoncu6\" data-start=\"2317\" data-end=\"2409\"\u003e🥩 \u003cstrong data-start=\"2322\" data-end=\"2342\"\u003ePork belly bites\u003c\/strong\u003e – The sweet smoky profile balances rich fatty pork extremely well.\u003c\/li\u003e\n\u003cli data-section-id=\"6t0om2\" data-start=\"2411\" data-end=\"2503\"\u003e🐄 \u003cstrong data-start=\"2416\" data-end=\"2438\"\u003eBrisket burnt ends\u003c\/strong\u003e – Adds sweet heat and glossy finish during the final cook stage.\u003c\/li\u003e\n\u003cli data-section-id=\"1p713hy\" data-start=\"2505\" data-end=\"2600\"\u003e🐟 \u003cstrong data-start=\"2510\" data-end=\"2537\"\u003eSalmon and grilled fish\u003c\/strong\u003e – Raspberry and chipotle complement seafood surprisingly well.\u003c\/li\u003e\n\u003cli data-section-id=\"mvo3es\" data-start=\"2602\" data-end=\"2685\"\u003e🌭 \u003cstrong data-start=\"2607\" data-end=\"2626\"\u003eSmoked sausages\u003c\/strong\u003e – Great with jalapeño cheddar sausages and grilled onions.\u003c\/li\u003e\n\u003cli data-section-id=\"15hjcjz\" data-start=\"2687\" data-end=\"2786\"\u003e🧀 \u003cstrong data-start=\"2692\" data-end=\"2721\"\u003eGrilled brie or camembert\u003c\/strong\u003e – Excellent as a warm dipping or glazing sauce for entertaining.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2788\" data-end=\"2791\"\u003e\n\u003ch1 data-section-id=\"1cgsqsl\" data-start=\"2793\" data-end=\"2817\"\u003e🍳 More Ways to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1995xto\" data-start=\"2819\" data-end=\"2833\"\u003e🔥 BBQ Uses\u003c\/h2\u003e\n\u003cul data-start=\"2835\" data-end=\"3147\"\u003e\n\u003cli data-section-id=\"1s8wz5y\" data-start=\"2835\" data-end=\"2906\"\u003eBrush onto ribs during the final glazing stage for sticky sweet heat.\u003c\/li\u003e\n\u003cli data-section-id=\"1ns5hvk\" data-start=\"2908\" data-end=\"2958\"\u003eToss smoked wings in warmed sauce after cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"16yu0qh\" data-start=\"2960\" data-end=\"3017\"\u003eUse on pork belly burnt ends for fruity smoky richness.\u003c\/li\u003e\n\u003cli data-section-id=\"10vw70m\" data-start=\"3019\" data-end=\"3085\"\u003eBlend with hotter sauces for a more aggressive BBQ heat profile.\u003c\/li\u003e\n\u003cli data-section-id=\"1knuj98\" data-start=\"3087\" data-end=\"3147\"\u003eAdd to bacon cheeseburgers for burger truck-style flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"iil44r\" data-start=\"3149\" data-end=\"3167\"\u003e🍔 Kitchen Uses\u003c\/h2\u003e\n\u003cul data-start=\"3169\" data-end=\"3370\"\u003e\n\u003cli data-section-id=\"rx98gv\" data-start=\"3169\" data-end=\"3214\"\u003eUse as a dipping sauce for chicken tenders.\u003c\/li\u003e\n\u003cli data-section-id=\"6b5whj\" data-start=\"3216\" data-end=\"3254\"\u003eAdd to toasted sandwiches and wraps.\u003c\/li\u003e\n\u003cli data-section-id=\"1u48fn9\" data-start=\"3256\" data-end=\"3291\"\u003eStir through pulled pork sliders.\u003c\/li\u003e\n\u003cli data-section-id=\"fen0y2\" data-start=\"3293\" data-end=\"3327\"\u003eMix into burger sauce with mayo.\u003c\/li\u003e\n\u003cli data-section-id=\"1h4dvo5\" data-start=\"3329\" data-end=\"3370\"\u003eUse lightly on grilled chicken burgers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"1q4s67\" data-start=\"3372\" data-end=\"3395\"\u003e🍟 Snack \u0026amp; Side Uses\u003c\/h2\u003e\n\u003cul data-start=\"3397\" data-end=\"3556\"\u003e\n\u003cli data-section-id=\"7n9ib6\" data-start=\"3397\" data-end=\"3425\"\u003eDrizzle over loaded fries.\u003c\/li\u003e\n\u003cli data-section-id=\"nzv935\" data-start=\"3427\" data-end=\"3466\"\u003eServe with cream cheese and crackers.\u003c\/li\u003e\n\u003cli data-section-id=\"1jmco30\" data-start=\"3468\" data-end=\"3504\"\u003eUse with grilled halloumi or brie.\u003c\/li\u003e\n\u003cli data-section-id=\"1beb0s2\" data-start=\"3506\" data-end=\"3556\"\u003eBrush onto grilled corn for sweet smoky flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"10gvpnn\" data-start=\"3558\" data-end=\"3577\"\u003e🍑 Creative Uses\u003c\/h2\u003e\n\u003cul data-start=\"3579\" data-end=\"3755\"\u003e\n\u003cli data-section-id=\"jqd3yp\" data-start=\"3579\" data-end=\"3621\"\u003eBrush onto grilled peaches or pineapple.\u003c\/li\u003e\n\u003cli data-section-id=\"1qokrcv\" data-start=\"3623\" data-end=\"3661\"\u003eServe alongside smoked cream cheese.\u003c\/li\u003e\n\u003cli data-section-id=\"1ovfugx\" data-start=\"3663\" data-end=\"3703\"\u003eUse as a glaze for cocktail meatballs.\u003c\/li\u003e\n\u003cli data-section-id=\"1yy2d14\" data-start=\"3705\" data-end=\"3755\"\u003ePair with charcuterie boards and smoked cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3757\" data-end=\"3760\"\u003e\n\u003ch1 data-section-id=\"6o42j3\" data-start=\"3762\" data-end=\"3785\"\u003e💪 Why BBQers Love It\u003c\/h1\u003e\n\u003cul data-start=\"3787\" data-end=\"4564\"\u003e\n\u003cli data-section-id=\"9odaov\" data-start=\"3787\" data-end=\"3918\"\u003e🍇 \u003cstrong data-start=\"3792\" data-end=\"3818\"\u003eUnique flavour profile\u003c\/strong\u003e – Raspberry and chipotle create a sweet smoky combination that stands out from standard BBQ sauces.\u003c\/li\u003e\n\u003cli data-section-id=\"bc3382\" data-start=\"3920\" data-end=\"4029\"\u003e🏆 \u003cstrong data-start=\"3925\" data-end=\"3952\"\u003eCompetition BBQ quality\u003c\/strong\u003e – Blues Hog sauces are widely used by championship BBQ teams and pitmasters.\u003c\/li\u003e\n\u003cli data-section-id=\"hnnjnl\" data-start=\"4031\" data-end=\"4151\"\u003e🍔 \u003cstrong data-start=\"4036\" data-end=\"4081\"\u003ePopular with burger shops and food trucks\u003c\/strong\u003e – Sweet heat sauces work especially well on loaded burgers and fries.\u003c\/li\u003e\n\u003cli data-section-id=\"88xeeh\" data-start=\"4153\" data-end=\"4245\"\u003e🔥 \u003cstrong data-start=\"4158\" data-end=\"4181\"\u003eBalanced heat level\u003c\/strong\u003e – Chipotle adds warmth and smoke without becoming overpowering.\u003c\/li\u003e\n\u003cli data-section-id=\"1f6ayo3\" data-start=\"4247\" data-end=\"4340\"\u003e🍖 \u003cstrong data-start=\"4252\" data-end=\"4285\"\u003eExcellent glazing consistency\u003c\/strong\u003e – Thick enough to cling to ribs, wings and burnt ends.\u003c\/li\u003e\n\u003cli data-section-id=\"iosy10\" data-start=\"4342\" data-end=\"4452\"\u003e🧑🍳 \u003cstrong data-start=\"4350\" data-end=\"4399\"\u003eVersatile across savoury and creative cooking\u003c\/strong\u003e – Works on meats, appetisers and even some desserts.\u003c\/li\u003e\n\u003cli data-section-id=\"3y6137\" data-start=\"4454\" data-end=\"4564\"\u003e🪵 \u003cstrong data-start=\"4459\" data-end=\"4499\"\u003ePairs beautifully with smoke cooking\u003c\/strong\u003e – Especially good on charcoal, pellet grills and offset smokers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4566\" data-end=\"4569\"\u003e\n\u003ch1 data-section-id=\"4aem2t\" data-start=\"4571\" data-end=\"4600\"\u003e🧂 Key Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4602\" data-end=\"5062\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4602\" data-end=\"4631\"\u003e\n\u003ctr data-start=\"4602\" data-end=\"4631\"\u003e\n\u003cth data-start=\"4602\" data-end=\"4615\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"4615\" data-end=\"4631\" data-col-size=\"sm\" class=\"\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4642\" data-end=\"5062\"\u003e\n\u003ctr data-start=\"4642\" data-end=\"4703\"\u003e\n\u003ctd data-start=\"4642\" data-end=\"4660\" data-col-size=\"sm\"\u003eRaspberry purée\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4660\" data-end=\"4703\"\u003eAdds fruity sweetness and berry flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4704\" data-end=\"4755\"\u003e\n\u003ctd data-start=\"4704\" data-end=\"4723\" data-col-size=\"sm\"\u003eChipotle peppers\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4723\" data-end=\"4755\"\u003eProvides smoky chilli warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4756\" data-end=\"4806\"\u003e\n\u003ctd data-start=\"4756\" data-end=\"4770\" data-col-size=\"sm\"\u003eBrown sugar\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4770\" data-end=\"4806\"\u003eCreates sticky caramelised glaze\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4807\" data-end=\"4861\"\u003e\n\u003ctd data-start=\"4807\" data-end=\"4829\" data-col-size=\"sm\"\u003eApple cider vinegar\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4829\" data-end=\"4861\"\u003eBalances sweetness with tang\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4862\" data-end=\"4917\"\u003e\n\u003ctd data-start=\"4862\" data-end=\"4886\" data-col-size=\"sm\"\u003eTomato \u0026amp; ketchup base\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4886\" data-end=\"4917\"\u003eBuilds classic BBQ richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4918\" data-end=\"4957\"\u003e\n\u003ctd data-start=\"4918\" data-end=\"4936\" data-col-size=\"sm\"\u003eGarlic \u0026amp; spices\u003c\/td\u003e\n\u003ctd data-start=\"4936\" data-end=\"4957\" data-col-size=\"sm\"\u003eAdd savoury depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4958\" data-end=\"5014\"\u003e\n\u003ctd data-start=\"4958\" data-end=\"4978\" data-col-size=\"sm\"\u003eCinnamon \u0026amp; ginger\u003c\/td\u003e\n\u003ctd data-start=\"4978\" data-end=\"5014\" data-col-size=\"sm\"\u003eAdd subtle warmth and complexity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5015\" data-end=\"5062\"\u003e\n\u003ctd data-start=\"5015\" data-end=\"5039\" data-col-size=\"sm\"\u003eWorcestershire powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5039\" data-end=\"5062\"\u003eAdds umami richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5064\" data-end=\"5067\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"5069\" data-end=\"5087\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1yp9i42\" data-start=\"5089\" data-end=\"5105\"\u003eFor Pork Ribs\u003c\/h2\u003e\n\u003col data-start=\"5106\" data-end=\"5246\"\u003e\n\u003cli data-section-id=\"3bkd4m\" data-start=\"5106\" data-end=\"5146\"\u003eSmoke ribs at 120–135°C until tender.\u003c\/li\u003e\n\u003cli data-section-id=\"1scknrw\" data-start=\"5147\" data-end=\"5193\"\u003eApply sauce during the final 15–20 minutes.\u003c\/li\u003e\n\u003cli data-section-id=\"deyq4j\" data-start=\"5194\" data-end=\"5246\"\u003eAllow the glaze to become sticky without burning.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"kr3j23\" data-start=\"5248\" data-end=\"5268\"\u003eFor Chicken Wings\u003c\/h2\u003e\n\u003col data-start=\"5269\" data-end=\"5393\"\u003e\n\u003cli data-section-id=\"lkxv0w\" data-start=\"5269\" data-end=\"5296\"\u003eCook wings until crispy.\u003c\/li\u003e\n\u003cli data-section-id=\"421jb9\" data-start=\"5297\" data-end=\"5335\"\u003eWarm sauce slightly before tossing.\u003c\/li\u003e\n\u003cli data-section-id=\"jo4v2m\" data-start=\"5336\" data-end=\"5393\"\u003eFinish over charcoal briefly for extra caramelisation.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"5d5m6w\" data-start=\"5395\" data-end=\"5409\"\u003eFor Burgers\u003c\/h2\u003e\n\u003col data-start=\"5410\" data-end=\"5560\"\u003e\n\u003cli data-section-id=\"1r754zx\" data-start=\"5410\" data-end=\"5464\"\u003eBrush lightly onto patties during the final minute.\u003c\/li\u003e\n\u003cli data-section-id=\"17eel5s\" data-start=\"5465\" data-end=\"5520\"\u003ePair with bacon and cheese for best flavour balance.\u003c\/li\u003e\n\u003cli data-section-id=\"1jz09sj\" data-start=\"5521\" data-end=\"5560\"\u003eMix with mayo for easy burger sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"tj96a7\" data-start=\"5562\" data-end=\"5585\"\u003eFor Pork Belly Bites\u003c\/h2\u003e\n\u003col data-start=\"5586\" data-end=\"5698\"\u003e\n\u003cli data-section-id=\"1rp5rhs\" data-start=\"5586\" data-end=\"5627\"\u003eSmoke pork belly cubes until rendered.\u003c\/li\u003e\n\u003cli data-section-id=\"13nvh6p\" data-start=\"5628\" data-end=\"5653\"\u003eToss lightly in sauce.\u003c\/li\u003e\n\u003cli data-section-id=\"1a9uc09\" data-start=\"5654\" data-end=\"5698\"\u003eReturn to smoker until glossy and sticky.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"5700\" data-end=\"5703\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"5705\" data-end=\"5725\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5727\" data-end=\"6114\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5727\" data-end=\"5759\"\u003e\n\u003ctr data-start=\"5727\" data-end=\"5759\"\u003e\n\u003cth data-start=\"5727\" data-end=\"5744\" data-col-size=\"sm\" class=\"\"\u003eCooking Method\u003c\/th\u003e\n\u003cth data-start=\"5744\" data-end=\"5751\" data-col-size=\"sm\" class=\"\"\u003eTemp\u003c\/th\u003e\n\u003cth data-start=\"5751\" data-end=\"5759\" data-col-size=\"sm\" class=\"\"\u003eTips\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5774\" data-end=\"6114\"\u003e\n\u003ctr data-start=\"5774\" data-end=\"5846\"\u003e\n\u003ctd data-start=\"5774\" data-end=\"5795\" data-col-size=\"sm\"\u003eLow \u0026amp; Slow Smoking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5795\" data-end=\"5807\"\u003e120–135°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5807\" data-end=\"5846\"\u003eApply sauce near the end of cooking\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5847\" data-end=\"5914\"\u003e\n\u003ctd data-start=\"5847\" data-end=\"5867\" data-col-size=\"sm\"\u003eCharcoal Grilling\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5867\" data-end=\"5879\"\u003e180–220°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5879\" data-end=\"5914\"\u003eExcellent for wings and burgers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5915\" data-end=\"5986\"\u003e\n\u003ctd data-start=\"5915\" data-end=\"5938\" data-col-size=\"sm\"\u003ePellet Grill Cooking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5938\" data-end=\"5950\"\u003e120–150°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5950\" data-end=\"5986\"\u003eGreat with pork ribs and chicken\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5987\" data-end=\"6052\"\u003e\n\u003ctd data-start=\"5987\" data-end=\"6002\" data-col-size=\"sm\"\u003eOven Cooking\u003c\/td\u003e\n\u003ctd data-start=\"6002\" data-end=\"6014\" data-col-size=\"sm\"\u003e150–170°C\u003c\/td\u003e\n\u003ctd data-start=\"6014\" data-end=\"6052\" data-col-size=\"sm\"\u003eSauce during final uncovered stage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6053\" data-end=\"6114\"\u003e\n\u003ctd data-start=\"6053\" data-end=\"6072\" data-col-size=\"sm\"\u003eFlat Top Cooking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6072\" data-end=\"6086\"\u003eMedium-High\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6086\" data-end=\"6114\"\u003eIdeal for burger glazing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-section-id=\"1csybyt\" data-start=\"6116\" data-end=\"6136\"\u003e🔥 Important Tip\u003c\/h3\u003e\n\u003cp data-start=\"6137\" data-end=\"6263\"\u003eBecause this sauce contains fruit sugars and brown sugar, avoid prolonged direct high heat after glazing to prevent scorching.\u003c\/p\u003e\n\u003chr data-start=\"6265\" data-end=\"6268\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"6270\" data-end=\"6288\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"6290\" data-end=\"6629\"\u003e\n\u003cli data-section-id=\"1td3syi\" data-start=\"6290\" data-end=\"6364\"\u003e🍎 \u003cstrong data-start=\"6295\" data-end=\"6309\"\u003eApple wood\u003c\/strong\u003e – Matches perfectly with the fruity raspberry flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"x8tiyd\" data-start=\"6366\" data-end=\"6455\"\u003e🍒 \u003cstrong data-start=\"6371\" data-end=\"6386\"\u003eCherry wood\u003c\/strong\u003e – Enhances sweetness and gives excellent colour on ribs and chicken.\u003c\/li\u003e\n\u003cli data-section-id=\"1vax8c4\" data-start=\"6457\" data-end=\"6535\"\u003e🌰 \u003cstrong data-start=\"6462\" data-end=\"6471\"\u003ePecan\u003c\/strong\u003e – Adds smooth nutty smoke without overpowering the berry notes.\u003c\/li\u003e\n\u003cli data-section-id=\"1ybnqzm\" data-start=\"6537\" data-end=\"6629\"\u003e🌳 \u003cstrong data-start=\"6542\" data-end=\"6553\"\u003eHickory\u003c\/strong\u003e – Stronger smoke flavour that works well with pork shoulder and burnt ends.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"6631\" data-end=\"6634\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"6636\" data-end=\"6654\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003ch3 data-section-id=\"1hb841a\" data-start=\"6656\" data-end=\"6691\"\u003e🍖 Raspberry Chipotle Pork Ribs\u003c\/h3\u003e\n\u003cp data-start=\"6692\" data-end=\"6792\"\u003eSticky ribs glazed with sweet smoky berry barbecue sauce.\u003cbr data-start=\"6749\" data-end=\"6752\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"1xec0xs\" data-start=\"6794\" data-end=\"6825\"\u003e🍗 Sweet Heat Chicken Wings\u003c\/h3\u003e\n\u003cp data-start=\"6826\" data-end=\"6917\"\u003eCrispy wings tossed in raspberry chipotle glaze.\u003cbr data-start=\"6874\" data-end=\"6877\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"1jvjbzw\" data-start=\"6919\" data-end=\"6949\"\u003e🍔 BBQ Bacon Smash Burgers\u003c\/h3\u003e\n\u003cp data-start=\"6950\" data-end=\"7049\"\u003eLoaded smash burgers finished with sweet chipotle sauce.\u003cbr data-start=\"7006\" data-end=\"7009\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"1nhp7m2\" data-start=\"7051\" data-end=\"7079\"\u003e🥩 Pork Belly Burnt Ends\u003c\/h3\u003e\n\u003cp data-start=\"7080\" data-end=\"7180\"\u003eSmoked pork belly bites glazed in sticky berry BBQ sauce.\u003cbr data-start=\"7137\" data-end=\"7140\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"4do65i\" data-start=\"7182\" data-end=\"7230\"\u003e🧀 Smoked Brie with Raspberry Chipotle Glaze\u003c\/h3\u003e\n\u003cp data-start=\"7231\" data-end=\"7321\"\u003eWarm smoked brie topped with sweet smoky sauce.\u003cbr data-start=\"7278\" data-end=\"7281\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003chr data-start=\"7323\" data-end=\"7326\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"7328\" data-end=\"7348\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"7350\" data-end=\"7798\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"7350\" data-end=\"7374\"\u003e\n\u003ctr data-start=\"7350\" data-end=\"7374\"\u003e\n\u003cth data-start=\"7350\" data-end=\"7359\" data-col-size=\"sm\" class=\"\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"7359\" data-end=\"7374\" data-col-size=\"sm\" class=\"\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"7385\" data-end=\"7798\"\u003e\n\u003ctr data-start=\"7385\" data-end=\"7442\"\u003e\n\u003ctd data-start=\"7385\" data-end=\"7400\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-start=\"7400\" data-end=\"7442\" data-col-size=\"sm\"\u003eBlues Hog Raspberry Chipotle BBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7443\" data-end=\"7464\"\u003e\n\u003ctd data-start=\"7443\" data-end=\"7451\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-start=\"7451\" data-end=\"7464\" data-col-size=\"sm\"\u003eBlues Hog\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7465\" data-end=\"7493\"\u003e\n\u003ctd data-start=\"7465\" data-end=\"7480\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7480\" data-end=\"7493\"\u003eBBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7494\" data-end=\"7516\"\u003e\n\u003ctd data-start=\"7494\" data-end=\"7501\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"7501\" data-end=\"7516\" data-col-size=\"sm\"\u003e25oz \/ 709g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7517\" data-end=\"7565\"\u003e\n\u003ctd data-start=\"7517\" data-end=\"7527\" data-col-size=\"sm\"\u003eFlavour\u003c\/td\u003e\n\u003ctd data-start=\"7527\" data-end=\"7565\" data-col-size=\"sm\"\u003eSweet, fruity, smoky, mildly spicy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7566\" data-end=\"7597\"\u003e\n\u003ctd data-start=\"7566\" data-end=\"7579\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7579\" data-end=\"7597\"\u003eMild to Medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7598\" data-end=\"7628\"\u003e\n\u003ctd data-start=\"7598\" data-end=\"7608\" data-col-size=\"sm\"\u003eTexture\u003c\/td\u003e\n\u003ctd data-start=\"7608\" data-end=\"7628\" data-col-size=\"sm\"\u003eThick and glossy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7629\" data-end=\"7676\"\u003e\n\u003ctd data-start=\"7629\" data-end=\"7640\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7640\" data-end=\"7676\"\u003eRibs, wings, burgers, pork belly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7677\" data-end=\"7694\"\u003e\n\u003ctd data-start=\"7677\" data-end=\"7687\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7687\" data-end=\"7694\"\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7695\" data-end=\"7716\"\u003e\n\u003ctd data-start=\"7695\" data-end=\"7709\" data-col-size=\"sm\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7709\" data-end=\"7716\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7717\" data-end=\"7758\"\u003e\n\u003ctd data-start=\"7717\" data-end=\"7729\" data-col-size=\"sm\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7729\" data-end=\"7758\"\u003eContains Fish (Anchovies)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7759\" data-end=\"7798\"\u003e\n\u003ctd data-start=\"7759\" data-end=\"7769\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"7769\" data-end=\"7798\" data-col-size=\"sm\"\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"7800\" data-end=\"7803\"\u003e\n\u003ch1 data-section-id=\"1ss7fjk\" data-start=\"7805\" data-end=\"7813\"\u003e❓ FAQs\u003c\/h1\u003e\n\u003ch3 data-section-id=\"10cdbig\" data-start=\"7815\" data-end=\"7862\"\u003eIs Blues Hog Raspberry Chipotle very spicy?\u003c\/h3\u003e\n\u003cp data-start=\"7863\" data-end=\"7958\"\u003eNo. It has mild to medium warmth from chipotle peppers but focuses more on sweet smoky flavour.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1nn4a0d\" data-start=\"7960\" data-end=\"8002\"\u003eDoes it taste strongly like raspberry?\u003c\/h3\u003e\n\u003cp data-start=\"8003\" data-end=\"8125\"\u003eYou can definitely taste the raspberry sweetness, but it still tastes like a proper BBQ sauce rather than a dessert sauce.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1o2j64m\" data-start=\"8127\" data-end=\"8165\"\u003eWhat meats does this work best on?\u003c\/h3\u003e\n\u003cp data-start=\"8166\" data-end=\"8243\"\u003eIt works especially well on pork ribs, chicken wings, pork belly and burgers.\u003c\/p\u003e\n\u003ch3 data-section-id=\"c697q4\" data-start=\"8245\" data-end=\"8280\"\u003eCan I use this as a wing sauce?\u003c\/h3\u003e\n\u003cp data-start=\"8281\" data-end=\"8375\"\u003eAbsolutely. The thick texture coats wings extremely well and creates sticky caramelised glaze.\u003c\/p\u003e\n\u003ch3 data-section-id=\"fv752y\" data-start=\"8377\" data-end=\"8412\"\u003eIs this sauce good for burgers?\u003c\/h3\u003e\n\u003cp data-start=\"8413\" data-end=\"8527\"\u003eYes. Many burger shops and food trucks use fruity BBQ sauces like this for loaded burgers and bacon cheeseburgers.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1u18yxu\" data-start=\"8529\" data-end=\"8562\"\u003eCan it be used as a marinade?\u003c\/h3\u003e\n\u003cp data-start=\"8563\" data-end=\"8621\"\u003eYes. It works well as both a marinade and finishing sauce.\u003c\/p\u003e\n\u003ch3 data-section-id=\"ofcajk\" data-start=\"8623\" data-end=\"8653\"\u003eDoes it contain allergens?\u003c\/h3\u003e\n\u003cp data-start=\"8654\" data-end=\"8712\"\u003eYes. Contains fish (anchovies) from Worcestershire powder.\u003c\/p\u003e\n\u003ch3 data-section-id=\"r9vr4k\" data-start=\"8714\" data-end=\"8745\"\u003eDoes it need refrigeration?\u003c\/h3\u003e\n\u003cp data-start=\"8746\" data-end=\"8777\"\u003eYes. Refrigerate after opening.\u003c\/p\u003e\n\u003chr data-start=\"8779\" data-end=\"8782\"\u003e\n\u003cp data-start=\"8808\" data-end=\"9145\"\u003eIf you want something beyond standard barbecue sauce flavours, Blues Hog Raspberry Chipotle BBQ Sauce delivers sweet berry richness, smoky chipotle warmth and competition-style glaze all in one bottle. Perfect for ribs, wings, burgers and creative BBQ cooking, this sauce adds bold flavour that stands out without overpowering your food.\u003c\/p\u003e","brand":"Blues Hog","offers":[{"title":"Default Title","offer_id":44801129906351,"sku":"665591000725","price":24.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/blues-hog-raspberry-chipotle-bbq-sauce-708g-squeeze-bottle-132499.webp?v=1736944571"},{"product_id":"blues-hog-champions-blend-680g-squeeze-bottle","title":"Blues Hog Champions’ Blend BBQ Sauce – Sweet, Smokey \u0026 Tangy Sauce","description":"\u003cdiv class=\"flex max-w-full flex-col flex-grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"95538ec7-ffc1-491d-a4f3-3c79157acba5\" dir=\"auto\" class=\"min-h-8 text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words text-start [.text-message+\u0026amp;]:mt-5\" data-message-model-slug=\"gpt-4o\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cp data-start=\"85\" data-end=\"431\"\u003eBlues Hog Champions’ Blend BBQ Sauce combines the best parts of the legendary Blues Hog sauce lineup into one balanced competition-style barbecue sauce. Sweet, smoky, tangy and slightly peppery, this sauce was designed to deliver the “winning bite” that competition BBQ teams chase on the circuit while still being incredibly easy to use at home.\u003c\/p\u003e\n\u003cp data-start=\"433\" data-end=\"749\"\u003eCreated as a blend of Blues Hog Original and Tennessee Red-style flavour profiles, Champions’ Blend delivers more balance and versatility than many traditional sweet BBQ sauces. You get rich sweetness upfront, smoky depth through the middle and a tangy peppery finish that cuts through rich smoked meats beautifully.\u003c\/p\u003e\n\u003cp data-start=\"751\" data-end=\"1170\"\u003ePacked into a convenient 680g squeeze bottle, this sauce has become a favourite among competition pitmasters, backyard smokers, burger shops and BBQ food trucks thanks to its ability to work across almost every style of barbecue. Whether you’re glazing ribs, brushing brisket burnt ends, coating wings or building loaded burgers, Champions’ Blend delivers bold BBQ flavour without becoming overly sweet or overpowering.\u003c\/p\u003e\n\u003cp data-start=\"1172\" data-end=\"1331\"\u003eFor many BBQ teams, this is the “all-rounder” sauce that gets used as-is or blended into custom competition recipes for that perfect sweet-smoky-tangy balance.\u003c\/p\u003e\n\u003chr data-start=\"1333\" data-end=\"1336\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1338\" data-end=\"1358\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1360\" data-end=\"1455\"\u003eBlues Hog Champions’ Blend sits right in the middle of sweet, smoky and tangy barbecue flavour.\u003c\/p\u003e\n\u003cp data-start=\"1457\" data-end=\"1471\"\u003eYou’ll notice:\u003c\/p\u003e\n\u003cul data-start=\"1472\" data-end=\"2073\"\u003e\n\u003cli data-section-id=\"qmf7zi\" data-start=\"1472\" data-end=\"1579\"\u003e🍯 \u003cstrong data-start=\"1477\" data-end=\"1499\"\u003eBalanced sweetness\u003c\/strong\u003e – Sweet enough for classic American BBQ flavour without becoming overly sugary.\u003c\/li\u003e\n\u003cli data-section-id=\"lw1e4z\" data-start=\"1581\" data-end=\"1679\"\u003e🌶️ \u003cstrong data-start=\"1587\" data-end=\"1603\"\u003ePeppery tang\u003c\/strong\u003e – A mild pepper warmth and vinegar tang keep the sauce lively and balanced.\u003c\/li\u003e\n\u003cli data-section-id=\"18p86wh\" data-start=\"1681\" data-end=\"1796\"\u003e🪵 \u003cstrong data-start=\"1686\" data-end=\"1707\"\u003eLight smoky depth\u003c\/strong\u003e – Adds authentic barbecue flavour that works brilliantly with charcoal and smoked meats.\u003c\/li\u003e\n\u003cli data-section-id=\"8e1s1z\" data-start=\"1798\" data-end=\"1883\"\u003e🍅 \u003cstrong data-start=\"1803\" data-end=\"1827\"\u003eRich tomato BBQ base\u003c\/strong\u003e – Gives body and traditional competition BBQ character.\u003c\/li\u003e\n\u003cli data-section-id=\"29bt31\" data-start=\"1885\" data-end=\"1981\"\u003e🧄 \u003cstrong data-start=\"1890\" data-end=\"1922\"\u003eGarlic and spice savouriness\u003c\/strong\u003e – Adds depth and complexity without overpowering the meat.\u003c\/li\u003e\n\u003cli data-section-id=\"1c54ucr\" data-start=\"1983\" data-end=\"2073\"\u003e🍎 \u003cstrong data-start=\"1988\" data-end=\"2004\"\u003eTangy finish\u003c\/strong\u003e – Helps cut through fatty cuts like pork shoulder, ribs and brisket.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2075\" data-end=\"2095\"\u003eHeat Level: 🌶️ Mild\u003c\/p\u003e\n\u003cp data-start=\"2097\" data-end=\"2123\"\u003eTexture: Smooth and glossy\u003c\/p\u003e\n\u003chr data-start=\"2125\" data-end=\"2128\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"2130\" data-end=\"2147\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"2149\" data-end=\"2856\"\u003e\n\u003cli data-section-id=\"amkore\" data-start=\"2149\" data-end=\"2234\"\u003e🐖 \u003cstrong data-start=\"2154\" data-end=\"2167\"\u003ePork ribs\u003c\/strong\u003e – Excellent for competition-style glazing and sticky rib finishes.\u003c\/li\u003e\n\u003cli data-section-id=\"wwj5s1\" data-start=\"2236\" data-end=\"2319\"\u003e🍗 \u003cstrong data-start=\"2241\" data-end=\"2258\"\u003eChicken wings\u003c\/strong\u003e – Sweet and tangy flavour works beautifully on crispy wings.\u003c\/li\u003e\n\u003cli data-section-id=\"1ptseew\" data-start=\"2321\" data-end=\"2402\"\u003e🥩 \u003cstrong data-start=\"2326\" data-end=\"2348\"\u003eBrisket burnt ends\u003c\/strong\u003e – Helps balance rich beef with sweetness and acidity.\u003c\/li\u003e\n\u003cli data-section-id=\"gigghv\" data-start=\"2404\" data-end=\"2506\"\u003e🍔 \u003cstrong data-start=\"2409\" data-end=\"2426\"\u003eSmash burgers\u003c\/strong\u003e – Popular with burger shops and BBQ food trucks thanks to its balanced flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"l4f2zj\" data-start=\"2508\" data-end=\"2593\"\u003e🐷 \u003cstrong data-start=\"2513\" data-end=\"2528\"\u003ePulled pork\u003c\/strong\u003e – Tangy finish keeps pulled pork from tasting too rich or heavy.\u003c\/li\u003e\n\u003cli data-section-id=\"muy8kr\" data-start=\"2595\" data-end=\"2674\"\u003e🐄 \u003cstrong data-start=\"2600\" data-end=\"2619\"\u003eBeef short ribs\u003c\/strong\u003e – Great brushed on during the final stages of cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1gkwyvc\" data-start=\"2676\" data-end=\"2760\"\u003e🌭 \u003cstrong data-start=\"2681\" data-end=\"2700\"\u003eSmoked sausages\u003c\/strong\u003e – Works well with pork, beef and jalapeño cheddar sausages.\u003c\/li\u003e\n\u003cli data-section-id=\"1hbf4mu\" data-start=\"2762\" data-end=\"2856\"\u003e🐟 \u003cstrong data-start=\"2767\" data-end=\"2783\"\u003eGrilled fish\u003c\/strong\u003e – Tangy smoky balance suits salmon and firmer seafood surprisingly well.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2858\" data-end=\"2861\"\u003e\n\u003ch1 data-section-id=\"1cgsqsl\" data-start=\"2863\" data-end=\"2887\"\u003e🍳 More Ways to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1995xto\" data-start=\"2889\" data-end=\"2903\"\u003e🔥 BBQ Uses\u003c\/h2\u003e\n\u003cul data-start=\"2905\" data-end=\"3212\"\u003e\n\u003cli data-section-id=\"uld53g\" data-start=\"2905\" data-end=\"2990\"\u003eBrush onto ribs during the final 15–20 minutes for glossy competition-style finish.\u003c\/li\u003e\n\u003cli data-section-id=\"1bon1vx\" data-start=\"2992\" data-end=\"3036\"\u003eToss smoked chicken wings in warmed sauce.\u003c\/li\u003e\n\u003cli data-section-id=\"1w8yx1r\" data-start=\"3038\" data-end=\"3094\"\u003eUse on burnt ends before returning them to the smoker.\u003c\/li\u003e\n\u003cli data-section-id=\"a486na\" data-start=\"3096\" data-end=\"3145\"\u003eAdd to pulled pork for extra moisture and tang.\u003c\/li\u003e\n\u003cli data-section-id=\"1vwfmyk\" data-start=\"3147\" data-end=\"3212\"\u003eBlend with hotter sauces for your own custom competition sauce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"iil44r\" data-start=\"3214\" data-end=\"3232\"\u003e🍔 Kitchen Uses\u003c\/h2\u003e\n\u003cul data-start=\"3234\" data-end=\"3428\"\u003e\n\u003cli data-section-id=\"malz8y\" data-start=\"3234\" data-end=\"3279\"\u003eUse as a burger sauce base mixed with mayo.\u003c\/li\u003e\n\u003cli data-section-id=\"6b5whj\" data-start=\"3281\" data-end=\"3319\"\u003eAdd to toasted sandwiches and wraps.\u003c\/li\u003e\n\u003cli data-section-id=\"158wduk\" data-start=\"3321\" data-end=\"3357\"\u003eStir into slow cooker pulled pork.\u003c\/li\u003e\n\u003cli data-section-id=\"1vu558h\" data-start=\"3359\" data-end=\"3389\"\u003eUse as a glaze for meatloaf.\u003c\/li\u003e\n\u003cli data-section-id=\"1svxqxk\" data-start=\"3391\" data-end=\"3428\"\u003eBrush onto grilled chicken burgers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"1q4s67\" data-start=\"3430\" data-end=\"3453\"\u003e🍟 Snack \u0026amp; Side Uses\u003c\/h2\u003e\n\u003cul data-start=\"3455\" data-end=\"3636\"\u003e\n\u003cli data-section-id=\"z9dfd1\" data-start=\"3455\" data-end=\"3491\"\u003eServe with loaded fries or wedges.\u003c\/li\u003e\n\u003cli data-section-id=\"1ie6wlk\" data-start=\"3493\" data-end=\"3539\"\u003eAdd to baked beans for smoky tangy richness.\u003c\/li\u003e\n\u003cli data-section-id=\"1uswca4\" data-start=\"3541\" data-end=\"3590\"\u003eUse as a dipping sauce for nuggets and tenders.\u003c\/li\u003e\n\u003cli data-section-id=\"pgimi6\" data-start=\"3592\" data-end=\"3636\"\u003eDrizzle lightly over brisket-loaded chips.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-section-id=\"1hd5py5\" data-start=\"3638\" data-end=\"3666\"\u003e🧂 Sauce \u0026amp; Marinade Ideas\u003c\/h2\u003e\n\u003cul data-start=\"3668\" data-end=\"3852\"\u003e\n\u003cli data-section-id=\"j7br3o\" data-start=\"3668\" data-end=\"3733\"\u003eThin slightly with apple juice for pulled pork finishing sauce.\u003c\/li\u003e\n\u003cli data-section-id=\"dja0x\" data-start=\"3735\" data-end=\"3768\"\u003eMix with butter for wing glaze.\u003c\/li\u003e\n\u003cli data-section-id=\"n53j8u\" data-start=\"3770\" data-end=\"3808\"\u003eBlend with hot sauce for extra heat.\u003c\/li\u003e\n\u003cli data-section-id=\"ognywo\" data-start=\"3810\" data-end=\"3852\"\u003eCombine with honey for sticky rib glaze.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3854\" data-end=\"3857\"\u003e\n\u003ch1 data-section-id=\"6o42j3\" data-start=\"3859\" data-end=\"3882\"\u003e💪 Why BBQers Love It\u003c\/h1\u003e\n\u003cul data-start=\"3884\" data-end=\"4615\"\u003e\n\u003cli data-section-id=\"nudtyk\" data-start=\"3884\" data-end=\"3997\"\u003e🏆 \u003cstrong data-start=\"3889\" data-end=\"3927\"\u003eCompetition-proven flavour profile\u003c\/strong\u003e – Designed around the sweet, smoky and tangy balance BBQ judges love.\u003c\/li\u003e\n\u003cli data-section-id=\"wizyg1\" data-start=\"3999\" data-end=\"4084\"\u003e🍖 \u003cstrong data-start=\"4004\" data-end=\"4027\"\u003eExtremely versatile\u003c\/strong\u003e – Works across pork, chicken, beef, seafood and burgers.\u003c\/li\u003e\n\u003cli data-section-id=\"z4h82o\" data-start=\"4086\" data-end=\"4202\"\u003e🍔 \u003cstrong data-start=\"4091\" data-end=\"4140\"\u003ePopular with burger shops and BBQ food trucks\u003c\/strong\u003e – The balanced flavour profile suits burgers especially well.\u003c\/li\u003e\n\u003cli data-section-id=\"43fv8w\" data-start=\"4204\" data-end=\"4287\"\u003e🔥 \u003cstrong data-start=\"4209\" data-end=\"4229\"\u003eNot overly sweet\u003c\/strong\u003e – More balanced than many traditional competition sauces.\u003c\/li\u003e\n\u003cli data-section-id=\"vif9q2\" data-start=\"4289\" data-end=\"4400\"\u003e🪵 \u003cstrong data-start=\"4294\" data-end=\"4334\"\u003ePairs beautifully with smoke cooking\u003c\/strong\u003e – Excellent on charcoal grills, pellet grills and offset smokers.\u003c\/li\u003e\n\u003cli data-section-id=\"1gmexj2\" data-start=\"4402\" data-end=\"4512\"\u003e🧑🍳 \u003cstrong data-start=\"4410\" data-end=\"4442\"\u003eGreat base for custom sauces\u003c\/strong\u003e – Many BBQ teams blend it into their own “secret sauce” combinations.\u003c\/li\u003e\n\u003cli data-section-id=\"wqq44n\" data-start=\"4514\" data-end=\"4615\"\u003e🍗 \u003cstrong data-start=\"4519\" data-end=\"4552\"\u003eExcellent glazing consistency\u003c\/strong\u003e – Thick enough to cling to meat without becoming overly heavy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4617\" data-end=\"4620\"\u003e\n\u003ch1 data-section-id=\"4aem2t\" data-start=\"4622\" data-end=\"4651\"\u003e🧂 Key Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4653\" data-end=\"5119\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4653\" data-end=\"4682\"\u003e\n\u003ctr data-start=\"4653\" data-end=\"4682\"\u003e\n\u003cth data-start=\"4653\" data-end=\"4666\" data-col-size=\"sm\" class=\"\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"4666\" data-end=\"4682\" data-col-size=\"sm\" class=\"\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4693\" data-end=\"5119\"\u003e\n\u003ctr data-start=\"4693\" data-end=\"4759\"\u003e\n\u003ctd data-start=\"4693\" data-end=\"4717\" data-col-size=\"sm\"\u003eTomato \u0026amp; ketchup base\u003c\/td\u003e\n\u003ctd data-start=\"4717\" data-end=\"4759\" data-col-size=\"sm\"\u003eBuilds classic BBQ flavour and texture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4760\" data-end=\"4810\"\u003e\n\u003ctd data-start=\"4760\" data-end=\"4774\" data-col-size=\"sm\"\u003eBrown sugar\u003c\/td\u003e\n\u003ctd data-start=\"4774\" data-end=\"4810\" data-col-size=\"sm\"\u003eAdds sweetness and glossy finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4811\" data-end=\"4868\"\u003e\n\u003ctd data-start=\"4811\" data-end=\"4833\" data-col-size=\"sm\"\u003eApple cider vinegar\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4833\" data-end=\"4868\"\u003eAdds tang and balances richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4869\" data-end=\"4916\"\u003e\n\u003ctd data-start=\"4869\" data-end=\"4887\" data-col-size=\"sm\"\u003eGarlic \u0026amp; spices\u003c\/td\u003e\n\u003ctd data-start=\"4887\" data-end=\"4916\" data-col-size=\"sm\"\u003eProvide savoury BBQ depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4917\" data-end=\"4973\"\u003e\n\u003ctd data-start=\"4917\" data-end=\"4943\" data-col-size=\"sm\"\u003ePaprika \u0026amp; chilli spices\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4943\" data-end=\"4973\"\u003eAdd mild warmth and colour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4974\" data-end=\"5014\"\u003e\n\u003ctd data-start=\"4974\" data-end=\"4991\" data-col-size=\"sm\"\u003eWorcestershire\u003c\/td\u003e\n\u003ctd data-start=\"4991\" data-end=\"5014\" data-col-size=\"sm\"\u003eAdds umami richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5015\" data-end=\"5069\"\u003e\n\u003ctd data-start=\"5015\" data-end=\"5039\" data-col-size=\"sm\"\u003eNatural smoke flavour\u003c\/td\u003e\n\u003ctd data-start=\"5039\" data-end=\"5069\" data-col-size=\"sm\"\u003eGives smoky barbecue depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5070\" data-end=\"5119\"\u003e\n\u003ctd data-start=\"5070\" data-end=\"5088\" data-col-size=\"sm\"\u003eVanilla extract\u003c\/td\u003e\n\u003ctd data-start=\"5088\" data-end=\"5119\" data-col-size=\"sm\"\u003eSoftens sharp vinegar notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5121\" data-end=\"5124\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"5126\" data-end=\"5144\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1yp9i42\" data-start=\"5146\" data-end=\"5162\"\u003eFor Pork Ribs\u003c\/h2\u003e\n\u003col data-start=\"5163\" data-end=\"5307\"\u003e\n\u003cli data-section-id=\"e5jet7\" data-start=\"5163\" data-end=\"5210\"\u003eSmoke ribs at 120–135°C until nearly tender.\u003c\/li\u003e\n\u003cli data-section-id=\"109041j\" data-start=\"5211\" data-end=\"5265\"\u003eApply sauce lightly during the final 15–20 minutes.\u003c\/li\u003e\n\u003cli data-section-id=\"1vc7zfc\" data-start=\"5266\" data-end=\"5307\"\u003eLet the glaze tack up without burning.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"kr3j23\" data-start=\"5309\" data-end=\"5329\"\u003eFor Chicken Wings\u003c\/h2\u003e\n\u003col data-start=\"5330\" data-end=\"5455\"\u003e\n\u003cli data-section-id=\"lkxv0w\" data-start=\"5330\" data-end=\"5357\"\u003eCook wings until crispy.\u003c\/li\u003e\n\u003cli data-section-id=\"gumdgq\" data-start=\"5358\" data-end=\"5408\"\u003eToss in warmed sauce immediately after cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1t7yuc6\" data-start=\"5409\" data-end=\"5455\"\u003eFinish briefly over direct heat if desired.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"5d5m6w\" data-start=\"5457\" data-end=\"5471\"\u003eFor Burgers\u003c\/h2\u003e\n\u003col data-start=\"5472\" data-end=\"5624\"\u003e\n\u003cli data-section-id=\"18q1d9i\" data-start=\"5472\" data-end=\"5518\"\u003eBrush onto patties during the final minute.\u003c\/li\u003e\n\u003cli data-section-id=\"1c3y9b5\" data-start=\"5519\" data-end=\"5589\"\u003ePair with pickles, cheese and bacon for classic BBQ burger flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"15vgjod\" data-start=\"5590\" data-end=\"5624\"\u003eMix with mayo for burger sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1i516bh\" data-start=\"5626\" data-end=\"5643\"\u003eFor Burnt Ends\u003c\/h2\u003e\n\u003col data-start=\"5644\" data-end=\"5758\"\u003e\n\u003cli data-section-id=\"13lq0hz\" data-start=\"5644\" data-end=\"5680\"\u003eCube brisket point after smoking.\u003c\/li\u003e\n\u003cli data-section-id=\"bnsq6e\" data-start=\"5681\" data-end=\"5708\"\u003eCoat lightly with sauce.\u003c\/li\u003e\n\u003cli data-section-id=\"1r2tkd6\" data-start=\"5709\" data-end=\"5758\"\u003eReturn to smoker until sticky and caramelised.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"5760\" data-end=\"5763\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"5765\" data-end=\"5785\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5787\" data-end=\"6160\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5787\" data-end=\"5819\"\u003e\n\u003ctr data-start=\"5787\" data-end=\"5819\"\u003e\n\u003cth data-start=\"5787\" data-end=\"5804\" data-col-size=\"sm\" class=\"\"\u003eCooking Method\u003c\/th\u003e\n\u003cth data-start=\"5804\" data-end=\"5811\" data-col-size=\"sm\" class=\"\"\u003eTemp\u003c\/th\u003e\n\u003cth data-start=\"5811\" data-end=\"5819\" data-col-size=\"sm\" class=\"\"\u003eTips\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5834\" data-end=\"6160\"\u003e\n\u003ctr data-start=\"5834\" data-end=\"5895\"\u003e\n\u003ctd data-start=\"5834\" data-end=\"5855\" data-col-size=\"sm\"\u003eLow \u0026amp; Slow Smoking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5855\" data-end=\"5867\"\u003e120–135°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5867\" data-end=\"5895\"\u003eApply sauce near the end\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5896\" data-end=\"5963\"\u003e\n\u003ctd data-start=\"5896\" data-end=\"5916\" data-col-size=\"sm\"\u003eCharcoal Grilling\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5916\" data-end=\"5928\"\u003e180–220°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5928\" data-end=\"5963\"\u003eExcellent for wings and burgers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5964\" data-end=\"6036\"\u003e\n\u003ctd data-start=\"5964\" data-end=\"5987\" data-col-size=\"sm\"\u003ePellet Grill Cooking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5987\" data-end=\"5999\"\u003e120–150°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5999\" data-end=\"6036\"\u003eGreat with ribs and pork shoulder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6037\" data-end=\"6098\"\u003e\n\u003ctd data-start=\"6037\" data-end=\"6048\" data-col-size=\"sm\"\u003eOven BBQ\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6048\" data-end=\"6060\"\u003e150–170°C\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6060\" data-end=\"6098\"\u003eSauce during final uncovered stage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6099\" data-end=\"6160\"\u003e\n\u003ctd data-start=\"6099\" data-end=\"6118\" data-col-size=\"sm\"\u003eFlat Top Cooking\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6118\" data-end=\"6132\"\u003eMedium-High\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"6132\" data-end=\"6160\"\u003eIdeal for burger glazing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-section-id=\"1csybyt\" data-start=\"6162\" data-end=\"6182\"\u003e🔥 Important Tip\u003c\/h3\u003e\n\u003cp data-start=\"6183\" data-end=\"6300\"\u003eBecause the sauce contains sugar, avoid prolonged direct high heat after glazing or the sauce may darken too quickly.\u003c\/p\u003e\n\u003chr data-start=\"6302\" data-end=\"6305\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"6307\" data-end=\"6325\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"6327\" data-end=\"6636\"\u003e\n\u003cli data-section-id=\"1jk95td\" data-start=\"6327\" data-end=\"6400\"\u003e🌳 \u003cstrong data-start=\"6332\" data-end=\"6343\"\u003eHickory\u003c\/strong\u003e – Classic strong BBQ smoke flavour for ribs and brisket.\u003c\/li\u003e\n\u003cli data-section-id=\"j4qb2m\" data-start=\"6402\" data-end=\"6490\"\u003e🍎 \u003cstrong data-start=\"6407\" data-end=\"6421\"\u003eApple wood\u003c\/strong\u003e – Excellent with pork and chicken thanks to its lighter sweet smoke.\u003c\/li\u003e\n\u003cli data-section-id=\"4ixo4o\" data-start=\"6492\" data-end=\"6556\"\u003e🍒 \u003cstrong data-start=\"6497\" data-end=\"6512\"\u003eCherry wood\u003c\/strong\u003e – Adds beautiful colour and mild sweetness.\u003c\/li\u003e\n\u003cli data-section-id=\"1vvuzm3\" data-start=\"6558\" data-end=\"6636\"\u003e🌰 \u003cstrong data-start=\"6563\" data-end=\"6572\"\u003ePecan\u003c\/strong\u003e – Smooth nutty smoke that complements the sauce’s tangy finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"6638\" data-end=\"6641\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"6643\" data-end=\"6661\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003ch3 data-section-id=\"s8btb6\" data-start=\"6663\" data-end=\"6697\"\u003e🍖 Competition Style Pork Ribs\u003c\/h3\u003e\n\u003cp data-start=\"6698\" data-end=\"6807\"\u003eSticky glazed ribs finished with sweet smoky tangy barbecue sauce.\u003cbr data-start=\"6764\" data-end=\"6767\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"qgxx25\" data-start=\"6809\" data-end=\"6833\"\u003e🍔 BBQ Smash Burgers\u003c\/h3\u003e\n\u003cp data-start=\"6834\" data-end=\"6944\"\u003eSmash burgers glazed with Champions’ Blend and topped with pickles.\u003cbr data-start=\"6901\" data-end=\"6904\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"1kb5won\" data-start=\"6946\" data-end=\"6973\"\u003e🍗 Sticky Chicken Wings\u003c\/h3\u003e\n\u003cp data-start=\"6974\" data-end=\"7065\"\u003eCharcoal-grilled wings tossed in warm BBQ glaze.\u003cbr data-start=\"7022\" data-end=\"7025\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"1iwuhz6\" data-start=\"7067\" data-end=\"7092\"\u003e🥩 Brisket Burnt Ends\u003c\/h3\u003e\n\u003cp data-start=\"7093\" data-end=\"7183\"\u003eBurnt ends finished in sweet smoky tangy sauce.\u003cbr data-start=\"7140\" data-end=\"7143\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-section-id=\"112734o\" data-start=\"7185\" data-end=\"7214\"\u003e🫘 Smoked BBQ Baked Beans\u003c\/h3\u003e\n\u003cp data-start=\"7215\" data-end=\"7319\"\u003eRich baked beans boosted with barbecue sauce and smoked meat.\u003cbr data-start=\"7276\" data-end=\"7279\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003chr data-start=\"7321\" data-end=\"7324\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"7326\" data-end=\"7346\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"7348\" data-end=\"7767\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"7348\" data-end=\"7372\"\u003e\n\u003ctr data-start=\"7348\" data-end=\"7372\"\u003e\n\u003cth data-start=\"7348\" data-end=\"7357\" data-col-size=\"sm\" class=\"\"\u003eDetail\u003c\/th\u003e\n\u003cth data-start=\"7357\" data-end=\"7372\" data-col-size=\"sm\" class=\"\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"7383\" data-end=\"7767\"\u003e\n\u003ctr data-start=\"7383\" data-end=\"7438\"\u003e\n\u003ctd data-start=\"7383\" data-end=\"7398\" data-col-size=\"sm\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7398\" data-end=\"7438\"\u003eBlues Hog Champions’ Blend BBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7439\" data-end=\"7460\"\u003e\n\u003ctd data-start=\"7439\" data-end=\"7447\" data-col-size=\"sm\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-start=\"7447\" data-end=\"7460\" data-col-size=\"sm\"\u003eBlues Hog\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7461\" data-end=\"7489\"\u003e\n\u003ctd data-start=\"7461\" data-end=\"7476\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7476\" data-end=\"7489\"\u003eBBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7490\" data-end=\"7512\"\u003e\n\u003ctd data-start=\"7490\" data-end=\"7497\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"7497\" data-end=\"7512\" data-col-size=\"sm\"\u003e24oz \/ 680g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7513\" data-end=\"7546\"\u003e\n\u003ctd data-start=\"7513\" data-end=\"7523\" data-col-size=\"sm\"\u003eFlavour\u003c\/td\u003e\n\u003ctd data-start=\"7523\" data-end=\"7546\" data-col-size=\"sm\"\u003eSweet, smoky, tangy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7547\" data-end=\"7568\"\u003e\n\u003ctd data-start=\"7547\" data-end=\"7560\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"7560\" data-end=\"7568\" data-col-size=\"sm\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7569\" data-end=\"7600\"\u003e\n\u003ctd data-start=\"7569\" data-end=\"7579\" data-col-size=\"sm\"\u003eTexture\u003c\/td\u003e\n\u003ctd data-start=\"7579\" data-end=\"7600\" data-col-size=\"sm\"\u003eSmooth and glossy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7601\" data-end=\"7645\"\u003e\n\u003ctd data-start=\"7601\" data-end=\"7612\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7612\" data-end=\"7645\"\u003eRibs, wings, burgers, brisket\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7646\" data-end=\"7663\"\u003e\n\u003ctd data-start=\"7646\" data-end=\"7656\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-start=\"7656\" data-end=\"7663\" data-col-size=\"sm\"\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7664\" data-end=\"7685\"\u003e\n\u003ctd data-start=\"7664\" data-end=\"7678\" data-col-size=\"sm\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"7678\" data-end=\"7685\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7686\" data-end=\"7727\"\u003e\n\u003ctd data-start=\"7686\" data-end=\"7698\" data-col-size=\"sm\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-start=\"7698\" data-end=\"7727\" data-col-size=\"sm\"\u003eContains Fish (Anchovies)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"7728\" data-end=\"7767\"\u003e\n\u003ctd data-start=\"7728\" data-end=\"7738\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"7738\" data-end=\"7767\" data-col-size=\"sm\"\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"7769\" data-end=\"7772\"\u003e\n\u003ch1 data-section-id=\"1ss7fjk\" data-start=\"7774\" data-end=\"7782\"\u003e❓ FAQs\u003c\/h1\u003e\n\u003ch3 data-section-id=\"18io25t\" data-start=\"7784\" data-end=\"7850\"\u003eWhat makes Champions’ Blend different from Blues Hog Original?\u003c\/h3\u003e\n\u003cp data-start=\"7851\" data-end=\"7944\"\u003eChampions’ Blend is more balanced and tangy, while Original is generally sweeter and thicker.\u003c\/p\u003e\n\u003ch3 data-section-id=\"14ym4ln\" data-start=\"7946\" data-end=\"7995\"\u003eIs Champions’ Blend good for competition BBQ?\u003c\/h3\u003e\n\u003cp data-start=\"7996\" data-end=\"8095\"\u003eYes. It was specifically designed around competition-style sweet, smoky and tangy flavour profiles.\u003c\/p\u003e\n\u003ch3 data-section-id=\"156z8l2\" data-start=\"8097\" data-end=\"8118\"\u003eIs it very spicy?\u003c\/h3\u003e\n\u003cp data-start=\"8119\" data-end=\"8195\"\u003eNo. It has mild pepper warmth but focuses more on balanced barbecue flavour.\u003c\/p\u003e\n\u003ch3 data-section-id=\"179poce\" data-start=\"8197\" data-end=\"8227\"\u003eCan I use this on burgers?\u003c\/h3\u003e\n\u003cp data-start=\"8228\" data-end=\"8336\"\u003eAbsolutely. It’s very popular with burger shops and BBQ food trucks because of its balanced flavour profile.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1o2j64m\" data-start=\"8338\" data-end=\"8376\"\u003eWhat meats does this work best on?\u003c\/h3\u003e\n\u003cp data-start=\"8377\" data-end=\"8447\"\u003eIt’s especially good on ribs, pulled pork, brisket, wings and burgers.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1u18yxu\" data-start=\"8449\" data-end=\"8482\"\u003eCan it be used as a marinade?\u003c\/h3\u003e\n\u003cp data-start=\"8483\" data-end=\"8548\"\u003eYes. It works very well as a marinade, glaze and finishing sauce.\u003c\/p\u003e\n\u003ch3 data-section-id=\"ofcajk\" data-start=\"8550\" data-end=\"8580\"\u003eDoes it contain allergens?\u003c\/h3\u003e\n\u003cp data-start=\"8581\" data-end=\"8644\"\u003eYes. Contains fish (anchovies) from Worcestershire ingredients.\u003c\/p\u003e\n\u003ch3 data-section-id=\"r9vr4k\" data-start=\"8646\" data-end=\"8677\"\u003eDoes it need refrigeration?\u003c\/h3\u003e\n\u003cp data-start=\"8678\" data-end=\"8709\"\u003eYes. Refrigerate after opening.\u003c\/p\u003e\n\u003chr data-start=\"8711\" data-end=\"8714\"\u003e\n\u003cp data-start=\"8740\" data-end=\"9090\"\u003eIf you want one BBQ sauce that covers sweet, smoky and tangy flavour in perfect balance, Blues Hog Champions’ Blend BBQ Sauce is an easy choice. Designed for competition BBQ but simple enough for everyday grilling, it delivers the kind of glossy, crowd-pleasing barbecue flavour that works on everything from ribs and wings to burgers and burnt ends.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Blues Hog","offers":[{"title":"Default Title","offer_id":44801142358191,"sku":"665591000213","price":24.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/blues-hog-champions-blend-680g-squeeze-bottle-778690.jpg?v=1736944572"},{"product_id":"smokey-joe-s-spicy-sauce-gift-pack-3-bottles-of-handcrafted-heat-flavour","title":"Smokey Joe’s Spicy Sauce Gift Pack – 3 Bottles of Handcrafted Heat \u0026 Flavour","description":"\u003cp\u003eIf you’ve ever stood over a BBQ dreaming of the perfect sauce lineup—one that delivers smoky BBQ depth, tropical tang, and fire‑breathing chilli power—your search is over. The \u003cstrong\u003eSmokey Joe’s Spicy Sauce Gift Pack\u003c\/strong\u003e is your ticket to a full‑spectrum flavour adventure. Proudly made in Australia in \u003cstrong\u003esmall batches\u003c\/strong\u003e using \u003cstrong\u003eall‑natural, gluten‑free\u003c\/strong\u003e ingredients, this 3‑bottle set is the ultimate gift for BBQ lovers, chilli fanatics, and flavour adventurers. From family feeds to backyard cook‑ups, these sauces are built to fire up your taste buds and turn everyday meals into mouth‑watering experiences.\u003c\/p\u003e\n\u003csection aria-labelledby=\"why-choose\"\u003e\n\u003ch2 id=\"why-choose\"\u003eWhy Choose This Sauce Gift Pack?\u003c\/h2\u003e\n\u003cp\u003eYour BBQ deserves more than “average” sauce. This set brings \u003cstrong\u003ethree distinct heat levels\u003c\/strong\u003e, \u003cstrong\u003ethree unique flavour profiles\u003c\/strong\u003e, and limitless cooking possibilities—without any artificial nasties. Whether you’re brushing, glazing, drizzling, or dipping, there’s a sauce here to match your mood and menu.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"key-features\"\u003e\n\u003ch2 id=\"key-features\"\u003e🔥 Key Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e🥩 \u003cstrong\u003eFlaming Hot BBQ Sauce — Very Hot\u003c\/strong\u003e\u003cbr\u003eSmoky, sweet, and rich BBQ base with a serious Carolina Reaper kick. Perfect for ribs, brisket, or burgers when you want authentic BBQ flavour and lingering heat.\u003c\/li\u003e\n\u003cli\u003e🍍 \u003cstrong\u003eHot ’n Sour Pineapple Wing Sauce — Medium\u003c\/strong\u003e\u003cbr\u003eTangy pineapple sweetness meets habanero heat for tropical zing with a chilli bite. Brilliant on wings, seafood, or as a dipping sauce for Asian appetisers.\u003c\/li\u003e\n\u003cli\u003e🌶 \u003cstrong\u003eHotter Than Hell Hot Sauce — Extreme\u003c\/strong\u003e\u003cbr\u003eA fruity chilli base with complex roasted spices and a long, fiery burn. Ideal for serious spice fans who want to turn up the heat in tacos, curries, or BBQ marinades.\u003c\/li\u003e\n\u003cli\u003e🇦🇺 \u003cstrong\u003eAustralian Made\u003c\/strong\u003e\u003cbr\u003eProudly produced locally for freshness and quality.\u003c\/li\u003e\n\u003cli\u003e🍃 \u003cstrong\u003eAll Natural\u003c\/strong\u003e\u003cbr\u003eNo artificial colours, flavours, or preservatives—just real ingredients.\u003c\/li\u003e\n\u003cli\u003e🚫 \u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eSuitable for coeliacs and anyone avoiding gluten.\u003c\/li\u003e\n\u003cli\u003e🏷️ \u003cstrong\u003eSmall Batch Production\u003c\/strong\u003e\u003cbr\u003eLimited runs that deliver bold, consistent flavour in every bottle.\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGift‑Ready Packaging\u003c\/strong\u003e\u003cbr\u003eMade for Father’s Day, Christmas, birthdays, or the BBQ host who has everything.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"included-sauces\"\u003e\n\u003ch2 id=\"included-sauces\"\u003e📦 What’s in the Gift Pack?\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSauce\u003c\/th\u003e\n\u003cth\u003eHeat Level\u003c\/th\u003e\n\u003cth\u003eFlavour Profile\u003c\/th\u003e\n\u003cth\u003eKey Ingredients\u003c\/th\u003e\n\u003cth\u003eBest Uses\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlaming Hot BBQ Sauce\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVery hot\u003c\/td\u003e\n\u003ctd\u003eSmoky, sweet, rich BBQ with serious heat\u003c\/td\u003e\n\u003ctd\u003eCarolina Reaper (≈25%), jalapeño, onion, garlic, brown sugar, vinegar, lemon juice, roasted spices, tomatoes, dates, Worcestershire, treacle, mustard spice, hickory smoke, apple\u003c\/td\u003e\n\u003ctd\u003eBrush over ribs, brisket, or pork shoulder in last 10 mins; burger spread; BBQ chicken pizza base; drizzle over loaded fries; toss with meatballs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHot ’n Sour Pineapple Wing Sauce\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (≈5\/10)\u003c\/td\u003e\n\u003ctd\u003eTangy pineapple sweetness with habanero bite\u003c\/td\u003e\n\u003ctd\u003e42% pineapple, yellow habanero chilli, vinegar, sugar, lemon juice, preserved lemon, onion, garlic, spices\u003c\/td\u003e\n\u003ctd\u003eToss with hot wings; brush over prawns, salmon, or barramundi; dipping sauce for gyoza \u0026amp; spring rolls; drizzle over fish or chicken tacos; stir‑fry glaze for chicken and veg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHotter Than Hell Hot Sauce\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eExtreme (≈9\/10)\u003c\/td\u003e\n\u003ctd\u003eFruity chilli, complex roasted spices, long burn\u003c\/td\u003e\n\u003ctd\u003eCarolina Reaper (≈25%), habanero, jalapeño, onion, garlic, vinegar, lemon juice, mustard spice, apple\u003c\/td\u003e\n\u003ctd\u003eAdd to curries; stir into chilli con carne; drizzle over fajitas \u0026amp; burritos; mix through scrambled eggs or shakshuka; toss roasted cauliflower for vegan “hot wings”\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"recipes\"\u003e\n\u003ch2 id=\"recipes\"\u003e🍽 Cooking Inspiration\u003c\/h2\u003e\n\u003ch3\u003eSignature Recipe Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e🍔 \u003cstrong\u003eFlaming Hot BBQ Pulled Pork Sliders\u003c\/strong\u003e\u003cbr\u003eSlow‑cooked pork shoulder glazed in Flaming Hot BBQ for smoky, sticky heat.\u003c\/li\u003e\n\u003cli\u003e🍤 \u003cstrong\u003ePineapple Chilli Prawn Skewers\u003c\/strong\u003e\u003cbr\u003eChar‑grilled prawns brushed with Hot ’n Sour Pineapple for sweet‑and‑zesty zing.\u003c\/li\u003e\n\u003cli\u003e🌮 \u003cstrong\u003eFirecracker Beef Tacos\u003c\/strong\u003e\u003cbr\u003eSizzling beef tossed in Hotter Than Hell with fresh salsa and lime.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCombination \u0026amp; Crossover Uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e🥭 \u003cstrong\u003eSweet Heat Salsa\u003c\/strong\u003e\u003cbr\u003eMix Hot ’n Sour Pineapple with fresh mango, red onion, coriander, plus a teaspoon of Hotter Than Hell for a tropical hot salsa.\u003c\/li\u003e\n\u003cli\u003e🥩 \u003cstrong\u003eUltimate BBQ Marinade\u003c\/strong\u003e\u003cbr\u003eCombine Flaming Hot BBQ with apple cider vinegar and olive oil—spot on for chicken or lamb ribs.\u003c\/li\u003e\n\u003cli\u003e🍟 \u003cstrong\u003eSpicy Dipping Sauce Trio\u003c\/strong\u003e\u003cbr\u003eServe all three alongside grilled meats and snacks for a heat‑progression tasting.\u003c\/li\u003e\n\u003cli\u003e🍔 \u003cstrong\u003eLayered Heat Burgers\u003c\/strong\u003e\u003cbr\u003eFlaming Hot BBQ on the bottom bun, Hot ’n Sour Pineapple on the patty, Hotter Than Hell on top.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"audience\"\u003e\n\u003ch2 id=\"audience\"\u003e🎯 Made for\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e🔥 \u003cstrong\u003eBBQ \u0026amp; outdoor cooking fans\u003c\/strong\u003e\u003cbr\u003ePerfect for smokers, kettles, and grill plates.\u003c\/li\u003e\n\u003cli\u003e🌶 \u003cstrong\u003eChilli lovers \u0026amp; heat seekers\u003c\/strong\u003e\u003cbr\u003eFrom medium warmth to molten fire—choose your level.\u003c\/li\u003e\n\u003cli\u003e🍽 \u003cstrong\u003eFoodies\u003c\/strong\u003e\u003cbr\u003eArtisan sauces that bring smoky, tangy, fruity, and fiery character to any meal.\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGift buyers\u003c\/strong\u003e\u003cbr\u003eFather’s Day, Christmas, birthdays, and BBQ party hosts.\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eGluten‑free shoppers\u003c\/strong\u003e\u003cbr\u003eAll three sauces are gluten free.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"reasons\"\u003e\n\u003ch2 id=\"reasons\"\u003e💬 Why BBQ Fans Love This Pack\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e🌏 \u003cstrong\u003eLocally made with care\u003c\/strong\u003e\u003cbr\u003eSupporting Australian small‑batch producers.\u003c\/li\u003e\n\u003cli\u003e🌶 \u003cstrong\u003eVersatile heat range\u003c\/strong\u003e\u003cbr\u003eFrom zesty tropical to hell‑hot chilli power.\u003c\/li\u003e\n\u003cli\u003e🍔 \u003cstrong\u003eEveryday cooking friendly\u003c\/strong\u003e\u003cbr\u003eGreat for BBQ, oven, stovetop, or as a table sauce.\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGift‑ready presentation\u003c\/strong\u003e\u003cbr\u003eSleek packaging that looks the part.\u003c\/li\u003e\n\u003cli\u003e🍽 \u003cstrong\u003eUnlimited meal ideas\u003c\/strong\u003e\u003cbr\u003eBrush, glaze, marinade, dip, or drizzle—your call.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003cfooter\u003e\n\u003ch2\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp\u003eBring the heat to your next cook‑up or surprise the spice lover in your life with the \u003cstrong\u003eSmokey Joe’s Spicy Sauce Gift Pack\u003c\/strong\u003e. With three powerhouse sauces in one set, it’s the easy way to explore smoky, sweet, tangy, and fiery flavours—all from the comfort of your own BBQ. \u003ca aria-label=\"Buy Smokey Joe’s Spicy Sauce Gift Pack now\" class=\"btn-buy\" href=\"#buy-now\"\u003eAdd to cart\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/footer\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":45767775649967,"sku":"spicysaucepack","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/Spicy-hot-sauce-gift-pack-front.webp?v=1754736855"},{"product_id":"smokey-joe-s-gourmet-bbq-sauce-trio-sweet-smoky-tangy","title":"Smokey Joe’s Gourmet BBQ Sauce Trio – Sweet, Smoky \u0026 Tangy","description":"\u003cp\u003eFrom Western Australia comes a gift set that packs real BBQ character. The \u003cstrong\u003eSmokey Joe’s Gourmet BBQ Sauce Trio\u003c\/strong\u003e brings together three all‑natural, gluten‑free sauces made in small batches: a classic Kansas City BBQ, a smoky‑maple mustard, and a fruity chipotle fusion. Expect a full spectrum of sweet, smoky, and tangy flavour for glazing, dipping, basting, and everyday cooking.\u003c\/p\u003e\n\u003csection aria-labelledby=\"why-choose\"\u003e\n\u003ch2 id=\"why-choose\"\u003eWhy Choose This BBQ Sauce Trio?\u003c\/h2\u003e\n\u003cp\u003eOne bottle can’t do it all. This pack covers mild to medium heat and delivers three distinct flavour profiles—traditional, mustard‑smoky, and raspberry‑chipotle— without artificial colours, flavours, or preservatives. It’s a ready‑to‑gift set for BBQ lovers, flavour explorers, and gluten‑free households.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"key-features\"\u003e\n\u003ch2 id=\"key-features\"\u003e🔥 Key Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e🍅 \u003cstrong\u003eKansas City BBQ Sauce — Mild to Moderate\u003c\/strong\u003e\u003cbr\u003eDeep smoky notes, tomato richness, gentle sweetness, and a subtle mustard warmth. Brilliant on ribs, burgers, BBQ pizzas, and hearty sandwiches.\u003c\/li\u003e\n\u003cli\u003e🥓 \u003cstrong\u003eOG BBQ — Smoked Maple Mustard — Mild\u003c\/strong\u003e\u003cbr\u003eA smoky mustard base rounded with maple sweetness (profile based on the product name). Ideal for glazing pork or ham, hotdogs, and pretzel dipping.\u003c\/li\u003e\n\u003cli\u003e🍇 \u003cstrong\u003eSticky Raspberry Chipotle BBQ Sauce — Medium (6\/10)\u003c\/strong\u003e\u003cbr\u003eSweet‑tart raspberry meets smoky chipotle with a gentle kick. Great on lamb skewers, grilled chicken or fish, roasted meats, and burgers.\u003c\/li\u003e\n\u003cli\u003e🇦🇺 \u003cstrong\u003eAustralian Made\u003c\/strong\u003e\u003cbr\u003eProduced in Western Australia using quality ingredients and small‑batch methods.\u003c\/li\u003e\n\u003cli\u003e🍃 \u003cstrong\u003eAll Natural \u0026amp; Gluten Free\u003c\/strong\u003e\u003cbr\u003eNo artificial colours, flavours, or preservatives—suitable for coeliacs.\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGift‑Ready Presentation\u003c\/strong\u003e\u003cbr\u003eA stylish trio that’s perfect for birthdays, Father’s Day, Christmas, and BBQ hosts.\u003c\/li\u003e\n\u003cli\u003e🍽️ \u003cstrong\u003eVersatile for Cooking \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eUse as glazes, marinades, table sauces, or dipping companions across meats, seafood, and veg.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"included-sauces\"\u003e\n\u003ch2 id=\"included-sauces\"\u003e📦 What’s in the Gift Pack?\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSauce\u003c\/th\u003e\n\u003cth\u003eHeat Level\u003c\/th\u003e\n\u003cth\u003eFlavour Profile\u003c\/th\u003e\n\u003cth\u003eKey Ingredients\u003c\/th\u003e\n\u003cth\u003eBest For\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKansas City BBQ Sauce\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMild to moderate\u003c\/td\u003e\n\u003ctd\u003eTraditional KC style: smoky, tomato‑rich, gently sweet with mustard warmth\u003c\/td\u003e\n\u003ctd\u003eOnion, garlic, sugar, vinegar, lemon juice, roasted spices, preserved lemon, tomatoes, tomato paste, dates, Worcestershire, treacle, mustard spice, hickory smoke, apple, xanthan gum\u003c\/td\u003e\n\u003ctd\u003eGlazing ribs and chicken; grilled burgers; BBQ pizzas; dips or sandwich spreads\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOG BBQ — Smoked Maple Mustard\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMild\u003c\/td\u003e\n\u003ctd\u003eSmoky mustard with maple sweetness (profile based on the name)\u003c\/td\u003e\n\u003ctd\u003eMustard base with smoke and maple notes (full list not publicly provided)\u003c\/td\u003e\n\u003ctd\u003eGlazing pork or ham; sausages\/hotdogs; sandwiches; pretzel dips\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSticky Raspberry Chipotle BBQ Sauce\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (~6\/10)\u003c\/td\u003e\n\u003ctd\u003eSweet‑tart raspberry, smoky chipotle, subtle kick\u003c\/td\u003e\n\u003ctd\u003eRaspberry (16%), smoked chipotle, sugar, vinegar, salt, onion, tomato paste, garlic, apple, spices, lemon juice, treacle, cayenne chilli, xanthan gum\u003c\/td\u003e\n\u003ctd\u003eGlazing ribs, brisket, burgers; dipping roasted meats and sausages; brightening grilled chicken or fish; sweet‑and‑spicy slather for lamb skewers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"ideas\"\u003e\n\u003ch2 id=\"ideas\"\u003e🍽 Cooking Inspiration\u003c\/h2\u003e\n\u003ch3\u003eSignature Recipe Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e🍕 \u003cstrong\u003eBBQ Chicken Pizza\u003c\/strong\u003e\u003cbr\u003eBase with Kansas City sauce, top with chicken and red onion, then swirl Raspberry Chipotle after baking.\u003c\/li\u003e\n\u003cli\u003e🥩 \u003cstrong\u003eHam Glaze with a Smoky‑Maple Finish\u003c\/strong\u003e\u003cbr\u003eBrush OG BBQ over baked ham for a shiny, sweet‑smoky crust.\u003c\/li\u003e\n\u003cli\u003e🥙 \u003cstrong\u003eSticky Raspberry Lamb Skewers\u003c\/strong\u003e\u003cbr\u003eChar‑grilled lamb brushed with Raspberry Chipotle for a glossy, sweet‑heat finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCombination \u0026amp; Crossover Uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e🍔 \u003cstrong\u003eSweet \u0026amp; Savoury Burger Glaze\u003c\/strong\u003e\u003cbr\u003eKansas City on the bottom bun, OG BBQ on the patty, Raspberry Chipotle drizzle on top.\u003c\/li\u003e\n\u003cli\u003e🧀 \u003cstrong\u003eGourmet Grilled Cheese Dip\u003c\/strong\u003e\u003cbr\u003eDip rye toasties into OG BBQ for smoky‑sweet depth, then finish bites with Raspberry Chipotle.\u003c\/li\u003e\n\u003cli\u003e🍖 \u003cstrong\u003eFusion Marinade Trio Board\u003c\/strong\u003e\u003cbr\u003eServe all three in ramekins: Kansas City for easy‑meat glazing, OG BBQ for mustardy roast pork, Raspberry Chipotle for lamb or game meats.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"audience\"\u003e\n\u003ch2 id=\"audience\"\u003e🎯 Made For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e🔥 \u003cstrong\u003eBBQ enthusiasts seeking regional variety\u003c\/strong\u003e\u003cbr\u003eFrom Kansas City tradition to smoky‑maple and raspberry‑chipotle flair.\u003c\/li\u003e\n\u003cli\u003e🍽 \u003cstrong\u003eFood lovers who enjoy bold condiments\u003c\/strong\u003e\u003cbr\u003eSauces that bring smoky, tangy, fruity, and sticky richness to meals.\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eGift buyers\u003c\/strong\u003e\u003cbr\u003eA smart pick for birthdays, Christmas, Father’s Day, and BBQ party hosts.\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eGluten‑sensitive households\u003c\/strong\u003e\u003cbr\u003eAll three sauces are gluten free and made without artificial additives.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection aria-labelledby=\"reasons\"\u003e\n\u003ch2 id=\"reasons\"\u003e💬 Why BBQ Fans Love This Pack\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e🌏 \u003cstrong\u003eMade in WA\u003c\/strong\u003e\u003cbr\u003eProduced locally in Western Australia with small‑batch attention.\u003c\/li\u003e\n\u003cli\u003e🌶 \u003cstrong\u003eBalanced heat range\u003c\/strong\u003e\u003cbr\u003eMild to medium warmth that suits families and spice fans alike.\u003c\/li\u003e\n\u003cli\u003e🍔 \u003cstrong\u003eWeeknight to weekend ready\u003c\/strong\u003e\u003cbr\u003eWorks on the grill, stovetop, oven, or as a table sauce.\u003c\/li\u003e\n\u003cli\u003e🎁 \u003cstrong\u003eReady to gift\u003c\/strong\u003e\u003cbr\u003eA neatly presented trio that looks great and tastes even better.\u003c\/li\u003e\n\u003cli\u003e🍯 \u003cstrong\u003eEndless pairing options\u003c\/strong\u003e\u003cbr\u003eGlaze, marinade, dip, or drizzle—mix and match for new favourites.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003cfooter\u003e\n\u003ch2\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp\u003eBring classic, smoky, and fruity BBQ flavour to your next cook‑up with the \u003cstrong\u003eSmokey Joe’s Gourmet BBQ Sauce Trio\u003c\/strong\u003e. Stock is limited—add it to your cart now and enjoy sweet, smoky, and tangy goodness at every meal. \u003ca href=\"#buy-now\" class=\"btn-buy\" aria-label=\"Buy Smokey Joe’s Gourmet BBQ Sauce Trio now\"\u003eAdd to cart\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/footer\u003e","brand":"Smokey Joes","offers":[{"title":"Default Title","offer_id":45767840661679,"sku":"bbqsaucegift","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/smokey-joes-gourmet-bbq-sauce-trio-gift-pack.webp?v=1754738056"},{"product_id":"the-four-saucemen-manuka-hot-honey-rib-glaze","title":"The Four Saucemen Manuka Hot Honey Rib Glaze","description":"\u003csection lang=\"en-AU\" class=\"product-description\"\u003e\n\u003ch2\u003e\n\u003cstrong data-start=\"263\" data-end=\"306\"\u003e Championship-Winning Finishing Glaze\u003c\/strong\u003e\u003cbr data-start=\"306\" data-end=\"309\"\u003e\n\u003c\/h2\u003e\n\u003cp\u003e🏆 From New Zealand’s BBQ champions The Four Saucemen, this premium rib glaze combines genuine multi-floral Manuka honey with a gentle chilli warmth to deliver a rich, glossy finish and a perfectly balanced “sweet heat” profile — ready to use straight from the bottle. Whether you’re cooking for friends in the backyard or chasing trophies on the competition circuit, this glaze will give your meat that professional look and flavour that turns heads.\u003c\/p\u003e\n\u003ch3\u003e🍯 Sweet Heat, Perfect Finish 💪 \u003c\/h3\u003e\n\u003cp\u003eYou could spend hours experimenting with sugars, honey, and spices — or you could twist the cap and get results that have already won over championship BBQ judges. This glaze is designed to take away the guesswork and give you a consistent, competition-ready finish every time. With its naturally sweet, mildly spicy profile, it works on pork ribs, chicken, lamb, and beyond, ensuring your BBQ game stays strong and stress-free.\u003c\/p\u003e\n\u003ch3\u003e🔥 Key Benefits \u0026amp; Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e🍯 \u003cstrong\u003eMade with Real New Zealand Manuka Honey\u003c\/strong\u003e\u003cbr\u003eDelivers a deep, complex sweetness without artificial sweeteners, setting it apart from supermarket glazes.\u003c\/li\u003e\n\u003cli\u003e🌶️ \u003cstrong\u003ePerfect Sweet Heat Balance\u003c\/strong\u003e\u003cbr\u003eA mild chilli kick rounds out the honeyed flavour, giving meat a mouth-watering finish without overpowering spice.\u003c\/li\u003e\n\u003cli\u003e🏆 \u003cstrong\u003eCompetition-Proven Recipe\u003c\/strong\u003e\u003cbr\u003eThe exact glaze used by The Four Saucemen to win top honours at BBQ events like Culley’s Smoke \u0026amp; Spice Festival.\u003c\/li\u003e\n\u003cli\u003e🍖 \u003cstrong\u003eReady-to-Use Consistency\u003c\/strong\u003e\u003cbr\u003eNo need to dilute or thicken — simply brush on and let it set for a glossy, pro-level appearance.\u003c\/li\u003e\n\u003cli\u003e🔥 \u003cstrong\u003eVersatile Across Proteins\u003c\/strong\u003e\u003cbr\u003eIdeal on pork ribs, but equally delicious on chicken wings, pulled pork, grilled lamb, or even roasted vegetables.\u003c\/li\u003e\n\u003cli\u003e🕒 \u003cstrong\u003eQuick-Set Formula\u003c\/strong\u003e\u003cbr\u003eSets beautifully in just 5–10 minutes in your smoker or oven, locking in flavour and shine.\u003c\/li\u003e\n\u003cli\u003e🇳🇿 \u003cstrong\u003eProudly Blended \u0026amp; Packed in New Zealand\u003c\/strong\u003e\u003cbr\u003eCrafted from a mix of local and imported ingredients, with a commitment to quality in every batch.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e📦 What’s Included in the Bottle\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eItem\u003c\/th\u003e\n\u003cth\u003eQuantity\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManuka Hot Honey Rib Glaze\u003c\/td\u003e\n\u003ctd\u003e500ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e🍖 Cooking Instructions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eApply a thin coat to cooked pork ribs.\u003c\/li\u003e\n\u003cli\u003ePlace back into your smoker or oven for 5–10 minutes to “set” the glaze.\u003c\/li\u003e\n\u003cli\u003eAlso great on chicken, pork, lamb, and more.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e🥇 Why It Outperforms Other Glazes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal Manuka Honey for Authentic Flavour\u003c\/strong\u003e – Cheaper glazes rely on artificial sweeteners; this one uses 10% pure Manuka for a premium taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompetition-Proven Performance\u003c\/strong\u003e – You’re getting the same formula that’s been judged and awarded in BBQ contests.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEffortless Professional Finish\u003c\/strong\u003e – Delivers an even, glossy coating without trial-and-error cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e📐 Product Specifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e500ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003eWater, Brown Sugar, Tomato Paste, Multi-Floral Manuka Honey (10%), Sugar, White Wine Vinegar, Molasses, Spices, Salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eGluten Free, Dairy Free, No Artificial Flavours, No Preservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAverage Shipping Time (Australia)\u003c\/td\u003e\n\u003ctd\u003e2–7 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e⚠️ Warranty \u0026amp; Returns\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNo returns on consumable products.\u003c\/li\u003e\n\u003cli\u003eContact customer support for product enquiries.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e💬 Why people Love this\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e“That perfect balance of sweet and heat — it’s my secret weapon for pork ribs.”\u003c\/li\u003e\n\u003cli\u003e“Sets beautifully in the smoker, no messy drips.”\u003c\/li\u003e\n\u003cli\u003e“The Manuka honey depth of flavour is unreal — nothing like standard supermarket sauces.”\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e🔥 Buy Now – Bring Championship BBQ Home\u003c\/h3\u003e\n\u003cp\u003eYour next BBQ deserves more than an average sauce. Give your meats the shine, flavour, and winning finish they deserve with The Four Saucemen Manuka Hot Honey Rib Glaze. \u003cstrong\u003eBuy now\u003c\/strong\u003e and taste the difference that’s earned competition gold.\u003c\/p\u003e\n\u003c!-- Optional: structured data --\u003e \u003cscript type=\"application\/ld+json\"\u003e\n  {\n    \"@context\": \"https:\/\/schema.org\/\",\n    \"@type\": \"Product\",\n    \"name\": \"The Four Saucemen Manuka Hot Honey Rib Glaze – Premium BBQ Finish\",\n    \"brand\": { \"@type\": \"Brand\", \"name\": \"The Four Saucemen\" },\n    \"description\": \"Premium BBQ glaze made with real New Zealand Manuka honey and mild chilli. Competition-proven recipe for a perfect sweet heat finish.\",\n    \"category\": \"BBQ Glazes \u0026 Sauces\",\n    \"volume\": \"500ml\",\n    \"sku\": \"TFS-MANUKA-HOT-HONEY\",\n    \"offers\": {\n      \"@type\": \"Offer\",\n      \"availability\": \"https:\/\/schema.org\/InStock\",\n      \"priceCurrency\": \"AUD\"\n    }\n  }\n  \u003c\/script\u003e\u003c\/section\u003e","brand":"The Four Saucemen","offers":[{"title":"Default Title","offer_id":45775778578607,"sku":"Hot-Honey-Rib-Glaze","price":16.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/hot-honey-rib-glaze-front.webp?v=1755040025"},{"product_id":"carolina-smoke-peach-bourbon-glaze-250-ml","title":"Carolina Smoke – Peach Bourbon Glaze (250 ml)","description":"\u003cp data-start=\"1720\" data-end=\"1823\"\u003eIf you want that shiny, sticky, competition-style rib finish, this is the bottle that makes it happen.\u003c\/p\u003e\n\u003cp data-start=\"1825\" data-end=\"2011\"\u003eCarolina Smoke Peach Bourbon Glaze is a sweet, peach-forward finishing glaze with bourbon-style depth, built to add gloss, colour and that final layer of flavour at the end of your cook.\u003c\/p\u003e\n\u003cp data-start=\"2013\" data-end=\"2064\"\u003eThis isn’t a base sauce.\u003cbr data-start=\"2037\" data-end=\"2040\"\u003eIt’s the finishing move.\u003c\/p\u003e\n\u003cp data-start=\"2066\" data-end=\"2199\"\u003eAnd when paired with the Carolina Smoke Chicken and Pork Seasoning, it creates the famous pork belly lolly pops everyone talks about.\u003c\/p\u003e\n\u003chr data-start=\"2201\" data-end=\"2204\"\u003e\n\u003ch2 data-start=\"2206\" data-end=\"2240\"\u003eWhy Choose Peach Bourbon Glaze?\u003c\/h2\u003e\n\u003cp data-start=\"2242\" data-end=\"2309\"\u003eRubs build flavour.\u003cbr data-start=\"2261\" data-end=\"2264\"\u003eSmoke builds bark.\u003cbr data-start=\"2282\" data-end=\"2285\"\u003eBut glaze builds impact.\u003c\/p\u003e\n\u003cp data-start=\"2311\" data-end=\"2509\"\u003eThis glaze is designed specifically to be brushed on in the final stage of cooking, giving ribs, pork belly and chicken that deep amber shine and sticky finish people associate with competition BBQ.\u003c\/p\u003e\n\u003cp data-start=\"2511\" data-end=\"2571\"\u003eIt’s for people who say:\u003cbr data-start=\"2535\" data-end=\"2538\"\u003e\u003cstrong data-start=\"2538\" data-end=\"2571\"\u003e“I want that shiny rib look.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"2573\" data-end=\"2576\"\u003e\n\u003ch2 data-start=\"2578\" data-end=\"2612\"\u003e🍑 Built for the Perfect Finish\u003c\/h2\u003e\n\u003cul data-start=\"2614\" data-end=\"3162\"\u003e\n\u003cli data-start=\"2614\" data-end=\"2739\"\u003e\n\u003cp data-start=\"2616\" data-end=\"2739\"\u003e🔥 \u003cstrong data-start=\"2619\" data-end=\"2652\"\u003eDesigned as a Finishing Glaze\u003c\/strong\u003e\u003cbr data-start=\"2652\" data-end=\"2655\"\u003eApply late in the cook to build gloss and surface sweetness without burning early.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2741\" data-end=\"2848\"\u003e\n\u003cp data-start=\"2743\" data-end=\"2848\"\u003e🍑 \u003cstrong data-start=\"2746\" data-end=\"2773\"\u003ePeach-Forward Sweetness\u003c\/strong\u003e\u003cbr data-start=\"2773\" data-end=\"2776\"\u003eFruity brightness that pairs exceptionally well with pork and chicken.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2850\" data-end=\"2938\"\u003e\n\u003cp data-start=\"2852\" data-end=\"2938\"\u003e🥃 \u003cstrong data-start=\"2855\" data-end=\"2878\"\u003eBourbon-Style Depth\u003c\/strong\u003e\u003cbr data-start=\"2878\" data-end=\"2881\"\u003eAdds richness and complexity beyond basic sweet sauces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2940\" data-end=\"3036\"\u003e\n\u003cp data-start=\"2942\" data-end=\"3036\"\u003e✨ \u003cstrong data-start=\"2944\" data-end=\"2977\"\u003eHigh-Gloss Competition Finish\u003c\/strong\u003e\u003cbr data-start=\"2977\" data-end=\"2980\"\u003eCreates that deep amber, sticky surface BBQ fans love.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3038\" data-end=\"3162\"\u003e\n\u003cp data-start=\"3040\" data-end=\"3162\"\u003e🍖 \u003cstrong data-start=\"3043\" data-end=\"3090\"\u003ePerfect Partner to Chicken \u0026amp; Pork Seasoning\u003c\/strong\u003e\u003cbr data-start=\"3090\" data-end=\"3093\"\u003eBuilds the final layer over bold savoury rubs for balanced flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3164\" data-end=\"3167\"\u003e\n\u003ch2 data-start=\"3169\" data-end=\"3210\"\u003e🍖 The Secret to Pork Belly Lolly Pops\u003c\/h2\u003e\n\u003cp data-start=\"3212\" data-end=\"3241\"\u003eThis glaze is half the magic.\u003c\/p\u003e\n\u003cp data-start=\"3243\" data-end=\"3427\"\u003eSeason pork belly bites generously with Carolina Smoke Chicken and Pork Seasoning.\u003cbr data-start=\"3325\" data-end=\"3328\"\u003eCook until caramelised and tender.\u003cbr data-start=\"3362\" data-end=\"3365\"\u003eBrush Peach Bourbon Glaze over the top during the final stage.\u003c\/p\u003e\n\u003cp data-start=\"3429\" data-end=\"3496\"\u003eThe rub builds savoury heat.\u003cbr data-start=\"3457\" data-end=\"3460\"\u003eThe glaze locks in sticky sweetness.\u003c\/p\u003e\n\u003cp data-start=\"3498\" data-end=\"3562\"\u003eTogether, they create pork belly lolly pops that disappear fast.\u003c\/p\u003e\n\u003chr data-start=\"3564\" data-end=\"3567\"\u003e\n\u003ch2 data-start=\"3569\" data-end=\"3591\"\u003e🌶️ Flavour Profile\u003c\/h2\u003e\n\u003cp data-start=\"3593\" data-end=\"3622\"\u003ePeach Bourbon Glaze delivers:\u003c\/p\u003e\n\u003cul data-start=\"3624\" data-end=\"3742\"\u003e\n\u003cli data-start=\"3624\" data-end=\"3647\"\u003e\n\u003cp data-start=\"3626\" data-end=\"3647\"\u003eSweet peach upfront\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3648\" data-end=\"3673\"\u003e\n\u003cp data-start=\"3650\" data-end=\"3673\"\u003eTangy vinegar balance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3674\" data-end=\"3696\"\u003e\n\u003cp data-start=\"3676\" data-end=\"3696\"\u003eMild chilli warmth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3697\" data-end=\"3715\"\u003e\n\u003cp data-start=\"3699\" data-end=\"3715\"\u003eMolasses depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3716\" data-end=\"3742\"\u003e\n\u003cp data-start=\"3718\" data-end=\"3742\"\u003eBourbon-style richness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3744\" data-end=\"3827\"\u003eIt is sweet-forward by design.\u003cbr data-start=\"3774\" data-end=\"3777\"\u003eIt is built for shine.\u003cbr data-start=\"3799\" data-end=\"3802\"\u003eIt is made for finishing.\u003c\/p\u003e\n\u003chr data-start=\"3829\" data-end=\"3832\"\u003e\n\u003ch2 data-start=\"3834\" data-end=\"3851\"\u003e🧂 Ingredients\u003c\/h2\u003e\n\u003cp data-start=\"3855\" data-end=\"3876\"\u003eApple cider vinegar, Sugar, Water, Peach, Tomato paste, Red cayenne pepper sauce, Molasses, Onion, Paprika, Salt, Vinegar, Garlic, Lemon juice, Tapioca starch, Black pepper, Mustard, Food acid (acetic), Bourbon flavour, Chilli powder, Caramel (150c), Soy sauce (water, soybeans, rice, salt), Food acid (citric), Canola oil, Antioxidant (sodium metabisulphite – sulphites)\u003c\/p\u003e\n\u003cp data-start=\"4297\" data-end=\"4431\"\u003e\u003cstrong data-start=\"4297\" data-end=\"4311\"\u003eAllergens:\u003c\/strong\u003e Contains soy, sulphites\u003cbr data-start=\"4335\" data-end=\"4338\"\u003eMade in a facility that also processes wheat, peanuts, tree nuts, fish, sesame, egg and milk.\u003c\/p\u003e\n\u003cp data-start=\"4433\" data-end=\"4463\"\u003e\u003cstrong data-start=\"4433\" data-end=\"4463\"\u003eRefrigerate after opening.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"4465\" data-end=\"4524\"\u003eMade in Australia from at least 79% Australian ingredients.\u003c\/p\u003e\n\u003chr data-start=\"4526\" data-end=\"4529\"\u003e\n\u003ch2 data-start=\"4531\" data-end=\"4572\"\u003e📊 Nutritional Information (Per 100 g)\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"4574\" data-end=\"4739\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"4574\" data-end=\"4595\"\u003e\n\u003ctr data-start=\"4574\" data-end=\"4595\"\u003e\n\u003cth data-start=\"4574\" data-end=\"4585\" data-col-size=\"sm\" class=\"\"\u003eNutrient\u003c\/th\u003e\n\u003cth data-start=\"4585\" data-end=\"4595\" data-col-size=\"sm\" class=\"\"\u003eAmount\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"4618\" data-end=\"4739\"\u003e\n\u003ctr data-start=\"4618\" data-end=\"4637\"\u003e\n\u003ctd data-start=\"4618\" data-end=\"4627\" data-col-size=\"sm\"\u003eEnergy\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4627\" data-end=\"4637\"\u003e560 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4638\" data-end=\"4657\"\u003e\n\u003ctd data-start=\"4638\" data-end=\"4648\" data-col-size=\"sm\"\u003eProtein\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4648\" data-end=\"4657\"\u003e1.1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4658\" data-end=\"4672\"\u003e\n\u003ctd data-start=\"4658\" data-end=\"4664\" data-col-size=\"sm\"\u003eFat\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4664\" data-end=\"4672\"\u003e\u0026lt;1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4673\" data-end=\"4699\"\u003e\n\u003ctd data-start=\"4673\" data-end=\"4689\" data-col-size=\"sm\"\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4689\" data-end=\"4699\"\u003e28.3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4700\" data-end=\"4719\"\u003e\n\u003ctd data-start=\"4700\" data-end=\"4709\" data-col-size=\"sm\"\u003eSugars\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4709\" data-end=\"4719\"\u003e26.9 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4720\" data-end=\"4739\"\u003e\n\u003ctd data-start=\"4720\" data-end=\"4729\" data-col-size=\"sm\"\u003eSodium\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"4729\" data-end=\"4739\"\u003e478 mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"4741\" data-end=\"4744\"\u003e\n\u003ch2 data-start=\"4746\" data-end=\"4790\"\u003e🆚 Why It Outperforms Standard BBQ Sauces\u003c\/h2\u003e\n\u003cul data-start=\"4792\" data-end=\"5134\"\u003e\n\u003cli data-start=\"4792\" data-end=\"4880\"\u003e\n\u003cp data-start=\"4794\" data-end=\"4880\"\u003e🔥 \u003cstrong data-start=\"4797\" data-end=\"4825\"\u003eApplied When You Want It\u003c\/strong\u003e\u003cbr data-start=\"4825\" data-end=\"4828\"\u003eControlled sweetness added at the end of the cook.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4882\" data-end=\"4953\"\u003e\n\u003cp data-start=\"4884\" data-end=\"4953\"\u003e✨ \u003cstrong data-start=\"4886\" data-end=\"4912\"\u003eSuperior Shine \u0026amp; Gloss\u003c\/strong\u003e\u003cbr data-start=\"4912\" data-end=\"4915\"\u003eRubs alone can’t create this finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"4955\" data-end=\"5043\"\u003e\n\u003cp data-start=\"4957\" data-end=\"5043\"\u003e🍑 \u003cstrong data-start=\"4960\" data-end=\"4995\"\u003eLayered Fruit + Bourbon Profile\u003c\/strong\u003e\u003cbr data-start=\"4995\" data-end=\"4998\"\u003eMore depth than generic supermarket sauces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5045\" data-end=\"5134\"\u003e\n\u003cp data-start=\"5047\" data-end=\"5134\"\u003e🍖 \u003cstrong data-start=\"5050\" data-end=\"5089\"\u003eDesigned for BBQ — Not Just Dipping\u003c\/strong\u003e\u003cbr data-start=\"5089\" data-end=\"5092\"\u003eBuilt specifically as a finishing glaze.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5136\" data-end=\"5139\"\u003e\n\u003ch2 data-start=\"5141\" data-end=\"5162\"\u003e❓ Common Questions\u003c\/h2\u003e\n\u003cul data-start=\"5164\" data-end=\"5480\"\u003e\n\u003cli data-start=\"5164\" data-end=\"5247\"\u003e\n\u003cp data-start=\"5166\" data-end=\"5247\"\u003e🍑 \u003cstrong data-start=\"5169\" data-end=\"5185\"\u003eIs it sweet?\u003c\/strong\u003e\u003cbr data-start=\"5185\" data-end=\"5188\"\u003eYes — it is sweet-forward. That’s the purpose of a glaze.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5249\" data-end=\"5360\"\u003e\n\u003cp data-start=\"5251\" data-end=\"5360\"\u003e🔥 \u003cstrong data-start=\"5254\" data-end=\"5271\"\u003eWill it burn?\u003c\/strong\u003e\u003cbr data-start=\"5271\" data-end=\"5274\"\u003eIf applied too early over high heat, it can. Best brushed on during the final stage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5362\" data-end=\"5480\"\u003e\n\u003cp data-start=\"5364\" data-end=\"5480\"\u003e🥃 \u003cstrong data-start=\"5367\" data-end=\"5396\"\u003eDoes it taste artificial?\u003c\/strong\u003e\u003cbr data-start=\"5396\" data-end=\"5399\"\u003eThe peach and bourbon profile is designed to complement pork, not overpower it.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5482\" data-end=\"5485\"\u003e\n\u003ch2 data-start=\"5487\" data-end=\"5509\"\u003e🚚 Stock \u0026amp; Shipping\u003c\/h2\u003e\n\u003cul data-start=\"5511\" data-end=\"5595\"\u003e\n\u003cli data-start=\"5511\" data-end=\"5529\"\u003e\n\u003cp data-start=\"5513\" data-end=\"5529\"\u003e✅ In stock now\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5530\" data-end=\"5554\"\u003e\n\u003cp data-start=\"5532\" data-end=\"5554\"\u003e🚀 Same-day dispatch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5555\" data-end=\"5595\"\u003e\n\u003cp data-start=\"5557\" data-end=\"5595\"\u003e📦 Securely packed for safe delivery\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5597\" data-end=\"5600\"\u003e\n\u003ch2 data-start=\"5602\" data-end=\"5625\"\u003e🔧 Returns \u0026amp; Support\u003c\/h2\u003e\n\u003cul data-start=\"5627\" data-end=\"5768\"\u003e\n\u003cli data-start=\"5627\" data-end=\"5692\"\u003e\n\u003cp data-start=\"5629\" data-end=\"5692\"\u003e🛡️ 30-Day Change of Mind Guarantee\u003cbr data-start=\"5664\" data-end=\"5667\"\u003e(Unopened product only)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5694\" data-end=\"5768\"\u003e\n\u003cp data-start=\"5696\" data-end=\"5768\"\u003e📞 Phone, Email \u0026amp; In-Store Support\u003cbr data-start=\"5730\" data-end=\"5733\"\u003eAvailable during business hours\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5770\" data-end=\"5773\"\u003e\n\u003ch2 data-start=\"5775\" data-end=\"5801\"\u003e💬 Why BBQ Fans Love It\u003c\/h2\u003e\n\u003cul data-start=\"5803\" data-end=\"5988\"\u003e\n\u003cli data-start=\"5803\" data-end=\"5834\"\u003e\n\u003cp data-start=\"5805\" data-end=\"5834\"\u003eRibs look competition-ready\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5835\" data-end=\"5872\"\u003e\n\u003cp data-start=\"5837\" data-end=\"5872\"\u003ePork belly gets glossy and sticky\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5873\" data-end=\"5910\"\u003e\n\u003cp data-start=\"5875\" data-end=\"5910\"\u003ePerfect balance over savoury rubs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5911\" data-end=\"5936\"\u003e\n\u003cp data-start=\"5913\" data-end=\"5936\"\u003eIdeal finishing touch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"5937\" data-end=\"5988\"\u003e\n\u003cp data-start=\"5939\" data-end=\"5988\"\u003eWorks brilliantly with Chicken \u0026amp; Pork seasoning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5990\" data-end=\"5993\"\u003e\n\u003ch2 data-start=\"5995\" data-end=\"6049\"\u003e🔥 Order Carolina Smoke – Peach Bourbon Glaze Today\u003c\/h2\u003e\n\u003cp data-start=\"6051\" data-end=\"6153\"\u003eIf your ribs look dry…\u003cbr data-start=\"6073\" data-end=\"6076\"\u003eIf your pork belly needs shine…\u003cbr data-start=\"6107\" data-end=\"6110\"\u003eIf you want that sticky, glossy BBQ finish…\u003c\/p\u003e\n\u003cp data-start=\"6155\" data-end=\"6207\"\u003eThis is the bottle that transforms the final result.\u003c\/p\u003e\n\u003cp data-start=\"6209\" data-end=\"6251\"\u003eStock is ready to ship — secure yours now.\u003c\/p\u003e","brand":"Carolina Smoke","offers":[{"title":"Default Title","offer_id":46592471269551,"sku":null,"price":14.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/Carolina-Smoke-Peach-Bourbon-glaze.webp?v=1772082803"},{"product_id":"blues-hog-smokey-mountain-barbecue-sauce","title":"Blues Hog Smokey Mountain Barbecue Sauce – Sweet Hickory BBQ Sauce","description":"\u003cp data-end=\"443\" data-start=\"73\"\u003eBlues Hog Smokey Mountain Barbecue Sauce combines the thick sweetness Blues Hog is known for with a deeper natural hickory smoke flavour that works brilliantly across low and slow barbecue, backyard grilling and everyday cooking. Smooth, rich and glossy, this sauce is built for BBQ lovers who want competition-style flavour without needing to make a sauce from scratch.\u003c\/p\u003e\n\u003cp data-end=\"806\" data-start=\"445\"\u003ePopular with competition BBQ teams, burger shops and backyard pitmasters alike, Smokey Mountain is often used as a base sauce for custom “secret sauce” blends thanks to its balanced sweetness, smoke and smooth texture. It delivers a classic American-style barbecue flavour that works equally well as a glaze, finishing sauce, burger sauce base or dipping sauce.\u003c\/p\u003e\n\u003cp data-end=\"965\" data-start=\"808\"\u003eWhether you’re smoking ribs, glazing chicken wings or brushing burgers on a hot plate, this sauce brings bold barbecue flavour without overpowering the meat.\u003c\/p\u003e\n\u003chr data-end=\"970\" data-start=\"967\"\u003e\n\u003ch1 data-end=\"992\" data-start=\"972\" data-section-id=\"o5fiqo\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-end=\"1099\" data-start=\"994\"\u003eBlues Hog Smokey Mountain sits in the sweet-and-smoky category with a smooth finish and mild spice level.\u003c\/p\u003e\n\u003cp data-end=\"1115\" data-start=\"1101\"\u003eYou’ll notice:\u003c\/p\u003e\n\u003cul data-end=\"1755\" data-start=\"1116\"\u003e\n\u003cli data-end=\"1210\" data-start=\"1116\" data-section-id=\"j9x4we\"\u003e🍅 \u003cstrong data-end=\"1146\" data-start=\"1121\"\u003eRich tomato sweetness\u003c\/strong\u003e – Gives the sauce its thick classic BBQ body and glossy finish.\u003c\/li\u003e\n\u003cli data-end=\"1308\" data-start=\"1212\" data-section-id=\"1d0b8px\"\u003e🪵 \u003cstrong data-end=\"1242\" data-start=\"1217\"\u003eNatural hickory smoke\u003c\/strong\u003e – Adds authentic smoke depth without tasting harsh or artificial.\u003c\/li\u003e\n\u003cli data-end=\"1418\" data-start=\"1310\" data-section-id=\"1uxx9g0\"\u003e🍎 \u003cstrong data-end=\"1343\" data-start=\"1315\"\u003eApple cider vinegar tang\u003c\/strong\u003e – Helps balance the sweetness and keeps the sauce from becoming too heavy.\u003c\/li\u003e\n\u003cli data-end=\"1537\" data-start=\"1420\" data-section-id=\"1x4f5ld\"\u003e🧄 \u003cstrong data-end=\"1457\" data-start=\"1425\"\u003eGarlic and onion savouriness\u003c\/strong\u003e – Builds a fuller barbecue flavour that works especially well on beef and pork.\u003c\/li\u003e\n\u003cli data-end=\"1632\" data-start=\"1539\" data-section-id=\"dcwdos\"\u003e🌶️ \u003cstrong data-end=\"1568\" data-start=\"1545\"\u003eMild paprika warmth\u003c\/strong\u003e – Adds colour and subtle savoury spice without noticeable heat.\u003c\/li\u003e\n\u003cli data-end=\"1755\" data-start=\"1634\" data-section-id=\"14a2z61\"\u003e🍦 \u003cstrong data-end=\"1666\" data-start=\"1639\"\u003eLight vanilla sweetness\u003c\/strong\u003e – Gives the sauce a rounded competition-style finish often found in American BBQ sauces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1777\" data-start=\"1757\"\u003eHeat Level: 🌶️ Mild\u003c\/p\u003e\n\u003chr data-end=\"1782\" data-start=\"1779\"\u003e\n\u003ch1 data-end=\"1801\" data-start=\"1784\" data-section-id=\"161osiy\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-end=\"2631\" data-start=\"1803\"\u003e\n\u003cli data-end=\"1907\" data-start=\"1803\" data-section-id=\"1bx05zi\"\u003e🐖 \u003cstrong data-end=\"1821\" data-start=\"1808\"\u003ePork ribs\u003c\/strong\u003e – The sweet smoky profile caramelises beautifully during the final stages of cooking.\u003c\/li\u003e\n\u003cli data-end=\"2033\" data-start=\"1909\" data-section-id=\"1x225cr\"\u003e🍔 \u003cstrong data-end=\"1950\" data-start=\"1914\"\u003eSmash burgers and burger patties\u003c\/strong\u003e – Great as a glaze or mixed into burger sauce blends for food truck-style flavour.\u003c\/li\u003e\n\u003cli data-end=\"2138\" data-start=\"2035\" data-section-id=\"s5folo\"\u003e🍗 \u003cstrong data-end=\"2057\" data-start=\"2040\"\u003eChicken wings\u003c\/strong\u003e – The sticky texture coats wings evenly and works especially well over charcoal.\u003c\/li\u003e\n\u003cli data-end=\"2235\" data-start=\"2140\" data-section-id=\"yll8z5\"\u003e🥩 \u003cstrong data-end=\"2167\" data-start=\"2145\"\u003eBrisket burnt ends\u003c\/strong\u003e – Adds glossy sweetness and smoke depth during the finishing stage.\u003c\/li\u003e\n\u003cli data-end=\"2333\" data-start=\"2237\" data-section-id=\"3s2mqk\"\u003e🌭 \u003cstrong data-end=\"2265\" data-start=\"2242\"\u003ePulled pork burgers\u003c\/strong\u003e – Cuts through rich pork while adding classic American BBQ flavour.\u003c\/li\u003e\n\u003cli data-end=\"2433\" data-start=\"2335\" data-section-id=\"1kf1ve6\"\u003e🐄 \u003cstrong data-end=\"2359\" data-start=\"2340\"\u003eBeef short ribs\u003c\/strong\u003e – Works well as a finishing glaze during the final wrap or resting stage.\u003c\/li\u003e\n\u003cli data-end=\"2537\" data-start=\"2435\" data-section-id=\"161wlca\"\u003e🐟 \u003cstrong data-end=\"2456\" data-start=\"2440\"\u003eGrilled fish\u003c\/strong\u003e – The mild smoke flavour suits salmon and firmer fish without overpowering them.\u003c\/li\u003e\n\u003cli data-end=\"2631\" data-start=\"2539\" data-section-id=\"1bmlk7y\"\u003e🫘 \u003cstrong data-end=\"2559\" data-start=\"2544\"\u003eBaked beans\u003c\/strong\u003e – A popular competition BBQ trick for adding sweetness and smoke depth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2636\" data-start=\"2633\"\u003e\n\u003ch1 data-end=\"2662\" data-start=\"2638\" data-section-id=\"1cgsqsl\"\u003e🍳 More Ways to Use It\u003c\/h1\u003e\n\u003ch2 data-end=\"2678\" data-start=\"2664\" data-section-id=\"1995xto\"\u003e🔥 BBQ Uses\u003c\/h2\u003e\n\u003cul data-end=\"3015\" data-start=\"2680\"\u003e\n\u003cli data-end=\"2767\" data-start=\"2680\" data-section-id=\"xs5ui7\"\u003eBrush onto ribs during the final 15–20 minutes for a sticky competition-style finish.\u003c\/li\u003e\n\u003cli data-end=\"2817\" data-start=\"2769\" data-section-id=\"1j2mdn5\"\u003eMix with melted butter for chicken wing glaze.\u003c\/li\u003e\n\u003cli data-end=\"2893\" data-start=\"2819\" data-section-id=\"1k392uo\"\u003eUse as a burger baste while cooking over flat plates or charcoal grills.\u003c\/li\u003e\n\u003cli data-end=\"2961\" data-start=\"2895\" data-section-id=\"a80xzh\"\u003eCombine with hot sauce for a sweeter wing sauce with mild smoke.\u003c\/li\u003e\n\u003cli data-end=\"3015\" data-start=\"2963\" data-section-id=\"6ehvty\"\u003eAdd to burnt ends during the final braising stage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"3035\" data-start=\"3017\" data-section-id=\"iil44r\"\u003e🍔 Kitchen Uses\u003c\/h2\u003e\n\u003cul data-end=\"3293\" data-start=\"3037\"\u003e\n\u003cli data-end=\"3090\" data-start=\"3037\" data-section-id=\"1a0lbmo\"\u003eMix into meatloaf glaze for American-style flavour.\u003c\/li\u003e\n\u003cli data-end=\"3131\" data-start=\"3092\" data-section-id=\"1q4pdyz\"\u003eStir through slow cooker pulled pork.\u003c\/li\u003e\n\u003cli data-end=\"3198\" data-start=\"3133\" data-section-id=\"18tj37q\"\u003eUse as a dipping sauce for wedges, nuggets and chicken tenders.\u003c\/li\u003e\n\u003cli data-end=\"3249\" data-start=\"3200\" data-section-id=\"1rwb3ap\"\u003eAdd to toasted sandwiches or BBQ chicken wraps.\u003c\/li\u003e\n\u003cli data-end=\"3293\" data-start=\"3251\" data-section-id=\"g71ecp\"\u003eMix into mince for smoky burger patties.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"3318\" data-start=\"3295\" data-section-id=\"1q4s67\"\u003e🍟 Snack \u0026amp; Side Uses\u003c\/h2\u003e\n\u003cul data-end=\"3496\" data-start=\"3320\"\u003e\n\u003cli data-end=\"3358\" data-start=\"3320\" data-section-id=\"f8n2vk\"\u003eToss through loaded fries or wedges.\u003c\/li\u003e\n\u003cli data-end=\"3407\" data-start=\"3360\" data-section-id=\"18wklxb\"\u003eMix into baked beans for extra smoke flavour.\u003c\/li\u003e\n\u003cli data-end=\"3450\" data-start=\"3409\" data-section-id=\"1doa8eh\"\u003eUse as a dipping sauce for onion rings.\u003c\/li\u003e\n\u003cli data-end=\"3496\" data-start=\"3452\" data-section-id=\"pgimi6\"\u003eDrizzle lightly over brisket-loaded chips.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"3526\" data-start=\"3498\" data-section-id=\"1hd5py5\"\u003e🧂 Sauce \u0026amp; Marinade Ideas\u003c\/h2\u003e\n\u003cul data-end=\"3721\" data-start=\"3528\"\u003e\n\u003cli data-end=\"3561\" data-start=\"3528\" data-section-id=\"19261kd\"\u003eMix with mayo for burger sauce.\u003c\/li\u003e\n\u003cli data-end=\"3608\" data-start=\"3563\" data-section-id=\"pw1ozt\"\u003eCombine with apple juice for rib spritzing.\u003c\/li\u003e\n\u003cli data-end=\"3658\" data-start=\"3610\" data-section-id=\"9wk4s0\"\u003eBlend with hot sauce and honey for wing glaze.\u003c\/li\u003e\n\u003cli data-end=\"3721\" data-start=\"3660\" data-section-id=\"jb8lsc\"\u003eThin slightly with vinegar for pulled pork finishing sauce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"3726\" data-start=\"3723\"\u003e\n\u003ch1 data-end=\"3751\" data-start=\"3728\" data-section-id=\"6o42j3\"\u003e💪 Why BBQers Love It\u003c\/h1\u003e\n\u003cul data-end=\"4598\" data-start=\"3753\"\u003e\n\u003cli data-end=\"3897\" data-start=\"3753\" data-section-id=\"1eojpue\"\u003e🏆 \u003cstrong data-end=\"3785\" data-start=\"3758\"\u003eCompetition BBQ flavour\u003c\/strong\u003e – Blues Hog sauces are widely used by BBQ competition teams because they layer well with rubs and smoked meats.\u003c\/li\u003e\n\u003cli data-end=\"4025\" data-start=\"3899\" data-section-id=\"14ln4cb\"\u003e🍔 \u003cstrong data-end=\"3949\" data-start=\"3904\"\u003ePopular with burger shops and food trucks\u003c\/strong\u003e – The sweet smoky profile works extremely well on burgers and loaded fries.\u003c\/li\u003e\n\u003cli data-end=\"4119\" data-start=\"4027\" data-section-id=\"5y0d8q\"\u003e🪵 \u003cstrong data-end=\"4058\" data-start=\"4032\"\u003eBalanced smoke flavour\u003c\/strong\u003e – Adds hickory depth without tasting overpowering or bitter.\u003c\/li\u003e\n\u003cli data-end=\"4237\" data-start=\"4121\" data-section-id=\"j86f81\"\u003e🔥 \u003cstrong data-end=\"4159\" data-start=\"4126\"\u003eExcellent glazing consistency\u003c\/strong\u003e – Thick enough to cling to ribs and wings without running off during cooking.\u003c\/li\u003e\n\u003cli data-end=\"4328\" data-start=\"4239\" data-section-id=\"1ppa5lb\"\u003e🍖 \u003cstrong data-end=\"4279\" data-start=\"4244\"\u003eVersatile across multiple meats\u003c\/strong\u003e – Works on pork, beef, chicken and even seafood.\u003c\/li\u003e\n\u003cli data-end=\"4439\" data-start=\"4330\" data-section-id=\"159fof5\"\u003e🍯 \u003cstrong data-end=\"4365\" data-start=\"4335\"\u003eSweet without extreme heat\u003c\/strong\u003e – Great for families and backyard BBQs where milder sauces are preferred.\u003c\/li\u003e\n\u003cli data-end=\"4598\" data-start=\"4441\" data-section-id=\"1nhc9l0\"\u003e🧑🍳 \u003cstrong data-end=\"4486\" data-start=\"4449\"\u003eEasy sauce base for custom blends\u003c\/strong\u003e – Many pitmasters mix it with hot sauce, vinegar sauces or fruit glazes to build their own signature BBQ sauce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"4603\" data-start=\"4600\"\u003e\n\u003ch1 data-end=\"4634\" data-start=\"4605\" data-section-id=\"4aem2t\"\u003e🧂 Key Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" data-end=\"5114\" data-start=\"4636\"\u003e\n\u003cthead data-end=\"4665\" data-start=\"4636\"\u003e\n\u003ctr data-end=\"4665\" data-start=\"4636\"\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"4649\" data-start=\"4636\"\u003eIngredient\u003c\/th\u003e\n\u003cth class=\"\" data-col-size=\"md\" data-end=\"4665\" data-start=\"4649\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-end=\"5114\" data-start=\"4676\"\u003e\n\u003ctr data-end=\"4745\" data-start=\"4676\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4700\" data-start=\"4676\"\u003eTomato \u0026amp; ketchup base\u003c\/td\u003e\n\u003ctd data-end=\"4745\" data-start=\"4700\" data-col-size=\"md\"\u003eCreates rich body and classic BBQ flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4797\" data-start=\"4746\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4760\" data-start=\"4746\"\u003eBrown sugar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-end=\"4797\" data-start=\"4760\"\u003eAdds sweetness and caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4852\" data-start=\"4798\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4820\" data-start=\"4798\"\u003eApple cider vinegar\u003c\/td\u003e\n\u003ctd data-end=\"4852\" data-start=\"4820\" data-col-size=\"md\"\u003eBalances sweetness with tang\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4909\" data-start=\"4853\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4869\" data-start=\"4853\"\u003eHickory smoke\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-end=\"4909\" data-start=\"4869\"\u003eDelivers authentic smoky BBQ flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4951\" data-start=\"4910\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4920\" data-start=\"4910\"\u003ePaprika\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-end=\"4951\" data-start=\"4920\"\u003eAdds mild warmth and colour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4992\" data-start=\"4952\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4969\" data-start=\"4952\"\u003eGarlic \u0026amp; onion\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-end=\"4992\" data-start=\"4969\"\u003eBuild savoury depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"5040\" data-start=\"4993\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"5017\" data-start=\"4993\"\u003eWorcestershire powder\u003c\/td\u003e\n\u003ctd data-end=\"5040\" data-start=\"5017\" data-col-size=\"md\"\u003eAdds umami richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"5114\" data-start=\"5041\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"5059\" data-start=\"5041\"\u003eVanilla extract\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-end=\"5114\" data-start=\"5059\"\u003eRounds out sweetness with competition-style flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-end=\"5119\" data-start=\"5116\"\u003e\n\u003ch1 data-end=\"5139\" data-start=\"5121\" data-section-id=\"1errsej\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-end=\"5152\" data-start=\"5141\" data-section-id=\"1jcqfck\"\u003eFor Ribs\u003c\/h2\u003e\n\u003col data-end=\"5308\" data-start=\"5153\"\u003e\n\u003cli data-end=\"5200\" data-start=\"5153\" data-section-id=\"e5jet7\"\u003eSmoke ribs at 120–135°C until nearly tender.\u003c\/li\u003e\n\u003cli data-end=\"5257\" data-start=\"5201\" data-section-id=\"iv6bvf\"\u003eApply a light coating during the final 15–20 minutes.\u003c\/li\u003e\n\u003cli data-end=\"5308\" data-start=\"5258\" data-section-id=\"718cp9\"\u003eLet the sauce tack up rather than heavily burn.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-end=\"5330\" data-start=\"5310\" data-section-id=\"kr3j23\"\u003eFor Chicken Wings\u003c\/h2\u003e\n\u003col data-end=\"5460\" data-start=\"5331\"\u003e\n\u003cli data-end=\"5358\" data-start=\"5331\" data-section-id=\"lkxv0w\"\u003eCook wings until crispy.\u003c\/li\u003e\n\u003cli data-end=\"5409\" data-start=\"5359\" data-section-id=\"gumdgq\"\u003eToss in warmed sauce immediately after cooking.\u003c\/li\u003e\n\u003cli data-end=\"5460\" data-start=\"5410\" data-section-id=\"z2u2m6\"\u003eServe as-is or finish briefly over direct heat.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-end=\"5476\" data-start=\"5462\" data-section-id=\"5d5m6w\"\u003eFor Burgers\u003c\/h2\u003e\n\u003col data-end=\"5624\" data-start=\"5477\"\u003e\n\u003cli data-end=\"5531\" data-start=\"5477\" data-section-id=\"1r754zx\"\u003eBrush lightly onto patties during the final minute.\u003c\/li\u003e\n\u003cli data-end=\"5581\" data-start=\"5532\" data-section-id=\"1rh3u7p\"\u003eAvoid applying too early due to sugar content.\u003c\/li\u003e\n\u003cli data-end=\"5624\" data-start=\"5582\" data-section-id=\"14pt63g\"\u003eMix with mayo for an easy burger sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-end=\"5644\" data-start=\"5626\" data-section-id=\"1tdam3g\"\u003eFor Pulled Pork\u003c\/h2\u003e\n\u003col data-end=\"5803\" data-start=\"5645\"\u003e\n\u003cli data-end=\"5682\" data-start=\"5645\" data-section-id=\"1kiwegt\"\u003eAdd small amounts after shredding.\u003c\/li\u003e\n\u003cli data-end=\"5736\" data-start=\"5683\" data-section-id=\"1gmxuwz\"\u003eMix gradually to avoid overpowering smoke flavour.\u003c\/li\u003e\n\u003cli data-end=\"5803\" data-start=\"5737\" data-section-id=\"1mri7io\"\u003eCombine with apple juice if a thinner consistency is preferred.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-end=\"5808\" data-start=\"5805\"\u003e\n\u003ch1 data-end=\"5830\" data-start=\"5810\" data-section-id=\"191eqvh\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" data-end=\"6231\" data-start=\"5832\"\u003e\n\u003cthead data-end=\"5864\" data-start=\"5832\"\u003e\n\u003ctr data-end=\"5864\" data-start=\"5832\"\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"5849\" data-start=\"5832\"\u003eCooking Method\u003c\/th\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"5856\" data-start=\"5849\"\u003eTemp\u003c\/th\u003e\n\u003cth class=\"\" data-col-size=\"md\" data-end=\"5864\" data-start=\"5856\"\u003eTips\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-end=\"6231\" data-start=\"5879\"\u003e\n\u003ctr data-end=\"5958\" data-start=\"5879\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"5900\" data-start=\"5879\"\u003eLow \u0026amp; Slow Smoking\u003c\/td\u003e\n\u003ctd data-end=\"5912\" data-start=\"5900\" data-col-size=\"sm\"\u003e120–135°C\u003c\/td\u003e\n\u003ctd data-end=\"5958\" data-start=\"5912\" data-col-size=\"md\"\u003eApply near the end to avoid burning sugars\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"6036\" data-start=\"5959\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"5979\" data-start=\"5959\"\u003eCharcoal Grilling\u003c\/td\u003e\n\u003ctd data-end=\"5991\" data-start=\"5979\" data-col-size=\"sm\"\u003e180–220°C\u003c\/td\u003e\n\u003ctd data-end=\"6036\" data-start=\"5991\" data-col-size=\"md\"\u003eUse as finishing glaze over indirect heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"6102\" data-start=\"6037\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"6055\" data-start=\"6037\"\u003eAir Fryer Wings\u003c\/td\u003e\n\u003ctd data-end=\"6063\" data-start=\"6055\" data-col-size=\"sm\"\u003e200°C\u003c\/td\u003e\n\u003ctd data-end=\"6102\" data-start=\"6063\" data-col-size=\"md\"\u003eToss after cooking for best texture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"6165\" data-start=\"6103\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"6115\" data-start=\"6103\"\u003eOven Ribs\u003c\/td\u003e\n\u003ctd data-end=\"6127\" data-start=\"6115\" data-col-size=\"sm\"\u003e150–160°C\u003c\/td\u003e\n\u003ctd data-end=\"6165\" data-start=\"6127\" data-col-size=\"md\"\u003eSauce during final uncovered stage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"6231\" data-start=\"6166\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"6189\" data-start=\"6166\"\u003eFlat Top \/ Hot Plate\u003c\/td\u003e\n\u003ctd data-end=\"6203\" data-start=\"6189\" data-col-size=\"sm\"\u003eMedium-High\u003c\/td\u003e\n\u003ctd data-end=\"6231\" data-start=\"6203\" data-col-size=\"md\"\u003eGreat for burger glazing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-end=\"6253\" data-start=\"6233\" data-section-id=\"1csybyt\"\u003e🔥 Important Tip\u003c\/h3\u003e\n\u003cp data-end=\"6368\" data-start=\"6254\"\u003eBecause this sauce contains sugar, avoid applying it too early over high direct heat or it may darken too quickly.\u003c\/p\u003e\n\u003chr data-end=\"6373\" data-start=\"6370\"\u003e\n\u003ch1 data-end=\"6393\" data-start=\"6375\" data-section-id=\"1v13sh3\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-end=\"6730\" data-start=\"6395\"\u003e\n\u003cli data-end=\"6468\" data-start=\"6395\" data-section-id=\"emfk92\"\u003e🌳 \u003cstrong data-end=\"6411\" data-start=\"6400\"\u003eHickory\u003c\/strong\u003e – Doubles down on bold traditional American BBQ flavour.\u003c\/li\u003e\n\u003cli data-end=\"6557\" data-start=\"6470\" data-section-id=\"12gf7hu\"\u003e🍎 \u003cstrong data-end=\"6489\" data-start=\"6475\"\u003eApple wood\u003c\/strong\u003e – Adds mild sweetness that works brilliantly with pork and chicken.\u003c\/li\u003e\n\u003cli data-end=\"6649\" data-start=\"6559\" data-section-id=\"1k11o7\"\u003e🍒 \u003cstrong data-end=\"6579\" data-start=\"6564\"\u003eCherry wood\u003c\/strong\u003e – Great for ribs and wings thanks to its lighter sweet smoke profile.\u003c\/li\u003e\n\u003cli data-end=\"6730\" data-start=\"6651\" data-section-id=\"1kymki5\"\u003e🌰 \u003cstrong data-end=\"6665\" data-start=\"6656\"\u003ePecan\u003c\/strong\u003e – Smooth and nutty smoke that complements the sauce’s sweetness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"6735\" data-start=\"6732\"\u003e\n\u003ch1 data-end=\"6755\" data-start=\"6737\" data-section-id=\"fbfu0q\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003ch3 data-end=\"6796\" data-start=\"6757\" data-section-id=\"1kne4gi\"\u003e🍖 Sticky Smokey Mountain Pork Ribs\u003c\/h3\u003e\n\u003cp data-end=\"6915\" data-start=\"6797\"\u003eSweet hickory-glazed ribs finished with a glossy competition-style coating.\u003cbr data-end=\"6875\" data-start=\"6872\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-end=\"6947\" data-start=\"6917\" data-section-id=\"1jvjbzw\"\u003e🍔 BBQ Bacon Smash Burgers\u003c\/h3\u003e\n\u003cp data-end=\"7063\" data-start=\"6948\"\u003eSmash burgers glazed with Smokey Mountain sauce and topped with pickles.\u003cbr data-end=\"7023\" data-start=\"7020\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-end=\"7091\" data-start=\"7065\" data-section-id=\"1kxno23\"\u003e🍗 Smoky Chicken Wings\u003c\/h3\u003e\n\u003cp data-end=\"7191\" data-start=\"7092\"\u003eCrispy wings tossed in warmed Smokey Mountain BBQ sauce.\u003cbr data-end=\"7151\" data-start=\"7148\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-end=\"7227\" data-start=\"7193\" data-section-id=\"r6h5au\"\u003e🫘 Competition BBQ Baked Beans\u003c\/h3\u003e\n\u003cp data-end=\"7328\" data-start=\"7228\"\u003eBaked beans boosted with smoked meat and Blues Hog sauce.\u003cbr data-end=\"7288\" data-start=\"7285\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch3 data-end=\"7354\" data-start=\"7330\" data-section-id=\"vi0avr\"\u003e🥩 Burnt End Sliders\u003c\/h3\u003e\n\u003cp data-end=\"7454\" data-start=\"7355\"\u003eBrisket burnt ends coated in sticky sweet hickory glaze.\u003cbr data-end=\"7414\" data-start=\"7411\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003chr data-end=\"7459\" data-start=\"7456\"\u003e\n\u003ch1 data-end=\"7481\" data-start=\"7461\" data-section-id=\"ao1b78\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" data-end=\"7911\" data-start=\"7483\"\u003e\n\u003cthead data-end=\"7507\" data-start=\"7483\"\u003e\n\u003ctr data-end=\"7507\" data-start=\"7483\"\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"7492\" data-start=\"7483\"\u003eDetail\u003c\/th\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"7507\" data-start=\"7492\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-end=\"7911\" data-start=\"7518\"\u003e\n\u003ctr data-end=\"7577\" data-start=\"7518\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7533\" data-start=\"7518\"\u003eProduct Name\u003c\/td\u003e\n\u003ctd data-end=\"7577\" data-start=\"7533\" data-col-size=\"sm\"\u003eBlues Hog Smokey Mountain Barbecue Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7599\" data-start=\"7578\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7586\" data-start=\"7578\"\u003eBrand\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7599\" data-start=\"7586\"\u003eBlues Hog\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7628\" data-start=\"7600\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7615\" data-start=\"7600\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7628\" data-start=\"7615\"\u003eBBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7651\" data-start=\"7629\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7636\" data-start=\"7629\"\u003eSize\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7651\" data-start=\"7636\"\u003e24oz \/ 680g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7687\" data-start=\"7652\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7662\" data-start=\"7652\"\u003eFlavour\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7687\" data-start=\"7662\"\u003eSweet, smoky, hickory\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7709\" data-start=\"7688\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7701\" data-start=\"7688\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7709\" data-start=\"7701\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7740\" data-start=\"7710\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7720\" data-start=\"7710\"\u003eTexture\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7740\" data-start=\"7720\"\u003eThick and smooth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7789\" data-start=\"7741\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7752\" data-start=\"7741\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-end=\"7789\" data-start=\"7752\" data-col-size=\"sm\"\u003eRibs, burgers, wings, pulled pork\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7807\" data-start=\"7790\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7800\" data-start=\"7790\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7807\" data-start=\"7800\"\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7829\" data-start=\"7808\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7822\" data-start=\"7808\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7829\" data-start=\"7822\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7871\" data-start=\"7830\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7842\" data-start=\"7830\"\u003eAllergens\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7871\" data-start=\"7842\"\u003eContains Fish (Anchovies)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"7911\" data-start=\"7872\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"7882\" data-start=\"7872\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-end=\"7911\" data-start=\"7882\" data-col-size=\"sm\"\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-end=\"7916\" data-start=\"7913\"\u003e\n\u003ch1 data-end=\"7926\" data-start=\"7918\" data-section-id=\"1ss7fjk\"\u003e❓ FAQs\u003c\/h1\u003e\n\u003ch3 data-end=\"7972\" data-start=\"7928\" data-section-id=\"vfjfxn\"\u003eIs Blues Hog Smokey Mountain very spicy?\u003c\/h3\u003e\n\u003cp data-end=\"8054\" data-start=\"7973\"\u003eNo. This sauce is mild and focuses more on sweetness and hickory smoke than heat.\u003c\/p\u003e\n\u003ch3 data-end=\"8088\" data-start=\"8056\" data-section-id=\"17vh2nq\"\u003eIs this sauce good for ribs?\u003c\/h3\u003e\n\u003cp data-end=\"8200\" data-start=\"8089\"\u003eYes. It’s especially popular for pork ribs because the sugars caramelise nicely during the final glazing stage.\u003c\/p\u003e\n\u003ch3 data-end=\"8239\" data-start=\"8202\" data-section-id=\"1pp6x7i\"\u003eCan I use this as a burger sauce?\u003c\/h3\u003e\n\u003cp data-end=\"8342\" data-start=\"8240\"\u003eAbsolutely. Many burger shops and food trucks use sauces like this as a base for custom burger sauces.\u003c\/p\u003e\n\u003ch3 data-end=\"8379\" data-start=\"8344\" data-section-id=\"5f4wbs\"\u003eDoes this taste heavily smoked?\u003c\/h3\u003e\n\u003cp data-end=\"8494\" data-start=\"8380\"\u003eNo. The hickory smoke is noticeable but balanced, making it suitable for both beginners and experienced BBQ cooks.\u003c\/p\u003e\n\u003ch3 data-end=\"8535\" data-start=\"8496\" data-section-id=\"1o0j980\"\u003eIs it suitable for competition BBQ?\u003c\/h3\u003e\n\u003cp data-end=\"8665\" data-start=\"8536\"\u003eYes. Blues Hog sauces are widely used across competition BBQ circuits and are known for layering well with rubs and smoked meats.\u003c\/p\u003e\n\u003ch3 data-end=\"8700\" data-start=\"8667\" data-section-id=\"1u18yxu\"\u003eCan it be used as a marinade?\u003c\/h3\u003e\n\u003cp data-end=\"8780\" data-start=\"8701\"\u003eYes. It works well as a marinade or finishing sauce for pork, chicken and beef.\u003c\/p\u003e\n\u003ch3 data-end=\"8813\" data-start=\"8782\" data-section-id=\"r9vr4k\"\u003eDoes it need refrigeration?\u003c\/h3\u003e\n\u003cp data-end=\"8845\" data-start=\"8814\"\u003eYes. Refrigerate after opening.\u003c\/p\u003e\n\u003ch3 data-end=\"8877\" data-start=\"8847\" data-section-id=\"ofcajk\"\u003eDoes it contain allergens?\u003c\/h3\u003e\n\u003cp data-end=\"8936\" data-start=\"8878\"\u003eYes. Contains fish (anchovies) from Worcestershire powder.\u003c\/p\u003e\n\u003chr data-end=\"8941\" data-start=\"8938\"\u003e\n\u003cp data-end=\"9299\" data-start=\"8967\"\u003eIf you love sweet smoky barbecue flavour with classic American BBQ richness, Blues Hog Smokey Mountain Barbecue Sauce is an easy addition to your BBQ lineup. From ribs and wings to burgers and baked beans, this sauce delivers versatile competition-style flavour that works just as well in the backyard as it does on the BBQ circuit.\u003c\/p\u003e","brand":"Blues Hog","offers":[{"title":"Default Title","offer_id":46883914645679,"sku":"Smokey-Mountain","price":22.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/blues-hog-smokey-mountain-bbq-sauce-front-680g.webp?v=1778126130"},{"product_id":"atomic-chicken-blue-cheese-sauce","title":"Atomic Chicken Blue Cheese Sauce","description":"\u003cp data-start=\"39\" data-end=\"250\"\u003eBring home the classic wing-night flavour combo with Atomic Chicken Blue Cheese Sauce — a rich, creamy and tangy dipping sauce made for buffalo wings, burgers, loaded fries and all your favourite fakeaway meals.\u003c\/p\u003e\n\u003cp data-start=\"252\" data-end=\"494\"\u003eInspired by the iconic pairing made famous alongside Buffalo Wings in New York, this smooth blue cheese sauce delivers bold savoury flavour with balanced tanginess, creamy texture and just enough bite to keep you coming back for another dunk.\u003c\/p\u003e\n\u003cp data-start=\"496\" data-end=\"756\"\u003eWhether you’re coating crispy wings in buffalo sauce, loading burgers with extra flavour or looking for the ultimate dipping sauce for chips and tenders, Atomic Chicken Blue Cheese Sauce is built for BBQ nights, game-day feeds and comfort-food cooking at home.\u003c\/p\u003e\n\u003cp data-start=\"758\" data-end=\"896\"\u003ePerfect for BBQs, air fryers, burgers, wraps and pub-style meals, this is the kind of sauce that instantly upgrades your wing night setup.\u003c\/p\u003e\n\u003chr data-start=\"898\" data-end=\"901\"\u003e\n\u003ch2 data-section-id=\"1s73u5f\" data-start=\"903\" data-end=\"924\"\u003e🔥 Flavour Profile\u003c\/h2\u003e\n\u003cul data-start=\"926\" data-end=\"1248\"\u003e\n\u003cli data-section-id=\"6fogzp\" data-start=\"926\" data-end=\"983\"\u003e🧀 Creamy and tangy — classic blue cheese-style flavour\u003c\/li\u003e\n\u003cli data-section-id=\"1c1xwzn\" data-start=\"984\" data-end=\"1045\"\u003e🌿 Savoury and rich — balanced with herbs, garlic and onion\u003c\/li\u003e\n\u003cli data-section-id=\"noc0zp\" data-start=\"1046\" data-end=\"1104\"\u003e🍗 Built for wings — perfectly complements buffalo sauce\u003c\/li\u003e\n\u003cli data-section-id=\"egvk8t\" data-start=\"1105\" data-end=\"1177\"\u003e🍔 Smooth and versatile — works across burgers, wraps and loaded fries\u003c\/li\u003e\n\u003cli data-section-id=\"zc80gi\" data-start=\"1178\" data-end=\"1248\"\u003e🔥 Bold comfort-food flavour — made for fakeaway-style meals at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1250\" data-end=\"1253\"\u003e\n\u003ch2 data-section-id=\"qcbotk\" data-start=\"1255\" data-end=\"1273\"\u003e🍗 Best Used On\u003c\/h2\u003e\n\u003cul data-start=\"1275\" data-end=\"1743\"\u003e\n\u003cli data-section-id=\"4rh29n\" data-start=\"1275\" data-end=\"1324\"\u003e🔥 Buffalo wings — the ultimate classic pairing\u003c\/li\u003e\n\u003cli data-section-id=\"eot3tn\" data-start=\"1325\" data-end=\"1392\"\u003e🍔 Burgers — excellent on crispy chicken burgers and beef burgers\u003c\/li\u003e\n\u003cli data-section-id=\"1khu052\" data-start=\"1393\" data-end=\"1452\"\u003e🍟 Loaded fries — drizzle over fries with buffalo chicken\u003c\/li\u003e\n\u003cli data-section-id=\"saqtkm\" data-start=\"1453\" data-end=\"1505\"\u003e🌯 Wraps and tacos — adds creamy richness and tang\u003c\/li\u003e\n\u003cli data-section-id=\"1bdqziv\" data-start=\"1506\" data-end=\"1558\"\u003e🥗 Salads — great as a dressing or finishing sauce\u003c\/li\u003e\n\u003cli data-section-id=\"39tnc\" data-start=\"1559\" data-end=\"1620\"\u003e🍗 Chicken tenders — ideal dipping sauce for crispy chicken\u003c\/li\u003e\n\u003cli data-section-id=\"195k9nf\" data-start=\"1621\" data-end=\"1684\"\u003e🌽 BBQ corn — surprisingly good on grilled corn and corn ribs\u003c\/li\u003e\n\u003cli data-section-id=\"1e9pimb\" data-start=\"1685\" data-end=\"1743\"\u003e🥔 Roast potatoes — works beautifully as a dipping sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1745\" data-end=\"1748\"\u003e\n\u003ch2 data-section-id=\"1wmwkva\" data-start=\"1750\" data-end=\"1775\"\u003e🍳 More Ways to Use It\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1bdfxif\" data-start=\"1777\" data-end=\"1789\"\u003eBBQ Uses\u003c\/h3\u003e\n\u003cul data-start=\"1790\" data-end=\"1888\"\u003e\n\u003cli data-section-id=\"146paly\" data-start=\"1790\" data-end=\"1812\"\u003eSmoked chicken wings\u003c\/li\u003e\n\u003cli data-section-id=\"6ut6v3\" data-start=\"1813\" data-end=\"1826\"\u003eBBQ burgers\u003c\/li\u003e\n\u003cli data-section-id=\"1qef49f\" data-start=\"1827\" data-end=\"1850\"\u003eGrilled chicken wraps\u003c\/li\u003e\n\u003cli data-section-id=\"gbmfl1\" data-start=\"1851\" data-end=\"1873\"\u003eLoaded chicken fries\u003c\/li\u003e\n\u003cli data-section-id=\"nmk5vk\" data-start=\"1874\" data-end=\"1888\"\u003eBBQ platters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"9ujpwm\" data-start=\"1890\" data-end=\"1918\"\u003eKitchen \u0026amp; Air Fryer Uses\u003c\/h3\u003e\n\u003cul data-start=\"1919\" data-end=\"2009\"\u003e\n\u003cli data-section-id=\"1komtjq\" data-start=\"1919\" data-end=\"1936\"\u003eChicken tenders\u003c\/li\u003e\n\u003cli data-section-id=\"184gszn\" data-start=\"1937\" data-end=\"1949\"\u003eSchnitzels\u003c\/li\u003e\n\u003cli data-section-id=\"1j36yy5\" data-start=\"1950\" data-end=\"1965\"\u003eCrispy wedges\u003c\/li\u003e\n\u003cli data-section-id=\"49apws\" data-start=\"1966\" data-end=\"1983\"\u003eAir fryer wings\u003c\/li\u003e\n\u003cli data-section-id=\"1wm1c4q\" data-start=\"1984\" data-end=\"2009\"\u003eFried cauliflower bites\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1o5mwv\" data-start=\"2011\" data-end=\"2032\"\u003eSnack \u0026amp; Side Uses\u003c\/h3\u003e\n\u003cul data-start=\"2033\" data-end=\"2118\"\u003e\n\u003cli data-section-id=\"1jj1pou\" data-start=\"2033\" data-end=\"2047\"\u003eLoaded chips\u003c\/li\u003e\n\u003cli data-section-id=\"mu2skt\" data-start=\"2048\" data-end=\"2074\"\u003eCelery and veggie sticks\u003c\/li\u003e\n\u003cli data-section-id=\"1rs7ofq\" data-start=\"2075\" data-end=\"2092\"\u003ePopcorn chicken\u003c\/li\u003e\n\u003cli data-section-id=\"1t2r87k\" data-start=\"2093\" data-end=\"2101\"\u003eNachos\u003c\/li\u003e\n\u003cli data-section-id=\"1qyq2u7\" data-start=\"2102\" data-end=\"2118\"\u003eParty platters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1f1icxq\" data-start=\"2120\" data-end=\"2142\"\u003eSauce \u0026amp; Meal Ideas\u003c\/h3\u003e\n\u003cul data-start=\"2143\" data-end=\"2313\"\u003e\n\u003cli data-section-id=\"16ncyum\" data-start=\"2143\" data-end=\"2189\"\u003eMix with buffalo sauce for creamy wing sauce\u003c\/li\u003e\n\u003cli data-section-id=\"1yn0x31\" data-start=\"2190\" data-end=\"2212\"\u003eUse as burger spread\u003c\/li\u003e\n\u003cli data-section-id=\"lr828s\" data-start=\"2213\" data-end=\"2240\"\u003eDrizzle over loaded fries\u003c\/li\u003e\n\u003cli data-section-id=\"1l6eq08\" data-start=\"2241\" data-end=\"2267\"\u003eAdd to wraps and sliders\u003c\/li\u003e\n\u003cli data-section-id=\"1cft6f6\" data-start=\"2268\" data-end=\"2313\"\u003eServe alongside hot wings and celery sticks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2315\" data-end=\"2318\"\u003e\n\u003ch2 data-section-id=\"12kjh5l\" data-start=\"2320\" data-end=\"2348\"\u003e💪 Why BBQ Lovers Love It\u003c\/h2\u003e\n\u003cul data-start=\"2350\" data-end=\"2903\"\u003e\n\u003cli data-section-id=\"17kda3d\" data-start=\"2350\" data-end=\"2434\"\u003e🧀 Classic buffalo wing pairing — blue cheese and buffalo sauce just work together\u003c\/li\u003e\n\u003cli data-section-id=\"tc3uzi\" data-start=\"2436\" data-end=\"2523\"\u003e🔥 Big flavour without extreme heat — rich and tangy rather than overpoweringly spicy\u003c\/li\u003e\n\u003cli data-section-id=\"dxp2t0\" data-start=\"2525\" data-end=\"2597\"\u003e🍔 Extremely versatile — works across wings, burgers, wraps and snacks\u003c\/li\u003e\n\u003cli data-section-id=\"163jlhd\" data-start=\"2599\" data-end=\"2669\"\u003e🍟 Perfect fakeaway sauce — recreates pub-style comfort food at home\u003c\/li\u003e\n\u003cli data-section-id=\"2lrj5e\" data-start=\"2671\" data-end=\"2736\"\u003e⏱️ Easy to use — instant flavour boost straight from the bottle\u003c\/li\u003e\n\u003cli data-section-id=\"kl165j\" data-start=\"2738\" data-end=\"2814\"\u003e🍗 Excellent for entertaining — ideal for wing platters and game-day feeds\u003c\/li\u003e\n\u003cli data-section-id=\"dtrwg0\" data-start=\"2816\" data-end=\"2903\"\u003e🌯 Great balance to spicy foods — creamy texture cools down hotter sauces beautifully\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2905\" data-end=\"2908\"\u003e\n\u003ch2 data-section-id=\"huje35\" data-start=\"2910\" data-end=\"2936\"\u003e🧂 Ingredient Breakdown\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"2938\" data-end=\"3569\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"2938\" data-end=\"2967\"\u003e\n\u003ctr data-start=\"2938\" data-end=\"2967\"\u003e\n\u003cth data-start=\"2938\" data-end=\"2951\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"2951\" data-end=\"2967\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"2978\" data-end=\"3569\"\u003e\n\u003ctr data-start=\"2978\" data-end=\"3024\"\u003e\n\u003ctd data-start=\"2978\" data-end=\"2991\" data-col-size=\"sm\"\u003eCanola Oil\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"2991\" data-end=\"3024\"\u003eCreates smooth creamy texture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3025\" data-end=\"3057\"\u003e\n\u003ctd data-start=\"3025\" data-end=\"3033\" data-col-size=\"sm\"\u003eWater\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3033\" data-end=\"3057\"\u003eBalances consistency\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3058\" data-end=\"3107\"\u003e\n\u003ctd data-start=\"3058\" data-end=\"3074\" data-col-size=\"sm\"\u003eCider Vinegar\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3074\" data-end=\"3107\"\u003eAdds tanginess and brightness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3108\" data-end=\"3156\"\u003e\n\u003ctd data-start=\"3108\" data-end=\"3116\" data-col-size=\"sm\"\u003eSugar\u003c\/td\u003e\n\u003ctd data-start=\"3116\" data-end=\"3156\" data-col-size=\"sm\"\u003eBalances savoury and acidic flavours\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3157\" data-end=\"3216\"\u003e\n\u003ctd data-start=\"3157\" data-end=\"3179\" data-col-size=\"sm\"\u003eFree Range Egg Yolk\u003c\/td\u003e\n\u003ctd data-start=\"3179\" data-end=\"3216\" data-col-size=\"sm\"\u003eHelps emulsify and enrich texture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3217\" data-end=\"3287\"\u003e\n\u003ctd data-start=\"3217\" data-end=\"3247\" data-col-size=\"sm\"\u003eNatural Blue Cheese Flavour\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3247\" data-end=\"3287\"\u003eDelivers signature blue cheese taste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3288\" data-end=\"3338\"\u003e\n\u003ctd data-start=\"3288\" data-end=\"3309\" data-col-size=\"sm\"\u003eBlue Cheese Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3309\" data-end=\"3338\"\u003eAdds savoury cheesy depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3339\" data-end=\"3384\"\u003e\n\u003ctd data-start=\"3339\" data-end=\"3349\" data-col-size=\"sm\"\u003eMustard\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3349\" data-end=\"3384\"\u003eAdds mild sharpness and balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3385\" data-end=\"3442\"\u003e\n\u003ctd data-start=\"3385\" data-end=\"3409\" data-col-size=\"sm\"\u003eOnion \u0026amp; Garlic Powder\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3409\" data-end=\"3442\"\u003eBuilds savoury flavour layers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3443\" data-end=\"3474\"\u003e\n\u003ctd data-start=\"3443\" data-end=\"3452\" data-col-size=\"sm\"\u003ePepper\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3452\" data-end=\"3474\"\u003eAdds subtle warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3475\" data-end=\"3521\"\u003e\n\u003ctd data-start=\"3475\" data-end=\"3489\" data-col-size=\"sm\"\u003eXanthan Gum\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3489\" data-end=\"3521\"\u003eMaintains smooth consistency\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3522\" data-end=\"3569\"\u003e\n\u003ctd data-start=\"3522\" data-end=\"3541\" data-col-size=\"sm\"\u003eRosemary Extract\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"3541\" data-end=\"3569\"\u003eHelps preserve freshness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3571\" data-end=\"3574\"\u003e\n\u003ch2 data-section-id=\"mibhig\" data-start=\"3576\" data-end=\"3595\"\u003e🔥 How To Use It\u003c\/h2\u003e\n\u003ch3 data-section-id=\"q9o764\" data-start=\"3597\" data-end=\"3618\"\u003eFor Buffalo Wings\u003c\/h3\u003e\n\u003col data-start=\"3619\" data-end=\"3786\"\u003e\n\u003cli data-section-id=\"qhei0u\" data-start=\"3619\" data-end=\"3645\"\u003eCook wings until crispy\u003c\/li\u003e\n\u003cli data-section-id=\"waww6t\" data-start=\"3646\" data-end=\"3676\"\u003eToss wings in buffalo sauce\u003c\/li\u003e\n\u003cli data-section-id=\"wabrxu\" data-start=\"3677\" data-end=\"3730\"\u003eServe Atomic Chicken Blue Cheese Sauce on the side\u003c\/li\u003e\n\u003cli data-section-id=\"5mii4m\" data-start=\"3731\" data-end=\"3786\"\u003eAdd celery sticks for the full wing-night experience\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"3788\" data-end=\"3791\"\u003e\n\u003ch3 data-section-id=\"1u593bv\" data-start=\"3793\" data-end=\"3808\"\u003eFor Burgers\u003c\/h3\u003e\n\u003cul data-start=\"3809\" data-end=\"3924\"\u003e\n\u003cli data-section-id=\"1w99apa\" data-start=\"3809\" data-end=\"3838\"\u003eSpread generously onto buns\u003c\/li\u003e\n\u003cli data-section-id=\"1roovjm\" data-start=\"3839\" data-end=\"3889\"\u003ePair with crispy chicken burgers or beef patties\u003c\/li\u003e\n\u003cli data-section-id=\"1mz9vjj\" data-start=\"3890\" data-end=\"3924\"\u003eExcellent with bacon and pickles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3926\" data-end=\"3929\"\u003e\n\u003ch3 data-section-id=\"73jl3l\" data-start=\"3931\" data-end=\"3951\"\u003eFor Loaded Fries\u003c\/h3\u003e\n\u003cul data-start=\"3952\" data-end=\"4072\"\u003e\n\u003cli data-section-id=\"1eh8a9k\" data-start=\"3952\" data-end=\"3986\"\u003eDrizzle over hot chips or wedges\u003c\/li\u003e\n\u003cli data-section-id=\"1nwtn9v\" data-start=\"3987\" data-end=\"4032\"\u003ePair with buffalo chicken and melted cheese\u003c\/li\u003e\n\u003cli data-section-id=\"rqtpk2\" data-start=\"4033\" data-end=\"4072\"\u003eFinish with spring onion or jalapeños\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4074\" data-end=\"4077\"\u003e\n\u003ch3 data-section-id=\"1ul3jmc\" data-start=\"4079\" data-end=\"4101\"\u003eFor Salads \u0026amp; Wraps\u003c\/h3\u003e\n\u003cul data-start=\"4102\" data-end=\"4205\"\u003e\n\u003cli data-section-id=\"357c16\" data-start=\"4102\" data-end=\"4128\"\u003eUse as a creamy dressing\u003c\/li\u003e\n\u003cli data-section-id=\"1xnvqm3\" data-start=\"4129\" data-end=\"4164\"\u003eGreat with grilled chicken salads\u003c\/li\u003e\n\u003cli data-section-id=\"ip18m1\" data-start=\"4165\" data-end=\"4205\"\u003eAdds tangy richness to wraps and tacos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4207\" data-end=\"4210\"\u003e\n\u003ch2 data-section-id=\"1m7k85o\" data-start=\"4212\" data-end=\"4241\"\u003e🍳 Cooking \u0026amp; Serving Ideas\u003c\/h2\u003e\n\u003ch3 data-section-id=\"x96ydc\" data-start=\"4243\" data-end=\"4264\"\u003eGame-Day Platters\u003c\/h3\u003e\n\u003cp data-start=\"4265\" data-end=\"4276\"\u003eServe with:\u003c\/p\u003e\n\u003cul data-start=\"4277\" data-end=\"4355\"\u003e\n\u003cli data-section-id=\"19dxwnt\" data-start=\"4277\" data-end=\"4292\"\u003eBuffalo wings\u003c\/li\u003e\n\u003cli data-section-id=\"1komtjq\" data-start=\"4293\" data-end=\"4310\"\u003eChicken tenders\u003c\/li\u003e\n\u003cli data-section-id=\"1jg0tic\" data-start=\"4311\" data-end=\"4325\"\u003eLoaded fries\u003c\/li\u003e\n\u003cli data-section-id=\"1bmucjd\" data-start=\"4326\" data-end=\"4341\"\u003eCelery sticks\u003c\/li\u003e\n\u003cli data-section-id=\"1ey1z28\" data-start=\"4342\" data-end=\"4355\"\u003eOnion rings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"146c0cu\" data-start=\"4357\" data-end=\"4373\"\u003eBBQ Pairings\u003c\/h3\u003e\n\u003cp data-start=\"4374\" data-end=\"4394\"\u003eExcellent alongside:\u003c\/p\u003e\n\u003cul data-start=\"4395\" data-end=\"4470\"\u003e\n\u003cli data-section-id=\"wok7cn\" data-start=\"4395\" data-end=\"4409\"\u003eSmoked wings\u003c\/li\u003e\n\u003cli data-section-id=\"1n7ek44\" data-start=\"4410\" data-end=\"4427\"\u003eGrilled chicken\u003c\/li\u003e\n\u003cli data-section-id=\"17lvd9q\" data-start=\"4428\" data-end=\"4437\"\u003eBurgers\u003c\/li\u003e\n\u003cli data-section-id=\"nmk5vk\" data-start=\"4438\" data-end=\"4452\"\u003eBBQ platters\u003c\/li\u003e\n\u003cli data-section-id=\"ntfq6l\" data-start=\"4453\" data-end=\"4470\"\u003eCrispy potatoes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"z69l80\" data-start=\"4472\" data-end=\"4491\"\u003eAir Fryer Meals\u003c\/h3\u003e\n\u003cp data-start=\"4492\" data-end=\"4504\"\u003ePerfect for:\u003c\/p\u003e\n\u003cul data-start=\"4505\" data-end=\"4583\"\u003e\n\u003cli data-section-id=\"49apws\" data-start=\"4505\" data-end=\"4522\"\u003eAir fryer wings\u003c\/li\u003e\n\u003cli data-section-id=\"1rs7ofq\" data-start=\"4523\" data-end=\"4540\"\u003ePopcorn chicken\u003c\/li\u003e\n\u003cli data-section-id=\"1nxr0ac\" data-start=\"4541\" data-end=\"4567\"\u003eCrispy cauliflower bites\u003c\/li\u003e\n\u003cli data-section-id=\"7s0lpa\" data-start=\"4568\" data-end=\"4583\"\u003ePotato wedges\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"4585\" data-end=\"4588\"\u003e\n\u003ch2 data-section-id=\"1c5aq5x\" data-start=\"4590\" data-end=\"4618\"\u003e🪵 BBQ \u0026amp; Flavour Pairings\u003c\/h2\u003e\n\u003cp data-start=\"4620\" data-end=\"4743\"\u003eAtomic Chicken Blue Cheese Sauce works especially well with foods cooked over balanced charcoal and lighter smoke flavours.\u003c\/p\u003e\n\u003cul data-start=\"4745\" data-end=\"5021\"\u003e\n\u003cli data-section-id=\"1vqoq5y\" data-start=\"4745\" data-end=\"4819\"\u003e🍎 Apple Wood — mild sweetness complements wings and burgers beautifully\u003c\/li\u003e\n\u003cli data-section-id=\"179m7bg\" data-start=\"4821\" data-end=\"4888\"\u003e🍒 Cherry Wood — excellent for colour and subtle smoke on chicken\u003c\/li\u003e\n\u003cli data-section-id=\"on7wkc\" data-start=\"4890\" data-end=\"4949\"\u003e🔥 Lump Charcoal — ideal for classic grilled wing flavour\u003c\/li\u003e\n\u003cli data-section-id=\"3zlzc6\" data-start=\"4951\" data-end=\"5021\"\u003e🌿 Ironbark Charcoal — stronger BBQ flavour for crispy grilled wings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5023\" data-end=\"5026\"\u003e\n\u003ch2 data-section-id=\"jit22h\" data-start=\"5028\" data-end=\"5047\"\u003e🍽️ Recipe Ideas\u003c\/h2\u003e\n\u003cul data-start=\"5049\" data-end=\"5464\"\u003e\n\u003cli data-section-id=\"ks4c93\" data-start=\"5049\" data-end=\"5131\"\u003e🔥 Buffalo Wings With Blue Cheese Dip\u003cbr data-start=\"5088\" data-end=\"5091\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"1vmnza7\" data-start=\"5133\" data-end=\"5226\"\u003e🍔 Crispy Chicken Burgers With Blue Cheese Sauce\u003cbr data-start=\"5183\" data-end=\"5186\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"ul0krs\" data-start=\"5228\" data-end=\"5296\"\u003e🍟 Loaded Buffalo Fries\u003cbr data-start=\"5253\" data-end=\"5256\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"c5f52q\" data-start=\"5298\" data-end=\"5367\"\u003e🌯 Buffalo Chicken Wraps\u003cbr data-start=\"5324\" data-end=\"5327\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003cli data-section-id=\"q288su\" data-start=\"5369\" data-end=\"5464\"\u003e🥗 Grilled Chicken Salad With Blue Cheese Dressing\u003cbr data-start=\"5421\" data-end=\"5424\"\u003eSuggested internal link: See full recipe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5466\" data-end=\"5469\"\u003e\n\u003ch2 data-section-id=\"1rbedo7\" data-start=\"5471\" data-end=\"5492\"\u003e📦 Product Details\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5494\" data-end=\"5787\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5494\" data-end=\"5540\"\u003e\n\u003ctr data-start=\"5494\" data-end=\"5540\"\u003e\n\u003cth data-start=\"5494\" data-end=\"5504\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eProduct\u003c\/th\u003e\n\u003cth data-start=\"5504\" data-end=\"5540\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eAtomic Chicken Blue Cheese Sauce\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"5551\" data-end=\"5787\"\u003e\n\u003ctr data-start=\"5551\" data-end=\"5595\"\u003e\n\u003ctd data-start=\"5551\" data-end=\"5566\" data-col-size=\"sm\"\u003eProduct Type\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5566\" data-end=\"5595\"\u003eBlue Cheese Dipping Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5596\" data-end=\"5639\"\u003e\n\u003ctd data-start=\"5596\" data-end=\"5607\" data-col-size=\"sm\"\u003eBest For\u003c\/td\u003e\n\u003ctd data-start=\"5607\" data-end=\"5639\" data-col-size=\"sm\"\u003eWings, burgers, fries, wraps\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5640\" data-end=\"5684\"\u003e\n\u003ctd data-start=\"5640\" data-end=\"5658\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5658\" data-end=\"5684\"\u003eCreamy, tangy, savoury\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5685\" data-end=\"5706\"\u003e\n\u003ctd data-start=\"5685\" data-end=\"5698\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-start=\"5698\" data-end=\"5706\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5707\" data-end=\"5723\"\u003e\n\u003ctd data-start=\"5707\" data-end=\"5714\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"5714\" data-end=\"5723\" data-col-size=\"sm\"\u003e250ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5724\" data-end=\"5747\"\u003e\n\u003ctd data-start=\"5724\" data-end=\"5734\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-start=\"5734\" data-end=\"5747\" data-col-size=\"sm\"\u003eAustralia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"5748\" data-end=\"5787\"\u003e\n\u003ctd data-start=\"5748\" data-end=\"5758\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"5758\" data-end=\"5787\" data-col-size=\"sm\"\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"5789\" data-end=\"5792\"\u003e\n\u003ch2 data-section-id=\"1fa6ztv\" data-start=\"5794\" data-end=\"5809\"\u003e⚠️ Allergens\u003c\/h2\u003e\n\u003cp data-start=\"5811\" data-end=\"5820\"\u003eContains:\u003c\/p\u003e\n\u003cul data-start=\"5821\" data-end=\"5833\"\u003e\n\u003cli data-section-id=\"1o4jf1\" data-start=\"5821\" data-end=\"5826\"\u003eEgg\u003c\/li\u003e\n\u003cli data-section-id=\"1j3zrsb\" data-start=\"5827\" data-end=\"5833\"\u003eMilk\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5835\" data-end=\"5838\"\u003e\n\u003ch2 data-section-id=\"1yh68yx\" data-start=\"5840\" data-end=\"5861\"\u003e📋 Recommendations\u003c\/h2\u003e\n\u003cul data-start=\"5863\" data-end=\"5959\"\u003e\n\u003cli data-section-id=\"p57cr8\" data-start=\"5863\" data-end=\"5886\"\u003eShake well before use\u003c\/li\u003e\n\u003cli data-section-id=\"7r0s42\" data-start=\"5887\" data-end=\"5914\"\u003eRefrigerate after opening\u003c\/li\u003e\n\u003cli data-section-id=\"1ked6ts\" data-start=\"5915\" data-end=\"5959\"\u003eBest consumed within 28 days after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5961\" data-end=\"5964\"\u003e\n\u003ch2 data-section-id=\"1wtahyr\" data-start=\"5966\" data-end=\"5975\"\u003e❓ FAQs\u003c\/h2\u003e\n\u003ch3 data-section-id=\"5g8ks4\" data-start=\"5977\" data-end=\"6001\"\u003eIs this sauce spicy?\u003c\/h3\u003e\n\u003cp data-start=\"6002\" data-end=\"6056\"\u003eNo. It focuses more on creamy tangy flavour than heat.\u003c\/p\u003e\n\u003ch3 data-section-id=\"k2gjgb\" data-start=\"6058\" data-end=\"6096\"\u003eDoes this pair with buffalo wings?\u003c\/h3\u003e\n\u003cp data-start=\"6097\" data-end=\"6168\"\u003eAbsolutely. Blue cheese sauce is the classic pairing for buffalo wings.\u003c\/p\u003e\n\u003ch3 data-section-id=\"179poce\" data-start=\"6170\" data-end=\"6200\"\u003eCan I use this on burgers?\u003c\/h3\u003e\n\u003cp data-start=\"6201\" data-end=\"6264\"\u003eYes. It works brilliantly as a burger sauce or sandwich spread.\u003c\/p\u003e\n\u003ch3 data-section-id=\"jug8gb\" data-start=\"6266\" data-end=\"6295\"\u003eIs this only for chicken?\u003c\/h3\u003e\n\u003cp data-start=\"6296\" data-end=\"6366\"\u003eNot at all. It’s excellent on fries, wraps, vegetables and salads too.\u003c\/p\u003e\n\u003ch3 data-section-id=\"r9vr4k\" data-start=\"6368\" data-end=\"6399\"\u003eDoes it need refrigeration?\u003c\/h3\u003e\n\u003cp data-start=\"6400\" data-end=\"6454\"\u003eYes. Refrigerate after opening and use within 28 days.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1yoyzeh\" data-start=\"6456\" data-end=\"6493\"\u003eCan I use it as a salad dressing?\u003c\/h3\u003e\n\u003cp data-start=\"6494\" data-end=\"6569\"\u003eDefinitely. It works very well on grilled chicken salads and crunchy slaws.\u003c\/p\u003e\n\u003chr data-start=\"6571\" data-end=\"6574\"\u003e\n\u003ch2 data-section-id=\"1f2nanq\" data-start=\"6576\" data-end=\"6599\"\u003e🔥 Order Yours Today\u003c\/h2\u003e\n\u003cp data-start=\"6601\" data-end=\"6759\"\u003eFrom buffalo wings and loaded fries to burgers and BBQ platters, Atomic Chicken Blue Cheese Sauce brings creamy pub-style flavour to your next fakeaway feast.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Atomic Chicken","offers":[{"title":"Default Title","offer_id":46922828841135,"sku":"Blu-Cheese","price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/AtomicChicken-bluecheese-front.webp?v=1779015770"},{"product_id":"lane-s-kinda-smokey-sauce-smoky-bbq-sauce-with-sweet-heat","title":"Lane’s Kinda Smokey Sauce 285ml – Smoky BBQ Sauce with Sweet Heat","description":"\u003cp data-start=\"66\" data-end=\"404\"\u003eLane’s Kinda Smokey Sauce is built for backyard cooks who want real smokehouse flavour without drowning their food in overpowering heat or artificial smoke. Thick, rich and full of layered sweetness, this sauce balances smoky depth, tangy vinegar bite and warm spice into a bottle that works on just about everything coming off the grill.\u003c\/p\u003e\n\u003cp data-start=\"406\" data-end=\"778\"\u003eThe base starts with tomato, brown sugar, molasses and honey for that classic sticky BBQ richness. Apple cider vinegar and tamarind bring balance so it never turns cloying, while smoked paprika, garlic, mustard and black pepper build savoury depth underneath. A touch of cinnamon and cayenne rounds things out with gentle warmth that lingers without blowing your head off.\u003c\/p\u003e\n\u003cp data-start=\"780\" data-end=\"996\"\u003eThis is the kind of sauce that shines over charcoal and live fire cooking. It caramelises beautifully on ribs, wings and pork shoulder while still working as a finishing sauce for brisket burgers and grilled chicken.\u003c\/p\u003e\n\u003cp data-start=\"998\" data-end=\"1264\"\u003eFrom online reviews and BBQ forums, Lane’s sauces regularly get praised for being balanced rather than overly sweet. Backyard cooks often mention the clean smoke flavour, smooth consistency and how well it layers with BBQ rubs instead of masking the meat underneath.\u003c\/p\u003e\n\u003cp data-start=\"1266\" data-end=\"1392\"\u003eAt 285mL, the squeeze bottle makes it easy to glaze, drizzle or sauce during the cook without making a mess beside the smoker.\u003c\/p\u003e\n\u003chr data-start=\"1394\" data-end=\"1397\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1399\" data-end=\"1419\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1421\" data-end=\"1519\"\u003eKinda Smokey sits right in the sweet spot between classic American BBQ sauce and smokehouse glaze.\u003c\/p\u003e\n\u003cp data-start=\"1521\" data-end=\"1535\"\u003eYou’ll notice:\u003c\/p\u003e\n\u003cul data-start=\"1536\" data-end=\"2122\"\u003e\n\u003cli data-section-id=\"19c2o1j\" data-start=\"1536\" data-end=\"1650\"\u003eSweet brown sugar and honey richness\u003cbr data-start=\"1574\" data-end=\"1577\"\u003eGives the sauce that sticky BBQ finish people expect on ribs and wings.\u003c\/li\u003e\n\u003cli data-section-id=\"6dezwp\" data-start=\"1652\" data-end=\"1803\"\u003eDeep smoky flavour without tasting artificial\u003cbr data-start=\"1699\" data-end=\"1702\"\u003eSmoke powder and smoked paprika create real BBQ character instead of harsh liquid smoke bitterness.\u003c\/li\u003e\n\u003cli data-section-id=\"94o5py\" data-start=\"1805\" data-end=\"1904\"\u003eTangy vinegar balance\u003cbr data-start=\"1828\" data-end=\"1831\"\u003eApple cider vinegar and tamarind stop the sweetness becoming too heavy.\u003c\/li\u003e\n\u003cli data-section-id=\"cvy8ig\" data-start=\"1906\" data-end=\"2004\"\u003eWarm spice on the finish\u003cbr data-start=\"1932\" data-end=\"1935\"\u003eBlack pepper, mustard and cayenne add mild heat that builds slowly.\u003c\/li\u003e\n\u003cli data-section-id=\"1imgk3k\" data-start=\"2006\" data-end=\"2122\"\u003eSmooth savoury depth\u003cbr data-start=\"2028\" data-end=\"2031\"\u003eWorcestershire, garlic and molasses help the sauce work especially well on beef and pork.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2124\" data-end=\"2150\"\u003eHeat Level: Mild to Medium\u003c\/p\u003e\n\u003chr data-start=\"2152\" data-end=\"2155\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"2157\" data-end=\"2174\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"2176\" data-end=\"2945\"\u003e\n\u003cli data-section-id=\"lwmf61\" data-start=\"2176\" data-end=\"2285\"\u003ePork ribs\u003cbr data-start=\"2187\" data-end=\"2190\"\u003eThe sugars caramelise beautifully during the final stages of cooking for glossy, sticky ribs.\u003c\/li\u003e\n\u003cli data-section-id=\"vekym5\" data-start=\"2287\" data-end=\"2373\"\u003ePulled pork\u003cbr data-start=\"2300\" data-end=\"2303\"\u003eAdds smoky sweetness without overpowering long-smoked pork shoulder.\u003c\/li\u003e\n\u003cli data-section-id=\"vgbn1t\" data-start=\"2375\" data-end=\"2465\"\u003eChicken wings\u003cbr data-start=\"2390\" data-end=\"2393\"\u003eWorks brilliantly as a finishing glaze over charcoal or pellet grills.\u003c\/li\u003e\n\u003cli data-section-id=\"ph0vj4\" data-start=\"2467\" data-end=\"2552\"\u003eBrisket burgers\u003cbr data-start=\"2484\" data-end=\"2487\"\u003eGives smashed burgers and brisket patties extra smoky richness.\u003c\/li\u003e\n\u003cli data-section-id=\"1xkj8p9\" data-start=\"2554\" data-end=\"2655\"\u003eBeef brisket burnt ends\u003cbr data-start=\"2579\" data-end=\"2582\"\u003eHelps develop sticky bark and deep colour during the final glaze stage.\u003c\/li\u003e\n\u003cli data-section-id=\"1rw6se8\" data-start=\"2657\" data-end=\"2773\"\u003eGrilled chicken thighs\u003cbr data-start=\"2681\" data-end=\"2684\"\u003eGreat for weeknight BBQ cooks because it balances smoke, sweetness and savoury flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"12ahhsv\" data-start=\"2775\" data-end=\"2858\"\u003eBBQ meatballs\u003cbr data-start=\"2790\" data-end=\"2793\"\u003eThick consistency coats meatballs properly without running off.\u003c\/li\u003e\n\u003cli data-section-id=\"g5o93q\" data-start=\"2860\" data-end=\"2945\"\u003eLoaded fries and burgers\u003cbr data-start=\"2886\" data-end=\"2889\"\u003eEasy finishing sauce for comfort food style BBQ meals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2947\" data-end=\"2950\"\u003e\n\u003ch1 data-section-id=\"16prtpt\" data-start=\"2952\" data-end=\"2977\"\u003e💪 Why BBQ Fans Love It\u003c\/h1\u003e\n\u003cul data-start=\"2979\" data-end=\"3619\"\u003e\n\u003cli data-section-id=\"l2ip6e\" data-start=\"2979\" data-end=\"3072\"\u003eBalanced smoke flavour\u003cbr data-start=\"3003\" data-end=\"3006\"\u003eThe smoke sits in the background instead of dominating the meat.\u003c\/li\u003e\n\u003cli data-section-id=\"1463jip\" data-start=\"3074\" data-end=\"3177\"\u003eThick consistency\u003cbr data-start=\"3093\" data-end=\"3096\"\u003eClings properly to ribs, wings and burgers without turning watery on the grill.\u003c\/li\u003e\n\u003cli data-section-id=\"1104l2y\" data-start=\"3179\" data-end=\"3286\"\u003eWorks across multiple meats\u003cbr data-start=\"3208\" data-end=\"3211\"\u003eYou can use it on pork, chicken and beef without needing separate sauces.\u003c\/li\u003e\n\u003cli data-section-id=\"8q3ks9\" data-start=\"3288\" data-end=\"3391\"\u003eGreat caramelisation\u003cbr data-start=\"3310\" data-end=\"3313\"\u003eThe honey, molasses and sugars build a glossy finish over live fire cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1bxqusg\" data-start=\"3393\" data-end=\"3513\"\u003eEasy layering sauce\u003cbr data-start=\"3414\" data-end=\"3417\"\u003ePairs well with beef rubs, pork rubs and SPG blends without fighting the seasoning underneath.\u003c\/li\u003e\n\u003cli data-section-id=\"1i8uk4m\" data-start=\"3515\" data-end=\"3619\"\u003eMild enough for families\u003cbr data-start=\"3541\" data-end=\"3544\"\u003eDelivers warmth and spice while still being approachable for most people.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3621\" data-end=\"3624\"\u003e\n\u003ch1 data-section-id=\"jq81yq\" data-start=\"3626\" data-end=\"3651\"\u003e🧂 Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3653\" data-end=\"4340\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3653\" data-end=\"3682\"\u003e\n\u003ctr data-start=\"3653\" data-end=\"3682\"\u003e\n\u003cth data-start=\"3653\" data-end=\"3666\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"3666\" data-end=\"3682\" data-col-size=\"md\" class=\"last:pe-10\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3693\" data-end=\"4340\"\u003e\n\u003ctr data-start=\"3693\" data-end=\"3764\"\u003e\n\u003ctd data-start=\"3693\" data-end=\"3717\" data-col-size=\"sm\"\u003eTomato \u0026amp; ketchup base\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3717\" data-end=\"3764\"\u003eCreates classic BBQ sauce richness and body\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3765\" data-end=\"3832\"\u003e\n\u003ctd data-start=\"3765\" data-end=\"3790\" data-col-size=\"sm\"\u003eBrown sugar \u0026amp; molasses\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3790\" data-end=\"3832\"\u003eAdds deep sweetness and caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3833\" data-end=\"3893\"\u003e\n\u003ctd data-start=\"3833\" data-end=\"3841\" data-col-size=\"sm\"\u003eHoney\u003c\/td\u003e\n\u003ctd data-start=\"3841\" data-end=\"3893\" data-col-size=\"md\"\u003eHelps create sticky glaze and balanced sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3894\" data-end=\"3960\"\u003e\n\u003ctd data-start=\"3894\" data-end=\"3916\" data-col-size=\"sm\"\u003eApple cider vinegar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3916\" data-end=\"3960\"\u003eCuts through richness with tangy acidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3961\" data-end=\"4006\"\u003e\n\u003ctd data-start=\"3961\" data-end=\"3978\" data-col-size=\"sm\"\u003eSmoked paprika\u003c\/td\u003e\n\u003ctd data-start=\"3978\" data-end=\"4006\" data-col-size=\"md\"\u003eBuilds smoky BBQ flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4007\" data-end=\"4061\"\u003e\n\u003ctd data-start=\"4007\" data-end=\"4026\" data-col-size=\"sm\"\u003eGarlic \u0026amp; mustard\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4026\" data-end=\"4061\"\u003eAdd savoury backbone and warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4062\" data-end=\"4123\"\u003e\n\u003ctd data-start=\"4062\" data-end=\"4085\" data-col-size=\"sm\"\u003eWorcestershire sauce\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4085\" data-end=\"4123\"\u003eAdds umami depth for beef and pork\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4124\" data-end=\"4178\"\u003e\n\u003ctd data-start=\"4124\" data-end=\"4141\" data-col-size=\"sm\"\u003eTamarind paste\u003c\/td\u003e\n\u003ctd data-start=\"4141\" data-end=\"4178\" data-col-size=\"md\"\u003eBrings subtle tang and complexity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4179\" data-end=\"4235\"\u003e\n\u003ctd data-start=\"4179\" data-end=\"4190\" data-col-size=\"sm\"\u003eCinnamon\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4190\" data-end=\"4235\"\u003eGives gentle warmth and rounded sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4236\" data-end=\"4281\"\u003e\n\u003ctd data-start=\"4236\" data-end=\"4253\" data-col-size=\"sm\"\u003eCayenne pepper\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"4253\" data-end=\"4281\"\u003eAdds mild lingering heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"4282\" data-end=\"4340\"\u003e\n\u003ctd data-start=\"4282\" data-end=\"4297\" data-col-size=\"sm\"\u003eSmoke powder\u003c\/td\u003e\n\u003ctd data-start=\"4297\" data-end=\"4340\" data-col-size=\"md\"\u003eReinforces charcoal-style smoky flavour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"4342\" data-end=\"4345\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"4347\" data-end=\"4365\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1jcqfck\" data-start=\"4367\" data-end=\"4378\"\u003eFor Ribs\u003c\/h2\u003e\n\u003col data-start=\"4379\" data-end=\"4589\"\u003e\n\u003cli data-section-id=\"12btaa0\" data-start=\"4379\" data-end=\"4421\"\u003eSmoke ribs at 135°C for around 3 hours.\u003c\/li\u003e\n\u003cli data-section-id=\"zvmu5x\" data-start=\"4422\" data-end=\"4465\"\u003eWrap with butter and honey if preferred.\u003c\/li\u003e\n\u003cli data-section-id=\"18tl8b6\" data-start=\"4466\" data-end=\"4529\"\u003eDuring the final 20–30 minutes, brush on Kinda Smokey Sauce.\u003c\/li\u003e\n\u003cli data-section-id=\"1dgtkr\" data-start=\"4530\" data-end=\"4589\"\u003eLet the sauce tack up over indirect heat before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1essuai\" data-start=\"4591\" data-end=\"4603\"\u003eFor Wings\u003c\/h2\u003e\n\u003col data-start=\"4604\" data-end=\"4761\"\u003e\n\u003cli data-section-id=\"1xndldw\" data-start=\"4604\" data-end=\"4653\"\u003eCook wings indirect at 180–200°C until crispy.\u003c\/li\u003e\n\u003cli data-section-id=\"s62wzy\" data-start=\"4654\" data-end=\"4692\"\u003eToss in warmed sauce after cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1mrgyao\" data-start=\"4693\" data-end=\"4761\"\u003eReturn to grill for 3–5 minutes if you want extra caramelisation.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1tdam3g\" data-start=\"4763\" data-end=\"4781\"\u003eFor Pulled Pork\u003c\/h2\u003e\n\u003col data-start=\"4782\" data-end=\"4934\"\u003e\n\u003cli data-section-id=\"rp0unb\" data-start=\"4782\" data-end=\"4837\"\u003eSmoke pork shoulder low and slow until probe tender.\u003c\/li\u003e\n\u003cli data-section-id=\"c2x3rj\" data-start=\"4838\" data-end=\"4897\"\u003eMix 2–4 tablespoons through pulled pork after shredding.\u003c\/li\u003e\n\u003cli data-section-id=\"18q5bol\" data-start=\"4898\" data-end=\"4934\"\u003eAdd more to taste before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"5d5m6w\" data-start=\"4936\" data-end=\"4950\"\u003eFor Burgers\u003c\/h2\u003e\n\u003col data-start=\"4951\" data-end=\"5077\"\u003e\n\u003cli data-section-id=\"1wwgk31\" data-start=\"4951\" data-end=\"4980\"\u003eSpread directly onto buns.\u003c\/li\u003e\n\u003cli data-section-id=\"o7s002\" data-start=\"4981\" data-end=\"5025\"\u003eUse as burger sauce base mixed with mayo.\u003c\/li\u003e\n\u003cli data-section-id=\"1at9gir\" data-start=\"5026\" data-end=\"5077\"\u003eDrizzle lightly over brisket or smashed patties.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"5079\" data-end=\"5082\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"5084\" data-end=\"5104\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003ch2 data-section-id=\"eaitgq\" data-start=\"5106\" data-end=\"5127\"\u003eLow \u0026amp; Slow Smoking\u003c\/h2\u003e\n\u003cp data-start=\"5128\" data-end=\"5137\"\u003eBest for:\u003c\/p\u003e\n\u003cul data-start=\"5138\" data-end=\"5179\"\u003e\n\u003cli data-section-id=\"1j4e7wi\" data-start=\"5138\" data-end=\"5144\"\u003eRibs\u003c\/li\u003e\n\u003cli data-section-id=\"1x6soy2\" data-start=\"5145\" data-end=\"5158\"\u003ePulled pork\u003c\/li\u003e\n\u003cli data-section-id=\"h63y3\" data-start=\"5159\" data-end=\"5179\"\u003eBrisket burnt ends\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"5181\" data-end=\"5198\"\u003eRecommended temp:\u003c\/p\u003e\n\u003cul data-start=\"5199\" data-end=\"5210\"\u003e\n\u003cli data-section-id=\"stzbm4\" data-start=\"5199\" data-end=\"5210\"\u003e120–135°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"5212\" data-end=\"5277\"\u003eTip:\u003cbr\u003eApply sauce late in the cook so sugars don’t burn too early.\u003c\/p\u003e\n\u003chr data-start=\"5279\" data-end=\"5282\"\u003e\n\u003ch2 data-section-id=\"1m91v9c\" data-start=\"5284\" data-end=\"5304\"\u003eCharcoal Grilling\u003c\/h2\u003e\n\u003cp data-start=\"5305\" data-end=\"5314\"\u003eBest for:\u003c\/p\u003e\n\u003cul data-start=\"5315\" data-end=\"5349\"\u003e\n\u003cli data-section-id=\"17b9dt8\" data-start=\"5315\" data-end=\"5322\"\u003eWings\u003c\/li\u003e\n\u003cli data-section-id=\"1ha7y9s\" data-start=\"5323\" data-end=\"5339\"\u003eChicken thighs\u003c\/li\u003e\n\u003cli data-section-id=\"17lvd9q\" data-start=\"5340\" data-end=\"5349\"\u003eBurgers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"5351\" data-end=\"5368\"\u003eRecommended temp:\u003c\/p\u003e\n\u003cul data-start=\"5369\" data-end=\"5380\"\u003e\n\u003cli data-section-id=\"zq5cow\" data-start=\"5369\" data-end=\"5380\"\u003e180–230°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"5382\" data-end=\"5438\"\u003eTip:\u003cbr\u003eUse indirect heat after saucing to avoid scorching.\u003c\/p\u003e\n\u003chr data-start=\"5440\" data-end=\"5443\"\u003e\n\u003ch2 data-section-id=\"g1uyop\" data-start=\"5445\" data-end=\"5464\"\u003eFlat Top Cooking\u003c\/h2\u003e\n\u003cp data-start=\"5465\" data-end=\"5474\"\u003eBest for:\u003c\/p\u003e\n\u003cul data-start=\"5475\" data-end=\"5511\"\u003e\n\u003cli data-section-id=\"17lvd9q\" data-start=\"5475\" data-end=\"5484\"\u003eBurgers\u003c\/li\u003e\n\u003cli data-section-id=\"1jg0tic\" data-start=\"5485\" data-end=\"5499\"\u003eLoaded fries\u003c\/li\u003e\n\u003cli data-section-id=\"1hahoam\" data-start=\"5500\" data-end=\"5511\"\u003eBBQ wraps\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"5513\" data-end=\"5587\"\u003eTip:\u003cbr\u003eUse lightly as a finishing sauce so the smoke flavour stays balanced.\u003c\/p\u003e\n\u003chr data-start=\"5589\" data-end=\"5592\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"5594\" data-end=\"5612\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"5614\" data-end=\"5936\"\u003e\n\u003cli data-section-id=\"ivej7b\" data-start=\"5614\" data-end=\"5701\"\u003eHickory\u003cbr data-start=\"5623\" data-end=\"5626\"\u003eGreat with ribs and pulled pork because it reinforces the smoky backbone.\u003c\/li\u003e\n\u003cli data-section-id=\"19hzk95\" data-start=\"5703\" data-end=\"5786\"\u003eOak\u003cbr data-start=\"5708\" data-end=\"5711\"\u003ePerfect for brisket and beef cooks where you want stronger smoke flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"dlvtys\" data-start=\"5788\" data-end=\"5870\"\u003eApple wood\u003cbr data-start=\"5800\" data-end=\"5803\"\u003eAdds sweeter smoke that works brilliantly with chicken and wings.\u003c\/li\u003e\n\u003cli data-section-id=\"g21plr\" data-start=\"5872\" data-end=\"5936\"\u003eCherry\u003cbr data-start=\"5880\" data-end=\"5883\"\u003eHelps develop rich colour on ribs and glazed meats.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5938\" data-end=\"5941\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"5943\" data-end=\"5961\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1flwh8n\" data-start=\"5963\" data-end=\"5988\"\u003eSticky BBQ Pork Ribs\u003c\/h2\u003e\n\u003cp data-start=\"5989\" data-end=\"6087\"\u003eClassic low and slow ribs with glossy caramelised bark.\u003cbr data-start=\"6044\" data-end=\"6047\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"1fzqdgz\" data-start=\"6089\" data-end=\"6120\"\u003eHoney Smokey Chicken Wings\u003c\/h2\u003e\n\u003cp data-start=\"6121\" data-end=\"6209\"\u003eSweet smoky wings finished hot off the grill.\u003cbr data-start=\"6166\" data-end=\"6169\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"fcjku8\" data-start=\"6211\" data-end=\"6239\"\u003eBBQ Pulled Pork Sliders\u003c\/h2\u003e\n\u003cp data-start=\"6240\" data-end=\"6335\"\u003eSoft rolls stacked with smoky pork and crunchy slaw.\u003cbr data-start=\"6292\" data-end=\"6295\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"koyuye\" data-start=\"6337\" data-end=\"6360\"\u003eBrisket Burnt Ends\u003c\/h2\u003e\n\u003cp data-start=\"6361\" data-end=\"6462\"\u003eCubed brisket glazed with smoky sauce and finished sticky.\u003cbr data-start=\"6419\" data-end=\"6422\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"cr4gfs\" data-start=\"6464\" data-end=\"6485\"\u003eLoaded BBQ Fries\u003c\/h2\u003e\n\u003cp data-start=\"6486\" data-end=\"6584\"\u003eFries topped with pulled pork, sauce and melted cheese.\u003cbr data-start=\"6541\" data-end=\"6544\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003chr data-start=\"6586\" data-end=\"6589\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"6591\" data-end=\"6611\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"6613\" data-end=\"6958\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"6613\" data-end=\"6652\"\u003e\n\u003ctr data-start=\"6613\" data-end=\"6652\"\u003e\n\u003cth data-start=\"6613\" data-end=\"6623\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eProduct\u003c\/th\u003e\n\u003cth data-start=\"6623\" data-end=\"6652\" data-col-size=\"md\" class=\"last:pe-10\"\u003eLane’s Kinda Smokey Sauce\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"6663\" data-end=\"6958\"\u003e\n\u003ctr data-start=\"6663\" data-end=\"6679\"\u003e\n\u003ctd data-start=\"6663\" data-end=\"6670\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"6670\" data-end=\"6679\" data-col-size=\"md\"\u003e285mL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6680\" data-end=\"6730\"\u003e\n\u003ctd data-start=\"6680\" data-end=\"6698\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6698\" data-end=\"6730\"\u003eSmoky, sweet, tangy, savoury\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6731\" data-end=\"6762\"\u003e\n\u003ctd data-start=\"6731\" data-end=\"6744\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6744\" data-end=\"6762\"\u003eMild to Medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6763\" data-end=\"6819\"\u003e\n\u003ctd data-start=\"6763\" data-end=\"6773\" data-col-size=\"sm\"\u003eBest On\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6773\" data-end=\"6819\"\u003eRibs, wings, pulled pork, burgers, brisket\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6820\" data-end=\"6841\"\u003e\n\u003ctd data-start=\"6820\" data-end=\"6834\" data-col-size=\"sm\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-start=\"6834\" data-end=\"6841\" data-col-size=\"md\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6842\" data-end=\"6861\"\u003e\n\u003ctd data-start=\"6842\" data-end=\"6853\" data-col-size=\"sm\"\u003eContains\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6853\" data-end=\"6861\"\u003eMilk\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6862\" data-end=\"6901\"\u003e\n\u003ctd data-start=\"6862\" data-end=\"6872\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"6872\" data-end=\"6901\" data-col-size=\"md\"\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6902\" data-end=\"6925\"\u003e\n\u003ctd data-start=\"6902\" data-end=\"6912\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-start=\"6912\" data-end=\"6925\" data-col-size=\"md\"\u003eAustralia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6926\" data-end=\"6958\"\u003e\n\u003ctd data-start=\"6926\" data-end=\"6940\" data-col-size=\"sm\"\u003eBottle Type\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6940\" data-end=\"6958\"\u003eSqueeze bottle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"6960\" data-end=\"6963\"\u003e\n\u003ch1 data-section-id=\"1ss7fjk\" data-start=\"6965\" data-end=\"6973\"\u003e❓ FAQs\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1dh0pd3\" data-start=\"6975\" data-end=\"7005\"\u003eIs Kinda Smokey very spicy?\u003c\/h2\u003e\n\u003cp data-start=\"7006\" data-end=\"7095\"\u003eNo. It has mild warmth from cayenne and black pepper but focuses more on smoky sweetness.\u003c\/p\u003e\n\u003ch2 data-section-id=\"n211ew\" data-start=\"7097\" data-end=\"7128\"\u003eDoes it taste heavily smoky?\u003c\/h2\u003e\n\u003cp data-start=\"7129\" data-end=\"7202\"\u003eIt delivers noticeable smoke flavour without tasting harsh or artificial.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1vc9lnz\" data-start=\"7204\" data-end=\"7238\"\u003eIs this sauce good for brisket?\u003c\/h2\u003e\n\u003cp data-start=\"7239\" data-end=\"7340\"\u003eYes. It works especially well on brisket burgers and burnt ends where you want sticky smoky richness.\u003c\/p\u003e\n\u003ch2 data-section-id=\"euqlsb\" data-start=\"7342\" data-end=\"7372\"\u003eCan I use it as a marinade?\u003c\/h2\u003e\n\u003cp data-start=\"7373\" data-end=\"7448\"\u003eIt works better as a glaze or finishing sauce because of the sugar content.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1a9rz36\" data-start=\"7450\" data-end=\"7477\"\u003eDoes it caramelise well?\u003c\/h2\u003e\n\u003cp data-start=\"7478\" data-end=\"7564\"\u003eYes. The honey, molasses and sugars create excellent colour over charcoal and smokers.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1a66cec\" data-start=\"7566\" data-end=\"7592\"\u003eIs it good for chicken?\u003c\/h2\u003e\n\u003cp data-start=\"7593\" data-end=\"7651\"\u003eVery. It’s especially popular on wings and chicken thighs.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1d5lfs8\" data-start=\"7653\" data-end=\"7674\"\u003eIs it gluten free?\u003c\/h2\u003e\n\u003cp data-start=\"7675\" data-end=\"7732\"\u003eYes, according to the product label information provided.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1vijniv\" data-start=\"7734\" data-end=\"7764\"\u003eDoes it need refrigeration?\u003c\/h2\u003e\n\u003cp data-start=\"7765\" data-end=\"7816\"\u003eYes. Refrigerate after opening and consume quickly.\u003c\/p\u003e\n\u003chr data-start=\"7818\" data-end=\"7821\"\u003e\n\u003ch1 data-section-id=\"dsh2ut\" data-start=\"7823\" data-end=\"7845\"\u003e🔥 Order Yours Today\u003c\/h1\u003e\n\u003cp data-start=\"7847\" data-end=\"8108\"\u003eIf you love sweet smoky BBQ flavour with proper depth and rich caramelisation, Lane’s Kinda Smokey Sauce deserves a spot beside your smoker. From sticky ribs to brisket burgers, this is the kind of sauce that keeps getting grabbed from the fridge every weekend.\u003c\/p\u003e","brand":"Lanes","offers":[{"title":"Default Title","offer_id":46944960905391,"sku":"KindaSmokey285ML","price":12.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/lanes-kinda-smokey-bbq-sauce-285ml-front.webp?v=1779339570"},{"product_id":"lane-s-kinda-sweet-sauce-285ml-sweet-bbq-sauce-with-tangy-finish","title":"Lane’s Kinda Sweet Sauce 285mL – Sweet BBQ Sauce with Tangy Finish","description":"\u003cp data-start=\"73\" data-end=\"347\"\u003eLane’s Kinda Sweet Sauce is the kind of BBQ sauce that ends up on everything once the bottle gets opened. Sweet, rich and tangy without becoming overpowering, this award-winning sauce delivers classic backyard BBQ flavour with a cleaner finish than heavy supermarket sauces.\u003c\/p\u003e\n\u003cp data-start=\"349\" data-end=\"663\"\u003eBuilt around tomato, brown sugar, molasses and honey, Kinda Sweet starts with familiar sweet BBQ richness before balancing it out with vinegar tang and savoury spice. The result is a smooth, versatile sauce that works just as well on pork ribs and pulled pork as it does on burgers, bacon and eggs or loaded fries.\u003c\/p\u003e\n\u003cp data-start=\"665\" data-end=\"970\"\u003eUnlike overly smoky or aggressively spicy sauces, Kinda Sweet focuses on balance. It gives you enough sweetness for proper caramelisation over charcoal while still cutting through fatty meats with a gentle tangy edge. That’s exactly why it won Best BBQ Sauce 2022\/23 with the Australian Barbecue Alliance.\u003c\/p\u003e\n\u003cp data-start=\"972\" data-end=\"1267\"\u003eFrom online reviews and BBQ forums, people regularly describe Lane’s sauces as “easy to keep coming back to” because they don’t overpower the meat underneath. Backyard cooks especially praise Kinda Sweet for burgers, pork ribs and pulled pork because it complements rubs instead of masking them.\u003c\/p\u003e\n\u003cp data-start=\"1269\" data-end=\"1462\"\u003eThe 285mL squeeze bottle also makes life easier beside the smoker or flat top. Whether you’re glazing ribs, dressing burgers or finishing brisket burnt ends, you get clean control without mess.\u003c\/p\u003e\n\u003chr data-start=\"1464\" data-end=\"1467\"\u003e\n\u003ch1 data-section-id=\"o5fiqo\" data-start=\"1469\" data-end=\"1489\"\u003e🔥 Flavour Profile\u003c\/h1\u003e\n\u003cp data-start=\"1491\" data-end=\"1575\"\u003eKinda Sweet delivers classic sweet BBQ flavour with balanced tang and savoury depth.\u003c\/p\u003e\n\u003cp data-start=\"1577\" data-end=\"1591\"\u003eYou’ll notice:\u003c\/p\u003e\n\u003cul data-start=\"1592\" data-end=\"2005\"\u003e\n\u003cli data-section-id=\"15yzf55\" data-start=\"1592\" data-end=\"1681\"\u003eRich brown sugar sweetness\u003cbr data-start=\"1620\" data-end=\"1623\"\u003eGives the sauce its sticky BBQ glaze and caramelisation.\u003c\/li\u003e\n\u003cli data-section-id=\"184hth8\" data-start=\"1683\" data-end=\"1765\"\u003eTangy vinegar finish\u003cbr data-start=\"1705\" data-end=\"1708\"\u003eHelps balance fatty meats like pulled pork and brisket.\u003c\/li\u003e\n\u003cli data-section-id=\"y88x7\" data-start=\"1767\" data-end=\"1847\"\u003eSmooth molasses depth\u003cbr data-start=\"1790\" data-end=\"1793\"\u003eAdds deeper BBQ richness than standard sweet sauces.\u003c\/li\u003e\n\u003cli data-section-id=\"1uxgco5\" data-start=\"1849\" data-end=\"1938\"\u003eMild savoury spice\u003cbr data-start=\"1869\" data-end=\"1872\"\u003eGarlic, mustard and black pepper build subtle warmth underneath.\u003c\/li\u003e\n\u003cli data-section-id=\"wqrtl4\" data-start=\"1940\" data-end=\"2005\"\u003eClean finish\u003cbr data-start=\"1954\" data-end=\"1957\"\u003eSweet without becoming syrupy or overpowering.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2007\" data-end=\"2023\"\u003eHeat Level: Mild\u003c\/p\u003e\n\u003chr data-start=\"2025\" data-end=\"2028\"\u003e\n\u003ch1 data-section-id=\"161osiy\" data-start=\"2030\" data-end=\"2047\"\u003e🍖 Best Used On\u003c\/h1\u003e\n\u003cul data-start=\"2049\" data-end=\"2687\"\u003e\n\u003cli data-section-id=\"1xnm3ae\" data-start=\"2049\" data-end=\"2129\"\u003ePork ribs\u003cbr data-start=\"2060\" data-end=\"2063\"\u003eBuilds a glossy sticky finish during the final stage of cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1yo3g85\" data-start=\"2131\" data-end=\"2214\"\u003ePulled pork\u003cbr data-start=\"2144\" data-end=\"2147\"\u003eAdds sweetness and tang without overpowering smoked pork flavour.\u003c\/li\u003e\n\u003cli data-section-id=\"debp7b\" data-start=\"2216\" data-end=\"2293\"\u003eBurgers\u003cbr data-start=\"2225\" data-end=\"2228\"\u003eExcellent burger sauce for smashed burgers and brisket patties.\u003c\/li\u003e\n\u003cli data-section-id=\"1kup8dj\" data-start=\"2295\" data-end=\"2369\"\u003eBurnt ends\u003cbr data-start=\"2307\" data-end=\"2310\"\u003eHelps create rich sticky caramelisation on brisket cubes.\u003c\/li\u003e\n\u003cli data-section-id=\"1ln3fn5\" data-start=\"2371\" data-end=\"2452\"\u003eBacon and egg rolls\u003cbr data-start=\"2392\" data-end=\"2395\"\u003eSweet tangy flavour works brilliantly with salty bacon.\u003c\/li\u003e\n\u003cli data-section-id=\"wo9foy\" data-start=\"2454\" data-end=\"2526\"\u003eChicken wings\u003cbr data-start=\"2469\" data-end=\"2472\"\u003eCreates classic sweet BBQ wings with minimal effort.\u003c\/li\u003e\n\u003cli data-section-id=\"1h0wq57\" data-start=\"2528\" data-end=\"2603\"\u003eBBQ meatballs\u003cbr data-start=\"2543\" data-end=\"2546\"\u003eThick consistency coats properly and doesn’t slide off.\u003c\/li\u003e\n\u003cli data-section-id=\"g9r8jc\" data-start=\"2605\" data-end=\"2687\"\u003eLoaded fries and nachos\u003cbr data-start=\"2630\" data-end=\"2633\"\u003eGreat finishing drizzle for comfort-food BBQ dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2689\" data-end=\"2692\"\u003e\n\u003ch1 data-section-id=\"16prtpt\" data-start=\"2694\" data-end=\"2719\"\u003e💪 Why Pretty Much Everyone Loves It\u003c\/h1\u003e\n\u003cul data-start=\"2721\" data-end=\"3258\"\u003e\n\u003cli data-section-id=\"1bu55iu\" data-start=\"2721\" data-end=\"2809\"\u003eBalanced sweetness\u003cbr data-start=\"2741\" data-end=\"2744\"\u003eSweet enough for proper BBQ flavour without tasting artificial.\u003c\/li\u003e\n\u003cli data-section-id=\"1lsvucp\" data-start=\"2811\" data-end=\"2878\"\u003eVersatile sauce\u003cbr data-start=\"2828\" data-end=\"2831\"\u003eWorks across pork, beef, chicken and burgers.\u003c\/li\u003e\n\u003cli data-section-id=\"1j8dl55\" data-start=\"2880\" data-end=\"2974\"\u003eGreat caramelisation\u003cbr data-start=\"2902\" data-end=\"2905\"\u003eSugars and honey help develop glossy colour over live fire cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"mc66gd\" data-start=\"2976\" data-end=\"3071\"\u003eCompetition-style flavour profile\u003cbr data-start=\"3011\" data-end=\"3014\"\u003eSweet, tangy and rich like classic American BBQ sauces.\u003c\/li\u003e\n\u003cli data-section-id=\"1cs6jkk\" data-start=\"3073\" data-end=\"3161\"\u003eEasy to layer with rubs\u003cbr data-start=\"3098\" data-end=\"3101\"\u003ePlays nicely with savoury beef rubs and sweeter pork rubs.\u003c\/li\u003e\n\u003cli data-section-id=\"1cmvllj\" data-start=\"3163\" data-end=\"3258\"\u003eFamily-friendly flavour\u003cbr data-start=\"3188\" data-end=\"3191\"\u003eMild enough for everyone while still delivering proper BBQ depth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"3260\" data-end=\"3263\"\u003e\n\u003ch1 data-section-id=\"jq81yq\" data-start=\"3265\" data-end=\"3290\"\u003e🧂 Ingredient Breakdown\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"3292\" data-end=\"3842\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"3292\" data-end=\"3321\"\u003e\n\u003ctr data-start=\"3292\" data-end=\"3321\"\u003e\n\u003cth data-start=\"3292\" data-end=\"3305\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eIngredient\u003c\/th\u003e\n\u003cth data-start=\"3305\" data-end=\"3321\" data-col-size=\"md\" class=\"last:pe-10\"\u003eWhat It Does\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"3332\" data-end=\"3842\"\u003e\n\u003ctr data-start=\"3332\" data-end=\"3403\"\u003e\n\u003ctd data-start=\"3332\" data-end=\"3356\" data-col-size=\"sm\"\u003eTomato \u0026amp; ketchup base\u003c\/td\u003e\n\u003ctd data-start=\"3356\" data-end=\"3403\" data-col-size=\"md\"\u003eCreates classic BBQ sauce body and richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3404\" data-end=\"3455\"\u003e\n\u003ctd data-start=\"3404\" data-end=\"3418\" data-col-size=\"sm\"\u003eBrown sugar\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3418\" data-end=\"3455\"\u003eAdds sweetness and caramelisation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3456\" data-end=\"3500\"\u003e\n\u003ctd data-start=\"3456\" data-end=\"3467\" data-col-size=\"sm\"\u003eMolasses\u003c\/td\u003e\n\u003ctd data-start=\"3467\" data-end=\"3500\" data-col-size=\"md\"\u003eBrings deeper smoky sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3501\" data-end=\"3546\"\u003e\n\u003ctd data-start=\"3501\" data-end=\"3509\" data-col-size=\"sm\"\u003eHoney\u003c\/td\u003e\n\u003ctd data-start=\"3509\" data-end=\"3546\" data-col-size=\"md\"\u003eHelps create sticky glaze texture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3547\" data-end=\"3594\"\u003e\n\u003ctd data-start=\"3547\" data-end=\"3569\" data-col-size=\"sm\"\u003eApple cider vinegar\u003c\/td\u003e\n\u003ctd data-start=\"3569\" data-end=\"3594\" data-col-size=\"md\"\u003eAdds tang and balance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3595\" data-end=\"3648\"\u003e\n\u003ctd data-start=\"3595\" data-end=\"3618\" data-col-size=\"sm\"\u003eWorcestershire sauce\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3618\" data-end=\"3648\"\u003eBuilds savoury umami depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3649\" data-end=\"3703\"\u003e\n\u003ctd data-start=\"3649\" data-end=\"3668\" data-col-size=\"sm\"\u003eGarlic \u0026amp; mustard\u003c\/td\u003e\n\u003ctd data-start=\"3668\" data-end=\"3703\" data-col-size=\"md\"\u003eAdd warmth and savoury backbone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3704\" data-end=\"3750\"\u003e\n\u003ctd data-start=\"3704\" data-end=\"3719\" data-col-size=\"sm\"\u003eBlack pepper\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3719\" data-end=\"3750\"\u003eGives gentle peppery finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3751\" data-end=\"3788\"\u003e\n\u003ctd data-start=\"3751\" data-end=\"3768\" data-col-size=\"sm\"\u003eCayenne pepper\u003c\/td\u003e\n\u003ctd data-start=\"3768\" data-end=\"3788\" data-col-size=\"md\"\u003eAdds mild warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"3789\" data-end=\"3842\"\u003e\n\u003ctd data-start=\"3789\" data-end=\"3798\" data-col-size=\"sm\"\u003eButter\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"3798\" data-end=\"3842\"\u003eHelps create smooth texture and richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"3844\" data-end=\"3847\"\u003e\n\u003ch1 data-section-id=\"1errsej\" data-start=\"3849\" data-end=\"3867\"\u003e🔥 How to Use It\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1yp9i42\" data-start=\"3869\" data-end=\"3885\"\u003eFor Pork Ribs\u003c\/h2\u003e\n\u003col data-start=\"3886\" data-end=\"4036\"\u003e\n\u003cli data-section-id=\"5uha7l\" data-start=\"3886\" data-end=\"3925\"\u003eSmoke ribs at 135°C until bark sets.\u003c\/li\u003e\n\u003cli data-section-id=\"e693pf\" data-start=\"3926\" data-end=\"3978\"\u003eApply Kinda Sweet during the final 20–30 minutes.\u003c\/li\u003e\n\u003cli data-section-id=\"1un3qnl\" data-start=\"3979\" data-end=\"4036\"\u003eLet the sauce glaze over indirect heat before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1tdam3g\" data-start=\"4038\" data-end=\"4056\"\u003eFor Pulled Pork\u003c\/h2\u003e\n\u003col data-start=\"4057\" data-end=\"4184\"\u003e\n\u003cli data-section-id=\"10p4dhb\" data-start=\"4057\" data-end=\"4099\"\u003eSmoke pork shoulder until probe tender.\u003c\/li\u003e\n\u003cli data-section-id=\"l3m26\" data-start=\"4100\" data-end=\"4145\"\u003eMix 2–4 tablespoons through shredded pork.\u003c\/li\u003e\n\u003cli data-section-id=\"qswkb2\" data-start=\"4146\" data-end=\"4184\"\u003eAdd more before serving if desired.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"5d5m6w\" data-start=\"4186\" data-end=\"4200\"\u003eFor Burgers\u003c\/h2\u003e\n\u003col data-start=\"4201\" data-end=\"4312\"\u003e\n\u003cli data-section-id=\"1ri0yho\" data-start=\"4201\" data-end=\"4236\"\u003eSpread onto toasted burger buns.\u003c\/li\u003e\n\u003cli data-section-id=\"1v2yxxm\" data-start=\"4237\" data-end=\"4269\"\u003eDrizzle lightly over patties.\u003c\/li\u003e\n\u003cli data-section-id=\"vhx230\" data-start=\"4270\" data-end=\"4312\"\u003eMix with mayo for a sweet burger sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1essuai\" data-start=\"4314\" data-end=\"4326\"\u003eFor Wings\u003c\/h2\u003e\n\u003col data-start=\"4327\" data-end=\"4437\"\u003e\n\u003cli data-section-id=\"g8lfyl\" data-start=\"4327\" data-end=\"4363\"\u003eCook wings indirect at 190–200°C.\u003c\/li\u003e\n\u003cli data-section-id=\"tddndh\" data-start=\"4364\" data-end=\"4396\"\u003eToss in sauce after crisping.\u003c\/li\u003e\n\u003cli data-section-id=\"19a2xjs\" data-start=\"4397\" data-end=\"4437\"\u003eReturn to grill briefly to set glaze.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-start=\"4439\" data-end=\"4442\"\u003e\n\u003ch1 data-section-id=\"191eqvh\" data-start=\"4444\" data-end=\"4464\"\u003e🍳 Cooking Methods\u003c\/h1\u003e\n\u003ch2 data-section-id=\"11kncf5\" data-start=\"4466\" data-end=\"4483\"\u003eLow \u0026amp; Slow BBQ\u003c\/h2\u003e\n\u003cp data-start=\"4484\" data-end=\"4493\"\u003eBest for:\u003c\/p\u003e\n\u003cul data-start=\"4494\" data-end=\"4532\"\u003e\n\u003cli data-section-id=\"lhuv8k\" data-start=\"4494\" data-end=\"4505\"\u003ePork ribs\u003c\/li\u003e\n\u003cli data-section-id=\"1x6soy2\" data-start=\"4506\" data-end=\"4519\"\u003ePulled pork\u003c\/li\u003e\n\u003cli data-section-id=\"1x9otpn\" data-start=\"4520\" data-end=\"4532\"\u003eBurnt ends\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4534\" data-end=\"4551\"\u003eRecommended temp:\u003c\/p\u003e\n\u003cul data-start=\"4552\" data-end=\"4563\"\u003e\n\u003cli data-section-id=\"stzbm4\" data-start=\"4552\" data-end=\"4563\"\u003e120–135°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4565\" data-end=\"4629\"\u003eTip:\u003cbr\u003eApply late in the cook to prevent sugars burning too early.\u003c\/p\u003e\n\u003chr data-start=\"4631\" data-end=\"4634\"\u003e\n\u003ch2 data-section-id=\"1m91v9c\" data-start=\"4636\" data-end=\"4656\"\u003eCharcoal Grilling\u003c\/h2\u003e\n\u003cp data-start=\"4657\" data-end=\"4666\"\u003eBest for:\u003c\/p\u003e\n\u003cul data-start=\"4667\" data-end=\"4701\"\u003e\n\u003cli data-section-id=\"17lvd9q\" data-start=\"4667\" data-end=\"4676\"\u003eBurgers\u003c\/li\u003e\n\u003cli data-section-id=\"1ha7y9s\" data-start=\"4677\" data-end=\"4693\"\u003eChicken thighs\u003c\/li\u003e\n\u003cli data-section-id=\"17b9dt8\" data-start=\"4694\" data-end=\"4701\"\u003eWings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4703\" data-end=\"4720\"\u003eRecommended temp:\u003c\/p\u003e\n\u003cul data-start=\"4721\" data-end=\"4732\"\u003e\n\u003cli data-section-id=\"zq5cow\" data-start=\"4721\" data-end=\"4732\"\u003e180–230°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4734\" data-end=\"4807\"\u003eTip:\u003cbr\u003eMove glazed meats indirect after saucing for cleaner caramelisation.\u003c\/p\u003e\n\u003chr data-start=\"4809\" data-end=\"4812\"\u003e\n\u003ch2 data-section-id=\"g1uyop\" data-start=\"4814\" data-end=\"4833\"\u003eFlat Top Cooking\u003c\/h2\u003e\n\u003cp data-start=\"4834\" data-end=\"4843\"\u003eBest for:\u003c\/p\u003e\n\u003cul data-start=\"4844\" data-end=\"4891\"\u003e\n\u003cli data-section-id=\"1nxg3oq\" data-start=\"4844\" data-end=\"4859\"\u003eSmash burgers\u003c\/li\u003e\n\u003cli data-section-id=\"9e79qs\" data-start=\"4860\" data-end=\"4876\"\u003eBacon and eggs\u003c\/li\u003e\n\u003cli data-section-id=\"1jg0tic\" data-start=\"4877\" data-end=\"4891\"\u003eLoaded fries\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"4893\" data-end=\"4958\"\u003eTip:\u003cbr\u003eUse lightly as a finishing sauce so the tang stays balanced.\u003c\/p\u003e\n\u003chr data-start=\"4960\" data-end=\"4963\"\u003e\n\u003ch1 data-section-id=\"1v13sh3\" data-start=\"4965\" data-end=\"4983\"\u003e🪵 Wood Pairings\u003c\/h1\u003e\n\u003cul data-start=\"4985\" data-end=\"5303\"\u003e\n\u003cli data-section-id=\"1w497ef\" data-start=\"4985\" data-end=\"5069\"\u003eApple wood\u003cbr data-start=\"4997\" data-end=\"5000\"\u003eAdds sweet fruity smoke that pairs perfectly with pork and chicken.\u003c\/li\u003e\n\u003cli data-section-id=\"r2rtbb\" data-start=\"5071\" data-end=\"5151\"\u003eCherry\u003cbr data-start=\"5079\" data-end=\"5082\"\u003eGreat for ribs and burnt ends because it helps develop rich colour.\u003c\/li\u003e\n\u003cli data-section-id=\"5doiuj\" data-start=\"5153\" data-end=\"5231\"\u003eHickory\u003cbr data-start=\"5162\" data-end=\"5165\"\u003eGives stronger smoke flavour that balances the sweetness nicely.\u003c\/li\u003e\n\u003cli data-section-id=\"ozovej\" data-start=\"5233\" data-end=\"5303\"\u003ePecan\u003cbr data-start=\"5240\" data-end=\"5243\"\u003eSmooth nutty smoke works especially well with pulled pork.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"5305\" data-end=\"5308\"\u003e\n\u003ch1 data-section-id=\"fbfu0q\" data-start=\"5310\" data-end=\"5328\"\u003e🍽️ Recipe Ideas\u003c\/h1\u003e\n\u003ch2 data-section-id=\"1wb9bcm\" data-start=\"5330\" data-end=\"5351\"\u003eSticky Pork Ribs\u003c\/h2\u003e\n\u003cp data-start=\"5352\" data-end=\"5440\"\u003eSweet glazed ribs with rich caramelised bark.\u003cbr data-start=\"5397\" data-end=\"5400\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"hs1oj5\" data-start=\"5442\" data-end=\"5466\"\u003ePulled Pork Sliders\u003c\/h2\u003e\n\u003cp data-start=\"5467\" data-end=\"5563\"\u003eSoft buns packed with smoky pork and tangy BBQ sauce.\u003cbr data-start=\"5520\" data-end=\"5523\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"k7bkni\" data-start=\"5565\" data-end=\"5601\"\u003eDouble Beef Bacon Cheeseburgers\u003c\/h2\u003e\n\u003cp data-start=\"5602\" data-end=\"5707\"\u003eJuicy burgers finished with sweet BBQ sauce and melted cheese.\u003cbr data-start=\"5664\" data-end=\"5667\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"1056ci9\" data-start=\"5709\" data-end=\"5731\"\u003eBBQ Chicken Wings\u003c\/h2\u003e\n\u003cp data-start=\"5732\" data-end=\"5823\"\u003eClassic sweet sticky wings cooked over charcoal.\u003cbr data-start=\"5780\" data-end=\"5783\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003ch2 data-section-id=\"bu7rqx\" data-start=\"5825\" data-end=\"5852\"\u003eBurnt End Loaded Fries\u003c\/h2\u003e\n\u003cp data-start=\"5853\" data-end=\"5962\"\u003eCrispy fries topped with brisket burnt ends and sweet BBQ drizzle.\u003cbr data-start=\"5919\" data-end=\"5922\"\u003eSuggested internal link: See full recipe\u003c\/p\u003e\n\u003chr data-start=\"5964\" data-end=\"5967\"\u003e\n\u003ch1 data-section-id=\"ao1b78\" data-start=\"5969\" data-end=\"5989\"\u003e📦 Product Details\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable data-start=\"5991\" data-end=\"6392\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead data-start=\"5991\" data-end=\"6029\"\u003e\n\u003ctr data-start=\"5991\" data-end=\"6029\"\u003e\n\u003cth data-start=\"5991\" data-end=\"6001\" data-col-size=\"sm\" class=\"last:pe-10\"\u003eProduct\u003c\/th\u003e\n\u003cth data-start=\"6001\" data-end=\"6029\" data-col-size=\"md\" class=\"last:pe-10\"\u003eLane’s Kinda Sweet Sauce\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-start=\"6040\" data-end=\"6392\"\u003e\n\u003ctr data-start=\"6040\" data-end=\"6056\"\u003e\n\u003ctd data-start=\"6040\" data-end=\"6047\" data-col-size=\"sm\"\u003eSize\u003c\/td\u003e\n\u003ctd data-start=\"6047\" data-end=\"6056\" data-col-size=\"md\"\u003e285mL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6057\" data-end=\"6097\"\u003e\n\u003ctd data-start=\"6057\" data-end=\"6075\" data-col-size=\"sm\"\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd data-start=\"6075\" data-end=\"6097\" data-col-size=\"md\"\u003eSweet, tangy, rich\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6098\" data-end=\"6119\"\u003e\n\u003ctd data-start=\"6098\" data-end=\"6111\" data-col-size=\"sm\"\u003eHeat Level\u003c\/td\u003e\n\u003ctd data-start=\"6111\" data-end=\"6119\" data-col-size=\"md\"\u003eMild\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6120\" data-end=\"6172\"\u003e\n\u003ctd data-start=\"6120\" data-end=\"6130\" data-col-size=\"sm\"\u003eBest On\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6130\" data-end=\"6172\"\u003ePork ribs, burgers, wings, pulled pork\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6173\" data-end=\"6238\"\u003e\n\u003ctd data-start=\"6173\" data-end=\"6181\" data-col-size=\"sm\"\u003eAward\u003c\/td\u003e\n\u003ctd data-start=\"6181\" data-end=\"6238\" data-col-size=\"md\"\u003eBest BBQ Sauce 2022\/23 – Australian Barbecue Alliance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6239\" data-end=\"6275\"\u003e\n\u003ctd data-start=\"6239\" data-end=\"6253\" data-col-size=\"sm\"\u003eGluten Free\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6253\" data-end=\"6275\"\u003eConfirmed on label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6276\" data-end=\"6295\"\u003e\n\u003ctd data-start=\"6276\" data-end=\"6287\" data-col-size=\"sm\"\u003eContains\u003c\/td\u003e\n\u003ctd data-start=\"6287\" data-end=\"6295\" data-col-size=\"md\"\u003eMilk\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6296\" data-end=\"6335\"\u003e\n\u003ctd data-start=\"6296\" data-end=\"6306\" data-col-size=\"sm\"\u003eStorage\u003c\/td\u003e\n\u003ctd data-start=\"6306\" data-end=\"6335\" data-col-size=\"md\"\u003eRefrigerate after opening\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6336\" data-end=\"6359\"\u003e\n\u003ctd data-start=\"6336\" data-end=\"6346\" data-col-size=\"sm\"\u003eMade In\u003c\/td\u003e\n\u003ctd data-start=\"6346\" data-end=\"6359\" data-col-size=\"md\"\u003eAustralia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-start=\"6360\" data-end=\"6392\"\u003e\n\u003ctd data-start=\"6360\" data-end=\"6374\" data-col-size=\"sm\"\u003eBottle Type\u003c\/td\u003e\n\u003ctd data-col-size=\"md\" data-start=\"6374\" data-end=\"6392\"\u003eSqueeze bottle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-start=\"6394\" data-end=\"6397\"\u003e\n\u003ch1 data-section-id=\"1ss7fjk\" data-start=\"6399\" data-end=\"6407\"\u003e❓ FAQs\u003c\/h1\u003e\n\u003ch2 data-section-id=\"113gd56\" data-start=\"6409\" data-end=\"6439\"\u003eIs Kinda Sweet very sugary?\u003c\/h2\u003e\n\u003cp data-start=\"6440\" data-end=\"6526\"\u003eIt’s sweet like a classic BBQ sauce but balanced with vinegar and savoury ingredients.\u003c\/p\u003e\n\u003ch2 data-section-id=\"tc8rxu\" data-start=\"6528\" data-end=\"6558\"\u003eIs this good for pork ribs?\u003c\/h2\u003e\n\u003cp data-start=\"6559\" data-end=\"6650\"\u003eAbsolutely. It caramelises beautifully and gives ribs that glossy competition-style finish.\u003c\/p\u003e\n\u003ch2 data-section-id=\"zhpl3a\" data-start=\"6652\" data-end=\"6679\"\u003eCan I use it on burgers?\u003c\/h2\u003e\n\u003cp data-start=\"6680\" data-end=\"6763\"\u003eYes. It’s excellent on burgers, especially brisket burgers and bacon cheeseburgers.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1h2d5hp\" data-start=\"6765\" data-end=\"6780\"\u003eIs it spicy?\u003c\/h2\u003e\n\u003cp data-start=\"6781\" data-end=\"6841\"\u003eNo. It focuses on sweet tangy flavour with only mild warmth.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1dw6ey4\" data-start=\"6843\" data-end=\"6877\"\u003eDoes it work with smoked meats?\u003c\/h2\u003e\n\u003cp data-start=\"6878\" data-end=\"6963\"\u003eVery well. The sweetness balances smoke nicely on pulled pork and brisket burnt ends.\u003c\/p\u003e\n\u003ch2 data-section-id=\"2bliwu\" data-start=\"6965\" data-end=\"7000\"\u003eCan I use it as a dipping sauce?\u003c\/h2\u003e\n\u003cp data-start=\"7001\" data-end=\"7058\"\u003eYes. It works well for chips, nuggets, wings and sliders.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1d5lfs8\" data-start=\"7060\" data-end=\"7081\"\u003eIs it gluten free?\u003c\/h2\u003e\n\u003cp data-start=\"7082\" data-end=\"7112\"\u003eThe bottle states gluten free.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1vijniv\" data-start=\"7114\" data-end=\"7144\"\u003eDoes it need refrigeration?\u003c\/h2\u003e\n\u003cp data-start=\"7145\" data-end=\"7176\"\u003eYes. Refrigerate after opening.\u003c\/p\u003e\n\u003chr data-start=\"7178\" data-end=\"7181\"\u003e\n\u003ch1 data-section-id=\"dsh2ut\" data-start=\"7183\" data-end=\"7205\"\u003e🔥 Order Yours Today\u003c\/h1\u003e\n\u003cp data-start=\"7207\" data-end=\"7496\"\u003eIf you want a sweet BBQ sauce that actually balances flavour properly instead of just tasting sugary, Lane’s Kinda Sweet Sauce is an easy fridge staple. Perfect for ribs, burgers, pulled pork and wings, it’s the kind of sauce that disappears faster than expected once BBQ season kicks off.\u003c\/p\u003e","brand":"Lanes","offers":[{"title":"Default Title","offer_id":46945026900143,"sku":"KindaSweet285ML","price":12.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/lanes-kinda-sweet-bbq-sauce-285ml-front.webp?v=1779341660"},{"product_id":"smokey-bbq-sauce-500ml-republic-australia","title":"Smokey BBQ Sauce 500ml | Republic Australia","description":"\u003cp dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003ca href=\"https:\/\/sydbbqs.com.au\/collections\/republic-australia-bbq-rubs-seasonings-sauces\" title=\"Republic Australia Rubs \u0026amp; Sauces\"\u003eRepublic Australia\u003c\/a\u003e Smokey BBQ Sauce is a \u003cstrong\u003ebold, sweet and smoky all-purpose barbecue sauce\u003c\/strong\u003e with a thick, dark profile made for the foods that call for a proper traditional BBQ sauce. Tomato paste provides the familiar BBQ base, honey adds another layer of sweetness, and spices and vegetables round it out into a rich sauce that works equally well from the bottle or over the grill.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThis is the more traditionally smoky sauce in the Republic range. It suits \u003cstrong\u003epork ribs, chicken wings, brisket, burgers and sausages\u003c\/strong\u003e, but it is just as useful as a dipping sauce for chips or alongside a steak. It also works surprisingly well as a BBQ-style pizza base when you want something richer and smokier than tomato sauce.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThere is plenty of sweetness in the formulation, so it develops a sticky glaze quickly when heated. That makes it excellent for finishing ribs and chicken, but it is better brushed on towards the later stages of cooking rather than exposed to strong direct heat for the entire cook.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eFlavour Profile\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003eExpect a \u003cstrong\u003efull-bodied traditional BBQ flavour\u003c\/strong\u003e with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePronounced smoky character\u003c\/li\u003e\n\u003cli\u003ePlenty of sweetness\u003c\/li\u003e\n\u003cli\u003eTomato richness\u003c\/li\u003e\n\u003cli\u003eA touch of honey\u003c\/li\u003e\n\u003cli\u003eSavoury spice underneath\u003c\/li\u003e\n\u003cli\u003eNo chilli-forward heat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eIt is richer and smokier than a simple tomato-based barbecue sauce, making it particularly suited to grilled and smoked meats.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eIf you prefer a sweeter, more honey-forward sauce, try \u003cstrong\u003eRepublic Honey BBQ Sauce\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eBest Used On\u003c\/h2\u003e\n\u003cdiv dir=\"auto\" class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable dir=\"auto\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eFood\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eWhy It Works\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePork ribs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSweetness and smoke are natural partners for pork, and the sauce cooks down into a sticky glaze. For a sweeter pork profile, try it over \u003ca href=\"https:\/\/sydbbqs.com.au\/products\/republic-cherry-apple-chicken-pork-seasoning-260g-republic-australia\" title=\"Republic Cherry Apple Chicken \u0026amp; Pork Seasoning\"\u003e\u003cstrong\u003eRepublic Cherry Apple Chicken \u0026amp; Pork Seasoning\u003c\/strong\u003e\u003c\/a\u003e and finish with Smokey BBQ Sauce later in the cook.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrisket \u0026amp; beef ribs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eThe stronger smoky flavour can stand up to rich smoked beef without disappearing. For brisket or beef ribs, pair it with \u003ca href=\"https:\/\/sydbbqs.com.au\/products\/signature-beef-seasoning-260g-republic-australia\" title=\"Republic Signature Beef Seasoning\"\u003eRepublic Signature Beef Seasoning\u003c\/a\u003e when you want a deeper savoury beef profile before finishing with the sauce.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChicken wings\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eExcellent brushed on towards the end of the cook for a sweet, smoky, sticky coating.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePulled pork\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMix through pulled pork or serve alongside it for extra sweetness and smoke.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurgers\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGives beef burgers that familiar smoky BBQ sauce flavour without needing several condiments.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSausages\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEasy table sauce for snags straight from the BBQ.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteak\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eServe on the side when you want a sweet and smoky alternative to steak sauce.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChips \u0026amp; wedges\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eThick enough to work as a dipping sauce straight from the bottle.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBBQ pizza\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUse as the sauce base for BBQ chicken, pulled pork or meat-lover style pizzas.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"auto\"\u003eHow to Use\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eShake well before use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eUse Smokey BBQ Sauce straight from the bottle as a dipping or table sauce, or brush it onto meat during cooking.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eRibs, Wings \u0026amp; Chicken\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eFor ribs, wings and other glazed meats, apply the sauce during the \u003cstrong\u003elater part of the cook\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eSugar is the first ingredient and the sauce also contains honey, so it will thicken, darken and become sticky fairly quickly over heat. Adding it later gives you time to build a glossy glaze without leaving the sugars over strong heat long enough to burn.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eBrush on a layer, allow it to set, then add another light coat if you want a heavier glaze.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eLow \u0026amp; Slow BBQ\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eUse it as a finishing sauce on pork ribs, beef ribs, brisket or pulled pork. It can also be served alongside smoked meats so everyone can add as much or as little as they want.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eDirect Grilling\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eFor chicken, burgers or sausages cooked directly over the grill, wait until the food is nearly cooked before brushing on sauce. This gives the sauce time to warm and cling without exposing its sugars to intense heat for too long.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eAs a Pizza Base\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eSpread it over the pizza base in place of traditional tomato sauce for BBQ chicken, pulled pork or meat pizzas. Its sweetness and smoke work particularly well with chicken, bacon, onion and melted cheese.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eIngredients \u0026amp; Allergens\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Water, Tomato Paste, Honey, Acidity Regulator (260), Thickener (1422, 415), Salt, Spices, Dehydrated Vegetables, Flavours, Colour (150d), Preservative (202, 211).\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eMay contain traces of:\u003c\/strong\u003e Milk, Tree Nuts, Sesame, Peanuts, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eGluten Free.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eNutrition Information\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eServings per bottle:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eServing size:\u003c\/strong\u003e 20ml\u003c\/p\u003e\n\u003cdiv dir=\"auto\" class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable dir=\"auto\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eAverage Quantity\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003ePer 20ml Serve\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003ePer 100ml\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e223kJ\u003c\/td\u003e\n\u003ctd\u003e1120kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten\u003c\/td\u003e\n\u003ctd\u003eNot detected\u003c\/td\u003e\n\u003ctd\u003eNot detected\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat, total\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e12.8g\u003c\/td\u003e\n\u003ctd\u003e64.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSugars\u003c\/td\u003e\n\u003ctd\u003e12.1g\u003c\/td\u003e\n\u003ctd\u003e60.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e129mg\u003c\/td\u003e\n\u003ctd\u003e647mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"auto\"\u003eProduct Details\u003c\/h2\u003e\n\u003cdiv dir=\"auto\" class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable dir=\"auto\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003e\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRepublic Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSmokey BBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Volume\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e500ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStyle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAll-purpose smoky barbecue sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlavour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBold, sweet and smoky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest Suited To\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRibs, chicken, brisket, burgers, sausages, steak and chips\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo prominent chilli heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDietary Claim\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGluten Free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Australia from at least 87% Australian ingredients\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBarcode\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e9356610003681\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"auto\"\u003eStorage\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003eRefrigerate after opening and \u003cstrong\u003euse within 6 weeks of opening\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eKeep the cap securely closed between uses.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eFAQs\u003c\/h2\u003e\n\u003ch3 dir=\"auto\"\u003eIs Republic Smokey BBQ Sauce very sweet?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eIt is definitely on the sweeter side of traditional BBQ sauce. Sugar is the first ingredient and honey adds further sweetness, balanced by tomato, smoke and savoury spices.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eWhen should I put it on ribs?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eAdd it during the later stages of the cook. The sauce contains plenty of sugar, so it will glaze and darken quickly once exposed to heat.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eCan I use it as a dipping sauce?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eYes. It works straight from the bottle with chips, wedges, sausages, burgers or chicken.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eCan I use it on steak?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eYes. Rather than coating a steak before a hard sear, serve the sauce on the side or add it after cooking. That lets you keep a good seared crust while still getting the sweet, smoky BBQ flavour.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eCan I use it on pizza?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eYes. Try it as the base sauce for BBQ chicken, pulled pork or meat-lover style pizzas.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eExplore our full range of \u003ca href=\"https:\/\/sydbbqs.com.au\/collections\/bbq-sauces-relishes\" title=\"BBQ Sauces\"\u003eBBQ sauces \u003c\/a\u003efor ribs, chicken, brisket, burgers and more.\u003c\/p\u003e","brand":"Republic Australia","offers":[{"title":"Default Title","offer_id":47527392608431,"sku":"Smokey-BBQ-Republic","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/republic-smokey-bbq-sauce-all-purpose_white-background.webp?v=1789793629"},{"product_id":"honey-bbq-sauce-500ml-republic-australia","title":"Honey BBQ Sauce 500ml | Republic Australia","description":"\u003cp dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003ca href=\"https:\/\/sydbbqs.com.au\/collections\/republic-australia-bbq-rubs-seasonings-sauces\" title=\"Republic Australia Rubs \u0026amp; Sauces\"\u003eRepublic Australia\u003c\/a\u003e Honey BBQ Sauce is a sweet, tangy all-purpose BBQ sauce with a noticeable honey character, tomato richness and a savoury barbecue finish. Honey makes up 7% of the sauce, giving it more than just generic sweetness and helping it cook down into the sticky glaze you want on ribs, wings and grilled meats.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThis is the sweeter sauce in the Republic range. It works especially well with \u003cstrong\u003echicken and pork\u003c\/strong\u003e, but the sweet-and-tangy profile is versatile enough for beef, burgers and sausages too. Use it straight from the bottle as a dipping or table sauce, or brush it onto meat towards the end of the cook for a glossy, sticky finish.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eIt also has a natural partner in \u003cstrong\u003eRepublic Honey BBQ Chicken \u0026amp; Pork Seasoning\u003c\/strong\u003e. Use the rub to build the seasoning and crust, then finish with the matching sauce when you want to carry that honey BBQ flavour right through the cook.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eFlavour Profile\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003eHoney BBQ is firmly on the \u003cstrong\u003esweet and tangy\u003c\/strong\u003e side of barbecue sauce.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eExpect:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSweet honey flavour\u003c\/li\u003e\n\u003cli\u003eTomato-based BBQ richness\u003c\/li\u003e\n\u003cli\u003eA gentle tang that keeps the sweetness from becoming flat\u003c\/li\u003e\n\u003cli\u003eSavoury spice underneath\u003c\/li\u003e\n\u003cli\u003eA thick, sticky finish when heated\u003c\/li\u003e\n\u003cli\u003eNo prominent chilli heat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eCompared with\u003ca href=\"https:\/\/sydbbqs.com.au\/products\/honey-bbq-sauce-500ml-republic-australia\" title=\"Republic Smokey BBQ Sauce\"\u003e Republic Smokey BBQ Sauce\u003c\/a\u003e, this one puts the emphasis on honey sweetness rather than smoke.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eBest Used On\u003c\/h2\u003e\n\u003cdiv dir=\"auto\" class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable dir=\"auto\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eFood\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eWhy It Works\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePork ribs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoney sweetness works naturally with pork and cooks down into a sticky glaze over the ribs.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChicken wings\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOne of the strongest uses for it. The sweet sauce clings well and gives wings a glossy BBQ finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChicken thighs \u0026amp; drumsticks\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eThe sweetness balances the savoury flavour of dark chicken meat particularly well.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePulled pork\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eStir through after pulling or serve on the side for extra sweetness and tang. If you want a fruitier pork profile, try \u003ca href=\"https:\/\/sydbbqs.com.au\/products\/republic-cherry-apple-chicken-pork-seasoning-260g-republic-australia\" title=\"Republic Cherry Apple Chicken \u0026amp; Pork Seasoning\"\u003eRepublic Cherry Apple Chicken \u0026amp; Pork Seasoning\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePork chops\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWorks as a finishing glaze without needing a separate marinade.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBeef ribs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eThe sweet BBQ profile provides a contrast to rich beef, particularly when used as a finishing sauce.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurgers\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAdds honey BBQ sweetness and tang in place of a standard tomato or smoky BBQ sauce.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSausages\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEasy straight-from-the-bottle table sauce for anything coming off the grill.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"auto\"\u003eHow to Use\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eShake well before use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eHoney BBQ Sauce can be poured, dipped or brushed onto food during cooking.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eRibs \u0026amp; Low-and-Slow BBQ\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eFor pork ribs, cook with your chosen seasoning first and start adding the sauce during the later part of the cook.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eBrush on a light, even coat and allow it to set before deciding whether you want another layer. This gives you a sticky glaze without loading the ribs with sauce too early.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eFor pulled pork, add it after the meat has been pulled or serve it alongside so the sweetness can be adjusted to taste.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eChicken \u0026amp; Wings\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eFor wings, thighs and drumsticks, cook the chicken most of the way before adding Honey BBQ Sauce.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eBecause sugar and honey are major parts of the sauce, it will darken and become sticky quickly once heated. Adding it near the end gives you better control over the glaze and reduces the chance of scorching.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eHot \u0026amp; Fast Cooking\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eOn burgers, sausages, chops or grilled chicken, add the sauce after cooking or during the final stages rather than putting a heavy coating over intense direct heat from the beginning.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003ePair It with Republic Honey BBQ Seasoning\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eFor a fuller honey BBQ profile, season chicken or pork with \u003cstrong\u003eRepublic Honey BBQ Chicken \u0026amp; Pork Seasoning\u003c\/strong\u003e before cooking, then finish with Honey BBQ Sauce later in the cook.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThe seasoning builds the base flavour and crust, while the sauce adds the sticky honey finish.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eIngredients \u0026amp; Allergens\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Water, Honey (7%), Tomato Paste, Acidity Regulator (260), Thickener (1422, 415), Dehydrated Vegetables, Spices, Salt, Colour (150d), Flavours, Preservative (202, 211).\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eMay contain traces of:\u003c\/strong\u003e Milk, Tree Nuts, Sesame, Peanuts, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eGluten Free.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eNutrition Information\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eServings per bottle:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eServing size:\u003c\/strong\u003e 20ml\u003c\/p\u003e\n\u003cdiv dir=\"auto\" class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable dir=\"auto\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eAverage Quantity\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003ePer 20ml Serve\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003ePer 100ml\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e229kJ\u003c\/td\u003e\n\u003ctd\u003e1150kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten\u003c\/td\u003e\n\u003ctd\u003eNot detected\u003c\/td\u003e\n\u003ctd\u003eNot detected\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat, total\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e13.2g\u003c\/td\u003e\n\u003ctd\u003e65.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSugars\u003c\/td\u003e\n\u003ctd\u003e12.5g\u003c\/td\u003e\n\u003ctd\u003e62.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e101mg\u003c\/td\u003e\n\u003ctd\u003e504mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"auto\"\u003eProduct Details\u003c\/h2\u003e\n\u003cdiv dir=\"auto\" class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable dir=\"auto\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003e\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRepublic Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHoney BBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Volume\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e500ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStyle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSweet all-purpose BBQ sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlavour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSweet honey, tangy tomato and savoury BBQ spice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest Suited To\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRibs, wings, chicken, pork, beef, burgers and sausages\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo prominent chilli heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDietary Claim\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGluten Free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Australia from at least 87% Australian ingredients\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePackaging\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSqueeze bottle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBarcode\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e9356610003667\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"auto\"\u003eStorage\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eRefrigerate after opening and use within 6 weeks of opening.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eKeep the bottle securely closed between uses and shake well before serving.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eFAQs\u003c\/h2\u003e\n\u003ch3 dir=\"auto\"\u003eIs Republic Honey BBQ Sauce very sweet?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eYes, sweetness is a major part of the flavour. Sugar is the first ingredient and the sauce contains 7% honey, but tomato and tanginess help balance it so it still tastes like BBQ sauce rather than simply sweet syrup.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eIs it just for chicken and pork?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eNo. Chicken and pork are particularly good matches, but it also works with beef ribs, burgers, sausages and other grilled meats.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eWhen should I put Honey BBQ Sauce on ribs?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eUse it towards the later stages of cooking. Honey and sugar darken quickly over heat, so finishing with the sauce gives you a sticky glaze without unnecessarily exposing it to heat for the entire cook.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eCan I use it as a dipping sauce?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eYes. It works straight from the bottle with wings, chips, burgers, sausages and other BBQ food.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eDoes it match the Republic Honey BBQ rub?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eYes. \u003cstrong\u003eRepublic Honey BBQ Chicken \u0026amp; Pork Seasoning\u003c\/strong\u003e and Honey BBQ Sauce are designed as a natural pairing. Use the rub before cooking and the sauce towards the finish when you want a stronger honey BBQ profile.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eShop our full range of \u003ca href=\"https:\/\/sydbbqs.com.au\/collections\/bbq-sauces-relishes\" title=\"BBQ Sauces\"\u003eBBQ sauces\u003c\/a\u003e for ribs, wings, burgers and more.\u003c\/p\u003e","brand":"Republic Australia","offers":[{"title":"Default Title","offer_id":47527423377583,"sku":"Honey-BBQ-Republic","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/republic-honey-bbq-sauce-all-purpose-white-background.webp?v=1789793557"},{"product_id":"smash-sauce-500ml-republic-australia","title":"Smash Sauce 500ml | Republic Australia","description":"\u003cp dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eRepublic Australia Smash Sauce is a \u003cstrong\u003ecreamy, tangy burger and dipping sauce\u003c\/strong\u003e made for smash burgers, but it has plenty of life beyond the bun. It combines tomato, savoury spices and vegetables with a richer creamy base, giving you that familiar fast-food-style burger sauce flavour with enough sweetness, acidity and seasoning to stand up to a properly browned beef patty.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThis is quite different from Republic's Smokey and Honey BBQ sauces. Smash Sauce isn't trying to be a glaze for ribs or brisket; it's the \u003cstrong\u003efinishing sauce of the range\u003c\/strong\u003e, built for burgers, fried or grilled chicken, hot chips, nuggets and anything else that benefits from a creamy, tangy dip. That matches the creator's description of it as the sauce for smash burgers, chicken and dipping rather than another traditional BBQ sauce.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThe sauce contains both oil and skim milk powder, which gives it a richer, creamier texture than the other Republic sauces, while tomato paste, acidity and spices keep that richness balanced. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eFlavour Profile\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003eExpect a \u003cstrong\u003ecreamy, tangy, slightly sweet and savoury burger-sauce profile\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eIt has:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCreamy richness\u003c\/li\u003e\n\u003cli\u003eTomato in the background\u003c\/li\u003e\n\u003cli\u003eNoticeable sweetness\u003c\/li\u003e\n\u003cli\u003eEnough acidity to cut through fatty beef and fried food\u003c\/li\u003e\n\u003cli\u003eSavoury spice and vegetable notes\u003c\/li\u003e\n\u003cli\u003eNo prominent chilli heat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eThat combination is particularly useful on smash burgers because the tang and sweetness balance the rich beef, melted cheese and browned crust rather than competing with them.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eBest Used On\u003c\/h2\u003e\n\u003cdiv dir=\"auto\" class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable dir=\"auto\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eFood\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eWhy It Works\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSmash burgers\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eThe main event. Its creamy, tangy flavour cuts through beef fat and cheese while adding sweetness and moisture.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCheeseburgers\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWorks with beef, cheese, pickles and onion without overpowering them.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChicken burgers\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eParticularly good with crispy or grilled chicken where the creamy sauce balances seasoning and crunch.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChicken tenders \u0026amp; nuggets\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUse it straight from the bottle as a rich dipping sauce.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHot chips \u0026amp; wedges\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eThe creamy tang works well as an alternative to tomato or BBQ sauce.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHot dogs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAdds richness and acidity alongside sausages, onions, cheese or pickles.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLoaded fries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDrizzle over fries with beef, chicken, cheese or bacon as a finishing sauce.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"auto\"\u003eHow to Use\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eShake well before use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eSmash Burgers\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eSpread Smash Sauce onto the toasted top and\/or bottom bun after cooking the patties.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eIt works particularly well with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDouble smashed beef patties\u003c\/li\u003e\n\u003cli\u003eAmerican-style cheese\u003c\/li\u003e\n\u003cli\u003ePickles\u003c\/li\u003e\n\u003cli\u003eOnion\u003c\/li\u003e\n\u003cli\u003eLettuce if you want some freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eBecause this is a finishing sauce, there is no benefit in cooking it directly on the hotplate. Add it once the burger is ready to assemble.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eAs a Dipping Sauce\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003ePour into a small dish and use with chips, wedges, chicken tenders, nuggets or other finger food.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eThe sauce is thick and creamy enough to cling well rather than running straight off.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eChicken \u0026amp; Hot Dogs\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eUse it on grilled or fried chicken burgers, or drizzle over hot dogs after cooking.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eIts acidity and sweetness work particularly well with rich, salty foods, which is why it suits both burgers and fried chicken so naturally.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eIngredients \u0026amp; Allergens\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Water, Sugar, Canola Oil, Tomato Paste, Salt, Skim Milk Powder, Dehydrated Vegetables, Acidity Regulator (260, 330), Thickener (1422, 415), Spices, Flavours (Milk), Flavour Enhancer (621), Colour (171), Preservative (211, 202).\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eContains:\u003c\/strong\u003e Milk.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eMay contain traces of:\u003c\/strong\u003e Tree Nuts, Sesame, Peanuts, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eGluten Free.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eNutrition Information\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eServings per bottle:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eServing size:\u003c\/strong\u003e 20ml\u003c\/p\u003e\n\u003cdiv dir=\"auto\" class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable dir=\"auto\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eAverage Quantity\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003ePer 20ml Serve\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003ePer 100ml\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e280kJ\u003c\/td\u003e\n\u003ctd\u003e1430kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003ctd\u003e2.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten\u003c\/td\u003e\n\u003ctd\u003eNot detected\u003c\/td\u003e\n\u003ctd\u003eNot detected\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat, total\u003c\/td\u003e\n\u003ctd\u003e3.2g\u003c\/td\u003e\n\u003ctd\u003e16.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated fat\u003c\/td\u003e\n\u003ctd\u003eLess than 1g\u003c\/td\u003e\n\u003ctd\u003e1.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e9.0g\u003c\/td\u003e\n\u003ctd\u003e46.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSugars\u003c\/td\u003e\n\u003ctd\u003e8.0g\u003c\/td\u003e\n\u003ctd\u003e41.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e310mg\u003c\/td\u003e\n\u003ctd\u003e1590mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"auto\"\u003eProduct Details\u003c\/h2\u003e\n\u003cdiv dir=\"auto\" class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable dir=\"auto\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003e\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRepublic Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSmash Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Volume\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e500ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStyle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBurger and dipping sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlavour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCreamy, tangy, sweet and savoury\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest Suited To\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSmash burgers, chicken, chips, hot dogs and dipping\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo prominent chilli heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDietary Claim\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGluten Free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergen\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eContains Milk\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Australia from at least 82% Australian ingredients\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePackaging\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSqueeze bottle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBarcode\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e9356610003674\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 dir=\"auto\"\u003eStorage\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eRefrigerate after opening and use within 6 weeks of opening.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eKeep the bottle securely closed between uses and shake well before serving.\u003c\/p\u003e\n\u003ch2 dir=\"auto\"\u003eFAQs\u003c\/h2\u003e\n\u003ch3 dir=\"auto\"\u003eWhat does Republic Smash Sauce taste like?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eIt has a creamy, tangy burger-sauce flavour with tomato, sweetness and savoury spice underneath. It is richer than a normal BBQ sauce and designed more for burgers and dipping than glazing meat. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eIs Smash Sauce just for burgers?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eNo. Burgers are its main job, but it also works very well with chicken tenders, nuggets, hot chips, wedges, chicken burgers and hot dogs.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eCan I cook with it?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eIt is better used as a \u003cstrong\u003efinishing or dipping sauce\u003c\/strong\u003e. Add it after cooking rather than putting it on the hotplate or grill, where the creamy sauce can split or scorch.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eIs Republic Smash Sauce spicy?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eIt is not positioned as a hot sauce. The main profile is creamy, tangy, sweet and savoury rather than chilli-forward. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eDoes Smash Sauce contain dairy?\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eYes. It contains skim milk powder and milk flavouring, and the allergen declaration states \u003cstrong\u003eContains: Milk\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Republic Australia","offers":[{"title":"Default Title","offer_id":47528150204591,"sku":"Smash-Sauce","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/files\/republic-smash-sauce-burger-dipping.webp?v=1789793269"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/9213\/0479\/collections\/blues-hog-original-bbq-sauce-709g-squeeze-bottle-552463.webp?v=1793877500","url":"https:\/\/sydbbqs.com.au\/collections\/bbq-sauces.oembed","provider":"Sydney BBQs and Rotisseries","version":"1.0","type":"link"}